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Irdiana, Sukma
Institut Teknologi Dan Bisnis Widya Gama Lumajang
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Journal : Empowerment Society

 1 
Pkm Inovasi Produk Olahan Jamur Tiram Di Kecamatan Kedungjajang Kabupaten Lumajang Hidayat, Zainul; Irdiana, Sukma
IMPOWERMENT SOCIETY Vol 1 No 02 (2018): Agustus
Publisher : Institut Teknologi dan Bisnis Widya Gama Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (224.379 KB) | DOI: 10.30741/eps.v1i02.307

Abstract

Kabupaten Lumajang yang subur membuat budidaya jamur tiram marak berkembang di wilayah ini. Beberapa industri rumah tangga pengolah jamur tiram bermunculan, diantaranya “Dedy Jamur” dan “Hanik” menghadapi permasalahan lemahnya pengelolaan manajemen, terbatasnya kemampuan sumberdaya manusia, produk kurang berkualitas dan tidak inovatif, kesulitan mengakses permodalan. Dalam kegiatan program kemitraan masyarakat, mitra dikembangkan dalam aspek produksi unt uk meningkatkan kemampuan sumberdaya manusia dalam menghasilkan produk berkualitas dan aspek manajemen meningkatkan skill bidang pengelolaan usaha, manajemen produksi, manajemen pemasaran, manajemen keuangan sederhana dan permodalannya. Pelaksanaan kegiatan program kemitraan masyarakat mencapai target yaitu mitra (1) mampu berinovasi dan berkembang, (2) peningkatan kemampuan sumberdaya manusia dalam mengolah produk menjadi lebih inovatif, (3) mampu merencanakan produksi dengan matang, (4) mampu mengelola administrasi, (5) mempunyai strategi pemasaran yang kuat, (6) mampu mengakses permodalan, (7) pengadaan peralatan modern. Luaran dihasilkan adalah (1) produk berbahan baku jamur tiram inovatif dan berkualitas, (2) peralatan produksi modern, (3) sumberdaya manusia trampil, (4) pengelolaan manajemen usaha dan administrasi keuangan, (5) kemampuan mengakses modal. Pendampingan dan pengawasan yang intensif kepada mitra program dilakukan periodik dan tidak berhenti sampai selesainya program, oleh karena itu keaktifan tim melakukan pembinaan pada industri rumah tangga perlu dilakukan secara berkesinambungan.
PEMBERDAYAAN MASYARAKAT NELAYAN DI KECAMATAN TEMPURSARI KABUPATEN LUMAJANG Irdiana, Sukma; Iristian, Jovi
IMPOWERMENT SOCIETY Vol 2 No 2 (2019): Agustus
Publisher : Institut Teknologi dan Bisnis Widya Gama Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (484.99 KB) | DOI: 10.30741/eps.v2i2.469

Abstract

This study aims to determine the development and empowerment, obstacles in empowerment, the role of government in empowerment. This study used a descriptive qualitative research design using survey methods, field observations, interviews and triangulation. The subjects of the study were the fishermen of Tempursari Subdistrict, Lumajang Regency with 70 fishermen. The results showed that: (1) the process of community development and empowerment included (a) increased skills and independence of the fishing community, (b) there were social, economic, and educational impacts, (2) inhibiting factors including the character or nature and thinking of the community different, constrained human resource readiness, community understanding is still low. (3) the role of government that is with the participation and involvement in community empowerment. (4) Strategies in developing the coastal zone, namely the community economy.
Community Empowerment Through Plastic Waste Recycling To Improve Community Economy Irdiana, Sukma; Darmawan, Kusnanto; Ariyono, Kurniawan Yunus
IMPOWERMENT SOCIETY Vol 3 No 2 (2020): August
Publisher : Institut Teknologi dan Bisnis Widya Gama Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (312.595 KB) | DOI: 10.30741/eps.v3i2.587

Abstract

The research aims to increase people's creativity in managing plastic waste into goods that have economic value. This research raises the issue of tackling plastic waste in Lumajang Regency. The object of this research was conducted in Pasrujambe District, Lumajang Regency. This research uses a qualitative approach with a case study model. Data collection in this study used two ways, namely interviews and observations. Furthermore, after the data was collected from the informants, analysis was carried out. The results of this study indicate that the Pasrujambe community consisting of PKK, Gerbangmas and PKK Friends enthusiastically participated in the training stages. Starting from plastic waste creation training, marketing training through social media to simple accounting training. The results of this training the community can make, among others, bags, plastic drinking containers, flowers, pencil cases, vases and so on. In addition, the community has also been able to market these products through FB, WA and Instagram and the community has also benefited from the plastic waste creation products they make.
Pkm Inovasi Produk Olahan Jamur Tiram Di Kecamatan Kedungjajang Kabupaten Lumajang Zainul Hidayat; Sukma Irdiana
IMPOWERMENT SOCIETY Vol 1 No 02 (2018): Agustus
Publisher : Institut Teknologi dan Bisnis Widya Gama Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30741/eps.v1i02.307

Abstract

Kabupaten Lumajang yang subur membuat budidaya jamur tiram marak berkembang di wilayah ini. Beberapa industri rumah tangga pengolah jamur tiram bermunculan, diantaranya “Dedy Jamur” dan “Hanik” menghadapi permasalahan lemahnya pengelolaan manajemen, terbatasnya kemampuan sumberdaya manusia, produk kurang berkualitas dan tidak inovatif, kesulitan mengakses permodalan. Dalam kegiatan program kemitraan masyarakat, mitra dikembangkan dalam aspek produksi unt uk meningkatkan kemampuan sumberdaya manusia dalam menghasilkan produk berkualitas dan aspek manajemen meningkatkan skill bidang pengelolaan usaha, manajemen produksi, manajemen pemasaran, manajemen keuangan sederhana dan permodalannya. Pelaksanaan kegiatan program kemitraan masyarakat mencapai target yaitu mitra (1) mampu berinovasi dan berkembang, (2) peningkatan kemampuan sumberdaya manusia dalam mengolah produk menjadi lebih inovatif, (3) mampu merencanakan produksi dengan matang, (4) mampu mengelola administrasi, (5) mempunyai strategi pemasaran yang kuat, (6) mampu mengakses permodalan, (7) pengadaan peralatan modern. Luaran dihasilkan adalah (1) produk berbahan baku jamur tiram inovatif dan berkualitas, (2) peralatan produksi modern, (3) sumberdaya manusia trampil, (4) pengelolaan manajemen usaha dan administrasi keuangan, (5) kemampuan mengakses modal. Pendampingan dan pengawasan yang intensif kepada mitra program dilakukan periodik dan tidak berhenti sampai selesainya program, oleh karena itu keaktifan tim melakukan pembinaan pada industri rumah tangga perlu dilakukan secara berkesinambungan.
PEMBERDAYAAN MASYARAKAT NELAYAN DI KECAMATAN TEMPURSARI KABUPATEN LUMAJANG Sukma Irdiana; Jovi Iristian
IMPOWERMENT SOCIETY Vol 2 No 2 (2019): Agustus
Publisher : Institut Teknologi dan Bisnis Widya Gama Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30741/eps.v2i2.469

Abstract

This study aims to determine the development and empowerment, obstacles in empowerment, the role of government in empowerment. This study used a descriptive qualitative research design using survey methods, field observations, interviews and triangulation. The subjects of the study were the fishermen of Tempursari Subdistrict, Lumajang Regency with 70 fishermen. The results showed that: (1) the process of community development and empowerment included (a) increased skills and independence of the fishing community, (b) there were social, economic, and educational impacts, (2) inhibiting factors including the character or nature and thinking of the community different, constrained human resource readiness, community understanding is still low. (3) the role of government that is with the participation and involvement in community empowerment. (4) Strategies in developing the coastal zone, namely the community economy.
Community Empowerment Through Plastic Waste Recycling To Improve Community Economy Sukma Irdiana; Kusnanto Darmawan; Kurniawan Yunus Ariyono
IMPOWERMENT SOCIETY Vol 3 No 2 (2020): August
Publisher : Institut Teknologi dan Bisnis Widya Gama Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30741/eps.v3i2.587

Abstract

The research aims to increase people's creativity in managing plastic waste into goods that have economic value. This research raises the issue of tackling plastic waste in Lumajang Regency. The object of this research was conducted in Pasrujambe District, Lumajang Regency. This research uses a qualitative approach with a case study model. Data collection in this study used two ways, namely interviews and observations. Furthermore, after the data was collected from the informants, analysis was carried out. The results of this study indicate that the Pasrujambe community consisting of PKK, Gerbangmas and PKK Friends enthusiastically participated in the training stages. Starting from plastic waste creation training, marketing training through social media to simple accounting training. The results of this training the community can make, among others, bags, plastic drinking containers, flowers, pencil cases, vases and so on. In addition, the community has also been able to market these products through FB, WA and Instagram and the community has also benefited from the plastic waste creation products they make.
Green Marketing Mentoring for MSMEs in Rowokangkung District Robustin, Tri Palupi; Irdiana, Sukma; Putri, Nur Latifa Isnaini
IMPOWERMENT SOCIETY Vol 8 No 2 (2025): Agustus 2025
Publisher : Institut Teknologi dan Bisnis Widya Gama Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30741/eps.v8i2.1706

Abstract

Green Marketing is a marketing activity that uses environmental issues as a strategy to market products. The purpose of this green marketing training mentoring activity is to contribute to the community in Sidorejo Village who have businesses to be able to implement green marketing strategies in the form of green product features, green product prices, green product promotions in their businesses, so that they can improve their business image. This community service has provided several results, including the first activity is providing knowledge to the Sidorejo Village community about green marketing, so that they understand the importance of environmentally friendly marketing activities and the extraordinary benefits for health and environmental sustainability. This activity also provided good feedback because during the activity, many people were enthusiastic to ask questions related to the material presented. In addition, as many as 50 participants showed an increased understanding of green marketing strategies based on the results of the evaluation of the activity.
Feasibility Analysis Assistance for Oyster Mushroom Cultivation as a Sustainable Entrepreneurial Solution Jariah, Ainun; Irdiana, Sukma; Lukiana, Ninik
IMPOWERMENT SOCIETY Vol 8 No 2 (2025): Agustus 2025
Publisher : Institut Teknologi dan Bisnis Widya Gama Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30741/eps.v8i2.1707

Abstract

Oyster mushrooms are widely consumed as part of daily food, similar to green vegetables. They contain beta-glucan fiber, antioxidants, and nutrients that support heart health, immunity, cognitive function, blood sugar control, and reduced cancer risk. These benefits encouraged Mr. Asmari to develop an oyster mushroom processing business. This community service activity evaluates the feasibility of the business based on four main aspects. From the engineering and production aspect, the business location is accessible, and electricity and water are adequate. The mushroom house is suitable, with proper shelves, ventilation, wide access doors, and sufficient lighting. However, production capacity has dropped significantly from about 1 kg to around 100 grams per baglog, indicating reduced productivity. In the aspect of organizational management and human resources, the number of workers is limited, and all production stages depend on minimal labor, so this aspect is considered not feasible. From the market and marketing aspect, products reach several schools and traditional markets, and product innovations match consumer preferences, although the market area remains small. Financial analysis also shows infeasibility, indicated by a payback period of more than five years, negative NPV, an IRR below the 30 percent standard, and a profitability index under 1.
Co-Authors Abrori, Imam Ady Bakri, Asri Ainun Jariah Ainun Jariah Alfry Aristo Jansen Sinlae Antoni Antoni Antoni Antoni Antonius Ary Setyawan Astuti, Enny Diah Ayke Nuraliati B.M.A.S. Anaconda Bangkara Bambang Suhartawan Budiyanto Budiyanto Budiyanto Budiyanto Burhanuddin Burhanuddin Caka Gatot Priambodo Dedi Haryadi Dendy Eta Mirlana Edhie Rachmad, Yoesoep Eko Nur Hermansyah Endrawati, Titin Endrawati, Titin Fandy Yones Latuni Farasa, Alifia Febrian, Wenny Desty Feby Arma Putra Ferdy Leuhery Fida Oktafiani Hakim, Irfan Hari Setia Putra Haribowo, Rio Haryanto, Abel Hendy Tannady HERY PURNOMO Ifadhila Imam Fauzan Iristian, Jovi Irma M. Nawangwulan Irwan Moridu Jefriyanto Jefriyanto Jovi Iristian Jovi Iristian Juliana Waromi, Juliana Julinta Paulina Kasno T Kasim Kuniawan Yunus Ariyono Kurniawan Yunus Ariyono Kurniawan Yunus Ariyono Kurniawan Yunus Ariyono Kurniawan Yunus Ariyono Kushariyadi Kushariyadi Kusnanto Darmawan Kusnanto Darmawan Kusnanto Darmawan Kusnanto Drmawan M Wimbo Wiyono M. Yusuf Alfian Rendra Anggoro KR Maulana Muhammad Riza Menhard, Menhard Mohammad Noor Khairullah Mohammad Noor Khairullah Mohammad Noor Khairullah Mohammad Noor Khairullah Mohammad Noor Khairullah Mohammad Noor Khairullah2 Mohammad Noor Khoirullah Mokhamad Taufik Mokhamad Taufik, Mokhamad Muhammad Muksin Muhammad Noor Khairullah Mustafa, Fahrina Nani Muliyani Ninik Lukiana Noor Khairullah2, Mohammad Nur Laily Arifiyah Nur Latifa Isnaini Putri Nur Latifa Isnaini Putri Pilifus Junianto Pradipta, Made Prasta Yostitia Putri, Nur Latifa Isnaini Redjeki, Finny Revi Sesario Rezky Nurbakti Riesna Apramilda Romadhona, Faradiba Rosye Rosaria Zaena Samuel PD Anantadjaya Sarwo Hakim Siregar, Ade Perdana Sokid, Sokid Sonya Sidjabat Sudarmanto, Eko Sugiarti Sugiarti Suhermin, Suhermin Suryawardani, Ameylia Tanti Widia Nurdiani Tri Endar Susianto Tri Palupi Robustin Tri Palupi Robustin, Tri Palupi Tyahya Whisnu Hendratni Violin, Vivid Wijaya, Ismed Wulan, Dewi Putri Anjar Yatna supriatna Yatna Supriatna Yatna Supriatna Yudiyanto Joko Purnomo Yulian Ade Chandra Yulian Ade Chandra Zainul Hidayat Zainul Hidayat