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PENGENALAAN ALAT TANGKAP IKAN YANG RAMAH LINGKUNGAN UNTUK MENJAGA KELESTARIAN HAYATI BIOTA DI DESA CEMARA Dwiyanti, Septiana; Setyono, Bagus Dwi Hari; Alim, Sahrul; Scabra, Andre Rachmat; Asri, Yuliana
Jurnal Pepadu Vol 5 No 2 (2024): Jurnal PEPADU
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v5i2.4983

Abstract

Fishing is not only about efforts to meet food needs and livelihoods but has become more complex involving socio-economic issues and environmental sustainability. There needs to be more attention to fishing activities to ensure their sustainability. By introducing environmentally friendly fishing gear to children in Cemara village, Lembar District, it is hoped that these young participants, as the future generation, will be more aware of and care for the preservation of the biological environment around them. This activity involved 30 children aged 10-12 years. The Community Service Activity (PKM) was held on June 5, 2024, from 3:00 PM until completion in Cemara Village, Lembar District, West Lombok Regency. This activity was conducted using a counseling method with an approach to the children. The method of this activity started with a participatory approach, field demonstrations, information sharing, collaboration, and monitoring and evaluation. The results of the counseling on the use of environmentally friendly fishing gear in Cemara village showed that the participants were very enthusiastic about this activity, as evidenced by the number of questions from the participants. The atmosphere of this counseling activity was pleasant and friendly. Based on the discussion results, it was found that the counseling participants knew many types of fishing gear but did not know much about whether the fishing gear was environmentally friendly or not. The conclusion of the community service activity carried out in Cemara village, Lembar District, is that this activity has increased the participants' knowledge and information about environmentally friendly fishing gear, as shown by the many questions and active participation of the participants.
PELATIHAN PEMBUATAN KOLAM BUNDAR HDPE PADA MASYARAKAT PEMBUDIDAYA IKAN NILA DI DESA BATUYANG, KABUPATEN LOMBOK TIMUR Sahrul Alim; Zaenal Abidin; Salnida Yuniarti; Lumbessy; Dewi Putri Lestari; Thoy Batun Citra Rahmadani
Jurnal Pepadu Vol 5 No 3 (2024): Jurnal PEPADU
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v5i3.5985

Abstract

Pelatihan penggunaan kolam bundar HDPE (High-Density Polyethylene) untuk budidaya ikan nila memberikan solusi efisien, hemat biaya, dan ramah lingkungan. Kegiatan ini dilakukan sebagai bagian dari pengabdian masyarakat di Desa Batuyang, Lombok Timur, dengan melibatkan kelompok pembudidaya ikan “Sinar Timur”, akademisi, mahasiswa, dan masyarakat. Budidaya ikan nila sebelumnya menggunakan kolam terpal yang mudah bocor atau kolam semen yang mahal. Oleh karena itu, kolam bundar HDPE dipilih sebagai alternatif inovatif. Pelatihan dilaksanakan di lahan milik pembudidaya setempat, menggunakan metode kombinasi teori dan praktik. Peserta diajarkan langkah-langkah konstruksi kolam, mulai dari pengukuran, pengelasan lembaran HDPE, persiapan lokasi, pembentukan struktur dasar, pemasangan besi wermes, hingga uji coba dan penyesuaian akhir. Kolam HDPE yang dibuat memiliki diameter 5 meter, dilengkapi sistem aerasi menggunakan blower, dan dirancang untuk tahan cuaca ekstrem serta keausan. Kegiatan diawali dengan persiapan dan knowledge transfer dari tim pengabdian, yang juga menyediakan sarana dan prasarana. Hasilnya, kelompok pembudidaya berhasil membuat kolam HDPE yang kokoh, tahan lama, dan praktis untuk budidaya ikan nila. Perawatan rutin tetap diperlukan untuk menjaga performa kolam agar dapat digunakan dalam jangka panjang. Solusi ini diharapkan mendukung keberlanjutan budidaya perikanan di wilayah tersebut.
BIMBINGAN TEKNIS PENANGANAN PASCA PANEN DAN TRANSPORTASI LOBSTER PASIR (Panulirus homarus) DI KERAMBA JARING APUNG DUSUN UJUNG BETOK LOMBOK TIMUR Asri, Yuliana; Affandi, Rangga Idris; Mulyani, Laily Fitriani; Dwiyanti, Septiana; Rahmadani, Thoy Batun Citra; Alim, Sahrul; Diniariwisan, Damai; Setyono, Bagus Dwi Hari; Sumsanto, Muhammad
Jurnal Pepadu Vol 6 No 1 (2025): Jurnal Pepadu
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v6i1.6928

Abstract

Spiny lobsters (Panulirus homarus) are a high-value fishery commodity with strong demand in both local and international markets. Ujung Betok, located on the coast of East Lombok, is a center for spiny lobster aquaculture using floating net cages (FNC). Despite growing production, a common issue observed during transport is the decline in lobster quality, and in some cases, mortality, which significantly reduces market value. To address this problem, technical training was conducted focusing on post-harvest handling and transportation techniques aimed at preserving lobster quality up to the point of delivery. The activity was carried out through field surveys, educational sessions, and hands-on practical demonstrations at the FNC sites in Ujung Betok. Effective post-harvest handling is indicated by the lobster's ability to survive transport in healthy, undamaged condition, maintaining freshness equivalent to that at harvest. The post-harvest procedure includes sorting, holding, cold stunning, packaging, and transportation. Drier packaging methods have shown to significantly extend survival during transit. The fundamental principle of spiny lobster handling and packaging is to maintain product quality while minimizing physical injury and stress, both of which can lead to mortality.
Edukasi Potensi Ekologis dan Ekonomi Mangrove Bagi Masyarakat Pesisir Dusun Ujung Betok, Jerowaru Diniariwisan, Damai; Asri, Yuliana; Rahmadani, Thoy Batun Citra; Affandi, Rangga Idris; Dwiyanti, Septiana; Alim, Sahrul; Diamahesa, Wastu Ayu; Sumsanto, Muhammad; Setyono, Bagus Dwi Hari; Scabra, Andre Rachmat
Jurnal Pepadu Vol 6 No 1 (2025): Jurnal Pepadu
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v6i1.7129

Abstract

Ekosistem mangrove memiliki peran penting secara ekologis dan ekonomis bagi masyarakat pesisir, namun kesadaran masyarakat terhadap nilai tersebut masih rendah. Banyak lahan mangrove di pesisir Ujung Betok yang mulai rusak dan beralih fungsi menjadi dermaga tradisional atau bahkan sekedar tempat pembuangan sampah. Kegiatan pengabdian ini bertujuan untuk meningkatkan pemahaman masyarakat Dusun Ujung Betok terhadap potensi ekologi dan ekonomi mangrove. Metode pelaksanaan terdiri atas survei lokasi dan edukasi langsung berupa sosialisasi interaktif di lapangan. Edukasi diberikan melalui diskusi dan penyampaian materi tentang jenis mangrove, manfaat ekologis seperti pencegahan abrasi dan habitat biota, serta manfaat ekonomis seperti potensi hasil olahan dan ekowisata. Hasil kegiatan menunjukkan peningkatan pengetahuan peserta yang ditandai dengan antusiasme dan kemampuan menjelaskan kembali materi, serta munculnya kesadaran terhadap pentingnya konservasi. Edukasi mangrove secara langsung efektif dalam meningkatkan literasi masyarakat dan berpotensi mendorong keterlibatan aktif mereka dalam upaya konservasi berbasis manfaat berkelanjutan.
Penggunaan Rumen Sapi sebagai Agen Fermentasi untuk Mengurangi Kandungan Serat Kasar pada Tepung Bonggol Jagung Sahrul Alim; Fadilla; Rismayanti
Jurnal Ilmiah Mahasiswa Agrokomplek Vol. 4 No. 1 (2025): Jurnal Ilmiah Mahasiswa Agrokomplek
Publisher : Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jima.v4i1.7295

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh fermentasi menggunakan cairan rumen sapi terhadap kandungan serat kasar dan protein kasar pada tepung bonggol jagung. Penelitian dilakukan di Rumah Potong Hewan Negeri (RPHN) Kota Mataram dan Laboratorium Ilmu Nutrisi dan Makanan Ternak Universitas Mataram. Tongkol jagung digunakan sebagai bahan baku, diperoleh dari Kecamatan Gerung, Lombok Barat. Metode penelitian menggunakan Rancangan Acak Lengkap (RAL) dengan lima perlakuan dan lima kali ulangan. Perlakuan meliputi fermentasi selama 1 hingga 5 hari. Perbandingan yang digunakan dalam pencampuran isi dalam rumen dengan tepung bonggol jagung yaitu 1 kg tepung bonggol jagung menggunakan 250 ml cairan isi dalam rumen. Kemudian isi rumen dicampur dengan tepung bonggol jagung menggunakan wadah yang dibungkus dengan kain dengan ukuran 2000 mess. Proses fermentasi dilakukan dengan metode aerob. Hasil penelitian menunjukkan bahwa lama fermentasi berpengaruh nyata (p<0,05) terhadap kandungan serat kasar dan protein kasar. Semakin lama waktu fermentasi, kandungan serat kasar menurun dan kandungan protein kasar meningkat. Fermentasi terbukti efektif dalam meningkatkan nilai gizi tepung bonggol jagung, menjadikannya bahan pakan ternak yang lebih bergizi dan mudah dicerna. Penelitian ini merekomendasikan fermentasi selama 5 hari untuk mencapai hasil terbaik dalam penurunan serat kasar dan peningkatan protein kasar.
PENYULUHAN PENGEMBANGAN BUDIDAYA KEPITING BAKAU BERBASIS DIGITALISASI DI DESA CENDI MANIK KABUPATEN LOMBOK BARAT Muahiddah, Nuri; Alim, Sahrul; Dwiyanti, Septiana; Diniariwisan, Damai; Diamahesa, Wastu Ayu; Sumsanto, Muhammad; Rahmadani, Thoy Bathun Citra; Asri, Yuliana; Mulyani, Laily Fitriani
Jurnal Pengabdian Perikanan Indonesia Vol 4 No 2 (2024): Jurnal Pengabdian Perikanan Indonesia
Publisher : Program Studi Budidaya Perairan Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppi.v4i2.4942

Abstract

Penyuluhan pengembangan budidaya kepiting bakau berbasis digitalisasi di DesaCendi Manik, Kabupaten Lombok Barat, bertujuan untuk meningkatkanpengetahuan dan keterampilan masyarakat dalam budidaya kepiting bakau denganmemanfaatkan teknologi digital. Kegiatan ini dilatarbelakangi oleh potensi besardaerah tersebut dalam budidaya kepiting bakau, namun masih minimnyapemahaman dan penerapan teknologi modern dalam proses budidaya. Metodepenyuluhan yang digunakan meliputi ceramah, pelatihan langsung, danpenggunaan aplikasi digital yang membantu dalam monitoring dan manajemenbudidaya. Hasil dari penyuluhan ini menunjukkan adanya peningkatan signifikandalam pengetahuan dan keterampilan peserta terkait teknik budidaya kepitingbakau serta kemampuan menggunakan teknologi digital untuk mendukungaktivitas budidaya. Diharapkan, melalui program ini, kesejahteraan masyarakat Desa Cendi Manik dapat meningkat seiring dengan produktivitas budidaya kepitingbakau yang lebih optimal.
Feasibility Analysis of Koi Fish (Cyprinus carpio) Hatchery Business at Batu Kumbung Fish Seed Center (BBI), Lingsar Subdistrict Alim, Sahrul; Muahiddah, Nuri
Jurnal Media Akuakultur Indonesia Vol 3 No 2 (2023): Indonesian Journal of Aquaculture Medium
Publisher : Program Studi Budidaya Perairan Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/mediaakuakultur.v3i2.2638

Abstract

Koi fish (Cyprinus carpio) is one of the potential freshwater ornamental fish commodities that can be cultivated. This freshwater ornamental fish has several advantages, including easy maintenance, ability to survive in low oxygen water, and ability to produce high-quality eggs. The purpose of this research is to assess the feasibility of the breeding activities conducted at BBI Batu Kumbung through economic analysis. The research method used in this study is "Descriptive Comparative Method". Based on the research findings the economic analysis conducted includes assumptions, Total Costs Rp. 39.304.000, Sales Revenue Per Cycle Rp. 64.200.000, Income Per Cycle Rp. 24.896.000, R/C Ratio 1.63, Break-Even Point Price Rp. 1.224 per fish, Break-Even Point Production 19.652 and Payback Period 6.3 months. Based on the business analysis, the production of koi fish seeds at BBI Batu Kumbung can be considered feasible and has the potential for development, as it can provide good profits with a good Return on Investment (ROI).
The Influence of Betel Leaf Extract Administration in Enhancing Non-Specific Immunity to Combat Diseases in the Aquaculture Sector (Review) Muahiddah, Nuri; Alim, Sahrul
Journal of Fish Health Vol. 3 No. 2 (2023): Journal of Fish Health
Publisher : Aquaculture Department, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jfh.v3i2.3747

Abstract

This review aims to investigate the impact of betel leaf extract administration in enhancing non-specific immunity in fish within the context of aquaculture. A literature review was conducted to evaluate previous studies, analyze the mechanisms of action of active compounds, and provide practical recommendations for field implementation. The review results indicate that betel leaf extract has antimicrobial potential that can inhibit the growth of bacteria, viruses, and parasitic agents causing diseases in cultured fish. The administration of this extract also stimulates non-specific immune responses, including increased production of immune cells such as macrophages and lymphocytes. The antioxidant effects of compounds in betel leaves provide protection against oxidative stress, enhancing fish resilience to unfavorable environmental conditions. Despite these positive findings, further research is needed to deeply understand the mechanisms of action of active compounds, taking into account environmental factors in betel leaf extract administration. Integration with other disease management strategies and strict monitoring of environmental safety are crucial aspects of practical implementation. In conclusion, the administration of betel leaf extract can be a promising alternative to enhance fish resistance to diseases in aquaculture. Administering betel leaf extract in feed and water can improve survival rates and egg hatching. Collaboration among researchers, farmers, and other stakeholders is necessary to optimize the practical application of these findings, with the goal of enhancing productivity and sustainability in the aquaculture sector as a whole.Top of Form
Effectiveness of Garcinia mangostana Mangosteen Peel Extract in Inhibiting Gram-Negative Bacteria in Lobster (Panulirus homarus) Aquaculture Waters Muahiddah, Nuri; Alim, Sahrul; Mulyani, Laily Fitriani
Journal of Fish Health Vol. 4 No. 1 (2024): Journal of Fish Health
Publisher : Aquaculture Department, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jfh.v4i1.4918

Abstract

This study aims to examine the effectiveness of mangosteen peel extract (Garcinia mangostana) in inhibiting the growth of Gram-negative bacteria in lobster (Panulirus homarus) aquaculture waters. The main problem in lobster farming is bacterial infections that can cause disease and mass mortality. Mangosteen peel extract is known to contain potent antimicrobial compounds. This research employs an experimental method with various concentrations of mangosteen peel extract to test its effect on the growth of Gram-negative bacteria. Based on result, the mangosteen peel inhibition zone against Gram-negative bacteria from lobster aquaculture waters measures 0.25±0.05 cm (25 mm), indicating weak inhibition activity. This suggests that mangosteen peel could be used as an immunostimulant alternative to antibiotics in combating diseases in lobsters. Further research is needed to determine the optimal dosage of mangosteen peel extract to achieve strong inhibition activity against bacteria.
The Effect of Exposure to Microplastic Polyvinyl Chloride (PVC) in Feed on the Growth and Survival of Tilapia (Oreochromis niloticus) Putrajab, Eka Wawan; Setyono, Bagus Dwi Hari; Alim, Sahrul
Journal of Fish Health Vol. 4 No. 2 (2024): Journal of Fish Health
Publisher : Aquaculture Department, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jfh.v4i2.4940

Abstract

The presence of microplastics in the waters is due to plastic garbage that is difficult to decompose. Tilapia that live in the water has a high tolerance for polluted environments, thus making them vulnerable to microplastic contamination. The most common type of microplastic found in water is polyvinyl chloride. The study aims to investigate the effects of microplastic exposure on Tilapia growth and survival. The research plan used a complete random design (CRD) with four treatments and three repetitions. Exposure to microplastics in fish is carried out through feeding, with doses: without microplastic addition; addition of 0.01 mg per 0.75 g of feed; addition of 0.1 mg for 0.75 g of feeding; and addition of 1 mg for every 0.75 grams of feed. The mixed microplastic feed was given three times a day at a dose of 5% of the fish's body weight. Growth and survival data are analyzed using Anova; if there is any real impact, then further testing is done using Duncan. The study's findings showed that adding microplastics to specific weight growth, absolute weight, absolute length, feed conversion ratio, and survival at a dose of 1 mg per 0.75 g of feed was significantly different from treating the animals without adding microplastics. Therefore, we can conclude that a dose of 1 mg per 0.75 g of feed will impact the growth and survival of tilapia.
Co-Authors Abd Saddam Mujib Abidin, Z Abidin, Zaenal Alam, Husaema Alimuddin Andi Maria Ulfa Andre Rachmat Scabra Angga, Prayogi Dwina Anton Anton Arfatunnisa Asri, Yuliana Assabri, Maulana Riski Atmawinata, Lalu Mukhtar Bagus Dwi Hari Setyono Bagus Dwi Hari Setyono Bagus Dwi Hari Setyono Bambang Budi Santoso Biringkaka, Wahida Chen, Peter Damai Diniariwisan Damai Diniariwisan Damai Diniariwisan DAMAI DINIARIWISAN Dewi Putri Lestari Dewi Putri Lestari, Dewi Putri Diamahesa, Wastu Ayu Dinamella Wahjuningrum Diniariwisan, Damai Dwiyanti, Septiana Era, Emon Eru Fadilla Fairin, Muh. Fariq Azhar Hizbulloh, Lalu Iqbal, Muhd. Khairil Anwar L. Mukhtar Atmawinata Laily Fitriani Mulyani Laily Fitriani Mulyani Lalu Hizbulloh Lalu Mukhtar Atmawinata Lumbessy Lumbessy, Salnida Yuniarti Lumbessy, Salnida Yuniati Marani, Irgi Prasetyo Mawarni, Ayu Muh. Aidil Fitriyan Fadjar Suryadi Muhamad Ali Muhamad Ali Muhamad Amin Muhammad Marzuki Muhammad Marzuki Muhammad Sumsanto Muhammad Zubair Mulyani, Laily Fitriani Mutiara, Ni Luh Nanda Diniarti Nefi Andriana Fajri Niechi Valentino Nilam, Nilam Nunik Cokrowati Nuri Muahiddah NURI MUAHIDDAH Putrajab, Eka Wawan Rahmadani, Thoy Bathun Citra Rahmadani, Thoy Batun Citra Rangga Idris Affandi Rangga Idris Affandi Rhojim Wahyudi Rismayanti Rusmin Nuryadi Rusmin Nuryadin Sadikin Amir Sadikin Amir sari, Patma Satrijo Saloko Septiana Dwiyanti Septiana Dwiyanti Septiana Dwiyanti Sitti Hilyana Suhardinata Sulastry, Helda Syawalina Fitria Thoy Batun Citra Rahmadani Thoy Batun Citra Rahmadani Thoy Batun Citra Rahmadani Thoy Batun Citra Rahmadani Thoy Batun Citra Rahmadani Wulan Purnami, Baiq Yahya, Aslam Zulfiqar Yuliana Asri Yuliana Asri Yuliana Asri Zaenal Abidin Zaenal Abidin Zuhdiyah Matienatul Iemaaniah