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All Journal HAYATI Journal of Biosciences JURNAL ILMIAH PLATAX Jurnal Bios Logos JSME MIPA UNIMA Abdimas Ngayah: Majalah Aplikasi IPTEKS Animal Production : Indonesian Journal of Animal Production Jurnal Biologi Tropis JURNAL PENGABDI Dinamisia: Jurnal Pengabdian Kepada Masyarakat MATAPPA: Jurnal Pengabdian Kepada Masyarakat JURNAL PENDIDIKAN TAMBUSAI Jurnal Pembelajaran dan Biologi Nukleus SOSCIED Jurnal Aplikasi dan Inovasi Iptek (JASINTEK) Bakti Cendana: Jurnal Pengabdian Masyarakat Jurnal Dedikasi Bioscientist : Jurnal Ilmiah Biologi Abdimas : Jurnal Pengabdian Kepada Masyarakat Seminar Nasional Pengabdian Kepada Masyarakat Indonesian Biodiversity Journal Jurnal Pengabdian Masyarakat dan Riset Pendidikan Indonesian Biodiversity Journal Servitium Smart Journal Advances in Tropical Biodiversity and Environmental Sciences
Revolson Mege
Biology Department, Faculty Of Mathematics And Natural Sciences, Manado State University
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Control & Systems Engineering Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Environmental Science Immunology & microbiology Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mathematics Mechanical Engineering Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Veterinary Other

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TESTING FOR BACTERIAL CONTAMINATION ON CHICKEN (Gallus gallus domesticus) IN THE TRADITIONAL MARKET OF SOUTH LANGOWAN DISTRICT Sambeka, Delvino; Mege, Revolson; Setyawati, Iriani; Lawalata, Helen J; Rompas, Christny Ferdina Evie
Indonesian Biodiversity Journal Vol. 5 No. 2 (2024): August 2024
Publisher : Universitas Negeri Manado

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53682/ibj.v5i2.10754

Abstract

Chicken meat (Gallus gallus domesticus) plays an important role in society with its role as one of the sources of fulfillment of animal protein in Indonesia. With the high consumption of chicken meat by the public, the hygiene and safety of chicken meat must be ensured so as not to incur losses to the people. This study aimed to determine the bacterial contamination based on the testing of Total Plate Counts, Coliform, Escherichia coli, and Salmonella sp. Meet the requirement of the Indonesian National Standard on chicken meat in the traditional market of Langowan Selatan District. The method used in this research is a descriptive method to analyze and describe the results of the study, the testing using several indicators to directly conclude bacterial contamination. The results of the total plate count bacterial contamination test of the colonies, TPC in sample 1 = 29,1x kol/, sample 2 = 29,4x kol/, sample 3 = 27,7x kol/. MPN of Coliform and Escherichia coli results obtained in samples S1, S2, and S3 are 11x kol/gr. The results of microbact Salmonella sp. In samples S1 are positive, and S2 and S3 are negative. Based on observations, it is suspected that contamination occurs because sellers use equipment that is less sterile and there is no cover or barrier so the chicken meat is in direct contact with the air and customer. It is concluded that based on bacterial testing indicators, chicken meat in the traditional market of Langowan Selatan District has exceeded the limit of SNI 7388 2009 and is contaminated.
Coconut Oil Processing as a Learning Medium and Implementation of P5 at SMA 1 Wori: Pengolahan Minyak Kelapa Sebagai Media Pembelajaran dan Implementasi P5 di SMA 1 Wori Mokosuli, Yermia; Mege, Revolson; Manampiring, Nonny; Matey, Meyer; Buyang, Dalle; Maidangkay, Vonny
Dinamisia : Jurnal Pengabdian Kepada Masyarakat Vol. 9 No. 2 (2025): Dinamisia: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Lancang Kuning

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

North Sulawesi is identical with coconut plants, in addition to being a source of economy but also one of the leading commodities and inseparable from people's lives. However, until now coconut farmers still have difficulty getting quality and cheap consumption oil. Observing the problems of the community, State Senior High School 1 Wori raised it as material for the Pancasila Student Profile Strengthening Project (P5) Entrepreneurship Theme implementing coconut oil processing technology as well as a learning medium. However, the coconut oil processing carried out by students is still simple and of low quality. This activity aims to apply coconut oil processing technology as a learning medium and implementation of the Merdeka Belajar program at SMA 1 Wori to produce quality coconut oil. The method used is a combination of the Problem Based Learning method with the Life Skill Education approach to coconut processing entrepreneurship. Through this activity, students in addition to gaining knowledge and skills as well as direct experience of Life Skill Education to process coconut oil with technology and can produce quality coconut oil.
Organic and Food Waste Management Mentoring on The LOSIDA Method in Tombatu I State Highschool, Southwestern Minahasa As a Manifestation of the P5 Program: Pendampingan Pengelolaan Sampah Organik dan Food Waste menggunakan Metode LOSIDA di SMA Negeri I Tombatu, Minahasa Tenggara sebagai Perwujudan Program P5 Armstrong Fransiskus Sompotan; Johanna Zusye Wantania; Janne Deivy Ticoh; Revolson Alexius Mege; Livana Dethris Rawung; Dino Rahardiyan; Emma Mauren Moko
Dinamisia : Jurnal Pengabdian Kepada Masyarakat Vol. 8 No. 6 (2024): Dinamisia: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Lancang Kuning

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31849/dinamisia.v8i6.23407

Abstract

Schools largely contributes to community wastes. Waste management movements are required to reduce impacts of community wastes. Tombatu 1 State Highschool, Southwestern Minahasa is a well recognized school in the vicinity. Their large studentbody are the biggest contributors to community local wastes. Losida (biopore) is a simple solution for managing organic waste by convertion to beneficial compost soil restoration on school grounds. The purpose of this activity was simple biopore application and management by teachers and students as a manifestation of the P5 program. Through this activity knowledge and skills of the students as a steward of the environment were honed. This activity serves a media for disemination and training inspiring students to grow for their love of the environment. Also, a media for science application of involved lecturers, impacting the society outside of campus grounds in the efforts of achieving on of the institution’s performance indicators (IKU Perguruan Tinggi).
Application of Simple Fish Processing Technology to Increase the Economic Income of the Oransbari Pantai Community: Penerapan Teknologi Sederhana Pengolahan Ikan untuk Meningkatkan Pendapatan Ekonomi Masyarakat Oransbari Pantai Syahira, Syahira; Sigit Prafiadi; Wiska Baharuddin Cahdeso; Revolson Alexius Mege; Mario Parinsi Tulenan; Mercy Rampengan
Dinamisia : Jurnal Pengabdian Kepada Masyarakat Vol. 9 No. 2 (2025): Dinamisia: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Lancang Kuning

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31849/dinamisia.v9i2.24473

Abstract

A community empowerment activity has been carried out aimed at applying simple fish processing technology to improve the economy of the people of Oransbari Beach, South Manokwari, starting from the problem, namely that although there is abundant fisheries potential, it has not significantly increased the economic income of fishing communities because the selling value is not commensurate with production costs due to lack of there are efforts to handle post-catch and a lack of efforts to diversify post-harvest fishery products. The method applied is Andragogik (adult learning) with activity stages namely socialization, training, application of technology, mentoring and evaluation monitoring. The results achieved are (1) facilitated efforts to increase mastery of knowledge and skills in processing various processed fish and various flavors, (2) facilitated the design of one unit of fish dryer/grilling equipment for post-harvest fish processing, (3) facilitated the provision of a cooler (freezer) to prevent post-catch damage and storage of fish, (4) facilitated the procurement of packaging machines for various processed fish products, (5) facilitated increasing the capacity of Partner resources in mastering knowledge and simple marketing skills
Identification of Bacteria Associated in the Small Intestine of White-Tailed Forest Rat (Maxomys hellwandii) in South Minahasa Regency, North Sulawesi Megawati Meylin Weken; Revolson Alexius Mege; Helen Joan Lawalata; Yermia Semuel Mokosuli; Iriani Setyawati
Advances in Tropical Biodiversity and Environmental Sciences Vol. 8 No. 2 (2024): June 2024: Pages 58-118
Publisher : Institute for Research and Community Services Udayana University (LP2M Universitas Udayana)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/ATBES.2024.v08.i02.p01

Abstract

Sulawesi Island in the Wallaceae line area has diverse endemic animals, including the white-tailed forest rats. White-tailed forest rat (Maxomys hellwandii) is one of the endemic animals in North Sulawesi, so this study aimed to determine the type of bacterial genus in the small intestine of Maxomys hellwandii. This research used a laboratory-based qualitative descriptive method using a pour plate isolation method and bacterial identification based on morphological, and physiological characters with biochemical tests. The small intestines of Maxomys hellwandii taken from the South Minahasa forest area, North Sulawesi were used as samples of this research. The results of the study obtained 22 isolates of bacteria that were successfully isolated and have been identified based on morphological characteristics, and physiology with biochemical tests based on the book Bergey's Manual of Systematic Bacteriology suspected 14 isolates as genus Bacillus and 8 isolates as genus Lactobacillus.
CHARACTERISTICS OF TURTLE NESTING HABITAT ON POPARENG BEACH, TATAPAAN DISTRICT, SOUTH MINAHASA REGENCY, BUNAKEN NATIONAL PARK AREA Mukuan, Randi; Lawalata, Helen; Tengker, Anita; Setyawati, Iriani; Mege, Revolson Alexius
Indonesian Biodiversity Journal Vol. 6 No. 2 (2025): August 2025
Publisher : Universitas Negeri Manado

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53682/mbaj0069

Abstract

Turtles They are among the world's protected animals and one of the rare, almost extinct species. The preservation of their habitat and knowledge of the traits of turtle-friendly habitats are two ways that the rescue and protection of these turtles must go on. For rescue operations, turtle sustainability, and sustainable coastal management, research is being conducted on the features of the turtle nesting habitats on Popareng Beach. This research aims to determine the characteristics of turtle nesting habitats and identify the parameters that hinder turtles from nesting at Popareng Beach, Tatapaan District, South Minahasa Regency. The method used in this research is the descriptive-exploratory method. With characteristic parameters consisting of beach width measurement, beach slope, sand temperature, sand humidity, sand texture, beach vegetation, and the presence of predators. From the research results, it shows that station 1 and station 2 have results that are suitable for turtle nesting habitats, with values obtained at station 1 being 88.33% and station 2 being 92%. Meanwhile, at station 3, with an evaluation score of 72%, it is considered fairly suitable and the station has tolerable limitations.
Inovasi Pengolahan Limbah Organik Menjadi Pupuk Organik Cair Untuk Mendukung Pertanian Berkelanjutan di Kabupaten Sitaro Pinaria, Yeanly Wuena; Karuntu, Rilya Patricia Esther; Kanter, Jabes Wolter; Moko, Emma Mauren; Mege, Revolson Alexius; Mewengkang, Alfrina
Servitium Smart Journal Vol 4 No 1 (2025): Servitium Smart Journal
Publisher : Universitas Klabat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31154/servitium.v4i1.44

Abstract

Modern agriculture faces challenges in the form of dependence on chemical fertilizers and increasing organic waste that has not been optimally utilized. This activity aims to develop innovation in processing organic waste into liquid organic fertilizer (POC) as part of a sustainable agricultural system in Beong Village, Siau Tagulandang Biaro Islands Regency (SITARO). The implementation method used a Participatory Rural Appraisal (PRA) approach and the application of appropriate technology through training, manufacturing, and POC application tests. The main ingredients consisted of chicken manure, nutmeg leaves, and vegetable waste fermented using EM4 bioactivator for 24 days in two fermentation stages, namely anaerobic and aerobic. The analysis showed that the POC contained 1.14% N, 0.01% P, 0.38% K, pH 6.8, and a C/N ratio of 14.5 in accordance with SNI 19-7030-2004. The application of POC increased the growth of mustard plants by 35% and tomatoes by 32%, and reduced the use of chemical fertilizers by 55%. This innovation reduced the volume of organic waste by 60% and increased farmer group productivity by 70%. The novelty of this activity lies in the integration of local agricultural waste management into economically valuable liquid fertilizer that supports circular economy and low-emission agriculture.
CHARACTERISTICS OF TURTLE NESTING HABITAT ON POPARENG BEACH, TATAPAAN DISTRICT, SOUTH MINAHASA REGENCY, BUNAKEN NATIONAL PARK AREA Mukuan, Randi; Lawalata, Helen; Tengker, Anita; Setyawati, Iriani; Mege, Revolson Alexius
Indonesian Biodiversity Journal Vol. 6 No. 2 (2025): August 2025
Publisher : Universitas Negeri Manado

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53682/mbaj0069

Abstract

Turtles They are among the world's protected animals and one of the rare, almost extinct species. The preservation of their habitat and knowledge of the traits of turtle-friendly habitats are two ways that the rescue and protection of these turtles must go on. For rescue operations, turtle sustainability, and sustainable coastal management, research is being conducted on the features of the turtle nesting habitats on Popareng Beach. This research aims to determine the characteristics of turtle nesting habitats and identify the parameters that hinder turtles from nesting at Popareng Beach, Tatapaan District, South Minahasa Regency. The method used in this research is the descriptive-exploratory method. With characteristic parameters consisting of beach width measurement, beach slope, sand temperature, sand humidity, sand texture, beach vegetation, and the presence of predators. From the research results, it shows that station 1 and station 2 have results that are suitable for turtle nesting habitats, with values obtained at station 1 being 88.33% and station 2 being 92%. Meanwhile, at station 3, with an evaluation score of 72%, it is considered fairly suitable and the station has tolerable limitations.
Co-Authors A. Nurfitriani Alberto Y T Allo Alfonds Andrew Maramis Alfrina Mewengkang Anita Costanci Christine Tengker Aprelia Martina Tomasoa, Aprelia Martina Arifin Arifin Armstrong F. Sompotan Arrijani - Aser Yalindua Azhari, Deidy Balansa, Hendra Balansa, Walter Banea, Agnes Buyang, Dalle Christny Ferdina Evie Rompas Danny Ch Posumah Dany Posumah Debby Jacqualine Jochebed Rayer Dino Rahardiyan Diswal Takasaheng Edwin Mangore Emma M Moko Emma Mauren Moko Fadly Steven Jefry Rumondor Fanny Nella Nanlohy Femmy Nurul Akbar Femmy Roosje Kawuwung Ferencia Esananda Rattu Fitriani, A. Nur Frans Gruber Ijong Frets Jonas Rieuwpassa Friska Mery Montolalu Grace Jenny Soputan Grichelle Tampi Gua, Siskarli Helen Joan Lawalata Herry Maurits Sumampouw Ika Okhtora Angelia Iriani Setyawati Iriani Setyawati IRIANI SETYAWATI Jabes Wolter Kanter Janne Ticoh Jantje Ngangi Jantje Pelealu Jaqueline E.M Tangkau Jeane Mantiri Jeane Tuilan Jennifer Pangulimang Johanna Zusye Wantania Jonathan Polandos Julduz Ruland Paus julduz ruland paus Juninho Siwu Karuntu, Rilya Patricia Esther Kezia Andries Laksono Trisnantoro Lawalata, Helen Lensehe, Febby Anggini Livana Dethris Rawung Maharani Angelika Elshadai Rori Maidangkay, Vonny Maiko Polandos Manampiring, Noni Manampiring, Nonny Mansyur, Djailani Maria Helena Mariane Pangandaheng Mario Tulenan Parinsi Max Tulung Megawati Meylin Weken Megawati Weken Meity Nelltje Tanor Mellinia Tawas Mervin Tooy, Stephanie Meyer Worang Matey Misgter Gidion Maru Mokosuli Yermia Samuel Mukuan, Randi Mundaeng, Camel Gantonio N Kusumorini, N NASTITI KUSUMORINI Nerni Potolangi Nonny Manampiring Nova L.I.M Ogi Palawe, Jaka F. P. Patricia S. M Mantiri Paulus Boli Pinaria, Yeanly Wuena Pomalingo, Moh Fikri Pratasik, Stralen Pratasik, Veronika Pricilia Joice Pesak Purba, Gandi YS Quido Conferti Kainde Rahel Kimbal Rampengan, Mercy Maggy Franky Recky H.E. Sendouw Rieuwpassa, Fredrik Rieuwpassa, Frets J. Rolef Rumondor Rolef Rumondor Rompas, Christny Ferdina Evie Roring, Verawaty Ida Yani Rymond Jusuf Rumampuk Sakul, Ernest Hanny Sambeka, Delvino Sasauw, Dien A. Semuel Lasut SH Nasution, SH Sigit Prafiadi Sintia Djafar Sukmarayu Gedoan Sukmarayu P. Gedoan Syahira, Syahira SYAHRUN HAMDANI NASUTION Toheni, Fredrik Tomasoa, Aprelia M. Umboh, Aprillia V. Utari Satiman Vanessa Dagasina Verawati I Y Roring Verawati Ida Yani Roring Veronika Waroka Verra E. J. Mawitjere W Manalu Walter Balansa Wasmen Manalu Wendy Alexander Tanod Wisda Nurjannah Abdullah Wiska Baharuddin Cahdeso Wulandari Wulandari