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PEMANFAATAN LIMBAH ORGANIK SEBAGAI SUMBER PAKAN ALTERNATIF DALAM MENINGKATAN PRODUKTIVITAS KAMBING PERANAKAN ETTAWA (PE) DI KELOMPOK TERNAK KERTA BANGKIT DESA GANGGA Wandira, Ica Ayu; Dohi, Muhammad; Sadia, I Nyoman; Karni, Ine; Aminurrahman, Aminurrahman; Nano Septian, I Gede; Saedi, M. Ridwan; Hermansyah, Hermansyah; Amin, Muhammad
Jurnal Pepadu Vol 6 No 3 (2025): Jurnal Pepadu
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v6i3.8039

Abstract

The availability of quality feed is a crucial factor in supporting the productivity of Peranakan Ettawa (PE) goats, which have high potential for both milk and meat production. The main challenges faced by farmers, particularly those in the Kerta Bangkit Livestock Group, Gangga Village, North Lombok, are the limited availability of forage during the dry season and the high cost of commercial feed. To address these challenges, a community service program was implemented, focusing on the utilization of organic waste as an alternative feed source. The program was conducted on June 25, 2025, involving 21 farmers as active participants. The activities included a preliminary survey, participatory socialization, training on semi-moist feed fermentation techniques using organic waste, and field mentoring. The training results showed an improvement in farmers’ knowledge and skills in processing organic waste into nutritionally valuable feed. Field evaluations recorded an average body weight gain of 62–85 g/head/day in PE goats after receiving fermented feed. In addition to reducing production costs, the program also contributed to environmentally friendly waste management. Overall, this community service program successfully enhanced farmers’ independence, supported the sustainability of smallholder livestock farming, and provided positive impacts on both community welfare and the environment. Keywords: Ettawa Crossbred Goats, alternative feed, organic waste, fermentation
PENGARUH PEMBERIAN PAKAN CACING SUTRA (TUBIFEX SP) DENGAN FREKUENSI YANG BERBEDA TERHADAP PERTUMBUHAN BENIH IKAN LELE SANGKURIANG (CLARIAS SP): Giving Effect of Silk Worms Feed (Tubifex Sp)With Different Frequency on The Growth of Seed Fish Sangkuriang Catfish (Clarias Sp) Haerunnisa, Haerunnisa; Kurniawati, Kurniawati; Sumahiradewi, Luh Gede; Septian, I Gede Nano
Al-Qalbu: Jurnal Pendidikan, Sosial dan Sains Vol. 1 No. 2 (2023): Oktober 2023
Publisher : Yayasan Al-Amin Qalbu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59896/qalbu.v1i2.31

Abstract

The aim of this research is to determine the most effective and efficient feeding frequency so that it can influence the growth of Sangkuriang catfish fry. This type of research is experimental research using analysis of variance (ANASRA). This research was carried out at the Batu Kumbung Fish Seed Center (BBI), Lingsar District, West Lombok Regency. The results of analysis of variance regarding the effect of feeding silk worms with different feeding frequencies on the growth of Sangkuriang catfish seeds showed very significantly different results where F count > F table 1% (26 > 8.02). Further test results using the least significant difference test (BNT) showed that there was a significant difference between P1 and P2 (0.072 > BNT 0.0715), significantly different between treatments P1 and P3 (0.161 < BNT 0.0715) and significantly different between P2 and P3 (0.089 > BNT 0.0715)
Peningkatan Pemeliharaan Kambing Peranakan Etawa (PE) sebagai Ternak Kambing Perah di Kelompok Ternak Tunas Maju Desa Setanggor Karni, Ine; Septian, I Gede Nano; Wandira, Ica Ayu; Saedi, M. Ridwan; Aminurrahman; Amalyadi, Rezki; Anwar, Khairil; Putra, Ryan Aryadin; Gifari, Zaid Al; Nurjanah, Luluk Lailatun; Pertiwi, Eva Amalia; Firhamsah, Ikhwan; Suryadi, Muh. Aidil Fitriyan Fadjar; Dohi, Muhammad; Sadia, I Nyoman
Jurnal Pengabdian Magister Pendidikan IPA Vol 8 No 3 (2025): Juli-September 2025
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v8i3.12756

Abstract

Peranakan Etawa (PE) goats have significant potential as dairy livestock producing high-quality milk, yet their management in the Tunas Maju Livestock Group, Setanggor Village, remains focused on meat production. The main issues include limited knowledge of dairy goat management, efficient feeding, and livestock health practices. This community service aimed to improve farmers’ skills through socialization, training on feed formulation, and livestock health management. The approach combined lectures, discussions, and practical demonstrations to strengthen applied understanding. The results indicated that farmers gained greater awareness of the potential of PE goats as milk producers, improved their knowledge of balanced feeding, and recognized the importance of animal health practices. Despite challenges in inadequate housing facilities, the program positively impacted farmers’ capacity in dairy goat management, thereby supporting community welfare and strengthening the local economy
Pemanfaatan Potensi Pakan Lokal Dalam Peningkatan Produksi Daging Dan Susu Kerbau Di Desa Sangiang Kecamatan Wera Wandira, Ica Ayu; dohi, muhammad; yanuarianto, oscar; amin, muhammad; karni, ine; aminurrahman; nano septian, i gede; aryadin putra, ryan; amalyadi, rezki; al gifari, zaid; amalia pratiwi, eva; lailatun nurjanah, luluk; firhamsah, ikhwan
Jurnal Pengabdian Magister Pendidikan IPA Vol 8 No 3 (2025): Juli-September 2025
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v8i3.12764

Abstract

This community service program was carried out in Sangiang Village, Wera District, Bima Regency, with the aim of enhancing the use of local feed resources to improve buffalo meat and milk production. Sangiang Village was chosen as the program location due to its relatively large buffalo population and the abundance of local feed resources, which had not yet been optimally utilized by farmers. The activities were conducted using a participatory approach, consisting of program socialization, extension activities on feed management, and hands-on training in processing local feed through fermentation and storage. Continuous monitoring and evaluation were undertaken to ensure the objectives were achieved. The results showed improvements in farmers’ knowledge, skills, and awareness regarding the use of alternative feed resources such as corn stover, cassava leaves, sweet potato leaves, and groundnut straw. Farmers also began adopting the introduced feed processing techniques, enabling them to provide quality feed reserves throughout the year. This program not only strengthened farmers’ technical capacity but also contributed to improved buffalo productivity in terms of daily weight gain and milk yield, while supporting food
Study of Chicory Utilization as Animal Feed: Analysis of Potential and Implementation Challenges in the Tropics Amalyadi, Rezki; Widiastuti, Lusia Komala; Aminurrahman; Karni, Ine; Septian, I Gede Nano; Gifari, Zaid Al; Anwar, Khairil
JAGO TOLIS : Jurnal Agrokompleks Tolis Vol 6 No 1 (2026): Oktober 2025 - Januari 2026 (In Progress)
Publisher : Universitas Madako Tolitoli

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56630/jago.v6i1.1058

Abstract

Cichorium intybus L. (chicory) is a perennial forage with considerable potential to support sustainable livestock systems, particularly in tropical regions. This study aims to evaluate its nutritional composition, agronomic performance, and livestock response. A literature-based review supported by field trial data was employed, focusing on nutrient analysis, cultivation practices, animal feeding performance, and economic viability. Quantitative findings indicate that chicory contains 14–22% crude protein and 10–20% inulin (dry weight basis), with forage yields reaching 8–12 t DM/ha/year under optimal management. Feeding trials demonstrate improvements in milk yield by 5–12%, reductions in nitrogen excretion by 10–15%, and decreases in gastrointestinal parasite load by 30–40% compared with conventional grass-based diets. Agronomically, chicory thrives in well-drained soils with balanced fertilization and responds positively to high-frequency irrigation and integrated pest management, although breeding for tropical adaptation remains essential. Despite its high nutritive value and bioactive properties, economic challenges such as high input costs and limited market access constrain broader adoption. Overall, chicory represents a promising alternative forage crop that enhances animal productivity, health, and environmental efficiency, while contributing to climate-resilient livestock production systems in tropical settings.
The Impact of Coastal Livestock Activities on the Health of Dugong (Dugong dugon) Habitats: A One Health Approach in Tropical Regions Aminurrahman; Amalyadi, Rezki; Karni, Ine; Gifari, Zaid Al; Septian, I Gede Nano
JAGO TOLIS : Jurnal Agrokompleks Tolis Vol 6 No 1 (2026): Oktober 2025 - Januari 2026 (In Progress)
Publisher : Universitas Madako Tolitoli

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56630/jago.v6i1.1060

Abstract

The Dugong dugon a vulnerable marine herbivore, is closely tied to the health of seagrass ecosystems, which are increasingly threatened by land-based livestock activities in tropical coastal areas. This review explores how nutrient runoff, heavy metal contamination, and microplastics “primarily from livestock farming” contribute to eutrophication, biodiversity loss, and degradation of dugong forage quality. Moreover, the proximity of livestock to marine environments raises risks of zoonotic disease transmission, physiological stress, and mortality in dugongs. Using a One Health framework, this article highlights the ecological and health implications of terrestrial–marine interactions and identifies gaps in research and policy. Recommendations include integrated monitoring, sustainable livestock management, and transdisciplinary collaboration to protect dugong populations and their habitats.
Respon Hematologi Sel Darah Putih (Eosinofil) pada Sapi Bali yang Terinfestasi Cacing Aminurrahman, Aminurrahman; Putra, Ryan Aryadin; Septian, I Gede Nano; Amalyadi, Rezki; Anwar, Khairil; Sumadiasa , I Wayan Lanus
Tarjih Tropical Livestock Journal Vol. 5 No. 2 (2025): Tarjih Tropical Livestock Journal
Publisher : Program Studi Peternakan Fakultas Sains dan Teknologi Universitas Muhammadiyah Sinjai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47030/trolija.v5i2.996

Abstract

Penelitian ini bertujuan untuk mengetahui jumlah eosinofil pada sapi Bali yang terinfestasi cacing. Tiga puluh sapi Bali digunakan dalam penelitian ini diperiksa jumlah telur cacing dengan metode sedimentasi dan metode apung dan jumlah eosinofil dengan metode differensial leukosit dan data ini diuji menggunakan t-Test dan uji regresi. Hasil penelitian menunjukkan bahwa skor kondisi badan sapi Bali yang terinfestasi cacing trematoda (3,1±1,19) dengan terinfestasi cacing nematoda (2,9±1,66) tidak berbeda nyata (P>0,05). Jumlah eosinofil (103/μl) sapi bali yang terinfestasi cacing trematoda (14,5±7,93 ) dengan terinfestas cacing nematoda(14,2±5,57) tidak berbeda nyata (P>0,05). Jumlah telur cacing (egg/g feses) pada sapi yang terinfestasi cacing nematoda (19,4±14,34) sangat berbeda nyata terhadap jumlah telur cacing pada sapi yang terinfestasi cacing trematoda (4,4±4,47) (P<0,01). Dari hasil penelitian ini dapat disimpulkan bahwa peningkatan jumlah telur cacing dan jumlah eosinofil yang terinfeksi trematoda tidak mempengaruhi kondisi badan sapi Bali. Sedangkan jumlah telur cacing dan jumlah eosinofil yang terinfeksi nematoda mempengaruhi kondisi badan sapi Bali.
Co-Authors Al Gifari, Zaid amalia pratiwi, eva Aminurrahman Aminurrahman, Aminurrahman Anjani, Hikmah Rara Aryani Rahmawati Ashari, M. Azhary Noersidiq Baeti, Husnul Budi Indarsih, Budi Budi Satriya, I Nyoman Bulkaini (Bulkaini) Danial, Wahyu Denianto Yoga Sativa Dewi, Nurul Afriani Djoko Kisworo Dohi, Muhammad Dwi Kusuma Purnamasari, Dwi Kusuma Fadielah, Basri Fahrullah Fahrullah Fahrullah, Fahrullah Febrian Kusuma Atmanegara Fiarani, Mesil Gifari, Zaid Al Haerunnisa Haerunnisa, Haerunnisa Hasma Hasma Hermansyah Hermansyah Ihsan, Makbul Ikhwan Firhamsah Ine Karni Ine Karni Irwan Faezan Jaya, I Nyoman Sukartha Jufri, Afifah Farida Juliasis Mayagi Karni, Ine Khairil Anwar Kotta, Raismin Kurniawati Kurniawati Kurniawati Kurniawati lailatun nurjanah, luluk Made Sriasih, Made Mohammad Hasil Tamzil Muh. Aidil Fitriyan Fadjar Suryadi Muhamad Ali Muhammad Amin Muhsinin, Muhammad Musanip Musanip, Musanip Ni Ketut Dewi Haryani, Ni Ketut Dewi Noersidiq, Azhari Novita Hidayatun Nufus Nurjanah, Luluk lailatun Oscar Yanuarianto, Oscar Pertiwi, Eva Amalia Poerwoto, Happy Putra, Ryan Aryadin Raismin Kotta Rezki Amalyadi Rina Andriati, Rina Rosyidi, Muhammad Subhan Bahruddin Sadia, I Nyoman Saedi, M. Ridwan Salahuddin Salahuddin Sativa, Denianto Yoga Suhardiani, Roro Agustien Suhardiani, Rr. Agustien Sukarne Sukarne Sulaiman Ngongu Depamede Sumadiasa , I Wayan Lanus Sumahiradewi, Luh Gede Suryadi, Muh. Aodil Fitriyan Fadjar Tamzil, Moh Hasil Tapaul Rozi Taqiuddin, Moh Umrah Umrah Unsunnidhal, Lalu Vebera Maslami Wandira, Ica Ayu Widiastuti, Lusia Komala Wiryawan, Ketut Gede Yulianto, Wahid Zaid Al Gifari