Article Per Year (5 Year)
p-Index From 2021 - 2026
4.518
P-Index
This Author published in this journals
All Journal Jurnal Sain Peternakan Indonesia Partner Jurnal Biologi Tropis Jurnal Pengabdian Magister Pendidikan IPA Buletin Peternakan Tropis (Bulletin of Tropical Animal Science) JAGO TOLIS : Jurnal Agrokompleks Tolis Tarjih Tropical Livestock Journal Jurnal Kolaboratif Sains AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Jurnal Pepadu JAS (Journal of Animal Science) Jurnal Agripet Environmental and Agriculture Management International Journal of Food Sciences and Nutrition Innovations
Aminurrahman
Unknown Affiliation
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Environmental Science Health Professions Immunology & microbiology Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

Published : 36 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 36 Documents
Search

 1   2   3   4 
The Impact of Coastal Livestock Activities on the Health of Dugong (Dugong dugon) Habitats: A One Health Approach in Tropical Regions Aminurrahman; Amalyadi, Rezki; Karni, Ine; Gifari, Zaid Al; Septian, I Gede Nano
JAGO TOLIS : Jurnal Agrokompleks Tolis Vol 6 No 1 (2026): Oktober 2025 - Januari 2026
Publisher : Universitas Madako Tolitoli

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56630/jago.v6i1.1060

Abstract

The Dugong dugon a vulnerable marine herbivore, is closely tied to the health of seagrass ecosystems, which are increasingly threatened by land-based livestock activities in tropical coastal areas. This review explores how nutrient runoff, heavy metal contamination, and microplastics “primarily from livestock farming” contribute to eutrophication, biodiversity loss, and degradation of dugong forage quality. Moreover, the proximity of livestock to marine environments raises risks of zoonotic disease transmission, physiological stress, and mortality in dugongs. Using a One Health framework, this article highlights the ecological and health implications of terrestrial–marine interactions and identifies gaps in research and policy. Recommendations include integrated monitoring, sustainable livestock management, and transdisciplinary collaboration to protect dugong populations and their habitats.
PERSEPSI GENERASI MILENIAL DAN GEN Z TERHADAP KONSUMSI SUSU UNTUK KESEHATAN DI PULAU LOMBOK Karni, Ine; Wandira, Ica A.; Aminurrahman, Aminurrahman; Amalyadi, Rezki; Al Gifari, Zaid; Septian, I Gede N.; Malawati, Ima
Partner Vol 30, No 3 (2025): Edisi Khusus 2025
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v30i3.7520

Abstract

ABSTRAKPenelitian ini bertujuan untuk mengeksplorasi persepsi generasi Millennial dan Gen Z di Pulau Lombok terhadap konsumsi susu. Penelitian ini menggunakan pendekatan penelitian deskriptif kuantitatif, dengan analisis deskriptif statistik untuk menganalisis data yang diperoleh. Survei dilakukan menggunakan Google Form kepada 93 responden dari berbagai kelompok usia. Teknik sampling yang digunakan adalah purposive sampling. Temuan utama menunjukkan bahwa harga susu yang tinggi dan kurangnya edukasi mengenai manfaat susu menjadi hambatan utama dalam konsumsi susu di kalangan generasi muda. Meskipun mayoritas responden menyadari manfaat kesehatan susu, hanya 11,8% yang mengonsumsinya setiap hari. Untuk meningkatkan konsumsi susu, diperlukan kebijakan subsidi susu dari pemerintah, edukasi yang lebih luas mengenai manfaat susu, serta inovasi produk susu yang lebih terjangkau dan sesuai dengan preferensi generasi muda.Kata kunci: Persepsi, Konsumsi Susu, Generasi Millennial, Gen Z, Pulau Lombok.
Manajemen Reproduksi Untuk Meningkatkan Produktivitas Ternak Sapi di Kecamatan Lingsar Kabupaten Lombok Barat Sumadiasa, I Wayan Lanus; Lukman HY, Lukman HY; Zaenuri, Lalu Ahmad; Yuliani, Enny; Aminurrahman, Aminurrahman; Abdi, Wahyu Indra
Jurnal Pengabdian Magister Pendidikan IPA Vol 8 No 4 (2025): Oktober-Desember 2025
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v8i4.13051

Abstract

The developing paradigm in society states that livestock farming is merely a side business. However, this paradigm has now transformed into a principle that livestock farming is an integral part of agricultural activities, equally important as other farming practices. The farmers’ principle and expectation to produce offspring quickly can be realized through proper, effective, and efficient reproductive management. Consequently, the costs, labor, and time required for management can also be optimized. The purpose of this Community Service Program (PkM) is to provide knowledge and understanding to farmers regarding proper reproductive management to increase livestock (cattle) productivity. The activity was carried out through educational and participatory approaches, namely counseling and discussion. The target audience consisted of members of a livestock farmer group in Karang Bayan Village. The counseling materials covered the selection of prospective dams and sires, mating management, housing and feeding management for pregnant cows, calving, and weaning. The results of the activity showed that the participants gained knowledge and understanding of cattle development principles based on proper reproductive management. This was evident from their high enthusiasm in listening to and accepting the materials, as well as their active participation during the discussion session. They also expressed their hope to apply the counseling results in their livestock farming practices. The evaluation results indicated that there were no obstacles encountered during the implementation of this PkM activity. In conclusion, farmers have gained an understanding of proper reproductive management, recognizing that livestock farming is just as important as any other occupation.
Respon Hematologi Sel Darah Putih (Eosinofil) pada Sapi Bali yang Terinfestasi Cacing Aminurrahman, Aminurrahman; Putra, Ryan Aryadin; Septian, I Gede Nano; Amalyadi, Rezki; Anwar, Khairil; Sumadiasa , I Wayan Lanus
Tarjih Tropical Livestock Journal Vol. 5 No. 2 (2025): Tarjih Tropical Livestock Journal
Publisher : Program Studi Peternakan Fakultas Sains dan Teknologi Universitas Muhammadiyah Sinjai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47030/trolija.v5i2.996

Abstract

Penelitian ini bertujuan untuk mengetahui jumlah eosinofil pada sapi Bali yang terinfestasi cacing. Tiga puluh sapi Bali digunakan dalam penelitian ini diperiksa jumlah telur cacing dengan metode sedimentasi dan metode apung dan jumlah eosinofil dengan metode differensial leukosit dan data ini diuji menggunakan t-Test dan uji regresi. Hasil penelitian menunjukkan bahwa skor kondisi badan sapi Bali yang terinfestasi cacing trematoda (3,1±1,19) dengan terinfestasi cacing nematoda (2,9±1,66) tidak berbeda nyata (P>0,05). Jumlah eosinofil (103/μl) sapi bali yang terinfestasi cacing trematoda (14,5±7,93 ) dengan terinfestas cacing nematoda(14,2±5,57) tidak berbeda nyata (P>0,05). Jumlah telur cacing (egg/g feses) pada sapi yang terinfestasi cacing nematoda (19,4±14,34) sangat berbeda nyata terhadap jumlah telur cacing pada sapi yang terinfestasi cacing trematoda (4,4±4,47) (P<0,01). Dari hasil penelitian ini dapat disimpulkan bahwa peningkatan jumlah telur cacing dan jumlah eosinofil yang terinfeksi trematoda tidak mempengaruhi kondisi badan sapi Bali. Sedangkan jumlah telur cacing dan jumlah eosinofil yang terinfeksi nematoda mempengaruhi kondisi badan sapi Bali.
Screening, Characterization, and Cultivation of Cellulase-Producing Bacteria as Probiotic Candidates for Poultry Anwar, Khairil; Sukarne; Unsunnidhal, Lalu; Fitriyan Fadjar Suryadi, Muh. Aidil; Junia Ayu Ninggrum, ⁠Vidia; Aryadin Putra, Ryan; Al Gifari, Zaid; Septian, I Gede Nano; Aminurrahman; Ali, Muhamad
Jurnal Sain Peternakan Indonesia Vol 20 No 4 (2025)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.20.4.179-190

Abstract

Probiotics play an essential role in regulating gut microbiota and increasing feed digestibility in poultry. This study aimed to screen and characterize cellulase-producing bacteria as poultry probiotic candidates. Among the five isolates tested, isolates I5 and BP had cellulase activity, as indicated by clear zones surrounding the colonies on carboxymethyl cellulose (CMC) agar plates. Isolate I5 was more tolerant to low pH and 0.3% bile salts than isolate BP, indicating probiotic potential. Isolate I5 was selected for cultivating in tempeh wastewater-molasses medium (TM) and LB medium at 37 °C with shaking at 120 rpm. The results demonstrated that bacterial growth in TM medium was significantly lower  (p < 0.001) than in LB medium. Importantly, bacterial growth in TM medium reached an optical density (OD₆₀₀) of 0.415 after 6 hours of incubation, indicating its adaptability to tempeh wastewater-molasses medium. These findings suggest that the TM medium promotes bacterial growth and proliferation, supports probiotic and enzyme production for use in poultry feed supplementation, and reduces cultivation costs. Therefore, the use of agro-industrial waste provides a cost-effective alternative for cultivating cellulase-producing probiotics, thereby contributing to value-added waste management, sustainable poultry production, and circular bio-economy practices.
Cichorium intybus as a Functional Food: Bioactive Compounds and Antidiabetic Potential Amalyadi, Rezki; Karni, Ine; Aminurrahman, Aminurrahman; Septian, I Gede Nano
International Journal of Food Sciences and Nutrition Innovations Vol. 1 No. 2 (2025): International Journal of Food Sciences and Nutrition Innovations (December)
Publisher : CV. Media Inti Teknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58723/ijfsni.v1i2.62

Abstract

Background of study: Cichorium intybus L., or chicory, is a nutrient-dense plant that has traditionally been used as a forage crop and vegetable. It is now gaining attention for its bioactive compounds, which have therapeutic potential, particularly for managing type 2 diabetes mellitus.Aims and scope of paper: This systematic review examines the nutritional composition and phytochemical profile of chicory, as well as its antidiabetic mechanisms, to highlight its potential role in the prevention and management of diabetes as a functional food.Methods: A systematic literature review was conducted in accordance with PRISMA guidelines. Peer-reviewed articles published between 2019 and 2022 were identified using the databases Scopus, PubMed, and Web of Science. The eligible studies focused on chicory’s bioactive compounds and their metabolic effects. Data extraction and quality appraisal were performed using a standardized CASP checklist, and thematic synthesis was applied.Result: 36 studies were included. Chicory was found to be rich in inulin, phenolic acids (e.g., chicoric acid and caffeic acid), flavonoids (e.g., luteolin and quercetin), and sesquiterpene lactones. These compounds improve insulin sensitivity, inhibit carbohydrate-digesting enzymes, regulate lipid metabolism, and protect pancreatic beta cells via antioxidant and anti-inflammatory pathways. Chicory-derived ingredients are used in prebiotic formulations, functional foods, and animal feeds.Conclusion: Chicory has significant antidiabetic potential through multiple target mechanisms. However, the current evidence is primarily preclinical with few human trials. Standardized clinical studies are needed to validate its efficacy and determine the optimal dosage and long-term safety. Due to its accessibility and versatility, chicory is a promising functional food for supporting metabolic health and sustainable nutrition.
The Effect of Washing Methods on The Quality of Etawah Goat Sperm H.Y. Lukman; I Wayan Lanus Sumadiasa; Enny Yuliani; Lalu Ahmad Zaenuri; Aminurrahman; Musanip
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 10 No. 1 (2026)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v10i1.839

Abstract

This study aims to evaluate the effectiveness of washing methods (swim-up and centrifugation) in an isotonic medium on the quality of Crossbred Etawah (PE) goat sperm. The material used was fresh semen from healthy male PE goats aged 2-3 years. Sperm collection was carried out using an artificial vagina twice a week. Immediately after semen collection, the quality of fresh semen was examined macroscopically and microscopically. Based on the results of this examination, it was declared good and then processed for research. The research method used in this study was a laboratory experiment using a Completely Randomized Design (CRD) with three treatments and seven replicates. The semen was divided into three parts as treatments. P0 was the control without washing. The isotonic solution with andromed medium was treated with P1, which was centrifuged at 1500 rpm for 15 minutes, and P2 (sperm swimming in isotonic solution with andromed medium). The variables observed were progressive motility, viability, intact plasma membrane (IPM), and spermatozoa abnormalities. The data were analysed using analysis of variance (ANOVA) and Duncan's post hoc test in SPSS 16. The results showed that the best percentage of motility, viability, intact plasma membrane, and spermatozoa abnormalities in 7-hour storage at room temperature were in P0 at 54.00±8.21, 57.20±8.98, 52.00±7.58, and sperm abnormalities at P1 were slightly better at 5.00±3.31. The analysis between treatments P0 and P1 did not show a significant difference, but treatment P2 showed a significant difference. Contribution to Sustainable Development Goals (SDGs):SDG 2  : No HungerSDG 3  : Good Health and Well-BeingSDG 4  : Quality EducationSDG 12: Responsible Consumption and Production
Cichorium intybus as a Functional Food: Bioactive Compounds and Antidiabetic Potential Rezki Amalyadi; Ine Karni; Aminurrahman Aminurrahman; I Gede Nano Septian
International Journal of Food Sciences and Nutrition Innovations Vol. 1 No. 2 (2025): International Journal of Food Sciences and Nutrition Innovations (December)
Publisher : CV. Media Inti Teknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58723/ijfsni.v1i2.62

Abstract

Background of study: Cichorium intybus L., or chicory, is a nutrient-dense plant that has traditionally been used as a forage crop and vegetable. It is now gaining attention for its bioactive compounds, which have therapeutic potential, particularly for managing type 2 diabetes mellitus.Aims and scope of paper: This systematic review examines the nutritional composition and phytochemical profile of chicory, as well as its antidiabetic mechanisms, to highlight its potential role in the prevention and management of diabetes as a functional food.Methods: A systematic literature review was conducted in accordance with PRISMA guidelines. Peer-reviewed articles published between 2019 and 2022 were identified using the databases Scopus, PubMed, and Web of Science. The eligible studies focused on chicory’s bioactive compounds and their metabolic effects. Data extraction and quality appraisal were performed using a standardized CASP checklist, and thematic synthesis was applied.Result: 36 studies were included. Chicory was found to be rich in inulin, phenolic acids (e.g., chicoric acid and caffeic acid), flavonoids (e.g., luteolin and quercetin), and sesquiterpene lactones. These compounds improve insulin sensitivity, inhibit carbohydrate-digesting enzymes, regulate lipid metabolism, and protect pancreatic beta cells via antioxidant and anti-inflammatory pathways. Chicory-derived ingredients are used in prebiotic formulations, functional foods, and animal feeds.Conclusion: Chicory has significant antidiabetic potential through multiple target mechanisms. However, the current evidence is primarily preclinical with few human trials. Standardized clinical studies are needed to validate its efficacy and determine the optimal dosage and long-term safety. Due to its accessibility and versatility, chicory is a promising functional food for supporting metabolic health and sustainable nutrition.
Penyuluhan Manajemen Pemeliharaan Ternak Ruminansia Di Kelompok Ternak Desa Sukadana, Kecamatan Pujut, Kabupaten Lombok Tengah Aminurrahman; Sulaiman Ngongu Depamede; Rr. Agustin; Dwi Kusuma Purnamasari; Rezki Amalyadi; Ine Karni; I Gede Nano Septian; Fahrullah; Muhammad Muhsinin; Vebera Maslami; Zaid Al Gifari; Azhary Noersidiq
Jurnal Pengabdian Magister Pendidikan IPA Vol 9 No 1 (2026): Januari - Maret 2026
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v9i1.11014

Abstract

Ruminant livestock management counselling has been provided to farmer groups in Sukadana Village to improve skills in beef cattle husbandry, housing, health, and reproduction. The success of animal husbandry depends on breeding, feeding, and rearing management, with non-genetic factors contributing greatly to reproductive efficiency. This service aims to evaluate the effectiveness of ruminant husbandry management counselling conducted at the Sukadana Village Livestock Group, Pujut District, Central Lombok Regency. Lack of knowledge of farmers in maintenance is a major challenge. Counselling and training play an important role in improving farmers' knowledge and supporting food security and sustainable agriculture (SDGs point 2). This community service activity was carried out through surveys, interviews, observations, material presentation, and discussions to increase livestock productivity in Sukadana Village. The results showed that the counselling provided succeeded in increasing the knowledge and skills of farmers in the aspect of maintenance management. Farmers who actively participated in the counselling showed significant improvements in more efficient and sustainable farming practices. In addition, the evaluation results also revealed that the extension helped overcome some of the problems faced by farmers, such as feed shortages and livestock diseases. In conclusion, extension services on ruminant livestock management in the Sukadana Village Livestock Group have had a positive impact on improving farmers' productivity and welfare. Recommendations for future extension services include increasing the frequency and variety of extension materials, as well as developing a more comprehensive training programme to address the specific needs of farmers in the area.
Penguatan Manajemen Pakan Kambing Peranakan Etawa Untuk Menunjang Produksi Ternak Perah Pada Kelompok Ternak Muda Mandiri Ica Ayu Wandira; Muhammad Dohi; I Nyoman Sadia; Ryan Aryadin Putra; Ine Karni; Aminurrahman; I Gede Nano Septian; Rezki Amalyadi; Eva Amalia Pratiwi; Luluk Lailatun Nurjanah; Ikhwan Firhamsah
Jurnal Pengabdian Magister Pendidikan IPA Vol 9 No 2 (2026): April-Juni 2026
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v9i2.15226

Abstract

This community service activity aims to strengthen the understanding of Peranakan Etawa (PE) goat farmers in the Kelompok Ternak Muda Mandiri of Setanggor Village, Praya Barat District, West Nusa Tenggara, regarding feed management that can support sustainable dairy production. The activity involved 25 farmers. The approach used in this activity is participatory, delivered through materials, in-depth discussions, and question-and-answer sessions, aimed at enhancing farmers' knowledge of feed quantity, quality, and continuity, as well as their connection to livestock production and productivity. The activity results showed an improvement in farmers' understanding of alternative feeds and the importance of efficient feed management. Through communicative, interactive discussions, farmers also discussed the practical problems they face and the solutions that can be applied. Overall, this activity successfully strengthened the farmers' capacity to manage PE goat feed, which is expected to improve productivity and ensure the sustainability of the PE goat farming business in the future.
Co-Authors Abdi, Wahyu Indra Al Gifari, Zaid Al Gifari, Zaid amalia pratiwi, eva Amalyadi, Rezki Ashari, M. Azhari Noersidiq Azhary Noersidiq Dohi, Muhammad Dwi Kusuma Purnamasari, Dwi Kusuma Enny Yuliani Enny Yuliani Eva Amalia Pertiwi Eva Amalia Pratiwi Fahrullah Fahrullah Fahrullah Fahrullah Fitriyan Fadjar Suryadi, Muh. Aidil Fuad Sauqi Isnain Gifari, Zaid Al H.Y. Lukman Hasma Hasma Hermansyah Hermansyah Husnita Komalasari I Gede Nano Septian I Gede Nano Septian I Gede Nano Septian I Nyoman Sadia I Wayan Lanus Sumadiasa I Wayan Lanus Sumadiasa Ica Ayu Wandira Ica Ayu Wandira Ikhwan Firhamsah Ikhwan Firhamsah Ilhamsyah Ine Karni Ine Karni Ine Karni Ine Karni Ine Karni Jakaria Jakaria Junia Ayu Ninggrum, ⁠Vidia Karni, Ine Karni, Ine Kartika Gemma Pravitri Khairil Anwar Khairil Anwar Khairil Anwar Khairil Anwar lailatun nurjanah, luluk Lalu Ahmad Zaenuri Lalu Ahmad Zaenuri, Lalu Ahmad Lalu Unsunnidhal Lukman HY Lukman HY, Lukman HY Luluk Lailatun Nurjanah M. Ridwan Saedi Made Sriasih, Made Malawati, Ima Moh Taqiuddin Muh. Aidil Fitriyan Fadjar Suryadi Muhamad Ali Muhamad Ali Muhammad Amin Muhammad Dohi Muhammad Dohi Muhammad Muhsinin Muhammad Nizhar Naufali Muhsinin, Muhammad Musanip Musanip Musanip Musanip, Musanip Ni Ketut Dewi Haryani Nurjanah, Luluk lailatun Oscar Yanuarianto, Oscar Pertiwi, Eva Amalia Poerwoto, Happy Putra, Ryan Aryadin Rezki Amalyadi Rezki Amalyadi Rezki Amalyadi Rina Andriati, Rina Rodiah Rodiah Rosyidi, Muhammad Subhan Bahruddin Rr. Agustin Rudy Priyanto Ryan Aryadin Putra Sadia, I Nyoman Saedi, M. Ridwan Septian, I Gede N. Septian, I Gede Nano Suhardiani, Roro Agustien Suhardiani, Rr. Agustien Sukarne Sukarne Sulaiman Ngongu Depamede Sulaiman Ngongu Depamede Sumadiasa , I Wayan Lanus Suryadi, Muh. Aodil Fitriyan Fadjar Unsunnidhal, Lalu Vebera Maslami Vebera Maslami Wandira, Ica A. Wandira, Ica Ayu Widiastuti, Lusia Komala Zaid Al Gifari Zaid Al Gifari