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All Journal NUTRIRE DIAITA Jurnal Industri Hasil Perkebunan Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya Promotif: Jurnal Kesehatan Masyarakat Jurnal Keperawatan Padjadjaran AcTion: Aceh Nutrition Journal Window of Health : Jurnal Kesehatan Journal of Health Promotion and Behavior Unnes Journal of Public Health Jurnal Maternitas Kebidanan Jurnal Ners Jurnal Dunia Gizi Media Publikasi Promosi Kesehatan Indonesia (MPPKI) Journal of Nutrition Science Jurnal Riset Kebidanan Indonesia Jurnal Rumpun Ilmu Kesehatan Jurnal Pangan Kesehatan dan Gizi (JAKAGI) Jurnal Penelitian dan Kajian Ilmiah Kesehatan Politeknik Medica Farma Husada Mataram Jurnal Pengabdian Masyarakat Ilmu Kesehatan Journal of Nursing and Health Science Journal Community Service of Health Science Science Publication: Journal of Public Health and Nutrition
Saskiyanto Manggabarani
Departemen Gizi, Sekolah Tinggi Ilmu Kesehatan Pertamedika, Jakarta, Indonesia
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Dentistry Education Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Veterinary Other

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Determinan Model Karakteristik Budaya Kesehatan pada Pemanfaatan Pelayanan Pencegahan Covid-19 di Puskesmas Padangmatinggi Kota Padangsidimpuan: Determinants of the Health Culture Characteristics Model in the Utilization of Covid-19 Prevention Services at the Padangmatinggi Health Center, Padangsidimpuan City Ahmad Safii Hasibuan; Saskiyanto Manggabarani; Indra Maulana; Anto J. Hadi
Media Publikasi Promosi Kesehatan Indonesia (MPPKI) Vol. 5 No. 12 (2022): December 2022
Publisher : Fakultas Kesehatan Masyarakat, Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/mppki.v6i2.2993

Abstract

Latar Belakang: Penerapan kebijakan pembatasan sosial berskala besar berbagai level ini bertujuan agar rantai penularan Covid-19 dapat terhambat di Indonesia. Berbagai protokol kebijakan telah dipersiapkan oleh pemerintah, termasuk dalam tatanan kesehatan guna memberikan pelayanan kesehatan di masyarakat di era Covid-19. Kondisi seperti ini ada dihadapan kita dan memerlukan perubahan menuju kehidupan normal, termasuk pemanfaatan layanan puskesmas dalam pencegahan Covid-19 dengan pendekatan karakteristik budaya dalam memberikan pelayanan kesehatan masyarakat. Tujuan: Penelitian ini bertujuan untuk menganalisis determinan model karakteristik budaya kesehatan pada pemanfaatan pelayanan pencegahan Covid-19 Di Puskesmas Padangmatinggi Kota Padangsidimpuan. Metode: Jenis penelitian adalah survey analitik dengan pendekatan cross sectional study. Populasi dalam penelitian ini adalah semua masyarakat yang berdomisili di Puskesmas Padangmatinggi dan teknik pengambilan sampel purphosive sampling, yaitu dengan syarat: penduduk atau masyarakat yang berdomisili Kecamatan Padangsidimpuan Selatan dan ada anggota keluarga yang sakit dalam 3 (tiga) bulan terakhir. Hasil: Penelitian diperoleh bahwa ada hubungan persepsi (p=0,000), akses layanan (p=0,005), karakteristik budaya kesehatan (p=0,001) dan sikap (p=0,000) dengan pemanfaatan pelayanan pencegahan covid-19 di puskesmas padangmatinggi. Kesimpulan: Bahwa persepsi, akses layanan, karakteristik budaya, sikap petugas merupakan faktor yang berhubungan dengan pemanfaatan pelayanan puskesmas dalam pencegahan Covid 19. Sehingga perlunya dukungan dan sinergitas dari berbagai lintas sektor untuk memaksimalkan pencegahan dan penanggulangan covid 19 di tingkat pelayanan primer pusat kesehatan masyarakat.
The Relationship between the Implementation of Clean and Healthy Living Behavior (PHBS) in the Household Environment and the Incidence of Malnutrition in Toddlers in the Batunadua Health Center Working Area Muhammad Riswal; Anto J. Hadi; Asdi Lastari; Saskiyanto Manggabarani; Syamsopyan Ishak; Nayodi Permayasa
Science Publication: Journal of Public Health and Nutrition Vol. 2 No. 1 (2026): Maret 2026
Publisher : PT Yapindo Jaya Abadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64965/spjphn.v2i1.39

Abstract

ABSTRACT Malnutrition in toddlers is still a significant public health problem at the global and national levels. This study aims to analyze the relationship between the implementation of clean and healthy living behaviors (PHBS) in the household environment and the incidence of malnutrition in toddlers in the working area of the Batunadua Health Center. Methods: This study used an analytical quantitative design with a cross sectional study approach. The population and sample are all toddlers registered in the Batunadua Health Center area. Data were collected using questionnaires and weight measurements of toddlers based on the BB/U index. Data analysis was conducted using the chi-square test with a significance level of α = 0.05. There was a relationship between the history of exclusive breastfeeding and the incidence of malnutrition (p=0.001), there was a relationship between diet and the incidence of malnutrition (p=0.018). There was no association between immunization history (p=0.128) and handwashing habit with soap (p=0.072) with the incidence of malnutrition in toddlers. It was found that exclusive breastfeeding and diet were significantly related to the incidence of malnutrition in toddlers. Immunization and soap hand washing habits did not show a significant relationship in this study. So it is necessary to increase nutritional literacy for families under five. Keywords: PHBS; malnutrition; news; exclusive breast milk; diet.
The Role of the Family in Preventing Child Wasting: A Systematic Literature Review Anto J. Hadi; Lucy Widasari; Hapiz Arlanda Sani; Erni Yetti R; Zadrak Tombeg; Saskiyanto Manggabarani
Science Publication: Journal of Public Health and Nutrition Vol. 2 No. 1 (2026): Maret 2026
Publisher : PT Yapindo Jaya Abadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64965/spjphn.v2i1.41

Abstract

ABSTRACT Wasting is one of the public health nutrition problems in developing countries including South Asia, Africa, and Indonesia. This condition can lead to an increased risk of death in children under five years of age and affect their physical and cognitive development. Research shows that in addition to nutritional factors, the role of the family, including parenting, feeding, and social support, plays a significant role in preventing and overcoming wasting in children. This systematic literature review aims to explore the role of families in wasting prevention in children, focusing on factors that may influence the incidence of wasting. This study used a systematic literature review (SLR) approach by searching for relevant articles from various academic databases such as scopus. The selected articles analyzed family factors that contribute to the occurrence of wasting in children, including the role of mothers, parental education, household economic status, and the role of social support. Data were collected from various surveys and studies in countries with high prevalence of wasting, including countries in South Asia and Africa. The results of the analysis showed that family factors such as the mother's education level, nutritional knowledge, good parenting, and access to health facilities played a significant role in the prevention of wasting in children. In addition, families with low socio-economic status and limited access to clean water and poor sanitation are more at risk of wasting events. Some effective family-based interventions include providing nutrition education to parents, supplemental feeding programs, and increased social support for high-risk families. The role of the family is very important in the prevention of wasting in children, especially through the improvement of parenting behavior and nutritious feeding. Wasting prevention programs need to actively involve families by providing nutrition education, as well as providing adequate social support and health facilities. Multisectoral interventions involving the health, sanitation, and education sectors must be strengthened to achieve more effective reduction in the prevalence of wasting. Keywords: prevention of wasting, role, family, children, social support, parenting behavior
Co-Authors Abriyani, Afifah Hasna Ahmad Safii Hasibuan Amalia, Zuliana Anggraini, Revita Dwi Anto Anto Anto Anto, Anto Anto J. Hadi Anto J. Hadi Anto J. Hadi Arya Kemal Pradana Asriani I Laboko Cristandy, Muhammad Dian Zuiatna Diana Rhismawati Djupri Dini Lestrina Endang Maryanti Erni Yetti R Erni Yetti R Erni Yetti R. Febriyanti, Lilian Ferusgel, Agnes Fitriawaty Fitriawaty Ginta Siahaan Gita Restiana Hadi, Anto J. Hadi, Anto J. Hanik Rohmah Irawati Hapiz Arlanda Sani Harahap, Dewani Harahap, Nova Lila Hasanah Pratiwi Harahap Hasibuan, Ahmad Safii Hatta, Herman Herlina Gea Hutabarat, Setyowati Erineta Ida Andriani Indra Maulana Irfan Said Irfan Said Ishak, Syamsopyan J. Hadi, Anto Januariana, Neni Ekowati Kusuma, Andini Permata Lastari, Asdi Lucy Widasari Maryanti, Endang Melani, Dyah Opsa Condro Wati Muhammad Riswal Nababan, Agnes Sry Vera Nurhafsah Tiro Nurjannah, Henny Pasaribu, Sudana Fatahillah Permayasa, Nayodi Pradana, Arya Kemal Putri Diah Pemiliana Rahmi Hanuddin Rangkuti, Juni Andriani Rani Rahmasari Tanuwijaya Rapida Saragih Restiana, Gita Rezeki, Sri Hartati Indah Said, Irfan Said, Irfan Said, Irfan Salim, Sahila Tania Selfi Bunga Selvia Febriani Siregar, Dian Mayasari Sujoko, Edy Sumardi Sudarman Sumardi Sudarman, Sumardi Syamsopyan Ishak Syamsopyan Ishak Tampubolon, Ida Lestari Tiro, Nurhafsah Tombeg, Zadrak Umar, Masriani Wahyu Permata Sri Tunggal Djati Wanda Lestari Wanda Lestari, Wanda Yetti R, Erni Yuka Oktafirnanda Zadrak Tombeg Zadrak Tombeg