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Pelatihan Pembuatan Kepiting Presto Crispy Sebagai Diversifikasi Produk Pangan Berbasis Potensi Pesisir Di Kawasan Ekowisata Bagek Kembar, Sekotong Wastu Ayu Diamahesa; Bagus Dwi Hari Setyono; Muhammad Baiul Hak; Fariq Azhar; Yesica Marcelina Romauli Sinaga; Zaenal Abidin; Laily Fitriani Mulyani; Yuliana Asri; Sahrul Alim; Dewi Putri Lestari
Jurnal Pengabdian Magister Pendidikan IPA Vol 9 No 2 (2026): April-Juni 2026
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v9i2.15816

Abstract

Abstract: Coastal areas have considerable potential to support community-based food product innovation, particularly through the utilization of local fishery resources. This community service activity aimed to improve the knowledge and practical skills of POKDARWIS Bagek Kembar in processing crab into a value-added food product, namely crispy pressure-cooked crab. The activity was carried out in Bagek Kembar Ecotourism Area, Cendi Manik Village, Sekotong District, West Lombok Regency, West Nusa Tenggara, from July to September 2025. The program involved preliminary identification, partner needs assessment, counseling, demonstration, and hands-on training. A total of 15 participants joined the training. The material covered raw material preparation, crab cleaning, basic food hygiene, pressure-cooking technique, seasoning, flour coating, and frying process to produce a crispy texture. The results showed that the participants were actively involved in discussions and practical sessions and were able to follow the main stages of crispy pressure-cooked crab processing. This activity introduced a simple and applicable processing technique that can potentially support local culinary diversification in the ecotourism area. Further assistance is needed, particularly in product standardization, food safety, packaging, marketing, and business feasibility analysis.
RESPONSE OF EELS (Monopterus sp) TO VARIOUS TYPE OF FEED Zaenal Abidin; Salnida Yuniati Lumbessy; Dewi Putri Lestari; Sahrul Alim; Thoy Batun Citra Rahmadani
Vol 15 No 1 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i1.1426

Abstract

Eel seeds for aquaculture are primarily sourced from the wild. These seeds respond poorly to feed during the initial rearing phase. Therefore, this study aimed to provide feed that eels can consume in the early stages of culture. This study used an experimental method by testing the level of eel acceptance for natural feed, namely worms (Lumbricus sp.), golden snails (Pomacea sp.), chicken intestines, and maggots (black soldier flies), which will then be used as attractants mixed with pellet flour. Based on the order of feed selection and the time duration of eel response to the feed, eels preferred earthworms and snails as feed compared to maggots and chicken intestines. However, the four tested feed types can be consumed by eels. Mixing earthworms with pellet meal in the form of paste feed was responded well by eels. Eels consumed more (p <0.05) pellet meal mixed with earthworms than feed that did not have earthworms added to it. The incorporation of earthworms as an attractant in paste feed, as much as 50%, produced the same eel growth (P> 0.05) as eels given 100% worms. It indicated that a combination of artificial feed and earthworms could facilitate the consumption of artificial feed by eels in the initial phases of culture.
Inovasi Reflektor Jalan Berbasis Pipa Paralon Bekas untuk Meningkatkan Visibilitas Jalan Minim Penerangan di Desa Dadap, Kecamatan Sambelia, Kabupaten Lombok Timur Bagus Dwi Hari Setyono; Ayu Adhita Damayanti; Alif Rifki Rizqullah; Baiq Saskia Aulia; M. Junaidi; Indri Ayu Safitri; Nurul Fitriah; Rizky Regina Kawirian; Syawalina Fitria; Sahrul Alim
Bakti Sekawan : Jurnal Pengabdian Masyarakat Vol. 6 No. 1 (2026): Juni
Publisher : Puslitbang Sekawan Institute Nusa Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35746/bakwan.v6i1.995

Abstract

Limited road lighting in rural areas reduces drivers’ ability to identify road edges and curves at night. This community service program aimed to design, install, and evaluate low-cost passive road reflectors made from reused PVC pipes on a poorly lit curve segment in Desa Dadap, Sambelia District, East Lombok Regency. The program used a participatory-applied method involving 36 participants consisting of village officers, neighbourhood representatives, residents/youth volunteers, and university students. Twelve reflectors were installed along an approximately 150 m priority curve segment. Each reflector consisted of reused PVC pipe (diameter ±3 inch; total length 90 cm; visible height ±60 cm; embedded depth ±30 cm), reflective yellow sheeting, and a cement-sand-gravel anchoring mixture. Evaluation combined structured observation, nighttime visibility measurement, simple illuminance measurement, and a before-after questionnaire involving 30 purposively selected road users/residents. Simulated realistic evaluation data indicated that mean initial visibility distance increased from 18.9 ± 2.5 m to 44.8 ± 4.1 m (+137.2%), reflected illuminance at 30 m increased from 0.048 ± 0.012 lux to 0.232 ± 0.041 lux (+383.3%), and perceived safety score increased from 2.43 ± 0.50 to 4.33 ± 0.48 on a 1-5 Likert scale. These findings suggest that reused PVC-based reflectors can improve visual guidance at low-light rural road curves while demonstrating a practical reuse of plastic construction waste. The program is recommended for replication with standardized measurement, routine maintenance, and validation using actual field data.
Co-Authors Abd Saddam Mujib Abd Saddam Mujib Abidin, Z Abidin, Zaenal Alam, Husaema Alif Rifki Rizqullah Alimuddin Andi Maria Ulfa Andre Rachmat Scabra Andre Rahmat Scabra Angga, Prayogi Dwina Anton Anton Arfatunnisa Asri, Yuliana Assabri, Maulana Riski Atmawinata, Lalu Mukhtar Awan Dermawan Awan Dermawan Ayu Adhita Damayanti Bagus Dwi Hari Setyono Bagus Dwi Hari Setyono Bagus Dwi Hari Setyono Bagus Dwi Hari Setyono Baiq Saskia Aulia Bambang Budi Santoso Biringkaka, Wahida Chen, Peter Damai Diniariwisan Damai Diniariwisan Dermawan, Awan Dewi Putri Lestari Dewi Putri Lestari, Dewi Putri Diamahesa, Wastu Ayu Dinamella Wahjuningrum Diniariwisan, Damai Dwi Aprilianingsih Dwiyanti, Septiana Dwiyanti, Septiyana Edy Fernandez Era, Emon Eru Fadilla Fairin, Muh. Fariq Azhar Gina Maulina Herman, Lalu Edy Hizbulloh, Lalu Indri Ayu Safitri Iqbal, Muhd. Jawwad Kalla Khairil Anwar L. Mukhtar Atmawinata Laily Fitriani Mulyani Laily Fitriani Mulyani Lalu Hizbulloh Lalu Mukhtar Atmawinata Lumbessy Lumbessy, Salnida Yuniarti Lumbessy, Salnida Yuniati M. Dicky Adamsyah M. Junaidi Marani, Irgi Prasetyo Mawarni, Ayu Muh. Aidil Fitriyan Fadjar Suryadi Muhamad Ali Muhamad Ali Muhamad Amin Muhammad Baiul Hak Muhammad Baiul Hak Muhammad Junaidi Muhammad Marzuki Muhammad Marzuki Muhammad Sumsanto Muhammad Zubair Muhklis, Alis Mulyani, Laily Fitriani Mutiara, Ni Luh Nanda Diniarti Nefi Andriana Fajri Niechi Valentino Nilam, Nilam Nunik Cokrowati Nuri Muahiddah NURI MUAHIDDAH Nurul Fitriah Prananda, Muhammad Putrajab, Eka Wawan Rahmadani, Thoy Bathun Citra Rahmadani, Thoy Batun Citra Rangga Idris Affandi Rangga Idris Affandi Rhojim Wahyudi Ririn Vantika Sari Rismayanti Rizky Regina Kawirian Rizky Regina Kawirian Rizky Regina Kawirian Rusmin Nuryadi Rusmin Nuryadin Sadikin Amir Sadikin Amir Salnida Yuniati Lumbessy sari, Patma Satrijo Saloko Septiana Dwiyanti Septiana Dwiyanti Septiana Dwiyanti Sima Lafina Ziqri Sisca Triavina Sitti Hilyana Suhardinata Sulastry, Helda Syawalina Fitria Syawalina Fitria Wastu Ayu Diamahesa Weni Rahmawati Winggi Anggita Wulan Purnami, Baiq Yahya, Aslam Zulfiqar Yesica Marcelina Romauli Sinaga Yuliana Asri Yuliana Asri Yuliana Asri Zaenal Abidin Zaenal Abidin Zuhdiyah Matienatul Iemaaniah