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Optimization of Coffee Plantation Waste into Certified Cascara Based on a Circular Economy Putri, Ade Anggun Wana; Jabbar, Abdul; Haris, Amnan
Bubungan Tinggi: Jurnal Pengabdian Masyarakat Vol 8, No 1 (2026): FEBRUARY 2026
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/btjpm.v8i1.18311

Abstract

Peron Village, Kendal Regency, is one of the coffee production centers in Central Java that generates large amounts of coffee husk waste. This waste has the potential to cause environmental problems if it is not properly managed. Coffee husks can be processed into cascara, a value-added product that supports the concept of a circular economy. This article aims to describe efforts to optimize coffee plantation waste into certified cascara products through assistance in fulfilling food safety standards and business legal requirements. This activity is part of the Student Organization Capacity Building Program (PPK Ormawa) implemented in Peron Village, involving the Sekar Group as a partner. The implementation method employed a participatory approach through several stages, including problem identification using Participatory Rural Appraisal (PRA), assistance in the cascara production process, socialization on the importance of SP-PIRT certification, technical and administrative assistance, sanitation counseling, as well as monitoring and evaluation. The indicators of success for this activity included active member participation, administrative readiness, successful processing of coffee husk waste, a more hygienic and standardized production process, increased understanding of food safety, and the issuance of an SP-PIRT certificate (one document). The results show an increase in the partners’ capacity for the hygienic and sustainable processing of coffee husk waste, improved understanding of food regulations, and enhanced business administrative readiness. This assistance successfully facilitated the issuance of an SP-PIRT certificate for the cascara product “Peronara Tea,” which has contributed to increased consumer confidence and expanded product marketing opportunities. Thus, the optimization of coffee husk waste based on a circular economy approach, supported by business legality, has proven to strengthen the competitiveness and sustainability of community-based MSMEs.
Application of Liquid Organic Fertilizer from Coffee (Coffea canephora) Husk Waste for Corn (Zea mays L.) Seed Germination Hidayat, Farid Nur; Fibriana, Fidia; Haris, Amnan
AGROSCRIPT: Journal of Applied Agricultural Sciences Vol 8 No 1 (2026): June (In Press)
Publisher : Universitas Perjuangan Tasikmalaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36423/agroscript.v8i1.2713

Abstract

Coffee husk waste is one of the largest agro-industrial byproducts, often underutilized and contributing to environmental problems. Converting this waste into liquid organic fertilizer (LOF) offers a sustainable solution for waste management and agricultural productivity. This study aimed to evaluate the physicochemical characteristics of coffee husk LOF and its effect on corn seed germination and early growth. Fermentation was carried out anaerobically for two months using EM4 as a bioactivator and molasses as a nutrient source. The resulting LOF showed favorable properties, including a neutral pH, a sweet-acidic odor, a dark brown color, and a viscosity close to that of water, which makes it easy to apply. Nutrient analysis showed nitrogen (1.57%), phosphorus (0.14%), and potassium (0.23%), totaling 1.94%. These values indicate that the N-organic content meets the minimum requirement, while the total NPK is slightly below the Indonesian National Standard (2-6%). Application of LOF at concentrations of 0.3-0.5% (v/v) significantly accelerated germination and increased root length, while shoot height and leaf number were not significantly affected. The findings demonstrate that coffee husk waste can be transformed into LOF with acceptable quality and positive effects on early plant growth. Further optimization of fermentation conditions and nutrient enrichment is recommended to meet full quality standards and broaden its application potential in sustainable agriculture.
Co-Authors - Kardoyo Abdul Jabbar Abdul Jabbar aditya permana putra Afery, Elvina Affandi, Erry Kariada Tri Agfanisa, Rahma Agnaf Naufal, Muhammad Al fath’qi, Rheza Rizqi Alfathqi, Rheza Rizky Alia, Unca Alma’ruf, Fattah Amanda, Putri Amaratani, Centri Arktika Neoaprilia Andin Vita Amalia, Andin Vita Anis Susanti Ardeny, Anisa Nur Faizah Arifin, Mochamad Samsul Arini, Nindya Astutianingtyas, Desy Fitria Atunnisa, Rifa' Awati, Desiana Fitri Ayu Rahayu Az-Zahra, Sheeny Azzahra, Adelia CHOIRUNNISA Christyadi, Louis Anasthasya Damayanti, Meilinda Damayanti, Tiara Dewi Mustikaningtyas Dias Nanda Revalina, Aurelia Dias Nanda, Aurelia Dipanegara, Ayatulloh Repa DWI RAHMAWATI Eka Andiny Aulia, Olifadia Eling Purwantoyo Fatima, Nurul Fauziyyah, Istiqomah Ifnan Febriyanto, Hendra Fidia Fibriana Fuad Muhammad Gemilang, Aqshal Panggas Gunawan, Mahendra Hadiyanto Hamdani, Adib Afriza Hanum, Fadilla Hartanto, Naufal Hayu Mukarrohmah, Indah Heriyanti, Andhina Putri HERMAWATI, ERNA Hidayah, Harun Syamsudin Nur Hidayat, Farid Nur Husnaini Hunafa, Yuthika Iqlima, Marsyanda Addelia Julian Erdana, Rafael Julpa, Ira Sopiana Khoiriyah, Zuyun Kholil, Putri Alifa Kusumaningsih, Febriana Restu Kuswati, Fitri Yunda Lisdiana Lisdiana Lubis, Yuda Hanafi Lutfia Nur Hadiyanti, Lutfia Nur Manshurin, Abi Marcelinus Christwardana Mauliya, Durrotul Jahroo Mendrofa, Best Forever Muliana, Putri Dinda Mustikawati, Lenny Helmalia Nabila, Hasna Najwa, Rizqa Nana Kariada Trimartuti Naufal, Muhammad Agnaf Naufal, Muhammad Ahganiya Ni'matuzzahroh Ni'matuzzahroh, Ni'matuzzahroh Nisa, Jauha Khoirun Ni’matuzzahroh, Ni’matuzzahroh Norma Eralita Novitasari, Diandra Nugraha, Bachtiar Rama Ardhi Nugroho Edi Kartijono Nur Faizah Nur Hidayat, Farid Nurazizah, Kaylha Salsabilla Nurita, Oktavinda Jihan Oktaviana, Maria Nafraim Pitaloka, Lola Kurnia Pradama, Daffa Evan Prahmani, Yonika Sindiana Pramesti, Angelina Cahya Pratama, Liona Surya Pratiwi, Evi Juliani Ayu Primagati, Aira Primagati, Aira Trismadya Priyantini Widiyaningrum Purwadi, Cintiya Egi Putri, Ade Anggun Wana Putri, Adinda Rizqita Putri, Arifa Lutfiya Amanda Putri, Salma Dwi Putri, Sindi Yuliana Rabbani, Raka Restu Rafidah, Zahra Rahmawati, Maisya Restu Sabrina, Tirta Revalina, Aurelia Dias Nanda Ridho Fariz, Trida Ridla Ranomahera, Muhammad Rasyid Rizki Nor Amelia Rizki Rahmawati, Rizki rman Jaya, La Ode Romadhon, Vhaviriele Abel Romadoni, Romadoni Rosita, Kholimatu Rozan, Ajmal Sabrina, Dhiyanita Sajida, Hanifa Putri Sakti, Bernov Lakhomi Pujangga Salma, Mila Rangga Lailatus Salsabhila, Melvina Ardela Salsabilla, Nur Hayati Afrilda Salwa, Laurellia Saputra, Arofi Agung Dwi Sarwono, Muhammad Reza Daffauzan Setiyanda, Karista Gadis Shabrina, Dhiyanita Simbolon, Andri Kariada Tri Sri Ngabekti Suci Wulandari Suhardono, Sapta Suryaningrum, Irnanda Sutikno, Muhammad Abbi Fahrezy Syafiul Anam, Muhammad Titik Ismiyati Tri Retnaningsih Soeprobowati Trida Ridho Fariz Trida Ridho, Fariz Trihadianta, Mohammad Rifki Trismadya Primagati, Aira Umi Rahmawati Utama, Daffa Pramoda Budi Utama, Raditya Arinanda Utami, Rinanda Putri Vita Ayu Kusuma Dewi Wana Putri, Ade Anggun Wicaksono, Maulana Malik Widyandini, Arifa Marsanda Wijanaputri, Kania Okta Wulandari, Tiara Dwi Yuniar, Azka Dwi Zahrany, Fathiyyah Zulfani, Jihan