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All Journal SOCA: Jurnal Sosial Ekonomi Pertanian JURNAL SAINS PEMASARAN INDONESIA Jurnal Sosial Ekonomi Pertanian JURNAL SAINS PERTANIAN EQUATOR Perkebunan dan Lahan Tropika Jurnal Sosial Ekonomi Pertanian Jurnal Social Economic of Agriculture Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Agro Ekonomi Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad Jurnal Dinamika Pengabdian (JDP) Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis JURNAL GALUNG TROPIKA JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Journal Of Nursing Practice Jurnal PAJAR (Pendidikan dan Pengajaran) Agrin : Jurnal Penelitian Pertanian Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Martabe : Jurnal Pengabdian Kepada Masyarakat Journal of Agribusiness and Community Empowerment (JACE) JURNAL AGRICA Jambura Agribusiness Journal Jurnal Bisnis dan Akuntansi Jurnal E-Bis: Ekonomi Bisnis Abdimas Galuh: Jurnal Pengabdian Kepada Masyarakat Jurnal Pengabdian kepada Masyarakat Nusantara Journal of Agri Socio Economics and Business Dinamika Kerajinan dan Batik : MAJALAH ILMIAH Jurnal Dinamika Sosial Ekonomi Jurnal Borneo Akcaya : Jurnal Penelitian dan Pengembangan Pelayanan Publik Jurnal Sains Agribisnis JEMSI (Jurnal Ekonomi, Manajemen, dan Akuntansi) Jurnal Ilmiah Penyuluhan dan Pengembangan Masyarakat Journal of Artificial Intelligence and Digital Business KOLONI Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis Amal Ilmiah: Jurnal Pengabdian Kepada Masyarakat International Journal of Midwifery and Health Sciences AGRIC Economic Development Analysis Journal Botani: Publikasi Ilmu Tanaman dan Agribisnis Dinamika Kerajinan dan Batik: Majalah Ilmiah
Dewi Kurniati
Magister Of Agribusiness, Faculty Of Agriculture, University Of Tanjungpura, West Kalimantan, Indonesia
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Medicine & Pharmacology Nursing Public Health Social Sciences Other

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PEMBERDAYAAN UKM “Mbak TUM” DAN PETANI KELADI DALAM DIVERSIFIKASI DAN PEMASARAN PRODUK DAN PENGOLAHAN LIMBAH KELADI Nusantara, Rossie Wiedya; Kurniati, Dewi; YVI, Urai Suci; Lolita, .
Jurnal Dinamika Pengabdian Vol. 3 No. 1 (2017): JURNAL DINAMIKA PENGABDIAN VOL. 3 NO. 1 OKTOBER 2017
Publisher : Departemen Budidaya Pertanian Fakultas Pertanian UNHAS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20956/jdp.v3i1.2967

Abstract

Penerapan pengabdian ini bertujuan untuk memberdayakan UKM Mbak TUM dalam upaya melakukan inovasi diversifikasi produk berbasis keladi, sehingga masyarakat dapat mengenal beraneka produk keladi (tepung keladi dan kemudian di olah menjadi mie keladi, dan kue cake/brownies keladi) serta mengetahui manfaat apabila mengkonsumsi keladi yang mana pemasarannya masih cukup luas terutama untuk wilayah di luar Pontianak. Disamping itu, kepada petani keladi, untuk meningkatkan produksinya, diperkenalkan cara membuat kompos dari limbah keladi (kulit dan batangnya). Kegiatan ini dilaksanakan di UKM Mbak TUM dan petani keladi. Kegiatan dalam pengabdian ini yaitu pembuatan tepung keladi, mie keladi, brownies keladi dan cake keladi, mendisain  kemasan yang lebih hygienis dan menarik khas UKM Mbak TUM, pelatihan pembukuan finansial kepada pengusaha kecil, dan pembuatan kompos dari limbah keladi. Pada akhir kegiatan, dilakukan evaluasi terhadap program-program yang telah dilakukan oleh tim dosen yang bertujuan untuk mengetahui hambatan / kesulitan yang dihadapi selama proses kegiatan, dan kemudian didiskusikan untuk diselesaikan dilanjutkan dengan pameran usaha produk yang telah jadi. Diharapkan setelah kegiatan ini selesai, UKM Mbak TUM mampu menghasilkan produk olahan keladi yang mempunyai kualitas yang baik dan membantu Program Ketahanan Pangan di Provinsi Kalimantan Barat.Kata kunci: diversifikasi, mie keladi, cake keladi, brownies keladi, kompos
Pemberdayaan Petani melalui Agrowisata Kopi sebagai Alternatif Pengembangan Ekonomi Berbasis Potensi Lokal Sawerah, Siti; Dolorosa, Eva; Kurniati, Dewi
Amal Ilmiah: Jurnal Pengabdian Kepada Masyarakat Vol. 6 No. 2 (2025): Edisi Mei 2025
Publisher : FKIP Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36709/amalilmiah.v6i2.387

Abstract

Kelompok tani Juragan Muda mempunyai fokus mengembangkan agrowisata kopi secara terpadu dan komprehensif. Namun minimnya pemahaman tentang manfaat dan adanya nilai tambah agrowisata menjadi permasalahan dari kelompok tani ini. Petani belum mengetahui tentang apa yang layak jual dari area kebun kopinya selain menjual hasil panen biji kopi. Pengabdian ini bertujuan meningkatkan pemahaman anggota kelompok tani juragan muda terhadap manfaat dan nilai tambah agrowisata serta memperkenalkan berbagai bagian dari area kebun kopi yang dapat dijadikan paket agrowisata. Metode dalam kegiatan ini menggunakan pendekatan penyuluhan, pelatihan dan pendampingan. Hasil pengabdian menunjukkan pemahaman petani tentang manfaat dan adanya nilai tambah kegiatan agrowisata kebun kopi terjadi peningkatan sebesar 80% serta tersusunnya satu paket agrowisata yaitu pengunjung melihat kebun kopi, memetik buah kopi, menanam kopi, dan melihat proses roasting biji kopi. Kesimpulan kegiatan pengabdian kepada masyarakat ini adalah efektif meningkatkan pemahaman petani terhadap potensi ekonomi agrowisata dan menghasilkan model paket wisata edukatif berbasis kebun kopi.
ANALYSIS OF ADDED VALUE OF CASSAVA INTO CASSAVA CHIPS IN SUNGAI RAYA DISTRICT, KUBU RAYA DISTRICT Fajar, Muhamad Iqbal; Kurniati, Dewi; Pamela
Journal of Agri Socio Economics and Business Vol. 7 No. 01 (2025)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jaseb.07.1.73-88

Abstract

This study aims to evaluate the added value of processing cassava into cassava chips and identify market prospects. The research location was purposively selected at UMKM Cita Rasa Mandiri, which is located in Kuala Dua Village, Sungai Raya District, Kubu Raya https://www.surreyhillschallenge.com/ Regency. This research was conducted from July 2024 to August 2024. The data collected consisted of primary and secondary sources, using observation and interview techniques. Data analysis was conducted using the hayami method for added value, along with an evaluation of costs, revenues, profits, and market potential as outlined by Kotler in 1997. The results of this study show that the processing of cassava into cassava chips generates added value. The added value of processing cassava chips in UMKM Cita Rasa Mandiri reached IDR 13,210 per kilogram of raw materials, with total costs of IDR 1,056,483, resulting in revenues of IDR 2,040,000 and profits of IDR 983,517, while the market potential is estimated at IDR 926,655,000.
Customer Decision to Visit Agrotourism Farms in Kalimantan Barat Dolorosa, Eva; Suharyani, Anita; Sawerah, Siti; Kurniati, Dewi
Jurnal Social Economic of Agriculture Vol 14, No 1 (2025): June
Publisher : Agribusiness Department, Agriculture Faculty, Tanjungpura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jsea.v14i1.89440

Abstract

The agriculture and tourism sectors are the country's major economic contributors. The growing intersection between agriculture and tourism presents a unique opportunity to enhance rural development and sustainability. Traditional farming is facing numerous challenges. These include fluctuating market prices, climate change and the pressures of urbanization. In this context, it is clear that agrotourism offers farmers a way to diversify their income stream and increase their resilience. This study provides a comprehensive analysis of the consumer decision-making and the factors that influence consumers to visit agrotourism. This study aims to describe the characteristics of agrotourism consumers and analyze the factors that influence customers' decisions to visit agrotourism farms. We surveyed 182 respondents in Kubu Raya, Sintang, and Singkawang City. The results showed a number of factors formed from several variables that influence consumer decisions to visit agritourism, namely Social, internal, psychological and motivation factors.    
TINGKAT KEPUASAN KARYAWAN TERHADAP KOMPENSASI YANG DIBERIKAN PT. MITRA AUSTRAL SEJAHTERA DI DESA RAHAYU KECAMATAN PARINDU KABUPATEN SANGGAU Burga, Adrianus Edil; Suyatno, Adi; Kurniati, Dewi
Jurnal Sains Pertanian Equator Vol. 14 No. 3
Publisher : Fakultas Pertanian Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jspe.v14i3.88314

Abstract

Penelitian ini bertujuan untuk menganalisis tingkat kepuasan kerja karyawan PT Mitra Austral Sejahtera berdasarkan kompensasi. Sampel dalam penelitian ini berjumlah 40 orang. Karyawan tetap PT Mitra Austral Sejahtera di desa Rahayu kecamatan Parindu Kabupaten Sanggau. Metode penelitian yang digunakan dalam penelitian ini adalah deskriptif kuantitatif yang dianalisis menggunakan analisis indek kepuasan pelanggan/Costumer Satisfaction (CSI) dan Importance Performance Analyis (IPA). Hasil penelitian menunjukkan bahwa Indeks kepuasan karyawan terhadap kompensasi yaitu berdasarkan nilai Costumer Satisfaction Index (CSI) yang diperoleh berdasarkan penilaian tingkat kepentingan dan kinerja atribut kompensasi yang diterima karyawan PT. Mitra Austral Sejahtera yaitu sebesar 60,33%. Nilai ini tergolong ke dalam kategori cukup puas karena berada pada rentang 51% "“ 65%. Hasil diagram Imporatan Performance Analysis (IPA) untuk kompensasi karyawan menunjukan nilai rata-rata Xi = 4,01 dan Yi = 3,89. Atribut di dalam kuadran I menunjukan proses perbaikan yang harus segera dilakukan perusahaan, karena itu atribut yang masuk dalam kuadran ini menjadi prioritas perbaikan yang kinerjanya harus diperbaiki untuk meningkatkan kepuasan karyawan.
FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI NANAS DI KECAMATAN RASAU JAYA KABUPATEN KUBU RAYA Apriliani, Cindy; Suyatno, Adi; Kurniati, Dewi
Jurnal Sains Pertanian Equator Vol. 14 No. 3
Publisher : Fakultas Pertanian Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jspe.v14i3.92732

Abstract

Tujuan penelitian ini adalah untuk menganalisis faktor yang mempengaruhi produksi nanas di Kecamatan Rasau Jaya Kabupaten Kubu Raya. Metode yang digunakan dalam penelitian adalah metode penelitian deskriptif dengan pendekatan kuantitatif yang dianalisis menggunakan model regresi linear berganda. Sumber data yang digunakan dalam penelitian ini adalah data primer dan data sekunder. Tempat penelitian ini diambil dengan sengaja (purposive) yaitu di Kecamatan Rasau Jaya Kabupaten Kubu Raya. Lokasi yang dipilih merupakan salah satu perkebunan nanas yang memiliki produksi yang paling tinggi di Kabupaten Kubu Raya. Hasil penelitian menunjukkan bahwa secara simultan dalam penelitian ini diperoleh hasil output yang menunjukkan bahwa secara simultan variabel bebas yang terdiri dari luas lahan, jumlah bibit, kapur, pestisida, pupuk urea, pupuk NPK dan tenaga kerja berpengaruh positif dan signifikan terhadap produksi nanas di Kecamatan Rasau Jaya Kabupaten Kubu Raya. Sedangkan hasil analisis data yang diuji secara parsial disimpulkan bahwa luas lahan, pestisida, pupuk urea dan pupuk NPK berpengaruh secara nyata terhadap produksi nanas, sedangkan jumlah bibit, kapur dan tenaga kerja tidak berpengaruh secara nyata terhadap produksi nanas di Kecamatan Rasau Jaya Kabupaten Kubu Raya.
ANALISIS RISIKO PRODUKSI DAN FAKTOR FAKTOR YANG MEMPENGARUHI RISIKO PRODUKSI USAHATANI JAHE LAHAN GAMBUT DI KECEMATAN PONTIANAK UTARA Febrian, Ryan; Kurniati, Dewi; Kusrini, Novira
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 9, No 2 (2023): Juli 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v9i2.10810

Abstract

The national economy benefits significantly from the horticulture sub-sector. Biopharmaceutical plants are plants in the horticulture sub-sector which have various advantages. Ginger is a plant that has long been used for biopharmaceuticals as an export product. However, there is no perfect or cheap framework for ginger development yet, which leads to low quality and efficiency. Even though North Pontianak Subdistrict is the largest ginger producing area in Pontianak City, there are several challenges, especially fluctuations in ginger production over several years. The purpose of this study was to analyze the level of production risk and the factors that influence the production of ginger farming on peatlands in North Pontianak sub-district. There were 35 people who became respondents to the study, and this research was a population study. The research was conducted by purposive sampling, and using a quantitative descriptive method. Analysis of the level of production risk is carried out by analyzing the coefficient of variation (CV) and the factors that influence production risk using the cobb function analysis of Douglass just and pope model. This research can be used as a consideration for reducing the production risk of ginger farming in North Pontianak District so as to provide benefits in agriculture. The results showed that the level of production risk in North Pontianak Subdistrict was low, and the factor affecting production was urea fertilizer and land area affecting production risk.
STRATEGI PENGEMBANGAN USAHATANI LADA DI KECAMATAN PALOH KABUPATEN SAMBAS Afi, Nur Diyanah; Kurniati, Dewi; Suyatno, Adi
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 9, No 2 (2023): Juli 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v9i2.10977

Abstract

One of the leading commodities in the plantation sub-sector in West Kalimantan is pepper (Piper nigrum L). Total pepper production in 2020 is 4,970 tonnes. In 2021, the pepper planting area in West Kalimantan will have increased by 36.49%, with a total production of 476 tons. Paloh District is an area that has a planting area of 471 hectares and the lowest productivity of 0.28 metric tons. This study aims to formulate a strategy for the development of pepper farming in Paloh District, Sambas Regency. SWOT analysis was used in this research methodology with 43 respondents who were taken using a purposive sampling method. The results showed that the biggest internal factors were the strength, namely the availability of farming land, and the weakness, namely the lack of fertilizer. While the biggest opportunity factor is pepper, which is an export product with the threat of falling pepper prices.
Analisis Faktor Produksi dan Pendapatan Usahatani Padi Sistem Salibu di Desa Sabaran Kecamatan Jawai Selatan Kabupaten Sambas Artiandi, Muhammad; Suyatno, Adi; Kurniati, Dewi
JEMSI (Jurnal Ekonomi, Manajemen, dan Akuntansi) Vol. 11 No. 2 (2025): April 2025
Publisher : Sekretariat Pusat Lembaga Komunitas Informasi Teknologi Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35870/jemsi.v11i2.3611

Abstract

Population growth that continues to increase, if not balanced by an increasing rice production, will lead to a shortage of rice supply in Indonesia. The "salibu" rice variety regrows after the remaining stems are cut, with shoots emerging from nodes within the soil. This study aims to determine the production factors and income of "salibu" rice farming. The respondents consisted of 50 rice farmers from Sabaran Village, South Jawai District, Sambas Regency. The analytical tool used was Cobb-Douglas production function regression analysis using SPSS 25 software. Based on the research results: 1) Land area significantly affects at a confidence level of α 0.01 or 1%, labor and NPK fertilizer significantly affect at a confidence level of α 0.05 or 5%, and urea fertilizer significantly affects at a confidence level of α 0.10 or 10%. However, insecticide, seeds, and growth regulators (ZPT) do not significantly affect production of "salibu" rice at α levels of 0.01, 0.05, and 0.10. 2) The income of "salibu" rice farmers is IDR 77,266,951/farmer/planting season. Meanwhile, when measured per harvest, the average income of farmers is sorted as IDR 22,740,690, IDR 28,579,835, and IDR 25,709,505.
Persepsi Petani terhadap Sumber Risiko pada Usahatani Padi Sawah di Kecamatan Sungai Kakap Adriyansyah, Muhammad; Kurniati, Dewi; Maswadi, Maswadi
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 2 (2025): Juli 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i2.17904

Abstract

Rice is one of the leading commodities in the food crop sub-sector which is being widely developed in line with the current increasing national food needs. Efforts to enhance rice production are frequently impeded by different agricultural risks. The farming sector's vulnerability to weather, climate, pest and disease issues, volatility in input and output prices, market possibilities, limited capital, and farmer management make optimal production efforts difficult to achieve. This condition has an impact on farmers' perceptions in the decision-making process for rice farming in the future. The individual characteristics of farmers also mean that perceptions in responding to the risks of farming are often different between other farmers. This study seeks to investigate farmers' opinions of lowland rice farming risks and to examine the relationship between farmer characteristics and perceptions of lowland rice farming risks in Sungai Kakap District. Data was gathered using interviews, questionnaires, and observations. This study employs quantitative descriptive methods including interval class analysis and Spearman Rank correlation. The results indicate that farmers in Sungai Kakap District exhibited negative perceptions toward the risk of lowland rice farming. Other from that, farmer factors such as education level, farming experience, and wealth have a major impact on the perception of risk in lowland rice cultivation in Sungai Kakap. Therefore, to reduce farmers' unfavorable perceptions of the dangers of lowland rice farming, it is vital to manage risks effectively and develop farmers' knowledge and skills in lowland rice farming.
Co-Authors . Lolita A Hamid A. Yusra Abdul Hamid A Yusro Adi Suyatno Adi Suyatno Adi Suyatno ADITYA NUGRAHA Aditya Nugraha Adriyansyah, Muhammad Afi, Nur Diyanah Aga Sugara agum gumilang Agustinus Bertolomeus Eko Dony Prayudi Aisyiah, Nur Alfonsius Dedeo Raden Mas Alyssa, Venny Anas Nikoyan Andriani Andriani Andriyani Andriyani Ani Muani Anita Suharyani Anita Suharyani Apriliani, Cindy Arpandi, Julian Artiandi, Muhammad Atmojo, Singgih Tiwut BELLA BELLINDA Burga, Adrianus Edil Chaerul Aziz Fatoni Desmi Pranoto Didik Saifuddin Anshori Dwi Ernawati Dwi Septiyarini Eggi Anugriansyah Eggi Anugriansyah Eligia Paginian Ella Putriana Emeliani, Monika Enny Irdiana Erlinda Yurisinthae Erlinda Yurisinthae Erlinda Yurisinthae Erlinda Yusinthae Esidorus, Esidorus Eva Dolorosa Eva Dolorosa Eva Dolorosa Eva Dolorosa Fajar, Muhamad Iqbal Febrian, Ryan Firman Firman Fitri, Ummi Khairul Fitriani, Ilda Gabriella Dale Apriyani Gimin Gunawan, Chandra Gusvita Chandra Dewi hadi, faizal Hasnah Faizah AR Hengki Hengki Herlina Herlina Hidayah Hidayah Imelda Imelda Irba’ Muhlas Sambodo Irman Irman Istikhomah Istikhomah, Istikhomah Jaeni, Siti Jay Hendrayana Josua Parulian Hutajulu Josua Parulian Hutajulu Josua Parulian Hutajulu Josua Parulian Hutajulu Josua Parulian Hutajulu Ketut Sukiyono Khairul Umam Komariyati Komariyati Kumala Sari Kurniawan, Renaldi Kusumawati, Ely Marini Lestari, Yuti Lisa Lisa, Lisa Lusiana Lusiana Lusiana Lusiana Mahrani Fiansyah Marini, Heny Marisi Aritonang Marisi Aritonang Maswadi Maswadi - Maswadi Maswadi Maswadi Maswadi Maulidia, Siti Mayang Putri Melisarah, Endah Miswati Miswati Mochammad Imron Awalludin Muftia, Dika Muhammad Nurdin Nia Permatasari Nia Permatasari Nia Permatasari, Nia nojin, Vinsensius Novira Kusrini Novira Kusrini Novira Novi Kusrini Nuriska Sepsi Nurkholis, Faris Nurliza Nurliza Nurliza Nurliza Obagu, Julianus Olivia Syafa Husna Pamela Paulina, Yohana Permasi, Defi Philipus, Philipus Pranoto, Desmi Putra, Yudistira Aditya Putri Destiani Putro, Haryo R Yulia Pratiwi Rahim, Rahim Rahimin, Rahimin - Rahmawati, Rani Septiani Raja Nammy Petrus Purba Rara Aurelia Riki Riyansah Rini Kundaryati Ristia Suningsih RIZKIANSAH, TARYO Ronaldo, Ronaldo Rossie Wiedya Nusantara Safira Miranda Sahbudin Sahbudin Sahbudin Sahbudin Septiyarini, Dwi Setiani, Wulan Severianus Bito Palar Shenny Oktoriana Siti Sawerah Sopiana, Mika Sri Pujiati SRI WARDANI Sriwana, Ela Suharyani, Anita SUKIRNO Sulastri, Nerlih Suriadi Suriadi Suriana Suriana TENTI, YUSTINA Triana Indrayani Ulfika, Ulfika Urai Suci Yulies Vitri Indrawati Veronika, Yohana Wanti Fitrianti Widi Astuti wirdati, chusnul Wulan Setiani Wulandari, Asih Sri Yurisinthae, Erlida YVI, Urai Suci Zulfikri