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Journal : Jurnal Biologi Tropis

Essential Mineral Profile of Lingula unguis from Mutiara Beach Waters as a Functional Food Candidate Minsas , Sukal; Warsidah, Warsidah
Jurnal Biologi Tropis Vol. 24 No. 2 (2024): April - Juni
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i2.6987

Abstract

Stunting is a national health problem that is still of great concern to the government. One effort to prevent stunting is to search for local food ingredients that contain nutritional value as an indicator of their ability to become anti-stunting candidates. Sea bean sprouts or also called Lingua unguis are a type of shellfish found on Mutiara Beach, Sukadana City, North Kayong, empirically used by coastal communities as a family food menu. This study aims to determine the content of the essential metals iron (Fe), zinc (Zn) and iodine (I) as elements of nutritious food used to prevent stunting. The research results showed that the Fe, Zn and I contents were 92.09 ppm, 26.44 ppm and 15.2 ppm respectively. Determination of essential mineral content using the Inductively Coupled Plasma (ICP) Mass Spectorophotometer (ICP-MS) instrument.
Production and characterization of Macronutrient and Zn in Rucah Fish Meatballs with the Addition of Eucheuma cottonii Seaweed Warsidah, Warsidah
Jurnal Biologi Tropis Vol. 24 No. 2 (2024): April - Juni
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i2.7001

Abstract

Trash fish has high nutritional content such as protein, fat and essential minerals, so it has the potential to be used as a processed product for snacks. This research aims to make meatballs from trash fish which are added with Eucheuma cottonii seaweed pulp as a binding agent, to partially substitute the use of wheat flour. This research was carried out by comparing the macronutrient and essential mineral Zn content between trash fish meatballs with the addition of E. cottonii and trash fish using wheat flour alone. The characteristics evaluated include texture and taste, water content, ash content, protein content, fat content and carbohydrate content as well as the essential mineral sen (Zn). The results showed that the addition of Eucheuma cottonii flour significantly improved the texture and taste of trash fish meatballs with an average protein content of 17.55%, average fat of 5.57%, carbohydrates of 14.07% and zinc of 5.6 ppm. Trash fish meatballs without the addition of E. cottonii showed a protein content of 15.15, fat of 5.2%, carbohydrates of 22.09% and zinc of 4.2 ppm.
Co-Authors . Apriansyah A. Kushadiwijayanto, Arie A.Nurrahman, Yusuf Abdul Hafiz, Iqbal Ade Hidayat, Ade Agustina, Sella Alfadzri, Andry Amelia, Debie Rizky Amran, Arman Andini, Dina Andryani, Semi Aninda, Dea Apriansyah Ari Widiyantoro Arief Nurrahman, Yusuf Aritonang, Anthoni B. Aritonang, Anthoni Batahan Ashari, Asri Mulya Astuti, Mega Sri Aswandi Aswandi, Aswandi Awlia, Isti Ayyash, Muhammad Yahya Bambang Kurniadi, Bambang BAMBANG SUJATMIKO Cahyany, Brigita Sari Kusuma Dahliana Dahliana dedi irawan Deni Deni Diah Wulandari Rousdy Dwi Gusmalawati Dzul Fadly Edwin Eny Enawaty Fadliah Nur, Andi Denisa Farhaby, Arthur M Fatmadiwi, Anggi Gusti Eva Tavita Haq, Izhar Amirul Hardan, Hardan Harianto Harianto, Miko Hasanah, Fadiah Amalia Helena, Shifa Hidayat, Maulana Idawati, Nora Ikha Ikha Safitri Irawan, Suhardi Irwan Irwan Nurdiansyah, Sy. Irwan Nurdiansyah, Syarif Izroil, Uwaiz Maulana Jayatri, Rahmi Jayuska, Afghani Juane, Mega Sari Junaidi, Levy Juniarti Juniarti Kalija, Tedi Ahmad Kasbutin, Hendri Kurniawanalamm Kushadiwijayanto , Arie Antasari Kushadiwijayanto, Arie Antasari Kusuma, Kwirinus Rio Kusumardana, Setra Laili Fitri Yeni Laksmitandari, Gania Ahlul Jannah Listy, Irma Lucky Hartanti, Lucky Lukas, Novan Luis Pernando Mardianto, Tomi Mardini, Delvia Devi Mariana Br. Surbakti Maryani Maryani Maser, Agnes Putri Masriani . Mega Sari Juane Sofiana Meidiantino, Stefans Melia Trianasta Minsas , Sukal Minsas, Sukal Muhardi Muhardi Muliadi Nabil, Ilhan Nail Neva Satyahadewi Nora Idiawati Noyanti, Resti Nur, Widia Nurdiansyah , Syarif Irwan Nurdiansyah, Irwan Syarif Nurdiansyah, Syarif Irwan Nurhamidah, Anggia Nurrahman , Yusuf Arief Nurul Asikin Oktavia Oktavia Oktavia Paulus Paulus Pratiwi, Mutiara Anugerah Prayitno, Dwi Imam Priani , Wina Puji Ardiningsih Putri, Kristina Meissy Andini Rafdinal Rafdinal Rahmat Rasmawan Ramadhan Sailendra, Pingkan Retno, Mayang Sari Rini Muharini Risko, Risko Rita Kurnia Apindiati Riza Linda Rody Putra Sartika Rudiyansyah Rudiyansyah S.J Sofiana, Mega Safitri , Ikha Sakina, Haiwatus Samira Samira Satyahadewi , Neva Selviana, Alya Siahaan, Jni Walbet Sihotang, Nesya Lia Simamora, Chinda Setia Lestari Sofiana, Mega Sj Sudiono, Gatot Sukal Minsas Sukardi Suparnawati, Suparnawati Supriwanti, Supriwanti Surya Darma Sy. Irwan Nurdiansyah Syamswisna , Tahirah Hasan Tengku Riza Zarzani N Tia Nuraya Triono, Riski WAHYUNI Waldi Widian Sari, Margareta Lita Yasnidar, Yasnidar Yuliono, Agus Yunivah, Adinda Yusuf Arief Nurrahman `B Aritonang, Anthoni