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All Journal International Journal of Public Health Science (IJPHS) Jurnal Kesehatan Masyarakat Indonesia MEDIA MEDIKA INDONESIANA Media Kesehatan Masyarakat Indonesia JURNAL GIZI INDONESIA Jurnal Kesehatan Lingkungan indonesia JURNAL PROMOSI KESEHATAN INDONESIA Jurnal Kesehatan Masyarakat Journal of Nutrition College Jurnal Kebijakan Kesehatan Indonesia VISIKES Jurnal Kesehatan Masyarakat Media Ilmu Keolahragaan Indonesia Jurnal Bidan Prada Jurnal Keolahragaan JURNAL KESEHATAN LINGKUNGAN (Journal of Environmental Health) Jurnal Manajemen Kesehatan Indonesia IJNP (Indonesian Journal of Nursing Practices) HIGEIA (Journal of Public Health Research and Development) Journal of Health Education Paediatrica Indonesiana Promotif: Jurnal Kesehatan Masyarakat Jurnal Penelitian Pendidikan IPA (JPPIPA) AcTion: Aceh Nutrition Journal Jurnal Gizi Klinik Indonesia Jurnal Keperawatan Silampari Jurnal Epidemiologi Kesehatan Komunitas Journal of Health Promotion and Behavior Proceedings of the International Conference on Applied Science and Health Amerta Nutrition Jurnal Kreativitas PKM Manuju : Malahayati Nursing Journal International Journal of Nursing and Health Services (IJNHS) Care : Jurnal Ilmiah Ilmu Kesehatan Public Health Perspective Journal Jurnal Formil (Forum Ilmiah) Kesmas Respati Jurnal Kesehatan Jurnal Ilmiah Permas: Jurnal Ilmiah STIKES Kendal PREPOTIF : Jurnal Kesehatan Masyarakat Jurnal Ners Jurnal Aisyah : Jurnal Ilmu Kesehatan Indonesian Journal of Global Health research Jurnal Kebidanan Indonesia Jurnal Pengabdian Kesehatan MAHESA : Malahayati Health Student Journal Interdisciplinary Social Studies Media Publikasi Promosi Kesehatan Indonesia (MPPKI) Journal of Social Research Jurnal Multidisiplin Madani (MUDIMA) Jurnal Locus Penelitian dan Pengabdian Jurnal Indonesia Sosial Teknologi International Journal of Integrative Sciences Eduvest - Journal of Universal Studies International Journal of Health and Medicine Jurnal Info Kesehatan

Apoina Kartini

Departemen Gizi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Diponegoro, Semarang

Author-ID : 296375

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HUBUNGAN ASUPAN MAKANAN (LEMAK, NATRIUM, MAGNESIUM) DAN GAYA HIDUP DENGAN TEKANAN DARAH PADA LANSIA DAERAH PESISIR (Studi di Wilayah Kerja Puskesmas Tegal Barat Kota Tegal) Jatu Safitri Cahyahati; Apoina Kartini; M . Zen Rahfiludin
Jurnal Kesehatan Masyarakat (Undip) Vol 6, No 5 (2018): SEPTEMBER
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Blood pressure is the power needed to pump the blood to flow through the blood vessels to meet nutritional needs and make it function optimally. High blood pressure mostly occurs in the elderly. There are several factors that influence the occurrence of high blood pressure, such as the intake of fat, sodium, magnesium, caffeine, and smoking behavior. This study aimed to analyze the correlation between food intake (fat, sodium, magnesium, caffeine) and smoking behavior with blood pressure in elderly who lived in the coastal areas in Puskesmas Tegal Barat, Tegal City. This study was an observational study with cross sectional study design. Samples were 60 elderly respondents who were selected based on purposive sampling. Data were collected by measuring blood pressure (Sphygmomanometer Aneroid), anthropometry, and FFQ-Semi Quantitative and analyzed with Rank Spearman test. The results showed that sodium intake (p = 0.001) was associated with systolic and diastolic blood pressure. While fat intake (p = 0.122) and (p = 0.165), magnesium (p = 0.173) and (p = 0.391), caffeine consumption (p = 0.913) and (p = 0.179), smoking behavior (p = 0.053) and (0.063) were not related to systolic and diastolic blood pressure. It could be concluded that high blood pressure is associated with sodium intake.

PENGARUH PENYULUHAN DAN MEDIA POSTER TENTANG ANEMIA TERHADAP TINGKAT PENGETAHUAN DAN SIKAP PADA SANTRIWATI (Studi Di Pondok Pesantren Al-Bisyri Kota Semarang) Aulia Medina Sulistyowati; M. Zen Rahfiluddin; Apoina Kartini
Jurnal Kesehatan Masyarakat Vol 7, No 4 (2019): OKTOBER
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Health problems in the group of young women ages 12-19 years that are often encountered is anemia. The effects of anemia can cause ongoing stress and fatigue complications. The influencing factor is the lack of knowledge and attitudes of young women about anemia. Efforts to improve knowledge and attitudes in young women in anemia health problems can be through nutrition education. The purpose of this study was to determine the effect of nutrition education using posters on the level of knowledge and attitudes of adolescent female students. This research uses Pre-Experimental Design One Group with 36 research samples with purposive sampling technique. The research group was given a pre-test and then given nutrition education with Poster media, then post-test to be given after giving nutrition education with vulnerable time 2 weeks after being given a pre-test. The results showed that there was an increase in knowledge of the good category by 27.8% to 100% and an increase in attitude in providing good category interventions by 50% to 61.1%. Based on the Wilcoxon Signed Ranks Test and Paired t-test there are differences in the level of knowledge p = 0,001 (p <0.05) and there are differences in attitude p = 0,001 (p <0.05). The conclusion of this study is that there is an influence of nutrition education on increasing knowledge and attitudes about Adolescent Girls' Anemia. The suggestion of this research is the boarding school and the government should increase knowledge about nutrition for young women with anemia so that they can provide good attitudes and practices to be prevented by young women who have anemia.Keywords: Counseling, Poster, Anemia Knowledge, Anemia Attitude, Young Women

HUBUNGAN KADAR HEMOGLOBIN, PERSENTASE LEMAK TUBUH, AKTIVITAS FISIK DAN STATUS MEROKOK DENGAN DAYA TAHAN AEROBIK ATLET SOFTBALL (Studi di UKM Softball Universitas Diponegoro) Anna Herdina; M. Zen Rahfiluddin; Apoina Kartini
Jurnal Kesehatan Masyarakat Vol 7, No 4 (2019): OKTOBER
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Achievements of softball that having ups and downs were a concern for athletes in Indonesia, as evidenced by the 2015 Sea Games and the 2018 Asian Games which did not contribute to the gold medal due to lack of attention to athlete's health. Softball athletes are required to pay attention to hemoglobin levels, body fat percentage, physical activity, and smoking status because that are strongly related to an athlete's aerobic endurance so as to improve performance when tournaments. The purpose of this study was to analyze the relationship between hemoglobin levels, body fat percentage, physical activity, and smoking status with aerobic endurance of softball athletes. This research is an explanatory research with cross sectional design. Sampling using a purposive sampling technique with a sample of 30 athletes. Data were collected using the interview method, hemoglobin levels by the cyanmethemoglobin method, body fat percentage using BIA, physical activity using recall and aerobic endurance using the Multistage Fitness Test method. Data in this study were analyzed using Rank Spearman. The results of univariate analysis showed that most respondents had normal hemoglobin levels, percentage of body fat including obesity, physical activity including moderate, smoking status including mild smokers, and aerobic endurance in the mild and moderate category. The results of the bivariate analysis showed that there was a relationship between hemoglobin levels (p=0,011;r=0,458), percentage of body fat (p=0,000;r=−0,742) and physical activity (p=0,000;r=0,942) with aerobic endurance, as well as not related to the relationship between smoking status with aerobic endurance (p = 0.725;r=−0,067). Softball group managers and athletes are advised to do physical exercise and pay attention to nutrient intake.

Hubungan Praktek Pengaturan Diet Dengan Perilaku Emosional Pada Penyandang Autism Spectrum Disorder (ASD) Usia 3-7 Tahun Di Kota Depok - Mukhfi; S.A. Nugraheni; Apoina Kartini
Jurnal Kesehatan Masyarakat (Undip) Vol 2, No 2 (2014): MARET
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Autism spectrum disorder (ASD) is a pervasive developmental disorder characterized by the development that appears before the age of 3 years , characteristic function abnormalities in three areas, social interaction, communication, limited and repetitive behavior. UNESCO in 2011 , there were 35 million people with ASD in the entire world, 6 of 1000 people in the world have been suspect ASD. While in Indonesia, the ratio of 8 out of every 1000 people. Child asd have allergic to nutrient substance that causes disruption brain functions consequently emotion. This study aims to analyze relationship the practice of diet between with the emotional ASD children aged 3-7 years in Depok. This research uses a cross-sectional study with survey method. The population in this study is child with ASD was therapy in 5 clinic therapy for children with special needs (Anak Mandiri, Talenta Optima, Lentera Insan, Kriebel, Rumah Autis Depok). using the total sampling method 35 children was respondents. using Chi-square for analysis data with 5% significance level. The result showed children with ASD has emotional stable more on child with diet (70,6 %) than child is not on a diet (16 %). The statistics chi-square obtained value p-value 0,001. The concluded that diet practices haved a relationship with emotional in ASD children ages 3-7 years in Depok city

FAKTOR RISIKO KEJADIAN OBESITAS PADA IBU BALITA DI DESA LOKUS PENANGGULANGAN STUNTING (STUDI DI DESA KEMBANGAN KECAMATAN BONANG KABUPATEN DEMAK PROVINSI JAWA TENGAH) Ma'rifah Tri Citra; Apoina Kartini; Suyatno Suyatno
Jurnal Kesehatan Masyarakat (Undip) Vol 8, No 3 (2020): MEI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Obesity in Indonesia is increasing from year to year. One potential contributor to obesity is women. The purpose of this study was to determine the risk factors for the incidence of obesity in mother of toddler in the Locus of Stunting Prevention. It was an observational analytic study with a case control method. The sample used was 106 mother of toddler consisting of 53 obesity woman and 53 non obesity woman was used 24 hour recall method of nutritional consumption and 24 hour recall of physical activity. Bivariat analysis showed that factors related to the incidence of obesity in mother of toddler were low levels of knowledge (OR = 9,260; CI = 3,529 - 24,300), parity ≥ 2 children (OR = 2,506; CI = 1,058 - 5,953), genetics (OR = 3,160; CI = 1,342 - 7,440), low physical activity (OR = 3,052; CI = 1,267 - 7,374), more energy adequacy level (OR = 10,217; CI = 3,727 - 28,0101), higher protein adequacy level (OR = 4,276; CI = 1,818 - 10,058), more fat adequacy level (OR = 8,135; CI = 2,975 - 22,245), and more carbohydrate adequacy level (OR = 16,734; CI = 3,674 - 76,227). Unrelated in this study are low education, exclusive breastfeeding, use of hormonal contraception, and per capita income.Multivariat analysis showed knowledge is the most related risk factor for the incidence of obesity for mother of toddler.It is expected that the Bonang I Health Center in collaboration with the a to socialize the effects, and ways to prevent obesity, to improve the level of health in Kembangan Village.

PENGARUH EDUKASI GIZI TERHADAP PENGETAHUAN DAN PRAKTIK CALON IBU DALAM PENCEGAHAN KURANG ENERGI KRONIK IBU HAMIL (Studi pada Pengantin Baru Wanita di Wilayah Kerja Puskesmas Duren, Bandungan, Semarang) Fifiantyas Amalia; Sri Achadi Nugraheni; Apoina Kartini
Jurnal Kesehatan Masyarakat (Undip) Vol 6, No 5 (2018): SEPTEMBER
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Chronic Energy Deficiency is a condition caused by an imbalance between intake and energy and protein needs. The impact of CED is low birth weight (LBW), congenital defects and neonatal mortality. The purpose of this study is to determine the effect of nutrition education on knowledge and practice of prospective mothers related to prevention of pregnant women’s CED. This research used Quasi-Experimental method by using one-group pre-test - post-test design. The samples were 38 newlywed women taken by purposive sampling technique. The normality test used Shapiro Wilk. Data analysis used was Wilcoxon Signed Ranks Test and Chi-Square. The results showed an increase in the knowledge of good categories as much as 55.2%. In practice, there was a decrease in good practice category by 13.2%. The results of Wilcoxon test found that there was a difference between the knowledge before and after nutrition education with p-value = 0.001 (p <0.005) and there was a difference between practice before and after nutrition education with p-value = 0.003 (p <0.005). The results of chi square test found that there was no correlation between educational background with knowledge p-value = 0.089 (p> 0.005), there was no relationship between educational background and practice p-value = 0.393 (p> 0.005), there was no relationship between work background and knowledge value = 0.636 (p> 0.005), there is a relationship between work background and practice p-value = 0.029 (p <0.005). It can be concluded that there is an effect of nutrition education on improving knowledge of CED prevention but there is no effect of nutrition education on improving prevention practice of CED. The suggestion of this research is that the newlyweds woman do prevention of CED in the form of routine meals three times a day and maintain their diet.

HUBUNGAN ASUPAN MAKRONUTRIEN, INDEKS MASSA TUBUH (IMT) DAN AKTIVITAS FISIK DENGAN KESEGARAN JASMANI PADA LANSIA (Studi di Posyandu Lansia Bumi Asri RW IV Kelurahan Sambiroto, Kecamatan Tembalang, Semarang Tahun 2018) Camelia Nurjannah; M. Zen Rahfiludin; Apoina Kartini
Jurnal Kesehatan Masyarakat (Undip) Vol 6, No 5 (2018): SEPTEMBER
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Physical fitness is one of the public health indicators in the elderly. Physical fitness in elderly has factors related to adequate nutritional fulfillment. The purpose of this study was to analyze the correlation between macronutrient intake, body mass index and physical activity with physical fitness in elderly. This quantitative observational study used a cross sectional design. Fortythree subjects were selected by using consecutive sampling technique based on (60 – 74) age and being active as members of the Posyandu Lansia Bumi Asri in a certain period of time. Physical fitness measurements were carried out based on the results of the Six Minutes Walk Test. Measurement of intake used Estimated Food Records. Data analysis used Rank - Spearman test. The results showed that the respondents had a mean BMI of 25.06 ± 3.73 kg / m2 and physical activity was 1.4 ± 0.08 PAL. The elderly have a mean physical fitness of 293 ± 49 meters and the average level of energy adequacy was (77.95 ± 12.93)% and the mean level of protein adequacy was (74.44 ± 13.91)%. There were correlations between the level of protein adequacy (r = - 0.458 p = 0.002) and physical activity (r = 0.652 p = 0.0001) with physical fitness, but there were no correlations between the level of energy adequacy (r = -0.143 p = 0.361), BMI in the thin and normal category (r = 0.201 p = 0.369), BMI in the fat category and obesity (r = 0.075 p = 0.748) with the physical fitness. In brief, there were correlations between protein intake and physical activity with physical fitness in elderly.

Evaluasi Implementasi Upaya Penanggulangan Gizi Buruk pada Masa Pandemi Covid-19 di Puskesmas : Literature Review: Evaluation of the Implementation of Efforts to Control Malnutrition During the Covid-19 Pandemic at the Puskesmas : Literature Review Agnes Styfani Meko; Sri Achadi Nugraheni; Apoina Kartini
Media Publikasi Promosi Kesehatan Indonesia (MPPKI) Vol. 5 No. 6: JUNE 2022 - Media Publikasi Promosi Kesehatan Indonesia (MPPKI)
Publisher : Fakultas Kesehatan Masyarakat, Universitas Muhammadiyah Palu

Latar Belakang: Gizi buruk merupakan salah satu masalah yang sering terjadi pada usia dibawah lima tahun. Anak yang mengalami masalah gizi buruk bisa mengalami berbagai permasalahan kesehatan. Beberapa dampak yang ditimbulkan akibat permasalahan gizi buruk yaitu anak akan mengalami penurunan kecerdasan, beresiko lebih besar mengalami penyakit penyakit jantung koroner dan penyakt diabetes mellitus. Tujuan: Penelitian ini yakni untuk melihat berbagai evaluasi implementasi upaya penanggulangan gizi buruk pada masa pandemi Covid-19 di puskesmas Indonesia. Metode: Yang digunakan untuk menyusun informasi dalam artikel ini yakni dengan melakukan pencarian dan penyaringan sumber artikel yang sesuai dengan kriteria yang telah ditentukan. Hasil: Menunjukkan bahwa selama masa Pandemi Covid-19, program penanggulangan gizi buruk yang berjalan di Puskesmas Indonesia memiliki berbagai tantangan dan hambatan-hambatan tersendiri. Hambatan tersebut terdiri dari hambatan pada aspek input, proses maupun output. Kesimpulan: Beberapa hambatan yang terjadi yaitu kurangnya jumlah tenaga gizi, kurang terampilnya tenaga gizi, kurang optimalnya petugas gizi dalam melaksanakan tugas, rendahnya sumber daya finansial, tidak memadainya sarana dan prasarana, tidak tepatnya sasaran program, dan kondisi pandemic yang memperburuk hambatan-hambatan tersebut.

Collaborative model as a training for increasing village health worker competency about complementary feeding Habibah Abidin; Apoina Kartini; Ani Margawati
Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) Vol 9, No 2 (2021): Juni
Publisher : Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jgi.9.2.198-207

Background: A Kader refers to a Village Health Worker (VHW), a volunteer, which becomes one of the sources of community reference. Commonly, they sustain a mother's knowledge regarding adequate complementary feeding. However, there are still some VHW who have not possessed a health education background nor been able to be independent.Objectives: This study aimed to analyze the impact of collaborative models on VHW's competence as in knowledge, self-efficacy, attitudes, and counseling skill on the topic of complementary feeding.Materials and Methods: The design of this research is a quasi-experiment control group pretest-postest, with the retrieval of subjects using purposive sampling. Subjects were selected based on the location of the posyandu. The population in this research was VHWs in the Lembang district were 40 VHWs in each group. The treatment group was given training intervention for 1 month with a collaborative model, combining several methods into a series. The main topic was counseling and complementary feeding. The control group was given booklets and leaflets. VHW's competence was measured using questionnaires. This research was conducted in January-April 2020.Results: Statistical test results before the treatment of both groups showed no difference (p>0,05) in each variable. Two months after the intervention, there were significant differensces in the mean score of knowledge (p=0,001), attitude (p=0,001), and VHWs self-efficacy (p=0,000) in both groups. VHW counseling skills (p=0,149) until the first month there was not a significant difference. Unexpectedly, in the second month, the VHW counseling skills could not be observed due to the global COVID-19 pandemic. The mean score of each group increased significantly, but the score of the treatment group was higher than the control group.Conclusions: A collaborative model is effective when compared to only providing booklets and leaflets in increasing VHW's knowledge, attitudes, and self-efficacy but not effective yet for VHW counseling skills.

The CIPP Model of Stunting Management Program During Covid-19 Pandemic in Semarang City Firmansyah Kholiq Pradana PH; Ayun Sriatmi; Apoina Kartini
Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) Vol 10, No 2 (2022): Juni
Publisher : Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jgi.10.2.150-160

Background: Semarang City has successfully reduced in reducing the stunting rate by 2.7% in 2018 and 2.5% in 2019. With the Covid-19 pandemic, the stunting prevention program in Semarang City faces problems that have the potential to increase the prevalence risk of stunting. The problem are limited access of intervention and decline of the stunting program quality in work area of the Puskesmas in Semarang City. In addition, it is still unknown how the stunting program was implemented at the puskesmas during the Covid-19 pandemic.Objectives: The purpose of this research was to identify and evaluate the implementation of the stunting prevention program in Semarang City during the Covid-19 pandemic by using the CIPP model.Materials and Methods: This research used a survey research with a qualitative approach. This research was carried out from August to October 2021. The informants for this study consisted of 5 main informants: nutritionists at the puskesmas, 15 triangulation informants, the head of the puskesmas, posyandu cadres, and mothers who had stunted children in five health centers in Semarang City, namely Bandarharjo Health Center, Lamper Tengah Health Center, Tlogosari Wetan Health Center, Gunungpati Health Center, and Pegandan Health Center. Determination of informants using a purposive technique based on the geographic location of the Public Health Center. In-depth interviews used prepared guidelines. Data analysis used content analysis.Results: The results showed that the in the context component, the nutritionists had understood goals and targets of the stunting program. The input component showed that Human Resources was not optimal because they helped in succeed in the Covid-19 program. Funding was disrupted because there were still no technical guidelines for funding during the Covid, infrastructures were not optimal due to a lack of training for posyandu cadres. The process components included: a monitoring program that was carried out door to door, no administration of PMT F100, ineffective online counseling, fewer mothers who were participated in nutrition consultations, no monitoring related to vitamin A administration.Conclusion: The stunting prevention program in the work area of the puskesmas during the Covid-19 pandemic has not been able to be implemented well during the Covid-19 pandemic.

Co-Authors - Mukhfi - Suyatno Adriana Rizki Novita Agnes Styfani Meko Ahmad Syauqy Alfan Afandi Alfi Fairuz Asna Amini, Musdalifah Nor Anggray Duvita Wahyani Ani Margawati Anies Anies Anna Herdina Ari Suwondo Ari Yulistianingsih Aulia Medina Sulistyowati Ayu Silvia Ayun Sriatmi Azkia, Bardiatul Bagoes Widjanarko Baju Widjasena Bintang Agustina Pratiwi Budhi R, Kamilah Budiyono Budiyono Cahaya Asdhany Cahya Tri Purnami Cahya Tri Purnami Cahya Tri Purnami, Cahya Cahyo Setiawan Camelia Nurjannah Chairunnisa, Syifa Al Janna Christin Desi Anggreyenti Dea Indartanti Dewi, Putu Lina Paramitha Dhea Salisa, Merisha Dian Fajriyah Pangestika Dian Ratna Sawitri Dina Rahayuning Pangestuti Dina Rahayuning Pangestuti, Dina Dini Indah Fauziah Distrika Philani Diwian Jaya Putra, I Putu Okta Donny Kristanto Mulyantoro dr. Antono Suryoputro, MPH., Ph.D Dwi Sutiningsih Dyah Krisnawati Dyah Primasari Dyah Umiyarni Purnamasari Efa Nugroho Eka Putri Rahmadhani Elisa Henny Eni Rumiyati Erizka Marwita Triyonate, Erizka Marwita Etika Hasna Dina Putri Etika Ratna Noer Eva Novianingsih Farid Agushybana Ferdian, Nizaar Ferry Ardhiansyah Fifiantyas Amalia Fillah Fithra Dieny Firmansyah Kholiq Pradana PH Fitry, Febriana Ramadhani Fristiwi, Pingkan Ghodiq Ufthoni Gunawan, Novia Riansari Habibah Abidin Hapsari, Kanya Hapsari, Rani Ayu Hendrawati, Menik Hendrixus Eko Surani Putro Heni Irawati Heri Gunawan Hermawati, Bertakalswa Hertanto Wahyu Subagio Hesti Ardini Rakhmiditya Hidayati Hidayati Ida Nurmawati Ilmiati, Fatia Indri Mulyasari Intan Claudina Jamhari Jamhari Jasman - - Jatu Safitri Cahyahati Jauharany, Firdananda Fikri Jayawarsa, A.A. Ketut Kamilah Budhi Rahardjani Karisma, Putu Ayu Khikmah Wati Kusworo Adi LA MANI, LA Laksmi Widajanti Latifahanun, Este Lestari, Rizky Aprilianti Lidiyawati Lidiyawati Liyana Putri Afifah Lu lu atul Khodijah M. Zen Rahfiluddin Ma'rifah Tri Citra Mahalul Azam Mandati, Dewi Anjani Mardiana Mardiana Mardiana Mardiana Martha Irene Kartasurya Martini - - Martini Martini Maya Erisna Meliati, Linda Merisha Dhea Salisa Mexitalia Setiawati Miftahul Mualimah Mochamad Abdul Hakam Mohammad Zen Rahfiludin Muflihatul Muniroh Muhtar, Muhammad Solihuddin Muniroh, Muflihatul Mursid Raharjo Naila Fauziatin Naili Farida Naintina Lisnawati Natalia Kristiani Nidya, Indriana Rahma Nizaar Ferdian Novia Luthviatin Novie Susanto Nunung Wulandari Nurjazuli Nurjazuli Nurul Dewi Anggraeni Nurul Laili Hidayati Rizqie Olivionita, Vita Onny Setiani Oqi Bintang Hapsari Ossie Happinasari Prastika Yulianasari Putra, I Putu Okta Diwian Jaya Putri Tiara Nur Mahardika Putu Ayu Karisma Rafika Farianita Ragil Sri Pamungkas rahmuniyati, merita eka Rasipin Rasipin Rasnasuri, Dita Ratna Indriati Retno Widyaningsih, Retno Rhisma Nasita Sianti Rhosidatus Salamah Rieny, Elzha Geniz Rizki Putri Anjani Rohma Yuanita Rohmatul Bariroh Al Faiqoh Ronny Aruben Rudi Pangarsaning Utami Rukman, Pingkan Fristiwi Runjati S. A. Nugraheni S. Fatimah Pradigdo S.A Nugraheni S.A. Nugraheni Safitri, Vania Arthamevia Sania Lailatul Rahmi Saraswati, Rizki Septia Sarman Sentha Kusuma PJ Septo Pawelas Arso Sianti, Rhisma Nasita Silvia Agus Widyaningtyas Sinta Lestari Sinta Wati Siti Fatimah Siti Fatimah Siti Fatimah SITI FATIMAH Siti Fatimah Muis Siti Fatimah Pradigdo Siti Fatimah-Muis, Siti Soakakone, Minnalia Sofwan Indarjo Solly Aryza Sophia Rose Sri Achadi Nugraheni Sri Achadi Nugraheni Sri Djokomoeljanto Sri Winarni Suhartono Suhartono Suhartono Suhartono, Suhartono Suharyo Hadisaputro Sulistyawati Sulistyawati Supriyana Supriyana Suroto Suroto Susi Yunita Haryanti Sutopo Patria Jati Suyatno Suyatno Suyatno Suyatno Suyatno Suyatno Syamsul Arifin Syamsulhuda BM Talitha Rahma Nur Aini Thomas Triadi Putranto, Thomas Triadi Tri Joko Vania Retno Nurastrini Wa Ode Asma Isra Wahyu Ratri Sukmaningsih Widya Widya Wulandari, Nunung Yusfina Modesta Rua Yusniar Hanani Darundiati Zahrah, Nabilah Ayu Az Zahroh Shaluhiyah Zhafira, Shabrina Nuril

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