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All Journal MATRIK: JURNAL MANAJEMEN, STRATEGI BISNIS, DAN KEWIRAUSAHAAN Kompak : Jurnal Ilmiah Komputerisasi Akuntansi E-Bisnis : Jurnal Ilmiah Ekonomi dan Bisnis JURNAL ILMIAH MANAJEMEN & BISNIS Media Wisata Gemawisata: Jurnal Ilmiah Pariwisata Jurnal Sosioteknologi Jurnal Manajemen STIE Muhammadiyah Palopo JURNAL MANAJEMEN INDUSTRI DAN LOGISTIK JMM (Jurnal Masyarakat Mandiri) JCES (Journal of Character Education Society) Jurnal Masyarakat dan Budaya Community Development Journal Jurnal Informasi dan Teknologi Bisman (Bisnis dan Manajemen): The Journal of Business and Management Jurnal E-Bis: Ekonomi Bisnis Jurnal Manajemen Perhotelan dan Pariwisata Jurnal Kewarganegaraan JEMSI (Jurnal Ekonomi, Manajemen, dan Akuntansi) Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahaan Brilliant International Journal of Management and Tourism (BIJMT) Jurnal Ekonomi, Manajemen Pariwisata dan Perhotelan NUSANTARA: Jurnal Pengabdian Kepada Masyarakat Jurnal Pengabdian Masyarakat Waradin Sewagati: Jurnal Pengabdian Masyarakat Indonesia Jurnal Visi Manajemen (JVM) Gema Wisata Nawasena: Jurnal Ilmiah Pariwisata International Journal of Economics and Management Research West Science Business and Management Jurnal Riset Rumpun Ilmu Ekonomi (JURRIE) West Science Interdisciplinary Studies Journal of Business Management and Economic Development West Science Interdisciplinary Studies West Science Social and Humanities Studies Seminar Nasional Teknologi dan Multidisiplin Ilmu Momentum Matrix: International Journal of Communication, Tourism, and Social Economic Trends

Palupiningtyas, Dyah

Program Studi Manajemen Sekolah Tinggi Ilmu Ekonomi Pariwisata Indonesia (STIEPARI) Semarang

Author-ID : 796200

Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Industrial & Manufacturing Engineering Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Transportation Other

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Planning dan Kualitas Pelayanan Departement Housekeeping Terhadap Kepuasan Tamu di Hotel Pratama, M. Febriyan; Palupiningtyas, Dyah
Gemawisata: Jurnal Ilmiah Pariwisata Vol 16, No 3 (2020): GEMAWISATA SEPTEMBER 2020
Publisher : Gemawisata: Jurnal Ilmiah Pariwisata

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Â Â Â Â Planning & Kualitas pelayanan Departement Housekeeping terhadap kepuasan tamu di Hotel Nirwana Pekalongan. Penelitian ini dilakukan di Hotel Nirwana Pekalongan. Terdapat beberapa faktor yang dapat menunjang kepuasan tamu, salah satunya yaitu pelayanan department housekeeping. Penelitian ini bertujuan untuk memberikan alternatif dalam memecahkan masalah yang berhubungan dengan housekeeping departement di Hotel Nirwana Pekalongan. Penelitian ini dilakukan dengan penelitian bermetode kualitatif deskriptif. Teknik pengumpulan data menggunakan metode wawancara dengan memperoleh data dan faktaÂ yang diperlukan, observasi, dan studi dokumentasi. Peneliti menggunakan responden sebanyak 13 orang, dengan rincian 10 responden tamu, 1 responden executive housekeeper, 1 responden housekeeping supervisor, dan 1 responden assistant front office manager. Dari hasil penelitian ini dibahas beberapa faktor yang dapat housekeeping berikan untuk menunjang kenyamanan dan kepuasan tamu saat tinggal di Hotel Nirwana pekalongan. Karena housekeeping department memiliki peranan besar, tidak hanya dalam kenyamanan dan kepuasan.Â Kata Kunci : Perencanaan, kualitas pelayanan, kepuasan tamu

Analisis Faktor Kepemimpinan Transformasional Dan Motivasi Sebagai Antisedence Dari Kepuasan Kerja Terhadap Kinerja Pegawai Dalduk & KB Kota Semarang Mochamad Ainan; Andhi Supriyadi; Syamsul Hadi; Dyah Palupiningtyas
Jurnal E-Bis (Ekonomi-Bisnis) Vol 5 No 2 (2021)
Publisher : Politeknik Dharma Patria Kebumen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37339/e-bis.v5i2.650

Keberhasilan organisasi dipengaruhi kinerja pegawainya, dalam pelaksanaannya faktor kepemimpinan, motivasi dan kepuasan kerja berperanan penting. Tujuan penelitian ini menganalisa dan menjelaskan berpengaruhnya kepemimpinan dan motivasi melalui kepuasan kerja kepada kinerja pada pegawai Dinas Pengendalian Penduduk dan Keluarga Berencana (DALDUK & KB) Kota Semarang. Metode sensus digunakan untuk sampling yaitu teknik mengambil data dari semua anggota populasi yang dijadikan sampel yaitu 100 orang dengan kuestioner. Penelitian ini menghasilkan kepemimpinan transformasional, motivasi dan kepuasan kerja mempengaruhi dengan positif juga signifikan kepada kinerja pada pegawai DALDUK & KB Kota Semarang. Saran yang dapat diberikan, agar kantor Badan Pertimbangan Jabatan dan Kepangkatan (Baperjakat) Kota Semarang dalam menempatkan kepala Dinas yang mampu memotivasi untuk peningkatan kinerja pegawai

Tourism Development Of Gamelan As Tourism Attraction Unique Product Of Banyu Mudal Tourism Village Dyah Palupiningtyas; Andhi Supriyadi; Trenggono Trenggono
Community Development Journal Vol 5 No 3 (2021): Community Development Journal
Publisher : UNUSA Press

In today, to develop tourism potential in the area and also to increase income, village with the label of Tourism Village have emerged. Tourism Village is a self–help and self-subsistent, the community which in their social activities try to increase their own understanding of tourism, contributing to increasing value of tourism development within its territory, contributing to increasing value of tourism and its empowerment of welfare, participating to contribute the success of development of tourism. In this case, a tourism product is needed that the characteristics of the village so that it can distinguish it from other villages. Banyu Mudal Tourism Village is a Tourism Village that included in the Moga District, Pemalang Regency, Central Java Province which has the potential as Tourism Village with its natural beauty appeal. There are supporting of facilities and infrastructure such as road and transportation as well as human and institutional resources. Beside the potential, there are also shortcoming and problems that exist in the village. By holding a Focus Group Discussion (FGD) it was found that currently the village of Banyu Mudal does not have unique tourism product. In the tourist village of Banyu Mudal, there is a gamelan craftsman who has a studio to practice beating gamelan. This potential is promoted to be a superior product of gamelan music education tourism. Although there are some side which thing need to be addressed, such as facilities and infrastructure as well as marketing and quality of resources and require assistance.

Pengaruh Pendidikan Kewirausahaan Dan Dukungan Akademik Terhadap Niat Kewirausahaan Mahasiswa (Studi Pada Mahasiswa STIEPARI Semarang) Aurilia Triani Aryaningtyas; Dyah Palupiningtyas
JURNAL ILMIAH MANAJEMEN & BISNIS Vol 18, No 2 (2017): Oktober - Maret
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

The purpose of this research is to analyze the influence of entrepreneurship education and academic support on entrepreneurial intentions of college students. Data from 68 students STIEPARI Semarang is used to test the hypothesized model. Research using saturation sampling techniques and data was collected by questionnaire. The analysis technique used in this research is multiple linear regression. The results showed that entrepreneurship education and academic support in a positive and significant effect on entrepreneurial intentions of college students. Theoretical implications of the results of research supports the theory and existing research. In addition, managerial implications of the results of research suggest the educational institutions to consider entrepreneurship education and academic support as a factor that is important enough to encourage student interest in entrepreneurship.

FAKTOR- FAKTOR YANG MEMPENGARUHI KEPUASAN WISATAWAN (Studi Kasus Water Blaster Semarang) ray octafian; dyah palupiningtyas
Jurnal Manajemen STIE Muhammadiyah Palopo Vol 5, No 2 (2019)
Publisher : Lembaga Penerbitan dan Publikasi Ilmiah (LPPI) Universitas Muhammadiyah Palopo

AbstrakPenelitian ini dilakukan di Water Blaster Semarang dengan tujuan untuk menganalisa serta mengetahui faktor-faktor yang mempengaruhi kepuasan wisatawan di Water Blaster Semarang dimana dalam beberapa bulan terakhir ini ada penurunan jumlah wisatawan dengan jumlah yang cukup signifikan. Kepuasan ketika seseorang berkunjung ke suatu daya tarik wisata yang menyediakan produk dan layanan jasa sangat diperhatikan oleh manajemen dari Water Blaster Semarang. Penelitian ini dilakukan menggunakan pendekatan kuantitatif yang pengolahan data dibantu oleh program SPSS 16 for windows, dimana data penelitian ini diperoleh melalui penyebaran kuesioner.Sampel yang digunakan dalam penelitian yaitu 100 responden yang dipilih dengan menggunakan teknik Accidental Sampling. Hasil penelitian yaitu berdasarkan uji t bahwa variabel kualitas pelayanan berpengaruh signifikan terhadap kepuasan wisatawan di Water Blaster Semarang dan varaibel bauran promosi berpengaruh signifikan terhadap kepuasan wisatawan di Water Blaster Semarang. Selanjutnya berdasarakan uji F bahwa kualitas pelayanan dan bauran promosi berpengaruh secara simultan terhadap kepuasan wisatawan Water Blaster Semarang, dan variabel kualitas pelayanan merupakan variabel yang paling dominan berpengaruh terhadap Water Blaster Semarang.Kata kunci: Kualitas Pelayanan, Bauran Promosi, dan Kepuasan Wisatawan. AbstractThis research was conducted at Semarang Water Blaster. The aimed to analyze and find out the factors that influence tourist satisfaction at Semarang Water Blaster where in recent months, there has been a significant decrease in the number of tourists. Achievement, when someone visits a tourist attraction that provides products and services, is highly considered by the management of the Water Blaster Semarang. This research conducted using a quantitative approach that data processing was assisted by the SPSS 16 for windows program, where the research data obtained through questionnaires. Samples used in the study were 100 respondents selected using the Accidental Sampling technique. The results of the survey based on the t-test that service quality variables significantly influence tourist satisfaction in Water Blaster Semarang and promotional mix variables have a significant effect on tourist satisfaction in Water Blaster Semarang. Furthermore, based on the F test that the quality of service and promotion mix simultaneously affect the achievement of Water Blaster Semarang tourists, and the service quality variable is the most dominant variable affecting the Water Blaster Semarang.Keywords: Service Quality, Promotion Mix, and Tourist Satisfaction.

ANALISIS LINGKUNGAN INTERNAL DAN EKSTERNAL PARIWISATA DALAM MENINGKATKAN EKONOMI MASYARAKAT LOKAL DI KABUPATEN DEMAK JAWA TENGAH Dyah Palupiningtyas; Nina Mistriani; Tuwuh Adhistyo Wijoyo
Jurnal Manajemen STIE Muhammadiyah Palopo Vol 6, No 1 (2020)
Publisher : Lembaga Penerbitan dan Publikasi Ilmiah (LPPI) Universitas Muhammadiyah Palopo

AbstrakPenelitian ini bertujuan menganalisis pengamatan lingkungan internal dan eksternal yang diharapkan dapat memberikan efek terhadap kegiatan ekonomi di masyarakat lokal. Penelitian ini dilakukan dengan pendekatan kualitatif dengan model deskriptif. Teknik pengumpulan data dilakukan dengan cara dokumentasi dan pengamatan. Teknik analisis data menggunakan beberapa prosedur pengurangan data, tampilan data dan kesimpulan. Hasil penelitian menunjukkan bahwa keberhasilan pariwisata dalam kegiatan ekonomi dapat bermanfaat bagi masyarakat tentunya dengan adanya SDM Pariwisata pada lingkungan internal pariwisata melalui pokdarwis. Sedangkan lingkungan eksternal mulai dari adanya gagasan yang berawal dari pemerintah.Kata kunci: Lingkungan Internal, Lingkungan Eksternal, Pariwisata, dan Ekonomi.AbstractThis study aims to analyze the internal and external environment observations that are expected to affect economic activity in local communities. This research was conducted with a qualitative approach with a descriptive model. Data collection techniques carried out through documentation and observation. The data then analyzed using several data reduction procedures, data displays, and conclusions. The results showed that tourism success in economic activities could benefit the community, of course, with the existence of Tourism HR in the internal environment of tourism through Pokdarwis. In contrast, the external environment starts with ideas originating from the government.Keywords: Internal Environmental, External Environmental, Tourism, and Economy.

Pengembangan Destinasi Wisata Masjid Kapal Safinatun Najah dengan Komponen Pariwisata 3A di Kota Semarang Dyah Palupiningtyas; Andhi Supriyadi; Heru Yulianto; Aletta Dewi Maria
Media Wisata Vol. 20 No. 1 (2022): Media Wisata
Publisher : Sekolah Tinggi Pariwisata AMPTA Yogyakarta

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Development of tourism destination of Masjid Kapal safinatun najah with 3A tourism component in Semarang City The research was designed to understand and to explain potential and tourist attraction at Safinatun Najah Mosque based on 3A of tourism component and explanation of development efforts by the administrator, government, and community as well as knowing the benefit of Safinatun Najah Mosque development. Qualitative description research is mentioned as research that produce scientific research that use description data in the form of words written or verbally off people or behaviour which observe to a group of people or an object and group of culture (Maleong J, 1991). Developing of attraction at Safinatun Najah Mosque by optimising the empty space. Developing and maintaining of amenity by continuous care and developing of accessibility by enlargement of the street traffic sign and giving the transportation of public. This development gives an economic impact such also gives a social and cultural impact.

PENGARUH KEPRIBADIAN PROAKTIF TERHADAP INTENSI KEWIRAUSAHAAN MAHASISWA : PENDIDIKAN KEWIRAUSAHAAN SEBAGAI VARIABEL MODERASI Aurilia Triani Aryaningtyas; Dyah Palupiningtyas
Matrik : Jurnal Manajemen, Strategi Bisnis, dan Kewirausahaan Volume 13 Nomor 1 Tahun 2019
Publisher : Faculty of Economics and Business Udayana University

Penelitian ini menguji pengaruh kepribadian proaktif terhadap intensi kewirausahaan mahasiswa dengan pendidikan kewirausahaan sebagai variabel moderasi. Menggunakan teknik quota sampling, diambil sampel penelitian sejumlah 200 mahasiswa pada sepuluh perguruan tinggi di Semarang. Hasil menunjukkan kepribadian proaktif secara positif dan signifikan berpengaruh terhadap intensi kewirausahaan mahasiswa. Pendidikan kewirausahaan secara signifikan juga berpengaruh terhadap intensi kewirausahaan mahasiswa, sekaligus memoderasi hubungan kepribadian proaktif dan intensi kewirausahaan mahasiswa. Temuan ini konsisten dengan teori kepribadian kewirausahaan. Implikasi dari penelitian ini dapat digunakan bagi penyelenggara pendidikan tinggi dalam mendesain pola pendidikan kewirausahaan yang tepat dalam menumbuhkan intensi berwirausaha pada mahasiswanya.

THE INFLUENTIAL FACTORS OF WORK PRODUCTIVITY DURING COVID-19: THE EFFECT OF DIGITAL SKILL, COLLABORATION, AND ORGANIZATIONAL SUPPORT Nopriadi Saputra; Hesty Aisyah; Dyah Palupiningtyas; Farid Ardiansyah; Hayat; Okta Karneli; Bahri; Khanifatul Khusna
Jurnal Sosioteknologi Vol. 21 No. 1 (2022): March 2022
Publisher : Fakultas Seni Rupa dan Desain ITB

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5614/sostek.itbj.2022.21.1.8

For controlling the negative impact of Covid-19 outbreak, the Indonesia government instructs the citizen to work from home (WFH). Unfortunately, the WFH productivity is still questioned. This study is an attempt to elaborate work productivity and the effect of digital skill as individual driver, digital collaboration as group driver, and perceived organizational support or POS as organizational driver. For supporting the arguments, this article has conducted a quantitative study which involved 824 working citizens as the respondents from all over Indonesia. The respondents are mostly the first timers of working from home. They were working for governmental institution or business organizations from various industries in Indonesia. Collected data was structured and calculated by PLS structural equation modelling) and SmartPLS application version 3. This study concludes that digital skill and POS affect directly on work productivity, but digital collaboration impacts indirectly. Digital skill becomes a mediator in linkage between digital collaboration and work productivity

PENINGKATAN KEMAMPUAN PENERAPAN CHSE BAGI PENGELOLA HOMESTAY Dyah Palupiningtyas; Heru Yulianto
JMM (Jurnal Masyarakat Mandiri) Vol 5, No 2 (2021): April
Publisher : Universitas Muhammadiyah Mataram

Abstrak: Masa era new normal yang diterapkan selama pandemi covid 19 menuntut adanya penerapan protocol kesehatan di semua sector termasuk sector pariwisata. Homestay di desa wisata sebagai bagian dari sector pariwisata pun tidak luput dari penerapan protocol kesehatan yaitu penerapan Cleanliness, Healthy, Safety and Environment (CHSE). Tujuan dari kegiatan pengabdian masyarakat ini adalah untuk memberikan pemahaman CHSE kepada pengelola-pengelola homestay di Desa Wisata Mandiraja, kecamatan Moga Kabupaten Pemalang Jawa Tengah. Metode pelaksanaan pengabdian diawali dengan survey awal dilanjukan dengan kegiatan Fokus Grup diskusi kemudian pelatihan terkait pengelolaan pengembangan dan penerapan CHSE dan diakhiri dengan monitoring langsung ke homestay-homestay yang telah diberi pelatihan. Hasil akhir dari kegiatan ini diperoleh bahwa 90% pengelola homestay yang tadinya kurang memahami adanya CHSE menjadi paham dan 100% menyatakan perlu adanya penerapan CHSE pada masa era new normal selama pandemi Covid 19 demi kenyamanan dan keselamatan wisatawan yang dating ke desanya. Abstract: The period of the new normal era which was implemented during the Covid 19 pandemic requires the application of health protocols in all sectors including the tourism sector. Homestay in tourist villages as part of the tourism sector must also implement a health protocol, namely the application of Cleanliness, Healthy, Safety and Environment (CHSE). The purpose of this community service activity is to provide an understanding of the CHSE to homestay managers in Mandiraja Tourism Village, Moga sub-district, Pemalang Regency, Central Java. The method of implementing the service begins with an initial survey followed by Focus Group discussion activities then training related to the management of the development and implementation of the CHSE and ends with direct monitoring to the homestays that have been given training. The final result of this activity was that most of the homestay managers who previously did not understand the CHSE became aware and 100% stated that there was a need to implement CHSE during the new normal era during the Covid 19 pandemic for the comfort and safety of tourists who came to their villages.

Co-Authors ABDUL RAUF Abdul Rauf Adhistyo Wijoyo, Tuwuh Agatha Esti Rinalda Laia Agustina Deva PN Aland Satria AW Amsar, Amsar Ana Kolbiyah Andar Sri Sumantri Andriani Putri Anemala Zai Anik Ida Iryani Arjun Riyadi Arnes Yuli Vandika Arya Ganang Prabowo Aurilia Triani Aryaningtyas Baharui Gulo Bahri Bambang Guritno Citra Arta, Deddy Novie Dyan Triana Putra Edy Priyanto Efendi Sugianto Eko Triwanto Elsandar Ndruru Eni Rahayu Eni Rahayu Enik Rahayu Enik Rahayu Fahruni Khaerunnisa Farid Ardiansyah Farid Ardyansyah Febe Humble Kristanto Fiktor Ardin Halawa Guntur Suryaning Hadi Guntur SuryaningHadi Guntur Tri Hidayatulloh Hari Purnomo Hayat Hayat Hayat Hendrajaya Hendrajaya, Hendrajaya Heri Kristanto Heri Usodo Heri Usodo Heru Sutapa Heru Yulianto Heru Yulianto Heru Yulianto Heru Yulianto HeruYulianto HeruYulianto Hesky Ilham Ikhlasandi Hesty Aisyah Husain Nurisman Irwan Amar Isnu Hadi Sunarko Julian Andriani Putri Karunia Wati Telaumbanua Khanifatul Khusna Krisna Tri Argo Krisna Tri Argo Krisnawati, Hani Lurni, Gaudensia Viani M. Febriyan Pratama Maria Th, Aletta Dewi Mariatul Qibtiyah Masradin Mei Rani Amalia Mochamad Ainan Moh Gifari Sono Mudrik Mudrik Mudrik Mudrik Mudrik, Mudrik Muhammad Arif Winata Muhammad Syafri Muhammad Syafri, Muhammad Musran Munizu Nakmas Syaefullah Fajrin Nina Mistriani Ninuk Subandyah Nopriadi Saputra Nugraheni, Krisnawati Setyaningrum Nurisman, Husain Okta Karneli, Okta Perez Eben Ezer Sidabutar Prarasdya Alyka, Amara Pratama, M. Febriyan Putri Brawarso, Kaila Zefanya Rachmad Hidayat Ray Octafian Retno Mulatsih Rifki A Rachman Rihfenti Ernayani Rival Pahrijal Rosriang Laia Samtono . Sapto Supriyanto Sari Meliana Gulo Septa Intiar Sono, Moh Gifari Sudarmanto, Eko Sudirman Sugianto, Efendi Sulistyowati Sunardi Ginting Supriyadi, Andhi Suriadi Susmono Widagdo SUWARTI Syamsul Hadi Syamsul Ph.D M.A. Hadi Toni Sunaryadi Sunaryadi Trenggono Trenggono Tri Maryani Tuwuh Adhistyo Tuwuh Adhistyo M.Par SE Wijoyo Umar Abdul Jabbar Vida Vrisna Kirani Warni Damai Putri Waruwu Waruwu, Mira Kritiani Widayanti Laia Wisnu Teguh Prabowo Wiwik Lestari Yadina Waruwu Yayu Rakkang Yayu Rakkang Yuliamir, Henry Yuniarto Satatoe R Yustina Denik R

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