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Optimizing IT Remote Workers Mental Health Prediction using Feature Engineering Fikri Muhamad Fahmi; Budiman Budiman; Nur Alamsyah
International Journal of Science and Mathematics Education Vol. 2 No. 2 (2025): June: International Journal of Science and Mathematics Education
Publisher : Asosiasi Riset Ilmu Matematika dan Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/ijsme.v2i2.193

Abstract

Given the increasing prevalence of mental health challenges in digital work settings, especially among IT remote workers, early detection mechanisms have become critically important. This study aims to improve the prediction accuracy of mental health conditions among IT remote workers by integrating feature engineering techniques within machine learning models. Five algorithms consisting of Random Forest, Logistic Regression, K-Nearest Neighbors, Decision Tree, and Naive Bayes were evaluated. The Random Forest model achieved the best performance, with 83% accuracy, 83% precision, 100% recall, and a 90% F1-score, followed closely by Logistic Regression with 82% accuracy. Nevertheless, the results demonstrate the feasibility of applying machine learning to support the early detection of mental health risks, offering a strong foundation for future research in predictive analytics and the development of intelligent support systems within digital work environments.
Sistem Pengendalian Mutu Pengolahan Udang Beku Melalui Prinsip Hazard Analisis Critical Control Point (HACCP) Salma Salma; Budiman Budiman; Ilyas Ilyas
Manfish: Jurnal Ilmiah Perikanan dan Peternakan Vol. 3 No. 2 (2025): September: Manfish: Jurnal Ilmiah Perikanan dan Peternakan
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewani Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/manfish.v3i2.249

Abstract

Shrimp is a food ingredient that has perishable characteristics, so it requires proper handling to maintain product quality and safety. This study aims to understand the application of the quality system in frozen shrimp processing based on the principle of Hazard Analysis Critical Control Point (HACCP) at PT Dachan Mustika Aurora Tarakan. The research was carried out during the period from July to December 2024 with a qualitative descriptive approach. The results of the study show that the frozen shrimp processing system has followed the principles and stages of HACCP in general, starting from the receipt of raw materials, temperature checks, organoleptic tests, laboratory tests, processing with temperature control, washing, sorting, packaging, to storage in cold storage. However, there are still critical points at the Metal Detector washing and inspection stages, with the potential for significant danger in the form of metal chip contamination. The quality control process is carried out in layers to ensure that the final product meets national and international standards. The implementation of HACCP has consistently proven to be effective in improving food safety, maintaining the quality of frozen shrimp, and strengthening the competitiveness of products in the export market. These findings provide recommendations for the seafood processing industry to strengthen surveillance systems at critical points and improve personnel training to minimize the risk of contamination and ensure the sustainability of product quality.
Aturan Hukum Terhadap Atlet E-Sport Terkait Kontrak Kerja Seri Mughni Sulubara; Amrizal Amrizal; Ashari Efendi; Zainal Abidin; Budiman Budiman
Eksekusi : Jurnal Ilmu Hukum dan Administrasi Negara Vol. 1 No. 3 (2023): Agustus : Jurnal Ilmu Hukum dan Administrasi Negara
Publisher : Sekolah Tinggi Ilmu Administrasi (STIA) Yappi Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/eksekusi.v1i3.467

Abstract

E-sport is a new electronic sport that involves competing in video games. E-sports is known as a sport that uses gaming as its field. Growing e-sports provides many benefits to players who want to become pro players or e-sports athletes. The form of legal protection that can be given to e-sport athletes is preventive and repressive, one of which is done through an employment agreement contract with athletes, so that the employment agreement contract can be a form of legal remedy in employment agreements related to wages. This study aims to determine how the legal rules apply to e-sport athletes regarding employment contracts. The method used is a qualitative descriptive research method of empirical legal nature. The data collection technique or instrument used is library research by studying various books as literature, official documents, laws and regulations, results of previous research, and other literature sources related to the problem under study. The results showed that the most important and fundamental legal protection is contained in the employment agreement. This work agreement will be the legal umbrella for the legal relationship between the athlete and the e-sport team as the provider. The legal rules for e-sport athletes related to employment contracts are regulated in the Indonesian Electronic Sports Management Board Regulation Number: 034 / PB-ESI / B / VI / 2021 concerning the Implementation of Electronic Sports Activities in Indonesia and Law No. 11 of 2022 concerning Sports.
Probiotic utilization enhances vannamei (Litopenaeus vannamei) growth and survival ratio during dry and rainy season Budiman Budiman; Fadly Irmawan; Lukas Wibowo Sasongko; Frangky Fransiskus Tumion
Depik 2025: Special Issue ICMF
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.0.0.46870

Abstract

The study was conducted at the Vannamei Shrimp Pond Unit of the Pontianak State Polytechnic Technology Excellence Center, Mempawah Regency, and the Vannamei Shrimp Enlargement Unit of the Vocational and Nautikan High School, Sambas Regency. The study aims to determine the growth performance and survival of vannamei shrimp feed conversion intensively raised using probiotics in the dry season (March-August) and the rainy season (September-February) in 2022-2023. PL-15 vannamei shrimp fry were stocked at a density of 120/m2 in 2 pond plots with an area of 2,500 m2 and 2 pond plots of 3000 m2. The data collection method used observation and participation in the cultivation process, starting from land preparation, feed management, and water quality to harvest. The data were analysed descriptively, and a literature review was conducted to compare the technical activities applied in the field with the supporting theoretical basis. From the 120-day maintenance activity in the dry season, the average value of SR was 98.27%, biomass 26,749.7 kg, ABW 41.58 gr/pcs, ADG 0.27 gr/pcs, this shows relatively better results when compared to the rainy season maintenance period with an average value of SR 85.73, Biomass 20,794.6 kg, ABW 35.11 gr/pcs, ADG 0.21gr/pcs.Keywords:ProbioticsVannamei ShrimpIntensiveDry SeasonRainy Season
Co-Authors Abdurahman, Dede Ade Suryani Nasution AHMADI Amrizal Amrizal Andriyana Pratama Annisa Bela Pertiwi Ansar Ansar Anugrah Anugrah Ardina Khoirunnisa Hasibuan Arfiana Sihombing Asep Mulyana Ashari Efendi Asmi Dwi Ayu Novita Sari Azzahra Natasya Babara Susyanto Baharuddin Dammar Bambang Eko Prayetno Basit Al Hanif Budiman Budiman Burhanuddin Said Cahya Umi Purwanti Dede Abdurrahman Deffy Susanti DESI PURNAMA SARI Drupadi Dillon Eko Oktapiya Hadinata Endang Arisoesiloningsih Engkos Koswara Evi Lestaria Fadly Irmawan Faizah Hamzah Fatimah Azzahra Dalimunthe Fikri Muhamad Fahmi Firman Firman Fitri Yana Yana Frangky Fransiskus Tumion Gilang Hizbullah Grace Puspasari, Grace Hamidah Hamidah Hanipa Indah Hasmin Tamsah Hazri Fikri Hendra Harmi Herry Wardono Hidayat Mughnie Ida Ayu Putu Sri Widnyani Ihrul Prianza Prajitno Ilyas Ilyas Imammul Arif Iman Surya Imroatul Bilad Inda Purwasih Irwan Fauzi Iskandar Iskandar Izzatul Umami Karma Karma Khofifatul Wakhidah Kusumadewi, Intan Lee Pei Yie Liza Handayani Batu Bara Lukas Wibowo Sasongko Lukman Asha M. Firdaus Benyamin M. Gugus Azhari Ma'ruf Hasan Nurwahid Maimun Z A Maimun ZA Mario Rinaldi Masriyanti Nasution Mayang Serungke Mughni Sulubara, Seri Muh Sarkowi Muhamad Uyun Muhammad Faqih Muhammad Gugus Azhari Muhammad Idham Shilman Muhammad Taufiq Al Hafidz Muliana Muliana Murthada Murthada Musyarif Musyarif Mutia Asmi Fadhillah Niken Nurmiyati Nopri Abadi Miko Nova Hariani Nunu Nurdiana Nunung N NUR ALAMSYAH Purnama Sari Siregar Qaqa Mahmudinejaz R. Kince Sakinah Rachmad Irwanto Ranti Maulya Ratno Bagus Edi Wibowo Rd. Ganang Ibnusantosa Ris'an Rusli Rudy Farid Sahrul Mujib Salma Salma Sandi Fajar Rodiyansyah Setiana, Elia Siti Ismahani Sudirman Sudirman Sukmawaty Sukmawaty Sulistio Ningsih Suparmin Suparmin Syafrizal Syafrizal Syahira Putri Himmaniah Syarifah Faizah Syarifah Widya Ulfa Tanjung Rahayu Tengku Imam Syarifuddin Tri Indah Kusumawati Umam Baharudin Usman Usman Valencia Claudia Jennifer Kaunang Vina Octavia Kudairi Vonny Setiaries Johan Wahyu Ningsih Whydiantoro Whydiantoro . Whydiantoro Whydiantoro Winarti WINARTI WINARTI Wini Dirgahayu Zainal Abidin Ziana Zain Mohammad