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All Journal International Journal of Public Health Science (IJPHS) Jurnal Kesehatan Masyarakat Indonesia MEDIA MEDIKA INDONESIANA Media Kesehatan Masyarakat Indonesia JURNAL GIZI INDONESIA Jurnal Kesehatan Lingkungan indonesia JURNAL PROMOSI KESEHATAN INDONESIA Jurnal Kesehatan Masyarakat Journal of Nutrition College Jurnal Kebijakan Kesehatan Indonesia VISIKES Jurnal Kesehatan Masyarakat Media Ilmu Keolahragaan Indonesia Jurnal Bidan Prada Jurnal Keolahragaan JURNAL KESEHATAN LINGKUNGAN (Journal of Environmental Health) Jurnal Manajemen Kesehatan Indonesia IJNP (Indonesian Journal of Nursing Practices) HIGEIA (Journal of Public Health Research and Development) Journal of Health Education Paediatrica Indonesiana Promotif: Jurnal Kesehatan Masyarakat Jurnal Penelitian Pendidikan IPA (JPPIPA) AcTion: Aceh Nutrition Journal Jurnal Gizi Klinik Indonesia Jurnal Keperawatan Silampari Jurnal Epidemiologi Kesehatan Komunitas Journal of Health Promotion and Behavior Proceedings of the International Conference on Applied Science and Health Amerta Nutrition Jurnal Kreativitas PKM Manuju : Malahayati Nursing Journal International Journal of Nursing and Health Services (IJNHS) Care : Jurnal Ilmiah Ilmu Kesehatan Public Health Perspective Journal Jurnal Formil (Forum Ilmiah) Kesmas Respati Jurnal Kesehatan Jurnal Ilmiah Permas: Jurnal Ilmiah STIKES Kendal PREPOTIF : Jurnal Kesehatan Masyarakat Jurnal Ners Jurnal Aisyah : Jurnal Ilmu Kesehatan Indonesian Journal of Global Health research Jurnal Kebidanan Indonesia Jurnal Pengabdian Kesehatan MAHESA : Malahayati Health Student Journal Interdisciplinary Social Studies Media Publikasi Promosi Kesehatan Indonesia (MPPKI) Journal of Social Research Jurnal Multidisiplin Madani (MUDIMA) Jurnal Locus Penelitian dan Pengabdian Jurnal Indonesia Sosial Teknologi International Journal of Integrative Sciences Eduvest - Journal of Universal Studies International Journal of Health and Medicine Jurnal Info Kesehatan

Apoina Kartini

Departemen Gizi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Diponegoro, Semarang

Author-ID : 296375

Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Neuroscience Nursing Physics Public Health Social Sciences Veterinary Other

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Senam aerobik dan konsumsi zat gizi serta pengaruhnya terhadap kadar kolesterol total darah wanita Siti Fatimah; Apoina Kartini
Jurnal Gizi Klinik Indonesia Vol 8, No 1 (2011): Juli
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.17727

Background: Hypercholesterolemia is a condition in which levels of cholesterol in the blood above normal levels (≥ 240 mg/dl). Physical exercises done regularly useful in the regulation of cholesterol, is total cholesterol, LDL cholesterol and triglycerides in the blood decreased, while HDL cholesterol increased. Food has an important role in association with the incident hypercholesterolemia.Objective: The purpose of this study was to determine the effect of aerobic exercise on blood total cholesterol level of adult women in the city of Semarang.Method: This research was explanatory research with cross sectional study. Subject was women aged 20-49 years gymnastic participants, as a comparison group was a housewife who was not doing gymnastics. Twenty three samples for group2 by matching on nutritional status and age and with the sampling purposive sampling. Adequacy levels of carbohydrates, proteins, fats, and also vitamins A and C were obtained through 2x24-hour recall was not a sequence, and processed using NutriSurvey. Results of independent t-test used to determine the effect of cholesterol levels between groups, and chi square test was used to determine association with nutrient adequacy levels of total cholesterol.Results: The results showed no significant difference in mean total cholesterol level between groups of gymnastic participants (201.2 g/dl) with housewife group (208.3 g/dl). Housewife group was belonging to hypercholesterolemia by 52.2%, while in group of exercise participants at 43.5%. Sufficiency level of protein showed a role in the total cholesterol level of adult women.Conclusion: The aerobic gymnastics did not affect total cholesterol. Moderate level of protein adequacy contributes to the total cholesterol level of adult women.

Dietary acid load berhubungan dengan sindrom metabolik dan kesehatan mental pada mahasiswi obesitas Firdananda Fikri Jauharany; Martha Irene Kartasurya; Apoina Kartini; Fillah Fithra Dieny; Dian Ratna Sawitri; Etika Ratna Noer
Jurnal Gizi Klinik Indonesia Vol 17, No 3 (2021): Januari
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.59033

The dietary acid load was associated with metabolic syndrome and mental health among obese college studentsBackground: The prevalence of metabolic syndrome has been increasing every year in the young population. The western diet is one of the causes that makes excess acid in the body called a dietary acid load. On the other hand, the high dietary acid load was associated with decreased mental health status.Objective: To examine the association between dietary acid load and the risk of metabolic syndrome and mental health.Methods: This was a cross-sectional study conducted with 115 female students in Semarang aged 18-22 years. The dietary acid load was evaluated through a potential renal acid load (PRAL), the risk score for metabolic syndrome was calculated by Metabolic syndrome risk score. Mental health status was assessed through levels of self-esteem and levels of anxiety. The level of self-esteem was measured by the Rosenberg Self-Esteem Scale questionnaire, while the level of anxiety was measured by the State Anxiety Inventory questionnaire. Multiple linear regression models with adjustment for a potential cofounding variable were used to evaluate the association between dietary acid load with metabolic syndrome scores, self-esteem scores, and anxiety scores.Results: The mean PRAL score was 6.11 ± 9.72 mEq/day indicated the intake of the subjects was the dietary acid load. 13% of subjects had metabolic syndrome, and 87% had a pre-metabolic syndrome. 36.5% of the subjects have low self-esteem scores. The anxiety level score calculation shows that 59.1% of the subjects are at high risk of anxiety. Pearson test showed that PRAL scores were correlated with anxiety scores (r=0,669; p<0,001). The linear regression test showed that PRAL scores were correlated with metabolic syndrome scores (β=0.899; p<0.001) and self-esteem scores (β =-0.069; p=0.047).Conclusions: High dietary acid load may be a risk factor related to the development of metabolic disorders and decreased mental health status in females with obesity.

Pengaruh Pendampingan Gizi Dengan Media Booklet Terhadap Peningkatan Pengetahuan dan Praktik Ibu Kepala Dusun dalam Penentuan Status Gizi Balita (Studi Pada Ibu Kepala Dusun Diwilayah Kabupaten Gorontalo) Apoina Kartini; Sri Achadi Nugraheni; sarman sarman
Jurnal Kesehatan Vol 8 No 2 (2020): Agustus
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/j-kes.v8i2.143

The highest prevalence of malnutrition cases is in Gorontalo District which is 3.2% in 2018 and the highest public health center in the Tibawa area is 4.2% in cases of malnutrition and underfives carrying a red line are 4.7% and 2 toddlers do not gaining weight for 3 times in a row The results of growth and development monitoring were carried out at the posyandu until September 2018. This study aims to analyze the effect of nutrition assistance with media booklets to improve the knowledge and practices of hamlet heads in determining the nutritional status of children under five. The research method was quasi-experimental with pre -post, sample selection with a total sample of 77 respondents,37 interventions and 40 controls.The results showed that there were no significant differences in knowledge of the treatment and control groups before the pre intervention (p=0.857). There were significant differences in knowledge before and after the intervention group pos1 (p=0,000) and post2 (p=0,000) whereas in the post1 control group (p=0,000), there were significant differences at post2 (p=0.395) there were no significant differences. There was a difference after the intervention between the treatment and control groups post1 (p=0,000) and Post2 (p=0,000). The practical variables did not differ significantly between the treatment and control groups before the intervention (p=0.921).In the treatment group between pre and post1 there was a significant difference (p=0.046).Between pre and post2 (p=0.157),there was no significant difference. In the control group there was no significant difference between pre and post1 (p= 0.157) and post2 (p=0.564).After the intervention there were no significant differences in the treatment and control groups at post1 (p=0.557) as well as post2 (p=0.583). The conclusion was booklet mentoring significantly increased the knowledge and practice in of mothers in determining the nutritional status of toddlers.There is no effect of practice after post2.

PREGNANT EXERCISE INFLUENCE ON THE BABY’S BIRTH WEIGHTAND POSTPARTUM HEMORRHAGE Siti Fatimah; M. Zen Rahfiludin; Apoina Kartini
Proceedings of the International Conference on Applied Science and Health No. 1 (2017)
Publisher : Yayasan Aliansi Cendekiawan Indonesia Thailand (Indonesian Scholars' Alliance)

Show Abstract | Download Original | Original Source | Check in Google Scholar

Background: The benefits of exercise during pregnancy have been reported to be higher than its negative side effects. A reduction in low birth weight, a decrease in heart rate abnormalities of the baby and a decrease in excessive bleeding after 24 hours of labor are among those positive outcomes of the exercise during pregnancy. Aims: This study was meant to determine the effects of exercise during pregnancy Methods: This research was an explanatory research using cross sectional design.The research respondents were 42 mothers who was admitted to give birthinHermina Hospital. Twenty-one mothers who practiced twice a week of a combined yoga, pilates, hypnotherapy, and tai chi were recruited as a case group in this study. Mean while, 21 mothers who did not practice exercise during pregnancy were requested to participate in the control group of this study. The infants’ birth weight was weighed immediately after birth with the baby scales, and the mothers’ post-partum hemorrhage (PPH) were measured by the need bandages and blood ejected through similar toilet ≥ 500 ml. A statisticaltest used is the T-Test IndependentandMann-Whitney. Results: The results showed that the postpartum hemorrhage occurrence was less among respondents who practiced a regular exercise during pregnancy than who did not. However, there was no evidence of statistically difference between the two groups. The average of birth weight babies born to mothers who practiced a regular exercise during pregnancy was 3,418 ± 215 grams or greater as compared (2643 ± 180 grams).It showed a significant difference in birth weight between mothers who did exercise during pregnancy than mothers from other group (p = 0.001). Conclusion: In conclusion, the exercise during pregnancy has a positive impact on the birth weight of the babies.Thus, the authors suggest to all maternal and child health service providers to plan a pregnancy exercise program.

Faktor-Faktor yang Berhubungan dengan Konsumsi Fast Food pada Remaja Obesitas di SMA Theresiana 1 Semarang Tahun 2017 Liyana Putri Afifah; Suyatno Suyatno; Ronny Aruben; Apoina Kartini
Jurnal Kesehatan Masyarakat (Undip) Vol 5, No 4 (2017): JULI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Obesity or commonly known as overweight is a quite disturbing problem among teenagers. Fast food is a fast serving food with big portion, and heavy energy food with high calories and fat. The purpose of the research was to analyze factors related with fast food consumption in adolescent obesity in Theresiana 1 Senior High School Semarang 2017. This research was using quantitaive study method with cross sectional design. Research population were adolescent obesity in XII grade with the total of 35 people. Samples in this research were 35 adolescent obesity who met the inclusion criteria. Sampling technique was using total sampling. Data was analyzed using Chi Square test. The results showed that respondent’s knowledge about fast food was classified as adequate (48,6%). Respondent’s attitude about fast food consumption was classified as adequate (42,9%). Parents income was classified as very high (65,7%). Respondent’s pocket money was classified as high (82,9%). Friends with the same age was classified as not influence (51,4%). Mass media was classified as not influence (54,3%). Statistical results showed that there were no correlations of knowledge (p=0,166), attitude (p=0,677), parents income (p=0,668), pocket money (p= 0,975), friends with the same age (p= 0,145), mass media (p= 0,982) with fast food consumption. This research recommended adolescent obesity to reduce fast food consumption and chose the balance nutrition food in school canteen or other restaurants which suitable with students daily energy needs.

PERBEDAAN KADAR EKSKRESI YODIUM URIN (EYU), KONSUMSI GARAM BERYODIUM, DAN TINGGI BADAN ANAK BARU SEKOLAH (TBABS) (Studi di Daerah Replete dan Non-replete GAKY Kabupaten Magelang) Putri Tiara Nur Mahardika; Suyatno Suyatno; Apoina Kartini
Jurnal Kesehatan Masyarakat (Undip) Vol 7, No 1 (2019): JANUARI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

One of the fundamental factors causing Iodine Deficiency Disorders (IDD) is low environmental iodine, so that people who depend on local food will have iodine deficiency. In Magelang Regency there is a replete area, specifically areas that have a history of IDD problems in the past and have been intervened, so the problem can be overcome. This study aimed to analyze differences in UIE levels, consumption of iodized salt, and height of children in replete and non-replete area of IDD, Magelang Regency. This analytic observational study was conducted with cross-sectional design for 60 children in the first grade Bandongan 1 Elementary School which in replete area and Blondo 3 Elementary School which in non-replete area. Data collected includes: characteristics of respondents, consumption of iodized salt, type and quality of salt, UIE levels, height, and nutrient intake (energy, protein, and iodine). Analysis of this study using independent t-test and mann-whitney test. The median of children UIE level in replete area was 200,5 μg/L, while non-replete area was 212,5 μg/L. The average consumption of iodized salt in replete area was 3,09 g/day and non-replete area was 4,81 g/day. The average of height for age were -0,79 for replete area and -0,22 for non-replete area. This results showed that there weren’t differences between UIE levels, parent’s height, level of nutritional adequacy (energy, protein, and iodine) in replete and non-replete area of IDD (p>0,05). This results showed that consumption of iodized salt and child’s height in replete was lower than non-replete area of IDD and difference was significant (p<0,05).

STATUS GIZI PADA IBU HAMIL SEBAGAI FAKTOR RISIKO KEJADIAN BERAT BAYI LAHIR RENDAH (STUDI DI KECAMATAN BANDUNG KABUPATEN TULUNGAGUNG) Sentha Kusuma PJ; Martha Irene Kartasurya; Apoina Kartini
Jurnal Kesehatan Masyarakat (Undip) Vol 3, No 1 (2015): JANUARI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Infants with low birth weight (LBW) had 35 times higher risk of death compared to infants of normal birth weight (NBW). Genesis Babies With Low Birth Weight (LBW) were associated to maternal age, height, birth space, parity, Chronic Energy Deficiency (CED) and anemia. This study aimed to prove that the nutritional status of pregnant women was a risk factor for low birth weight infants in Bandung District of Tulungagung. This research is an analytic observational case-control design using a retrospective approach. Subjects were 39 cases of mothers who delivered LBW babies and 78 control mothers who delivered NBW babies. Data hemoglobin levels and mid upper arm circumference of the mother were gathered from the mother's health books (book of MCH). Data on energy sufficiency level, protein adequacy level, and iron intake were obtained from the Food Frequency Questionnaire (FFQ). Data analyzed by chi square test. The results of this study concluded that anemia (OR = 4.4 95% CI 1.36 to 14.28), upper arm circumference <23.5 cm (OR = 4.2 95% CI 1.38 to 12.55), iron intake (OR = 3.5: 95% CI 1.51 to 7.99), protein adequacy level (OR = 3.4 95% CI 1.45 to 7.83), energy sufficiency level (OR = 3.2 95% CI 1.31 to 7.64), and the observance of iron tablet consumption (OR = 3.0: 1.09 to 8.49), are risk factors for the incidence of low birth weight (LBW ). And from the results, the average for mid upper arm circumference 23.7 cm ± 0.81, while the average hemoglobin level of 11, 7 g/dl ± 1.115. It is concluded that the arm circumference <23.5 cm and anemia in trimester three strongest risk factors of LBW.

PENGARUH PENDIDIKAN GIZI METODE PEER EDUCATOR TERHADAP PERUBAHAN PERILAKU REMAJA PUTRI PADA PENCEGAHAN ANEMIA DEFISIENSI BESI DI KOTA SEMARANG (Studi di 2 SMK Negeri Kota Semarang) Lu lu atul Khodijah; S.A Nugraheni; Apoina Kartini
Jurnal Kesehatan Masyarakat (Undip) Vol 6, No 4 (2018): JULI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Masalah gizi remaja putri yang masih banyak terjadi di Indonesia yaitu anemia defisiensi besi. Penderita anemia defisiensi besi terbanyak adalah remaja putri berusia 16-18 tahun yang mayoritas merupakan siswa di sekolah. Pencegahan terfokus pada ibu hamil. Sedangkan remaja putri yang nantinya mengalami kehamilan belum diberikan intervensi yang tepat. Pendidikan gizi diperlukan untuk mencegah permasalahant. Metode Peer Educator dipilih karena peran teman dekat bagi remaja sangat besar dalam perubahan perilaku. Tujuan penelitian ini untuk mengetahui pengaruh pendidikan gizi metode Peer Educator pada perubahan perilaku pencegahan anemia remaja putri. Jenis penelitian adalah Quasy Experimental dengan desain Pre-Post Control Group. Sampel yang digunakan pada kelompok intervensi dan kelompok kontrol masing-masing sebanyak 40 siswi. Pengambilan dengan teknik purposive sampling. Pada kelompok intervensi diberikan pendidikan gizi metode Peer Education selama satu minggu. Analisis data menggunakan Mann Whitney, Wilcoxon Signed Rank Test, Paired T-Test, dan Chi Square. Uji beda kondisi awal dua kelompok tidak ada perbedaan pengetahuan (p=0,128), sikap (p=0,914) serta praktik (p=0,863). Hasil penelitian menunjukkan adanya perubahan pengetahuan sebesar 1.98±1.915, sikap 2.35±1.777 serta praktik 4.88±11.472 pada kelompok intervensi. Saran penelitian setiap sekolah memiliki kegiatan Peer Educator yang membahas mengenai kesehatan pada remaja.

HUBUNGAN ASUPAN SERAT MAKANAN DAN CAIRAN DENGAN KEJADIAN KONSTIPASI FUNGSIONAL PADA REMAJA DI SMA KESATRIAN 1 SEMARANG Intan Claudina; Dina Rahayuning Pangestuti; Apoina Kartini
Jurnal Kesehatan Masyarakat (Undip) Vol 6, No 1 (2018): JANUARI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Functional constipation is a defecation characterized by decreased frequency of bowel movements, stiff consistency of feces, there is remaining stool and need to do extra straining when removing it. Lack of intake of dietary fiber and liquid will cause constipation. The purpose of this study is to analyze the relationship between dietary fiber intake and fluid intake with the incidence of functional constipation in adolescents in SMA Kesatrian 1 Semarang. This research design uses analytic survey type research with cross sectional approach. The research population is all students of class XI in SMA Kesatrian 1 Semarang of 289 people. Research subjects were 73 people using purposive sampling technique that is based on inclusion and exclusion criteria. Constipation events data collection using questionnaire aids, while the intake of dietary fiber and liquid using Food Frequency Questionnaires (FFQ Semi kuantitatif). Data analysis using Chi Square test. The results showed that dietary fiber intake category less than 67.1%, fluid intake category less by 67.1% and as many as 68.5% of respondents experiencing constipation. There was a relationship between dietary fiber intake with functional constipation events (p = 0,000) and fluid intake with functional constipation events (p = 0.000). It is suggested to the school to provide educational information communication (KIE) to students about nutrition education and PGS (Guidelines of Balanced Nutrition) so that the consumption of fruits, vegetables and water is further improved to achieve sufficient intake.

PENGARUH FREKUENSI SENAM DIABETES MELITUS TERHADAP KADAR GULA DARAH (Studi pada Kelompok Umur ≥ 45 Tahun di Kota Semarang) Adriana Rizki Novita; Apoina Kartini; Siti Fatimah Pradigdo
Jurnal Kesehatan Masyarakat (Undip) Vol 6, No 4 (2018): JULI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Changes in blood sugar levels is caused by physical activity. Muscles that are active due to physical activity can increase the number of insulin receptors and the sensitivity of receptors to insulin. The purpose of this study is to analyze the effect of Diabetes Mellitus exercises on blood sugar level in age group ≥ 45 years in Semarang City. This research is Quasi Experimental research with Non Equivalent Control Group Design consists of a control group (exercises 1 time a week in KJS Gempita) and intervention group (exercises 3 times a week in KJS Sampangan Indah). The sampling technique used purposive sampling, the sample size of each group is 25 respondents with the criteria of the age group ≥ 45 years and not smoking. Blood sugar level respondent checked by Humalyzer conducted in one of the private laboratory in Semarang. Different test using Wilcoxon Signed Rank Test, Mann Whitney, Independent T-test and Chi Square. There was a difference blood glucose levels pre-post mean of intervention group (p=0,014) and difference changes in blood sugar levels mean of both group (p=0,016). Changes in blood sugar levels are not only influenced by the frequency of exercises, but also age, nutritional status, and diet. The results of this study that for the age group ≥ 45 years of exercises 1 times a week is more effective to control or lower blood sugar levels. Recommendations for respondents is to reduce consumption of high fat foods and exercise recommended should be 1 times a week.

Co-Authors - Mukhfi - Suyatno Adriana Rizki Novita Agnes Styfani Meko Ahmad Syauqy Alfan Afandi Alfi Fairuz Asna Amini, Musdalifah Nor Anggray Duvita Wahyani Ani Margawati Anies Anies Anna Herdina Ari Suwondo Ari Yulistianingsih Aulia Medina Sulistyowati Ayu Silvia Ayun Sriatmi Azkia, Bardiatul Bagoes Widjanarko Baju Widjasena Bintang Agustina Pratiwi Budhi R, Kamilah Budiyono Budiyono Cahaya Asdhany Cahya Tri Purnami Cahya Tri Purnami Cahya Tri Purnami, Cahya Cahyo Setiawan Camelia Nurjannah Chairunnisa, Syifa Al Janna Christin Desi Anggreyenti Dea Indartanti Dewi, Putu Lina Paramitha Dhea Salisa, Merisha Dian Fajriyah Pangestika Dian Ratna Sawitri Dina Rahayuning Pangestuti Dina Rahayuning Pangestuti, Dina Dini Indah Fauziah Distrika Philani Diwian Jaya Putra, I Putu Okta Donny Kristanto Mulyantoro dr. Antono Suryoputro, MPH., Ph.D Dwi Sutiningsih Dyah Krisnawati Dyah Primasari Dyah Umiyarni Purnamasari Efa Nugroho Eka Putri Rahmadhani Elisa Henny Eni Rumiyati Erizka Marwita Triyonate, Erizka Marwita Etika Hasna Dina Putri Etika Ratna Noer Eva Novianingsih Farid Agushybana Ferdian, Nizaar Ferry Ardhiansyah Fifiantyas Amalia Fillah Fithra Dieny Firmansyah Kholiq Pradana PH Fitry, Febriana Ramadhani Fristiwi, Pingkan Ghodiq Ufthoni Gunawan, Novia Riansari Habibah Abidin Hapsari, Kanya Hapsari, Rani Ayu Hendrawati, Menik Hendrixus Eko Surani Putro Heni Irawati Heri Gunawan Hermawati, Bertakalswa Hertanto Wahyu Subagio Hesti Ardini Rakhmiditya Hidayati Hidayati Ida Nurmawati Ilmiati, Fatia Indri Mulyasari Intan Claudina Jamhari Jamhari Jasman - - Jatu Safitri Cahyahati Jauharany, Firdananda Fikri Jayawarsa, A.A. Ketut Kamilah Budhi Rahardjani Karisma, Putu Ayu Khikmah Wati Kusworo Adi LA MANI, LA Laksmi Widajanti Latifahanun, Este Lestari, Rizky Aprilianti Lidiyawati Lidiyawati Liyana Putri Afifah Lu lu atul Khodijah M. Zen Rahfiluddin Ma'rifah Tri Citra Mahalul Azam Mandati, Dewi Anjani Mardiana Mardiana Mardiana Mardiana Martha Irene Kartasurya Martini - - Martini Martini Maya Erisna Meliati, Linda Merisha Dhea Salisa Mexitalia Setiawati Miftahul Mualimah Mochamad Abdul Hakam Mohammad Zen Rahfiludin Muflihatul Muniroh Muhtar, Muhammad Solihuddin Muniroh, Muflihatul Mursid Raharjo Naila Fauziatin Naili Farida Naintina Lisnawati Natalia Kristiani Nidya, Indriana Rahma Nizaar Ferdian Novia Luthviatin Novie Susanto Nunung Wulandari Nurjazuli Nurjazuli Nurul Dewi Anggraeni Nurul Laili Hidayati Rizqie Olivionita, Vita Onny Setiani Oqi Bintang Hapsari Ossie Happinasari Prastika Yulianasari Putra, I Putu Okta Diwian Jaya Putri Tiara Nur Mahardika Putu Ayu Karisma Rafika Farianita Ragil Sri Pamungkas rahmuniyati, merita eka Rasipin Rasipin Rasnasuri, Dita Ratna Indriati Retno Widyaningsih, Retno Rhisma Nasita Sianti Rhosidatus Salamah Rieny, Elzha Geniz Rizki Putri Anjani Rohma Yuanita Rohmatul Bariroh Al Faiqoh Ronny Aruben Rudi Pangarsaning Utami Rukman, Pingkan Fristiwi Runjati S. A. Nugraheni S. Fatimah Pradigdo S.A Nugraheni S.A. Nugraheni Safitri, Vania Arthamevia Sania Lailatul Rahmi Saraswati, Rizki Septia Sarman Sentha Kusuma PJ Septo Pawelas Arso Sianti, Rhisma Nasita Silvia Agus Widyaningtyas Sinta Lestari Sinta Wati Siti Fatimah Siti Fatimah SITI FATIMAH Siti Fatimah Siti Fatimah Muis Siti Fatimah Pradigdo Siti Fatimah-Muis, Siti Soakakone, Minnalia Sofwan Indarjo Solly Aryza Sophia Rose Sri Achadi Nugraheni Sri Achadi Nugraheni Sri Djokomoeljanto Sri Winarni Suhartono Suhartono Suhartono Suhartono, Suhartono Suharyo Hadisaputro Sulistyawati Sulistyawati Supriyana Supriyana Suroto Suroto Susi Yunita Haryanti Sutopo Patria Jati Suyatno Suyatno Suyatno Suyatno Suyatno Suyatno Syamsul Arifin Syamsulhuda BM Talitha Rahma Nur Aini Thomas Triadi Putranto, Thomas Triadi Tri Joko Vania Retno Nurastrini Wa Ode Asma Isra Wahyu Ratri Sukmaningsih Widya Widya Wulandari, Nunung Yusfina Modesta Rua Yusniar Hanani Darundiati Zahrah, Nabilah Ayu Az Zahroh Shaluhiyah Zhafira, Shabrina Nuril

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