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All Journal EKOMBIS REVIEW: Jurnal Ilmiah Ekonomi dan Bisnis Jurnal Pengabdian Pada Masyarakat Jurnal Ilmiah Manajemen "E M O R" SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Ganaya: Jurnal Ilmu Sosial dan Humaniora Conference on Innovation and Application of Science and Technology (CIASTECH) Istinbath: Jurnal Hukum dan Ekonomi Islam Jurnal Proaksi Jurnal Ilmiah Edunomika (JIE) International Journal of Business, Law, and Education Jurnal Difusi Society: Jurnal Pengabdian Masyarakat Prosiding Seminar Nasional Program Pengabdian Masyarakat Empowerment: Jurnal Pengabdian Masyarakat Jurnal Pengabdian Masyarakat International Journal of Applied Business and International Management Prosiding University Research Colloquium Jurnal Pengabdian Masyarakat Nusantara Prosiding Seminar Nasional Hasil-hasil Penelitian dan Pengabdian Pada Masyarakat International Journal of Economics (IJEC) Jurnal Ilmiah Pengabdian Kepada Masyarakat The Es Accounting and Finance Innovative: Journal Of Social Science Research West Science Business and Management West Science Journal Economic and Entrepreneurship West Science Interdisciplinary Studies Sharia Oikonomia Law Journal West Science Interdisciplinary Studies Journal of Social Science Utilizing Technology West Science Islamic Studies Journal of Social Science Utilizing Technology
Haruni Ode
Universitas Muhammadiyah Luwuk Banggai
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Pelatihan Pembuatan Stick Pisang Ibu-ibu Kelompok Jalapagos Desa Buon Mandiri Kecamatan Luwuk Utara Ramadhani Chaniago; Haruni Ode; Rahman Dani Lasamadi; Darni Lamusu
Empowerment: Jurnal Pengabdian Masyarakat Vol. 1 No. 6 (2022): NOVEMBER 2022
Publisher : Pusat Riset Manajemen dan Publikasi Ilmiah Serta Pengembangan Sumber Daya Manusia Sinergi Cendikia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55983/empjcs.v1i6.303

Abstract

compared to other fruits. Bananas have a variety of nutritional content and are needed by the body. Bananas also have the potential to be processed into various kinds of preparations such as chips, pastries, cakes and sticks. Sticks are snacks or light snacks that are loved by many people from children to adults. This activity is divided into three sessions, namely a material delivery session, a practice session, and a question and answer session. After the implementation of training activities on making banana sticks, it can increase the knowledge and skills of mothers in Buon Mandiri Village, North Luwuk District, Banggai Regency about the potential of banana plants and can provide an increase in the economic value of the family
USAHA KREATIF GULA SERBUK ONAU MITRA GUNUNG MADU DESA OMBOLU BATUI SELATAN KABUPATEN BANGGAI Haruni Ode; Sutrisno K. Djawa
PROSIDING SEMINAR NASIONAL LPPM UMP Vol 1 (2019): PROSIDING SEMINAR NASIONAL LPPM UMP 2019
Publisher : Lembaga Publikasi Ilmiah dan Penerbitan (LPIP)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1290.109 KB)

Abstract

Pengabdian Kepada Masyarakat ini adalah dalam rangka memperkenalkan dan mempertahankan potensi lokal hasil pertanian gula serbuk onau yang ada di desa Ombolu, dengan langkah-langkah sebagai berikut : Memberikan pengetahuan dan Keterampilan kepada mitra proses pembuatan gula serbuk onau, Memberikan pengetahuan dan pelatihan kepada mitra pembuatan gula serbuk onau dengan alat sederhana, Memberikan pengetahuan manajemen pemasaran (produk, Kemasan, Promosi dan Penjualan), Memberikan pengetahuan dan Keterampilan penjualan produk melalui media internet dengan memanfaatkan website desa. Dari kegiatan tersebut memberikan kesimpulan sebagai berikut : 1). Melalui pengetahuan dan Keterampilan pengolahan, mitra mampu menghasilkan produk gula serbuk onau, 2). Setelah mendapat pengetahuan dan keterampilan, mitra mampu membuat gula serbuk onau yang lebih menguntungkan sekalipun menggunakan alat sederhana, 3). Melalui pengetahuan, manajemen pemasaran mitra jadi mandiri, 4). Melalui pengetahuan dan keterampilan penjualan dengan media internet mitra mampu menjual produk gula serbuk onau sekaligus mempromosikan potensi Desa Ombolu Batui Selatan Kabupaten Banggai melalui website desa. Hasil output kegiatan pengabdian ini memberikan jawaban dari permasalahan mitra sekaligus menunjukan hasil luaran yang positif, diantaranya : Produk gula serbuk onau dan Website desa. Sebelum pembuatan gula serbuk onau mitra memiliki keterampilan pembuatan gula merah yang proses atau waktu pembuatannya lama sehingga berdampakpada jumlah produksi, melalui program PKM pembuatan gula serbuk onau mitra mendapat fasilitas dan pengetahuan berupa ilmu manajemen pemasaran, pembuatan gula onau dengan alat sederhana dan berdampak positif pada pendapatan, penjualan yang meningkat, karena tim pengabdian membuatkan pasar yaitu website desa sehingga mitra diajarkan bisa menjual produk gula serbuk onau melalui media elektronik internet website desa.
PENGOLAHAN COOKIES BERBAHAN PISANG PADA KELOMPOK JALAPAGOS DI DESA BUON MANDIRI KECAMATAN LUWUK UTARA KABUPATEN BANGGAI SULAWESI TENGAH Ramadhani Chaniago; Haruni Ode; Rahman Dani Lasamadi; Darni Lamusu
JIPAM : Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 2 No. 1 (2022): JIPAM : Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : STAI Darul Qalam Tangerang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (323.882 KB) | DOI: 10.55883/jipam.v2i1.43

Abstract

Utilization of bananas so far has not been optimal, it is still limited to consumption and traditional processed fruit. Various types of snacks from bananas that are relatively popular include banana chips, banana sale, banana molen and cookies. Cookies are one type of snack that people are interested in. Cookies are known by many people, both children, teenagers and adults, who live in rural and urban areas. Cookies are cakes made from flour which are generally made from flour, powdered sugar, chicken eggs, vanilla, margarine, cornstarch, baking powder, and instant milk powder. The implementation of activities includes the preparation and implementation stages in the form of training and manufacturing practices. After the implementation of the cookie-making training activities, they can increase the knowledge and skills of the Jalapagos group mothers about the potential of banana plants and can realize the economic independence of the community in Buon Mandiri Village, North Luwuk District, Banggai Regency
Inovasi Abon dan Nugget Jantung Pisang Desa Buon Mandiri Kecamatan Luwuk Utara Kabaupaten Banggai Ramadhani Chaniago; Haruni Ode; Rahman Dani Lasamadi; Darni Lamusu
Jurnal Pengabdian Masyarakat - PIMAS Vol 2 No 2 (2023): Mei
Publisher : LPPM Universitas Harapan Bangsa Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35960/pimas.v2i2.938

Abstract

Tujuan Program Kosabangsa adalah untuk meningkatkan kemandirian dan kesejahteraan masyarakat Desa Buon Mandiri Kecamatan Luwuk Utara Kabupaten Banggai sebagai petani pisang dan penjual makanan dilapak pinggir jalan. Permasalahan yang di hadapi ialah kurangnya inovasi dalam pemanfataan jantung pisang menjadi produk yang berdaya saing dan bernilai ekonoimis. Selama ini jantung pisang hanya dimanfaatkan hanya sayur atau pauk dalam makan sehari-hari. Metode pelaksanaan pengabdian melalui (1) penyiapan alat dan bahan serta tempat kegiatan (2) pelatihan pembuatan abon dan nugget jantung pisang. Hasil dari program ini adalah bertambahnya pengetahuan dan keterampilan masyarakat dalam mengolah atau membuat inovasi dari jantung pisang menjadi abon dan nugget.
Inovasi Abon dan Nugget Jantung Pisang Desa Buon Mandiri Kecamatan Luwuk Utara Kabaupaten Banggai Ramadhani Chaniago; Haruni Ode; Rahman Dani Lasamadi; Darni Lamusu
Jurnal Pengabdian Masyarakat - PIMAS Vol. 2 No. 2 (2023): Mei
Publisher : LPPM Universitas Harapan Bangsa Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35960/pimas.v2i2.938

Abstract

Tujuan Program Kosabangsa adalah untuk meningkatkan kemandirian dan kesejahteraan masyarakat Desa Buon Mandiri Kecamatan Luwuk Utara Kabupaten Banggai sebagai petani pisang dan penjual makanan dilapak pinggir jalan. Permasalahan yang di hadapi ialah kurangnya inovasi dalam pemanfataan jantung pisang menjadi produk yang berdaya saing dan bernilai ekonoimis. Selama ini jantung pisang hanya dimanfaatkan hanya sayur atau pauk dalam makan sehari-hari. Metode pelaksanaan pengabdian melalui (1) penyiapan alat dan bahan serta tempat kegiatan (2) pelatihan pembuatan abon dan nugget jantung pisang. Hasil dari program ini adalah bertambahnya pengetahuan dan keterampilan masyarakat dalam mengolah atau membuat inovasi dari jantung pisang menjadi abon dan nugget.
Effect of Education Level, Personal Income, and Accessibility of Banking Services on Personal Financial Management among Working Women in West Java Haruni Ode; Ahmad Junaidi; Sri Wahyuningsih; Saparman Saparman
West Science Business and Management Vol. 2 No. 02 (2024): West Science Business and Management
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsbm.v2i02.984

Abstract

This quantitative study examines the influence of education level, personal income, and accessibility of banking services on personal financial management practices among working women in West Java, Indonesia. Data were collected from a sample of 180 working women using structured questionnaires and analyzed using Structural Equation Modeling with Partial Least Squares (SEM-PLS) 3. The findings reveal significant positive relationships between education level, personal income, accessibility of banking services, and personal financial management practices. Moreover, banking services accessibility partially mediates the relationships between education level and personal financial management and between personal income and personal financial management. These results underscore the importance of financial literacy, economic empowerment, and access to formal financial services in fostering financial well-being among working women in West Java. The study contributes to a deeper understanding of the socio-economic factors influencing personal financial management and informs evidence-based interventions to promote financial inclusion and gender equity in the region.
The Role of Digital Platforms in Developing Entrepreneurship: A Bibliometric Analysis Loso Judijanto; Johni Eka Putra; Haruni Ode; Elkana Timotius; Supriandi Supriandi
West Science Interdisciplinary Studies Vol. 2 No. 07 (2024): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v2i07.1098

Abstract

The rapid advancement of digital technology has significantly transformed the entrepreneurial landscape, offering unprecedented opportunities and posing new challenges. This study employs a bibliometric analysis to explore the role of digital platforms in developing entrepreneurship. The analysis identifies key thematic clusters such as entrepreneurial ecosystems, digital marketing, and social entrepreneurship, highlighting their interconnectedness and impact on entrepreneurial activities. Recent research trends emphasize the implications of the Covid-19 pandemic and the potential of emerging technologies like the metaverse. Identified research opportunities in less explored areas, such as digital artifacts, digital skills, and e-commerce, suggest directions for future investigation. Additionally, the author collaboration network reveals strong intra-group collaborations with scope for increased interdisciplinary research. This comprehensive overview provides valuable insights into the current state and future potential of digital entrepreneurship, guiding scholars and practitioners in navigating this dynamic field.
Study of the Effect of Cultural Integration, Marketing Innovation, and Brand Positioning on Brand Awareness in Indonesia Frans Sudirjo; Septianti Permatasari Palembang; Eva Desembrianita; Haruni Ode; Yokie Radnan
West Science Journal Economic and Entrepreneurship Vol. 2 No. 02 (2024): West Science Journal Economic and Entrepreneurship
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsjee.v2i02.880

Abstract

This research investigates the influence of cultural integration, marketing innovation, and brand positioning on brand awareness in the Indonesian market through quantitative analysis. Drawing on data from 200 participants, the study examines the relationships between these variables using correlation and regression analyses. The findings reveal significant positive correlations between cultural integration, marketing innovation, brand positioning, and brand awareness, indicating that brands that effectively integrate cultural elements, employ innovative marketing strategies, and establish strong brand positioning are more likely to enhance brand awareness among Indonesian consumers. Regression analysis further confirms the direct effects of cultural integration, marketing innovation, and brand positioning on brand awareness, while controlling for demographic variables. The study underscores the importance of cultural sensitivity, creativity, and strategic positioning in building strong brands in culturally diverse markets like Indonesia, offering valuable insights for marketers and brand managers seeking to navigate the complexities of the Indonesian market.
PENGARUH LINGKUNGAN KERJA ISLAMI DAN ETOS KERJA ISLAMI TERHADAP KINERJA KARYAWAN Ahmad Salabi; Haruni Ode; Muhammad Syafri; Amrih Yuwono; Tuti Sulastri
JURNAL ILMIAH EDUNOMIKA Vol 8, No 2 (2024): EDUNOMIKA
Publisher : ITB AAS Indonesia Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/jie.v8i2.12940

Abstract

Lembaga keuangan syariah harus mampu mengembangkan kualitas berdasarkan kinerja yang baik, lingkungan yang sehat, etos kerja dan mampu bersaing di lembaga keuangan syariah di era globalisasi saat ini yang mempengaruhi suatu lembaga keuangan di bidang sektor perbankan. Seseorang karyawan harus mempunyai kinerja yang bekualitas tinggi untuk kemajuan lembaga di bidang keuangan syariah itu sendiri. Penelitian ini merupakan penelitian dengan pendekatan kuantitatif. Penelitian ini bertujuan untuk mengetahui pengaruh lingkungan kerja islami dan etos kerja islami terhadap kinerja karyawan pada karyawan Lembaga Keuangan Syariah. Tehnik pengumpulan data yang digunakan melibatkan pengiriman kuesioner yang telah menerima sekitar 155 tanggapan responden. Hasil penelitian ini telah menemukan bahwa variabel lingkungan kerja islami dan etos kerja islami berpengaruh terhadap kinerja karyawan. Kata Kunci: Lingkungan Kerja Islami, Etos Kerja Islami, Kinerja Karyawan
Pengolahan Bakso Berbahan Jantung Pisang Pada Kelompok Jalapagos Desa Buon Mandiri Kabupaten Banggai Sulawesi Tengah Lamusu, Darni; Chaniago, Ramadhani; Ode, Haruni; Lasamadi, Rahman Dani
Society : Jurnal Pengabdian Masyarakat Vol 1, No 6 (2022): November
Publisher : Edumedia Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55824/jpm.v1i6.205

Abstract

Banana hearts are usually cut so as not to inhibit fruit growth and prevent disease in banana plants, so they are considered waste. Actually the banana heart can be processed into beef jerky or meatballs which are rich in fiber. Implementation of activities includes observation, preparation, implementation and evaluation. The results of the implementation of training in making banana heart meatballs can increase knowledge and skills of mothers who are members of the Jalapagos group, about the potential of banana plants, namely banana flowers, which can be a new source of income so that they can improve the welfare of the community in Buon Mandiri village, Banggai district, Central Sulawesi. Then the community really expects the training activities as it has been implemented to continue to be carried out.
Co-Authors Ahmad Junaidi Ahmad Junaidi Ahmad Salabi Amrih Yuwono Antoni Antoni Antoni Antoni Arief Yanto Rukmana Arzuna, Pit Bahidin Laode Mpapa Bunyamin, Ilham Akbar Dara, Sokha Delyana R. Pulungan Efendi Efendi Elkana Timotius Erwanto Eva Desembrianita Fildansyah, Rully Frans Sudirjo Frans Sudirjo Hakim, Nur Imron Natsir, Imron Irawan, Afif Deni Irfana, Tungga Buana Irwan Moridu Johni Eka Putra Judijanto, Loso K Djawa, Sutrisno Khatib, Rania Lamusu, Darni Lasamadi, Rahman Dani Loso Judijanto Mayndarto, Eko Cahyo Mislan Sihite, Mislan Mohammad Gifari Sono Mohammad Gifari Sono Muhammad Gifari Sono Muhammad Syafri Muhammad Syafri, Muhammad Mukhtar Lutfie Mukhtar Lutfie, Mukhtar Naim, Sidrotun Najdah Thalib Nggandung, Yeheskial Nurhayati Nurhayati Nurul Huda Palembang, Septianti Permatasari Putra, Johni Eka Radnan, Yokie Rahmadhani, May Vitha Rahman Dani Lasamadi Rahman Dani Lasamadi Rahman, Samsu Adi Ramadhani Chaniago Ramadhani Ramadhani Ramlan, Winarto Razak, Faisal Risal Tawil, Muhammad Rukmana, Arief Yanto Saparman Saparman Saparman, Saparman Septianti Permatasari Palembang Setiawan Wibowo, Teguh Sipayung, Baren Siswadi Sululing Siswadi Sululing Siswadi Sululing Sono, Mohammad Gifari Sri Wahyuningsih Sri Wahyuningsih Sululing, Siswadi Supriandi Supriandi Supriandi Supriandi, Supriandi Thalib, Najdah Timotius, Elkana Tuti Sulastri Vitalia, Filda Winarto Ramlan Wiranto Ramlan Yenny Febrianty Yokie Radnan YUDI NUR SUPRIADI Yusuf Ayuba Yuwono, Amrih