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All Journal SOCA: Jurnal Sosial Ekonomi Pertanian AGRIMOR JASc (Journal of Agribusiness Sciences) Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Jurnal Bisnis Tani Ekonomi Dan Pembangunan JURNAL MANAJEMEN DAN BISNIS EQUILIBRIUM Jurnal Agriuma Journal of Agri Socio Economics and Business International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) International Journal of Social Science, Educational, Economics, Agriculture Research, and Technology (IJSET) Agrita Visioner & Strategis International Review of Practical Innovation, Technology and Green Energy (IRPITAGE) Jurnal Mahasiswa Agribisnis Jurnal Pengabdian Masyarakat Bangsa Lok Seva: Journal of Contemporary Community Service Jurnal Pengabdian Sosial Jurnal Malikussaleh Mengabdi Agrifo: Jurnal Agribisnis Universitas Malikussaleh Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy Jurnal Solusi Masyarakat Dikara Jurnal Pengabdian Masyarakat Mentari Jurnal Agrisep
Kembaren, Emmia Tambarta
Agribisnis Department Of Malikussaleh University, Lhokseumawe, Aceh
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Physics Public Health Social Sciences Other

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STRATEGI PENGEMBANGAN AGROINDUSTRI TAHU DI KELURAHAN SADABUAN KECAMATAN PADANGSIDIMPUAN UTARA KOTA PADANGSIDIMPUAN Ardiansyah, Romi; Martina, Martina; Kembaren, Emmia Tambarta; Yuristia, Rahmi
Agrifo : Jurnal Agribisnis Universitas Malikussaleh Vol. 7 No. 2 (2022): November 2022
Publisher : LPPM Universitas Malikussaleh - Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/ag.v7i2.12493

Abstract

This research was carried out in the Tofu Agroindustry of Bapak Hakim Sadabuan Ward, North Padangsidimpuan District, Regency Padangsidimpuan in August 2022. Although Bapak Hakim Tofu Agroindustry has been running for a long time but various obstacles and problems faced by this agro-industry are. the non-fulfillment of soybeans in the Padangsidimpuan area so that they had to buy raw materials from outside because Mr. Hakim bought the soybeans directly from a warehouse in Medan City so that there were additional costs in the soybean delivery process. Then there are several tofu household businesses in North Padangsidimpuan District so it is very possible that there is very fierce competition among tofu entrepreneurs, the lack of labor. This study aims to formulate a development strategy that can be applied by Bapak Hakim Tofu Agroindustry in Sadabuan Ward North Padangsidimpuan District Padangsidimpuan Legency. The data analysis method uses descriptive qualitative and SWOT analysis. The type of data in this study is qualitative data. The data sources in this study are primary data and secondary data. The results of this study show that Bapak Hakim Tofu Agroindustry has internal strength but on the other hand faces various threats from external agro-industry with a value of 0. 80 or X > 0 and -0.20 or Y < 0. Agro-industrial development strategy Bapak Hakim Tofu Agroindusrty is in quadrant II, in this position the focus of the development strategy applied is the S-T strategy (Strenght-Threats) which is to utilize the strengths possessed to deal with various threat
ANALISIS RESIKO NILAI EKONOMI DAN PRODUKSI USAHATANI PADI SAWAH DI DESA PUNDEN REJO KECAMATAN TANJUNG MORAWA Tanjung, Ade Firmansyah; Kembaren, Emmia Tambarta; Fadli, Fadli; Barmawi, Barmawi; Nurhajijah, Nurhajijah
Agrifo : Jurnal Agribisnis Universitas Malikussaleh Vol. 8 No. 1 (2023): April 2023
Publisher : LPPM Universitas Malikussaleh - Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/ag.v8i1.12563

Abstract

Realizing the welfare of farmers starts with increasing the economic value and feasibility of the income received in accordance with the needs of the farmer's household. The hope is that the economic value obtained from farming is still at the limit of a low level of farming risk. Implementation of the research location in Punden Rejo Village. For primary data processing, questionnaires and interviews were conducted with 30 farmers. For the determination of respondents conducted by disproportionate stratified random sampling method. To calculate the level of risk of economic value of farming can use variance analysis (Variance) and standard deviation (standard deviation). After calculating the value of variance and standard deviation, then the next step is to calculate the coefficient of variation (CV). Based on the results of research conducted from data from interviews and observations at the research location, for risk analysis of the economic value of farming based on the calculation of the coefficient of variation (CV) less than 0.5 (0.23 < 0.5) and risk analysis of production value based on the calculation of the coefficient of variation (CV) less than 0.5 (0.22 < 0.5).
Implementasi dan Sosialisasi Program Inovasi Pesona Paya Nie dalam Mendukung Kemandirian Ekonomi Lokal di Desa Blang Mee Kembaren, Emmia Tambarta; Baidhawi, Baidhawi; Jufri, Jufri; Zufina, Rezki; Mawardati, Mawardati; Milna, Milna; Ruhani, Ruhani
Jurnal Pengabdian Sosial Vol. 2 No. 11 (2025): September
Publisher : PT. Amirul Bangun Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59837/n0n2by82

Abstract

Program Pesona Paya Nie merupakan bentuk inovasi sosial PT Pupuk Iskandar Muda (PIM) yang dilaksanakan di Desa Blang Mee, wilayah Ring 1 perusahaan. Kegiatan pengabdian masyarakat ini dirancang untuk menjawab tantangan menurunnya produktivitas pertanian, degradasi ekosistem rawa, serta keterbatasan sumber pendapatan alternatif masyarakat. Melalui pendekatan Participatory Action Research (PAR), program mengintegrasikan sosialisasi, pelatihan, pendampingan, hingga evaluasi berbasis Social Return on Investment (SROI). Implementasi dilakukan melalui lima inovasi utama: (1) Anyam Purun untuk pemanfaatan purun rawa menjadi kerajinan dan kompos, (2) Gabus sebagai budidaya ikan ramah lingkungan berbasis bioflok, (3) Ekoduwisata Paya Nie yang mengembangkan wisata edukasi konservasi, (4) Gemilang sebagai pengelolaan limbah organik melalui biodigester, dan (5) Integrasi Pertanian dengan inovasi irigasi serta pupuk cair multinutrisi. Hasil kegiatan menunjukkan peningkatan pendapatan kelompok tani, UMKM, dan Pokdarwis, penguatan kapasitas kelembagaan lokal, serta konservasi lingkungan melalui pengurangan emisi dan pemulihan rawa. Kolaborasi antara perusahaan, akademisi Universitas Malikussaleh, dan masyarakat terbukti menciptakan ekosistem inovasi yang berkelanjutan. Dengan demikian, Pesona Paya Nie menjadi model pengabdian masyarakat yang inklusif, replikatif, dan mendukung agenda pembangunan desa berkelanjutan.
Pengembangan Kewirausahaan Agribisnis Melalui Pelatihan Kelompok Usaha Hidroponik Fadli, Fadli; Suryadi, Suryadi; Kembaren, Emmia Tambarta
Agrifo : Jurnal Agribisnis Universitas Malikussaleh Vol. 5 No. 1 (2020): April 2020
Publisher : LPPM Universitas Malikussaleh - Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/ag.v5i1.2733

Abstract

ABSTRAKPeningkatan jumlah penduduk di Aceh Utara menyebabkan keterbatasan lahan produktif untuk menunjang kebutuhan sayuran. Kebiasaan menggunakan pupuk kimia juga menyebabkan penurunan kualitas  tanah baik secara fisik, kimia maupun biologi. Hal tersebut berdampak pada berkurangnya luas lahan yang dapat dijadikan sentral produksi pertanian khususnya komoditi hortikultura (sayur-sayuran). Permasalahan ini merupakan suatu peluang tersendiri untuk bidang Agribisnis yang membahas pertanian dari hulu ke hilir. Kegiatan pengabdian masyarakat ini bertujuan untuk mengembangkan jiwa kewirausahaan melalui kegiaatan budidaya sayur Hidroponik yang dikelola dalam manajemen kelompok secara produktif dan berkelanjutan, memunculkan ide untuk menciptakan lapangan pekerjaan dan kesempatan berusaha di bidang sayur-sayuran bagi generasi muda, mengoptimalkan pemanfaatan potensi teknik budidaya sayuran hidroponik untuk mengatasi potensi keterbatasan lahan serta  mampu meningkatkan supply hortikultura di Aceh Utara. Pengembangan Kewirausahaan Agribisnis melalui pelatihan kelompok usaha hidroponik merupakan pengenalan komoditi yang potensial untuk jenis teknik budi daya hidroponik. Sebagian besar masyarakat muda di daerah penelitian memiliki waktu luang yang bisa digunakan untuk melakukan aktivitas tertentu sehingga memberikan keuntungan bagi mereka seperti membudidayakan tanaman hidroponik. Melalui pelatihan ini mereka diharapkan mampu meghasilkan usaha hidroponik yang dapat meningkatkan pendapatan dan  kesejahteraan
THE ROLE OF WOMEN'S COFFEE COOPERATIVES (KOKOWA) TOWARD THE WELFARE OF COFFEE FARMERS IN BUKIT DISTRICT, BENER MERIAH REGENCY Tambarta, Emmia; Hafni Zahara; Ade Firmansyah Tanjung; Erika Safira; Tri Arini Utami
International Journal of Social Science, Educational, Economics, Agriculture Research and Technology (IJSET) Vol. 2 No. 1 (2022): DECEMBER
Publisher : RADJA PUBLIKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/ijset.v2i1.97

Abstract

The existence of cooperatives in coffee production, centers is expected to support and help the economy of coffee farmers. One of the best coffee producing areas in Indonesia is Aceh Province, this is proven because coffee produced in Aceh has been exported to various countries such as Europe. America and countries in Asia. Aceh coffee which is better known internationally is the type of Gayo Arabica coffee because it has a distinctive aroma and taste. (Tambarta, 2016) The name Gayo Arabica coffee arises because the best-tasting Arabica coffee comes from the Gayo highlands, namely Central Aceh and Bener Meriah districts. This research uses descriptive quantitative research methods. Quantitative descriptive is a method that describes the research topic with variables that can be measured quantitatively (Sugiyono, 2011). The research was conducted at the Women's Coffee Cooperative (KOKOWA) Bener Meriah Regency. This location was determined intentionally or purposively because the KOKOWA Cooperative is the only cooperative whose members are all housewives and coffee farmers (having dual roles). The method used in analyzing the data is descriptive qualitative analysis using a Likert scale instrument, which describes several question items arranged in a questionnaire and each question is given a score equal to the respondent's choice. Likert scale is a scale used to measure attitudes, opinions and perceptions of a group of people about social events or phenomena. This research produces TKT 1 with output targets in the form of (1) scientific publications in international research journals with accepted status, (2) HKI research reports with granted status, (3) publication of activities in print or online media.
OIL PALM FRESH FRUITS (FFB) RENDEMENT IN THE EAST REGION OF ACEH PROVINCE Romano, Romano; Ramayana, Ramayana; Putri Lestari, Pratiwi; Tambarta Kembaren, Emmia; Bagio, Bagio
International Journal of Social Science, Educational, Economics, Agriculture Research and Technology (IJSET) Vol. 2 No. 1 (2022): DECEMBER
Publisher : RADJA PUBLIKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/ijset.v2i1.100

Abstract

The purpose of this researchanalyzed the determinants of oil palm FFB yield on each character of coastal land and mineral land in the eastern region of Aceh Province based on variety and harvest fraction. Research has been carried out using survey methods and experiments in laboratories with36 samples of palm FFB were taken for three parts which would be used as a repeat in determining the yield of CPO and fatty acids from the palm FFB. The results showed that the yield of CPO was determined by various factors, including: suitability for oil palm development areas, types (Dura and Tenera), and maturity fraction. In Dura palms with thinner mesocarf, the yield of CPO is lower than Tenera. The FFB maturity fraction at harvest greatly determines the yield of CPO and the quality of the oil. The best yield and quality of CPO on the F2 and F3 maturity fractions. The KPO yield of Dura palm is higher than that of Tenera, so it is more profitable to plant the Tenera type. Therefore it is necessary to evaluate the use of dura and tenera seeds for the development of smallholder oil palm in the east coast of Aceh to obtain the quantity and quality of CPO
Sosialisasi Penggunaan Teknologi Bagan Apung Pada Ikan Air Tawar Sebagai Alat Bantu Pembudidayaan Ikan di Desa Paya Gaboh Aceh Utara Suryadi, Suryadi; Imamshadiqin, Imamshadiqin; Kembaren, Emmia Tambarta; Fadli, Fadli; Febyola, Salsabilla; Chairissa, Teungku Siti
Jurnal Solusi Masyarakat Dikara Vol 2, No 3 (2022): Desember 2022
Publisher : Yayasan Lembaga Riset dan Inovasi Dikara

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Bagan apung merupakan alat pembudidayaan ikan yang biasanya dioperasikan tidak jauh dari perairan pantai dan danau, aktivitas dilakukan pada malam hari dengan bantuan cahaya lampu sebagai attractor agar ikan berkumpul. Bagan pertama sekali digunakan oleh masyarakat Makassar dan Bugis di Sulawesi Selatan pada awal tahun 1950, dan kemudian dikenal hampir diseluruh wilayah perairan Indonesia. Bagan telah banyak mengalami modifikasi sesuai dengan kearifan budaya dan fungsinya di suatu wilayah pada saat ini. Desa Paya Gaboh merupakan kawasan strategis dimana memiliki kolam air yang luas yang berada Aceh Utara Provinsi Aceh. Produksi unit pembudidayaan dan penangkapan bagan apung yang ada di Perairan Aceh pada tahun 2013 mengalami kenaikan dari 1.615,3 ton menjadi 1.864,2 ton pada tahun 2014, dengan jumlah unit dan trip penangkapan yang relatif sama yakni 67 unit dan 9.662 trip. Hal ini menunjukkan bahwa adanya upaya peningkatan hasil perikanan bagan apung yang terdapat di Perairan Aceh, baik dalam hal manajemen pemanfaatan sumberdaya target pemeliharaan maupun penggunaan alat bantu yang digunakan. Kegiatan ini bertujuan untuk memberikan pengetahuan dan keterampilan kepada pemuda Desa Paya Gaboh terhadap penggunaan bagan apung untuk melakukan pembudidayaan ikan. Sementara manfaat kegiatan yang diharapkan yaitu pemuda Desa Paya Gaboh bisa memanfaatkan penggunaan bagan apung dan dapat meningkatkan hasil yang lebih baik.
Analisis Sikap Dan Proses Pengambilan Keputusan Oleh Konsumen Sayuran Organik Di Kota Medan Sinta, Irada; Tambarta Kembaren, Emmia
Jurnal MBE Manajemen Bisnis, Equilibrium Vol 7 No 1 (2021): Jurnal Manajemen Dan Bisnis Equilibrium
Publisher : Program Studi Manajemen, Fakultas Ekonomi dan Bisnis, Universitas Ngurah Rai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47329/jurnal_mbe.v7i1.516

Abstract

CONJUCTURE EFFECT OF OPERATIONAL COST FOR INCREASING FINANCIAL PERFORMANCE PT. GOTONG ROYONG JAYA Sinta, Irada; Tambarta Kembaren, Emmia; F, Fadli
International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) Vol. 1 No. 1 (2021): October
Publisher : CV. Radja Publika

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (228.252 KB) | DOI: 10.54443/ijebas.v1i1.5

Abstract

This study aims to determine how the Effect of Operational Costs on the Financial Performance of PT. Gotong Royong Jaya. The research method used is quantitative data method. While the data used is secondary data. The data analysis method in this study uses simple linear regression analysis to obtain a comprehensive picture of the effect of the variable Operating Costs on Financial Performance by using the SPSS 25 for Windows program. To find out whether there is a significant effect of the independent variable on the dependent variable, a simple linear regression model is used. The results of hypothesis testing using simple regression analysis and t-test indicate that: the t-table value of the Operating Cost variable is 6.862 > the t-table value (df: : 35%) is 2. 030 so it can be concluded that the Operational Cost has a positive and significant effect on the Financial Performance of PT. Gotong Royong Jaya.
MAPPING VALUE ADDED ARABICA COFFEE PROCESSED PRODUCTS IN ACEH TENGAH Fadli, Fadli; Tambarta Kembaren, Emmia; Sinta, Irada
International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) Vol. 1 No. 2 (2021): December
Publisher : CV. Radja Publika

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (277.109 KB) | DOI: 10.54443/ijebas.v1i1.28

Abstract

Coffee is one of the plantation commodities that has an important role in foreign trade. In 1712, Indonesian coffee plantations were traded for the first time to the Netherlands (KP Gayo, 2016). Aceh coffee, which is better known internationally is the type of Gayo Arabica coffee because it has a distinctive aroma and taste. This research uses descriptive quantitative research methods. This research was conducted in Aceh Tengah. This is because Aceh Tengah is one of the main production Aceh Tengah. The objects of this research are the trade office, the agriculture office, coffee expert staff, Gayo arabica coffee farmers and the four green been coffee agroindustry and coffee grounds which have the largest export quotas in Bener Meriah Regency, namely KBQ Baburrayyan, Oro Coffee Cooperative, and PT Olam Coffee. The data collection method used is in-depth interviews with several key persons belonging to the research object. The results showed that the output value obtained from pumpkin coffee products was Rp. 27,176 per Kg with an added value of Rp. 22,176 per Kg. The output value obtained from green bean products is Rp. 56,950/Kg with an added value of Rp. 13,050/Kg. The output value obtained from the Gayo Arabica coffee powder product is Rp. 123.500/Kg with an added value of Rp. 36.500/Kg. 176 per Kg with an added value of Rp. 22,176 per Kg. The output value obtained from green bean products is Rp. 56,950/Kg with an added value of Rp. 13,050/Kg. The output value obtained from the Gayo Arabica coffee powder product is Rp. 123.500/Kg with an added value of Rp. 36.500/Kg. 176 per Kg with an added value of Rp. 22,176 per Kg. The output value obtained from green bean products is Rp. 56,950/Kg with an added value of Rp. 13,050/Kg. The output value obtained from the Gayo Arabica coffee powder product is Rp. 123.500/Kg with an added value of Rp. 36.500/Kg.
Co-Authors -, Baidhawi - Ade Firmansyah Tanjung Ade Firmansyah Tanjung Ade Firmansyah Tanjung Ade Firmansyah Tanjung Ahmad Syahwier, Coki Aiga Fadillah, Rahmanta Ginting, Irsad Lubis Akbar, Khairul Al Usrah, Cut Rizka Ardiansyah, Romi Arief Rahman Arnas, Eva Asshagab, Sri Milawati Authar Authar Bagio Bagio Bagio, Bagio Bagio, Bagio Baidhawi Baidhawi Barmawi Barmawi -, Barmawi Bustami Chairissa, Teungku Siti Destiarni, Resti Prastika Erika Safira Eva Wardah F, Fadli Fadhlan Zuhdi, Fadhlan Fadli Fadli Fadli Fadli Fadli Fadli Fadli Fadli Fauzi Fauzi Febyola, Salsabilla Fitri Maghfirah Hafni Zahara Hafni Zahara Hafni Zahara Hafni Zahara Hamdhana, Defry Harahap, Ahmad Rizki Imamshadiqin, Imamshadiqin Ira Manyamsari Irada Sinta Islamy, Jalin Atma JAMILAH Jamilah Jamilah Jamilah Jufri Jufri Khairul Akbar Khairul Akbar Khairunnisa Khairunnisa Laila Nazirah Martina Martina Martina, M Maulana, Achmad Subchiandi Mawardati Mawardati Mawardati Milna, Milna Mira Humaira Muchsin Muchsin Muliana Nilahayati Nola Windirah Nura, Nura Nurhajijah Nurhajijah Nurhajijah, Nurhajijah Nurhayati Nurhayati Putri Lestari, Pratiwi Rahmi Yuristia Ramayana Ramayana Rambe, Khoiru Rizqy Riani Riani Rifalmi Rifalmi Rizal Romano Romano Romi Ardiansyah Ruhani, Ruhani Safitri , Sekar SAFITRI, Sekar Sakral Hasby Puarada Salahuddin Salahuddin Salsabila, Naura Sri Mulyati Sulistianto, Sulistianto Surya Dinung Hasibuan Suryadi Suryadi Suryadi Suryadi Suryadi Tanjung, Ade Firmansyah Taufiqurrahman Taufiqurrahman Teuku Athaillah Tri Arini Utami Usrah, Cut Rizka Al Wahyu Isnanda Nasution Wirda, Zurahmi Yuristia, Rahmi Yuslida, Desvina Yusra, Muhammad Zufina, Rezki