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Pahrijal, Rival
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Religion Agriculture, Biological Sciences & Forestry Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Neuroscience Public Health Social Sciences Other

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Pengaruh Stres Kerja dan Beban Kerja terhadap Turnover Intention Karyawan Dwi Setyorini, Efi Endang; Muhtadi, Muhamad Ammar; Pahrijal, Rival
Jurnal Ekonomi dan Kewirausahaan West Science Vol 4 No 02 (2026): Jurnal Ekonomi dan Kewirausahaan West Science
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/jekws.v4i02.3352

Abstract

Penelitian ini bertujuan untuk menguji pengaruh stres kerja dan beban kerja terhadap niat berhenti kerja karyawan di Indonesia menggunakan pendekatan kuantitatif. Data dikumpulkan dari 255 responden di berbagai sektor melalui kuesioner terstruktur yang diukur dengan skala Likert. Data dianalisis menggunakan SPSS Statistics versi 25, dengan menerapkan statistik deskriptif, uji validitas dan reliabilitas, uji asumsi klasik, dan analisis regresi linier berganda. Hasil penelitian menunjukkan bahwa stres kerja dan beban kerja memiliki pengaruh positif dan signifikan terhadap niat berhenti kerja karyawan. Stres kerja menunjukkan pengaruh yang lebih kuat dibandingkan beban kerja, menunjukkan bahwa tekanan psikologis memainkan peran yang lebih dominan dalam membentuk niat karyawan untuk berhenti kerja. Secara bersamaan, stres kerja dan beban kerja secara signifikan menjelaskan variasi dalam niat berhenti kerja, dengan koefisien determinasi (R²) sebesar 0,472. Temuan ini menyoroti pentingnya mengelola tingkat stres karyawan dan menyeimbangkan beban kerja untuk mengurangi niat berhenti kerja. Penelitian ini berkontribusi pada literatur dengan memberikan bukti empiris dalam konteks Indonesia dan menawarkan implikasi praktis bagi organisasi dalam merancang strategi manajemen sumber daya manusia yang efektif untuk meningkatkan retensi karyawan.
Analysis of the Impact of Industry–School Partnerships and Project-Based Learning on Graduates' Employability at Vocational High Schools in Jakarta Andiani, Paramita; Rusdi, Muhammad; Pahrijal, Rival
West Science Interdisciplinary Studies Vol. 4 No. 04 (2026): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v4i04.2799

Abstract

This study examines the impact of industry-school partnerships and project-based learning on the work readiness of vocational high school graduates in Jakarta. A quantitative research design was employed, utilizing a survey distributed to 150 graduates from various vocational schools. The survey measured perceptions of industry-school partnerships, project-based learning, and work readiness using a Likert scale. The data analysis, conducted with SPSS version 25, revealed that both industry-school partnerships and project-based learning have a significant positive relationship with work readiness. Industry-school partnerships were found to enhance technical skills and industry-specific knowledge, while project-based learning fostered critical thinking, problem-solving, and teamwork. The combined effect of these two factors accounted for 29% of the variance in work readiness. The findings suggest that integrating these approaches into vocational education can significantly improve graduates' employability and better prepare them for the workforce. This study provides valuable insights for policymakers and educators aiming to improve vocational education outcomes in Jakarta and beyond.
Analysis of the Impact of Industry–School Partnerships and Project-Based Learning on Graduates' Employability at Vocational High Schools in Jakarta Andiani, Paramita; Rusdi, Muhammad; Pahrijal, Rival
West Science Interdisciplinary Studies Vol. 4 No. 04 (2026): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v4i04.2799

Abstract

This study examines the impact of industry-school partnerships and project-based learning on the work readiness of vocational high school graduates in Jakarta. A quantitative research design was employed, utilizing a survey distributed to 150 graduates from various vocational schools. The survey measured perceptions of industry-school partnerships, project-based learning, and work readiness using a Likert scale. The data analysis, conducted with SPSS version 25, revealed that both industry-school partnerships and project-based learning have a significant positive relationship with work readiness. Industry-school partnerships were found to enhance technical skills and industry-specific knowledge, while project-based learning fostered critical thinking, problem-solving, and teamwork. The combined effect of these two factors accounted for 29% of the variance in work readiness. The findings suggest that integrating these approaches into vocational education can significantly improve graduates' employability and better prepare them for the workforce. This study provides valuable insights for policymakers and educators aiming to improve vocational education outcomes in Jakarta and beyond.
The Influence of Culinary Experience Quality and Local Food Authenticity on Word of Mouth with Memorable Tourism Experience on culinary tourism in Bandung City Chaniago, Anggrany; Pahrijal, Rival; Arini, Rani Eka
West Science Social and Humanities Studies Vol. 4 No. 04 (2026): West Science Social and Humanities Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsshs.v4i04.2781

Abstract

This study aims to examine the influence of culinary experience quality and the authenticity of local food on word of mouth (WOM) and memorable tourism experiences (MTE) in the context of culinary tourism in Bandung. A quantitative approach was employed using data collected from 250 respondents who had participated in culinary tourism activities in Bandung. Data were gathered through a structured questionnaire using a five-point Likert scale and analyzed using Structural Equation Modeling–Partial Least Squares (SEM-PLS-3). The results indicate that culinary experience quality and food authenticity both have significant positive effects on memorable tourism experiences and word of mouth. Additionally, memorable tourism experiences significantly influence word of mouth and act as a mediating variable in the relationship between culinary experience quality, food authenticity, and WOM. The model demonstrates strong explanatory power, with R² values of 0.682 for MTE and 0.741 for WOM. These findings highlight that high-quality and authentic culinary experiences not only enhance tourists’ memories but also encourage them to share positive experiences with others. This study contributes to the literature by integrating experiential and authenticity perspectives in culinary tourism research. Practically, the findings provide insights for tourism stakeholders in Bandung to enhance service quality, preserve culinary authenticity, and create memorable experiences to strengthen destination competitiveness and stimulate positive word of mouth.
The Legality and Challenges of Carbon Trading Implementation in Indonesia within the Framework of Presidential Regulation Number 98 of 2021 Pahrijal, Rival; Lubis, Arief Fahmi; Muhtadi, Muhamad Ammar
West Science Social and Humanities Studies Vol. 4 No. 04 (2026): West Science Social and Humanities Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsshs.v4i04.2827

Abstract

This study analyzes the legality and challenges of implementing carbon trading in Indonesia under Presidential Regulation No. 98 of 2021 using a normative legal approach. The regulation establishes the legal foundation for Carbon Economic Value (Nilai Ekonomi Karbon/NEK) instruments, including carbon trading, as part of Indonesia’s commitment to achieving its emission reduction targets under the Paris Agreement. Through a statutory and conceptual analysis, this research evaluates the coherence, clarity, and enforceability of the regulatory framework governing carbon trading mechanisms. The findings indicate that, normatively, carbon trading in Indonesia has a valid legal basis and reflects a progressive shift toward market-based environmental governance. However, several challenges hinder its effective implementation. These include regulatory fragmentation across sectors, overlapping institutional authorities, limited clarity in implementing regulations, and the underdevelopment of monitoring, reporting, and verification (MRV) systems. In addition, issues related to market readiness, stakeholder capacity, and alignment with international carbon trading standards further complicate the operationalization of the system. This study concludes that while the legal framework for carbon trading has been formally established, its practical effectiveness depends on further regulatory refinement, institutional strengthening, and improved coordination mechanisms. Strengthening legal certainty and enhancing implementation capacity are essential to ensure that carbon trading can function as an effective instrument for climate change mitigation in Indonesia.
Analysis of QRIS Payment Accessibility and Perceived Benefits as Determinants of Financial Performance for Culinary SMEs in Tangerang Faisal, Muhammad; Pahrijal, Rival; Muhtadi, Muhamad Ammar
West Science Social and Humanities Studies Vol. 4 No. 04 (2026): West Science Social and Humanities Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsshs.v4i04.2846

Abstract

This study analyzes the influence of QRIS payment accessibility and perceived benefits on the financial performance of culinary SMEs in Tangerang. The increasing adoption of digital payment systems, particularly QRIS introduced by Bank Indonesia, has transformed transaction processes and business operations among SMEs. However, the extent to which accessibility and perceived benefits contribute to financial performance remains an empirical question. This research employs a quantitative approach using primary data collected from 185 culinary SME owners through structured questionnaires measured on a Likert scale. Data analysis was conducted using IBM SPSS Statistics 25, including descriptive statistics, validity and reliability tests, classical assumption tests, and multiple linear regression analysis. The results indicate that QRIS payment accessibility has a positive and significant effect on financial performance, suggesting that ease of use and availability of digital payment systems enhance transaction efficiency and business operations. Perceived benefits also show a positive and significant effect, with a stronger influence compared to accessibility, indicating that SMEs that recognize the advantages of QRIS tend to achieve better financial outcomes. Simultaneously, both variables significantly affect financial performance, with a coefficient of determination (R²) of 0.460, meaning that 46% of financial performance variation is explained by the model. This study contributes to the literature on digital financial inclusion and SME performance by providing empirical evidence from the culinary sector. The findings highlight the importance of improving both accessibility and awareness of QRIS benefits to support sustainable SME growth and competitiveness in the digital economy.
Co-Authors Abdul Tahir Andarmoyo, Sulistyo Andiani, Paramita Andri Ardhiyansyah Anizar Anizar Arief Fahmi Lubis Arini, Rani Eka Ariyani, Herda Bambang Suharto Budi Harto Bunyamin, Ilham Akbar Chaniago, Anggrany Dana Budiman Dewi Endah Fajariana, Dewi Endah DinaMarthaFitri1 ErnyElviany2 Dwi Setyorini, Efi Endang Eddy Silamat, Eddy Elshifa, Aria Emdat Suprayitno Endro Baruno, Yosep Heristyo Febryani, Evy Fildansyah, Rully Frans Sudirjo Gatot Wijayanto Gumelar, Taofik M Gusti Rusmayadi Hasibuan, Faisal Umardani Hendriana, Tengku Ine Hernawati Hernawati Hildawati Hildawati, Hildawati Idrus, Nabain Imas Komariyah Irwan Hermawan Istiarsyah, Istiarsyah Judijanto, Loso Juniarso, Andy Kurniawan Kurniawan Kurniawan, Ramdhan Lesmana, Tera M. Andri Juniansyah Mu'min, Halek Muhammad Ade Kurnia Harahap Muhammad Faisal Muhammad Rusdi Muhtadi, Muhamad Ammar Novitasari, Salwa Aulia Nurhadi, Taufik Nurhasanah, Dila Padila Nurnaningsih, Rita Priyana, Yana Putra, Wira Pramana Putri, Dina Amalya Rafik, Zainur Rahmawati, Yuli Diani Ratnawati Yuni Suryandari Rissa Megavitry Rosyidah, Dania Meida Sarie, Fatma Siti Annisa Wahdiniawati, Siti Annisa Siti Nurjannah Soelistianto, Farida Arinie Soesanto , Dasa Rahardjo Solapar, Nuryati Sono, M Gifari Sukini, Sukini Supriandi Supriandi, Supriandi Tahir, Abdul Tahir, Usman Triyantoro, Andri Usup, Usup Utami, Eva Yuniarti Wijayanti, Indah Oktari Wilanda, Alifah Wilistiningsih, Sri Yamtana Yamtana, Yamtana Yusuf Iskandar ZULAIKA, SITI Zulfikri, Agung