Garuda - Garba Rujukan Digital

p-Index From 2021 - 2026

4.153

P-Index

This Author published in this journals

All Journal Jurnal Pariwisata Jurnal Ilmiah Pariwisata IKRA-ITH Teknologi Jurnal Sains dan Teknologi JMD: Jurnal Riset Manajemen & Bisnis Dewantara Tourism Scientific Journal Tourism Reserch Journal ADMA: Jurnal Pengabdian dan Pemberdayaan Masyarakat Jurnal Pengabdian Kepada Masyarakat MAKARDHI Jurnal Pemberdayaan Pariwisata Society: Jurnal Pengabdian Masyarakat Journal of Business on Hospitality and Tourism TRJ (Tourism Research Journal) Jurnal Ilmiah Pariwisata

Devita Gantina

Sekolah Tinggi Pariwisata Trisakti

Author-ID : 646115

Agriculture, Biological Sciences & Forestry Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Nursing Social Sciences Transportation Other

Published : 39 Documents Claim Missing Document

Claim Missing Document

Articles

1 2 3 4

Penyuluhan Pembukuan Sederhana Kepada Ibu Rumah Tangga yang Memiliki Usaha di Desa Cipasung, Kabupaten Kuningan-Jawa Barat Devita Gantina; Anita Swantari; Heny Ratnaningtyas
Jurnal Pemberdayaan Pariwisata Vol 2 No 2 (2020): Jurnal Pemberdayaan Pariwisata
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat STP Trisakti

Pengabdian pada masyarakat ini bertujuan untuk memberikan sosialisai mengenai pembukuan sederhana bagi para ibu rumah tangga yang memiliki usaha di rumah. Sasaran kegiatan adalah para masyarakat khususnya ibu anggota PKK dan kelompok wanita tani di Desa Cipasung, Kabupaten Kuningan-Jawa Barat. Melalui kegiatan ini para ibu rumah tangga yang memiliki usaha di rumah termotivasi dalam membuat pembukuan sederhana dalam rumah tangga dengan mencatat pemasukan dan pengeluaran usaha mereka setiap hari. Dalam kegiatan ini melibatkan 19 ibu rumah tangga yang terdiri dari 12 ibu anggota PKK dan 7 kelompok wanita tani. Kegiatan ini dilaksanakan dengan metode ceramah dan praktek. Hasil Kegiatan pelatihan menunjukkan adanya tanggapan dan interaksi yang sangat baik dari masyarakat dilihat dari motivasi dari para masyarakat khususnya para ibu rumah tangga yang memiliki usaha di rumah untuk membuat pembukuan sederhana yang baik dan sistematis demi kesejahteraan keluarga. Kata Kunci: Ibu Angota PKK, Kelompok Wanita Tani, Pembukuan Sederhana

Pelatihan Pengelolaan Homestay Di Desa Muntei, Madobag dan Matotonan, Kec Siberut Selatan, Kab. Kep. Mentawai Retnaningtyas Susanti; Rina Suprina; Devita Gantina
Jurnal Pemberdayaan Pariwisata Vol 3 No 1 (2021): Jurnal Pemberdayaan Pariwisata
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat STP Trisakti

Pengabdian pada masyarakat ini bertujuan untuk memberikan pelatihan pengelolaan homestay di Desa Muntei, Madobag Dan Matotonan, Kecamatan Siberut Selatan, Kabupaten Kep. Mentawai. Kegiatan pelatihan homestay ini dapat membantu masyarakat sebagai pengelola homestay dan pokdarwis sebagai lembaga pengelola desa wisata. Peserta kegiatan pelatihan ini berjumlah 25 orang. Hasil Kegiatan pelatihan menunjukkan bahwa pengelola tiga desa harus memahami pengelolaan homestay secara baik dan benar seperti kebersihan, pencahayaan ruangan harus cukup dan baik, tersedianya fasilitas mandi cuci dan kakus, dan ketersediaan air bersih. Hal-hal itu masih banyak diabaikan oleh para pengelola tiga desa wisata tersebut. Pengelolaan homestay yang baik dan benar. harus diperhatikan apabila tiga desa wisata ingin berkembang dan maju. Kata Kunci: Pengelolaan homestay, Desa Wisata

Pelatihan Penghitungan Harga Jual dan Harga Pokok Makanan di Desa Bungaraya – Siak - Riau Devita Gantina; Anita Swantari; Fachrul Husain Habibie
Jurnal Pemberdayaan Pariwisata Vol 1 No 1 (2019): Jurnal Pemberdayaan Pariwisata
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat STP Trisakti

Pelatihan penghitungan harga jual dan harga pokok makanan di desa Bungaraya kabupaten Siak. Tujuan dari kegiatan pengabdian masyarakat ini adalah untuk Memberikan pelatihan dan penyuluhan bagaimana menghitung harga pokok makanan dan harga penjualan makanan untuk dijual oleh masyarakat disekitar Agro ekowisata Bungaraya kab Siak, Riau. Metode pelatihan dengan menggunakan metode klasik dengan cara presntasi, diskusi dan tanya jawab serta melalukan parktik agar peserta dapat lebih memahami materi yang telah diberikan. Materinya antara lain : (1) Pengertian dan kegunaan dari Food Cost, (2) cara menghitung harga pokok makanan, (3) Harga Jual yang sesuai dengan harga pasar disekitar. pelatihan menunjukan bahwa dengan adanya pelatihan ini para peserta memiliki keterampilan dalam mengitung harga pokok makanan dan menghgitung harga jual makanan.

Penyuluhan Keuangan Sederhana di Desa Kaduela, Kabupaten Kuningan, Jawa Barat Devita Gantina; Nurbaeti Nurbaeti; Heny Ratnaningtyas
Jurnal Pengabdian Kepada Masyarakat Makardhi Vol. 2 No. 1 (2022): Jurnal Pengabddian Kepada Masyarakat MAKARDHI
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat Politeknik Pariwisata Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52352/makardhi.v2i1.798

This service activity aims to provide counseling, training and socialization on how to make Simple financial reports in Kaduela Village are useful for business actors in Kaduela Village so that a description of the business's financial condition can be seen. The methods used in this activity are counseling, training, and socialization. The number of participants in this activity was 27 people. The tools and materials we use are projector screens and infocus. This activity is beneficial for business actors in Kaduela Village because the preparation of good and correct financial reports will make it easier for banks to provide business loans and make it easier for investors to provide additional business funds.

Strategi Marketing Desa Wisata Berbasis Informasi dan Teknologi Ridha Afina; Hagia Qatrunnada; Harfinolla Amabel Kirani; Woro Harkandi Kencana; Sularso Budilaksono; Febrianty Febrianty; Devita Gantina
IKRAITH-Teknologi Vol 6 No 3 (2022): IKRAITH-TEKNOLOGI Vol 6 No 3 November 2022
Publisher : Fakultas Teknik Universitas Persada Indonesia YAI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37817/ikraith-teknologi.v6i3.2302

Tourism villages were formed to empower the community so that they can act asdirect actors in an effort to increase readiness and concern in responding to tourism potential ortourist attraction locations in each village. The objects of this research are 3 tourist villages inDKI Jakarta, namely: Betawi Cultural Village Tourism Village, Untung Jawa Island TourismVillage and Bhinneka Eduwisata Village Tourism Village. The purpose of this study is todetermine the IT-based marketing strategy used by tourism villages in DKI Jakarta. This studyuses AISAS theory consisting of Attention (attention), Interest (interest), Search (search), Action(action), and Share (sharing). AISAS explains the occurrence of significant changes in consumerbehavior patterns since the advent of technology. The research method uses a descriptiveapproach. The data collection technique is by exploring the tourist village managers and visitorsand observing the tourist villages and the digital platform used. In this study, the marketingstrategy used by the tourist village is in the form of a website platform, social media and mobileapplications. The tourist villages of Untung Jawa Island and Betawi Village use the potential ofthe three platforms, while the Bhinneka edutourism village has not maximized the use ofmarketing using digital platforms.

Pelatihan Diversifikasi Produk Kearifan Pangan Lokal di Desa Wisata Muntei dan Desa Wisata Matotonan, Kecamatan Siberut Selatan, Kabupaten Kepulauan Mentawai, Sumatera Barat Ira Mayasari; Novita Widyastuti; Fetty Asmaniati; Devita Gantina
Jurnal Pemberdayaan Pariwisata Vol 4 No 2 (2022): Jurnal Pemberdayaan Pariwisata
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat STP Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30647/jpp.v4i2.1638

Tujuan kegiatan ini adalah melatih inovasi olahan pangan lokal yang diolah secara rumahan sebagai upaya ketahanan pangan keluarga di masa pandemi Covid-19. Metode yang digunakan adalah penyuluhan dan pelatihan mengolah singkong, pisang, sagu dan keladi menjadi olahan makanan yang sehat, metode tanya jawab untuk memberikan umpan balik pada peserta. Peserta pelatihan adalah ibu-ibu rumah tangga berjumlah 30 orang. Pelatihan berjalan lancar dengan menghasilkan produk dari singkong yaitu lapik bairatti, bairatti si muntlu bagania iba, tetet gowgow dan mata magok. Olahan pisang yaitu kue bagok koloyo, bagok sirarak sileppak, magok sipurut dan pisang kuah kukus. Olahan sagu yaitu kue sagaik, kembang sagaik, cendol sagu dan singi ngiri. Olahan keladi yaitu donat getek, perkedel iba getek, satai lilit keladi dan perkedel keladi. Setelah mengikuti pelatihan, peserta sudah dapat menyediakan makanan sehat dengan berbagai pilihan yang disajikan.Saran yang diberikan adalah masyarakat dapat lebih kreatif dalam memanfaatkan lahan yang ada, agar terpenuhinya rempah dan bahan pangan memasak sehingga memudahkan mereka saat menggunakannya. Serta dapat berinovasi dalam mengolah bahan makanan menjadi masakan sehat yang dapat disajikan baik untuk keluarga maupun tamu. Kata Kunci: Diversifikasi, Pangan Lokal, Kepulauan Mentawai

Keberhasilan Pelaku Wirausaha dalam Mengembangkan Usahanya di Destinasi Wisata Danau Cipondoh Kota Tangerang, Provinsi Banten Heny Ratnaningtyas Ratnaningtyas; Devita Gantina; Anita Swantari; Andhalia Liza Marie; Mohammad Syaltut Abduh
Tourism Scientific Journal Vol. 8 No. 1 (2022): Vol 8 No 1 Desember 2022
Publisher : STIEPAR YAPARI Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32659/tsj.v8i1.232

This study aims to determine the effect of entrepreneurship education, family environment and personality on business success. This type of research is descriptive research with a quantitative approach with multiple regression analysis using Smart PLS. The location of this research was conducted at the tourist destination of Lake Cipondoh. The sampling technique uses saturated sampling because the total population is the same as the number of samples, namely 63 entrepreneurs in the Lake Cipondoh tourist destination. The results of the study partially show that entrepreneurship education, family environment and personality have a significant effect on business success. Entrepreneurship education has a significant effect on business success, because in entrepreneurship education there is provision of skills in the form of self-development which can be understood as an effort to apply an entrepreneurial spirit and mentality. The family environment has a significant effect on business success, because from the family environment, entrepreneurs are inspired and receive support for entrepreneurship. namely high fighting power, courage and self-confidence, overcoming fear and anxiety, controlling every decision yourself, having an independent nature not depending on others. The value of the coefficient of determination of business success is 69.8%, the variable of business success is influenced by the variables of entrepreneurial education, family environment and personality.

Empowerment of MSMEs in Bhinneka Village, Setu Babakan, and Pulau Untung Jawa Tourist Villages Through Web Applications and Indonesian Tourism Village Award Assessment Budilaksono, Sularso; Febrianty, Febrianty; Kencana, Woro Harkandi; Gantina, Devita
Society : Jurnal Pengabdian Masyarakat Vol 3, No 2 (2024): Maret
Publisher : Edumedia Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55824/jpm.v3i2.394

The advent of information technology has permeated all aspects of life, facilitating a myriad of conveniences in daily human activities, including those within the tourism industry. The nomination of Bhinneka Village, Setu Babakan Betawi Cultural Village, and Pulau Untung Jawa tourist village for the 2021 Indonesian Tourism Village Award underscores the integration of technological advancements in the tourism sector. Nevertheless, Micro, Small, and Medium Enterprises (MSMEs) operating within these tourist villages confront several challenges related to the production, marketing, and sales of their offerings. To mitigate these challenges, tailored assistance and training programs are being deployed with the objective of empowering MSMEs to enhance their business operations and to adeptly leverage digital platforms for promotion, marketing, and sales activities. This initiative necessitates a collaborative approach, wherein managers of tourist villages, Pokdarwis, and MSME stakeholders collectively endeavor to execute both traditional and digital marketing strategies, thereby ensuring optimal service delivery to tourists. The deployment of the Wisataqu.id application emerges as a pivotal tool in this context, offering substantial support to tourism village managers and surrounding MSMEs in their pursuit of digital promotion and marketing. This integration of digital tools is poised to not only elevate the visibility and accessibility of these cultural destinations but also to stimulate local economies by fortifying the tourism sector's foundationâ€” the MSMEs.

Model of Tourist Destination in Cibuntu Village, West Java Hidayat, Candra; Arafah, Willy; Rahmanita, Myrza; Gantina, Devita; Boediman, Surya Fadjar
Journal of Business on Hospitality and Tourism Vol 8, No 2 (2022): JOURNAL OF BUSINESS ON HOSPITALITY AND TOURISM
Publisher : Institut Pariwisata dan Bisnis Internasional

A6 model consist the attributes of tourist destination that are attraction, accessibility, amenities, available package, activities, and ancillary service. They both have an influence on increasing tourist satisfaction. Health protocol is also the perception to enhance tourist satisfaction in new normal. Consequently, health protocol plays an important role in boosting the tourist satisfaction in Cibuntu Village, West Java. This study analyses the relationships proposed in SERVQUAL, which consist five core components of service quality: tangibles, reliability, responsiveness, assurance and empathy. The sample in this study was 200 respondents from the tourists who experienced at least one time of visiting Cibuntu Village. This study using questionnaires in the kind of Google form, consists of 23 items.Five hypotheses were formulated and tested. The finding of this study found from all respondents is also going down more than four time experiences. Then offer a promotion for the young generation or under 25 year old market segment. In the new normal, the application of health protocols determines tourist satisfaction in Cibuntu Village, West Java. The process of building, designing, and defining a sustainable tourism village, we must collaborate with the central government and local government in the new normal situation. Cibuntu Village should collect the data from the tourist visiting Cibuntu village and save it as guest history to offer a suitable promotion in new normal.

Pemberdayaan Pelaku Usaha Konveksi Berbasis Rumah di Jurangmangu Tentang Pengelolaan Keuangan untuk Meningkatkan Kesejahteraan Ratnaningtyas, Heny; Sugeng, Novita Widyastuti; Nurbaeti, Nurbaeti; Gantina, Devita
ADMA : Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol 5 No 2 (2025): ADMA: Jurnal Pengabdian dan Pemberdayaan Masyarakat
Publisher : LPPM Universitas Bumigora

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30812/adma.v5i2.4526

Financial management counseling for home-based convection business actors in Jurangmangu, South Tangerang, was held to overcome the low understanding of working capital management, financial planning and risk mitigation. The aim of this activity is to increase participants' financial literacy so they can manage their businesses more effectively. The methods used include conveying participants' needs, compiling material, providing direct counseling, interactive discussions, and evaluation through pre-tests and post-tests. Post-evaluation results showed a significant increase in participants' understanding, with 100% answering correctly on the post-test counseling, compared to only 10-20% correct on the pre-test. The conclusion of this activity emphasizes the importance of good working capital management and financial planning to maintain business liquidity and stability. It is recommended that business actors continue to attend training and build good relationships with customers and suppliers to support the growth and desires of their business. Through the application of the knowledge gained, it is hoped that business actors can increase operational efficiency and achieve success in their business convection.

Co-Authors Adam Rachmatullah Adsena, Yogi Priya Agus Riyadi Al Rasyid, Yuliansyah Amalia Mustika Andhalia Liza Marie Anggraini, Tri Hanna Tania Anita Swantari, Anita Arief Faizal Rachman Boediman, Surya Fadjar Budilaksono, Sularso Deivy Zulyanti Nasution Fachrul Husain Habibie, Fachrul Husain Febrianty Febrianty Febrianty, Febrianty Fetty Asmaniati Filma Festivalia, Filma Hagia Qatrunnada Harfinolla Amabel Kirani Haryono, Joko Heny Ratnaningtyas Heny Ratnaningtyas Heny Ratnaningtyas Ratnaningtyas Herienda, Florensia Ira Mayasari Irfal, Irfal Jajang Gunawijaya Kencana, Woro Harkandi Linda Desafitri RB Lintangkawuryan, Yulia Mayasari, Ira Michael Khrisna Aditya Mimi Enggriani Mohammad Syaltut Abduh Myrza Rahmanita Nasution, Deivy Zulyanti Novita Widyastuti Sugeng Nurbaeti Nurbaeti Nurbaeti Nurbaeti Oktovianus, Oktovianus Pangkerego, Eduard Rudolf Pramudito Pramudito Purwanti Dyah Pramanik Rachman, Arief Faizal Rahmitasari, Nurima Reno Catelya Dira Oktavia Retnaningtyas Susanti Ridha Afina Rina Fitriana Rina Suprina Setiawan, Christin Sugeng, Novita Widyastuti Sularso Budilaksono Surya Fajar Budiman Tri Djoko Sulistiyo, Tri Djoko Willy Arafah Willy Arafah, Willy Woro Harkandi Kencana

Title

Found 39 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 39 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 39 Documents
Search