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Suryana Suryana
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Nilai nutrisi ekstrak buah nipah dan pengaruhnya terhadap glucose transporter-2 (GLUT-2) pada tikus yang diinduksi STZ Fitri, Yulia; Wagustina, Silvia; Husna, Fauzul; Suryana, Suryana; Zakiah, Noni; Sastri, Sastri
Jurnal SAGO Gizi dan Kesehatan Vol 5, No 2 (2024): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v5i2.1669

Abstract

Background: The nutritional content of nipah fruit such as zinc and fiber plays an important role in regulating blood sugar levels in diabetes patients (DM). One way to increase the concentration of nutritional value and bioactive substances in palm fruit is to extract it. Active compounds such as tannins, flavonoids, polysaccharides, saponins, and terpenoids in palm fruit extract can inhibit the activity of amylase and glucosidase enzymes, which are mediated by Glucose Transporter-2 (GLUT-2) so that they affect controlling blood sugar levels. GLUT-2 is a protein that plays a role in transporting glucose from outside to inside cells, so it plays an essential role in maintaining balanced blood sugar levels.Objective: This research aims to examine the nutrients in palm fruit extract and its effect on Glucose transporter-2 (GLUT-2) in STZ-induced  in rats.Method: This study is experimental research using experimental laboratory methods carried out in the FKH USK laboratory in June 2022. Making nipah fruit extract is carried out by maceration using 95% ethanol. Carbohydrate, protein, fat, zinc, and Fe levels were analyzed using the Luff Schoorl, Kjeldahl, Soxhletasi, and AAS test method. Testing for water content and crude fibre uses a gravimetric test. Twenty-five rat samples were divided into four groups and induced with STZ 40 mg/kg BW. Checking blood sugar levels is needed to see hyperglycemic conditions in rats. GLUT-2 measurement after administering nipah extract for one month using the ELISA technique. The data obtained were analyzed by an ANOVA test.Results: Based on the results, it was found that fruit extract contained 15,79% carbohydrates, 7,04% protein, 6,02% fat, 0,0327% zinc, water content 24,05% and crude fibre 0,36%. The average GLUT-2 level in the control group was 7,24 ± 1,35 ng/ml, the DM group was 6,75 ± 0,81 ng/ml, the DM+extract group was 6,84 ± 0,56 ng/ml, the DM+metformin group was 7,34 ± 0,86ng/ml, and the DM+extract+metformin group was 6,93± 1,01 ng/ml.Conclusion: Nipah fruit extract contains carbohydrates, protein, fat and zinc. Administration of palm fruit extract for one month did not significantly effect on GLUT-2 in various groups of rats (0,83).  
HUBUNGAN RIWAYAT PENYAKIT DENGAN STATUS GIZI : STUDI CROSS SECTIONAL Nur, Zuhra Tun; Suryana, Suryana; Yunianto, Andi Eka
JURNAL RISET GIZI Vol 9, No 1 (2021): Mei (2021)
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrg.v9i1.6755

Abstract

Background: Children who often suffered from diseases will affect their nutritional status.Purpose: To determine the risk factors of disease history with nutritional status among stunted children under-five in Pidie Jaya Regency.Methods: A descriptive-analytic study with a cross-sectional design. Total sample were 34 children. Weaning initiation patterns and disease history were obtained through interviews with questionnaire. The nutritional status among children under five were measured by anthropometric. Data were analyzed using chi-square test.Results: Children's disease history in the last three months were correlated with the nutritional status on the HAZ index (P-value = 0.015 (0.05) with OR = 6.0. There was no correlation betweeen disease history with the nutritional status by WAZ and WHZ index (P-value 0.05).Conclusion: The history of the disease in the last 3 months has a significant relationship with HAZ of children under five.
Jurnal Pendampingan Pembuatan NIB dan Sertifikasi Halal untuk Pelaku Usaha Mikro Kecil (UMK) di Desa Mekarnangka Nurhayati, Siti; Syarif, Ahmad; Suryana, Suryana; Paula, Lili
El-Mujtama: Jurnal Pengabdian Masyarakat Vol 4 No 2 (2024): El-Mujtama: Jurnal Pengabdian Masyarakat
Publisher : Intitut Agama Islam Nasional Laa Roiba Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47467/elmujtama.v4i2.5655

Abstract

Low understanding of business actors about the range of trademarks and legality licensing. The dedication carried out in this activity is Micro Small Enterprises (UMK) in Mekarnangka Village which is one of the livelihoods of Mekarnangka Village residents by utilizing agricultural products as processed raw materials. In addition, there are also many other micro small business actors who still have not obtained business permits such as NIB and halal certified, so with the program we have compiled can introduce and increase public understanding of the importance of making NIB and halal certification as the legality of a product. The research method uses a mentoring method, which is carried out through 3 stages, namely, planning, implementation and evaluation. Based on data proven by questionnaires, respondents were 22 MSEs in Mekarnangka Village 100%, consisting of 15 business actors who already have a Business Identification Number (NIB) and 7 business actors who already have a Business Identification Number (NIB) and Halal Certificate.
Peran Kegiatan Ekstrakurikuler Palang Merah Remaja (PMR) Dalam Meningkatkan Kemampuan Konsep Diri Peserta Didik Di SMP Negeri 6 Samarinda Suryana, Suryana; Wingkolatin, Wingkolatin; Majid, Novita
Jurnal Ilmu Pendidikan dan Psikologi Vol 1 No 3 (2024): Jurnal Ilmu Pendidikan dan Psikologi
Publisher : Pijar Pustaka Widyadhana

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Abstract

Tujuan penelitian ini yaitu untuk mengetahui bagaimana peran kegiatan ekstrakurikuler PMR dalam meningkatkan konsep diri peserta didik, kemudian untuk mengetahui kendala yang terjadi pada peran kegiatan ekstrakurikuler PMR dalam meningkatkan kemampuan kosnsep diri peserta didik, serta untuk mengetahui upaya yang dapat dilakukan untuk meningkatkan kemampuan peserta didik melalui kegiatan ekstrakurikuler PMR. Jenis penelitian dalam penelitian ini adalah kualitatif deskriptif. Penelitian dilakukan di SMP Negeri 6 Samarinda pada bulan Januari-Maret 2024. Subjek penelitian ini ialah waka kesiswaan, pembina PMR, dan Kader PMR dengan menggunakan teknik observasi, wawancara, dan dokumentasi. Teknik analisis data yaitu pengumpulan data, reduksi data, penyian data, dan penarikan kesimpulan. Hasil penelitian ini menunjukkan bahwa selaku fasilitator dan evaluator mampu menjalankan peran nya dengan baik untuk mengembangkan diri peserta didik. Pihak sekolah maupun peserta didik memiliki kendala baik dari internal maupun ekstrenal yang kemudian diatasi dengan upaya yakni berupa pembinaan yang berkualitas dan pemilihan jenis kegiatan yang dapat meningkatkan kemampuan konsep diri peserta didik yang dapat dilihat dari hasil pelaksanaan upaya yang ada peran peserta didik mampu mengenal, memberikan harapan, dan menilai dirinya sendiri serta adanya etika, moral dan jiwa sosial yang semakin baik dari para peserta didik.
Pengaruh Variasi Temperatur dan Waktu Tahan Quenching Tempering terhadap Sifat Mekanik Baja Tulangan Galang P, M. Afrizal Danar Galang P; Suryana, Suryana; Jurniarsih, Andinnie
Jurnal Furnace Vol 5, No 1 (2022): MEI 2022
Publisher : Department of Metallurgical Engineering, Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36055/furnace.v5i1.15906

Abstract

Baja KS 1330N merupakan salah satu inovasi yang diluncurkan oleh perusahan baja nasional guna menjawab kebutuhan baja tulangan tahan gempa. Target sifat mekanik baja tulangan KS 1330N berupa nilai minimal tegangan luluh dan tegangan tarik sebesar 70 kg/mm2 dan 87,5 kg/mm2 , serta nilai minimal regangan sebesar 16%. Baja tulangan KS 1330N yang dibentuk melalui proses TMCP (Thermo Mechanical Control Process) akan menghasilkan struktur mikro ferit-perlit sehingga kekuatan tidak mencapai target. Kekuatan baja tulangan dapat ditingkatkan melalui kehadiran fasa martensit temper melalui proses QST (Quenching and Self Tempering). Tegangan luluh dan tegangan tarik meningkat hingga 38,73% dan 30,66% akibat penerapan QST. Kenaikan temperatur QST menyebabkan tegangan luluh dan tegangan tarik berkurang hingga 21,75 kg/mm2 dan 18,89 kg/mm2 namun regangan bertambah hingga 3,5%. Bertambahnya waktu tahan QST menyebabkan tegangan luluh dan tegangan tarik berkurang hingga 1,33 kg/mm2 dan 2,17 kg/mm2 namun regangan meningkat hingga 0,75%. Temperatur mempengaruhi sifat mekanik secara signifikan dibandingkan dengan waktu tahan karena temperatur mempengaruhi jenis dan fraksi fasa sedangkan waktu tahan hanya mempengaruhi fraksi fasa.
Pengaruh Perlakuan Panas Quench Temper dan Aniling Ganda Terhadap Sifat Mekanik Dan Struktur Mikro Baja Tahan Karat Ultra Tipis Pada Aplikasi Elektronik dan Biomedis Aziz, Abdul; Partuti, Tri; Hasanah, Indah Uswatun; Alhamidi, Ahmad Ali; Suryana, Suryana; Maulana, Alief
Jurnal Furnace Vol 7, No 1 (2024)
Publisher : Program Studi Teknik Metalurgi, Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36055/furnace.v1i1.27538

Abstract

Sifat mekanik dan perubahan struktur mikro terjadi pada baja tahan karat (BTK) ultra tipis jenis SUS 316 di pelajari setelah diberi perlakuan panas quench temper 900oC, aniling ganda pada suhu 400oC pada BTK ultra tipis dan ditahan selama 1, 2 dan 3 jam. Percobaan dilaksanakan pada BTK butir halus dan berbutir kasar. Dari hasil pengamatan dengan mikroskop elektron SEM -EBSD, tidak terjadi transformasi fasa martensit pada struktur mikronya. Perubahan struktur mikro terjadi dalam bentuk perubahan sebaran grain misorientation (GMO) pada baja SUS 316 ultra tipis. Nilai kekerasan pun mengalami peningkatan dengan peningkatan waktu tahan dan ini pastinya berhubungan erat dengan surfaceroughening pada baja ultra tipis tersebut dan mampu bentuk pada baja ultra tipis. Selain itu ditemukan bahwa nilai surface roughening menurun seiring dengan meningkatnya waktu tahan pada baja ultra tipis.
BALANCED NUTRITION EDUCATION AND NUTRITIONAL STATUS SCREENING OF MALE ADOLESCENTS IN DORMITORY Junita, Dini; Fitri, Yulia; Suryana, Suryana; Mulyani, Nunung Sri
Jurnal Pengabdian Masyarakat Dalam Kesehatan Vol. 6 No. 2 (2024): OCTOBER 2024
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jpmk.v6i2.48989

Abstract

Introduction: Adolescence is a golden period of reproductive, psychological and intelligence development. During the transition period between childhood and adulthood, biological, emotional, social and cognitive changes occur. Fulfilling nutrition during this period is important. This activity aims to educate teenagers about balanced nutrition and screen their nutritional status. Methods: This community service activity is carried out by providing education about balanced nutrition through lecture and discussion methods. While screening the nutritional status of adolescents is done through anthropometric measurements of body weight and height. The results of anthropometric measurements were then processed using the BMI formula according to age to obtain a z-score that describes the nutritional status of adolescents. This activity was carried out in dormitory of a high school with 36 young male participants. Results: Based on verbal observation and evaluation, students can receive and understand the material about balanced nutrition that is given properly. The results of the nutritional status screening showed that 31 of the adolescents in this activity (86%) had good nutrition but there were still students who had problems with thinness (3%), overweight (8%) and obesity(3%). Conclusion: It is recommended that schools and boarding schools follow up on students who are not in the good nutrition category. Students are directed to consume a balanced diet and physical activity so as to achieve the ideal body weight according to their height and age.
THE EFFECT OF AL2O3 AND STIRRING TIME ON DENSITY AND POROSITY OF ALUMINUM ADC12 FOAM Zulaida, Yeni Muriani; Izzudin, Muhammad Nurul; Suryana, Suryana
Metalurgi Vol 38, No 2 (2023): Metalurgi Vol. 38 No. 2 2023
Publisher : National Research and Innovation Agency (BRIN)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55981/metalurgi.2023.707

Abstract

The instability of the foam forming during metallic foam manufacture commonly occurs, which will cause undesirable pores. The stability of the foam structure is one of the important factors. A stabilizer can maintain the foam cell during the melting process. In this study, the metal used is ADC12 with a 12 wt.% of Si element content, and the foaming agent is CaCO3. CaCO3 will produce gas to form bubbles in the melt during the solidification process and use a stabilizer to strengthen cell walls so that foam does not easily fall off or collapse. The stabilizer uses Al2O3 with the variation of Al2O3 are 1 to 3 wt.%. The stirring time is as variable as well. A stirring process is conducted to distribute foaming agents so that the foam distribution is more homogeny throughout the aluminum foam. The variation of the stirring time is carried out for 60, 120, and 180 seconds. The results show that as the time of stirring and the addition of stabilizer increases, the porosity will rise, but the density decrease. Compressive strength results show it has no significant relation with increasing the stabilizer and stirring time. The highest compressive strength is obtained in the sample with a stirring time of 120 seconds with an Al2O3 content of 1 wt.%.
Inovasi Pragmatis dalam Penerapan Kurikulum Pendidikan Modern Pada Kurikulum Merdeka Nurjanah, Nurjanah; Abdussalam, Agus; Anwar Muhtadin, Dedi; Suryana, Suryana
Addabani: Interdisciplinary Journal of Islamic Education Vol. 2 No. 2 (2025): ADDABANI: Interdisciplinary Journal of Islamic Education
Publisher : Muttaqien Publsihing, Pusat Penelitian dan Pengabdian kepada Masyarakat STAI DR.KH.EZ.Muttaqien Purwakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52593/adb.02.2.02

Abstract

The rapid development of the times requires the world of education to adapt by implementing a flexible and relevant curriculum. This article analyzes pragmatic innovations in implementing the Merdeka Curriculum to improve the quality of education. The research method used is a qualitative approach with a literature study, where data is collected through analyzing literature related to curriculum and teaching. The results show that the Merdeka Curriculum emphasizes the development of 21st-century competencies and differentiated learning, which allows learners to learn according to their needs and abilities. The discussion reveals that the success of curriculum implementation depends heavily on the role of the teacher as a facilitator and motivator, as well as the importance of school management support in creating an effective learning environment. The findings provide important insights for curriculum development in Indonesia to achieve better educational goals.
Pengaruh Keberagaman Gender, Kepemilikan Institusional, Dan Thin Capitalization Terhadap Tax Avoidance : (Studi Empiris Pada Perusahaan Industri Barang Konsumen Primer yang Terdaftar di Bursa Efek Indonesia Tahun 2017 - 2022) Suryana, Suryana; Sujarwo, Sujarwo
Finavest: Jurnal Ilmiah Ilmu Keuangan Vol 2 No 1 (2025): Finavest: Jurnal Ilmiah Ilmu Keuangan
Publisher : Sapta Arga Nusantara

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Abstract

Penghindaran pajak merupakan upaya yang dilakukan oleh perusahaan guna mengurangi beban pajak secara legal sesuai dengan Undang – Undang dan peraturan perpajakan. Keberagaman gender dapat di artikan sebagai kehadiran wanita dalam dewan direksi untuk memantau kinerja manajerial perusahaan, sehingga dapat menyeimbangkan perilaku tanggung jawab. Kepemilikan institusional merupakan kepemilikan saham oleh institusi sebagai pengawasan atas kinerja manajemen perusahaan. Thin capitalization diartikan sebagai strategi untuk mengecilkan jumlah pajak terutang perusahaan melalui struktur utang lebih besar dari modal perusahaan. Penelitian ini bertujuan untuk membuktikan secara empiris mengenai pengaruh keberagaman gender, kepemilikan institusional, dan thin capitalization terhadap tax avoidance. Penelitian ini dilakukan di perusahaan sektor industri barang konsumen primer yang terdaftar di Bursa Efek Indonesia (BEI) periode 2017 – 2022. Jenis penelitian yang digunakan pada penelitian ini adalah penelitian kuantitatif dengan pendekatan metode asosiatif. Jenis data yang digunakan pada penelitian ini adalah menggunakan data sekunder berupa laporan keuangan tahunan (annual report) yang dipublikasi oleh Bursa Efek Indonesia (BEI) periode 2017 – 2022. Sampel pada penelitian ini dikumpulkan menggunakan metode purposive sampling. Jumlah data yang diamati adalah sebanyak 113 perusahaan, sehingga diperoleh 31 perusahaan atau sebanyak 186 data observasi. Data diolah menggunakan Program Statistik Eviews 9 sedangkan untuk menguji hipotesis menggunakan analisis regresi data panel. Hasil penelitian untuk pengujian F statistik menunjukkan bahwa keberagaman gender, kepemilikan institusional, dan thin capitalization terhadap tax avoidance secara simultan berpengaruh terhadap tax avoidance, kemudian pengujian t statistik menunjukkan bahwa kepemilikan institusional berpengaruh negatif terhadap tax avoidance dan thin capitalization berpengaruh positif terhadap tax avoidance, namun keberagaman gender tidak berpengaruh terhadap tax avoidance.
Co-Authors Abdillah Abdillah Abdul Aziz Abdussalam, Agus Adi Suparwo Adib, Mokh Agustina, Ingrid Larasati Ahmad Syarif Alfattory Rheza Syahrul, Alfattory Rheza Alhamdi, Ahmad Ali Alhamidi, Ahmad Ali Ali Amran Alief Maulana, Alief Anwar Muhtadin, Dedi Aritonang, Torang Arnan, Sendi Gusnandar Askolani Askolani, Askolani Asti Nur Aryanti Astri Wulandari Aziz, Abdul Bethani Suryawardani Budhi Pamungkas Gautama, Budhi Bustami Bustami Chairul Furqon, Chairul Christianingrum Dedy Rahman Wijaya Dendi Gusnadi Dibias Lazuardi Maulid Endang Komara Eni Sugiarti Eriana Astuty Fadillah, Resti Fanji Wijaya Galang P, M. Afrizal Danar Galang P Hadi, Dudi Abdul Hanafiah Hari Mulyadi, Hari Heny Hendrayati Husna, Fauzul Ichwan, Rusendra IdaTejawiani Ikram, Syafrizal Inayatullah, Qurat-ul-Ain Indah Uswatun Hasanah Ismail, Nawari Izzudin, Muhammad Nurul Junita, Dini Jurniarsih, Andinnie Kristiano, Rikardus Kurniawan, Adang Kusen Kusen, Kusen Leonita Siwiyanti Listri Herlina Majid, Novita Marcelino, Dandy Marimon, Frederic Maulana, Alief Ali Miftahuddin, S.Si.,MAB., asep MUHAMMAD ALI Munawar, Asep N. Nurjanah Noni Zakiah Noor, Noor Novilia, Fitri Nugraha S, Junjun Nugraha, Junjun Nunung Sri Mulyani Nur, Zuhra Tun Nurjanah, Rian Palupi Permata Rahmi Paula, Lili Perdana, Yoga Permata, Shintia Pratminingsih, Sri Astuti putri, amanda Rahmiati, Mia Siti Resa, Resa Tifeni Az-Zahra Rofi Rofaida Rosyanne Kushargina Ruslani, Edi Saputra, Jumadil Saputra, Yori Andes Sastri Sastri Silvia Wagustina, Silvia Siska Komala Sari Siti Nurhayati Sujarwo Sujarwo Sukmawati, Riska Sumarto Sumarto Sutisna, Junjun Nugraha Tri Partuti Tria Apriliana, Tria Tutty Rokhayati, Ade Wingkolatin, Wingkolatin Yanti, Novi Dwi Yayu Sri Rahayu, Yayu Sri Yudih, Dadang Yulia Fitri Yunianto, Andi Eka Zulaida, Yeni Muriani Zuliati, Septiarini