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All Journal Khizanah al-Hikmah : Jurnal Ilmu Perpustakaan, Informasi, dan Kearsipan Biota BioCONCETTA Elkawnie Bio Ilmi: Jurnal Pendidikan E-Dimas: Jurnal Pengabdian kepada Masyarakat BIOMA Jurnal Biodjati Jurnal Manajemen Indonesia Jurnal Penelitian Pendidikan IPA (JPPIPA) Biosfer: Jurnal Pendidikan Biologi Biosaintifika: Journal of Biology & Biology Education Indonesia Journal of Halal Jurnal Iktiologi Indonesia (Indonesian Journal of Ichthyology) Pedagonal : Jurnal Ilmiah Pendidikan Indonesian Journal of Halal Research Al-Khidmat : Jurnal Ilmiah Pengabdian Kepada Masyarakat Edunesia : jurnal Ilmiah Pendidikan Bioscientist : Jurnal Ilmiah Biologi Proceeding Biology Education Conference Jurnal Impresi Indonesia Journal of Educational Sciences Metakognisi : Jurnal Kajian Pendidikan Jurnal Life Science Research and Development in Education (RaDEn) Gunung Djati Conference Series Depik Jurnal Ilmu-Ilmu Perairan, Pesisir dan Perikanan Jurnal Inovasi Pendidikan Jurnal Edukasi Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan International Journal of Learning Media on Natural Science IMPACT: Journal of Community Service Al-Tarbiyah: Jurnal Pendidikan (The Educational Journal)
Epa Paujiah, Epa
Biology Education Study Program, UIN Sunan Gunung Djati Bandung; Jl. A.H. Nasution No. 105, Cibiru,Bandung 40614, West Java, Indonesia
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Diet and Dietary Habits of The Mystus gulio from The Cianjur Estuaries, Indonesia Paujiah, Epa; Dhahiyat, Yayat; Herawati, Titin; Iskandar, Iskandar; Haryono, Haryono; Gumilar, Iwang
Jurnal Biodjati Vol 8 No 2 (2023): November
Publisher : UIN Sunan Gunung Djati Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/biodjati.v8i2.28995

Abstract

Food and feeding habits are important things in bioecological of fish. This study provides an understanding of the feeding habits and intensity of the M. gulio, by analyzing its food composition, relative gut length (RGL) and gastro-somatic index (GaSI). Fish specimens were caught with a gill net and fishing rod in an area of Cianjur estuaries during a period of one year from October 2021 to September 2022. The analysis of 452 fish samples shows that the relative gut length (RGL) values revealed the feeding habit of M. gulio as carni-omnivorous. The GaSI value was used to determine feeding intensity and was found to be highest in November, at Cidamar estuary, and in the second size group (7.1-10 cm). These results provide new knowledge on this fish species’ feeding habit and intensity, which also helps understand the fish adaptation and conservation in the study area.
Condition of Food Sanitation and Hygiene in East Bandung, West Java Paujiah, Epa; Solikha, Maratus; Suryani, Yani
Jurnal Biodjati Vol 3 No 2 (2018): November
Publisher : UIN Sunan Gunung Djati Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/biodjati.v3i2.3470

Abstract

Food security is one of the health problems in Indonesia which is related to the lack of knowledge of how the production process, the hygiene and health of the food. This study aims to describe the sanitary and hygienic conditions of food sold by merchant in Cibiru, Bandung City, West Java. The study was conducted in May-June 2017 by determining five sampling location based on the number of merchant in Cibiru. Data was obtained through questionnaire filling of 40 respondents at each sampling point which was then analyzed to find out the characteristics of social-demographic of the respondents, personal hygiene, and support of environmental sanitation. The results shows that the sanitation and hygiene of food in the aspect of knowledge of personal hygiene showed that the food handler was experienced food processors (88%) and 12% had no experience even though their last education was not linear with their trading profession. In addition, respondents' knowledge of individual hygiene shows that out of the nine aspects observed, 33% are in the high category, 11% are moderate and 56% are in the low category. Aspects of environmental sanitation and other support of food sanitation show that the conditions are in the clean and adequate category. All of these aspects can be used as a basic consideration in further counseling about food hygiene and food processing so that it can avoid unpredictable outbreaks.
Community Structure of Fish and Environmental Characteristics in Cisadea River, West Java, Indonesia Paujiah, Epa; Solihin, Dedy Duryadi; Affandi, Ridwan
Jurnal Biodjati Vol 4 No 2 (2019): November
Publisher : UIN Sunan Gunung Djati Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/biodjati.v4i2.6096

Abstract

 Environmental characteristics can influence the distribu-tion of animal communities including fish in aquatic habitats such as a river. The study of fish communities in Cisadea River aimed to learn the relation between the fish community structure and the environmental characteristics of the river itself. This research was conducted in Cisadea River, Cianjur Regency, West Java, Indone-sia during dry season from July 2012 until February 2013. Samples of fish were caught using active fishing gear (Electrofishing Gear, spreading nets, scoop, lift net) and passive fishing gear (trap). The results showed that the quality of the physical chemistry of Cisadea waters was still in the normal range that could support fish life. The fish community in Cisadea River consisted of 11 orders, 26 families, 35 genera and 48 species. During the study, Rhyacichthys aspro (19,85%) and Glyptothorax plathypogon (20,15%) were the domi-nant species caught. The diversity index value (H’) was 2.87 (mid-dle category) with the dominance value of 0.09 (low category) and evenness value of 0.74 (high category). Moreover, community simi-larities according to the presence of species made the LC1 and LC2 locations in one group while the LC3 locations in a separate group. 
Physicochemical Properties of Halal Alternative Gelatin from Parrotfish (Scarus quoyi) Scales Optimized by Response Surface Methodology Yulian, Muammar; Reza, Muhammad; Ramadani, Nofa; Hamama, Rosi; Fadhilah, Raudhatul; Akmal, Yusrizal; Abass, Kasim Sakran; Paujiah, Epa; Hajisamae, Sukree; Zulfahmi, Ilham
Indonesian Journal of Halal Research Vol. 7 No. 2 (2025): August
Publisher : UIN Sunan Gunung Djati Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/ijhar.v7i2.38678

Abstract

The increasing demand for halal-friendly gelatin, combined with concerns over health risks associated with mammalian sources, has created a need for alternative raw materials. Fish scales from local species, such as parrotfish, offer a sustainable and promising option that has yet to be extensively explored. The study aims to investigate the physicochemical properties of gelatin extracted from the scales of the parrotfish (Scarus quoyi) scales. Response Surface Methodology (RSM) was employed to determine the optimal concentration of hydrochloric acid (HCl) and immersion time to maximize yield and quality. Physicochemical properties, including yield, moisture content, ash content, pH, and viscosity, were evaluated, and the structural characteristics of the gelatin were analyzed using Fourier-Transform Infrared Spectroscopy (FTIR). All processing steps were conducted in compliance with Halal Critical Control Points (HCCPs) to ensure the final product remained free from cross-contamination with non-halal substances. Response surface methodology optimization identified 4% HCl concentration and 29.4 hours of immersion as optimal conditions. These conditions produce gelatin with a yield, moisture, ash, pH, and viscosity are 14.5%, 4%, 0.48%, 4.15, and 1.78 cP, respectively. FTIR analysis confirmed that the extracted gelatin exhibited absorption peaks consistent with those of commercial gelatin, indicating a functional group similarity. Compared to gelatin from other fish species, parrotfish gelatin demonstrated a competitive yield and notably low moisture content, thereby enhancing its stability and storage potential. These findings highlight the potential of parrotfish scales as a sustainable source of halal gelatin, contributing to waste reduction and offering a viable alternative to mammalian gelatin.
The effect of the emkontan model on students’ creative thinking skills in environmental pollution topics Yusup, Iwan Ridwan; Amalia, Nuranisa Dina; Paujiah, Epa
Biosfer: Jurnal Pendidikan Biologi Vol. 19 No. 1 (2026): Biosfer: Jurnal Pendidikan Biologi
Publisher : Universitas Negeri Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21009/biosferjpb.59423

Abstract

Creative thinking skills are a crucial component of 21st-century competencies, particularly in issue-based learning such as environmental pollution. This study aimed to examine the effectiveness of the EMKONTAN learning model in enhancing students’ creative thinking skills regarding environmental pollution. A quasi-experimental design with a non-equivalent control group was employed. The participants were seventh-grade students from a junior high school in Bandung, Indonesia. The sample consisted of two classes, with 27 students in the experimental group and 27 students in the control group. The instruments used in this study included several data collection tools, namely observation sheets used to assess students’ creative thinking skills during learning activities, written achievement tests used to measure students’ understanding of environmental pollution concepts, and student questionnaires used to collect information regarding students’ responses to the implementation of the EMKONTAN learning model. Data were analyzed using the Mann-Whitney test, revealing a significant difference between the experimental and control groups (p = 0.047 < 0.05). The normalized gain (N-Gain) score of 0.78 indicated a high level of improvement, with the originality indicator showing the greatest gain and fluency the lowest. The EMKONTAN model, grounded in real-life contexts, effectively facilitated the connection between learning and the students’ environment, promoting meaningful and creative ideas. These findings suggest that the EMKONTAN model is a practical and effective approach for environmentally-themed learning to enhance students’ creative thinking skills.
Biometric Condition of Seurukan Fish (Osteochillus Vittatus Valenciennes, 1842) Exposed to Mercury in Krueng Sabee River Aceh Jaya Indonesia Ilham Zulfahmi; Yunina Rahmi; Arif Sardi; Mahyana Mahyana; Yusrizal Akmal; Rumondang Rumondang; Epa Paujiah
Elkawnie Vol. 7 No. 1 (2021)
Publisher : Faculty of Science and Technology Universitas Islam Negeri Ar-Raniry

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22373/ekw.v7i1.8258

Abstract

Abstract: Mercury is a dangerous contaminant for aquatic organisms. Seurukan fish (Osteochilus vittatus) is a type of fish in the Krueng Sabee river that is vulnerable to mercury exposure. The study's purposes were to investigate the effect of mercury on the biometric conditions of Seurukan Fish in the Krueng Sabee River, Aceh Jaya Regency. A total of 90 Seurukan fish consisting of 50 males and 40 females were collected from 3 research stations. The research stations represent the upstream area (Station 1), median river bodies (Station 2), and the downstream area (Station 3). Fish samples were taken from July to August 2019. The main parameters observed included class interval, sex ratio, length-weight relationship, condition factors, mercury concentration in sediment and liver, and hepatosomatic index. The results showed that the mercury content in the sediments of the Krung Sabee River was increased both spatially and temporally. Station 1, located in the upstream area, has the highest mercury content in the sediment was 6.278 ± 0.987 mg/kg. Mercury content in liver of Seurukan Fish ranged from 0.182 ± 0.100 mg/kg to 0.198±0.152 mg/kg. Mercury contamination in the Krueng Sabee river caused a decrease in biometric conditions of Seurukan Fish. Seurukan Fish exposed to mercury tended to have smaller size, an unbalanced sex ratio, low hepatosomatic index value, and negative allometric growth pattern.Abstrak: Merkuri merupakan salah satu jenis kontaminan berbahaya bagi organisme akuatik. Ikan seurukan (Osteochilus vittatus) merupakan salah satu jenis ikan di sungai Krueng Sabee yang rentan terpapar merkuri. Penelitian ini bertujuan untuk mengkaji pengaruh merkuri terhadap kondisi biometrik ikan seurukan di sungai Krueng Sabee, Kabupaten Aceh Jaya. Sebanyak 90 ekor ikan Seurukan yang terdiri dari 50 ekor jantan dan 40 ekor betina dikoleksi dari 3 stasiun penelitian. Stasiun penelitian mewakili wilayah hulu (stasiun 1), badan sungai (stasiun 2) dan wilayah hilir (stasiun 3). Pengambilan  sampel ikan dilakukan pada bulan Juli hingga Agustus 2019. Parameter utama yang diamati meliputi selang kelas, nisbah kelamin dan hubungan panjang bobot ikan, faktor kondisi, konsentrasi merkuri pada sedimen dan hati serta indeks hepatosomatik. Hasil penelitian menunjukkan bahwa kandungan merkuri di sedimen Sungai Krung Sabee mengalami peningkatan baik secara spasial dan temporal. Stasiun 1 yang terletak di wilayah hulu memiliki kandungan merkuri dalam sedimen paling tinggi yaitu sebesar 6,278 ± 0,987 mg/kg. Kandungan merkuri pada hati ikan seurukan di Sungai Krueng Sabee berkisar antara 0,182 ± 0,100 mg/kg hingga 0,198 ± 0,152 mg/kg. Kontaminasi merkuri pada sungai Krueng Sabee menyebabkan dampak negatif terhadap kondisi biometrik ikan seurukan. Ikan seurukan yang terpapar merkuri cenderung memiliki ukuran panjang dan bobot yang lebih kecil, nisbah kelamin yang tidak seimbang, dan nilai indeks hepatosomatik yang rendah serta pola pertumbuhan alometrik negatif.
RESPON SISWA TERHADAP MODEL PEMBELAJARAN TEAMS GAMES TOURNAMENT (TGT) BERBANTU TEBAK GAMBAR PADA MATERI EKOSISTEM Taufiq Irsyad Alhajid; Epa Paujiah; Idad Suhada
AL-TARBIYAH: Jurnal Pendidikan (The Educational Journal) Vol 32, No 2 (2022)
Publisher : Fakultas Ilmu Tarbiyah dan Keguruan (FITK) UIN Siber Syekh Nurjati Cirebon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24235/ath.v32i2.11806

Abstract

AbstrakPenelitian ini didasarkan kepada permasalahan yang ditemukan di salah satu sekolah menengah atas yaitu model yang digunakan kurang bermacam-macam sehingga dianggap membosankan. Ketika menerima pembelajaran siswa merasa jenuh dan bosan, sehingga dan aktivitas pembelajaran di kelas cenderung menjadi lebih kaku dan pasif. Tujuan dilakukannya penelitian ini untuk menganalisis respon siswa terhadap model. pembelajaran Teams Games Tournament (TGT) berbantu Tebak Gambar pada materi Ekosistem. Metode penelitian yang digunakan yaitu deskriptif kuantitatif. Perolehan data dalam penelitian ini menunjukan bahwa rata-rata respon siswa yaitu sebesar 80% dengan kategori baik. Dengan demikian dapat disimpulkan respon siswa terhadap model pembelajaran Teams Games Tournament (TGT) berbantu tebak gambar ini dapat dipergunakan karena lebih menyenangkan sehingga dapat digunakan sebagai alternatif. Siswa diharapkan mendapat kesempatan yang sama untuk berkembang dan disarankan adanya penelitian yang mengkaji lebih dalam. lagi mengenai respon siswa. terhadap model. Pembelajaran. Teams Games Tournament (TGT) berbantu Tebak Gambar pada materi lainnya.Kata kunci: Teams Games Tournament, Tebak Gambar, Respon Siswa AbstractThis research is based on a problem found in one of the Senior High Schools, namely the model used is not diverse enough that it is considered boring. When receiving learning students feel bored and bored. So that learning activities in class tend to be more rigid and passive. The purpose of this study was to analyze students' responses to the model. learning Teams Games Tournament (TGT) with the help of Guess the Picture on the Ecosystem material. The research method used is quantitative descriptive. Data acquisition in this study showed that the average student response was 80% in the good category. Thus it can be concluded that student responses to the Teams Games Tournament (TGT) learning model assisted by guessing this picture can be used because it is more fun so it can be used as an alternative. Students are expected to have the same opportunity to develop, and it is recommended that research is conducted to examine more deeply. more about student responses. against models. Learning. Teams Games Tournament (TGT) with the help of Guess the Picture on other Ecosystem materials.Keywords: Teams Games Tournament, Guess the Picture, Student Response.
Composition, Conservation Status, and Market Value of Fish Landed at the Labuhan Haji Fishing Port, Aceh, Indonesia Epa Paujiah; Ilham Zulfahmi; Junaidi M. Affan; Musda Fina; Badratun Nafis
Jurnal Penelitian Pendidikan IPA Vol 10 No 7 (2024): July
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v10i7.8333

Abstract

Labuhan Haji Fishing Port (PPP) is the only type C port in the South Aceh. Several types of fish categorised as near threatened and vulnerable, including sharks and rays, are still caught and traded at Labuhan Haji PPP.. This research aims to determine the species composition, species conservation status, and economic value of fish landed at Labuhan Haji PPP South Aceh. This research was conducted in July-August 2022 at the Labuhan Haji Coastal Fishing Port (PPP), Pasar Lama Village, Labuhan Haji District, South Aceh Regency. Identification of fish types is carried out by matching the morphological characteristics of the fish with the morphological characters referring to https://www.fishbase.se/se/search.php. The conservation status of fish species refers to the red lists from IUCN (International Union for the Conservation of Nature), CITES (Convention on International Trade in Endangered of Wild Flora and Fauna), and KEPMEN-KP/1/2021 regarding protected fish species. The economic value of fish was obtained through brief interviews with fish traders at the research site. Besides, the data collected includes the selling price range for fish at Labuhan Haji PPP. The research results showed that Perciformes was the most frequently found order at 37% (26 species, 10 families), and Carangidae was the most frequently found family at 19% (13 species). Based on the IUCN red list, 64% Least concern, 9% Not evaluated, 7% Data deficient, 7% Vulnerable, 6% Near Threatened, 4% Endangered, and 3% Critically endangered. Based on CITES, 7% is recorded as Appendix II, and 93% is not evaluated. Based on Ministerial Decree No.1 KEPMEN-KP/2021 concerning Protected Fish Types, no species are listed as protected fish species in Indonesia. The fish with the highest economic value are from the Serranidae family, with an average price of IDR. 63,333 /Kg and the type of fish with the lowest selling price is from the Mobulidae family, which has an average price of Rp. 8,500/Kg. The types of fish landed at Labuhan Haji PPP are caught using purse seines, gill nets, fishing rods, and floating charts (fish aggregating devices).
Karakteristik Fisika dan Kimia Perairan pada Musim Hujan, di Muara Sungai Cidamar, Kabupaten Cianjur, Jawa Barat Hadiansah, Hadiansah; Muttaqien, Muhammad; Paujiah, Epa; Andini, Fadella Syifa; Salsabila, Ghania; Muzanni, Helmy S.; Zulfahmi, Ilham
Proceeding Biology Education Conference: Biology, Science, Enviromental, and Learning Vol 19, No 1 (2022): Proceeding Biology Education Conference
Publisher : Universitas Sebelas Maret

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Abstract

Muara sungai Cidamar merupakan salah satu muara sungai besar yang ada di Kabupaten Cianjur, Jawa Barat. Muara sungai tersebut digunakan masyarakat sekitar untuk mendukung beberapa aktivitas seperti pertanian, perkebunan, peternakan dan aktivitas harian lainnya. Penelitian ini bertujuan untuk menganalisis karakteristik fisika dan kimia perairan pada musim hujan di Muara Sungai Cidamar, Kabupaten Cianjur. Penelitian dilakukan pada bulan Januari, Februari dan Maret tahun 2022 dimana bulan tersebut masuk pada musim hujan. Titik lokasi pengambilan sampel dilakukan pada dua titik yang berbeda dengan jarak 1,5 km antar titik sampling. Parameter perairan dianalisis menggunakan alat Water Quality Recorder LUTRON WAC-2019SD dan dilakukan secara in situ. Data yang diperoleh dianalisis dan dibandingkan dengan standar baku mutu perairan. Hasil penelitian menunjukan bahwa ke duabelas parameter fisika dan kimia perairan menunjukan nilai yang berbeda setiap bulannya. Beberapa parameter perairan menunjukan nilai yang memenuhi standar baku mutu perairan seperti kandungan oksigen dalam perairan. Adanya perbedaan nilai dari setiap parameter yang diukur dipengaruhi oleh beberapa faktor seperti musim, waktu pengambilan sampel dan adanya aktivitas di sekitar lokasi penelitian. Hasil penelitian ini dapat dijadikan data dasar untuk pengelolaan lingkungan perairan di lokasi tersebut sehingga kualitasnya dapat terjaga dan dapat digunakan oleh masyarakat dalam melaksanakan aktivitasnya.
Pemberdayaan Masyarakat Nelayan Melalui Penyuluhan Diversifikasi Pangan Hasil Perikanan Muara Di Kecamatan Sindangbarang, Kabupaten Cianjur Maspupah, Meti; Mas'ud, Asriyanti; Azizah, Ainun; Safira, Anggi Diva; Fitrah, Pustaka; Paujiah, Epa; Zulfahmi, Ilham
Proceeding Biology Education Conference: Biology, Science, Enviromental, and Learning Vol 19, No 1 (2022): Proceeding Biology Education Conference
Publisher : Universitas Sebelas Maret

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Abstract

Pemberdayaan masyarakat nelayan di Desa Jaya Giri Kecamatan Sindangbarang dimaksudkan untuk membangun kemandirian social ekonomi lokal. Hal tersebut dapat ditempuh dengan pembangunan lokal yang berfoks pada pemberdayaan masyarakat setempat berbasis suatu komunitas tertentu. Pengabdian ini bertujuan untuk memberdayakan masyarakat nelayan di sekitar perairan muara yang terdapat di Kecamatan Sindangbarang. Metode pengabdian yang digunakan adalah penyuluhan langsung kepada masyarakat nelayan sebanyak 27 orang. Data pengetahuan masyaraat diambil melalui wawancara langsung dan pengisian angket. Data yang diperoleh kemudian dideskripsikan dan ditampilkan dalam bentuk diagram. Hasil pengabdian menunjukan bahwa masyarakat nelayan yang menghadiri kegiatan penyuluhan ini didominasi oleh laki-laki dengan rentang usia 17-60 tahun. Jumlah pendapatan perbulan yang diperoleh dari hasil perikanan berkisar antara 1-2 juta. Berdasarkan pengalaman menjadi nelayan, masyarakat nelayan yang hadir sudah puluhan tahun menekuni profesinya sebagai nelayan (sampai 35 tahun). Pemahaman nelayan mengenai diversifikasi pangan hasil tangkapan menunjukan adanya peningkatan. Berdasarkan wawancara sebelum dilakukan penyuluhan menunjukan bahwa para nelayan hanya mengetahui cara pengolahan secara konvensional (diolah langsung menjadi ikan goreng atau pepes). Setelah dilakukan penyuluhan melalui kegiatan seminar, masyarakat nelayan mendapatkan informasi terkini bagaimana cara mengolah hasil tangkapan ikan. Harapan kedepan yang diusulkan oleh nelayan berupa adanya pelatihan spesifik mengenai teknis mengolah hasil perikanan sesuai dengan perkembangan saat ini seperti cara membuat ice cream berbahan dasar ikan.
Co-Authors Abass, Kasim Sakran Afifah, Syifa Nur Ainun Azizah Ali, Sri Herawati Amalia, Nuranisa Dina Andini, Fadella Syifa Apriangi, Mela Yayu Ardianti, Tiara Arif Sardi, Arif Aulia, Salma Fitri Azizah, Ainun Badratun Nafis Bilqis Adela Nurbaity Busro, B. Chairun Nisa Chimayah, Mihlatal D. Miharja Dafit Ariyanto Diana Vici Panjaitan, Diana Vici Dindin Jamaluddin, Dindin Djamani Rianjuanda Fadhilah, Raudhatul Fadlila, Shafira Nur fauzia, Eva Latifah Feri Alpiyasin Fina Suhailah Fitrah, Pustaka Gema Safitri Hadiansah, Hadiansah Hajisamae, Sukree Hamama, Rosi Haryono Haryono Haryono Haryono Heri Prasunda Manurung Hilmi, Fuad Ilham Zulfahmi Ilham Zulfahmi Intan Nur Agustini Irfannur Irfannur Irfannur Irfannur Iskandar Iskandar Iwan Ridwan Yusuf Iwang Gumilar Junaidi M. Affan Kavinta Melanie Khaerul Umam Khairrunisa, Agustina Nur Kurmatillah, Laeli Laela Sumiyati Linda Komalasari Listiawati, Milla Lora purnamasari, Lora Luthfiana Nalwin, Fauziani Aulia Mahyana Mahyana Malika Nurul Husna Maratus Solikha Maratus Solikha Maryam Ghurfatus Salimah Maryana, Ina Mar’atus Salikho Mas'ud, Asriyanti Maspupah, Meti Mas’ud, Asrianty Milah, Asep Irfan Saeful Misfahul Faridloh Mohamad Jaenudin, Mohamad Muammar Yulian Muhammad Muttaqin Muhammad Reza Muliari Muliari Muliari Muliari Mulyaningsih, Yeni Musda Fina Mutmainnah, Ulfah Nurul Muttaqien, Muhammad Muzanni, Helmy S. Nabila Firrizqi Azmi Nadifatun Nabilah Naufal, Yepi Diki Navilah, Nahla NUR HAMIDAH pramadi, ading Prilia, Sintia R. Ading Pramadi R. Ading Pramadi R. Ajeng Syahar Syahar Rahman, Asep Andi Ramadani, Nofa Rena Marlinda Reza Fauzi RIDWAN AFFANDI Rohmat Mulyana Sapdi Rumondang Rumondang Safira, Anggi Diva Salsabila, Ghania Sholikha, Mar’atus Siti Nurhalimah Sofia Fikria Nurfina Sri Hartati Sri Hartati suhada, idad Sumiyati Sa'adah Sumiyati Sa'adah Syamsul Arifin TARUNI SRI PRAWAST MIEN KAOMINI ANY ARYANI DEDY DURYADI SOLIHIN Tasrina Fitriya Taufiq Irsyad Alhajid Tedi Priatna Titin Herawati Toni Sudjarwo, Toni Tri Cahyanto Tri Cahyanto Tri Cahyono Tri Wahyu Agustina Ukit Ukit Vina Yuliandiana Wildan Arsyad Fadly Yani Suryani Yayat Dhahiyat Yulia Sukmawardani, Yulia Yunina Rahmi Yusrizal Akmal Yusup, Iwan Ridwan Zamani, Fadli Emsa