Article Per Year (5 Year)
p-Index From 2021 - 2026
5.195
P-Index
This Author published in this journals
All Journal Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Agromet Jurnal Ilmiah Farmasi NOTARIUS Pharmaciana: Jurnal Kefarmasian Media Farmasi : Jurnal Ilmu Farmasi (Journal Of Pharmaceutical Science) IMAJI REKAYASA Acta Pharmaciae Indonesia : Acta Pharm Indo Gondang: Jurnal Seni dan Budaya Syntax Literate: Jurnal Ilmiah Indonesia Jurnal Teknik Industri: Jurnal Keilmuan dan Aplikasi Teknik Industri Farmasains : Jurnal Ilmiah Ilmu Kefarmasian JURNAL MANAJEMEN INDUSTRI DAN LOGISTIK PRODUCTUM : Jurnal Desain Produk (Pengetahuan dan Perancangan Produk) GUIDENA: Jurnal Ilmu Pendidikan, Psikologi, Bimbingan dan Konseling JPP IPTEK (Jurnal Pengabdian dan Penerapan IPTEK) JURNAL MEDIA KESEHATAN Psikostudia : Jurnal Psikologi PREPOTIF : Jurnal Kesehatan Masyarakat Community Development Journal: Jurnal Pengabdian Masyarakat Jurnal Penelitian Pendidikan, Psikologi Dan Kesehatan (J-P3K) Journal SAGO Gizi dan Kesehatan Psikoborneo : Jurnal Ilmiah Psikologi Procedia : Studi Kasus dan Intervensi Psikologi INDRA: Jurnal Pengabdian kepada Masyarakat Global Research on Tourism Development and Advancement (GARUDA) COMSERVA: Jurnal Penelitian dan Pengabdian Masyarakat Jurnal Social Library Agrisurya : Jurnal Agribisnis Dan Sumber Daya Pertanian Journal of Local Therapy Sabangka Abdimas Jurnal Pengabdian Masyarakat Sabangka Jurnal Gizi Ilmiah
Indri Hapsari
Department of Pharmacology and Clinical Pharmacy, faculty of Pharmacy, Universitas Gadjah Mada. Yogyakarta, Indonesia.
Agriculture, Biological Sciences & Forestry Arts Humanities Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Medicine & Pharmacology Neuroscience Nursing Physics Public Health Social Sciences Transportation Other

Published : 48 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 48 Documents
Search

 1   2   3   4   5 
Studi Alternatif Substrat Kertas untuk Pengujian Viabilitas Benih dengan Metode Uji UKDdp i Suwarno, Faiza Chairan; Hapsari, Indri
Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 36 No. 1 (2008): Jurnal Agronomi Indonesia
Publisher : Indonesia Society of Agronomy (PERAGI) and Department of Agronomy and Horticulture, Faculty of Agriculture, IPB University, Bogor, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (60.511 KB) | DOI: 10.24831/jai.v36i1.1360

Abstract

A study to determine the best alternative substrate paper for testing seed viability in rolled paper method was conducted with 2 experiments. The first experiment studied the physical characteristic of six substrate papers, straw, filter, stencil, CD, HVS and Samson related to seed germination. The second experiment was conducted to identify the best alternative substrate for testing germination of different seeds. High and low viability of rice, maize, peanut, yardlong bean, chick pea and leafy vegetable seeds were tested with the substrate papers arranged in a Randomized  Block Design with three replications. The first experiment showed that CD and Stencil papers had good physical characters for germination substrate. Water absorption of CD and stencil papers were 28.1g and 24.4g per medium unit, lower than Straw paper (46.51 g/medium unit) but significantly higher than the international standard of filter paper  (20.7g/medium unit). In rolled paper test, no significant difference of water holding ability among the papers. Water lost during the 7 day testing were less than 2 g/medium unit for all of the papers. All of the papers including stencil and CD papers were homogenous with low coefficient of variation, less than 5%. The second experiment showed that different data of germination percentages and dry weight of normal seedlings were obtained from the diferrent subtrate papers. As compared to the common substrate straw paper, the stencil paper produced the most similar data, 100% and 91.7% similarities of germination percentage and  dry weight of normal seedlings, respectively, whereas the other papers performed 37.5 - 91.6% and 29.1 - 66.7%.   Key words:  Substrate paper, physical characteristic, seed viability testing.
THE RELATIONSHIP BETWEEN FOOD PORTION SIZES AND ENERGY AND NUTRITIONAL INTAKE LEVELS AND NUTRITIONAL STATUS OF FEMALE STUDENTS IN AN ISLAMIC BOARDING SCHOOL IN SINGOSARI, MALANG REGENCY Rayhanah, Salsabila Aurelia; Nurmayanti, Rani; Hapsari, Indri
Journal of Local Therapy Vol 4 No 2 (2025): Journal of Local Therapy
Publisher : Pusat Unggulan IPTEK Poltekkes Kemenkes Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Islamic boarding schools, as boarding institutions, are responsible for fulfilling the nutritional needs of their students, especially adolescent girls who require high intake for growth. Food portions that do not meet standards can cause energy and nutrient deficits, thus impacting nutritional status. This study aims to analyze food portion sizes, energy and nutrient consumption levels, nutritional status, and the relationship between variables in female students at one of the Islamic Boarding Schools in Singosari.. The study used a cross-sectional design with 41 respondents. Data were collected through weighing food portions for three days and 1x24-hour recalls, analyzed using the Spearman correlation test. The results showed that most staple food portions (51.2%), plant-based side dishes (78%), and all vegetable portions (100%) were insufficient. The level of energy consumption was classified as moderate deficit (36.6%), normal protein (39%), severe fat deficit (100%), normal carbohydrate (43.9%), and mild iron deficit (31.7%). Most students had normal nutritional status (90.2%). There was a significant relationship between staple food portions and energy and carbohydrate consumption levels, and plant-based side dish portions and protein consumption levels. As well as the level of energy, protein, and carbohydrate consumption with nutritional status (p<0.05).
MENALI Workshop to Improve Teacher Strategies for Teaching Preschool Children at Risk of Developmental Language Disorder (DLD) Ayuningtyas, Aradewi Laksmi; Suharso, Puji Lestari; Hapsari, Indri
Psikoborneo: Jurnal Ilmiah Psikologi Vol 11, No 2 (2023): Psikoborneo: Jurnal Ilmiah Psikologi
Publisher : Program Studi Psikologi, Fakultas Ilmu Sosial dan Ilmu Politik, Universitas Mulawarman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30872/psikoborneo.v11i2.11281

Abstract

Developmental language disorder (DLD) is a disorder that affects children's language and/or speech abilities. The diagnosis of DLD usually appears at the age of 5 years and over, but signs of children at risk for DLD begin to appear at the age of 3 years or preschool years. Therefore, the teacher's role is needed in understanding and teaching preschool children at risk of DLD in teaching and learning activities. An intervention program in the form of a MENALI (Mengajar Anak dengan Resiko DLD) workshop was conducted at one of the kindergarten in West Jakarta to improve teacher teaching strategies for preschool children at risk of DLD. The results of the intervention show that this intervention has been shown to significantly improve teacher teaching strategies for preschoolers at risk of DLD. The results of the intervention follow-up also showed that there was progress in the language skills of preschoolers at risk of DLD.Developmental language disorder (DLD) merupakan gangguan perkembangan bahasa yang mempengaruhi kemampuan berbahasa dan/atau berbicara pada anak.  Diagnosis DLD biasanya muncul pada usia 5 tahun ke atas, namun tanda-tanda anak dengan resiko DLD mulai terlihat pada usia 3 tahun atau masa usia prasekolah. Oleh karena itu, diperlukan peran guru dalam memahami dan mengajar anak prasekolah dengan resiko DLD dalam kegiatan belajar mengajar. Sebuah program intervensi berupa workshop MENALI (Mengajar Anak dengan Resiko DLD) dilakukan di salah satu KB-TK di Jakarta Barat untuk meningkatkan strategi mengajar guru pada anak prasekolah dengan resiko DLD. Hasil intervensi menunjukkan bahwa program ini terbukti secara signifikan meningkatkan strategi mengajar guru pada anak prasekolah dengan resiko DLD. Hasil follow up intervensi juga turut menunjukkan bahwa terdapat kemajuan kemampuan berbahasa anak prasekolah dengan resiko DLD.
Analisis Efisiensi Pemasaran Hasil Tangkapan Nelayan Ikan Teri di Desa Buajangka Kecamatan Bungku Selatan Kabupaten Morowali Riani Ahmad; Hapsari, Indri; Rahmad Madjid
Agrisurya Vol 3 No 1 (2024): Agrisurya, Vol. 3 No. 1, Juni 2024
Publisher : Fakultas Pertanian Universitas Muhammadiyah kendari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51454/agrisurya.v3i1.652

Abstract

The marketing of the products of a business in obtaining maximum profits will depend on the pattern of marketing channels. A business with good productivity will fail if the marketing is not good. One aspect of marketing that needs to be considered in an effort to increase goods from producers to consumers is marketing efficiency. The purpose of this study is to determine the pattern of marketing channels for anchovy fishermen's catches in Buajangka Village, South Bungku District, Morowali Regency, and to find out the marketing efficiency of anchovy fishermen's catches in Buajangka Village, South Bungku District, Morowali Regency. This research is a type of qualitative descriptive research with a qualitative data analysis method in the form of exposure and also quantitative analysis in the form of calculations. To find out the pattern of Anchovy marketing channels and marketing margins, marketing channel analysis was used, while to find out the share of prices received by producers, fishernan's share analysis was used. Based on the results of the study, it can be seen that the pattern of anchovy marketing channels in Buajangka village, South Bungku District, Morowali Regency has three channels, namely, channel one: fishermen - retailers - consumers, channel two: fishermen - collectors - wholesalers, three channels: fishermen - collectors - wholesalers - consumers. Where channels one and two are said to be efficient and channel three is inefficient.  
Ergo-Biopsychosocial Approach to Support the Quality of Life of Small Housing Inhabitants Hartono, Markus; Tjahjoanggoro, Antonius Johanes; Tondok, Marselius Sampe; Hapsari, Indri
Jurnal Teknik Industri: Jurnal Keilmuan dan Aplikasi Teknik Industri Vol. 22 No. 1 (2020): June 2020
Publisher : Institute of Research and Community Outreach - Petra Christian University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (443.137 KB) | DOI: 10.9744/jti.22.1.25-36

Abstract

A study on the intervention of human factors engineering (known as ergonomics) on sustainable living based on biopsychological needs was conducted, taking samples of small housing inhabitants. In total, 90 participants were involved. Those who were living in small housings have a significant challenge of how to live comfortably given very limited space. The measurement of the quality of human life through WHOQOL-BREF (World Health Organization Quality of Life-BREF) and ergonomics-based usability were used to describe the current human well-being satisfaction, to propose the modified physical facilities, and to validate the proposed design and improvement. The findings showed that all implemented improvements have supported the inhabitant’s quality of life.
Pendekatan Cognitive Behavior Therapy untuk Meningkatkan Self-Esteem pada Remaja dengan Pengalaman Perceraian Orang Tua Rani, Cut Athika; Hapsari, Indri
GUIDENA: Jurnal Ilmu Pendidikan, Psikologi, Bimbingan dan Konseling Vol 15, No 1 (2025)
Publisher : Universitas Muhammadiyah Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24127/gdn.v15i1.12404

Abstract

Adolescence is a transitional period filled with challenges and opportunities for cognitive, emotional, and social development. One crucial aspect influencing adolescent well-being is self-esteem, an individual's evaluation of their worth and value. Low self-esteem is often associated with cognitive distortions that can affect adolescents' emotions and behaviors, leading to anxiety, depression, and maladaptive behaviors. This study explores the effectiveness of Cognitive Behavioral Therapy (CBT) in enhancing self-esteem among adolescents. CBT is an evidence-based psychotherapy approach that assists individuals in identifying and transforming maladaptive negative thought patterns into more realistic and adaptive ones. This research employs a case study method involving a 16-year-old adolescent with low self-esteem resulting from cognitive distortions about herself and her environment. The CBT intervention was conducted over six sessions, including psychoeducation, monitoring of thoughts and emotions, identification of cognitive distortions, and the development of new cognitive and behavioral skills. The results indicate a significant increase in the participant's self-esteem scores, measured using the Self-Perception Profile for Adolescents (SPPA) before and after the intervention. These findings suggest that CBT can be an effective intervention for enhancing adolescent self-esteem by equipping them with skills to manage emotions, alter negative thinking, and improve interpersonal relationships adaptively.
Formulation and nutritional evaluation of kepilor instant cereal (soybean sprout, plantain banana, and moringa leaves) as functional food for type 2 diabetes mellitus Palupi, Fitria Dhenok; Hapsari, Indri; Wattiheluw, Muhammad Hasan
Jurnal SAGO Gizi dan Kesehatan Vol 7, No 1 (2026): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v7i1.3191

Abstract

Background:Type 2 diabetes mellitus (T2DM) is a global health problem with a continuously increasing prevalence and is strongly influenced by dietary patterns, particularly high energy intake, excessive simple sugars, and low fiber intake, which contribute to elevated postprandial glycemic responses. Effective management requires low-glycemic, nutrient-dense dietary interventions; however, commonly consumed processed foods, including instant cereals, often have high glycemic impacts. Therefore, the development of functional foods based on local ingredients such as plantain banana, soybean, and moringa leaves offers a promising strategy to support glycemic controlObjectives: This study aimed to formulate and evaluate an instant cereal based on plantain banana flour, soybean sprout flour, and moringa leaf flour (kepilor) that meets the dietary requirements for diabetes mellitus.Methods:  This study employed a Completely Randomized Design (CRD) with three levels of plantain flour substitution (20%, 30%, and 40%), each conducted in triplicate. The parameters analyzed included organoleptic properties, yield, energy values, nutrient compositions, and energy densities. Nutrient composition was determined using standard methods (gravimetric, dry ashing, micro-Kjeldahl, Soxhlet, and carbohydrate by difference). Organoleptic evaluation was conducted using a 9-point hedonic scale with 30 semi-trained panelists, and the best treatment was determined using an effectiveness index test with 10 other trained panelists. Data were analyzed using ANOVA or Kruskal-Wallis test with p < 0.05Results:  The results showed that formulation variations did not significantly affect protein, fat, carbohydrate, and fiber contents (p>0.05), with values ranging from 5.57–5.65 g, 2.83–2.90 g, 17.92–18.12 g, and 0.21–0.29 g per serving, respectively. However, significant differences were observed in total energy (119.40–120.63 kcal), energy density (0.597–0.603 kcal/mL), and taste (p<0.05), with taste being the only sensory attribute significantly affected by formulation. The formulation containing 30% plantain banana flour (T2) was identified as the best treatment, providing 120.63 kcal per serving, 5.65 g protein, 2.90 g fat, 17.98 g carbohydrates, 0.29 g fiber, and an energy density of 0.603 kcal/mLConclusion: In conclusion, kepilor instant cereal has potential as a low-energy-density functional snack suitable for the dietary management of individuals with diabetes mellitus.
OPTIMASI TABLET FLOATING TEOFILIN MENGGUNAKAN METODE DESAIN FAKTORIAL siswanto, agus; Hapsari, Indri; zulaikha, yusni ulfiani; rosmawati, eva
Farmasains : Jurnal Ilmiah Ilmu Kefarmasian Vol. 3 No. 1 (2016)
Publisher : Universitas Muhammadiyah Prof. DR. HAMKA

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

ABSTRACTTheophylline is a drug used in the management of asthma. It has relatively short half-life and narrow therapeutic index with 5-20 μg/mL serum concentration. Thus, Floating tablet formulations that can increase the bioavailability of the drug. The aims of this study were to determine the effect of the excipient (HPMC K4M CR and NaHCO3) to the quality of tablets and determine the optimum formula of theophylline floating tablet. A 22 randomized factorial design was used in development of theophylline floating tablet with HPMC K4M CR (A) and NaHCO3 (B) as independent variables.The flowability of mass tablet, floating character, and dissolution profile were chosen as dependent variables.The results showed that NaHCO3 was the most important factor on increasing flowability of mass tablet. HPMC K4M CR was the dominant factor in lowering the Flag time, improving integrity of the tablet, and decreasing the release of drug. The composition of HPMC K4M CR 40.00 mg and NaHCO3 35.39 mg produced the optimum formula of theophylline floating tablet with desirability value of 0.978.
Co-Authors Afifah, Nursita Agus Sarono, Agus Agus Siswanto Al Habshe, Azizah Amelia Santoso Anis Kusumawati Anjar Kusuma, Anjar Anjar Mahardian Kusuma Ardiya, Priyanka Arif Budiman Arlianto, Jerry Agus Atuzzaqiyah, Rifa Ayuningtyas, Aradewi Laksmi Az Zahra, Nursyifa Binar Asrining Dhiani Bugis, Hairudin Cahyadewi, Amira Indriani Cahyadi, Yosvaldo Ongko Catur Siwi Handayani, Catur Siwi Dewi, Nurhandini Eka Didik Setiawan Dina Anggraeni, Dina Djoko Wahyono Dwi Hartanti Eko Pranoto Eliyanti, Uzma Emi Rahma Wulandari, Emi Rahma Faesol Amin, Faesol Faiza Chairan i Suwarno Galistiani , Githa Fungie Genatrika, Erza Githa Fungie Galistiani Guguh Sujatmiko Gunawan Gunawan hartanto hartanto Hasan Wattiheluw, Muhammad Havivah Nur Alam, Havivah Nur Heni Sumanti, Heni Husain, Herdiyanto Hutasoit, Diella Gracia Martauli Ika Yuni Astuti Iskandar Soedirman, Iskandar Iskandar Sudirman Iswadi, Hazrul Joniarto Parung Jurumai, La Pande Juwita Kartikasari Kartikasari, Kartikasari Karuniawaty, Titi Pambudi Khairunnisa, Nadhira Hasna Kumalasari, Linda Dewi Kusniati, Putri Lampasa, Yunitawati Linda Kurniawati, Linda MARJANI MARJANI, MARJANI Markus Hartono Marselius Sampe Tondok Mubarok Mubarok Mudzakir Setiawan, Amsari Mufidah, Laily Murini, Murini Nadhifa, Jihan Farah Nailul, Nur Nasrul Nasrul Nova Astrit Natalia, Nova Astrit Nur Aini Budiyanti Nurafiah Aswawi Nuraliyah Nuraliyah, Nuraliyah Nurhidayati, Friska Suci Nurmayanti, Rani Olyvia Novawanda P. Perdinan Paah, Nemuel Daniel Palupi, Fitria Dhenok Pradnyawati, Ni Kadek Sri Wahyuni Pratiwi, Yunita Eka Pudjiati, Sri Redatin Retno Puji Lestari Suharso Purwaningsih, Dini Ayu Putri, Hesti Nursari Putri, Irsalina Nurul Putu Aditya Wiguna Rahma Yuanita Caesar Rahmad Madjid Rani, Cut Athika Rayhanah, Salsabila Aurelia Riani Ahmad Roslan, Astil Harli rosmawati, eva rosmawati, eva S Sriyadi S., Nursaban Rommy Sabaruddin Sondeng Sangadi, Kyana Salapani Sari, Linda Silvana Saril, Lenny Puspita Setyaningsih, Ike Budi Sudarso Sudarso Sulaksmana, Wayan Sandhi Susanti Susanti Susmiatun Susmiatun, Susmiatun SYAHRIAL SYAHRIAL Syifa Peresia, Syifa Tjahjoanggoro, Antonius Johanes Tri Dara Aprilya, Tri Dara Tyas, Rafi Setyoning Wahyu Utaminingrum Wattiheluw, Muhammad Hasan Weningsari, Noridha zulaikha, yusni ulfiani zulaikha, yusni ulfiani _, Sustiawati