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All Journal Ekuitas: Jurnal Pendidikan Ekonomi AL ISHLAH Jurnal Pendidikan Emerging Science Journal JUTIK : Jurnal Teknologi Informasi dan Komputer SEIKO : Journal of Management & Business JURNAL PENDIDIKAN TAMBUSAI International Journal of Community Service Learning Journal on Education DHARMASMRTI: Jurnal Pascasarjana UNHI Jurnal Mantik Jurnal Dharma Duta Tourism Reserch Journal Jurnal Ekuivalensi Enrichment : Journal of Management Jurnal Manajemen Perhotelan dan Pariwisata Budapest International Research and Critics Institute-Journal (BIRCI-Journal): Humanities and Social Sciences Economics and Digital Business Review Community Empowerment Majalah Ilmiah Pelita Ilmu Jurnal Cahaya Mandalika Jurnal Agrimanex: Agribusiness, Rural Management, and Development Extension Berajah Journal Multidiciplinary Output Research for Actual and International Issue (Morfai Journal) Sibatik Journal : Jurnal Ilmiah Bidang Sosial, Ekonomi, Budaya, Teknologi, Dan Pendidikan Sinomika Journal: Publikasi Ilmiah Bidang Ekonomi dan Akuntansi Publikasi Ilmiah Bidang Pengabdian Kepada Masyarakat (SIKEMAS) Jurnal Ilmiah Hospitality Management Jurnal Abdi Masyarakat Jurnal Ilmiah Pariwisata dan Bisnis Gema Wisata Innovative: Journal Of Social Science Research Nanggroe: Journal Of Scholarly Service Journal of Business on Hospitality and Tourism Nanggroe: Journal of Scholarly Service Jurnal Pengabdian Masyarakat dan Riset Pendidikan Jurnal Penelitian Pendidikan Indonesia Mimbar Administrasi Ekuitas Jurnal Pnedidikan Ekonomi Society Bumi: Jurnal Hasil Kegiatan Sosialisasi Pengabdian Kepada Masyarakat Solusi Bersama : Jurnal Pengabdian Dan Kesejahteraan Masyarakat ⁠International Journal of Asian Pacific Community Service Jurnal Ragam Pengabdian Jurnal Ekonomi, Manajemen Pariwisata dan Perhotelan Widya Katambung Jurnal Filsafat Agama Hindu
I Made Darsana
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Pelatihan Pengolahan Kotoran Sapi Menjadi Pupuk Organik di Desa Petiga Tabanan Bali I Made Darsana; Nyoman Surya Wijaya; Ni Made Sri Rahayu; Gede Eka Wahyu; I Gusti Made Sukaarnawa
Bumi : Jurnal Hasil Kegiatan Sosialisasi Pengabdian kepada Masyarakat Vol. 2 No. 3 (2024): Bumi: Jurnal Hasil Kegiatan Sosialisasi Pengabdian kepada Masyarakat
Publisher : Asosiasi Riset Teknik Elektro dan Informatika Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/bumi.v2i3.202

Abstract

The aim of this PKM activity is to provide education and training to the Petiga Village community regarding techniques for processing cow dung into effective and efficient organic fertilizer. Community Service (PKM) in Petiga Village, Marga District, Tabanan Regency-Bali, has succeeded in overcoming environmental problems due to less than optimal management of cow dung. Through training and outreach, community knowledge in processing cow dung into organic fertilizer increased from 20% to 85%. Organic fertilizer production also increased from 10% to 60% of the total cow dung produced. The use of organic fertilizer improves soil quality, marked by an increase in nitrogen, phosphorus and potassium levels, as well as rice yields by 30%. The anaerobic fermentation method reduces odors and groundwater pollution, and provides added economic value through the sale of organic fertilizer. These findings show that this program is effective in addressing environmental problems and increasing agricultural productivity. This livestock waste management model can be replicated in other villages that have similar potential, providing broad benefits for the community and supporting sustainable agriculture.
Planning strategy for Tukad Bindu destination as a tourist Attraction in Denpasar city Putra, I Wayan Agus Ananda; Koerniawaty, Francisca Titing; Darsana, I Made
JPPI (Jurnal Penelitian Pendidikan Indonesia) Vol 10, No 1 (2024): JPPI (Jurnal Penelitian Pendidikan Indonesia)
Publisher : Indonesian Institute for Counseling, Education and Theraphy (IICET)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29210/020243371

Abstract

Tukad Bindu is one on the river-based tourist attractions in Denpasar Bali which has been visited by domestic tourists. However, it has not got a well planning strategy to establish this tourism sites sustainably and become a competitive destination in Denpasar City. This research aims to identify the development potential along Tukad Bindu, Denpasar, Bali, using qualitative methods and applying SWOT analysis. The research location focused on the revitalization of the river as a driver of tourism and increased agricultural productivity, tourist attractions, and active community participation. The results showed that the S-O (Strengths-Opportunity) strategy can be applied by preserving river revitalization as a carrying capacity for tourism while increasing agricultural productivity and tourist attractions. The S-T (Strengths-Threats) strategy can be done by empowering the community through active participation to overcome potential threats. The W-O (weaknesses-opportunities) strategy involves providing education and counselling through the Denpasar City Environment Agency to local communities. Meanwhile, the W-T (Weaknesses-Threats) strategy emphasizes cooperation with the government and the private sector to increase tourism promotion, develop cultural agricultural attractions, and maintain the sustainability of the program in the future. This research recommends the implementation of these strategies as concrete steps in maximizing the development potential around Tukad Bindu, Denpasar, and Bali. The implementation of these strategies is expected to have a positive impact on tourism, agriculture, and the welfare of the local community.
Pelatihan Pelayanan Kepada Kelompok Usaha Pondok Wisata di Desa Ubud Kabupaten Gianyar Darsana, I Made; Semara, I Made Trisna; Wijaya, Nyoman Surya
International Journal of Community Service Learning Vol. 6 No. 4 (2022): November 2022
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23887/ijcsl.v6i4.54047

Abstract

Wisatawan dalam memilih tempat tinggal, cenderung menginginkan pengalam lokal dengan tinggal bersama tuan rumah di destinasi. Oleh karena itulah, pondok wisata menjadi pilihan menarik bagi wisatawan khusus Eropa repeater yang menghabiskan waktu liburannya di Ubud. Namun disisi lain Ubud yang merupakan destinasi pariwisata yang memiliki keaslian, keunikan, kekhasan serta kekhususan di dunia pariwisata internasional harus tetap dijaga dan dilestarikan walau pandemi COVID-19 telah meluluhlantakan pariwisata Ubud. Tujuan pengabdian ini adalah melakukan upaya recovery terhadap pariwisata Ubud. Kegiatan ini dilaksanakan dengan bentuk kegiatannya menggunakan metode penyuluhan diikuti dengan diskusi dan praktek. Kegiatan ini menyasar pemilik pondok wisata serta karyawannya, pemuda desa dan masyarakat lain yang tertarik untuk meningkatkan pengetahuannya terkait pengelolaan pondok wisata di Desa Wisata Ubud, Kabupaten Gianyar. Kegiatan ini menghasilkan luaran berupa terbentuknya komunikasi yang lebih baik antara pengelola wisata sebagai tuan rumah dan wisatawan sebagai tamu yang berimplikasi pada kunjungan ulang dari wisatawan untuk menjadi wisatawan repeater untuk kesejahteraan masyarakat terutama masyarakat di Desa Wisata Ubud, Kabupaten Gianyar.
Maximizing Organizational Change Effectiveness: Transformational Leadership, Culture and Commitment Darsana, I Made; Sajili, Mohamad; Novrianto, Andry; Yoraeni, Ani; Susanti, Putu Herny
SEIKO : Journal of Management & Business Vol 6, No 2.1 (2023)
Publisher : Program Pascasarjana STIE Amkop Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37531/sejaman.v6i2.4843

Abstract

Studi ini bertujuan untuk menguji pengaruh kepemimpinan transformasional, budaya organisasi, dan komitmen organisasi terhadap manajemen perubahan dalam Pemerintah Kota Denpasar. Data dikumpulkan melalui survei dan kuesioner yang disebarkan kepada karyawan. Analisis meliputi uji validitas dan reliabilitas, analisis regresi berganda, serta pengujian hipotesis menggunakan uji t dan uji F. Hasil penelitian menunjukkan bahwa kepemimpinan transformasional, budaya organisasi, dan komitmen organisasi secara bersama-sama berpengaruh signifikan terhadap manajemen perubahan. Secara khusus, kepemimpinan transformasional terbukti berpengaruh positif dan signifikan terhadap manajemen perubahan, begitu pula dengan budaya organisasi dan komitmen organisasi. Temuan ini menekankan pentingnya kepemimpinan yang efektif, budaya yang mendukung, dan komitmen karyawan dalam mendorong inisiatif perubahan yang sukses. Kata Kunci: Manajemen Perubahan, Kepemimpinan Transformasional, Budaya, Komitmen Abstract This study investigates the impact of transformational leadership, organizational culture, and organizational commitment on change management within the Denpasar City Government. Surveys and questionnaires were administered to gather data from employees, which were then subjected to validity and reliability tests, multiple regression analysis, and hypothesis testing using t-tests and F-tests. The findings demonstrate that transformational leadership, organizational culture, and organizational commitment collectively exert a significant influence on change management. Specifically, transformational leadership was positively and significantly associated with change management, as were organizational culture and organizational commitment. These results underscore the importance of effective leadership, a supportive culture, and employee commitment in driving successful change initiatives. Keywords: Change Management, Transformational Leadership, Culture, Commitment
MODEL PENGEMBANGAN DESTINASI WISATA NIRWANA GARDEN BALI DI KABUPATEN JEMBRANA BERBASIS GREEN TOURISM DALAM MEWUJUDKAN PARIWISATA BERKELANJUTAN Arya Wahyu Widiantara, I Putu; Budiarsa, Made; Darsana, I Made
Berajah Journal Vol. 4 No. 11 (2025): Berajah Journal
Publisher : CV. Lafadz Jaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47353/bj.v4i11.523

Abstract

The decline in tourist visits and environmental management challenges at Nirwana Garden Bali highlight the need for a more sustainable development strategy. This study aims to analyze tourism development, identify the implementation of Green Tourism, and design a sustainable destination development model to enhance competitiveness and local community involvement. A qualitative approach was used to analyze the green tourism-based development model at Nirwana Garden Bali. The research was conducted in Jembrana Regency, Bali, with primary data collected through in-depth interviews, FGDs, observations, and open-ended questionnaires with managers, tourists, and local communities, while secondary data was obtained from official documents and scientific literature. The research instruments included interviews to explore management strategies, FGDs to assess social, economic, and environmental impacts, as well as observations and documentation analysis related to regulations. The findings indicate that Nirwana Garden Bali has the potential to become a sustainable tourism destination through the development of eco-friendly infrastructure and partnerships with local communities. The implementation of green tourism principles, such as energy efficiency, water management, and other environmentally friendly practices, supports sustainability. This development model adopts the Green Tourism Marketing (GTM) and Penthahelix concepts, which promote collaboration among various stakeholders to enhance destination competitiveness while preserving the natural and cultural heritage of Bali.
Pengaruh Motivasi dan Pelatihan Terhadap Kinerja Karyawan Ariyanti, Ni Wayan; Darsana, I Made; Wardana, Miko Andi
Jurnal Ilmiah Pariwisata dan Bisnis Vol. 3 No. 10 (2024): Jurnal Ilmiah Pariwisata dan Bisnis Oktober 2024
Publisher : Institut Pariwisata dan Bisnis Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22334/paris.v3i10.886

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh motivasi, dan pelatihan secara parsial dan simultan terhadap kinerja karyawan di Hotel Adiwana Suweta. Lokasi penelitian ini di Hotel Adiwana Suweta. Metode penelitian ini menggunakan metode pendekatan kuantitatif dengan pengolahan data primer melalui kuesioner yang diberikan kepada karyawan di hotel Adiwana Suweta. Populasi yang digunakan dalam penelitian ini adalah jumlah seluruh karyawan yang bekerja di Hotel Adiwana Suweta yang sebanyak 73 karyawan. Teknik sampel yang digunakan yaitu teknik sampling jenuh, yaitu dengan menggunakan seluruh karyawan yang bekerja di Hotel Adiwana Suweta sebanyak 73 karyawan. Teknik analisis data yang digunakan dalam penelitian ini adalah Uji Asumsi Klasik, Analisis Regresi Linier Berganda, Uji Koefisien Determinasi, Uji F dan Uji t dengan bantuan program SPSS versi 26. Dari hasil penelitian dapat dilihat bahwa: motivasi berpengaruh positif signifikan terhadap kinerja karyawan, dimana diperoleh nilai t-hitung 5,379 dan signifikansi 0,000. Pelatihan berpengaruh positif signifikan terhadap kinerja karyawan, dimana diperoleh nilai t-hitung 5,107 dan signifikansi 0,000. Besarnya pengaruh motivasi dan pelatihan terhadap kinerja karyawan adalah 69,6%. This study aims to determine the effect of motivation and training partially and simultaneously on employee performance at Adiwana Suweta Hotel. The location of this research is Adiwana Suweta Hotel. This research method uses a quantitative approach with primary data processing through a questionnaire given to employees at the Adiwana Suweta hotel. The population used in this study is the total number of employees who work at Hotel Adiwana Suweta, which are 73 employees. The sampling technique used is the saturated sampling technique, by using all employees who work at the Adiwana Suweta Hotel as many as 73 employees. The data analysis technique used in this study is the Classical Assumption Test, Multiple Linear Regression Analysis, Coefficient of Determination Test, F Test and t Test with the help of SPSS version 26 program. From the results of the study it can be seen that: motivation has a significant positive effect on employee performance, where The t-count value is 5.379 and the significance is 0.000. Training has a significant positive effect on employee performance, where the t-count value is 5.107 and the significance is 0.000. The magnitude of the influence of motivation and training on employee performance is 69.6%.
Dampak Penggunaan Aplikasi Aku-Online Terhadap Pertumbuha Wisatawan di Kabupaten Buleleng Nirmala, Bagus Putu Wahyu; Darsana, I Made; Nirmala, Bagus Made Sabda
Economics and Digital Business Review Vol. 5 No. 2 (2024): February - July
Publisher : STIE Amkop Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37531/ecotal.v5i2.1540

Abstract

Studi kasus menunjukkan adanya peningkatan kunjungan wisatawan ke Buleleng melalui Aku-Online, tetapi survei mendalam mengungkapkan bahwa terdapat kendala informasi dan konsistensi layanan yang tersedia. Ketidakpastian ini menyoroti pentingnya memperbaiki infrastruktur dukungan teknis dan pemeliharaan sistem untuk memastikan pengalaman pengguna yang konsisten dan aman. Analisis data menunjukkan Aku-Online membuat peningkatan kunjungan wisatawan. Aplikasi ini berhasil memperkuat citra Buleleng sebagai destinasi pariwisata yang modern dan terjangkau, namun evaluasi mendalam terhadap strategi pemasaran diperlukan untuk mempertahankan daya tarik yang berkelanjutan. Sinergi yang lebih erat antara Aku-Online dengan pelaku industri lokal akan membantu memperbaiki infrastruktur pariwisata dan meningkatkan kualitas layanan yang ditawarkan kepada wisatawan. Secara keseluruhan, sementara Aplikasi Aku-Online memberikan kemudahan akses dan pengalaman yang lebih baik bagi wisatawan, tantangan yang dihadapi memerlukan pendekatan yang holistik dan terus-menerus. Pengembangan teknologi yang lebih baik, manajemen risiko yang efektif, dan kemitraan yang kuat dengan komunitas lokal adalah kunci untuk memastikan bahwa aplikasi ini tidak hanya membawa manfaat ekonomi yang substansial, tetapi juga berkontribusi positif terhadap pertumbuhan pariwisata yang berkelanjutan di Buleleng.
Pengembangan UMKM Melalui Pelatihan Pengolahan Hidangan Berbasis Bahan Makanan Lokal di Kabupaten Badung Dwik Suwarnata Triana; Ida Ayu Etsa Pracintya; I Made Darsana
Solusi Bersama : Jurnal Pengabdian dan Kesejahteraan Masyarakat Vol. 2 No. 2 (2025): Mei: Solusi Bersama : Jurnal Pengabdian dan Kesejahteraan Masyarakat
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/solusibersama.v2i2.1757

Abstract

This study aims to develop the capacity of Micro, Small, and Medium Enterprises (MSMEs) stakeholders in Badung Regency through training on processing dishes based on local food ingredients. Using a participatory training method which included counseling, demonstrations, hands-on practice, and mentoring. The study focused on improving technical skills as well as knowledge of hygiene standards and product marketing. The results showed an increase in the ability of MSME stakeholder to process local ingredients into innovative and appealing culinary products that meet market needs, while also strengthening sanitation and product quality aspects to make them more attractive to consumers. The participatory approach also encourages MSME stakeholders to actively contribute to the product development and marketing strategies, resulting in increased competitiveness and business sustainability. This study provided important contributions to MSME empowerment and the development of the local economy based on the potential of local natural resources.
Development of a Digital English Module for Students to Improve Text Reading Skills at the Sekolah Tinggi Ilmu Ekonomi Pembangunan Nasional Malang Yuliyanto Sabat; Abd. Syakur; Tri Achmad Budi Susilo; I Made Darsana
⁠International Journal of Asia Pacific Community Service Vol. 1 No. 1 (2024)
Publisher : Universitas Kristen Cipta Wacana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71131/48dsa617

Abstract

The integration of digital technology in university-level English language learning is vital for enhancing student engagement and interaction. This research develops Digital Modules using the R&D method and the R2D2 model, including stages of definition, development, and dissemination. Designed to be self-contained, independent, adaptive, and user-friendly, the modules meet modern educational needs. Evaluations by media experts, subject matter experts, and students scored 88.5%, 93.1%, and 92.6%, respectively, indicating that the modules are effective without requiring revisions. The modules aim to improve text reading skills through various activities, multimedia elements, and different text formats like news articles and essays. Conducted with 65 undergraduate Management students at the International Institute of Tourism and Business, the study shows significant improvements in reading skills. The modules are highly accessible, facilitating independent learning and enhancing material comprehension. The developed digital modules are suitable and effective for English language learning, meeting all objectives and criteria.
Pengaruh Promosi dan Harga Terhadap Keputusan Konsumen Demi Menginap Suryoningrat, Raden Agus; Darsana, I Made; Tunjungsari, Komang Ratih
Jurnal Ilmiah Pariwisata dan Bisnis Vol. 3 No. 10 (2024): Jurnal Ilmiah Pariwisata dan Bisnis Oktober 2024
Publisher : Institut Pariwisata dan Bisnis Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22334/paris.v3i10.890

Abstract

Turisme ialah bidang penting pada pembesaran pendapatan nasional ataupun daerah. Riset ini berancang demi menelaah pengaruh promosi dan harga terhadap ketentuan konsumen demi menginap di hotel The Evitel Resort Ubud. Rancangan riset yang digunakan ialah kuantitatif kausal. Riset ini menggunakan teknik purposive sampling demi menjabarkan sampel. Banyaknya sampel yang digunakan ialah 65 koresponden. Instrumen yang digunakan pada pengambilan fakta ialah kuesioner dan teknik uraian fakta yang digunakan analisis regresi linier berganda. Hasil akhir riset ini ialah: (1) Promosi berimbas positif dan signifikan terhadap Ketentuan Konsumen demi menginap di The Evitel Resort Ubud. (2) Harga berimbas positif dan signifikan akan Ketentuan Konsumen demi menginap di The Evitel Resort Ubud. (3) Promosi dan Harga berimbas positif dan signifikan akan Ketentuan Konsumen demi menginap di The Evitel Resort Ubud. Tourism is an important area of increas national or regional income. This research is designed to examine the effect of promotion and price on consumer decisions to stay at The Evitel Resort Ubud hotel. The research design used is causal quantitative. This research uses purposive sampling technique to describe the sample. The number of samples used is 65 correspondents. The instrument used in fakta collection is a questionnaire and the fakta description technique used is multiple linear regression analysis. The final results of this research are: (1) Promotion has an positive and significant impact on Consumer Decisions to stay at The Evitel Resort Ubud. (2) Price had an positive and significant impact on Consumer Decisions to stay at The Evitel Resort Ubud. (3) Promotions and Prices had an positive and significant impact on Consumer Decisions to stay at The Evitel Resort Ubud.
Co-Authors Abd. Syakur Abdu, Wamaungo Juma Agung Istri Ari Parwati, Anak Amir, Firlie Lanovia Ariyanti, Ni Wayan Arun Suwi Arianty, A.A. Ayu Arya Juni Arta, I Gede Arya Wahyu Widiantara, I Putu Astrama, I Made Atid, Haris Ayu Arun Suwi Arianty, A.A. Ayu Suwita Yanti Bagus Made Sabda Nirmala Bagus Putu Wahyu Nirmala Bondan Pambudi Dadang Hermawan Dadang Hermawan Dwik Suwarnata Triana Dwik Suwarnata Triana Efendi, Moch Nur Eka Susanti, Luh Eka Wahyu, Gede Elisabeth, Yulya Endrayani, Endrayani Erik Praditya, I Gede Ernawan, Yana Febrianindya, Stephanie Firman Sinaga Gayatri, Kamisriati Levi Gede Eka Wahyu Gusti Kade Sutawa I Dewa Made Adi Artha I Gede N. Suta Waisnawa I Gede Nyoman Suta Waisnawa I Gusti Made Suka Arnawa I Gusti Made Sukaarnawa I Gusti Suka Arnawa I Made Astrama I Made Bram Sarjana I Made Budiarsa I Made Citra Wibawa I Made Citra Wibawa I Made Kartika I Made Suardika I Nyoman Gede Astina I Nyoman Gede Astina, I Nyoman Gede I Nyoman Joni Paranata I Nyoman Sudiarta I Nyoman Sudiarta I Putu Arnawa I Wayan Eka Mahendra I Wayan Kartimin I Wayan Restu Suarmana, I Wayan Restu Ida Ayu Etsa Pracintya Juniarta, Pande Putu Kadek Ayu Ekasani Koerniawaty, Francisca Titing Koerniawaty, Franscisca Titing Linton, Sandi C Made Sabda Nirmala, Bagus Made Suka Arnawa, Gusti Made Sukaarnawa, I Gusti Mahendra, Kadek Wahyu Moch Nur Efendi Muliadiasa, I Ketut Muliawan, I Nyoman N Putri Sumaryani N Putri Sumaryani Ni Luh Supartini Ni Made Sri Rahayu Ni Putu Herni Susanti Ni Putu Lilia Novie Yanny Ni Wayan Rena Mariani Ni Wayan Yani Novrianto, Andry Nyoman Agus Trimandala Nyoman Surya Wijaya Pambudi, Bondan Pantiyasa, I Wayan Parwati, Komang Shanty Muni Priharsini, Ni Kadek Suwi Purnantara, I Made Hadi Putra, Dewa Putu Kiskenda Erwanda Putra, I Gusti Ngurah Bagus Suarna Putra, I Wayan Agus Ananda Putu Eka Wirawan Putu Laksmita Dewi Rahmayanti Putu Sabda Jayendra Rahmayanti, Putu Laksmita Dewi Ranteg, Noddy Rena Mariani, Ni Wayan Sajili, Mohamad Sapina, Kadek Resa Semara, I Made Trisna Suardika, I Made Sudarmawan, I Wayan Eka Sudjana, I Made Sukaarnawa, I Gusti Made Sundring Pantja Djati Suryoningrat, Raden Agus Susanti, Putu Herny Suwarnata Triana, Dwik Suwita Yanti, Ayu Suyasa, Pande Made Talia, Nova Tardi Edung Titing Koerniawaty, Francisca Tri Achmad Budi Susilo Triana, Dwik Suwarnata Tunjungsari, Komang Ratih Wamaungo Juma Abdu Wardana, Miko Andi Waskito, Putri Satrio Widhyadanta, I Gede Dirga Surya Arya Witarsa Witarsa Witarsa Witarsa, Witarsa Y, Kadek Dwika Prawira Yani, Ni Putu Ditha Indra Yani, Ni Wayan Mega Sari Apri Yogi Pratama, I Putu Yoraeni, Ani Yuliyanto Sabat, Yuliyanto