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All Journal International Journal of Public Health Science (IJPHS) Jurnal Gizi dan Pangan Jurnal Kesehatan Masyarakat Indonesia MEDIA MEDIKA INDONESIANA Media Kesehatan Masyarakat Indonesia JURNAL GIZI INDONESIA Jurnal Kesehatan Lingkungan indonesia JURNAL PROMOSI KESEHATAN INDONESIA Jurnal Kesehatan Masyarakat Journal of Nutrition College Disease Prevention and Public Health Journal Jurnal Kesehatan Masyarakat Jurnal Keolahragaan Berkala Ilmu Kesehatan Kulit dan Kelamin ODONTO Dental Journal Jurnal Kebidanan Jurnal Manajemen Kesehatan Indonesia Jurnal Ilmiah Mahasiswa Journal of Health Education JST ( Jurnal Sains Terapan ) GIZI INDONESIA Jurnal Penelitian Pendidikan IPA (JPPIPA) AcTion: Aceh Nutrition Journal Jurnal Aplikasi Teknologi Pangan Journal of Applied Food Technology Journal of Public Health for Tropical and Coastal Region Journal of Maternal and Child Health Proceedings of the International Conference on Applied Science and Health Amerta Nutrition Jurnal Kreativitas PKM Unnes Journal of Public Health Jurnal Formil (Forum Ilmiah) Kesmas Respati Medical Technology and Public Health Journal Medical and Health Science Journal AVICENNA Jurnal Ilmiah Kesehatan Ar-Rum Salatiga PREPOTIF : Jurnal Kesehatan Masyarakat Journal of Telenursing (JOTING) Jurnal Aisyah : Jurnal Ilmu Kesehatan Indonesian Journal of Global Health research Budapest International Research and Critics Institute-Journal (BIRCI-Journal): Humanities and Social Sciences Narra J Proceedings of the International Conference on Nursing and Health Sciences Media Publikasi Promosi Kesehatan Indonesia (MPPKI) Journal of Social Research Odonto dental journal Jurnal Bidan Cerdas Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal)

Mohammad Zen Rahfiludin

Departemen Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Diponegoro, Semarang

Author-ID : 475540

Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Nursing Physics Public Health Social Sciences Veterinary Other

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HUBUNGAN ASUPAN MAKANAN (LEMAK, NATRIUM, MAGNESIUM) DAN GAYA HIDUP DENGAN TEKANAN DARAH PADA LANSIA DAERAH PESISIR (Studi di Wilayah Kerja Puskesmas Tegal Barat Kota Tegal) Jatu Safitri Cahyahati; Apoina Kartini; M . Zen Rahfiludin
Jurnal Kesehatan Masyarakat (Undip) Vol 6, No 5 (2018): SEPTEMBER
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Blood pressure is the power needed to pump the blood to flow through the blood vessels to meet nutritional needs and make it function optimally. High blood pressure mostly occurs in the elderly. There are several factors that influence the occurrence of high blood pressure, such as the intake of fat, sodium, magnesium, caffeine, and smoking behavior. This study aimed to analyze the correlation between food intake (fat, sodium, magnesium, caffeine) and smoking behavior with blood pressure in elderly who lived in the coastal areas in Puskesmas Tegal Barat, Tegal City. This study was an observational study with cross sectional study design. Samples were 60 elderly respondents who were selected based on purposive sampling. Data were collected by measuring blood pressure (Sphygmomanometer Aneroid), anthropometry, and FFQ-Semi Quantitative and analyzed with Rank Spearman test. The results showed that sodium intake (p = 0.001) was associated with systolic and diastolic blood pressure. While fat intake (p = 0.122) and (p = 0.165), magnesium (p = 0.173) and (p = 0.391), caffeine consumption (p = 0.913) and (p = 0.179), smoking behavior (p = 0.053) and (0.063) were not related to systolic and diastolic blood pressure. It could be concluded that high blood pressure is associated with sodium intake.

GAMBARAN PENGETAHUAN SIKAP DAN PRAKTIK IBU DALAM MENYEDIAKAN KONSUMSI SAYUR PADA ANAK USIA SEKOLAH DASAR DI SEMARANG TAHUN 2016 Livia Nur Ghassani; Ronny Aruben; M. Zen Rahfiludin
Jurnal Kesehatan Masyarakat (Undip) Vol 4, No 3 (2016): MEI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

One of the foodstuffs that are essential to obtain the balance of food consumption is a vegetable. Vegetable consumption in children of school age is still very low. According to the FAO in 2010 only 63.3% of primary school age children in Indonesia who consume vegetables. Low vegetable consumption in children can lead to decreased endurance and constipation. Mothers may affect the food choices of children by providing specific food including vegetables. This study aims to describe the knowledge, attitudes and practices of mothers in providing vegetable consumption in children of the primary school in Semarang in 2016. This type of research is descriptive qualitative research with in-depth interviews. Subjects of this study amounted to 10 key informants in SD N Jabungan and 10 key informants in SD N Pendrikan Lor 03, as many as 22 people as informants triangulation which includes 20 children and two PKK. The results of the study informants in SD N Pendrikan Lor 03 has a good knowledge compared with an informant in SD N Jabungan. More than half of the informants in SD N Jabungan have a negative attitude while in SD N Pendirikan Lor 03 having a positive attitude. Practice informants in SD N Jabungan in a vegetable serving an average of 1-9 times / week. The vegetables were served less diverse and vegetable processing methods performed by the informant was still lacking. Informants in SD N Pendrikan Lor 03 in a vegetable serving an average of 10-14 times / week. Vegetable processing methods are still lacking, but in this case, the informant was much more creative in presenting vegetables for her son if it is difficult to consume vegetables is by making innovation.

FAKTOR DETERMINAN AYAH YANG BERHUBUNGAN DENGAN PRAKTIK ASI EKSKLUSIF DI WILAYAH KERJA PUSKESMAS GAYAMSARI KOTA SEMARANG Himma Sahulika; Dina Rahayuning Pangestuti; M. Zen Rahfiludin
Jurnal Kesehatan Masyarakat (Undip) Vol 3, No 3 (2015): JULI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Exclusive breastfeeding for 6 months is the optimal way of feeding infants, there after infants should receive complementary foods with continued breastfeeding up to 2 years of age or beyond. Exclusive breastfeeding affected by internal and external factors on the mother as father’s support. Various studies indicate father’s knowledge and attitude are associated with exclusive breastfeeding. In addition parity is also associated with exclusive breastfeeding practice. This study aimed to knew father’s determinant factors wich associated with exclusive breastfeeding practice.This research is done in the Puskesmas Gayamsari working area which aims to find out the father’s determinant factors who influence to exclusive breastfeeding practice. The research design used was Cross Sectional. The population and samples are couples who have babies aged 0-6 months. At the beginning of research samples are grouped into non exclusive breastfeeding and exclusive breastfeeding. Samples are obtained by using purpossive sampling tachniques. Data were colected by interview using a questionnaire and analyzed with univariate and bivariate analysis. Result showed there was significant correlation between father’s knowledge, father’s attitude and parity with exclusive breastfeeding practices. Age, education, occupation, and income as the variables from father (father’s characteristic) is not related to exclusive breastfeeding practice. This research recommend that healthcare professional to increase education about exclusive breastfeeding through outreach and angage fathers in pregnant women class so that father’s support to exclusive breastfeeding would be increased.

PENGARUH PENDIDIKAN KESEHATAN REPRODUKSI TERHADAP TINGKAT PENGETAHUAN TENTANG PENDEWASAAN USIA PERKAWINAN (Studi pada Remaja di SMP NU 06 Kedungsuren Kabupaten Kendal) Sri Madinah; M. Zen Rahfiludin; Sri Achadi Nugraheni
Jurnal Kesehatan Masyarakat (Undip) Vol 5, No 1 (2017): JANUARI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Susenas data of Central Java province in 2010 shows that regency/city with a population of ASFR (Age Specific Fertility Rate) age 15-19 years the most is Kendal regency. ItisinfluencedbythehighnumberofmatingageunderandsupportedReligiousCourtdatastatingthenumberoffilingofmarriagedispensationsonKendalreaches100casesduringthelastthreeyears.Thisresearchaimstoknowthedifferenceofknowledge about Maturation Age of Marriage (PUP) before teenager and after givenreproductive health education at Junior High School NU 06 Kedungsuren, Kendal regency.Educationisprovidedintheformofoutreachwithmediapowerpointtemplatesandanexplanationthematerialsofleaflets.Thisresearchusesthepredesignexperiments with one group pretest– posttest design. The population in this research is grade VIII as much as 152 with 52 of them being samples of research selected by simple random sampling. The measurement of the knowledge of the respondents use questionnaire pretest, followed by the granting of extension about reproductive health and maturation age of marriage, then 5 days later carried out activities posttest. DataanalysisusingtheWilcoxontest.Basedonstatisticaltestsconductedat the time of the median scores pretest of 17.00 be 20.00 posttest at the time,withthedifferencebetween3.00points.Theresultsofapretestknowledgepercentagemore inthecategoryofknowledgeless(55%)andgoodknowledge(11.5%).Thepercentage of posttest on knowledge less decreased (46,2%) and good knowledgeonthecategoryinto(53,8%).TheresultsofstatisticaltestsusingWilcoxonfoundthe difference in knowledge with a value of p= 0.001. From this research it can be concluded that there is a difference of knowledge about adolescent Maturation

FAKTOR RISIKO KEJADIAN STUNTING PADA ANAK BALITA USIA 24-59 BULAN (Studi Kasus di Wilayah Kerja Puskesmas Gabus II Kabupaten Pati Tahun 2017) Astutik Astutik; M. Zen Rahfiludin; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 6, No 1 (2018): JANUARI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Stunting is a malnutrition chronic caused by poor nutrient intake for long periods of time due to inappropriate feeding of nutritional needs. A prevalence of stunting in Indonesia was 37,2 %. Gabus II Community Health Centers is one of the areas with high prevalence of stunting in 2015 was 30.36%. The purpose of this study was conducted to dertermine the realtionship between low birth weight, economic status and intake of nutrient with stunting in children aged 24-59 months in Gabus II Community Health Centers. This research use a kind of analytic observational with case control design. Sample were selected using a technique of purposive sampling with the number of each group were 33 respondents. Analysis of data using chi square. The results showed that there was correlation between level of family prosperity (p = 0,003, OR = 5,333), protein intake (p = 0,026, OR = 3,538) and zinc (p = 0,012, OR = 4,241) with stunting incidence and all three were stunting risk factors. Low birth weight variables were not associated with stunting events but is a risk factor for stunting, (p = 0.319, OR = 1.647). Other variables such as energy intake, iron, calcium, and vitamin A had no significant association with stunting events. Community Health Centers need to do nutritional educationand monitor the nutritional status regularly and periodically, so that it can be done as early as possible prevention or prevention of stunting in toddlers. Mother should be more active following posyandu activities and pay attention to diet so that nutritional adequacy is fulfilled.

HUBUNGAN ASUPAN MAKANAN, KEANEKARAGAMAN PANGAN, DAN LAMA TIDUR DENGAN PERSEN LEMAK TUBUH PADA ANAK SEKOLAH DASAR (Studi di SD Hj. Isriati Baiturrahman 1 Semarang Tahun 2017) Yuni Atika Sari; M. Zen Rahfiludin; Martha Irene Kartasurya; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 6, No 1 (2018): JANUARI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

The incidence of obesity on elementary school students of Hj. Isriati Baiturrahaman 1 Semarang in 2010 ranged from 49.9% with increasing a tendency of increasing. Obesity in children may continue in adulthood. The purpose of this study was to analyze the correlations between food intake, sleep duration, and food diversity with body fat percentage in elementary school children. This study was an observational study with a cross sectional design. The study population was of grade 4 and 5 primary school students (182 students). A total of 58 students were selected by Purposive Sampling. Data collection was conducted with 2x24 hours food recall, food diversity table, anthropometric measurements and body fat percentage using BIA (Bioelectrical Impedance Analysis). Data were analysed by Spearman and Pearson Rank Correlation test. The results showed that 44.5% of male students were obese and 9.8% of female students were obese. Energy sufficiency level was excessive on 87,9%, 37.9% of students had excess carbohydrate intake, 62.1% students had high saturated fat intake, 24.1% of students had high intake of unsaturated fat, 43.1% of the subjects had low food diversity index. The results show that there were positive correlations between energy consumption level (p = 0,00), and food diversity (p = 0,00) with body fat percentage. It was concluded that obesity in these children is associated with high energy consumption and food diversity.

HUBUNGAN TINGKAT KECUKUPAN GIZI, AKTIVITAS FISIK DAN KADAR HEMOGLOBIN DENGAN KEBUGARAN JASMANI (Studi pada Atlet Basket di Universitas Negeri Semarang) Fannisa Mahastuti; M. Zen Rahfiludin; Suroto Suroto
Jurnal Kesehatan Masyarakat (Undip) Vol 6, No 1 (2018): JANUARI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

As the only University that has the Faculty of Sport Science in Semarang, the achievement of basketball team of the State University of Semarang (UNNES) was lower compared to other universities. Basketball games require good physical fitness. This study aimed to analyze the correlations between the level of nutritional adequacy, physical activity and hemoglobin levels with physical fitness in athletes basketball. This explanatory research was conducted in a cross sectional design. The population was all basketball athletes of UNNES (46 subjects). Thirty subjects were selected by purposive sampling. Data were collected by structured interviews, 2x24 hour food recall, 24 hours physical activity record, and hemoglobin by cyanmethemoglobin. Data were analyzed by Pearson Product Moment and Rank Spearman correlation tests. The results showed that the Energy Deficiency Rate was deficit in 44.3% of the subjects. Protein Adequacy was over the standard for 53.3% subjects. All of the subjects had low iron adequacy rate. Vitamin C adequacy was low in 83,3% subjects. Physical activity was heavy for 43.3%. Hemoglobin level was normal in 73,3% subjects. Good physical fitness was in 40% subjects. There was no correlations between Energy Deficiency Rate (p = 0,820), Protein Adequacy Rate (p = 0,735), vitamin C adeguacy (p = 0,325), and physical activity (0,273) with hemoglobin levels. There was a correlation between iron adequacy (p = 0.021) with hemoglobin level. Hemoglobin level (p = 0.001) was corrrelated with physical fitness. It is recommended that athletes crease their energy, iron, and vitamin C intakes to improve their physical fitness.

HUBUNGAN ASUPAN GIZI DAN AKTIVITAS FISIK DENGAN INDEKS MASSA TUBUH MENURUT UMUR (IMT/U) PADA ANAK JALANAN (Studi Kasus Rumah Pintar Bang Jo PKBI Jawa Tengah di Kawasan Pasar Johar Kota Semarang Tahun 2018) Nurul Aindina Madaliana; M. Zen Rahfiludin; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 6, No 2 (2018): MARET
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Street children are children aged 5-18 years who have activities and physical work is quite tiring. Most of the street children have low nutrient intake, if left continuously will adversely affect on nutritional status.The objective of this study is to analyze the relationship between of nutrient intake and physical activity with the Body Mass Index for Age of street children. This type of research is quantitative research using cross sectional approach. The population of this study was the 73 street children in Rumah PintarBangJo and the sample in this study were 42 street children selected with purposive sampling method. Data were analyzed using Pearson Product Moment test for normal distributed data, Rank Spearman test for abnormally distributed data and Chi Square test for nominal scale data. The results of this study age of repondents at most in 5-12 year age group. The sexes of both male and female respondents were the same (50%) and the education status of most respondents with primary school (57,1%). Most of the energy intake, carbohydrate intake and protein intake of the respondents included in the category of good, but the fat intake of many respondents included in the category less. The mean and standard deviation of energy intake of respondents were 1301 ± 802.1 kcal per day. The mean and standard deviation of carbohydrate intake of respondents were 212.8 ± 120 g per day. The mean and standard deviation of fat intake of respondents were 39.1 ± 28.9 g per day. The mean and standard deviation of protein intake of respondents were 48.9 ± 26.2 g per day. The nutritional status of the respondents was mostly in the normal category (57,1%), followed by obesity (14.3%), Thinness (11,9%), Severe thinness (9,5%) and overweight (7,1%).Most children have a history of infections (54,8%) and have a light physical activity (63,3%). There were correlation between age (p = 0,039), energy intake (p = 0.034), fat (p = 0.005, protein (p = 0.047), history of infection (p = 0,049) and physical activity (p = 0,007) with Body Mass Index for Age of street children. There were no correlation between gender (p = 0,533), education (p = 0,780) and carbohydrate intake (p = 0.121) with Body Mass Index for Age of street children.

HUBUNGAN PEMBERIAN ASI EKSKLUSIF DENGAN PERKEMBANGAN BAYI USIA 0-6 BULAN DI WILAYAH KERJA PUSKESMAS PADANGSARI KOTA SEMARANG Oktiyani Puspita Sari; SA Nugraheni; M. Zen Rahfiludin
Jurnal Kesehatan Masyarakat (Undip) Vol 3, No 1 (2015): JANUARI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Babies were experiencing in developmental process affected by several factors, one of which is exclusive breast fed. However, according to the report has exclusive breastfeeding in the Puskesmas Padangsari 2014 only amounted to 30%. The purpose of this study was to know the correlations of exclusive breastfeeding and 0-6 months baby's development gross motoric, fine motoric, language/cognitive, and social in Puskesmas Padangsari Semarang. This study was an analytical study with the cross-sectional design. The development was assessed using a summary of the questionnaire development DDST (Denver Development Screening Test), with a sample size of 51 babies according to inclusion criteria. Statistical analysis chi square test showed exclusive breastfeeding was 31,4%. The results showed exclusively breastfed infants have evolved according to age as follows: 62.5% of gross motor, fine motor 68.7%, language / cognitive 81.2%, and 56.2% social. For those who are not exclusively breast-fed had been developed according to age is as follows: 82.8% of gross motor, fine motor 65.7%, language / cognitive 45.7%, and 54.2% social. This study shows that there is a correlation between exclusive breastfeeding with the development of language / cognitive infants aged 0-6 months (p˂0,05). There was no correlation of exclusive breastfeeding with the development of gross motor, fine motor, and social infants aged 0-6 months (p˃0,05)

HUBUNGAN ASUPAN ENERGI DAN PROTEIN DENGAN STATUS GIZI NARAPIDANA UMUM WANITA Selvina Arum Dewanti; M. Zen Rahfiludin; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 4, No 4 (2016): JULI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

The prisoners have the right to receive worth meal service. The food must meet the balanced nutrition in terms of both quality and quantity as well as being safe to consume in order to improve the quality of human resources. In fact, food services in prisons Women Class IIA Semarang 2016 do not meet the adequacy level of energy and protein prisoners. The purpose of this research to analyze the association of energy and protein intake with nutritional status of common women prisoners. The research method used is quantitative with cross sectional approach. Sampling technique used is total sampling amounted to 45 prisoners. data collectionis done by the submission of written informed consent, data collection on respondents’ identities, assessment of nutritional status, assessment on energy and protein intake with methods of food weighing during three days which are not consecutive, and documentation. The results showed that the average intake of energy consumed by common women prisoners amounted to 1489 kcal, the average intake of protein consumed amounted to 49.5 g, average BMI of 25.8 kg/m2 and an average of MUAC is 28.0 cm. The test results of Pearson Product Moment showed that there is a association of energy intake and nutritional status (BMI) of common women prisoners (p=0.001; r=0.483), there is a association of energy intake and nutritional status (MUAC) of common women prisoners (p=0.003; r=0.428), there is a association of protein intake with nutritional status (BMI) of common women prisoners (p=0.002; r=0.453), and there is a association of protein intake with nutritional status (MUAC) of common women prisoners (p=0.006; r=0.406).

Co-Authors Adlinsyah, Diva' Noeriza Aredya Adriyan Pramono Ahmad Syauqy Aisyah Aisyah Aisyiah, Aisyiah Alfi Fairuz Asna Ali Rosidi Ali Rosidi Ali Rosidi Anggraeni, Neni Ani Margawati Ani Margawati Ani Margawati Anies Anies Anisatul Khofidzoh Anita Sulistyorini Anjani, Gemala Apoina Kartini Aprilliyani Pepi Lusita Aredya, Diva' Noeriza Arti, Dwi Windu Kinanti ARUBEN, RONY Arulita Ika Fibriana Arum, Rzky Arviyani, Tiffany Nisa Astutik Astutik Aulia Annisa Ayuningtyas Ayuningtyas Bagoes Widjanarko Bandawati, Bandawati Bekti Putri Harwijayanti Binar Panunggal BUDIYONO Budiyono Budiyono Cahya Tri Pumami Camelia Nurjannah Cecep Kusmana Christin Hiyana Tunggadewi Daru Lestantyo Debby Rizky Amelia Devy Aulia Juniar Devy Noviandhita Anggarani, Devy Dewi Ratnasari Dharminto Dharminto Dhea Salisa, Merisha Diah Krisnansari Diah Ratnasari Dian Isti Cahyani Dian Nursanti Diana Nur Afifah, Diana Nur Dina Rahayuning Pangestuti, Dina Distrika Philani Dita Kartika, Dita Dwi Astuti Dwi Ayu Novitasari, Dwi Dwi Kurnia Yulia Ratnasari Dwi Sutiningsih Edi Dharmana Elisa Henny Ella Febriana Emiyanti, Emiyanti Endang Mahati Endang Mahati Eni Kurniawati Erni Gustina Eros Rosmiati Etika Ratna Noer Etika Ratna Noor Fadhila, Akbar Kholish Fannisa Mahastuti Farid Agushybana Fitri Khoiriyah P. Fitri, Annisa Aulia Fitri, Reza Kartika Fitriyani Wijayanti Hapsari, Qori Chairunisa Hardhono Susanto Hardhono Susanto Henry Setyawan Susanto Henry Setyawan Susanto Herliana Endang Supriyatini Hertanto Wahyu Subagio Hidayanti, Lilik Himma Sahulika Idroes, Syarifah Zahwana Tasya Al Ihda Nur Kasyifa Ikhtiarti, Wulandari Imas Rini Indah Budiastutik Indrawati Wurdianing, Indrawati Indrianto, Gunawan Sapto Izzatul Arifah Jatu Safitri Cahyahati Juwita Pramodya Wardhani, Juwita Pramodya Karinta Ariani Setiaputri Khasanah, Dwi Puji Khikmah Wati Kholidah, Nur Kurniasanti, Pradipta Pradipta Laksmi Widajanti Laksmi Widajanti Lintang Dian Saraswati Livia Nur Ghassani Mardiah Nur Arlita Nasution, Mardiah Nur Maria Mexitalia Martha IK Martha Irene Kartasurya Martini Martini Meidiana Dwidiyanti Meliati, Linda Merry Wenda Meylda Intantiyana Mia Afritia Misrina Ulil Aziza Muhammad Azinar Mursid Raharjo Nadyah Ayu Ginanti Naintina Lisnawati Nia Dhesti Arindita, Nia Nisa, Alfiana Ainun Nova Adiani Priastari Novia Arista Novia Luthviatin Nughraheni, S. A. Nugraheni, SA. Nur Amin Nur Amin, Nur Nur Asiah Rahmi Nur Wulandari Nurani Hari Murti Nuril Nikmawati Nurul Aindina Madaliana Nurul Fadhilah Nyoman Suci W, Nyoman Suci Oktiyani Puspita Sari Onny Setiani Permatasari, Claudia Praba Ginandjar Prananingrum Kinasih Puji Sri Rahayunigtyas Pusaka, Semerdanta Pusporini, Anggraeni Dyah Rahmah, Farida Noor rahmuniyati, merita eka Ratnawati Ratnawati Ratnawati Ratnawati Refky Dermawan Ria Yuniati Riezky Aulia Yulandani Rita Kartika Syarif Ronny Aruben S.Pd. M Kes I Ketut Sudiana . SA Nugraheni SA Nugraheni, SA SA. Nugraheni Santi Mutiara Purnama Asri Santi Rahayu Saputri, Ulfa Ayu Selvina Arum Dewanti SETIAPUTRI, KARINTA ARIANI Setyaningsih, Rini Indah Setyatama, Ike Putri Sholahuddin, Irfan Sholekhah, Nur Khamilatusy Siti Fatimah SITI FATIMAH Siti Fatimah Pradigdo Sofiyetti, Sofiyetti Sonya Hayu Indraswari Sri Achadi Nugraheni Sri Madinah Sri Winarni Suci Musvita Ayu Suhartono SULISTIYANI SULISTIYANI Sulistyawati Sulistyawati Sumarah Sumarah Surip Surip Suroto suroto Suroto Suroto Sutopo Patria Jati Suyatno Suyatno Suyatno Suyatno Syamsul Arifin Syamsulhuda BM Talitha Rahma Nur Aini Tamalla, Putri Nur Temi Chintia Risva Tias Larasati Tiffany Nisa Arviyani Tinuk . Istiarti Titin Prihatin Triana Sri Hardjanti, Triana Sri Triwahyuningsih, Ria Y. Umaroh Umaroh, Umaroh Virnanda Adani Vita Rizky Pradani Sugiyanto Wanda Lestari, Wanda Wellina, Wiwien Fitrie Wijayanti, Deti Wulan Ayu Kusumanngtyas Wulansari - Yudhy Dharmawan Yugharyanti, Tsamara Putri Yuliana, Aniestia Yuliani Setyaningsih Yuliarti Yuliarti Yuliarti, Yuliarti Yuliarti Yuni Atika Sari

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