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All Journal Journal of Agroecology AGROVET AGRISAINS MEDIA LITBANG SULTENG Jurnal Kelautan : Indonesian Journal of Marine Science and Technology Jurnal Ilmu Kelautan Spermonde Jurnal Ilmiah Pangabdhi Jurnal Pertanian Terpadu Omni-Akuatika JURNAL GALUNG TROPIKA Jurnal Penelitian Pendidikan IPA (JPPIPA) Proceeding Simposium Nasional Kelautan dan Perikanan Jurnal Kelautan Nasional Jurnal Biosilampari: Jurnal Biologi Jurnal Iktiologi Indonesia (Indonesian Journal of Ichthyology) Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan Journal of Aquaculture and Fish Health Jurnal Sains Teknologi Akuakultur MONSU'ANI TANO Jurnal Pengabdian Masyarakat Jurnal Abdi Insani Jurnal Perikanan Pantura Jurnal Pari Juvenil: Jurnal Ilmiah Kelautan dan Perikanan Arwana: Jurnal Ilmiah Program Studi Perairan JAGO TOLIS : Jurnal Agrokompleks Tolis Media Eksakta Media Akuatika: Jurnal Ilmiah Jurusan Budidaya Perairan Jurnal Ilmiah AgriSains JOMPA ABDI: Jurnal Pengabdian Masyarakat Makara Journal of Science Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan Prosiding Seminar Nasional Pengabdian Masyarakat Depik Jurnal Ilmu-Ilmu Perairan, Pesisir dan Perikanan Journal of Public Health and Pharmacy JURNAL SAINS dan INOVASI PERIKANAN Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan Eumpang Breuh: Jurnal Pengabdian Masyarakat Agroland: Jurnal Ilmu-ilmu Pertanian Biosaintifika: Journal of Biology & Biology Education Mitra Sains Jurnal Perikanan Genbinesia Journal of Biology
Novalina Serdiati
Aquaculture Study Program, Faculty Of Animal Husbandry And Fisheries, Tadulako University (UNTAD)
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Morphometric Analysis, Genetic Diversity, and Population Structure of Two Spiny Lobster Species from Palu Bay, Central Sulawesi, Indonesia Serdiati, Novalina; Nurdin, Muh Saleh; Hasanah, Nur; Putra, Aswad Eka; Mansyur, Kasim; Azmi, Fauziah; Haser, Teuku Fadlon; Islamy, Raden Adharyan
Makara Journal of Science Vol. 29, No. 3
Publisher : UI Scholars Hub

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Indonesia could potentially benefit significantly from economically important lobster species of the Panulirus genus, particularly the painted spiny lobster (P. versicolor) and the white-whiskered coral crayfish (P. femoristriga). Effective conservation decisions relating to these species require detailed knowledge of morphological variation and genetic relationships, especially in Palu Bay, Central Sulawesi, which is broadly considered pivotal for lobster conservation management. In this study, we conducted morphometric and genetic analyses to examine diversity and population structure of P. versicolor and P. femoristriga. From May to November 2021, a total of 72 specimens were collected in Kabonga Village, Donggala Regency, consisting of 53 P. versicolor and 19 P. femoristriga. Using the truss morphometric method, we divided the lobster body into four regions and measured 24 morphometric characters. Despite shared external traits, our truss morphometric analysis indicated that the two species represent distinct populations. Genetic analyses were performed on representative samples (n = 2) using mitochondrial COI sequences, confirming their identity as P. versicolor and P. femoristriga. Although haplotype analysis revealed genetic variability, the analysis of molecular variance (AMOVA) showed that the two populations shared genetic traits and had no significant genetic differences. Haplotype networks further indicated interconnections with more than one nucleotide substitution among haplotypes. Our findings demonstrate that although P. versicolor and P. femoristriga coexist in Palu Bay, they are morphologically distinct and require separate management and conservation strategies. These results provide baseline information for developing sustainable lobster fishery management in Central Sulawesi.
Phytochemical profile, antioxidant, and antibacterial activities of Ipomoeae pes-caprae from Pantai Talang Siring Pamekasan, Madura: A promising source of natural bioactive compounds Islamy, R Adharyan; Hasan, Veryl; Serdiati, Novalina; Kilawati, Yuni; Valen, Fitri Sil; Mutmainnah, Nurul
Genbinesia Journal of Biology Vol. 3 No. 2 (2024): March 2024
Publisher : Generasi Biologi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55655/genbinesia.v3i2.49

Abstract

This research investigates the phytochemical composition, antioxidant activity, and antibacterial efficacy of Ipomoea pes-caprae extracts collected from Pantai Talang Siring Pamekasan, Madura. Phytochemical analysis revealed the presence of alkaloids, flavonoids, phenolic compounds, terpenoids, tannins, and saponins in the extracts, indicating their rich bioactive profile. Antioxidant activity assessed via the DPPH assay demonstrated concentration-dependent scavenging of free radicals, with methanol and ethanol extracts exhibiting superior activity compared to the aqueous extract. Antibacterial assays against Escherichia coli and Staphylococcus aureus revealed significant inhibitory effects, with methanol and ethanol extracts displaying greater potency than the aqueous extract. These findings underscore the potential of Ipomoea pes-caprae as a source of natural antioxidants and antimicrobial agents, warranting further investigation into its pharmacological applications and therapeutic potential.
Acute and Lethal Dose Toxicity Test of Pure Eel Fish (Anguilla marmorata [Q.] Gaimard) Oil in Mice (Mus musculus) Jamaluddin, Jamaluddin; Ihwan, Ihwan; Khaerati, Khildah; Hasanuddin, Asriani; Serdiati, Novalina; Nilawati, Jusri; Wijaya, Berniawan; Yuliet, Yuliet; Ahmad, Iftitah
Journal of Public Health and Pharmacy Vol. 5 No. 3: NOVEMBER 2025
Publisher : Pusat Pengembangan Teknologi Informasi dan Jurnal Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/jphp.v5i3.5987

Abstract

Introduction: Eel fish oil (Anguilla marmorata (Q.) Gaimard) highlighted its nutritional advantages, especially vitamin A, EPA (eicosapentaenoic acid), DHA (docosahexaenoic acid), and omega-3. Unsaturated fats in fish oil are known to have positive effects in the treatment of various diseases, although the potential negative impacts also need to be considered. Methods: This research aims to focus on the cytotoxic activity of eel fish oil and carry out extraction using the soxhlation method, Thomson and Weil, and Metode fixed dose. To evaluate the toxicity of the extract, the acute toxicity test was carried out by measuring the middle lethal dose (LD50), which is often used as a benchmark. Apart from that, the research also aims to determine the lethal dose 50 (LD??) value of eel fish oil, namely the dose that can cause the death of 50% of the test animal population. The extraction process uses diethyl ether solvent at 60°C, followed by purification using a 3% bentonite adsorbent. The test was carried out twice with female mice and rats as test animals, divided into groups with oral doses of 5, 50, 300, 2000, and 5000 mg/kg. Result: The results showed no deaths in the test animals, and the LD50 of eel fish oil extract was greater than the dose used. Clinical symptoms in mice include decreased motor activity and increased grooming frequency as the dose increases, as well as increased muscle tone and tension responses. Conclusion: Based on the research results, it can be concluded that eel fish oil extracts up to a dose of 5000 mg/kg are still classified as "safe" for use because they do not cause death in test animals.
Total plate count and Salmonella spp. in de-boned milkfish (Chanos chanos) in Palu City, Indonesia Ndobe, Samliok; Merpati, Ellen Oktanike; Rusaini, Rusaini; Serdiati, Novalina; Rusdi, Rusdi
Depik Jurnal Ilmu Ilmu Perairan, Pesisir, dan Perikanan Vol 12, No 2 (2023): AUGUST 2023
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.12.2.30959

Abstract

High total plate count (TPC) and the presence of Salmonella spp. in food products can cause health problems for consumers. De-boned milkfish products are popular with consumers in Palu City, Central Sulawesi, Indonesia, but there is a lack of data on their safety. Therefore, this study aimed to investigate TPC levels and detect contamination by Salmonella spp. in these products. Samples of fresh and processed milkfish were collected from two de-boned milkfish processing sites: the Technical Implementation Unit for the Application of Fishery Product Quality Control (TIU-AQFP) and the Melona Micro, Small and Medium Enterprise (MSME) Group in Palu City. Microbiological assays included counting the number of bacterial colonies (TPC) as well as the isolation and identification of Salmonella spp. through biochemical tests. The study applied a completely randomized factorial design with three replicates per site and per product (12 experimental units). De-boning had a significant (P0.05) effect on TPC (1.26103 to 2.20103 CFU/g for de-boned milkfish compared to 4.28103 to 2.94104 CFU/g for fresh unprocessed milkfish). However, the types of bacteria identified in fresh and de-boned milkfish, including Klebsiella, Enterobacter and Citrobacter, were present at non-pathogenic levels. No Salmonella spp. contamination was found in the test samples. These results indicate that de-boned milkfish products from the TIU-AQFP and Melona MSME Group in Palu City are safe and suitable for human consumption.Keywords:Bone-free milkfishBacterial contaminationPathogen assayFish processingFood safety
Pengawasan dan Pengendalian Sumberdaya Perikanan Pada Aktivitas Illegal Fishing di Sulawesi Tengah (Studi Kasus Di WPPNRI 713) Arwansa, Arwansa; Serdiati, Novalina; Sulistiawati, Dwi
Mitra Sains Vol 12 No 1 (2024): Maret
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/ms26866579.2024.v12.i1.pp69-80

Abstract

The main objective of this study is to know the supervision and law enforcement in the management of fisheries resources in WPPNRI 713, Central Sulawesi Province. This research was conducted in September - October 2022. The sample used was a sample of the WPPNRI 713 Fishermen community in Donggala Regency. This study uses a qu(2024)alitative method. Data collection by means of sampling includes observation activities, in-depth interview techniques, questionnaires and documentation studies. Using Descriptive Qualitative data analysis method with percentage distribution tabulation. The results of the research show that the supervision of fish resource management in WPPNRI 713, especially in the province of Sulawesi, has not been maximized, the institutions have not been maximized, the FADs have not been arranged and while the use of fishing gear has shown compliance of around 50% more in accordance with laws and regulations.
Growth and Survival Rate of Tilapia (Oreochromis niloticus) Given Acanthaster planci Based Feed safir, muhammad; Mansyur, Kasim; Serdiati, Novalina; Mangitung, Septina F; Tamrin, Fachri Ramadhan
Journal Omni-Akuatika Vol 18, No 1 (2022): Omni-Akuatika May
Publisher : Fisheries and Marine Science Faculty - Jenderal Soedirman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.oa.2022.18.1.906

Abstract

Crown of thorns star (Acanthaster planci) is one of the aquatic organisms that contains protein and amino acids similar to fish meal, and has not been used properly for feed ingredients. This research was conducted to examine A planci flour as a feed ingredient on the growth of tilapia. The research method was a completely randomized design, consisting of 4 treatments with doses of A planci flour, 7 %, 14 %, 21 % and 0 % (control), given three replications. The results showed growth (daily growth rate and biomass increase) of 3.84 %, 3.81 %, 4.00 %, and 4.21 % per day, and 61.00 g, 49.33 g, 54.33 g, and 52.67 g. This growth did not show any difference between treatments (P>0.05). Feed consumption ranged from 129.20 g – 132.24 g (P>0.05). Feed conversion ratio and survival rates ranged from 2.13 – 2.75 and 94.44 % - 100.00 % (P>0.05). A. planci flour can be used up to 21 % as a source of protein for feed ingredients in minimizing fish meal as feed ingredients. 
STRATEGI PENGEMBANGAN USAHA PERIKANAN TANGKAP DI KECAMATAN MANTIKULORE, KOTA PALU Aprianto, Yudistira; Ndobe, Samliok; Ya’la, Zakirah Raihani; Rizal, Achmad; Serdiati, Novalina
Jurnal Pari Vol 10, No 2 (2024): (Desember) 2024
Publisher : BPPSDMKP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/jp.v10i2.16031

Abstract

Kecamatan Mantikulore mempunyai potensi untuk mengembangkan usaha perikanan tangkap, namun masih terkendala oleh beberapa faktor antara lain kualitas sumber daya manusia, modal usaha, dan kurangnya pengetahuan akan informasi teknologi. Tujuan dari penelitian ini adalah untuk mengkaji potensi dan tantangan serta mengidentifikasi strategi yang sesuai untuk pengembangan usaha perikanan tangkap. Metode penelitian yang digunakan adalah metode survei dan wawancara. Data penelitian yang dikumpulkan adalah data primer meliputi faktor internal (IFAS) dan faktor eksternal (EFAS), sedangkan data sekunder adalah data sarana dan prasarana nelayan serta data produksi perikanan tangkap. Penelitian berlangsung pada bulan September hingga Desember 2023. Analisis data menggunakan SWOT dan AHP untuk menentukan strategi pengembangan usaha perikanan tangkap. Hasil analisis kuadran menunjukkan bahwa usaha perikanan tangkap berada pada strategi stabil dengan nilai -0,25 dan 0,35. Berdasarkan penilaian AHP, terdapat dua alternatif strategi teratas yang sesuai untuk diterapkan dalam rangka pengembangan usaha perikanan di Kecamatan Mantikulore, yaitu peningkatan penggunaan alat bantu penangkapan dan peningkatan kemampuan armada dan alat tangkap. Mantikulore sub-district has the potential to develop both capture fisheries and aquaculture businesses, but is still hampered by several challenges including the lack of qualified human resources, lack of business capital, and insufficient knowledge of technological information. The objective of this research is to assess the potentials and challenges and to identify appropriate strategies for the development of capture fisheries and aquaculture enterprises. The research methods used are survey and interview methods. The primary research data collected include internal factors (IFAS) and external factors EFAS, while secondary data covers facilities and infrastructure available to fishermen and fish farmers as well as production data for  fishing and aquaculture.. The study took place between September and December 2023. Data analysis used SWOT and AHP analysis to determine strategies for developing capture fisheries and aquaculture businesses. The quadrant analysis results show that the capture fisheries business falls under a stable strategy, with values of -0.25 and 0.35, whereas the aquaculture business is situated within a growth strategy, with values of 0.12 and 0.18. According to the AHP's assessment, three top alternative strategies are suitable to be implemented in the context of developing fisheries businesses in Mantikulore District; which include increasing use of fishing tools, improving fleet and fishing equipment capabilities, and exploring  new alternative livelihoods technique
Total plate count and Salmonella spp. in de-boned milkfish (Chanos chanos) in Palu City, Indonesia Ndobe, Samliok; Merpati, Ellen Oktanike; Rusaini, Rusaini; Serdiati, Novalina; Rusdi, Rusdi
Depik Jurnal Ilmu Ilmu Perairan, Pesisir, dan Perikanan Vol 12, No 2 (2023): AUGUST 2023
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.12.2.30959

Abstract

High total plate count (TPC) and the presence of Salmonella spp. in food products can cause health problems for consumers. De-boned milkfish products are popular with consumers in Palu City, Central Sulawesi, Indonesia, but there is a lack of data on their safety. Therefore, this study aimed to investigate TPC levels and detect contamination by Salmonella spp. in these products. Samples of fresh and processed milkfish were collected from two de-boned milkfish processing sites: the Technical Implementation Unit for the Application of Fishery Product Quality Control (TIU-AQFP) and the Melona Micro, Small and Medium Enterprise (MSME) Group in Palu City. Microbiological assays included counting the number of bacterial colonies (TPC) as well as the isolation and identification of Salmonella spp. through biochemical tests. The study applied a completely randomized factorial design with three replicates per site and per product (12 experimental units). De-boning had a significant (P0.05) effect on TPC (1.26103 to 2.20103 CFU/g for de-boned milkfish compared to 4.28103 to 2.94104 CFU/g for fresh unprocessed milkfish). However, the types of bacteria identified in fresh and de-boned milkfish, including Klebsiella, Enterobacter and Citrobacter, were present at non-pathogenic levels. No Salmonella spp. contamination was found in the test samples. These results indicate that de-boned milkfish products from the TIU-AQFP and Melona MSME Group in Palu City are safe and suitable for human consumption.Keywords:Bone-free milkfishBacterial contaminationPathogen assayFish processingFood safety
PERSENTASE JANTAN IKAN NILA (Oreochromis niloticus) HASIL PERENDAMAN DENGAN EKSTRAK DAUN SENGGANI (Melastoma candidum) DOSIS BERBEDA Safir, Muhammad; Ghandi, Indira; Serdiati, Novalina; Madinawati, Madinawati
Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan Vol 11 No 2 (2023): Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan
Publisher : UNIVERSITAS MUHAMMADIYAH PONTIANAK

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29406/jr.v11i2.4888

Abstract

Penelitian bertujuan untuk mendapatkan dosis optimum ekstrak daun senggani dalam menghasilkan persentase jantan tertinggi pada ikan nila (Oreochromis niloticus). Penelitian didesain menggunakan rancangan acak lengkap yang teridiri dari 5 perlakuan dan 4 ulangan. Perlakuan yang diujikan yakni dosis ekstrak daun senggani; 0 (A/kontrol); 20 (B); 40 (C); 60 (D); 80 ppm (E). Larva ikan nila umur 7 hari direndam dalam air yang berisi ekstrak daun senggani sesuai dosis perlakuan selama 4 jam. Pasca perendaman, larva ikan nila dipelihara selama 60 hari. Pakan berupa cacing sutera diberikan selama 30 hari pertama dan selebihnya diberi pellet. Frekuensi pemberian pakan sebanyak 3 kali sehari (pukul 07.30-08.00, 12.30-13.00, dan 17.30-18.00 Wita). Hasil penelitian menunjukkan persentase kelamin jantan (KJ) pada perlakuan A, B, C, D, dan E secara berurut masing-masing sebesar 45%, 65%, 72%, 77,5%, dan 80%. Laju pertumbuhan harian (LPH) dan kelangsungan hidup (KH) untuk semua perlakuan berkisar antara 7,28-7,58 %/hari dan 85-95%. Hasil analisis menunjukkan persentase KJ ikan nila tertinggi terdapat pada perlakuan 80 ppm yakni sebesar 80%. LPH dan KH tidak berbeda secara signifikan antar semua perlakuan (P>0,05). Kesimpulan, ekstrak daun senggani (M. candidum) dengan dosis 80 ppm menghasilkan persentase jantan tertinggi (80%) pada ikan nila.
Crown of Thorns Starfish (Achantaster planci) Meal in Formulated Diets on the Growth of Whiteleg Prawn (Penaeus vannamei Boone, 1931) Safir, Muhammad; Izhar, Izhar; Mangitung, Seftina Fifi; Serdiati, Novalina; Nur’aidah, Nur’aidah
Journal of Aquaculture and Fish Health Vol. 14 No. 1 (2025): JAFH Vol. 14 No. 1 February 2025
Publisher : Department of Aquaculture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jafh.v14i1.64856

Abstract

The study was conducted to investigate the growth of juvenile whiteleg prawn (Penaeus vannamei) fed with different doses of the crown of thorns starfish (Acanthaster planci) meal in formulated diets. The study was designed using a completely randomized design consisting of four treatments and three replications.  The treatments were the dosages of A. planci meal in a formulated diet, namely A: 0% (control); B: 9%; C: 18%; and D: 27%. Juveniles of P. vannamei were reared in a 40 × 25 × 25 cm3 aquarium (15 Liter water volume) for 28 days. The results showed that the Individual Weight Gain (IWG) of juveniles ranged from 2.68 to 2.94 g, Specific Growth Rate (SGR) ranged from 2.82 to 2.93% day-1, feed conversion ratio ranged from 3.03-3.22, feed efficiency was 31.31-33.17%, and survival rate was 96.67-100%.  The analysis of variance revealed that the use of A. planci meal in a formulated diet did not have a significant effect (p>0.05) on growth performance (IWG and SGR), feed conversion ratio, feed efficiency and survival rate of juveniles of whiteleg prawn during 28 days of culture. The utilization of A. planci meal up to a dose of 27% can be used as a substitute for fishmeal as a source of feed protein for cultured whiteleg prawns.
Co-Authors A. Masyahoro, A.Masyahoro A.A. Ketut Agung Cahyawan W Abdul Gani Abdul Gani Abdul Gani Abdul Masyahoro Abdul Rahem Faqih Abigail Mary Moore Abigail Moore Achmad Afif Bakri Achmad Rizal Achmad Rizal Adrianton Adrianton Adriany, Devita Tetra Ahmad, Iftitah Akbar Marzuki Tahya Akbar Marzuki Tahya Al-Amri, Siti B. Alfiani Eliata Sallata Alimudin Laapo Amelia, Sinta Andi Iqbal Burhanuddin Aprianto, Yudistira Ariatna Dewi Mangia Armansya, Armansya Arta, Putri A. Arwansa, Arwansa Asgar Taiyeb Asriani Hasanuddin Aswad Eka Putera Ayu Winna Ramadhani Azmi, Fauziah Bakri, Achmad Afif Burhanuddin Haji Nasir Burhanuddin Nasir Cahyani, Regita Christian Julianto Opi Dance Tangkesalu Danty, Astri Rahma Dawam Heksa Satria Deddy Wahyudi Deddy Wahyudi Desiana Trisnawati Tobigo Deva Elvina Sari Devita Tetra Adriany Diana Aisyah Dini Sofarini Dwi Rosalina Dwi Sulistiawati Eka Rosyida Fadly Y Tantu Fathuuddin Fathuuddin Firman, Nurul Awwaliyah P. Fitri Sil Valen Ghandi, Indira Haq, Muhammad F. Hartina Hartina Haser, Teuku Fadlon Hendrahmat Ocktovian Herjayanto, Muh. I Ketut Suada I Made Antara Ibrahim, Fadhila A Ici Arfanika Indira Ghandi Insarullah, Insarullah Irawati Mei Widiastuti Islamy, R Adharyan Islamy, Raden Adharyan Isroni, Wahyu Izhar Izhar, Izhar Jalalludin Moh Ikram Jamaluddin Jamaluddin Jamaluddin Jusmanto Jusmanto Jusri Nilawati Karimullah Karimullah Kasim Mansyur Kasim Mansyur Kasim Mansyur, Kasim Khartiono, Lady Diana Khildah Khaerati Lakahoro, Syamsul Lamusa, Arifudin Maasily, Intan Sukarmin Madinawati Malasugi, S. Manap Trianto Mangitung, Seftina Fifi Mangitung, Septina F Mangitung, Septina Fifi Maryani, Adetya Merpati, Ellen Oktanike MOHAMAD FADJAR Moore, Abigail Mary Muh. Iqbal Adam Muh. Saleh Nurdin Muhammad Nur Muhammad Safir Muhammad Safir Muliati Muliati, Muliati Musayyadah Tis’in Musnina, Wa Ode S. Nasmia Nur Edy Nur Hasanah Nur Hasanah Nurjirana Nurjirana Nurjirana, Nurjirana Nurul Mutmainnah, Nurul Nurwijayanti Nur’aidah, Nur’aidah Osmar Buatan Pawaro, Moh. Fadlan Daeng Pitriani, Pitriani Putri, Gina N. R Adharyan Islamy Raya Agni Regita Cahyani Rezkiyah, Umul Riyadi, Moh. Roni Hermawan, Roni Ruqayyah Jamaluddin Rusaini, Rusaini Rusdi Rusdi Rustam Abd. Rauf Sakinah, Umu Salim Salim Samliok Ndobe Sari, Devi Elvina Shaldan, Syahna Sri Anjar Lasmini Suci Puspita Sari Sunirco Sunirco Suriani Suriani Suriani Suriani Syafiah, Zulhafifa Syech Zainal Tamrin, Fachri Ramadhan Teuku Fadlon Haser Veryl Hasan Widyawati, Ni Made Wijaya, Berniawan Yesaya Warisyu Yoel Yoel Yonelian Yuyun Yudana, Kadek Yuliet Yuliet Yuni Kilawati Yunita Maimunah Yusuf, Sunarti Zakirah Raihani Ya’la