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Layanan Mobile Digital Islamic Network dan Kepuasan Nasabah PT Bank Muamalat Sapiri, Muhtar; Awaluddin, Murtiadi; Sijal, Mutakallim; Nur, Fira
Study of Scientific and Behavioral Management Vol 5 No 1 (2024): The Strength of Management Influences
Publisher : Universitas Islam Negeri Alauddin Makassar, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/ssbm.v5i1.46311

Abstract

Changes in people's behavior and needs in utilizing digital technology to carry out banking activities independently are taking place very rapidly. This is proven by the number of e-banking users (SMS banking, telephone banking, mobile banking and internet banking which increased by 270% in the 2012 – 2016 period. Moreover, with the digital acceleration in recent years after Covid-19, the number of e-banking users has drastically increased, especially digital transactions via mobile banking with 24.21 million users in 2020. This research was conducted to evaluate the features of the Muamalat Digital Islamic Network (DIN) mobile banking service. In this case, researchers will focus on evaluating speed, security, accuracy and trust in the Muamalat DIN mobile banking application and its relationship with customer satisfaction. The research method used is to use the Importance Performance Analysis (IPA) method or analysis of the level of importance and performance through GAP analysis and quadrant analysis. The data was obtained by distributing questionnaires to customers using the Muamalat DIN Makassar Branch Office mobile banking. The sampling technique is carried out using the Hair formula, where if the population size is unknown then use a size of 5-10 multiplied by the research instrument variable. The research results show that there are 6 attributes in quadrant II in the "Keep Up The Good Work" category and there are 8 attributes in quadrant III in the "Low Priority" category. Meanwhile, in quadrants I & IV, no attributes were found that needed improvement or were considered excessive by the respondents
PERAN ECONOMI ORDER QUANTITY (EOQ) DALAM MENGANALISIS KEBUTUHAN PERSEDIAAN BAHAN BAKU PABRIK GULA CAMMING DI KABUPATEN BONE Awaluddin, Murtiadi; Novianti, Novianti; Sijal, Mutakallim; Umar, Mustofa
Study of Scientific and Behavioral Management Vol 6 No 2 (2025): The Contribution of Operational Management to Business Sustainability and Product
Publisher : Universitas Islam Negeri Alauddin Makassar, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/ssbm.v6i2.57644

Abstract

Raw material inventory refers to unprocessed basic materials that a company provides for use in its production process. This study aims to analyze how raw material inventory planning using the Economic Order Quantity (EOQ) method meets the production needs of the Camming Sugar Factory in Bone Regency. The research uses secondary data derived from company records over the past three years. This study adopts a quantitative descriptive method, with EOQ analysis applied to determine the most economical order quantity, Total Inventory Cost (TIC), Safety Stock (SS), and Reorder Point (ROP). The EOQ calculation results show that in 2020 it was 141,210.76 tons, in 2021 it was 123,582.59 tons, and in 2022 it was 75,232.94 tons—each higher than the company’s actual ordering volume, which was 135,086.75 tons (2020), 100,513.25 tons (2021), and 71,970.25 tons (2022). The Safety Stock values were 5,049.96 tons (2020), 4,730.02 tons (2021), and 4,428.92 tons (2022). Meanwhile, the Reorder Points were 10,099.92 tons in 2020, 9,460.04 tons in 2021, and 8,857.84 tons in 2022. The EOQ-based TIC was also lower compared to the company’s actual inventory cost: Rp861,522,105 (2020), Rp545,001,940 (2021), and Rp353,376,851 (2022), whereas the company’s calculations yielded Rp862,369,000, Rp556,676,981, and Rp358,336,694 respectively. Therefore, the application of the EOQ method in raw material inventory planning proves to be more effective and efficient than the method currently used by the Camming Sugar Factory.
PENGARUH KEPEMILIKAN KELUARGA DAN BIAYA KEAGENAN TERHADAP PROFITABILITAS DENGAN KEPUTUSAN INVESTASI SEBAGAI VARIABEL MODERASI Fajriah, Fadillah; Awaluddin, Murtiadi; Rusnawati, Rusnawati; Sijal, Mutakallim
Study of Scientific and Behavioral Management Vol 6 No 3 (2025): Transformasi Kompetensi SDM dalam Era Digital: Strategi dan Implikasi Manajerial
Publisher : Universitas Islam Negeri Alauddin Makassar, Indonesia

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Abstract

Profitabilitas suatu perusahaan dapat diukur dengan menghubungkan antara keuntungan atau laba yang diperoleh dari kegiatan pokok perusahaan dengan kekayaan atau aset yang dimiliki untuk menghasilkan keuntungan perusahaan (operating asset). Penelitian ini bertujuan (1) untuk mengetahui apakah ada pengaruh kepemilikan keluarga terhadap profitabilitas, (2) untuk mengetahui apakah ada pengaruh biaya keagenan terhadap profitabilitas, (3) untuk mengetahui apakah keputusan investasi dapat memoderasi hubungan antar kepemilikan keluarga terhadap profitabilitas dan (4) untuk mengetahui apakah keputusan investasi dapat memoderasi hubungan antar kepemilikan keluarga terhadap profitabilitas. Penelitian ini menggunakan data sekunder yang diambil dari web resmi Bursa Efek Indonesia dengan periode penelitian tahun 2021 – 2023. Populasi pada penelitian ini adalah perusahaan manufaktur yang berfokus pada kepemilikan keluarga di tahun penelitian yang ditentukan yaitu 13 perusahaan, pemilihan sampel menggunakan metode purposive sampling, sehingga sampel dari penelitian ini sebanyak 13 perusahaan. Hasil penelitian secara parsial menunjukkan bahwa kepemilikan keluarga berpengaruh positif dan tidak signifikan terhadap profitabilitas. Biaya keagenan berpengaruh negative dan signifikan terhadap profitabilitas. Sedangkan secara simultan variabel kepemilikan keluarga dan biaya keagenan secara bersama- sama berpengaruh signifikan terhadap profitabilitas. Sementara hasil MRA, keputusan investasi tidak mampu memoderasi kepemilikan keluarga terhadap profitabilitas.   Kata Kunci: Kepemilikan keluarga; biaya keagenan; profitabilitas; keputusan investasi.
Pilgrim Loyalty Development Through Satisfaction and Sharia-Compliant Service Quality (Case Study: Umrah Travel Agencies in AMPHURI SULAMPUA) Sastri Ayu Wiranitania; Murtiadi Awaluddin; Nasrullah Bin Sapa
Al-Mashrafiyah (Jurnal Ekonomi, Keuangan dan Perbankan Syariah) Vol 9 No 2 (2025)
Publisher : Universitas Islam Negeri Alauddin Makassar

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Abstract

This study aims to examine the satisfaction and loyalty of pilgrims through Sharia-compliant service quality in Umrah travel companies under AMPHURI SULAMPUA. The research is grounded in the regulations set forth by Ministerial Regulation No. 8 of 2018 concerning the Organization of Hajj and Umrah. These serve as essential foundations to ensure that Hajj and Umrah travel services comply with existing Sharia standards. The type of research used is quantitative with a causal associative research design. This study collected primary data from 150 respondents using a purposive sampling technique. The data were analysed using the Structural Equation Modelling (SEM) method with the Partial Least Squares (PLS) version 4.0 approach. The results show that Sharia-compliant service quality—measured by reliability, responsiveness, assurance, empathy, tangibles, and Sharia compliance—has a positive and significant effect on pilgrims’ satisfaction. Similarly, Sharia-compliant service quality has a positive and significant effect on pilgrims’ loyalty. Furthermore, pilgrim satisfaction has a positive and significant effect on loyalty. The mediating effect of satisfaction strengthens the relationship between Sharia-compliant service quality (based on reliability, responsiveness, assurance, empathy, tangibles, and Sharia compliance) and pilgrim loyalty, and this effect is also positive and significant. The implication of this study is that Umrah pilgrims served by travel companies under AMPHURI SULAMPUA place greater emphasis on Sharia-compliant service quality in order to attain satisfaction and ultimately build loyalty toward the offered products or service packages.
DIMENSI TERSEMBUNYI MEREK HALAL MEMERIKSA PERAN PENGHEMATAN DALAM KEPUTUSAN PEMBELIAN KONSUMEN Akbar; Sirajuddin; Murtiadi Awaluddin
Iqtishaduna: Jurnal Ilmiah Mahasiswa Hukum Ekonomi Syariah Vol 7 No 1 (2025): Oktober
Publisher : Jurusan Hukum Ekonomi Syariah Fakultas Syariah dan Hukum Uin Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/iqtishaduna.v7i1.60204

Abstract

Abstrak Pertumbuhan industri halal global mendorong semakin banyaknya produk berlabel halal yang beredar di pasar. Namun, dalam proses pengambilan keputusan pembelian, konsumen tidak hanya mempertimbangkan aspek syariat yang tampak secara eksplisit melalui label halal. Penelitian ini membahas secara mendalam dimensi tersembunyi dari merek halal, khususnya peran penghematan yang sering kali tidak disadari namun memengaruhi perilaku konsumen. Dimensi tersembunyi tersebut meliputi efisiensi psikologis, persepsi kesehatan dan kualitas, penghematan waktu, serta penghindaran risiko sosial. Konsumen memandang produk halal sebagai pilihan yang lebih hemat dalam jangka panjang karena diyakini dapat mengurangi risiko kesehatan, memberikan rasa aman, dan mempercepat proses pengambilan keputusan tanpa perlu verifikasi berulang terhadap produk lain. Selain itu, faktor keberkahan dan kepatuhan terhadap prinsip agama juga menjadi pertimbangan psikologis yang dianggap membawa nilai ekonomi tersendiri bagi konsumen. Penelitian ini menyimpulkan bahwa strategi pemasaran merek halal sebaiknya tidak hanya menonjolkan aspek kehalalan semata, tetapi juga mengomunikasikan nilai tambah berupa efisiensi dan penghematan, baik dalam aspek waktu, biaya, maupun kualitas hidup. Dengan memahami dimensi tersembunyi ini, pelaku usaha dapat mengembangkan pendekatan pemasaran yang lebih efektif dan sesuai dengan kebutuhan konsumen Muslim modern. Kata Kunci: Merek Halal, Penghematan, Keputusan Pembelian, Dimensi Tersembunyi, Konsumen Muslim   Abstract The growth of the global halal industry has led to an increasing number of halal-labeled products on the market. However, in the process of making purchasing decisions, consumers do not only consider aspects of sharia that appear explicitly through halal labels. This study takes an in-depth look at the hidden dimensions of halal brands, particularly the role of savings that often go unnoticed but influence consumer behavior. These hidden dimensions include psychological efficiency, perceived health and quality, time savings, and social risk aversion. Consumers perceive halal products as a more economical choice in the long run because they are believed to reduce health risks, provide a sense of security, and speed up the decision-making process without the need for repeated verification of other products. In addition, the factor of blessing and compliance with religious principles is also a psychological consideration that is considered to bring its own economic value to consumers. This study concludes that the marketing strategy of halal brands should not only emphasize the halal aspect, but also communicate the added value of efficiency and savings, both in terms of time, cost, and quality of life. By understanding this hidden dimension, businesses can develop more effective marketing approaches that suit the needs of modern Muslim consumers. Keywords: Halal Brand, Savings, Purchase Decision, Hidden Dimension, Muslim Consumer
TRANSFORMASI PROSES BISNIS SERTA PENGARUHNYA TERHADAP KINERJA PEMASARAN USAHA KECIL DAN MENENGAH SUTRA WAJO DI SULAWESI SELATAN Awaluddin, Murtiadi; Sijal, Mutakallim; Sylvana, Andi
Assets: Jurnal Ekonomi, Manajemen, dan Akuntansi Vol 14 No 1 (2024): Assets : Jurnal Ekonomi, Manajemen dan Akuntansi
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/assets.v14i1.45658

Abstract

The aims of this research are to determine : (1) the influence of business process orientation on customer orientation and competitor orientation in small and medium silk businesses; (2) the influence of customer orientation and competitor orientation on innovation orientation in small and medium silk businesses; (3) the influence of innovation orientation on the marketing performance of small and medium silk enterprises; (4) the influence of business process orientation on innovation orientation through customer orientation and competitor orientation in small and medium silk enterprises; (5) the influence of business process orientation on marketing performance through customer orientation, competitor orientation and innovation orientation in small and medium silk businesses. The sampling technique used purposive sampling.Sample size plays an important role in estimating and interpreting the results of Structural Equation Modeling (SEM) analysis, with the estimation model using maximum likelihood (ML), so the number of samples determined in thisstudy was 160 respondents. The analytical method used in this research is structural equation modeling (SEM). The conclusions of this research are as follows:(1) business process orientation has a positive and significant effect on customer orientation and competitor orientation in small and medium silk businesses; (2) customer orientation and competitor orientation have a positive and significant effect on innovation orientation in small and medium silk businesses; (3) innovation orientation has a positive and significant effect on the marketing performance of small and medium silk enterprises; (4) business process orientation has a positive and significant effect on innovation orientation through customer orientation and competitor orientation in small and medium silk businesses; (5) business process orientation has a positive and significant effect on marketing performance through customer orientation, competitor orientation and innovation orientation in small and medium silk businesses.
Optimalisasi Manajemen Sumber Daya Manusia Dalam Administrasi Publik Untuk Meningkatkan Efesiensi Layanan Publik Hasbiah, Hasbiah; Prasodjo, Tunggul; Saifuloh, Nur Imam; Daud, Anshar; Awaluddin, Murtiadi
Journal Of Human And Education (JAHE) Vol. 4 No. 6 (2024): Journal of Human And Education (JAHE)
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jh.v4i6.1690

Abstract

Pengabdian ini bertujuan meningkatkan efisiensi layanan publik di Dinas Penanaman Modal dan Pelayanan Terpadu Satu Pintu (DPMPTSP) Kota Makassar melalui optimalisasi manajemen SDM dan teknologi OSS (Online Single Submission). Tantangan utamanya adalah rendahnya kompetensi SDM, resistensi terhadap teknologi baru, lambatnya proses perizinan, dan kurangnya evaluasi kinerja yang terukur. Pengumpulan data dilakukan melalui wawancara, observasi, dan dokumentasi terkait kebijakan SDM dan pelayanan publik. Hasilnya, pelatihan terstruktur berhasil meningkatkan kompetensi pegawai, mempercepat perizinan, dan mengurangi resistensi terhadap teknologi. Sistem evaluasi kinerja berbasis target dan indikator meningkatkan produktivitas dan kualitas pelayanan. Koordinasi antarunit juga meningkat berkat teknologi digital yang mempercepat alur kerja dan komunikasi. Rekomendasi utama mencakup pentingnya pelatihan berkelanjutan, manajemen kinerja, dan strategi perubahan untuk mendukung transformasi digital. Pengabdian ini berkontribusi pada peningkatan pelayanan publik yang lebih responsif, cepat, dan transparan di sektor perizinan.
HALAL VALUE CHAIN DALAM MENINGKATKAN KEUNGGULAN KOMPETITIF PADA BISNIS KULINER Nuratikah, Nuratikah; Wahyudin Abdullah, Muhammad; Awaluddin, Murtiadi; Nurjanah, Nurjanah
COSMOS : Jurnal Ilmu Pendidikan, Ekonomi dan Teknologi Vol 1 No 3 (2024): April-May
Publisher : PUSDATIN Institut Agama Islam Sultan Muhammad Syafiuddin Sambas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37567/cosmos.v1i3.143

Abstract

Many countries concentrate on the business of procuring halal products. The halalness of a product is indicated by the presence of a halal logo on the packaging. The halal logo can be used to indicate that a product meets the requirements set by sharia law so that it is suitable for consumption by Muslims, therefore implementing the halal value chain in the culinary business is very important. So, when a business wants to be superior to its competitors, a competitive strategy within the company is very necessary in achieving the goals of an organization or company in business competition, namely Competitive Advantage. Here it is interpreted that strategy is more about how to make plans, tactics, winning positions, patterns and perspectives that are created to be implemented over a long period of time, so that the end is how to win the market. The research method used in this research is a literature review of various studies that have been carried out by previous researchers. The data collection method used is secondary data obtained from journals, documentation books, scientific articles and other documents relevant to this research
Manajemen Supply pada Produk HNI-HPAI Halal Mart di Kabupaten Sambas Perspektif Ekonomi Islam Oktoviasari, Vera Ayu; Sumar’in, Sumar’in; Awaluddin, Murtiadi
Shar-E : Jurnal Kajian Ekonomi Hukum Syariah Vol. 10 No. 2 (2024): Shar-E: Jurnal Kajian Ekonomi Hukum Syariah
Publisher : Institut Agama Islam Sultan Muhammad Syafiuddin Sambas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37567/shar-e.v10i2.2714

Abstract

Islam is a religion that has a universal system that regulates good business and is in accordance with religion. Many companies are switching to an Islamic business system, called sharia economics. Currently, people really like the Islamic business system. Sharia-based companies include PT HPAI (Herbal Penawar al-Wahida Indonesia), which later became HNI-HPAI (Herba Penawar Al-Wahida Indonesia-Halal Network International). This research aims to determine the supporting and inhibiting factors for implementing supply management at the herbal HPAI halal mart in Sambas Regency. In this research, qualitative research was used. The data collection technique is carried out by means of interviews, then analyzed through data reduction, classifying the data, presenting the data and finally drawing conclusions. The data sources in this research consist of 2, namely primary data and secondary data. One of the supporting factors for carrying out herbal medicine supply management in Sambas Regency can involve operational efficiency, product quality and good marketing strategies. Meanwhile, inhibiting factors may include raw material supply instability, regulatory changes, or logistical constraints. The external supporting factor is that many people know the quality of HPAI products, so they are easy to sell because the prices are affordable. The internal inhibiting factor is not having its own way or rules to handle orders for lots of herbal products by consumers and delays in delivery of goods. These delays are due to an overload of goods to be sent by the expedition.
Determinant of Waqif Decisions in Cash Waqf Donating Through Dompet Dhuafa South Sulawesi in Makassar City Rahim, Adhira Imawardhani; Awaluddin, Murtiadi; Ambo Masse, Rahman
Management of Zakat and Waqf Journal (MAZAWA) Vol. 6 No. 1 (2024): Management of Zakat and Waqf Journal (MAZAWA)
Publisher : Universitas Islam Negeri Sunan Ampel Sunan Ampel

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15642/mzw.2024.6.1.84-105

Abstract

waqf is one of the philanthropic instruments in Islam that allows Muslims to donate their assets for public benefit in a sustainably. However, public participation in this practice is relatively limited. The fundamental objective of this study is to identify and analyse the determinants of Dompet Dhuafa South Sulawesi cash waqf in Makassar City. This study incorporates the Theory of Planned Behaviour, coupled with external variables, such as trust and waqf literacy. Questionnaires distributed to 80 respondents were used to collect data. Data analysis used various statistical tests, namely, partial, simultaneous and determinant tests. The results show that attitudes and subjective norms have no effect on waqf decisions. However, perceived behavioural control, trust, and waqf literacy influence this decision. In addition, this study concludes that trust in waqf institutions is the strongest predictor of waqf decisions. The research findings that attitude, subjective norms, perceived behavioural control, trust, and waqf literacy each contribute 43.35%. These findings provide strategic insights for Dompet Dhuafa South Sulawesi in designing more effective programmes and campaigns. The emphasis on trust and waqf literacy suggests that the organisation needs to develop communication and education strategies to increase people's trust and knowledge about waqf.
Co-Authors , Aisyah , Sudirman - Sri Prilmayanti Awaluddin, - Abdul Chadjib Halik Abdul Gani Abdul Wahab Abdul Wahid Haddade Abdullah, Wahyuddin Abdurrahman Mansyur Adriani Adriani Affandi, Muh Akbar Akbar. C Alif S., Muhammad Ikhsan Alifurahman, Alifurahman Alika, Nur Hikmah Alim Sholihin Alim Syariati Amalia, Khaerah Aminuyati Amir , Indah Ramadhani Amir, A. M. Nur Atma Amiruddin K Amiruddin K Amirudin K Andi Abdul Gaffar Andi Harmoko Arifin Andi Nur Annisa M Andi Nur Rahma Andi Sitti Aisah Andi Sylvana Andi Sylvana Andi Ummul Khair Anshar Daud Arifin, Asriadi Arsyad, Kamaruddin Arsyadi, Baso Asriadi Arifin Asriani Asti, Mulham Jaki Aswar Aswar Azwar Anwar Baso Sardjan Basri, Muh. Arfah Berlian Berlian Devy Wulandari Dewi Pratiwi Dian Dian Dian Sari Dueramae, Hussam Eka Indriyani MS Elis Elis Elis, Elis Elvi Syahria Maznawati Emily Nur Saidy Eril, Eril Fadel, Muhammad Fadjriyah, Sitti Fahrika, Andi Ika Faizul Mubarok Fajriah, Fadillah Febriani Setijawan Fitriah Ningsih Haeranah HAERIANTI HERIANTI Hamka Hardianti, Titin Hasbiah Hasbiah, Hasbiah Ihwan Wahid Minu Ilham Gani Indah Ramadhani Amir Irwandi Islahuddin Islah K, Amiruddin Kadir, Syahruddin Kasim, Sjaiful Khaerunnisa, Syarifa Kouach Yassine M. Iqbal Suhaeb Mahmuddin Mahmuddin Malle, Syarif Syharir Mardan, Muh. Zulhadi Mashuri Masri Maulana Muchlis, Mustakim Muh. Ridwan Markarma Muh. Rum Muh. Rum Muhammad Akil Rahman MUHAMMAD ILHAM Muhammad Wahyuddin Abdullah Muhammad Zul Fahmi Muslim Muslimin Kara Mustofa Umar Mutakallim Sijal Mutmainna, Aenun Mutmainna, Dian N. Nurjanah Nahlah Nahlah, Nahlah Nasirah Asri Nasrullah Bin Sapa Ni'mah, Fadhilatun Niniek Fariaty Lantara Nirgahayu Nirgahayu Nirgahayu Nirgahayu, Nirgahayu Novianti Novianti Novianty, Anisa Utami Nur Anisa Nur, Fira Nuraeni Nuratikah, Nuratikah Nurhaedah Nurjannah Nurmiati Nurmiati Oktoviasari, Vera Ayu Putri Qonitah Rahim Radinal, Radinal Rahim, Adhira Imawardhani Rahma, Nur Rahman Ambo Masse Rahmawati Muin Rahmawati, Rahmawati Ramlah Ramlah Rasnawati, Rasnawati Reniati Reniati Rika Dwi Ayu Parmitasari Rina Saputri Rini andriani Rizky Amaliyah Ramdhani Ilham Rohani, Dian Amalia Putri Rulyanti Susi Wardhani Rusnawati Rusnawati, Rusnawati Rusydi, Bahrul Ulum Safruddin . Saifuloh, Nur Imam Samsunar, Muh. Sanusi, Nina Utami Y Sapinah, Sapinah Sapiri, Muhtar Sapsuha, Mubasysyyratul Ummah Sardjan, Baso Sari Fatimah Mus Sastri Ayu Wiranitania Selmiana Salam Sijal, Mutakallim Siradjuddin Sirajuddin Sirajuddin Sirajuddin Sitti Fadjriyah Sitti Syamsiah Sudarmi Sudirman Sudirman . Sudirman Sudirman Suhartini, Eka Sukmawati Sukmawati Sumarlin Sumarlin Sumarlin Sumar’in, Sumar’in Supriyanto, Benny Eko Susanto, Hery Suyuti, Muhammad Gazali Syahruddin Kadir Syahruddin Kadir Syam, Agus Syamsul Syamsul Syarif Syharir Malle Sylvana, Andi Sylvana, Andi Tajrim, Muh. Tawwab, M. Abdut Tri Gunarsih Tuarita, Adam Tunggul Prasodjo Un Dini Imran Usman Jafar Wahyuddin Abdullah Wahyudi, Iqmal Yuli Rahmini Suci yumita, yumita Zahra, Sufiani