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PENGARUH MEDIA KOKORU TERHADAP KEMAMPUAN MOTORIK HALUS ANAK DI TAMAN KANAK-KANAK PEMBANGUNAN LABORATORIUM UNIVERSITAS NEGERI PADANG: THE EFFECT OF KOKORU MEDIA ON FINE MOTOR SKILLS OF CHILDREN AT PEMBANGUNAN LABORATORY KINDERGARTEN, STATE UNIVERSITY OF PADANG Resa, Resa Tifeni Az-Zahra; Suryana, Suryana
Thufuli Vol 5 No 1 (2023): Thufuli: Jurnal Ilmiah Pendidikan Islam Anak Usia Dini
Publisher : Universitas Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33474/thufuli.v5i1.19551

Abstract

This research is motivated by the importance of developing children's fine motor skills in the Padang State University Laboratory Development Kindergarten. This study uses a quantitative approach in the form of Quasi Experiments. The population of this study were all students of the Padang State University Laboratory Development Kindergarten, with the sample being B2 and B3 classes, each of which consisted of 15 children. Data collection techniques that researchers use are oral tests, action tests and documentation. Data analysis techniques using normality test, homogeneity test, and hypothesis testing. Data collection tool used statement sheets. Then the data was processed by a difference test (t-test) using the SPSS 22.0 for windows application. Based on the results of research data analysis, the average pre test for the experimental class was 10.73 and for the control class was 10.53, while the post-test average for the experimental class was 15.07 and the control class was 12.27. Based on the pre-test and post-test data, the average gain score for the experimental class was 4.33 while the average gain score for the control class was 1.73. Based on the sig value (2-tailed) is 0.00
Enhancing digital competence and entrepreneurial orientation in vocational education: Innovations for SMEs in West Java's fashion industry Aryanti, Asti Nur; Suryana, Suryana; Hendrayati, Heny; Furqon, Chairul; Mulyadi, Hari; Christianingrum, Christianingrum; Rahmi, Palupi Permata; Permata, Shintia; Saputra, Jumadil
Jurnal Pendidikan Vokasi Vol. 14 No. 3 (2024): November
Publisher : ADGVI & Graduate School of Universitas Negeri Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21831/jpv.v14i3.72376

Abstract

The creative economy is vital for Indonesia's economic growth, especially during a global slowdown. It boosts employment and export values, with culinary, crafts, and fashion leading the way. In 2022, fashion, culinary, and crafts had the highest export values. West  Java is a standout province in this industry. The UMKM Juara program aims to expand markets and digitalize MSMEs. Technology and digital tools are reshaping the business landscape, and the creative industry must embrace these advancements to succeed financially. The purpose of this study was to investigate the effect of digital innovation on business success as a mediator between digital entrepreneurship competence and digital entrepreneurship orientation. The methodology employed was descriptive verification with a quantitative approach. Data were collected using questionnaires. The sampling technique employed was non-probability sampling with purposive sampling, yielding a sample of 306 West Java UMKM Juara in the Fashion Subsector. SEM-AMOS was used to analyze the data in this research. The research findings revealed that digital entrepreneurship competence had a direct and positive effect on business success. Likewise, digital entrepreneurship orientation had a positive effect on business success. Digital innovation mediated digital entrepreneurship competence towards business success. However, digital innovation did not mediate digital entrepreneurship orientation on Business Success.  This findings can be used to improve vocational education curricula or strengthen training programs related to developing digital competencies among learners.
Effect of Soil Tillage Systems and Boiler Ash Application on the Growth and Yield of Sugarcane (Saccharum officinarum L.) Suryana, Suryana; Zuliati, Septiarini; Sukmawati, Riska; Fadillah, Resti
Jurnal Biologi Tropis Vol. 25 No. 3 (2025): Juli-September
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v25i3.9751

Abstract

Soil tillage and the application of organic materials such as boiler ash play a crucial role in improving soil fertility and crop productivity. This study aimed to evaluate the effects of different tillage systems and boiler ash application on the growth and yield of sugarcane (Saccharum officinarum). The experiment was arranged in a randomized complete block design (RCBD) with five treatments and three replications, involving tillage variations (plowing, harrowing, subsoiling) and 40 tons ha⁻¹ of boiler ash. Data were analyzed using the LSD test at a 5% significance level. The results showed that treatment P5 produced the best growth performance, with a plant height of 2.85 cm, stem diameter of 2.33 cm, and 15 tillers at 9 weeks after planting. This treatment also achieved the highest yield of 122.79 tons ha⁻¹, with a 7.18% increase in productivity. Positive correlations were observed between yield and plant height (R² = 0.4593) as well as stem diameter (R² = 0.793). These findings suggest that the appropriate combination of tillage techniques and boiler ash application has the potential to sustainably enhance sugarcane productivity.
Women's entrepreneurial leadership on culinary micro small medium enterprises success: The mediating role of absorptive capacity Siwiyanti, Leonita; Suryana, Suryana; Furqon, Chairul; Hendrayati, Heny; Marimon, Frederic
Jurnal Fokus Manajemen Bisnis Vol. 15 No. 2 (2025)
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12928/fokus.v15i2.13335

Abstract

In many developing economies, culinary businesses run by women face dynamic market challenges that demand adaptive leadership and effective knowledge utilization. This study explores the influence of women’s entrepreneurial leadership on the business success of micro, small, and medium enterprises in the culinary sector with absorptive capacity as a mediating factor. A survey method was used to gather quantitative data from 350 women entrepreneurs, and partial least squares structural equation modeling was used for statistics analysis. The results show that women's leadership qualities, such as empathy, teamwork, and flexibility, significantly improve company performance. Additionally, absorptive capacity serves a critical mediating function by allowing entrepreneurs to obtain, absorb, and apply outside knowledge for innovation and market adaptation. The study emphasizes how crucial it is to support women's entrepreneurial leadership and knowledge-absorption skills to promote long-term company growth. These findings provide valuable insights for policymakers, educators, and business practitioners in designing targeted interventions to support women entrepreneurs in resource-constrained environments.
Co-Authors Abdillah Abdillah Abdul Aziz Abdussalam, Agus Adi Suparwo Adib, Mokh Agustina, Ingrid Larasati Ahmad Syarif Alfattory Rheza Syahrul, Alfattory Rheza Alhamdi, Ahmad Ali Alhamidi, Ahmad Ali Ali Amran Alief Maulana, Alief Anwar Muhtadin, Dedi Aritonang, Torang Arnan, Sendi Gusnandar Askolani Askolani, Askolani Asti Nur Aryanti Astri Wulandari Aziz, Abdul Bethani Suryawardani Budhi Pamungkas Gautama, Budhi Bustami Bustami Chairul Furqon, Chairul Christianingrum Dedy Rahman Wijaya Dendi Gusnadi Dibias Lazuardi Maulid Endang Komara Eni Sugiarti Eriana Astuty Fadillah, Resti Fanji Wijaya Galang P, M. Afrizal Danar Galang P Hadi, Dudi Abdul Hanafiah Hari Mulyadi, Hari Heny Hendrayati Husna, Fauzul Ichwan, Rusendra IdaTejawiani Ikram, Syafrizal Inayatullah, Qurat-ul-Ain Indah Uswatun Hasanah Ismail, Nawari Izzudin, Muhammad Nurul Junita, Dini Jurniarsih, Andinnie Kristiano, Rikardus Kurniawan, Adang Kusen Kusen, Kusen Leonita Siwiyanti Listri Herlina Majid, Novita Marcelino, Dandy Marimon, Frederic Maulana, Alief Ali Miftahuddin, S.Si.,MAB., asep MUHAMMAD ALI Munawar, Asep N. Nurjanah Noni Zakiah Noor, Noor Novilia, Fitri Nugraha S, Junjun Nugraha, Junjun Nunung Sri Mulyani Nur, Zuhra Tun Nurjanah, Rian Palupi Permata Rahmi Paula, Lili Perdana, Yoga Permata, Shintia Pratminingsih, Sri Astuti putri, amanda Rahmiati, Mia Siti Resa, Resa Tifeni Az-Zahra Rofi Rofaida Rosyanne Kushargina Ruslani, Edi Saputra, Jumadil Saputra, Yori Andes Sastri Sastri Silvia Wagustina, Silvia Siska Komala Sari Siti Nurhayati Sujarwo Sujarwo Sukmawati, Riska Sumarto Sumarto Sutisna, Junjun Nugraha Tri Partuti Tria Apriliana, Tria Tutty Rokhayati, Ade Wingkolatin, Wingkolatin Yanti, Novi Dwi Yayu Sri Rahayu, Yayu Sri Yudih, Dadang Yulia Fitri Yunianto, Andi Eka Zulaida, Yeni Muriani Zuliati, Septiarini