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All Journal Jurnal Ilmu Pertanian Indonesia Forum Pasca Sarjana Buletin Peternakan Jurnal Veteriner Jurnal Ilmu Ternak JURNAL ILMU DAN TEKNOLOGI PETERNAKAN Jurnal Pengkajian dan Pengembangan Teknologi Pertanian Buletin Plasma Nutfah Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Jurnal Ilmu Ternak Veteriner Jurnal Ternak Tropika JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) Animal Production : Indonesian Journal of Animal Production JURNAL PERTANIAN Jurnal Ilmiah Fillia Cendekia Jurnal Ternak Musamus Journal of Livestock Science Hasanuddin Journal of Animal Science (HAJAS) Agrinimal Jurnal Ilmu Ternak dan Tanaman Indonesian Journal of Applied Research (IJAR) Jurnal Nukleus Peternakan Jurnal Sains Terapan : Wahana Informasi dan Alih Teknologi Pertanian Jurnal Ilmiah Ilmu-Ilmu Peternakan Jurnal Kedokteran Hewan Chalaza Journal of Animal Husbandry Jurnal Medika Veterinaria Jurnal Agripet Animal Production

Rudy Priyanto

Departemen Ilmu Produksi Dan Teknologi Peternakan, Fakultas Peternakan, Institut Pertanian Bogor, Kampus IPB Darmaga, Bogor 16680

Author-ID : 347829

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Immunology & microbiology Medicine & Pharmacology Social Sciences Veterinary Other

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Karakteristik Fisik dan Mikrostruktur Otot Semitendinosus pada Sapi Lokal dan Sapi Impor (PHYSICAL AND MICROSTRUCTURE CHARACTERISTICS OF SEMITENDINOSUS MUSCLE IN LOCAL CATTLE AND IMPORTED COWS) Aldina Safitri; Rudy Priyanto; I Ketut Mudite Adnyane; Henny Nuraini
Jurnal Veteriner Vol 19 No 4 (2018)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Semitendinosus muscle is widely used as raw material for traditional culinary in Indonesia. Studies on local beef cattle potency have been widely conducted, however there is limited information on physical and microstructures characteristics of semitendinosus muscle. This study aimed to examine physical and microstructures characteristics of semitendinosus muscle from different breeds of local and import beef cattle. This study used semitendinosus muscle from angus cross cattle, bali cattle, brahman cross cattle, PO cattle, and simmental X PO cattle, with age ranging from 18-30 months (I1-I2). The results showed that semitendinosus muscle of local breed cattle could meet the criteria of physical characteristics of consumer demand in Indonesia. Based on perimysium thickness and fascicle area of the cross section of semitendinosus muscle, angus cross cattle and bali cattle had softer muscle texture compared to the other breeds.

Perlemakan pada Sapi Bali dan Sapi Madura Meningkatkan Bobot Komponen Karkas dan Menurunkan Persentase Komponen Nonkarkas. (EFFECT OF BODY FATNESS TO CARCASS AND NON CARCASS PRODUCTIVITY OF SMALL FRAME SIZE BEEF CATTLE (BALI AND MADURA CATTLE) Muhammad Ismail; Henny Nuraini; Rudy Priyanto
Jurnal Veteriner Vol 15 No 3 (2014)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (115.17 KB)

Indonesian has a potentially local beef cattle population but it also has a high slaughtering level ofanimal which tends to increase each years. The main problem of the cattle industry is the diverse conditionof cattle fatness slaughtered in the processing plant. The differences in cattle fatness may influenceproductivity of the local beef cattle. The study was aimed to evaluate the effect of fatness score on carcassand non carcass productivities of small frame size beef cattle. This study used 48 male local beef cattleobtained from eight slaughterhouses from five provinces in Indonesia. The experiment used CompletelyRandomized Design with three level of body fatness that is lean, moderate, and fat. The collected datawere analyzed using analysis of variance and further between treatment differences were tested by DuncanMultiple Range Test. The results showed that fatness score of local beef cattle had significant influence(p<0.05) on slaughter weight, carcass weight, and carcass percentage. The effect of fatness score on weightsand percentages of non carcass components showed varying results. Nevertheless, it was suggested theincreased fatness score would be followed by increased weights and decreased percentages of non carcasscomponents.

Pola Pertumbuhan Kerangka Ternak kerbau Jantan Fiqy Hilmawan; Henny Nuraini; Rudy Priyanto
Jurnal Veteriner Vol 22 No 4 (2021)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Ukuran tubuh pada ternak ditentukan oleh pertumbuhan tulang (kerangka) yang mencapai ukuran maksimum lebih awal dibandingkan komponen tubuh lainnya seperti otot dan lemak. Pertumbuhan tulang erat kaitannya dengan jumlah daging yang diperoleh karena tulang merupakan tempat melekatnya otot. Penelitian ini bertujuan untuk menganalisis pola pertumbuhan kerangka ternak kerbau. Penelitian ini dilaksanakan di Pasar Ternak Kudus dan Kelompok Ternak kerbau Maeso Suro, Kabupaten Kudus Jawa Tengah pada bulan Februari 2015. Sebanyak 94 ekor kerbau jantan dengan kisaran umur I0 (< 2 tahun), I1 (2-3 tahun), I2 (3-3.5 tahun), dan I3 (3.5-4 tahun). digunakan pada penelitian ini. Bagian kerangka yang diukur pada penelitian ini meliputi 11 variabel yang terdiri atas bagian ruas tulang belakang, ruas tulang alat gerak depan dan ruas tulang alat gerak belakang. Data yang diperoleh dianalisis dengan metode Huxley untuk menganalisis pertumbuhan alometrik kerangka tubuh ternak kerbau. Berdasarkan hasil penelitian diperoleh bahwa pola pertumbuhan tulang pada kerbau secara keseluruhan dimulai dari bagian kaki (distal) menuju ke arah badan (proximal) dan dari bagian tulang sacral menuju ke arah depan pada bagian punggung (thorax). Pertumbuhan tulang berakhir pada area komponen tulang belakang (punggung) yang memiliki nilai b>1. Komponen pertumbuhan kerangka memiliki kaitan dengan pertumbuhan otot untuk estimasi distribusi karkas pada ternak kerbau. Kajian pola pertumbuhan kerangka pada ternak juga dapat digunakan untuk memprediksi umur ternak berdasarkan tingkat kematangan fisiologis karkas.

Pengukuran Morfometrik Sapi Peranakan Ongole dan Kerbau Jantan dengan Metode Citra Digital (MORPHOMETRIC MEASUREMENT OF MALE ONGOLE CROSSBRED CATTLE AND BUFFALO BY DIGITAL IMAGE ANALYSIS ) Fiqy Hilmawan; Henny Nuraini; Rudy Priyanto; Bramada Winiar Putra
Jurnal Veteriner Vol 17 No 4 (2016)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (155.505 KB)

The objectives of this study were to compare the methods of animal morphometricmeasurementsusing manual and digital image analysis methods on the identify of ongole crossbred cattle and buffalo. Asmany as38 maleongole crossbred cattle and 44 male buffalos were used in this study. Fifteen bodyparameters were examined and analyzed and the data obtained were analyzed by t-student to determinethe differences between of two measurement methods. The morphometric measurement of ongole crossbredcattle and buffalo by manual was not significantly different (P>0.05) as compared to that of by digitalimaging. Therefore the digital imaging analysis method could be used as an alternative morphometricmeasurement forlarge ruminant animalal such as cattle and buffalos. Based on body morphometric bydigital image analysis showed that ongole crossbred cattle has ossa radius-ulna, os metacarpale, ossatibia fibulla, os metatarsale, hip height and body height longer than buffalo (P<0,05). Depth chest ofbuffalo deeper than ongole crossbred cattle (P<0,05). Body measurement of livestock animal by digitalanalysis method could be applied as it has similar accuracy with the manual method. Ongole crossbredcattle has good potency as beef cattle because it has higher body size proportion than buffalo.

Kualitas Karkas Babi Potong yang Dilahirkan dari Induk yang Disuperovulasi Sebelum Pengawinan (CARCASS QUALITIES OF FINISHER PIG BORN TO SUPEROVULATED SOWS BEFORE MATING) Mien Theodora Rossesthellinda Lapian; Pollung Hasiholan Siagian; Wasmen Manalu; Rudy Priyanto
Jurnal Veteriner Vol 14 No 3 (2013)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (117.738 KB)

An experiment was conducted to study the effect of superovulation of the sows before mating on thecarcass quality of the finishing piglets. Forty two gilts were divided into two treatments i.e., 1)nonsuperovulate gilts and 2) superovulate gilts. At parturition, each group of sows were divided into threelitter size ranges i.e., 6-8 (low), 9-11 (medium), and 12-14 (high), with three replications. Each replicationwas represented by two offsprings, one male and one female. Therefore, the total samples were 36 piglets.During growing to finishing periods, the experimental piglets were fed commercial feed. The experimentalpiglets were slaughtered at average weight of 92,5- 94 kg. The results showed that piglets born tosuperovulated sows reached the slaughter weight at 185 days as compared to 200 days in control piglets.Piglets born to superovulated sows had higher carcass weight (70,25 ± 2,70 kg) and carcass percentage(74,73 ± 3,09%) as compared to control piglets (64,18 ± 3,58 kg carcass weight and 68,28 ± 3,90% carcasspercentage, respectively). Carcass length and backfat thickness were not affected by superovulation.Piglets born to superovulated sows had 74,56 ± 4,72 cm carcass length and 3,07 ± 0.35 cm backfatthickness, while control piglets had 74,00 ± 2,81 cm carcass length and 3.20 ± 0.35 cm backfat thickness.Piglets born to superovulated sows had higher loin eye area (44,81 ± 3,55 cm²) as compared to control(39,97 ± 4,29 cm²). It was concluded that superovulation of sows prior to mating could produce fastergrowing piglets with better carcass qualities

Evaluasi Kesesuaian Lingkungan Berdasarkan Penampilan Produksi Empat Bangsa Sapi pada Ketinggian Berbeda di Provinsi Lampung Nandari Dyah Suretno; Bagus Priyo Purwanto; Rudy Priyanto; Iman Supriyatna
Jurnal Veteriner Vol 18 No 3 (2017)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Each cattle breed can grow optimally at suitable environmental condition. bali cattle has better thermoregulation ability in incompaing with ongole crossbreed cattle in lowland. Simental or limousin cattle is from temperate zone with cold temperature area and intensive breeding management. Based on those considerations, this research aimed was to investigate the production performance of bali cattle, ongole crossbreed, limousine crossbreed and simental crossbreed cattle at different altitudes and seasons in Lampung Province. Research used adult female cattle consisting of 82 bali cattle, 138 ongole crossbreed cattle, 54 limousin crossbreed cattle and 32 simental crossbreed cattle. The observed variables as production response were body height, chest size and Body Condition Score (BCS). Data was then analyzed using Randomized Complete Design. Based on body size (height and chest circumference) and BCS, it can be concluded that the Bali cattle suitable to be developed in the lowlands, ongole crossbreed cows in the highlands, limousine crossbreed in the lowlands and simmental crossbreed suitable to be developed in both the lowlands and highlands. ABSTRAK Sapi bali mempunyai kemampuan termoregulasi yang lebih baik dibandingkan dengan sapi peranakan ongole di dataran rendah. Sapi simental atau limousin terbiasa hidup di daerah dengan suhu udara yang dingin dan tatalaksana pemeliharaan intensif. Berdasarkan hal tersebut maka tujuan penelitian ini adalah mengetahui kemampuan produksi sapi bali, sapi peranakan ongole, sapi peranakan limousin, dan peranakan simental pada beberapa ketinggian tempat dan musim yang berbeda di Provinsi Lampung. Materi yang digunakan adalah sapi betina dewasa: yaitu sapi bali 82 ekor, sapi peranakan ongole 138 ekor, sapi peranakan limousin 54 ekor, dan sapi peranakan simental 32 ekor. Peubah yang diamati untuk respons produksi adalah tinggi badan, lingkar dada, dan Body Condition Score (BCS). Penelitian ini menggunakan Rancangan Acak Lengkap. Hasil penelitian menunjukkan bahwa berdasarkan ukuran tubuh (tinggi dan lingkar dada) serta BCS, sapi bali cocok dikembangkan di dataran rendah. Sapi PO mempunyai ukuran tubuh sama pada ketiga ketinggian tempat namun BCS terbaiknya di dataran tinggi. Sapi peranakan limousin ternyata penampilan produksi terbaiknya baik musim hujan maupun musim kemarau di dataran rendah. Sementara sapi peranakan simental cocok dikembangkan di dataran rendah dan dataran tinggi.

STATUS NUTRISI DAN KINERJA REPRODUKSI INDUKAN SAPI BALI PADA PETERNAKAN RAKYAT DENGAN SISTEM INTEGRASI SAWIT-SAPI Zikril Hidayat; Rudy Priyanto; Henny Nuraini; Luki Abdullah
Jurnal Pengkajian dan Pengembangan Teknologi Pertanian Vol 24, No 2 (2021): Juli 2021
Publisher : Balai Besar Pengkajian dan Pengembangan Teknologi Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/jpptp.v24n2.2021.p249-259

Nutritional status and reproductive performance of Bali cows in smallholder farming integrated system of palm oil-cattle. This study aimed to determine the status of nutritional adequacy and reproductive performance of Bali cows on smallholder farms in an integrated system of oil palm-cattle. The cattle were raised under intensive, semi-intensive and extensive management. The research was conducted from August 2020 to January 2021 in Sungai Selan and Romadon Village, Sungai Selan District, Central Bangka Regency, Bangka Belitung Islands Province. The material used was 127 Bali cows which were reared under a full intensive management (34 heads), semi-intensive management (48 heads), and extensive management(45 heads). The parameters observed were the daily nutrients consumed, and the reproductiveability, which included by age, body condition score, age at puberty, age at first mating, service per conception, age at first birth, calf birth weight, age of weaning, postpartum lust, and calving interval. Research result showed that the protein consumption of cows reared in an integrated system of oil palm-cattle under semi-intensive and extensive managementdid not fulfill the requirements for pregnancy and lactation. In addition, the extensive management also found to be lacks of Calsium for pregnancy and lactation. Furthermore the intensive rearingmanagementscused delayed age at first mating, increased S/C, increased age at first birth, slightly increased calf birth weight, and reduced calf weaning age. Keywords: Nutritional status, Bali cow,reproductive performance, palm oil-cattle integration system ABSTRAK Penelitian ini bertujuan untuk mengetahui status kecukupan nutrisi dan kinerja reproduksi induk sapi Bali pada peternakan rakyat melalui sistem integrasi sawit-sapi yang dipelihara dengan pola intensif, semi intensif dan ekstensif.Penelitian dilaksanakan pada bulan Agustus 2020 sampai dengan Januari 2021 di Kelurahan Sungai Selan dan Desa Romadon Kecamatan Sungai Selan, Kabupaten Bangka Tengah Provinsi Kepulauan Bangka Belitung. Bahan yang digunakan adalah induk sapi Bali sebanyak 127 ekor yang dipelihara dengan sistem integrasi sawit-sapi dengan pola intensif, semi intensif, dan ekstensif masing-masing sebanyak 34 ekor, 48 ekor, dan 45 ekor. Parameter yang diamati adalah nutrisi pakan harian yang dikonsumsi, dan reproduksi yang meliputi umur, body condition score (BCS), umur pubertas, umur pertama kawin, service per conception (S/C), umur beranak pertama, berat lahir pedet, umur sapih pedet, berahi setelah melahirkan, dan selang beranak. Hasil penelitian menunjukkan bahwa konsumsi protein induk sapi Bali yang dipelihara pada sistem integrasi sawit-sapi dengan pola pemeliharaan semi intensif dan ekstensif belum memenuhi kebutuhan untuk kebuntingan dan laktasi. Selain itu pada pola ekstensif menunjukkan kekurangan kalsium (Ca) untuk kebuntingan dan laktasi. Pola pemeliharaan intensif menundaumur pertama kawin, meningkatkan S/C, meningkatkan umur beranak pertama, meningkatkan berat lahir pedet, mempercepat umur sapih pedet. Kata kunci: Status nutrisi, sapi Bali, performan reproduksi, integrasi sawit-sapi

Indonesia’s 1st livestock vessel: deep insight of it is facility Shabrina Dyah Wibawanti; Rudi Afnan; Rudy Priyanto
Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Vol 31, No 1 (2021): April 2021
Publisher : Faculty of Animal Science, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jiip.2021.031.01.01

Indonesia is an island country consisting of thousands of islands. The population of Indo-nesian people is increasing annually, making the need for food also increases, especially food originated from the livestock sector, namely beef. The difference in consumer centers' location with cattle production centers causes the need for transportation that can transport cattle from one island to another. Camara Nusantara is the first livestock vessel in Indonesia that started in 2015. Camara Nusantara took the ship's design from Australi-an livestock vessels, but there have not been any studies on the facilities and design of the Camara Nusantara ship. This research took place in Camara Nusantara ship for 5 days from Kupang, East Nusa Tenggara to Tanjung Priuk, Jakarta. The observation was done by noting and observing all facilities used from the livestock loading process in the port of Tenau to Tanjung Priok port. The results showed that there were still many shortcomings in the facilities used, so the need for improvement is done to avoid any stress generated during the transportation process that can cause further loss.

PENGARUH MUTASI GEN RYR-1 TERHADAP KUALITAS DAGING BABI LANDRACE Geertruida Margareth Sipahelut; Muladno Muladno; Rudy Priyanto
JURNAL NUKLEUS PETERNAKAN Vol 6 No 1 (2019): Juni
Publisher : Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/nukleus.v6i1.1891

related to PSE pork. Forty animals were selected to produce 20 samples of each normal and PSE meat. DNA analysis was conducted for PSE pork, and meat quality attributes was measured for each types of meat, were drip loss, cooking loss, and tenderness (Warner-Bratzler Shear Force). Quantitatives data were analyzed using analysis of variance procedure. DNA analysis indicated there was any mutation at Ryr-1 gene for animals those produced PSE pork. There were highly significant differences between normal and PSE pork for three attributes of meat quality. Drip loss 1.65% ±0.16 vs 2.52%±0.17, cooking loss 28.79% ±2.64 vs 35.09 ± 2.38, and Warner-Bratzler Shear Force 5.57 kg/cm2±0.70 vs 7.18 kg/cm2± 0.70. The conclusion is that mutation at Ryr-1 gene caused animals produce lower quality of PSE pork. ABSTRAK Penelitian ini bertujuan untuk mengidentifikasi adanya mutasi dalam gen Ryr-1 dan kaitannya dengan kejadian PSE (pale, soft and exudatie) pada ternak babi yang diternakan secara komersial di Indonesia terhadap kualitas daging babi. Ternak yang digunakan dalam penelitian ini adalah 40 ekor babi keturunan Landrace jantan dan betina masing-masing 20 ekor menghasilkan daging normal dan 20 ekor menghasilkan daging PSE. Variabel kualitas daging yang diukur adalah susut drip, susut masak dan keempukkan serta pengujian DNA. Data kuantitatif diolah dengan menggunakan prosedur Sidik Ragam. Hasil penelitian menunjukkan susut drip daging babi normal sebesar (1.65±0.16) dan PSE (2.52±0.17), susut masak daging normal (28.79±2.64) dan PSE (35.09±2.38) serta keempukkan daging normal (5.57±0.70) dan PSE (7.18±0.70). Ketiga variabel menunjukkan perbedaan yang signifikan dan hasil analisis DNA menunjukkan terjadi mutasi pada gen Ryr-1. Kesimpulan daging babi PSE mempunyai kualitas yang lebih rendah daripada daging babi normal. Sebagaimana diharapkan, babi yang menghasilkan daging PSE mengalami mutasi pada gen Ryr-1 berdasarkan analisis PCR-RFLP.

Karakteristik Morfometrik Kerbau Jantan Dengan Umur Yang Berbeda Di Pasar Ternak Kudus fiqy hilmawan; Henny Nuraini; Rudy Priyanto
Jurnal Ilmiah Fillia Cendekia Vol 4 No 2 (2019): Jurnal Ilmiah Fillia Cendekia
Publisher : Universitas Islam Kadiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (329.485 KB)

The aim of this research was to analyze body measurements (quantitative characteristics) of male buffalo in different ages in Pasar Ternak Kudus. This research used 24 heads of I0 male buffaloes, 26 heads of I1 male buffaloes, and 24 heads of I2 male buffaloes. Research method was survey and measuring body performances of male buffalo in body length, body height, hip height, chest deep and chest girt. Data obtained on this research were analyzed using t-test. The result of this research shown that the different ages gave significant different in all body performances of buffalo (P<0,05). It caused the buffalo still on the good growth phase in that age range. The body measurement of buffalo could be references for knowing the buffalo body condition according to animal breeder standardization of buffalo. Key words : male buffalo, body measurement, body length, body height, hip height, chest deep, chest girt.

Co-Authors Adrial Adrial Adrial Adrial ahmad yani Ahmad Yani Ahmad Yani Ahmad Yani Aldina Safitri alim, iqbal Alkautsar Alkautsar Aminuddin Parakkasi Aminurrahman Aminurrahman Aminurrahman Andi Baso Lompengeng Ishak Asep Gunawan ASEP SAEFUDDIN Asnath M Fuah Asnath Maria Fuah Asnath Maria Fuah, Asnath Maria Asti Fatmawati Fatonah Aulia Evi Susanti Bagus Priyo Purwanto Bramada Winiar Putra C Hanny Wijaya Cece Sumantri Dairoh Dairoh Despal Despal DEWI APRI ASTUTI Dewi Wahyuni Dinda Ayu Permata Sari Dudi Firmansyah Eddie Gurnadi Eddy Gurnadi Edit Lesa Aditia Edit Lesa Aditia Edwar Edwar EDWAR EDWAR Elis Dihansih Fariz Am Kurniawan Fellyanus Habaora Fellyanus Habaora Fellyanus Habaora Fellyanus Habaora Fellyanus Habaora Fellyanus Habaora Fellyanus Habaora Fensa Eka Widjaya Fiqy Hilmawan Fiqy Hilmawan Fuadi Zulkipli Geertruida Margareth Sipahelut H. R. Eddie Gurnadi Habaora, Fellyanus Harapin Hafid H. Henny Nuraini Hermawansyah Hermawansyah I Komang Gede Wiryawan Iman Supriatna Iman Supriyatna Iwan Prihantoro Jakaria Jakaria Jakaria Jefirstson Richset Riwukore Jefirstson Richset Riwukore Jefirstson Richset Riwukore Jefirstson Richset Riwukore Jefirstson Richset Riwukore Karenina Dwi Yulianti Kartiarso . Ketut Adnyane Mudite Komang G. Wiryawan Komariah Komariah Kresno Suharto Lilis Suryaningsih Lucia Cyrilla Eko Nugrohowati Luis Marnisah Luki Abdullah M. Baihaqi Mien Th. R. Lapian Mochammad Said Soltief Mohamad Yamin Mohammad Yamin Mohammad Yamin, Mohammad Mokhamad Fakhrul Ulum, Mokhamad Muhammad Ismail Muhammad Ismail Muladno - Muslimiah, Muslimiah Nahrowi Nandari Dyah Suretno Ni Made Paramita Setyani Nurani, Henny Pollung Hasiholan Siagian Riwukore, Jefirstson Richset Ronnie Permana Ronny Rachman Noor Rudi Afnan Salundik Setiyono, Achmad Shabrina Dyah Wibawanti Shabrina Dyah Wibawanti Siti Zubaidah Suhendro, Ikhsan Sulaeman, La Ode Syawal Sutikno Sutikno Sutikno Sutikno Sutikno Sutikno Sutikno Sutikno Syahruddin Said Tabita N. Ralahalu Wasmen Manalu Wibawanti, Shabrina Dyah Yohanes Susanto Yuli Retnani Yulianti, Karenina Dwi Yurleni Yurleni Zikri Maulina Gaznur Zikri Maulina Gaznur Zikril Hidayat

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