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All Journal Jurnal Kebidanan Journal on Mathematics Education (JME) KES Jurnal Prima Edukasia Journal of Development Research Edukasi Islami: Jurnal Pendidikan Islam Jurnal Epidemiologi Kesehatan Komunitas Jiko (Jurnal Informatika dan komputer) Jurnal Basicedu Jurnal Ilmiah Fillia Cendekia JURNAL PENDIDIKAN MATEMATIKA ACITYA Journal of Teaching & Education Ina Kidney Jurnal Riset Pendidikan dan Inovasi Pembelajaran Matematika (JRPIPM) Jurnal Pengabdian Dharma Bakti Jurnal ABDINUS : Jurnal Pengabdian Nusantara Jurnal Aisyah : Jurnal Ilmu Kesehatan Jurnal Pengabdian dan Pemberdayaan Nusantara (JPPNu) Journal of Science Nusantara The Journal of Palembang Nursing Studies Anoa: Journal of Animal Husbandry Jurnal Basicedu Medika Respati : Jurnal Ilmiah Kesehatan Jurnal Pengabdian Masyarakat Bangsa Jurnal Pembelajaran dan Riset Pendidikan
Lestariningsih Lestariningsih
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PENINGKATAN SKILL MENGOLAH PUPUK KOMPOS BERBASIS FERMENTOR IoT PIMPINAN ANAK CABANG FATAYAT KANIGORO KABUPATEN BLITAR Lestariningsih, Lestariningsih; Putra, Fatra Nonggala; Anshori, Subhan
Jurnal Abdimas UNU Blitar Vol 6 No 2 (2024): Vol 6 No 2 (2024): Volume 6 Nomor 2 : Desember 2024
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.28926/jppnu.v6i2.330

Abstract

Tujuan dari kegiatan ini adalah untuk meningkatkan skill dalam mengolah pupuk kompos berbasis fermnetor IoT PAC Fatayat Kanigoro Kabupaten Blitar. Kegiatan PKM ini dilaksanakan karena pada saat ini mitra masih memfasilitasi sampah anorganik. Seiiring dengan berjumlahnya sampah organic maka perlu kontribusi pengolahannya dan dapat dimulai dari keluarga. Anggota Fatayat NU mayoritas adalah ibu ibu muda yang dapat berkontribusi dalam mengolah sampah organic yang dimulai dari keluarganya masing – masing. Metode PKM ini yaitu penyuluhan dan pelatihan pembuatan pupuk kompos dengan menggunakan fermentor berbasis IoT. Hasil pengabdian menunjukkan hasil jika hasil kegiatan penyuluhan mendapatkan hasil pretest peserta 56,27 dan nilai posttest sebanyak 89,67. Dari data tersebut mitra mengalami peningkatan pengetahuan sebanyak 33,40. Sedangkan dalam aspek keteranpilan maka kegiatan PKM ini dapat meningkatkan keterampilan mitra dengan uraian sebelum kegiatan sebanyak 53,20 dan sesudah 89,73. Berdasarkan data tersebut diketahui jika kegiatan pelatihan ini meningkatkan keterampilan mitra sebanyak 36,53.
THE EFFECTIVENESS OF LEARNING USING THE USMANI METHOD AT TPQ BAABUSSALAAM Surayanah, Surayanah; Zainudin, Mohammad; Kurniawan Barus, Yohannes; Lestariningsih, Lestariningsih
Edukasi Islami: Jurnal Pendidikan Islam Vol. 13 No. 04 (2024): Edukasi Islami: Jurnal Pendidikan Islam
Publisher : Sekolah Tinggi Agama Islam Al Hidayah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30868/ei.v13i04.6982

Abstract

Background: Improving the quality of educational services is essential for enhancing learning outcomes through the implementation of effective teaching methods. One such method is the Usmani method, traditionally employed in the instruction of reading, writing, and memorizing the Al-Qur'an. Originating from early Islamic scholars, the Usmani method is increasingly being overshadowed, despite its potential to significantly enhance student learning outcomes. Purpose: This study aims to analyze the effectiveness of the Usmani method in the context of TPQ Baabussalaam. Method: The research employs a case study design with a qualitative descriptive approach, complemented by a quantitative analysis for data interpretation. Result: The findings indicate that the Usmani method has a substantial positive impact on student learning outcomes at TPQ Baabussalaam, as evidenced by measurable improvements in student performance. The stages of instruction following the Usmani method include the recitation of *Hadroh Fatihah*, prayer at the start of the lesson, preparation for students to engage with the material, repetition of previously learned content, explanation of new topics with examples, group training, individual training, and the delivery of moral messages, prayers, and greetings. Conclusion: The Usmani method proves to be an effective pedagogical approach, significantly enhancing student motivation and directly contributing to improved learning outcomes.
EFEKTIFITAS AROMA THERAPY BLEND DIFUSE DALAM MENGATASI KECEMASAN PASCA SALIN DI PRAKTIK MANDIRI BIDAN Lestariningsih, Lestariningsih; Yuliani, Istri; Nugroho, Setyo Mahanani; Oktaviani, Fransiska Sela; Wahyuni, Kenik sri
Medika Respati : Jurnal Ilmiah Kesehatan Vol 19, No 3 (2024)
Publisher : Universitas Respati Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35842/mr.v19i3.1183

Abstract

Latar belakang: Beberapa perubahan yang terjadi pada ibu pasca salin diantaranya pada fisik, psikologi dan hormonalnya. Hal  ini dapat menyebabkan ketidaknyamanan pada ibu pasca salin. Ketidaknyamanan pada ibu pasca salin merupakan hal yang masih normal yang dialami setiap ibu pasca salin. Akan tetapi ketidaknyamanan yang tidak tertangani dengan baik akan menimbulkan permasalahan lain, salah satunya adalah kecemasan. Perasaan cemas sering kali tidak terkendali dan menguasai pikiran. Hal ini menyebabkan ibu pasca salin memiliki ketakutan yang tidak rasional atau kekhawatiran berlebihan terhadap kejadian yang mungkin tidak terjadi. Penanganan kecemasan pada ibu pasca salin disesuaikan dengan tingkat keparahan tiap individu, baik dengan obat maupun non-obat. Penanganan non-obat bisa dengan menerapkan komunikasi terapeutik, konseling, teknik relaksasi, dll. Aroma teraphy merupakan salah satu upaya untuk mengurangi kecemasan dengan membuat responden rileks. Tujuan: untuk mengetahui efektifitas aroma therapy blend difuse dalam mengatasi kecemasan pasca salin di wilayah Sleman Yogyakarta. Metode: Jenis penelitian ini adalah penelitian Kuantitatif dengan metode Quasi Eksperiment karena penelitian ini masih menguji coba suatu intervensi pada sekelompok subjek dengan atau tanpa kelompok perbandingan namun tidak dilakukan randomisasi untuk memasukkan subjek ke dalam kelompok perlakukan atau kontrol. Penelitian ini menggunakan Pre test and post test without control yaitu mengungkapkan pada suatu kelompok intervensi dengan membandingkan nilai post test dengan pretest tanpa pembanding. Tehnik pengambilan sampel adalah Consecutive sampling. Analisis data menggunakan pairet t-test. Hasil: Pemberian aroma therapy blend difuse efektif dalam mengurangi tingkat kecemasan pada ibu pasca salin. dengan menggunakan aromaterapi ibu pasca salin dapat lebih rileks dan lebih nyaman dalam menjalani masa nifas nya. Kesimpulan: Aroma therapy blend difuse efektif untuk mengatasi kecemasan pada ibu pasca salin.
CLASSIFICATION OF BEEF FRESHNESS LEVELS BASED ON IMAGE USING CONVOLUTIONAL NEURAL NETWORK Anshori, M Subhan; Putra, Fatra Nonggala; Lestariningsih, Lestariningsih
JIKO (Jurnal Informatika dan Komputer) Vol 8, No 1 (2025)
Publisher : Universitas Khairun

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33387/jiko.v8i1.9519

Abstract

Beef is an essential food commodity with high economic value and a primary source of protein for society. The quality of beef affects consumer preferences, pricing, and market competitiveness. Quality assessment is generally conducted manually through visual inspection and smell, but this method is subjective and time-consuming and requires trained experts. This study aims to design and develop a beef quality classification system using a Convolutional Neural Network (CNN) model based on digital imagery. The dataset used consists of three beef quality categories: Grade 1 (fresh beef), Grade 2 (beef stored at room temperature for 7-14 hours), and Grade 3 (beef stored at room temperature for more than 14 hours). The dataset includes 180 images processed using cropping, resizing, and data augmentation techniques to enhance model variation and accuracy. The CNN architecture employs four convolutional layers with max pooling, followed by dropout and fully connected layers. The model was trained using the Adam optimizer, with a training-to-test data ratio of 80:20. Evaluation results demonstrated the model achieved an accuracy of 97.22%, with precision, recall, and f1-score values of 97.44%, 97.22%, and 97.22%, respectively. These findings suggest that the developed system has the potential to be used as an automatic tool for objective, fast, and accurate beef quality assessment.
RPG Maker MV Game Based on Local Wisdom of Malang Raya to Improve Numeric Literacy Surayanah, Surayanah; Zainudin, M; Rofiki, Imam; Cahyaningrum, Elaesa Putri Indah; Fikriyah, I'anah El; Ramila, Audiza Assyifa; Lestariningsih, Lestariningsih
Journal of Development Research Vol. 9 No. 1 (2025): Volume 9, Number 1, May 2025
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Nahdlatul Ulama Blitar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.28926/jdr.v9i1.391

Abstract

This research was conducted to support numeracy literacy at SDN Lesanpuro 1 Malang which was collaborated with local wisdom in Malang Raya. Based on the results of the needs analysis, the average score of students on the Malang Raya Local Wisdom material was 65 or below standard. The development of media in the form of RPG Maker MV Games is a breakthrough to improve numeracy literacy and knowledge about Local Wisdom in Malang Raya. The objectives of this research are: 1) To produce RPG Maker MV Games based on Malang Raya local wisdom that are practical and valid 2) To develop RPG Maker MV Games that are effective in improving numeracy literacy in Malang Raya local wisdom 3) To find out the improvement in student learning outcomes. The method used in this research is Research and Development (R&D) using the ADDIE development model. The results of this research and development are 1) RPG maker MV game based on local wisdom of Malang Raya with a validity value of 88% for material experts and 100% for media experts 2) The results of teacher practicality are 88.25% with a very practical category and students 73.33% in the practical category 3) Student learning outcomes have increased as evidenced by the results of the pre-test and post-test 0.461 in the moderate category using the N-Gain test.
Developing of Literacy Skills in Writing Stories for Elementary School by Using Big Book Zainuddin, Mohammad; Saifudin, Ahmad; Lestariningsih, Lestariningsih; Nahdiyah, Umi
Jurnal Prima Edukasia Vol. 11 No. 2 (2023): July 2023
Publisher : Asosiasi Dosen PGSD dan Dikdas Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21831/jpe.v11i2.59419

Abstract

The aim of this study is to describe the process and the result of developing literacy skills in writing stories for Elementary School by Using Big Book. This study uses research and development research methods. The steps taken from the ADDIE development model were used in this research's research model for the development of teaching and learning media, which included five stages, namely (analysis), (design), (development), (implementation), and (evaluation). The subjects of the preliminary field test were grades 4, 5, and 6 using the random sampling method. The research data was obtained through the interview technique which was conducted after the observation process of classroom learning within a period of 3 months of classroom learning. The data was collected by observation, interviews, product validation, and questionnaires. The results of this study resulted in a Big Book-based thematic textbook product with the TPACK model that has been tested and validated by experts. The average results starting from the assessment of the feasibility of big book textbooks by material testing, feasibility of textbooks by media experts, feasibility of big book textbooks by classroom teachers, feasibility of big book textbooks by small group testing, and feasibility of big book textbooks by testing field obtained an average of 4.35. It means that the big book is very suitable to be used as a teaching medium in literacy learning for students of Wildan Mukholladun. 
CLASSIFICATION OF BEEF FRESHNESS LEVELS BASED ON IMAGE USING CONVOLUTIONAL NEURAL NETWORK Anshori, M Subhan; Putra, Fatra Nonggala; Lestariningsih, Lestariningsih
JIKO (Jurnal Informatika dan Komputer) Vol 8, No 1 (2025)
Publisher : Universitas Khairun

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33387/jiko.v8i1.9519

Abstract

Beef is an essential food commodity with high economic value and a primary source of protein for society. The quality of beef affects consumer preferences, pricing, and market competitiveness. Quality assessment is generally conducted manually through visual inspection and smell, but this method is subjective and time-consuming and requires trained experts. This study aims to design and develop a beef quality classification system using a Convolutional Neural Network (CNN) model based on digital imagery. The dataset used consists of three beef quality categories: Grade 1 (fresh beef), Grade 2 (beef stored at room temperature for 7-14 hours), and Grade 3 (beef stored at room temperature for more than 14 hours). The dataset includes 180 images processed using cropping, resizing, and data augmentation techniques to enhance model variation and accuracy. The CNN architecture employs four convolutional layers with max pooling, followed by dropout and fully connected layers. The model was trained using the Adam optimizer, with a training-to-test data ratio of 80:20. Evaluation results demonstrated the model achieved an accuracy of 97.22%, with precision, recall, and f1-score values of 97.44%, 97.22%, and 97.22%, respectively. These findings suggest that the developed system has the potential to be used as an automatic tool for objective, fast, and accurate beef quality assessment.
Association Between Intradialysis Hypotension and Interdialytic Weight Gain in Deceased Hemodialysis Patients at Banyumas Regional General Hospital Poernomo, Gigih Rahmandanu; Partiningrum, Dwi Lestari; Lestariningsih, Lestariningsih; Nurani, Ayudyah; Arwanto, Arwedi; Chasani, Shofa; Alatas, Haidar
Indonesian Journal of Kidney and Hypertension Vol 2 No 1 (2025): Volume 2 No. 1, April 2025
Publisher : PERNEFRI (PERHIMPUNAN NEFROLOGI INDONESIA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32867/inakidney.v2i1.178

Abstract

Background: Intradialytic hypotension (IDH) occurs in 5-40 percent of chronic kidney disease (CKD) with hemodialysis patients, it is associated with increased cardiovascular events and mortality. High Interdialytic Weight Gain (IDWG) requires higher ultrafiltration, increases the incidence of IDH, associated with a worse prognosis, patients with a history of diabetes are at higher risk. Objective: This study aimed to assess the association between IDWG and the occurrence of IDH in deceased patients undergoing hemodialysis, with a particular focus on the differences between diabetic and non-diabetic patients Methods: A retrospective study was conducted for one year at Banyumas Regional General Hospital, involving deceased hemodialysis patients. IDWG was calculated as the average of the last three hemodialysis sessions. Patients were further categorized based on their history of diabetes. Results: Among 37 deceased hemodialysis patients, 56.8% experienced IDH, including 50% of those with diabetes mellitus. IDWG was normally distributed (p = 0.283) and showed a weak but statistically significant correlation with IDH (r = 0.333, p = 0.044). Logistic regression indicated that each 1% increase in IDWG was associated with an 8% increase in the predicted probability of IDH. Diabetic status did not significantly modify this association (p = 0.772). Conclusion: Higher IDWG was associated with increased incidence of IDH in deceased hemodialysis patients, independent of diabetic status.
Pelatihan Pembuatan Silase dan Hay Sebagai Solusi Kelangkaan Pakan Saat Musim Kemarau di Desa Slorok Kecamatan Garum, Kabuapten Blitar Fauzi, Moh. Mimbar; Khopsoh, Binti; Afrilia, Tika Fitria Wulan; Lestariningsih, Lestariningsih; Sulaksono, Anang Catur; Khasanah, Ulfa Niswatul; Anifiatiningrum, Anifiatiningrum; Winurdana8, Alfan Setya
Jurnal Pengabdian Masyarakat Bangsa Vol. 3 No. 5 (2025): Juli
Publisher : Amirul Bangun Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59837/jpmba.v3i5.2786

Abstract

Desa Slorok merupakan salah satu desa yang terletak di kecamatan garum Kabupaten Blitar. Pemerintah desa Slorok pada tahun anggaran 2024 telah melaksanakan program ketahanan pangan berupa program bantuan induk kambing bunting kepada masyarakat desa, dengan harapan induk akan beranak yang kemudian induk dengan anak yang sudah lepas sapih secara bergilir akan dipelihara Masyarakat yang belum mendapatkan bantuan kambing. Metode yang dilaksanakan dalam pengabdian ini adalah terbagi dalam 3 tahapan. Tahapan yang pertama yakni pra kegiatan pengabdian masyarakat terdiri dari survey, wawancara dan koordinasi dengan mitra. Tahapan yang kedua yakni pelaksanaan kegiatan pelatihan pembuatan hay dan silase yang dikemas dalam forum diskusi. Pada saat kegiatan akan dilaksanakan peserta diberikan kuesioner untuk disi sebagai acuan pelaksana dalam menentukan Langkah untuk proses pembinana. Hasil data yang diperoleh saat kegiatan akan dianalis dan disajikan dalam bentuk deskriptif. Setelah kegiatan berlangsung akan dilakukan monitoring secara berkelanjutan sebagai pendampingan peternak. Pelatihan dimulai dengan persiapan Lokasi pelatihan dan beberpa perangkat pendukung sepertihalnya alat dan bahan. Selanjutnya dilakukan pemaparan materi terkait silase dan didalmya ada forum diskusi dengan peternak. Acara terakir adalah praktik lapang pembuatan silase.
Evaluasi produksi limbah tanaman singkong (manihot utilissima) sebagai pakan ternak Fauzi, Moh Mimbar; Khopsoh, Binti; Afrilia, Tika Fitria Wulan; Lestariningsih, Lestariningsih; Sulaksono, Anang Catur; Anifiatiningrum, Anifiatiningrum
Anoa: Journal of Animal Husbandry Vol 4 No 2 (2025): Agustus
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v4i2.58809

Abstract

The increase in human population followed by land conversion creates its own challenges to provide sufficient feed throughout the year. It is known that cassava waste has the potential as an alternative feed to provide sustainable feed. The treatment in this research includes T1 (leaf), T2 (stem), T1 (cassava peel), and T4 (whole plant), The experimental design used in this study was a Randomized Block Design include 4 treatments and 7 replicated. The best research results on the fresh production aspect are T4 (139,02c± ton/Ha), DM production (85,1c±15,11 ton/Ha), OM production (79,01c± ton/Ha) and CP production (7,89c± 1,40 ton/Ha). Biomass production, whether it is fresh production, organic matter and also crude protein, is shown in T4 (all parts of the plant), but when viewed from the production aspect, the parts of the plant are fresh production, organic matter and also crude protein from the stem
Co-Authors Abd. Syakur Afrilia, Tika Fitria Wulan Afroh Fauziah Agung, Fajar Agung Agus Mulyanto Setiawan, Agus Mulyanto Ahmad Saifudin, Ahmad Alatas, Haidar Alfin, Chairumin Amin, Ahmad Makinul Anifiatiningrum, Anifiatiningrum Anshori, M Subhan Anshori, Subhan Arbi, Anggun Purnomo Arwanto, Arwedi Bachtiar, Aldo Tri Bintarti, Lilik Cahyaningrum, Elaesa Putri Indah Cholida, Nur Darmawijoyo, Darmawijoyo Dwi Lestari Partiningrum Eli Ermawati Fadilah, Eka FATRA NONGGALA PUTRA Fauzi, Moh Mimbar Fauzi, Moh. Mimbar Fikriyah, I'anah El Firdaus, Iftinan Nida Hakim, Muhammad Helmi Hartanto, Wido Heri Nugroho Imam Muchlisin, Mochammad Imam Rofiki Khasanah, Ani Uswatun Khopsoh, Binti khusnul khotimah Kusyanti, Florentina Lailatul Musyarofah, Lailatul Lailatul, Oxsy Lestari, Indah Dewi Lilik Bintartik Lusito, Lusito M. Zainuddin Mahmudah Mahmudah Makarim, Fadhli Rizal Makrifah, Anisatul Marselina Endah Hiswati Maulidah, Nita Safitri Mere, Jeniati Inka Jaka Moch. Lutfianto Mohammad Zainuddin, Mohammad Muashomah, Muashomah Muhammad Anwar Mulyono, Enggal Chairyadi Munawar Munawar Murtadho, Ahmad Rizqi Muti'atussalafi, Muti'atussalafi Nahdiyah, Umi Nining Haryuni Nurani, Ayudyah Okinarum, Giyawati Yulilania Oktaviani, Fransiska Sela Pangestu, Elingga Widi Poernomo, Gigih Rahmandanu Putri, Marsanda Avilia Ramila, Audiza Asssyifa Ramila, Audiza Assyifa Ratu Ilma Indra Putri Rika Mellyaning Khoiriya Rini, Sulistio Risdiana Chandra Dhewy, Risdiana Chandra Rosidah, Hidayatul Sapariyah, Sapariyah Selamat Budijitno Setianingtyas, Hetty Eka Setyo Mahanani Nugroho Shofa Chasani Sri Rahyuni Sudiyatmi, Sudiyatmi Suharyo Hadisaputro Sulaksono, Anang Catur Sulistyaningsih Sulistyaningsih SURAYANAH . Syarifudin, Aris Tholibin, Muhamad Sirojut Tri Nur Kristina Ulfa Niswatul Wagimun, Wagimun Wahyu Hidayati wahyuni, kenik sri Winarto, Dedi Winurdana8, Alfan Setya Yohannes Kurniawan Barus Yuliani, Istri Zainuddin, M Zainudin, M Zainudin, Mohammad