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All Journal Jurnal Ilmu Pertanian Indonesia Jurnal Manajemen dan Agribisnis Agrikultura Sosiohumaniora Jurnal Sosial Ekonomi Pertanian Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Jurnal Agroindustri Jurnal Tataloka Jurnal Penelitian Pertanian Terapan Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Belantara JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Prosiding Seminar Nasional Darmajaya Indonesian Journal of Socio Economics Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) JURNAL ILMIAH PETERNAKAN TERPADU Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science JURNAL ILMIAH MAHASISWA AGROINFO GALUH EKO-REGIONAL JURNAL PENGEMBANGAN EKONOMI WILAYAH Jurnal Perencanaan Pembangunan Journal of Integrated Agribusiness Journal of Food System and Agribusiness (JoFSA) Wahana Peternakan Jurnal Pengabdian Kepada Masyarakat (JPKM) Tabikpun Journal of Social Research Jurnal Agricultural Biosystem Engineering JURNAL HUTAN TROPIS Jurnal Riset Rumpun Ilmu Hewani (JURRIH) Jurnal Ilmiah Membangun Desa dan Pertanian Jurnal Pengabdian Sosial Indonesia Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis Jurnal Pengabdian Fakultas Pertanian Universitas Lampung AGRARIS: Journal of Agribusiness and Rural Development Research Jurnal Perikanan
Teguh Endaryanto
Jurusan Agribisnis Fakultas Pertanian Universitas Lampung
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STUDI KELAYAKAN USAHA AGROINDUSTRI TEMPE MOSACCHA DI KOTA BANDAR LAMPUNG Rizal, Samsul; Melatiningsih, Atri; Hidayati, Sri; Kustyawati, Maria Erna; Endaryanto, Teguh
Jurnal Agroindustri Vol. 13 No. 2 (2023): November 2023
Publisher : BPFP Faperta UNIB

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jagroindustri.13.2.147-162

Abstract

Mosaccha tempeh is a type of tempeh made using an inoculum containing Rhizopus oligosporus inoculum with the addition of Saccharomyces cerevisiae. The addition of Mosaccha tempeh inoculum produces tempeh that is more delicious to eat, more durable, and is expected to have better health benefits because it contains beta-glucan. Analysis of the feasibility of the Mosaccha tempe agorindustrial business needs to be carried out to find out whether the establishment of the business is feasible or not feasible to run. This study aims to determine the feasibility of establishing Mosaccha tempeh agro-industry in Bandar Lampung City based on financial aspects. The research method used is descriptive analysis to describe the design of the Mosaccha tempe industry through the stages of the observation and analysis process of data from observations and interviews. The methods used were observation and interviews. The data used in this research is primary data which is further analyzed using Microsoft Excel and secondary data as a reference in marketing aspects. The financial analysis used is NPV, Net B/C, IRR, and PP analysis. The research results show that the Mosaccha tempeh agro-industry business has a Net Present Value of IDR 2.450.599.432,50 (> 0), an Internal Rate Return value of 76% (> 12%), a Net B/C value of 1.49 (> 1), while the value of Payback Period is 1.67 years, faster than the age of the project. Based on these results, the production of Mosaccha tempeh with a capacity of 200 kg of soybean raw material/day is feasible to be developed in Bandar Lampung City.
ANALISIS KELAYAKAN FINANSIAL USAHA PEMBESARAN IKAN GURAMI DAN IKAN NILA DI KECAMATAN PAGELARAN, KABUPATEN PRINGSEWU Rahman, Tufiq Arif; Endaryanto, Teguh; Kasymir, Eka
Indonesian Journal of Socio Economics Vol 2, No 1 (2023): IJSE : INDONESIAN JOURNAL OF SOCIO ECONOMICS
Publisher : Lampung University

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Abstract

The aimed of this research to analyze financial feasibility, the most profitable fish enlargement, and the sensitivity rate of gouramy and nile tilapia fish enlargement.  This research was conducted in Pagelaran Sub-District, Pringsewu Regency from February until March 2019 by survey method.  The data used are primary and secondary.  The samples size of this research were 43 respondents using simple random sampling method.  Data analysis were use financial feasibility analysis with five criteria (Gross B / C Ratio, Net B / C Ratio, NVP, IRR, and Payback Periode) and sensitivity analysis.  The results showed that (1) the enlargement of gouramy and nile tilapia is financially profitable and feasible to be cultivated, (2) the business of enlarging gouramy is more profitable than nile tilapia, which is shown four values of financial feasibility criteria (Net Present Value (NPV), Internal Rate) of Return (IRR), Gross B / C, and NetB / C) greater, and (3) sensitivity analysis shows the effect of an increase in production costs of 4,39% and a decrease in production of 5,84% in gouramy rearing, namely It is shown that the sensitivity rate of IRR and Net B / C is more than 1, while in the rearing of tilapia with the assumption of an increase in production costs of 4,39% and a decrease in production of 15,35%, it is sensitive to the calculation of business feasibility shown in the sensitivity rate of IRR and Net B / C of one.
SIKAP DAN KEPUASAN KONSUMEN TERHADAP MINUMAN KOPI DI WARKOP WAW DI KOTA BANDAR LAMPUNG Sunarya, Onah; Endaryanto, Teguh; Nugraha, Adia
Indonesian Journal of Socio Economics Vol 2, No 1 (2023): IJSE : INDONESIAN JOURNAL OF SOCIO ECONOMICS
Publisher : Lampung University

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Abstract

The purpose of this study were to determine the characteristics of consumers towards purchasing Waw coffee drinks at Warkop Waw in Bandar Lampung City, to know consumer attitudes towards purchasing Waw coffee drinks at Warkop Waw in Bandar Lampung City, and to know the level of customer satisfaction with purchasing Waw coffee drinks at Warkop. Waw in the city of Bandar Lampung. The method used in this research was a survey method. The research was conducted at Warkop Waw, Bandar Lampung City. The location selection was carried out purposively with the consideration that Warkop Waw is a coffee place that not only serving delicious coffee to drink but also has many health benefits. Data analysis used in this research was descriptive analysis, validity and reliability test, Fishbein multi-attribute analysis, Customer Satisfaction Index (CSI), Importance and Performance Analysis (IPA). The results of the analysis of consumer attitudes using the Fishbein multi-attribute model at Waw coffee drinks in Warkop Waw, Bandar Lampung City showed that the efficacy attribute got the highest attitude score and the display attribute got the lowest score. The level of customer satisfaction based on the Customer Satisfaction Index (CSI) analysis was 83.44%, which means that consumers are satisfied with the performance of Waw coffee drinks in Warkop Waw, Bandar Lampung City.
Strategies and Policies To Increase Competitiveness of Cassava in Lampung Province, Indonesia Teguh, Teguh Endaryanto; Wan Abbas Zakaria; Lidya Sari Mas Indah; Amanda Putra Seta
Jurnal Manajemen & Agribisnis Vol. 19 No. 3 (2022): JMA Vol. 19 No. 3, November 2022
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17358/jma.19.3.492

Abstract

Cassava is an important commodity and has a strategic role for the Indonesian economy, especially for Lampung Province as the main producer. However, prices and provitas that tend to be low, policies are not in favor of farmers, and weak institutions, so the commodity's is low competitiveness. Government intervention in encouraging the competitiveness of a commodity by providing protection to producing farmers is felt to be very effective, especially for cassava commodities. Therefore, this study aims to analyze appropriate strategies and policies in increasing the competitiveness of cassava commodities in Lampung Province. Therefore, strategies and policies are needed to increase the competitiveness of cassava commodities in Lampung Province. The research was conducted in 2020 in Central Lampung and East Lampung Regencies with a total of 120 farmers as respondents. This research uses policy matrix analysis or PAM analysis and qualitative descriptive. The results showed that cassava has comparative and competitive advantages even though it is low. Therefore, the best policy is needed to increase the competitiveness of cassava commodities. The policy in order to increase the competitiveness of cassava in Lampung Province can be done by increasing output by 20% even though the cost of fertilizer increases by 20%. Some of these policies and strategies can have an impact on production cost efficiency, improve the quality of cassava, increase the quantity of cassava, and increase the income of cassava farmers. Keywords: cassava, competitiveness, improvement policy, PAM, strategy
PROYEKSI PERTUMBUHAN EKONOMI SUB SEKTOR PETERNAKAN PROVINSI LAMPUNG TAHUN 2024–2045: Projection of Economic Growth in Lampung Province's Livestock Subsector 2024–2045 Ambo Asek; Teguh Endaryanto; Dwi Haryono
Wahana Peternakan Vol. 8 No. 2 (2024): Wahana Peternakan
Publisher : Faculty of Animal Science, University of Tulang Bawang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37090/jwputb.v8i2.1642

Abstract

Tujuan penelitian ini adalah untuk menganalisis proyeksi pertumbuhan ekonomi sub sektor peternakan Provinsi Lampung tahun 2024–2045. Metode penelitian yang digunakan metode deskriptif kuantitatif dengan pendekatan analisis data sekunder.  Lokasi penelitian ini adalah di Provinsi Lampung.  Jenis data yang digunakan adalah data sekunder, yaitu PDRB sub sektor Peternakan Provinsi Lampung Berdasarkan atas dasar harga konstan (ADHK).  Sumber data penelitian adalah Badan Pusat Statistik Provinsi Lampung dan Dinas Peternakan dan Kesehatan Provinsi Lampung.  Teknik analisis data menggunakan model ARIMA (Autoregressive integrated moving average).  Hasil penelitian diperoleh proyeksi pertumbuhan ekonomi sub sektor peternakan Provinsi Tahun 2024 adalah 4,64% dan Tahun 2045 tumbuh sebesar 2,21%   Kata kunci: Pertumbuhan ekonomi, Proyeksi, sub sektor peternakan, ARIMA
Rekayasa Model Kelembagaan Kemitraan Ubikayu di Provinsi Lampung Zakaria, Wan Abbas; Indah, Lidya Sari Mas; Endaryanto, Teguh; Marlina, Lina; Ibnu, Muhammad
Jurnal Ilmiah Membangun Desa dan Pertanian Vol. 7 No. 5 (2022)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (969.43 KB) | DOI: 10.37149/jimdp.v7i5.44

Abstract

This study aims to analyze cassava partnerships in Lampung Province, analyze how partnerships can work effectively in terms of institutions and management, and analyze the cassava farmer partnership engineering models in Lampung. The method used in this research is descriptive qualitative with an in-depth interview method. The research locations were in Gunung Agung Village, Central Lampung Regency, and Labuhan Ratu Village, East Lampung, considering that they were the largest cassava centres in Lampung. The research was conducted in July 2019. The research data consisted of primary and secondary data with a total sample of 126 cassava farmers. The data were analyzed descriptive-qualitatively, namely the performance of several alternative institutional partnerships for cassava agribusinesses that are compatible with the characteristics of the participants and the commodities produced. The results show that a good partnership includes arrangements within the jurisdictional limits of the cassava agribusiness system, which is determined by the operating capacity per unit of tapioca mill that is permitted in a clear and firm zone, assistance by the third party to build a sense of togetherness between farmers and entrepreneurs also to induce loyalty, commitment, and integrity. The partnership engineering of cassava agribusinesses that is expected to be effective is a partnership built jointly by farmers (Farmers' groups and Gapoktan) and tapioca industry entrepreneurs mediated by a third party (Local Government or Universities or other agencies).
PENDAPATAN, HARGA POKOK PRODUKSI (HPP) DAN HUBUNGANNYA DENGAN FAKTOR PRODUKSI UBIKAYU DI PROVINSI LAMPUNG Seta, Amanda Putra; Zakaria, Wan Abbas; Endaryanto, Teguh; Indah, Lidya Sari Mas; Hermawan, Dedy
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 12, No 4 (2024)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v12i4.9568

Abstract

The selling price of cassava is still a major problem that always arises from year to year.  Low selling prices below cassava production costs cause losses for farmers.  This research aims to analyze the cost of production (HPP) of cassava and its relationship with cassava production factors in Lampung province.  This research was conducted in Lampung Province using a survey method with a total of 210 cassava farmers consisting of cassava farmers in East Lampung, Central Lampung and West Tulang Bawang Regencies.  These three areas were chosen because they are cassava production centers in Lampung Province.  The analysis used for the cost of production uses the full costing and variable costing methods, apart from that the analysis of the relationship to production factors is analyzed using multiple linear regression using the ordinary least squares (OLS) method.  The amount of profit or loss borne by farmers is analyzed using R/C or the comparison of total revenue obtained with total costs incurred.  Based on the results of the study, it was found that the variable costing HPP for cassava was IDR 453/kg and the full costing HPP was IDR 698/kg.  Income from cash costs of cassava farming per hectare is IDR 7,410,379.11/ha and income from total costs is IDR 1,711,995.55/ha with an R/C value for cash costs of 2.06 and R/C for total costs of 1.03, which means that cassava farming in Lampung Province is profitable to cultivate.  Apart from that, production factors that are significantly related to the cost of production are land area and seed prices.  Both have a positive influence on the Ubikayu HPP in Lampung Province. keywords: Full Costing,Production Factors, Profit
PERILAKU KONSUMEN SUSU KAMBING PASTEURISASI PRODUK PETERNAKAN TELAGA RIZQY 21 DI KOTA METRO Anjelina, Dela; Indriani, Yaktiworo; Endaryanto, Teguh
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 12, No 4 (2024)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v12i4.9330

Abstract

This study aims to analyze the behavior of consumers of pasteurized goat milk from Telaga Rizqy 21 livestock products.  The method used was survey method.  The number of respondents in this research was 60 consumers of pasteurized goat milk.  Data collection was conducted from November 2023 to January 2024, and analyzed by using quantitative descriptive method, employed Multiattributes Fishbein's, Customer Satisfaction Index (CSI), loyalty pyramid, and Spearman Rank.  The results show that consumers motivation in buying the milk product is due to the benefit of the product. The consumers get information from their friend related to the location where to get the product.  The main consideration of purchasing is the flavour variants. This research evaluates that an alternative when the product runs out is to buy another brand elsewhere. Purchase decisions are influenced by friends with planned purchases.  Based on study, all consumers are interested in making repeat order, with satisfied consumers reach 78.33 percent. The results of the analysis of consumer attitudes towards pasteurized goat milk are in a good category.  The level of consumer satisfaction in the satisfied category with the highest attribution score is the flavor variant.  The level of consumer loyalty based on the consumer loyalty pyramid analysis test tends to be unloyalty because the percentage of committed buyers is smaller than the value of switcher buyers. It is also found that there is a significant relationship between age income and consumer attitudes. Key words:attitude, decision making, goat milk, loyalty, satisfaction
KEMITRAAN DAN KEUNTUNGAN USAHA PENANGKARAN BENIH PADI: STUDI KASUS PADA CV MAJU SEJAHTERA INTI Hanun, Salma Arifah; Endaryanto, Teguh; Marlina, Lina
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 12, No 4 (2024)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v12i4.9235

Abstract

This study aimed to examine business partnerships and analyze the profitability of rice seed breeding at CV Maju Sejahtera Inti (CV MSI). The research employed a case study approach, conducted at CV MSI in Central Lampung Regency. This company is notable for its extensive farmer network, spanning several districts in Lampung Province, and its involvement in the rice seed breeding business. Respondents included the owners and employees of CV MSI. Data collection was conducted from November to December 2023. Business partnerships were analyzed using an interactive descriptive qualitative model. Profitability was assessed using the R/C ratio for the Goal, Mentes, and Marqy seed brands over two planting seasons in 2022–2023. The results showed that the business partnership between farmers and the company followed a sub-contract model. The R/C ratios based on cash costs for the three seed brands were 1.21 for Mentes, 1.13 for Goal, and 1.13 for Marqy, respectively. Key words:  Partnership, Profits, R/C ratio, Rice Seed
PENDAMPINGAN PENINGKATAN KUALITAS PADA PRODUK SABUN CUCI PIRING KELOMPOK PKK DESA SIDODADI Qudus, Hardoko Insan; Kiswandono, Agung Abadi; Nurhasanah, Nurhasanah; Endaryanto, Teguh; Dzilhaj, Trie Choirunnisa; Aini, Fadhillah Nurul; Utari, Erwanda Lili
Jurnal Pengabdian Sosial Indonesia Vol 4, No 3 (2024): Jurnal Pengabdian Sosial Indonesia (JPSI)
Publisher : Universitas Lampung

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Abstract

Desa Sidodadi merupakan salah satu desa yang memiliki visi untuk mewujudkan desa yang sehat dan mandiri. Salah satu bentuk kesejahteraan dan kemandirian yang diusahakan adalah tumbuh kembangnya beberapa kelompok kegiatan usaha yang  terbingkai dalam kegiatan Home Industri (industri rumah tangga). Pembuatan produk sabun cair cuci piring merupakan salah satu produk yang berpotensi dijadikan sebagai kegiatan Home Industri. kegiatan ini memiliki tujuan untuk mendampingi mitra menghasilkan produk yang lebih berkualitas dan kompetitif di pasaran. Melalui beberapa tahapan dimulai dengan tahap sosialisasi dan pendampingan, kemudian dilanjut dengan tahap monitoring dan evaluasi diperoleh hasil yang menunjukkan bahwa program ini berhasil memberikan dampak positif yang signifikan bagi warga dan UMKM setempat. Melalui pendampingan yang komprehensif, warga desa memperoleh pengetahuan dan keterampilan baru dalam memilih bahan baku yang berkualitas serta teknik produksi yang lebih efektif dan efisien.
Co-Authors Abdul Mutolib Abdullah Aman Damai Adia Nugraha Agatha, Grace Virginie Agung Abadi Kiswandono agustinus eko kurniawan Ahadis, M. Irfan Hammadi Aini, Fadhillah Nurul Amanda Putra Seta Ambarwati, Yuli Ambo Asek Ani Suryani Ani Suryani Ani Suryani Anjelina, Dela Anwar, M. Safrizal Apriliana, Bella Arief Darmawan Aris Chrisdianto Aspita Laila Astria Hijriani Aviati S., Yuniar Bambang Utoyo Sutiyoso Bernadus Bagus Prabowo Brilian Patar Novenda Manalu Bustanul Arifin Christine Wulandari Dame G. g Dear Mapala Simarmata Dedy Hermawan Dedy Hermawan Dedy Hermawan Dela Fitriana Deli, Rizky Okta Deni Yuda Pratama Devira Nurani Sejati Dewi Agustina Iryani Dewi Agustina Iryani, Dewi Agustina Dewi Mulia Sari Dirgantari, Indah Aprilia Dwi Haryono Dwi Haryono Dyah Indriana Kusumastuti Dzilhaj, Trie Choirunnisa Ebenezer Sinambela Eka Kasymir Eka Kasymir Eko Saputro, Eko Endro Prasetyo Wahono Erlina Rufaidah Erna Rochana Ertania Yusnani Saputri Erwanto Erwanto Evi Valentina Maryanti Fala, Sofi Elisa Nurul Fembriarti Erry Prasmatiwi Fiko Alif Putra Firdasari Firdasari Firdasari Grace Lia Ronauli Siahaan Grace Virginie Agatha Hanun, Salma Arifah Hari Kaskoyo Hasanuddin Alam Herisonti, Dina Afrida Hikmah Awaliyah I. Rani Mellya Sari I.Rani Mellya Sari I.Rani Mellya Sari Iis Rosdiana Indah Aprilia Dirgantari Indah Febrialita Putri Indah Nurmayasari Indra Gumay Yudha Irwan Sukri Banuwa Irwan Sukri Banuwa Ishmah Nurhidayati Ivo Revita Ktut Murniati Ktut Murniati Kuswanta Futas Hidayat Laely Savitry Lestari, Dyah Aring Hepiana Lidia Sari Mas Indah Lidya Sari Mas Indah, Lidya Sari Mas Lina Marlina Lina Marlina lina marlina, lina M Irfan Affandi Maria Erna Kustyawati Maria Erna Kustyawati Maryanti, Evi Valentina Maulana Muklis Meitry Indriastuti Mela Afifah Melatiningsih, Atri Mera Epriani Messyah Karlindah Muhamad Hary Panuju, Muhamad Irfan Affandi Muhammad Adhi Nugroho Muhammad Fahmi Rizaldy Muhammad Ibnu Muhammad Iqbram Aditya Nata Muhammad Irfan Affandi Muhammad Rafli Ramadhan Ni Made Anggiasari Nia Okta Sari Nike Margie Utami Nopendi, Gusti Putu Novi Rosanti Novi Rosanti Novitasari Novitasari Nugroho, Rahmadi Nur Shafika Nur'aini, Lestari Gita Nurhasanah Nurhasanah Nurhasanah Nurhasanah Prima Haris Retnati Qudus, Hardoko Insan R Hanung Ismono Rabiatul Adawiyah Rabiatul Adawiyah Rahmad Firdaus Rahmalia, Dian Rahman, Tufiq Arif Renni Dwi Rahmawati Ria Kurniasih Ricky Rachmatullah Riki Arya Dinata Rizky Augia Romidah Astuti Runiawan, Aken Andha Saleh, Yuliana Samsul Bakri Samsul Bakri Samsul Rizal Sandi Asmara Sanjaya, Purba Sari, I Rani Melya Sari, I. Rani Mellya Sari, I.Rani Mellya Selly Muchtar Djalil Septi Nurul Aini Septiyana Nur Fitriyani Putri Serly Silviyanti Sholeha, Umi Lutfiyatus Silva Anggun Larasati Slamet Budi Yuwono Sri Hidayati Sri Wahyuni Sri Wahyuni Sudarma Widjaya Sudarma Widjaya Sudarma Widjaya, Sudarma Sunarya, Onah Syaiful Bahri Syarifuddin Azis Tanto Pratondo Utomo Tommy Arisandy Tubagus Hasanuddin Utari, Erwanda Lili Vanna Fitriana Wan Abbas Zakaria Wan Abbas Zakaria Wan Abbas Zakaria Wan Abbas Zakaria Wan Abbas Zakaria Wan Abbas Zakaria Wan Abbas Zakaria Warji Warji Wayan Elpa Andela Wuryaningsih Dwi Sayekti Yaktiworo Indriani Yaktiworo Indriani Yaktiworo Indriani Yesi Agus Riani Yuliana Saleh Yuliana Saleh Yuliawan, Dedy Yuni Hidayah Sari Zainal Abidin Zainal Abidin Zainal Abidin