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All Journal SOCA: Jurnal Sosial Ekonomi Pertanian Jurnal Ilmu Lingkungan Jurnal Kesehatan Masyarakat Health Notions Animal Production : Indonesian Journal of Animal Production RJABM (Research Journal of Accounting and Business Management) PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Unnes Journal of Public Health Jurnal Pengembangan Penyuluhan Pertanian Buletin Ilmiah IMPAS Journal of Management - Small and Medium Enterprises (SME's) Jurnal Pangan, Gizi dan Kesehatan Jurnal Pengabdian pada Masyarakat Kepulauan Lahan Kering Journal of Agricultural Socio-Economics (JASE) KESANS : International Journal of Health and Science Journal Of Business, Finance, and Economics (JBFE) Jurnal Manusia dan Lingkungan Holistic: Journal of Tropical Agriculture Sciences Menawan : Jurnal Riset dan Publikasi Ilmu Ekonomi Animal Production

Marthen Robinson Pellokila

Universitas Nusa Cendana

Author-ID : 2709381

Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Environmental Science Health Professions Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Physics Public Health Social Sciences Veterinary

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FAKTOR-FAKTOR PENENTU PRODUKSI USAHATANI CABAI (Capsicum frutescens L Wiwin P. Lona; Marthen R. Pellokila; Doppy R. Nendissa
Buletin Ilmiah Impas Vol 22 No 2 (2021): Buletin Ilmiah IMPAS Volume 22 No. 2 Edisi Juni 2021
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v22i2.4908

This study aims to compute the cayenne pepper (Capsicum frustescens, L.) farm’s income, and to determine factors that affecting production. Data collection by interviewing using a quertionnaire. Data analysing using the cobb-douglass production function model. The results showed that the total average cayenne pepper farm’s income at the study location was Rp 8.532.511 with a total average revenue of Rp 12.987.090 and the total average cost of Rp 4.454.578. Factors affecting production statistically were land and seed, however, fertilizer, pesticides, and labor were not. Simultaneously, land, seed, labor, fertilizer, and pesticides explained 98,1 percent of cayenne pepper’s production, and the rest were explained by variables that were not included in the model. Technically, cayenne pepper farm’s production was not efficient (IRS condition), however, economically efficient (R/C>1)

ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI KACANG TANAH (Arachis hypogaea L.) DI KECAMATAN KUPANG BARAT KABUPATEN KUPANG Ibram S. Parikaes; Marthen R. Pellokila; Fidelis Klau
Buletin Ilmiah Impas Vol 22 No 2 (2021): Buletin Ilmiah IMPAS Volume 22 No. 2 Edisi Juni 2021
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v22i2.4912

This research was conducted in West Kupang District, particularly in Oenesu Subdistric and Kuanheun Village in November 2019. This research aimed to determine the amount of peanut production and the factors that affect the production of peanut (Arachis hypogaea L.). The location of the research was purposively determined with respondents from 64 peanut farmers using the Slovenian formula. The type of data collected was primary and secondary data. The collected data was then analyzed descriptively to find out the first object and using the analysis of the cobb-douglas function to find out the second object. The results showed that: (1) The total peanut production of the respondents in West Kupang subdistrict was 76. 70 kg for a total area of 6.137 acres with the highest production at 2.200 kg and the lowest at 500 kg with a productivity of 1.2 tons/ha (2) Based on the results of Cobb-Douglas production function analysis, land area and seed had a significant effect on peanut production. While labour, the age, education level and agricultural experience of the farmer had no significant influence on peanut production.

ANALISIS PENDAPATAN DAN CURAHAN TENAGA KERJA WANITA PADA USAHATANI SAYURAN TERUNG (Solanum melongena L.)DI KECAMATAN KUPANG TIMUR KABUPATEN KUPANG Sriyani Malelak; Marthen R. Pellokila; Made Tusan Surayasa
Buletin Ilmiah Impas Vol 22 No 2 (2021): Buletin Ilmiah IMPAS Volume 22 No. 2 Edisi Juni 2021
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v22i2.4917

The role of women in family life is growing more widely. One of them is their contribution in improving the family's economy in agriculture, both food crops and horticulture. This study aims to determine; 1) Farmer's income on eggplant vegetable farming in East Kupang District. 2) Contribution of female farm workers in eggplant (Solanum melongena, L) vegetable farming in East Kupang District, and 3) To find out the contribution of female farm workers to eggplant vegetable farming income in East Kupang District. This research uses survey method. The research population is female workers who cultivate eggplant totaling 97 people. The sample size of female workers is 64 people spread over two sample villages, namely 39 people in Oesao Village and 25 people in Pukdale Village. Respondents were randomly assigned by means of a lottery. The data collected was tabulated, and analyzed using simple statistics and then narrated descriptively.The results showed that; 1) The average income received by farmers from eggplant farming in East Kupang District is Rp. 125,355,-/are. 2) The amount of female labor in carrying out eggplant vegetable farming activities in East Kupang District is 119.64 HKO/are, and 3) The contribution of female workers to eggplant vegetable farming income in East Kupang District based on land area is 38.02% (Rp. 47,662,-/are). This means that the outpouring of female labor in East Kupang District is low or small in terms of eggplant vegetable farming income.

ANALISIS USAHATANI DAN PEMASARAN TOMAT (Lycopersicon escelentum Mill) DI DESA TESBATAN, KECAMATAN AMARASI, KABUPATEN KUPANG Marcelita Asriani; Marthen Robinson Pellokila; Selfius P. N. Nainiti
Buletin Ilmiah Impas Vol 22 No 3 (2021): Buletin Ilmiah IMPAS Volume 22. No.: 3 Edisi November 2021
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v22i3.5692

This study aims to: 1) Knowing the condition of Tomato farming in Tesbatan Village, 2) Knowing the Tomato marketing pattern in Tesbatan Village, 3) Knowing the amount of income, profit, farmer share, and marketing margin received by Tomato farmers in Tesbatan Village, 4) Knowing the efficiency level of Tomato marketing in Tesbatan Village. The method used in this research is quantitative descriptive analysis. The results showed that: 1). The farming condition in Tesbatan Village is very advanced, where it fills good tomato cultivation methods, and uses certified seeds. 2). There are two patterns of tomato marketing carried out by farmers in Tesbatan Village, namely: a). farmers sell directly to last consumers, b). farmers sell their crops to retailers and then to last consumers. 3). The amount of farm income received by farmers in Tesbatan Village in 2019 is Rp. 670,696,500 with an average income per respondent farmer of Rp. 17,649,908; The farmer's share value in the Tomato marketing channel in Tesbatan Village, in the first marketing channel was 100, while in the second marketing was 75; as well as the marketing margin of Tomatoes in Tesbatan Village, Amarasi District, Kupang Regency, namely Rp. 5000. 3). Tomato farming and marketing in Tesbatan Village is very efficient because it has a value of less than 1.

SOCIO-ECONOMIC INDICATORS AFFECTING FOOD SECURITY AT RICE FARMER?S HOUSEHOLD IN TARLAC, THE PHILIPPINES OKTAFIANUS SILA; MARTHEN ROBINSON PELLOKILA
SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 7, No. 2 Juli 2007
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (85.643 KB)

ABSTRAK Penelitian ini bertujuan untuk mengetahui factor-faktor sosial ekonomi yang mempengaruhi ketahanan pangan. Studi ini dilakukan pda rumah tangga petani padi sawah di Tarlac, Luzon Tengah, Filipina. 318 rumah tangga petani padi sawah dipilih sebagai responden dengan menggunakan metoda purposive random sampling. Ketahanan pangan pada rumah tangga petani didefinisikan dengan menggunakan Food Security Score (FFS). Data yanag dikumpulkan dianalaisis dengan menggunakan poison regression. Untuk mengetahui pengaruh dari faktor-faktor sosial ekonomi terhadap ketahanan pangan rumah tangga petani, setiap faktor dianalisis dampak marginalnya secara terpisah. Berdasarkan hasil analisis diketahui bahwa produksi pangan dalam artian produksi beras, score keanekaragaman pangan (dietary diversity score) mempunyai dampak negatip pada FFS. Sementara pengeluaran rumah tangga untuk pangan, jumlah anggota keluarga mempunyai dampak positip. Di lain pihak luas area persawahan tidak mempunyai pengaruh pada FFS. Kata kunci: Ketahanan Pangan, Jumlah Anggota Rumah Tangga, Luas Lahan Sawah, ABSTRACT This study aims to know socio-economic factors, which affects food security. The study had been conducted among rice farmer’s household in Tarlac, Central Luzon, Philippines. There were 118 farmers household had been chosen as respondents using purposive random sampling. Food security among these farmer’s households was defined using Food Security Score (FFS). Data was analyzed using poison regression. To know the effect of each socio-economic factor on food security in terms of food security score the marginal effect on each socio-economic factor was derived partially. Based on the result of the analysis shows that food production in terms of rice production and dietary diversity score has significant and negative impact on food security score. Meanwhile, food expenditure and family size has significant and positive impact on food security score. On the other hand, rice area does not have impact on food security score. Keywords: Food Seurity, Fmily Sze, Rce Aea,

SOCIO-ECONOMIC FACTOR THAT INFLUENCING FARMING BEHAVIOUR AND FARMER PARTICIPATION LEVEL ON ENVIRONMENTAL MANAGEMENT IN BAUMATA VILLAGE, KUPANG DISTRICT Hendrik Ernantje; M R Pellokila; L. M Riwu Kaho
Jurnal Ilmu Lingkungan Vol 13, No 2 (2015): Oktober 2015
Publisher : School of Postgraduate Studies, Diponegoro Univer

In an attempt to increase agricultural productivity and environtment, it is important to understand farmers’ behaviour and participation in agri-environmental management. The study was conducted to analyze the influence of sosio-economic factor on farming behaviour and participation in agri-environmental management in Baumata village, Kupang District, Kupang, East Nusa Tenggara Province. The aims of this research were: 1) To find out sosio-economic factors influencing farming behaviour and participation; 2) To find out the relationship between farming behaviors and participation through environmental management. This research was a survey study of descriptive method, with samples were farmers who live and farming in Baumata Village. The respondents were 75 farmers household chosen with a ramdom sampling technique. Data analysis were conducted with Chi Square methods and Spearman Rank Correlation. Results showed that farming behaviours mean score were 17,84 (medium). The socio-economic characteristics influenced farmer’s behaviour in agricultural activities were: age (χ2= 10,306; df = 2; p = 0,006), farming experience (χ2 = 10,720; df = 2; p = 0,005) and income (χ2 = 10,505; df = 2; p = 0,005); while the socio-economic characteristics that did not influence farmer’s behaviour in agricultural activities were: education (χ2 = 2,725; df = 4; p = 0,605), family size (χ2= 5,096 ; df = 4; p = 0,278). Participation in environmental management mean score was 17,33 (medium), there was no socio-economic characteristics that influence farmer’s participation, while the socio-economic characteristics that did not influence farmer’s participation in environmental management were: age (χ2 = 2,995; df = 2; sig = 0,224 ), education (χ2 = 4,504; df = 2; p = 0,105), family size (χ2 = 0,667; df = 2; p = 0,716), farming experience (χ2 = 2,575; df = 2; p = 0,276), and income (χ2 = 2,150; df = 4; p = 0,341). Spearman Rank Correlation test result showed that there was significant relation between farming behaviours with level of participation in environmental manajement (rs = 0,383; p = 0,001).

HUBUNGAN FAKTOR SOSIAL EKONOMI DENGAN KETERSEDIAAN PANGAN RUMAH TANGGA PETANI DI KECAMATAN MALAKA TENGAH KABUPATEN MALAKA Marthen R Pellokila; Grouse Oematan; Romi N L Kami
Jurnal Pangan Gizi dan Kesehatan Vol. 9 No. 2 (2020): Jurnal Pangan Gizi dan Kesehatan
Publisher : Pergizi Pangan DPD NTT

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51556/ejpazih.v9i2.79

Ketersediaan pangan dapat terwujud melalui produksi usahatani dan nonusahatani. Ketersediaan pangan melalui usahatani dapat dilakukan melalui pengelolaan ragam faktor produksi, sedangkan ketersediaan pangan melalui non usahatani membutuhkan akses atau kemampuan dengan daya jangkau berupa daya beli atau pendapatan. Penelitian ini bertujuan untuk mengetahui hubungan antara faktor sosial ekonomi dengan tingkat ketersediaan pangan pada rumah tangga petani di Kabupaten Malaka. Data yang digunakan dalam penelitian ini ialah data sekunder dan data primer yang diperoleh dari hasil wawancara berdasarkan kuisioner. Penentuan sampel dilakukan secara bertahap (multistage random sampling) yaitu terlebih dahulu menentukan wilayah kecamatan secara acak sehingga terpilih Kecamatan Malaka Tengah dari 12 Kecamatan yang ada. Selanjutnya penentuan desa contoh yaitu Desa Wehali dan Desa Kletek dan terakhit ialah penentuan rumah tangga petani contoh (responden) dengan mengunakan rumus slovin sehinga total responden yang didapat ialah 84 responden. Selanjutnya data yang terkumpul dianalisis menggunakan analisis regresi linier berganda. Hasil analisis menunjukan bahwa faktor yang berhubungan dengan ketersediaan pangan pada rumah tangga petani pada kedua desa ialah faktor tingkat pendapatan yang memberikan pengaruh positif sedangkan jumlah anggota keluarga dan tingkat pendidikan ibu tidak memberikan pengaruh terhadap ketersediaan pangan pada rumah tangga petani.

ANALISIS FINANSIAL USAHATANI KACANG HIJAU DI KECAMATAN FATULEU KABUPATEN KUPANG PROVINSI NUSA TENGGARA TIMUR Aldy Andani Manoe; Marthen Robinson Pellokila; I Nyoman Sirma
Buletin Ilmiah Impas Vol 23 No 1 (2022): Buletin Ilmiah IMPAS Volume 23. No.: 1. Edisi April 2022
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v23i1.7351

This research was conducted from August to September 2019 in Fatuleu Subdistrict, Kupang Regency. This research aimed to determine the income level, the BEP, the R/C ratio, the efficiency of capital use and the factors that influence the income of green bean farming in Fatuleu District, Kupang Regency. The number of samples used was 84 farmers and was disproportionately determined from 2 villages, namely Sillu and Oebola Village. The data used were primary and secondary data. The data was then analyzed using income analysis, BEP, R / C ratio, capital use efficiency and multiple linear regression analysis. The results of the economic analysis showed that the average income per hectare of green bean farming in Fatuleu district was Rp.5,217,520,00 while the average income per hectare was Rp.1.989.484,00. The R/C ratio per hectare was 1,6, which meant that growing green beans in the Fatuleu district is economically viable. The BEP production per hectare was 230,57 and the BEP price was Rp. 8.661,00. Efficient use of capital in green bean farming amounted to 27% per hectare, Factors that significantly affected the income of green bean farming was production, while seed, pesticide, and labor costs, and land area did not significantly affect the income.

Analysis of Factors Affecting Mother's Behavior in Giving Exclusive Breastfeeding to Infants aged 0-6 Months, in Bobonaro District, Timor Leste Honorio Pereira Vicente; Sabina Gero; Marthen R. Pellokila
Jurnal KESANS : Kesehatan dan Sains Vol 1 No 8 (2022): KESANS : International Journal of Health and Science
Publisher : Rifa'Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54543/kesans.v1i8.85

One of the efforts to reduce the risk of infant mortality is through the provision of Exclusive Breastfeeding (ASI) from the beginning of birth and then continued with breastfeeding. The practice of giving solid complementary foods can inhibit the growth of newborns. The purpose of this research is to describe and analyze the factors that influence the mother's behavior in exclusive breastfeeding for infants aged 0-6 months in Bobonaro District, Timor Leste. The research design is descriptive analytic with a cross-sectional approach. The research sample was 84 mothers giving birth using simple probabilities. Data were analyzed using logistic regression test (binary logistic). The results showed that 67.9% of mothers who gave exclusive breastfeeding to infants aged 0-6 months in Bobonaro District. Mother's education factor, mother's knowledge, mother's attitude, support for health services, support from mother's family and exposure to information have an influence on mother's behavior in breastfeeding, each of which has a p value > 0.05. Mother's socio-cultural factors and distance of health services did not have an influence on the behavior of mothers in giving exclusive breastfeeding, each obtained a p value <0.05. Health workers as supporters of the success of exclusive breastfeeding, should increase health education programs about exclusive breastfeeding to mothers and their families in detail and continuously, so that mothers giving birth and their families can know and understand the importance of breastfeeding, and can change the behavior of mothers giving birth and their families.

STRATEGI PEMASARAN HASIL PERTANIAN DALAM UPAYA PENINGKATAN PENDAPATAN PETANI DI DESA BAUMATA UTARA KABUPATEN KUPANG Marthen Robinson Pellokila
Jurnal Pengabdian pada Masyarakat Kepulauan Lahan Kering Vol. 1 No. 1 (2020): Volume 1 Nomor 1 Edisi April 2020
Publisher : Pergizi Pangan DPD NTT

Show Abstract | Download Original | Original Source | Check in Google Scholar

Pemasaran produk pertanian merupakan salah satu hal pokok yang perlu untuk diperhatikan dalam rangka meningkatkan pendapatan dan kesejahteraan petani. Oleh karenanya strategi pemasaran produk pertanian ini sangat penting untuk diperhatikan dalam rangka meningkatkan kesejahteraan petani dan menjamin ketersediaannya baik untuk kebutuhan konsumsi langsung maupun input bagi industri. Karena pentingnya peranan pemasaran produk pertanian maka timbul kesadaran baru baik itu dikalangan petani sendiri maupun para akademisi serta pengambil keputusan (pemerintah). Adapun suatu kealpaan besar jika di dalam membicarakan masalah pemasaran produk pertanian tidak mengikutsertakan juga masalah perancanaan strateg i(strategic planning) sebab hal ini merupakan suatu konsep kebijakan di bidang pertanian yang cakupannya sangat luas. Hal demikian terutama sekali sehingga perlu untuk membangkitkan keasadaran di kalangan petani sering kali diperhadapkan dengan pengambilan keputusan untuk menerapkan strategi pemasaran produk pertanian yang tepat. Adapun tujuan dari kegiatan ini adalah untuk memberikan tambahan infomasi kepada pihak kelompok petani “Tapin Patu” tentang strategi pemasaran hasil pertanian dalam upaya peningkatan pendapatan. Sedangkan metode yang digunakan adalah metode Pendidikan Masyarakat berbentu kegiatan penyuluhan yang bertujuan untuk meningkatkan pemahaman dalam bidang pemasaran hasil dan lingkup terkait didalamnya sehingga menyadarkan masyarakat akan pentingnya upaya pemasaran yang baik demi meningkatkan pendapatan keluarga. Kegiatan ini berlokasi di Desa Baumata Utara Kabupaten Kupang dengan jumlah petani sebanyak 32 orang pada tanggal 18 September 2018. Adapun hasil kegiatan pengabdian ini adalah terlaksananya kegiatan proses transformasi informasi tim penyuluh kepada peserta kegiatan. Hal ini tergambar dari komentar dan komitmen para petani untuk merubah strategi pemasaran hasil pertanian mereka dalam upaya peningkatan pendapatan keluarga.

Co-Authors Agnes Wehelmina Alberthus Alawiyah, Tutik Aldy Andani Manoe Alfetri N.P. Lango Andika Alexander Diaz Viera, Andika Alexander Arnold E Manu Asty Y. Manu Ndun Bara, Siska Bennu, Muhammad H. Boro, Thomas Laga Cantika P Adu Charles Kapioru Deni Junita Selan Deviarbi Sakke Tira Doppy Roy Nendissa Dr. Ir. Johana Suek, M.Si Elisabeth Mogi Elvani, Siska Emsa Susanti Kolis Ernantje Hendrik Febronius Rikarno Talan Felix Mubera Sogen Fetriani Angela Haba Fidelis Klau Fikran Sonya Bangkole Fredeicus Dedy Samaba Fredrik L Benu Goran, Mathilda Bura Hakim, Shesy A. Honorio Pereira Vicente Hugolinus J. B. Pangkur Husen, Fadli I.N Prijo Soetedjo Ibram S. Parikaes Ignatius Sinu J. B. Pangkur, Hugolinus Jacob Nulik Jacob Nulik Johanis N. Kallau Kapa, Maximillian M.J. Kareri, Indawati Rambu Khafidh Tri Ramdhani Klau, Maria Virgilia Balok Kristiani Nindi Kudji Herewila Kudji Herewila L. M Riwu Kaho Lado, Hendrikus Umbu Lango, Alfetri N. P. Ledoh, Neta Ayu Puspita Lena, Megawati Saputri A. R. Lay Leta R. Levis Levis, Leta R. Lika Bernadina Lusi, Asry Yanti Made Tusan Surayasa Made Tusan Surayasa Manu, Arnold E Manu, Preti Avanti Maranatha, Grace Marcelita Asriani Maria Bano Maria Indryani Hewe Tiwu Maria Ratu Felisitas Maria Soik Manehat Maria Virgilia Balok Klau Marni Marni, Marni Marselina Ratu Marselinus Laga Nur Martin Metta Mathilda Bura Goran Mbuik, Wili Meryanto Yonatris Tana Nadraeni P. Yakub Nainiti, Selfius P.N. Naklui, Fani Trifena Nampa, I Wayan Naninuna, Putra H. Nenda Teftae Nendissa, D. Roy Nendissa, Doppy Roy Nikmatul Khoiriyah Nikolaus, Serman Novi Theresia Kiak Nurmiyati Tahir Nurwiana, Ida Nurwiana, Ida Nurwiana Oematan, Grouse OKTAFIANUS SILA Pandie, David. BW Patrisia Hadia Putri Patrisia Savera Bu’u Picauly, Intje Pratiwi, Saskiah Rafael Paun Rafael Paun, Rafael Ratu, Marselina Ribkha Mamo Richard P. H. Hawu Lado Romi N L Kami Ruslan Ramang Ruslan Ramang Sabina Gero Sabina Gero Samaba, Fredeicus Dedy Santhy Chamdra, Santhy Selfius P. N. Nainiti Serman Nikolaus Serman Nikolaus Shesy A. Hakim Sinaga, Masrida Sinu, Ignatius Sirma, I Nyoman Sirma, Nyoman Sobang, Yohanis Umbu L Sogen, Felix Mubera Sriyani Malelak Suek, Johanna Talahatu, Anna Henny Tameno, Nikson Tomycho Olviana Tris Mesano Talahatu Tshilowa, Phathutshedzo Fancy Un, Paulus Vikror Manafe Welhelmina Ballo , Fransina Wiendiyati Wiendiyati Wiwin P. Lona Yakobus C. W. Siubelan Yoel Midel Laitabun Yohanes Wilfrid Leki Yohanis Umbu L Sobang Yonestasius Taur Yunita, Maria

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