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All Journal FENOMENA SYAMIL: Jurnal Pendidikan Agama Islam (Journal of Islamic Education) Meditory : The Journal of Medical Laboratory Jurnal Ilmu Gizi : Journal of Nutrition Science JURNAL PENDIDIKAN TAMBUSAI AL-TANZIM : JURNAL MANAJEMEN PENDIDIKAN ISLAM LISAN AL-HAL: Jurnal Pengembangan Pemikiran dan Kebudayaan Ulumuna: Jurnal Studi Keislaman SCAFFOLDING: Jurnal Pendidikan Islam dan Multikulturalisme Didaktik : Jurnal Ilmiah PGSD STKIP Subang Reswara: Jurnal Pengabdian Kepada Masyarakat Pustaka : Jurnal Ilmu-Ilmu Budaya Jurnal Pengabmas Masyarakat Sehat Al-Khidmah: Jurnal Pengabdian Kepada Masyarakat Jurnal Ahsana Media : Jurnal Pemikiran, Pendidikan dan Penelitian ke-Islaman Jurnal Pengabmas Masyarakat Sehat Journal of Scientech Research and Development SYAMIL: JURNAL PENDIDIKAN AGAMA ISLAM (JOURNAL OF ISLAMIC EDUCATION) FENOMENA: Jurnal Penelitian Syarah: Jurnal Hukum Islam dan Ekonomi Jurnal Pendidikan Indonesian Red Crescent Humanitarian Journal IDARAH : Jurnal Pendidikan dan Kependidikan AL-ISHLAH: Jurnal Pendidikan Islam Jurnal Teknologi Pangan dan Industri Perkebunan Jurnal Konseling Pendidikan Islam Buletin Pengabdian An-Nafis: Jurnal Ilmiah Keislaman dan Kemasyarakatan JIEMAN: Journal of Islamic Educational Management Jurnal Dieksis ID ABDINA: Jurnal Sosial Dan Pengabdian Kepada Masyarakat Indonesian Journal of Mathematics and Natural Science Education Jurnal Ilmu Ekonomi, Pendidikan dan Teknik (IDENTIK) Proceeding Of International Conference On Education, Society And Humanity Prosiding Pengabdian Ekonomi dan Keuangan Syariah Al-Ridha MANAGIERE: Journal of Islamic Educational Management Reflektika
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Perspektif Kepemimpinan Qur’ani pada Varian Pesantren Terintegrasi Tamam, Badrut; Isomuddin, Moh.; Istifadah, Istifadah; Muadin, Akhmad; Usriyah, Lailatul
MANAGIERE: Journal of Islamic Educational Management Vol. 1 No. 1 (2022): MANAGIERE: Journal of Islamic Education Management
Publisher : Published by the Postgraduate Program in Islamic Education Management, Universitas Islam Negeri Kiai Haji Achmad Siddiq Jember, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35719/managiere.v1i1.1436

Abstract

Leadership in the organization is necessary. The leadership of a person who has a leadership spirit allows the direction and goals of the organization to be oriented in accordance with the vision and mission. Leadership in the integrated pesantren variant is no exception. The spirit of leadership today in social organizations and educational institutions expects leadership that can provide feedback or a positive impact on the pattern of organizational development, especially in educational institutions. As reflected in the variant of the integrated pesantren, namely Pondok Pesantren Miftahul Ulum Kalisat Jember. This research is to reveal how the perspective of Quranic leadership in the variant of integrated pesantren. The focus of the research uses the analytical knife of Cn Cooley's theory as well as several relevant theories. This type of research uses case studies. Data mining through observation, interviews, and documentation was then analyzed using the steps as presented by Miles and Huberman, namely condensation, display, conclusion, and verification. Based on the analysis, it was found that the Qur'anic leadership perspective in the integrated pesantren variant implements the values ​​in the Qur'an and Hadith. These values ​​are categorized under the principles of Amanah, Khidmah, and Barokah.
Predatory Pricing in Buying and Selling Imported Products in E-Commerce According to the Perspective of Business Competition Law and Muamalah Fiqh Kurlillah, Anis; Hisan, Syifaul; Tamam, Badrut
Syarah: Jurnal Hukum Islam dan Ekonomi Vol. 13 No. 1 (2024): SYARAH : Jurnal Hukum Islam dan Ekonomi
Publisher : Fakultas Syariah Institut Agama Islam Negeri Lhokseumawe

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47766/syarah.v13i1.3154

Abstract

The presence of E-Commerce makes it easier to export and import goods without geographical boundaries, but it also gives rise to allegations of Predatory Pricing practices which are detrimental to other business actors and consumers. Predatory Pricing is a strategy of temporarily setting product prices below production costs or market prices in order to reduce competitors and gain market share. This suspicion arose because imported products were sold much cheaper than local products, as was the case at Fistyle and Biu.costore stores. However, this action needs to be proven by the Business Competition Supervisory Commission (KPPU). Problem Formulation 1) What are the indications of the implementation of Predatory Pricing by Fistyle and Biu.costore stores. 2) How is the legal review of Predatory Pricing practices by Fistyle stores and Biu.costore according to the Business Competition Law based on Law no. 5 of 1999. 3) What is the legal review of Predatory Pricing practices by Fistyle stores and Biu.costore according to Fiqh Muamalah. This article is empirical juridical research and the approach is statutory and conceptual. The data sources used are primary and secondary, data collection through interviews and observations and analysis using source and technical triangulation techniques. The research results show that the practice of Predatory Pricing is prohibited according to Article 20 of Law Number 5 of 1999 concerning Prohibition of Monopoly Practices and Unfair Business Competition. This action is considered a violation if it meets the elements in Article 20. However, the Fistyle and Biu.costore stores were not proven to have violated this Article because they did not carry out Predatory Pricing. In Muamalah Fiqh, pricing in the market is expected not to exceed the prevailing market price, to maintain fairness and balance. The practices carried out by Fistyle stores include Siyasah al-Ighraq, because they cause losses to other business actors and consumers, such as selling defective goods and destroying market prices. Meanwhile, Biu.costore cannot yet be categorized as Siyasah al-Ighraq because it has just been established and there have been no complaints. Although both stores offer very low prices, not all actions considered Predatory Pricing are prohibited; Low prices can come from efficient and innovative business operations.  
PENINGKATAN MOTIVASI BERPRESTASI MELALUI PELATIHAN KONSEP DIRI BAGI GURU SD KHAIRUNNAS SURABAYA Tamam, Badrut; Sulaichah, Sulaichah; Z.R, M Ihvan Kurnia; Setyaningrum, Arifah; Anggrainy, Dian Novita
Reswara: Jurnal Pengabdian Kepada Masyarakat Vol 3, No 1 (2022)
Publisher : Universitas Dharmawangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46576/rjpkm.v3i1.1653

Abstract

Guru memiliki kedudukan dan peran sangat penting dalam meningkatkan potensi peserta didik. Sebagaimana guru-guru di SD Khairunnas Surabaya mempunyai peran penting dalam peningkatan potensi peserta didik di lembaganya. Namun, dari hasil Training Need Analysis (TNA) diperoleh data bahwa masih terdapat beberapa guru muda yang belum linier dan minim pengalaman dalam mengajar. Selain itu, semangat dalam bekerja dan motivasi berprestasi guru-guru di SD Khairunnas ini masih perlu ditingkatkan. Cara atau metode untuk mengatasi hal tersebut adalah dengan mengadakan pelatihan konsep diri dengan moda IN-ON-IN bagi guru di SD Khairunnas. Tujuan pelatihan ini adalah untuk memberikan pemahaman tentang konsep diri, sehingga dengan pemahaman akan konsep diri tersebut, diharapkan dapat meningkatkan motivasi berprestasi guru-guru di SD Khairunnas Surabaya. Hasil pelatihan menunjukkan bahwa ada peningkatan pemahaman tentang konsep diri setelah diberikan materi. Hal ini dibuktikan dengan seluruh nilai post peserta yang lebih tinggi dari nilai pretest. Selain itu, ada peningkatan motivasi berprestasi guru SD Khairunnas setelah mengikuti pelatihan ini. Hal ini dibuktikan dengan 50% lebih tidak ada guru yang terlambat ketika hadir ke sekolah
Strategi MAN Wisata Sampang Dalam Meningkatkan Minat Peserta Didik Tamam, Badrut; Hasyim Asy’ari, Moh.; Qhonimah , Nurul
AL -ALLAM Vol. 5 No. 1 (2024): JANUARI
Publisher : LP2M Institut Agama Islam Nazhatut Thullab Sampang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35127/jurnalpendidikan.v5i1.7444

Abstract

Di Era globalisasi saat ini tentunya terdapat sebuah persaingan yang sangat luar biasa dalam mendapatkan peserta didik dan memberikan kepercayaan kepada masyarakat untuk menyekolahkan anaknya ke lembaga tertentu, maka dari itu sangat penting sebuah lembaga pendidikan melakukan sebuah pemasaran dalam mempromosikan lembaga pendidikannya. Berdasarkan hal tersebut maka, Skripsi ini membahas tentang Strategi pemasaran sekolah berasrama dalam meningkatkan minat peserta didik di MAN Sampang. ada tiga fokus penelitian yang menjadi kajian pokok dalam penelitian ini yaitu: Pertama, Bagaimana perencanaan strategi pemasaran sekolah berasrama dalam meningkatkan minat peserta didik di MAN sampang.. Kedua:Bagaimana implementasi strategi pemasaran sekolah berasrama dalam meningkatkan minat peserta didik di MAN sampang..ketiga: bagaimana evaluasi strategi pemasaran sekolah berasrama dalam meningkatkan minat peserta didik di MAN sampang. Penelitian ini menggunakan pendekatan kualitatif jenis deskriftif. Adapun jenis penelitian ini adalah penelitian lapangan (Field Research). Sumber data diperoleh melalui wawancara, observasi dan dokumentasi.informannya adalah kepala sekolah, tenaga pendidik, kependidikan dan peserta didik. Sedangkan pengecekan keabsahan data dilakukan melalui perpanjangan pengamtan, meningkatkan ketekunan, dan triangulasi. Hasil penelitian menunjukkan bahwa strategi pemasaran sekolah berasrama dapat meningkatkan minat peserta didik dibuktikan dengan meningkatnya peserta didik dari tahun kemarin, dapat diketahui perencanaan strategi pemasaran sekolah berasrama yakni menampung terlebih dahulu sebuah keinginan peserta didik dan masyarakat kemudian mengadakan rapat untuk membahas tentang strategi pemasaran sekolah, dengan melibatkan kepala sekolah dan semua stack holder madrasah, kemudian mengelompokkan dan memberikan tugas-tugas dan tanggung jawab terhadap masing masing stack holder. Implementasi pemasaran sekolah berasrama di MAN Sampang yaitu menggunakan bauran pemasaran product (sekolah berasrama/Ma’had), price (Harga), Place, (tempat), promotion, (media sosial , brosur, pamphlet dan sosialisasi langsung kemasyarakat dan lembaga pendidikan di kabupaten sampang), people (orang/SDM), physical evidence (sarana dan prasarana), process, (proses). Evaluasi strategi pemasaran sekolah berasrama yakni mengadakan rapat setelah melaksanakan kegiatan untuk mengetahui hasil yang telah dicapai mulai dari meningkatnya minat peserta didik dan berjalannya program sekolah berasrama.
Pengaruh Substitusi Terigu Dan Tepung Daun Kelor Terhadap Mutu Organoleptik, Kadar Fe, Serat dan Kapasitas Antioksidan Kue Sus Utami, Komang Dinda Adelya; Puryana, I Gusti Putu Sudita; Tamam, Badrut
Jurnal Ilmu Gizi : Journal of Nutrition Science Vol 13, No 1 (2024)
Publisher : Poltekkes Kemenkes Denpasar dan DPD PERSAGI Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jig.v13i1.2767

Abstract

Choux Pastry is type of pastry that has a soft texture, also can be filled with some filling inside. The aim of the study was to determine the effect of the composition of wheat flour and moringa leaf flour on the organoleptic quality, iron, fiber and antioxidant capacity of choux pastry. The type of research is Randomized Block Design (RBD) with 5 types of treatment, there are P1 (3% moringa leaf flour: 97% wheat flour), P2 (5% moringa leaf powder: 95% wheat flour), P3 (7% moringa leaf flour % : 93% wheat flour), P4 (9% moringa leaf flour : 91% wheat flour), P5 (11% moringa leaf flour : 89% wheat flour) with 3 repetitions. Choux Pastry with different wheat flour and moringa leaf flour substitutions had a significant effect on organoleptic tests and chemical quality including color, scent, texture, taste, overall acceptability, color quality, taste quality, Fe, and antioxidant, but has no significant effect on fiber. The best treatment of Choux Pastry is with 3% moringa leaf flour substitution treatment : 97% wheat flour (P1) was most preferred in terms of taste, texture, scent, color, overall acceptability, taste quality, color quality, Fe of 0,82mg/100g, antioxidant of 0.010%, and fiber of 3.487%.
Pengaruh Penambahan Puree Buah Naga Merah (Hylocereus Polyhizus) Terhadap Karakteristik Jaja Laklak Ariyani, Putu Eka Putri; Antarini, Anak Agung Nanak; Tamam, Badrut
Jurnal Ilmu Gizi : Journal of Nutrition Science Vol 13, No 4 (2024)
Publisher : Poltekkes Kemenkes Denpasar dan DPD PERSAGI Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jig.v13i4.2845

Abstract

Jaja Laklak has white characteristics but there are also green and pink colors where the dyes used are derived from natural dyes. It has a round shape, served sprinkled with grated coconut and doused with liquid brown sugar solution. The purpose of this study was to determine the characteristics of jaja laklak with additionsPuree red dragon fruit. The research method used, the experimental method used a randomized block design (RBD) with 5 treatments and 3 replications. The results of the subjective analysis of jaja laklak including color, aroma, taste, texture, overall acceptance, color quality, taste quality and texture quality are significant. The results of the objective analysis are fiber content and antioxidant capacity. Data analysis used the ANOVA test if there was a difference in the treatment then it would be followed by the least significant test (LSD). The results showed that there was an added effectPuree red dragon fruit on organoleptic quality including color, texture, taste, overall acceptability, fiber content and antioxidant capacity. AdditionPuree Red dragon fruit as much as 30% produced the most preferred quality with the characteristics of purplish red color, chewy texture, sweet taste, overall acceptance of likes, fiber content of 3.8784% and antioxidant capacity of 7.8900%. Keywords: Jaja Laklak, Addition of Red Dragon Fruit Puree, Fiber, Antioxidant Capacity.
Subsitution Of Tempe Flour In Rice Flour On Protein Levels and Organoleptic Quality Of Jaje Laklak Indra Dewi, Kadek Ayu Cahyani; Sri Sugiani, Pande Putu; Tamam, Badrut
Jurnal Ilmu Gizi : Journal of Nutrition Science Vol 13, No 1 (2024)
Publisher : Poltekkes Kemenkes Denpasar dan DPD PERSAGI Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jig.v13i1.2304

Abstract

Jaje laklak is one of the traditional Balinese snacks. Generally, jaje laklak is made from rice flour, which is served with additional grated coconut on top and given additional liquid brown sugar on top of the jaje laklak. The purpose of this study was to determine how the effect of substitution of tempeh flour on organoleptic quality and nutritional value, this type of experimental research used a randomized block design (RAK) with 5 treatments, namely P1 (10% tempeh flour substitution), P2 15% tempeh flour substitution, P3 (20% tempe flour substitution), P4 25% tempe flour substitution, P5 30% tempe flour substitution. The data were analyzed using the ANOVA test followed by the BNT test. The subjective analysis results of jaje laklak included color, aroma, texture, taste, acceptance overall, color quality, aroma quality and texture quality are significant. The results of objective analysis are protein content. The best protein content results in jaje laklak is 9.85 grams. The lowest protein content results are P2 of 6.81 grams with categories like and protein content the highest was P5 of 9.85 grams with the least preferred category by the panelists.The results of the organoleptic quality analysis for the highest level of preference were jaje laklak the first treatment a with substitution of 10 grams of tempeh flour and 90 grams of rice flour.
From Text to Context: Building an Inclusive Organizational Culture in Islamic Boarding School-Based Higher Education Institutions Kadi, Titi; Tamam, Badrut
JURNAL AL-TANZIM Vol 8, No 4 (2024)
Publisher : Nurul Jadid University, Probolinggo, East Java, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33650/al-tanzim.v8i4.9665

Abstract

This study aims to analyze the management of the cultivation of Wasathiyah Islamic values in Islamic boarding school-based universities. This study uses a qualitative approach with a case study type. Data collection techniques used include in-depth interviews, observation, and documentation. Data were analyzed through three stages: data condensation, data presentation, concluding, and verifying the findings. The study results indicate that the management of the cultivation of Wasathiyah values in universities is integrated into curriculum planning and campus management, which reflects the principles of religious moderation and diversity. Both universities emphasize role models as the primary method in teaching, with Wasathiyah values implemented in the curriculum and applied in campus life through attitudes of tolerance and inclusivity. Evaluation of the cultivation is carried out periodically to assess the impact and suitability of the program with student needs. This study provides implications for integrating religious moderation values in Islamic boarding school-based higher education to create an inclusive, tolerant academic environment and build moderate character among students. The Wasathiyah-based curriculum can be a model for other universities to develop education that supports religious harmony and social tolerance.
Cooperative Learning Model Type STAD for Improving Students' Skills in Determining Main Ideas of Paragraphs Tamam, Badrut; Nurhikmah, Nurhikmah
Jurnal Dieksis ID Vol. 3 No. 1 (2023): Januari - Juni 2023
Publisher : Pustaka Digital Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54065/dieksis.3.1.2023.200

Abstract

Improving students' skills in determining the main ideas of paragraphs through the Cooperative Learning Model Type STAD which is based on extracting students' prior experiences and knowledge. The purpose of this study was to identify and improve the skills of determining the main ideas of paragraphs through the Cooperative Learning Model Type STAD. This research is an action research (action research), because the research was conducted to solve learning problems in the classroom. The research subjects were 28 Class VI students at Prambon Datangan Elementary School for the 2021/2022 Academic Year, in the material of Non-fiction Texts. Data collection techniques used in research are a). Observation of attitudes, with direct observation sheets to find out the activities of teachers and students in the ongoing learning process according to the existing cycle b). The Skills Test discovers the main ideas of students in the form of short answers. This study uses a qualitative descriptive analysis technique. Cooperative Learning Model Type STAD has a positive impact on improving student achievement as indicated by an increase in student mastery in each cycle, namely cycle I (60.71%), cycle II (75%), cycle III (89.29%). Based on the results of data analysis using percentages and skills in completing Indonesian language questions, it was concluded that the skills in determining the main ideas of paragraphs through the Cooperative Learning Model Type STAD increased, thus students were able to achieve the specified Minimum Mastery Criteria (KKM). The findings in this study are Cooperative Learning Model Type STAD has a positive impact on cooperation between students, this is shown by the existence of responsibility in groups where students who are more able to teach their less capable friends.
REORIENTASI KURIKULUM PAI DI MADRASAH: STUDI ANALISIS LANDASAN PENGEMBANGAN KURIKULUM PENDIDIKAN AGAMA ISLAM Arbain, Muhammad; Tamam, Badrut
Reflektika Vol 12, No 1 (2017)
Publisher : Universitas Al-Amien Prenduan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.28944/reflektika.v13i1.69

Abstract

Islamic religious education curriculum must have a strong foundation in its development process. The foundation plays important role to maintain the curriculum. Therefore, the curriculum developers need to establish a firm foundation in curriculum development used in madrasahs. This paper employs descriptive-analysis method in finding the foundations of the curriculum. Result shows that there are seven basic foundations in developing the curriculum, theological foundation (religion), philosophical foundation, ideological foundation, psychological foundation, sociological foundation, science and technology foundation and organizational foundation. With those foundations, madrasahs now have the firm base to foundation in determining the direction for their institutions and remain upright from the onslaught of globalization. The foundations will at least make madrasahs future-oriented in the development of Islamic civilization both nationally and internationally.
Co-Authors Abda Abda Abdul Mukit Abdul Wahid Aida Fikriyah Al-Adawiyah, Robiah Al-Adawiyah, Robiah Ali, Karimullah Andrian, Fiki Anggrainy, Dian Novita Antarini, Anak Agung Nanak Ariyani, Putu Eka Putri Baidowi Baidowi Budianingsih, Ni Nengah Cahyani, Ni Putu Diva Ardyan Mas Citra Defira Ditiarini, Ni Putu Vriska Putri Eko Nursalim Fadhilah, Lisa Nurul Fathul Jannah, Fathul Ferdiansyah, Riko Gama, I Ketut Ghoffari, Moh. Isbat Alfan Gusniati, Yeisi Habibi, Rab’ul Hamsir Hamsir Hariyanto Hariyanto Hartati, Nyoman Hartiningsih, Try Hasyim Asy’ari, Moh. Hefniy, Hefniy Hisan, Syifaul I Made, Sukarja I Ngh, Sumirta I Nyoman, Purna I Nyoman, Sujaya Ida Ayu Eka Padmiari Ida, Sihaputar Erni Ilham, Ahmad Indra Dewi, Kadek Ayu Cahyani Indradewa, Rhian Isomuddin, Moh. Istifadah Istifadah, Istifadah Kautsar Eka Wardhana Khojir Kindy, Aulia Lasadara, Lasadara Latifah, Endah Nur Linta Wafdan Hidayah, Linta Wafdan Lubis, Muhammad Rifai Luluk Maktumah M. Arbain Mabrurrosi, Mabrurrosi Masruroh MASRUROH Matnin Muadin, Akhmad Mufrizal, Muhammad Muhammad Irhas Rasuli Muhammad Nur Muhammad Solekhin Muhsin Muhsin Muhyatun, Muhyatun Mulyadi Mulyadi Nafi, Ahmad Dhiyaun Ni Made Yuni Gumala Ni Made, Purnamayanti Dwi Nirina, Enik Novan Nandiwilastio Nur Muhammad, Taufiqy Nurhikmah Nurhikmah Nurul Fadilah, Nurul Pande Putu Sri Sugiani, Pande Putu Sri Parmini, Ni Putu Ary Putera, Dwi Bagus Rendy Astid Putra, Dimas Nur Arif Dwi Qamariah, Sa’da Qhonimah , Nurul Ramadhan, Akbar Rangga Randi Muhammad Gumilang Reza Widyasaputra Robiah Al-Adawiyah Rusini, Rusini Sadara, La Setyaningrum, Arifah Shofiyah Nurfala Laili Sudadi Sudarsono Sudita Puryana, I Gusti Putu Suharman Suharman, Suharman Sulaichah, Sulaichah suratiah, suratiah Sutrisno, Sutrisno Syah, Susilo Romadon Syaiful Titi Kadi Titi Kadi Ulum Firmansyah, Adibul Umam, Hoirul Usriyah, Lailatul Utami, Komang Dinda Adelya Wahyudi Wahyudi Yusnia Binti Kholifah Z.R, M Ihvan Kurnia Zainal Arifin Zamroni Zamroni Zulkifli Zulkifli