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All Journal International Journal of Public Health Science (IJPHS) BERKALA FISIKA Jurnal Sains dan Teknologi JFA (Jurnal Fisika dan Aplikasinya) AGRISAINTIFIKA Jurnal Ilmu-ilmu Pertanian GIZI INDONESIA Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) AcTion: Aceh Nutrition Journal Jurnal SOLMA Jurnal Kesehatan Manarang Amerta Nutrition JKM (Jurnal Kebidanan Malahayati) Majalah Kedokteran Andalas Nusantara Science and Technology Proceedings AgriHealth: Journal of Agri-food, Nutrition and Public Health Journal SAGO Gizi dan Kesehatan Narra J Jurnal Manajemen DIVERSIFIKASI Proceedings of the International Conference on Nursing and Health Sciences Proceeding ISETH (International Summit on Science, Technology, and Humanity) Journal of International Conference Proceedings Jurnal Ilmu Gizi dan Dietetik Proceeding of International Conference on Special Education in South East Asia Region Jurnal Pendidikan Kesehatan Media Penelitian dan Pengembangan Kesehatan
Anik Lestari
Fakultas Kedokteran, Universitas Sebelas Maret, Surakarta
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Medicine & Pharmacology Nursing Physics Public Health Social Sciences Other

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Hubungan lingkar leher dan skor gaya hidup dengan tekanan darah sistolik pada guru SMP Negeri di Kabupaten Bojonegoro Mayangsarie, Adhiestya; Handayani, Selfi; Lestari, Anik
Jurnal SAGO Gizi dan Kesehatan Vol 7, No 1 (2026): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v7i1.3072

Abstract

Background: In Indonesia, civil servants have the highest prevalence of hypertension (36.9%), with teachers included as a high-risk population. High blood pressure is influenced by anthropometric factors, including neck circumference as an indicator of upper body adiposity, as well as lifestyle factors affecting systolic blood pressure. However, studies examining these factors among teachers are scarce.Objective: This study aimed to investigate the relationship between neck circumference, lifestyle score, and systolic blood pressure in junior high school teachers in Bojonegoro Regency.Methods: An analytical observational study with a cross-sectional design was conducted. Eight public junior high schools were selected using cluster random sampling, followed by convenience sampling of 320 teachers from these schools. Neck circumference was measured using a tape with 0.1 cm accuracy, lifestyle score was assessed via a questionnaire, and systolic blood pressure was measured using a digital sphygmomanometer. Data were analyzed using multiple linear regression without adjusting for confounding variables.Results: Neck circumference was positively and significantly associated with systolic blood pressure (p < 0.001), whereas lifestyle showed no significant association (p = 0.402). The model explained 22.8% of the variability in the systolic blood pressure (R² = 0.228). The mean systolic blood pressure was 131.80 ± 18.71 mmHg.Conclusion: Neck circumference was significantly associated with systolic blood pressure, whereas lifestyle factors did not have a direct effect.
Efektivitas video animasi edukasi gizi berbasis instagram reels terhadap emotional eating dan konsumsi makanan cepat saji pada remaja obesitas sentral Fatihaturrahma, Arifa Aulia; Andayani, Tri Rejeki; Lestari, Anik
Jurnal SAGO Gizi dan Kesehatan Vol 7, No 1 (2026): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v7i1.3023

Abstract

Background: Central obesity is a growing health problem among adolescents due to unhealthy eating patterns and fast food consumption habits. One of the triggering factors is emotional eating, which is overeating in response to emotions rather than physiological hunger. Nutrition education is an important strategy for obesity prevention; however, it needs to be tailored to the characteristics of adolescents, who are attracted to visual and digital media content. The use of social media, such as Instagram, is considered effective for conveying nutrition messages in an engaging and easily accessible way.Objective: This study aimed to analyze the effectiveness of animated nutrition education videos on Instagram Reels on emotional eating behavior and fast food consumption in adolescents with central obesity in Palu City.Methods: This study used a quasi-experimental design with a pretest-posttest control group. The study was conducted from July to September 2025 at SMA Model Terpadu Madani and SMA Al-Azhar Palu, and 34 students with central obesity were selected by purposive sampling.  Data were collected using the Emotional Eating Questionnaire (EEQ) with a Cronbach's alpha reliability value (α = 0.829) and the Food Frequency Questionnaire (FFQ) with a reliability value (α = 0.802) to assess fast food consumption. Data analysis was performed using the Mann–Whitney U test for comparisons between groups and the Wilcoxon signed-rank test for comparisons within the groups.Results: The results of the animated video research showed a decrease in emotional eating behavior scores and fast food consumption in the intervention group (p<0,05).Conclusion: An Instagram Reels-based nutrition education animation video has the potential to reduce emotional eating levels and fast food frequency in centrally obese adolescents.
Ciplukan (Physalis angulata L.) Juice as a Functional Food to Lower Blood Pressure in Hypertension Patients Permatasari, Rizqi Annisa; Kartikasari, Lilik Retna; Lestari, Anik
AgriHealth: Journal of Agri-food, Nutrition and Public Health Vol 6, No 1 (2025): April
Publisher : Research and Development Center for Food, Nutrition and Public Health (P4GKM) LPPM UNS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/agrihealth.v6i1.101506

Abstract

Functional foods rich in bioactive compounds, such as flavonoids, have gained attention for their potential role in managing blood pressure. Physalis angulata L., commonly known as Ciplukan, is a tropical fruit with a high quercetin content, a flavonoid known for its antioxidant and vasodilatory properties. This study aims to evaluate the application of Ciplukan juice as a nutritional therapy on blood pressure in patients with hypertension. The study used a quasi-experiment pretest-posttest control group design. The quercetin content in the Ciplukan juice was analyzed using the High-Performance Liquid Chromatography (HPLC) method at the Technical Implementation Unit (UPT) Integrated Laboratory Universitas Diponegoro. The sample in this study was 47 individuals with hypertension from Gambirsari Health Center, Surakarta, Indonesia. Subjects were randomly divided into control and treatment groups. The control group was given amlodipine per day and nutrition education. The intervention group received amlodipine, nutrition education, and 250 ml of Ciplukan juice per day. The research was conducted for 30 days. Data analysis used the Mann-Whitney and Wilcoxon test. The test results showed a significant difference in systolic and diastolic blood pressure between the control and treatment groups with a p-value of 0.000. The reduction in systolic blood pressure in the treatment group was 20.5 mmHg greater than the control group. The decrease in diastolic blood pressure in the treatment group was 10.8 mmHg greater than in the control group. Consuming Ciplukan juice 250 ml per day for 30 days was suggested to reduce blood pressure in hypertension effectively.
Co-Authors Aditya Nanda Priyatama AKTAVIA HERAWATI Andarwati, Dwi Astuti Dian Aprilia Tri Astuti Ardina, Safira Cindra Aruni Aruan Aseptama, Prisma Putra Ghirby Basofi Ashari Mappakaya Bhisma Murti Budhiastuti, Uki Retno Dewanti, Nanda Derista Ayu Diffah Hanim Diffah Hanim Diyono, Diyono Dyah Rahmawatie Ratna Budi Utami Elvia Ivada Eti Poncorini Pamungkasari Eti Poncorini Pamungkasari Fanani, Mohammad Fatihaturrahma, Arifa Aulia Febriyadin, Fitsyal Ganjar Herdiansyah, Ganjar Hanifah, Rofi'atul Hanifah, Rofi’atul Hanim, Diffah Harsono, Rizki Dwi Agustin Hartono Hartono Ida Nurwati Ilyas, Muhana Fawwazy Irma Wardani Istar Yuliadi Iwan Yahya Jauhari Syamsiyah Kotrunnada, Dani Zulfa kusnandar kusnandar Lilik Retna Kartikasari Ma'mun, Wafa Mappakaya, Basofi Ashari Mayangsarie, Adhiestya Mohammad Fanani Mujiyo Nistya Rischa Primadyanie, Nistya Rischa Novitasari, Maryam Nugroho, I Gusti Bagus Indro Nur Hafidha Hikmayani Nursia Aja Nuryani Nuryani Nuryani Nuryani Nusra, ST. Austa Pamungkas, Eti Poncorini Pamungkasari, Eti Poncorini Pasaribu, Aisyah Pertiwi Permatasari, Rizqi Annisa Prabawangi, Ega Galuh Prisma Putra Ghirby Aseptama Puspita, Berliana Putri, Salsabila Nur Azizah Harinda Ravik Karsidi Retno Safitri, Retno Rifni Arneswari Fardianingtyas Rizki Dwi Agustin Harsono Salsabella, Dhea Fitria Salsabila, Unik Hanifah Sapja Anantanyu, Sapja Selfi Handayani Selviana, Tasya Ardia Septiana, Nani Septiana, Risda Sri Mulyani Sri Witurachmi Suminah Suminah, Suminah Syifa Marhattya Rizky Syifa Marhattya Rizky Tri Rejeki Andayani Tria Rosana Triniputri, Winastari Yarhanim Uki Retno Budihastuti Vitri Widyaningsih Wiriyana, I Gusti Ngurah Agung Yulia Lanti Retno Dewi yulia lanti retno dewi