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All Journal International Journal of Public Health Science (IJPHS) Jurnal Gizi dan Pangan Jurnal Kesehatan Masyarakat Indonesia MEDIA MEDIKA INDONESIANA Media Kesehatan Masyarakat Indonesia JURNAL GIZI INDONESIA Jurnal Kesehatan Lingkungan indonesia JURNAL PROMOSI KESEHATAN INDONESIA Jurnal Kesehatan Masyarakat Journal of Nutrition College Disease Prevention and Public Health Journal Jurnal Kesehatan Masyarakat Jurnal Keolahragaan Berkala Ilmu Kesehatan Kulit dan Kelamin ODONTO Dental Journal Jurnal Kebidanan Jurnal Manajemen Kesehatan Indonesia Jurnal Ilmiah Mahasiswa Journal of Health Education JST ( Jurnal Sains Terapan ) GIZI INDONESIA Jurnal Penelitian Pendidikan IPA (JPPIPA) AcTion: Aceh Nutrition Journal Jurnal Aplikasi Teknologi Pangan Journal of Applied Food Technology Journal of Public Health for Tropical and Coastal Region Journal of Maternal and Child Health Proceedings of the International Conference on Applied Science and Health Amerta Nutrition Jurnal Kreativitas PKM Unnes Journal of Public Health Jurnal Formil (Forum Ilmiah) Kesmas Respati Medical Technology and Public Health Journal Medical and Health Science Journal AVICENNA Jurnal Ilmiah Kesehatan Ar-Rum Salatiga PREPOTIF : Jurnal Kesehatan Masyarakat Journal of Telenursing (JOTING) Jurnal Aisyah : Jurnal Ilmu Kesehatan Indonesian Journal of Global Health research Budapest International Research and Critics Institute-Journal (BIRCI-Journal): Humanities and Social Sciences Narra J Proceedings of the International Conference on Nursing and Health Sciences Media Publikasi Promosi Kesehatan Indonesia (MPPKI) Journal of Social Research Odonto dental journal Jurnal Bidan Cerdas Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal)

Mohammad Zen Rahfiludin

Departemen Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Diponegoro, Semarang

Author-ID : 475540

Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Nursing Physics Public Health Social Sciences Veterinary Other

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Pengetahuan Gizi dan Pola Asuh Ibu sebagai Faktor Risiko Stunting Usia 6-24 Bulan di Daerah Pertanian Saputri, Ulfa Ayu; Pangestuti, Dina Rahayuning; Rahfiludin, M. Zen
MEDIA KESEHATAN MASYARAKAT INDONESIA Vol 20, No 6 (2021): MKMI
Publisher : Fakultas Kesehatan Masyarakat, Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/mkmi.20.6.433-442

Latar belakang: Kawasan Asia Tenggara merupakan peringkat kedua wilayah Asia yang memiliki prevalensi stunting tertinggi dengan total anak yang mengalami stunting sebanyak 29,4% yaitu 15,6 juta. Pengetahuan gizi ibu memengaruhi perilaku ibu dalam mengasuh anaknya dan pola asuh merupakan faktor penyebab langsung status gizi pada anak. Penelitian ini bertujuan untuk menganalisis hubungan antara pengetahuan dan pola asuh ibu dengan kejadian stunting pada balita usia 6-24 bulan di daerah pertanian.Metode: Penelitian telaah sistematis ini menemukan 20.487 artikel berdasarkan kata kunci stunting, pengetahuan gizi ibu, pola asuh ibu dan daerah pertanian dari lima mesin pencari yaitu Google Scholar, Perpusnas, Portal Garuda, PubMed dan PROQUEST dengan kriteria inklusi artikel terbit â‰¤10 tahun terakhir, subjek penelitian usia 6-24 bulan, terakreditasi minimal sinta 4 atau Scimago Q3, full-text, wilayah penelitian Indonesia dan negara lain di kawasan Asia Tenggara.Hasil: Penelitian ini menghasilkan 40 artikel dan menjadi 9 artikel setelah melewati methodological screening dengan rincian satu artikel menunjukkan hubungan pengetahuan gizi dan stunting, lima dari enam artikel menunjukkan hubungan ASI eksklusif dengan stunting, tujuh dari delapan artikel menunjukkan hubungan makanan pendamping ASI (MP-ASI) dengan stunting dan dua artikel menunjukkan hasil konsisten adanya hubungan pola asuh hygiene dan sanitasi dengan stunting.Simpulan: Pengetahuan ibu tentang gizi dan pola asuh cenderung menunjukkan hubungan yang signifikan dengan kejadian stunting pada balita usia 6-24 bulan di daerah pertanian, khususnya pada pola asuh terkait MP ASI sertaÂ hygiene dan sanitasi.Kata kunci: Pengetahuan Gizi; Pola Asuh; Stunting; Daerah PertanianÂ ABSTRACT Title: Nutrition Knowledge and Caring Capacity of Mother as Risk Factor of Stunting Children Aged 6-24 Month in Agricultural AreasBackground: Southeast Asia is the second ranked region in Asia that has the highest prevalence of stunting with a total of 29.4% children were stunting, namely 15.6 million. Nutrition knowledge affects the behavior of mothers in caring for their children and caring capacity is a direct factor causing nutritional status in children. This study aims to analyze the relationship between knowledge and parenting styles of mothers with the incidence of stunting in toddlers aged 6-24 months in agricultural areas. Method: This systematic study found 20,487 articles based on the keywords stunting, nutrition knowledge of mother, caring capacity and agricultural areas from five search engines Google Scholar, Perpusnas, Portal Garuda, PubMed and PROQUEST with inclusion criteria for articles published in the last 10 years, subject of research is children 6-24 month, accredited at least sinta 4 or Scimago Q3, full-text, the research area of Indonesia and other countries in the Southeast Asia region.Result: This study produced 40 articles and became 9 articles after passing the methodological screening with details of one article showing the relationship between nutritional knowledge and stunting, five of the six articles showing the relationship between exclusive breastfeeding and stunting, seven of eight articles showing the relationship between complementary feeding and stunting and two articles showing the results that there is a consistent relationship between hygiene and sanitation parenting and stunting.Conclusion: mother's knowledge about nutrition and parenting tends to show a significant relationship with the incidence of stunting in toddlers aged 6-24 months in agricultural areas, especially in caring capacity related to complementary feeding and hygiene and sanitation..Keywords: Nutrition Knowledge; Caring Capacity; Stunting; Agricultural Areas

Determinan Perilaku Keselamatan Kerja: Peran Faktor Personal Penjamah Makanan di Warung Lesehan Malioboro Anita Sulistyorini; Mohammad Zen Rahfiludin; Suroto Suroto
JST (Jurnal Sains Terapan) Vol 5, No 2 (2019): JST (Jurnal Sains Terapan)
Publisher : Pusat Penelitian dan Pengabdian kepada Masyarakat, Politeknik Negeri Balikpapan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32487/jst.v5i2.677

Safety behavior has become a vital factor in reducing and even preventing work accidents. Although many studies have examined safety behavior and the factors that influence it, including personal and situational factors, the study is limited to formal industries with high risk. Besides, empirically individual elements have been shown to have a more significant influence on safety behavior. Therefore, this study aims to describe the safety behavior and the personal factors that influence it, which include the safety knowledge, safety attitudes, and safety motivation of food handlers at Warung Lesehan Malioboro. This study involved randomly 110 food handlers at Warung Lesehan Malioboro. Collecting data in this study used a questionnaire technique to measure the safety knowledge, safety attitudes, safety motivations, and safety behaviors of food handlers. Data analysis used descriptive statistics, t-test, F-test, and coefficient of determination (adjusted R2). These study findings showed that the description of the factors of safety knowledge, safety attitudes, safety motivations, and safety behaviors of food handlers with good enough quality. Also, partially, the safety knowledge, safety attitudes, and safety motivation were proven to influence the work safety behavior of food handlers. Simultaneously, the factors of safety knowledge, safety attitudes, and safety motivation also affect the work safety behavior of food handlers. The contribution of these three determinant factors had an influence of 66% on the work safety behavior of food handlers at Warung Lesehan Malioboro.Keywords : safety motivation, safety knowledge, safety behavior, sefety attitude ABSTRAK Perilaku keselamatan telah menjadi faktor vital untuk mengurangi dan bahkan mencegah terjadinya kecelakaan kerja. Meskipun telah banyak studi yang mengkaji perilaku keselamatan dan faktor-faktor yang mempengaruhinya yang meliputi faktor personal dan situasional, namun studi tersebut terbatas pada industri formal dengan resiko yang tinggi. Selain itu, secara empiris faktor personal terbukti memiliki pengaruh yang lebih besar pada pembentukan perilaku keselamatan. Oleh karena itu, studi ini bertujuan untuk mengetahui gambaran perilaku keselamatan dan faktor personal yang mempengaruhinya yang meliputi pengetahuan, sikap, dan motivasi keselamatan para penjamah makanan di Warung Lesehan Malioboro. Studi ini melibatkan secara acak 110 penjamah makanan di Warung Lesehan Malioboro. Pengumpulan data dalam studi ini menggunakan teknik keusioner untuk mengukur pengetahuan, sikap, motivasi, dan perilaku keselamatan penjamah makanan. Analisis data menggunakan statistik deskriptif, uji t, uji F, dan koefisien determinsi (Adjusted R2). Hasil studi menunjukkan bahwa gambaran faktor pengetahuan, sikap, motivasi, dan perilaku keselamatan para penjamah makanan berketgori cukup baik. Selain itu, secara parsial faktor pengetahuan, sikap, dan motivasi keselamatan terbukti mempengaruhi perilaku keselamatan kerja para penjamah makanan. Secara simultan, faktor pengetahuan, sikap, dan motivasi juga mempengaruhi perilaku keselamatan kerja para penjamah makanan. Kontribusi ketiga faktor determinan yang terdiri dari pengetahuan, sikap, dan motivasi memberikan pengaruh sebesar 66% terhadap perilaku keselamatan kerja para penjamah makanan di Warung Lesehan Malioboro.Kata kunci : motivasi keselamatan, pengetahuan keselamatan, perilaku keselamatan, sikap keselamatan

Tingkat Stres Kerja Perawat di RSUD Bima Nusa Tenggara Barat Sebelum dan Setelah Safety Morning Talk Rita Kartika Syarif; Yuliani Setyaningsih; Mohammad Zen Rahfiludin
JST (Jurnal Sains Terapan) Vol 5, No 2 (2019): JST (Jurnal Sains Terapan)
Publisher : Pusat Penelitian dan Pengabdian kepada Masyarakat, Politeknik Negeri Balikpapan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32487/jst.v5i2.685

Nurse work stress is an important issue in third world countries. Working with the pressure of a deadline, having an excessive workload is also a process that stimulates stress due to work. Special communication between the head of the room and the nursing nurse will be a conducive atmosphere to reduce work stress. One type of communication can be in the form of safety morning talk with the theme of work stress therapy with the help of a guidebook media. The purpose of this study was to determine the impact of safety morning talk on the level of work stress on nurses in Bima Hospital before and after treatment, with the type of research that is the quasiexperiment design conducted in February - April 2019. The population in this study were nurses in the surgical treatment room and treatment room internal diseases which amounted to 35 respondents using total sampling techniques. The measuring instrument used is the Nurse Stress Scale questionnaire. The results of this study indicate that there is an effect of safety morning talk in reducing nurses' work stress in Bima Hospital (p value <0.05). Keywords :Safety Morning Talk , Job Stress , Nurse StressABSTRAKStres kerja perawat merupakan isu yang penting di negara-negara dunia ketiga.Bekerja dengan tekanan batas waktu, memiliki beban kerja yang berlebih juga merupakan proses yang merangsang terjadinya stres akibat kerja. Komunikasi yang khusus yang dilakukan antara kepala ruangan dan perawat pelaksana akan menjadi suasana yang kondusif untuk mengurangi stres kerja. Salah satu jenis komunikasinya bisa dalam bentuksafety morning talk bertema terapi stres kerja dengan bantuan media buku panduan.Tujuan penelitian ini untuk mengetahui dampak safety morning talk terhadap tingkat stres kerja pada perawat Rumah Sakit Umum Daerah Bima sebelum dan setelah perlakuan, dengan jenis penelitian yaitu rancangan quasi experiment yang dilakukan pada Pebruari – April 2019. Populasi dalam penelitian ini adalah perawat pelaksana di ruang perawatan bedah dan ruang perawatan penyakit dalam Rumah Sakit Umum Daerah Bima yang berjumlah 35 responden dengan menggunakan teknik total sampling. Alat ukur yang digunakan yaitu kuesioner Nurse Stress Scale disingkat NSS. Hasil Penelitian ini menunjukkan ada pengaruh safety morning talk dalam menurunkan stres kerja perawat RSUD Bima (nilai p < 0,05). Kata kunci :Safety Morning Talk, Stres Kerja, Stres Perawat

HUBUNGAN STATUS GIZI DAN AKTIVITAS FISIK DENGAN KEBUGARAN JASMANI REMAJA Ihda Nur Kasyifa; Mohammad Zen Rahfiludin; Suroto Suroto
TEKNOLOGI MEDIS DAN JURNAL KESEHATAN UMUM Vol 2 No 2 (2018): Medical Technology and Public Health Journal September 2018
Publisher : UNUSA Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33086/mtphj.v2i2.566

Physical fitness is one of the most important things especially for teens due to their highactivities. Factors that affect physical fitness such as physical activity and BMI/Age. This study aimsto find out the relationship between body mass index based on age (BMI/Age) and physical activitywith physical fitness of SMKN Jawa Tengah Semarang students. This study use quantitative approachwith cross sectional research method. Population used in this study are 118 tenth graders and thesampel are 55 students. Statistic analysis in this study use Kolmogorov-Smirnov and Rank Spearmantest. The result shows that most of 16-year-olds participants are 39 students (70,9%) and 45 studentsare male. Fourty nine students (81,8%) have normal BMI/Age which 28 participants have kind ofheavy activities and the physical fitness of 31 participants count as good categoy. This study showthere is no relationship between IMT/U with physical fitness (p = 0,252 and r = 0,160) and there isa relationship between physical activity with physical fitness (p = 0,003 and r = 0,391).

Peran Posyandu Remaja terhadap Perilaku Kesehatan Reproduksi Remaja di Kota Tanjungpinang Mia Afritia; M Zen Rahfiludin; Dharminto Dharminto
Jurnal Ilmiah Kesehatan Ar-Rum Salatiga Vol 4, No 1 (2019)
Publisher : STIKES Ar-Rum Salatiga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36409/jika.v4i1.58

Permasalahan kesehatan remaja seperti hamil, aborsi dan lain sebagainya masih banyak ditemui sebagai akibat dari kurangnya pemahaman mengenai kesehatan reproduksi. Perubahan fisik, psikologi dan sosial merupakan masa yang harus dilewati para remaja. Bila remaja dipersiapkan dalam melewati proses perubahannya diharapkan dapat membantu masalah kesehatan yang ada khususnya untuk mengurangi angka kematian ibu. Posyandu remaja hadir dalam rangka membantu remaja menghadapi permasalahannya yang kompleks. Penelitian ini bertujuan untuk menganalisa perbedaan perilaku kesehatan reproduksi remaja yang mengikuti dan yang tidak mengikuti posyandu Remaja di Kota Tanjungpinang. Penelitian ini adalah penelitian Analitik kuantitatif dengan desain cross sectional. Pengumpulan data dilakukan dengan wawancara menggunakan kuisioner yang dilakukan pada bulan Januari-Februari 2019 dan subjek penelitian ini adalah remaja yang mengikuti dan yang tidak mengikuti posyandu remaja berjumlah 72 responden. Analisis data meliputi analisis deskriptif dan analisis statistik menggunakan uji Mann whitney untuk melihat perbedaan perilaku (pengetahuan, sikap dan praktik) kesehatan reproduksi dari dua kelompok tersebut. Terdapat perbedaan pada pengetahuan (p-Value=0,000) dan praktik (p-Value=0,035) namun tidak terdapat perbedaan sikap (p-Value=0,843).

IMPORTANCE OF INFECTION CONTROL THROUGH SCREENING, INSPECTION, PROBLEM ANALYSIS AND TREATMENT PROCEDURES IN DENTAL PRACTICE Nur Khamilatusy Sholekhah; Chriswardani Suryawati; Henry Setyawan; M. Zen Rahfiludin
ODONTO : Dental Journal Vol 8, No 2 (2021): December 2021
Publisher : Faculty of Dentistry, Universitas Islam Sultan Agung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30659/odj.8.2.32-42

ABSTRACTBackground: Oral and dental health service facilities are very at risk of infection. It found an increase in the frequency of microorganisms before 33.3% and after 80% of treatments in the air of the practice room and an increase in microorganisms before 18.3% and after 70% treatment on the surface of the dental unit.Method: This study aim to report integratively on infection prevention and control guidelines in dental and oral health facilities. The literature review used in this article uses the Systematic Literature Review method by analyzing 618 articles on the scientific search engines Science Direct, ProQuest, Google Schoolar and Pubmed with the criteria for articles related to keywords and 14 articles were collected as literature studies related to material. Result: Guidelines for the implementation of infection prevention in dental and oral health facilities.Conclusion: Effective and efficient infection control efforts in dentist practice can reduce the spread of infectious diseases in dental and oral health care facilities.

HUBUNGAN TINGKAT KECUKUPAN GIZI, ASUPAN TEMBAGA, SERAT DAN FITAT DENGAN KADAR SENG SERUM ANAK SEKOLAH DASAR BERTUBUH PENDEK DI KARANGAWEN DEMAK Santi Rahayu; Hertanto Wahyu Subagio; M. Zen Rahfiludin
Jurnal Kesehatan Masyarakat Indonesia Volume 2. No. 1. Tahun 2005
Publisher : Universitas Muhammadiyah Semarang

Background : Zinc deficiency cause of some inadequate function of the body such as slowed growth and recuce development children. Many factor affect the absorption and excretion zinc in the body that increase risk of zinc deficiency, likes infection disease, physical condition, dan diet factor. Nutrient and phytate in food influences zinc absorption. Objective.' Purpose of this research is to know relation between nutrient and phytate with zinc serum level.Method .' crosss sectional observasional design with cross sectional method. 1 13 Sampel for research are 1 " and 2 "d grade elementary school student at Karangawen, Demak who has stunted nutrition status (based on height-for-age < -2 to Z point WHO-NCHS score). Secondary data gained from food frequency semiquantified and result of zinc serumlevel from laboratorium assessment. Data analysis used Pearson Product Moment test. Resalt.' From data analyze got significant correlation between adequacy rate of vitamin A, dietary fiber intake phytate intake and copper intake with zinc serum level (p < 0,05). Otherwise no significant correlation adequacy rate of protein, and adequancy rate of ironwith zinc serum level. (p > 0,05).Conclusion .'Used the other different measurement zinc level method in order to minimize weakness and complete each other.Key words: Stunted Elementary School Student, Serum zinc level, Copper, phytate intake.

GAMBARAN KOMPOSISI TUBUH ANAK USIA 2 _ 5 TAHUN DAN HUBUNGANNYA DENGAN STATUS EKONOMI DI KOTA SEMARANG M. Zen Rahfiludin; Wulansari -; Ronny Aruben; Martha IK
Jurnal Kesehatan Masyarakat Indonesia Volume 2. No. 1. Tahun 2005
Publisher : Universitas Muhammadiyah Semarang

ABSTRACTBackground: Children's body composition can be used to assess their nutrition status. It is consisted of 2 tissues: fattissue andfat-free (muscle) tissue. The circumference of the upper arm, the thickness of fat under the skin, the tricepsand the width of the upper arm muscle are commonly used as the standard for measuring the composition of a bodybecause it is cheap and easy to apply; yet rarely practiced. The nutrition status is influenced by the economic and socialcondition of thefamily such as income andfood expenses. Purpose: to describe the composition of body of children age2-5 years old and to analyze the correlation between family income and the cost spending for food with the compositionof their body. Method: this survey is conducted by using the cross sectional approach. The primary data are:circumference of the upper arm, the thicbtess of fat under the skin, the triceps and the width of the upper arm musclesnd the social economic data based on interviews by using questionnaires. The research population is children age 2-5in the area of Puskesmas Bangetayu. From 1227 children in the area, 609 were taken os samples. Results: there is adifference in the thickness of fat under the skin (p:0.001) and the width of the upper arm muscle (p:0,001) betvveenboys and girls. From the bivariat result, there is a correlation between family income and the cost spending on foodwith the circumference of the upper arm, triceps and the width of the upper aftn muscle. Yet, both of them do not haveany correlation with the thiclmess offat under the skin. circumferenceKeywords: Education, economic status, composition of body, children age 2-5

Gerakan Masyarakat Hidup Sehat dalam Perspektif Implementasi Kebijakan (Studi Kualitatif) Dian Isti Cahyani; Martha Irene Kartasurya; Mohammad Zen Rahfiludin
Jurnal Kesehatan Masyarakat Indonesia Volume 15. No. 1. Tahun 2020
Publisher : Universitas Muhammadiyah Semarang

Latar Belakang: Gerakan Masyarakat Hidup Sehat (GERMAS) merupakan upaya promotif dan preventif guna meningkatkan pola hidup sehat di masyarakat. GERMAS didukung oleh kebijakan Presiden dalam peraturan Instruksi Presiden RI Nomor 1 Tahun 2017. Harapan dengan adanya GERMAS adalah untuk menurunkan angka kematian dan kesakitan yang disebabkan karena perilaku masyarakat yang tidak sehat. Tujuan: Untuk menganalisis implementasi kebijakan Gerakan Masyarakat Hidup Sehat (GERMAS) di Kota Semarang. Metode: Penelitian kualitatif dengan pengumpulan data melalui wawancara, observasi dan telaah dokumen. Informan berjumlah 17 orang (8 informan utama, 9 informan triangulasi) yang ditentukan dengan teknik purposive sampling. Hasil: Analisis implementasi kebijakan GERMAS menggunakan variabel sumber daya, komunikasi, struktur birokrasi, disposisi dan lingkungan belum berjalan dengan optimal. Hambatan dan masalah masih ada dalam mengimplementasikan kebijakan GERMAS ini. Kesimpulan: Implementasi kebijakan GERMAS sudah terlaksana dan masih berjalan sampai sekarang, akan tetapi masih diperlukan dukungan dari seluruh aspek lintas sektoral dan masyarakat.

PENGARUH PELATIHAN SADAR MAKAN IKAN TERHADAP PENINGKATAN PENGETAHUAN, SIKAP, PRAKTIK DAN ASUPAN GIZI IBU DAN ANAK BALITA M. Zen . Rahfiludin; Cahya Tri Pumami; Tinuk . Istiarti
Jurnal Kesehatan Masyarakat Indonesia Volume 1. No. 2 Tahun 2004
Publisher : Universitas Muhammadiyah Semarang

ABSTRACT Background: Indonesia is a country with high potential on fish producing but lack consuming of it. The training of realization in consuming fish is considered to give knowledge, attitude and practice to the mother in consuming fish for her family. Objectives: to discover the differences on knowledge, attitude and practice in consuming fish of the mother which has children 3-5 years old in which given training in cooking fish and with those who only receive the information. Method; this training is including quasi experimental by using pretest posttest control group design. This research takes place in two "Kelurahan": Gisikdrono as treatment group and Pleburan as control group. The amount of the sample of this research are 29 women for treatment group and 30 women for control group. The knowledge and attitude is –measured by using questionnaire, while the practice on consuming fish using recall method. The data is statistically analyzed by using Mann Whitney test in scoring knowledge and attitude, whereas nutrition intake by using independent samples test. Results: The research shows a significant progress on knowledge, attitude and practice in consuming fish of treatment group. On the other hand, in control group there is only a progress on knowledge. There is in significant different on score of knowledge and attitude between treatment group and control group when doing posttest (Asymp. Sig 0,016 ang 0,002). In the intake of the nutrition from the fish there is a significant different too between treatment group and control group in doing posttest for energy, total fat, protein and phosphor (each 0,01; 0,03; 0,03; and 0,01). Conclusion; The training of realizations in consuming fish make significant increasing of knowledge, behavior, and practice, and nutritional intake other trainee. Key words: Fish consuming, training, knowledge, attitude, practice

Co-Authors Adlinsyah, Diva' Noeriza Aredya Adriyan Pramono Ahmad Syauqy Aisyah Aisyah Aisyiah, Aisyiah Alfi Fairuz Asna Ali Rosidi Ali Rosidi Ali Rosidi Anggraeni, Neni Ani Margawati Ani Margawati Ani Margawati Anies Anies Anisatul Khofidzoh Anita Sulistyorini Anjani, Gemala Apoina Kartini Aprilliyani Pepi Lusita Aredya, Diva' Noeriza Arti, Dwi Windu Kinanti ARUBEN, RONY Arulita Ika Fibriana Arum, Rzky Arviyani, Tiffany Nisa Astutik Astutik Aulia Annisa Ayuningtyas Ayuningtyas Bagoes Widjanarko Bandawati, Bandawati Bekti Putri Harwijayanti Binar Panunggal BUDIYONO Budiyono Budiyono Cahya Tri Pumami Camelia Nurjannah Cecep Kusmana Christin Hiyana Tunggadewi Daru Lestantyo Debby Rizky Amelia Devy Aulia Juniar Devy Noviandhita Anggarani, Devy Dewi Ratnasari Dharminto Dharminto Dhea Salisa, Merisha Diah Krisnansari Diah Ratnasari Dian Isti Cahyani Dian Nursanti Diana Nur Afifah, Diana Nur Dina Rahayuning Pangestuti, Dina Distrika Philani Dita Kartika, Dita Dwi Astuti Dwi Ayu Novitasari, Dwi Dwi Kurnia Yulia Ratnasari Dwi Sutiningsih Edi Dharmana Elisa Henny Ella Febriana Emiyanti, Emiyanti Endang Mahati Endang Mahati Eni Kurniawati Erni Gustina Eros Rosmiati Etika Ratna Noer Etika Ratna Noor Fadhila, Akbar Kholish Fannisa Mahastuti Farid Agushybana Fitri Khoiriyah P. Fitri, Annisa Aulia Fitri, Reza Kartika Fitriyani Wijayanti Hapsari, Qori Chairunisa Hardhono Susanto Hardhono Susanto Henry Setyawan Susanto Henry Setyawan Susanto Herliana Endang Supriyatini Hertanto Wahyu Subagio Hidayanti, Lilik Himma Sahulika Idroes, Syarifah Zahwana Tasya Al Ihda Nur Kasyifa Ikhtiarti, Wulandari Imas Rini Indah Budiastutik Indrawati Wurdianing, Indrawati Indrianto, Gunawan Sapto Izzatul Arifah Jatu Safitri Cahyahati Juwita Pramodya Wardhani, Juwita Pramodya Karinta Ariani Setiaputri Khasanah, Dwi Puji Khikmah Wati Kholidah, Nur Kurniasanti, Pradipta Pradipta Laksmi Widajanti Laksmi Widajanti Lintang Dian Saraswati Livia Nur Ghassani Mardiah Nur Arlita Nasution, Mardiah Nur Maria Mexitalia Martha IK Martha Irene Kartasurya Martini Martini Meidiana Dwidiyanti Meliati, Linda Merry Wenda Meylda Intantiyana Mia Afritia Misrina Ulil Aziza Muhammad Azinar Mursid Raharjo Nadyah Ayu Ginanti Naintina Lisnawati Nia Dhesti Arindita, Nia Nisa, Alfiana Ainun Nova Adiani Priastari Novia Arista Novia Luthviatin Nughraheni, S. A. Nugraheni, SA. Nur Amin Nur Amin, Nur Nur Asiah Rahmi Nur Wulandari Nurani Hari Murti Nuril Nikmawati Nurul Aindina Madaliana Nurul Fadhilah Nyoman Suci W, Nyoman Suci Oktiyani Puspita Sari Onny Setiani Permatasari, Claudia Praba Ginandjar Prananingrum Kinasih Puji Sri Rahayunigtyas Pusaka, Semerdanta Pusporini, Anggraeni Dyah Rahmah, Farida Noor rahmuniyati, merita eka Ratnawati Ratnawati Ratnawati Ratnawati Refky Dermawan Ria Yuniati Riezky Aulia Yulandani Rita Kartika Syarif Ronny Aruben S.Pd. M Kes I Ketut Sudiana . SA Nugraheni SA Nugraheni, SA SA. Nugraheni Santi Mutiara Purnama Asri Santi Rahayu Saputri, Ulfa Ayu Selvina Arum Dewanti SETIAPUTRI, KARINTA ARIANI Setyaningsih, Rini Indah Setyatama, Ike Putri Sholahuddin, Irfan Sholekhah, Nur Khamilatusy Siti Fatimah SITI FATIMAH Siti Fatimah Pradigdo Sofiyetti, Sofiyetti Sonya Hayu Indraswari Sri Achadi Nugraheni Sri Madinah Sri Winarni Suci Musvita Ayu Suhartono SULISTIYANI SULISTIYANI Sulistyawati Sulistyawati Sumarah Sumarah Surip Surip Suroto Suroto Suroto suroto Sutopo Patria Jati Suyatno Suyatno Suyatno Suyatno Syamsul Arifin Syamsulhuda BM Talitha Rahma Nur Aini Tamalla, Putri Nur Temi Chintia Risva Tias Larasati Tiffany Nisa Arviyani Tinuk . Istiarti Titin Prihatin Triana Sri Hardjanti, Triana Sri Triwahyuningsih, Ria Y. Umaroh Umaroh, Umaroh Virnanda Adani Vita Rizky Pradani Sugiyanto Wanda Lestari, Wanda Wellina, Wiwien Fitrie Wijayanti, Deti Wulan Ayu Kusumanngtyas Wulansari - Yudhy Dharmawan Yugharyanti, Tsamara Putri Yuliana, Aniestia Yuliani Setyaningsih Yuliarti Yuliarti Yuliarti, Yuliarti Yuliarti Yuni Atika Sari

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