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THE IMPACT OF CONSUMER DECISIONS IN PURCHASING FOODS BASED ON PRICE, PRODUCT DESIGN, LOCATION, AND STORE ATMOSPHERE Hendarto, Totok; Ermaini, Ermaini; Fatmawati, Endang; Ismanto, Widodo; Wibowo, Teguh Setiawan; Tsai, Chia Han
Jurnal Aplikasi Manajemen Vol. 21 No. 2 (2023)
Publisher : Universitas Brawijaya, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jam.2023.021.02.02

Abstract

In the world of business competition, entrepreneurs are demanded to be able to respond and act quickly to face increasingly fierce business competition within the scope of one location. Entrepreneurs are expected to be able to compete healthily and competitively to create the most exciting innovations to maintain their loyalty. Each entrepreneur will make every effort to influence the buyer's decision by consumers so that they are interested in the products they market. This explanatory research uses primary data collected from respondents to be processed through SPSS, data and statistical application. In this study, the objects are the relationship between price, product design, location, store atmosphere, and consumer decisions. The subject of this research is a Culinary Cafe located in Malang City. The sampling technique used is purposive sampling, and the sample obtained is 100 respondents. The data analysis used is descriptive statistics, and multiple regression is used to test the hypothesis in this study. The results show that the variables of price, product design, and location significantly affect purchase decisions, while store atmosphere has no significant effect on purchase decisions. And from the simultaneous test results, the four independent variables together affect purchase decisions at Culinary Cafes in Malang City. Companies can use the implications of this research to make decisions to attract consumers to make purchases.
THE WORK SPIRIT OF MEDIATOR EMPLOYEES: THE INFLUENCE OF COMPENSATION AND WORK ENVIRONMENT ON THE PERFORMANCE OF EMPLOYEES AT NUSANTARA LOGISTICS HIGHER EDUCATION Hermawati, Adya; Rosita, Ratih; Fatmawati, Endang; Nasrul, Herni Widiyah; Wibowo, Teguh Setiawan; Ali, Shujahat
Jurnal Aplikasi Manajemen Vol. 21 No. 4 (2023)
Publisher : Universitas Brawijaya, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jam.2023.021.04.06

Abstract

The aim of this study is to examine the influence of compensation and work environment on employee performance through employee work spirit. The sampling technique used in this research is purposive sampling, with 46 respondents from the Head of Department (Kabag) along with the Head of Subdivision (Kasubbag) and their staff, based on the employees' minimum educational level of grade II. This research was conducted at Nusantara Logistics Higher Education located at Jl. Sari Asih No.54, Sarijadi, Sukasari District, Kudus City, Central Java. The analytical tool used is path analysis. The results of this study indicate that compensation and work environment contribute to the improvement of employee work spirit and performance, and work spirit contributes to the improvement of employee performance. Work spirit is able to mediate the influence of compensation and work environment on the improvement of employee performance. Based on the research findings, it is recommended for the leaders of Nusantara Logistics Higher Education to provide fair compensation to employees, and employees should maintain a comfortable and conducive work environment to stimulate work spirit and impact on performance improvement.
Membangun Guru BK Kreatif dan Inspiratif: Urgensi Public Speaking dan Inovasi di Era Gen Z Haryati, Endri; Wibowo, Teguh Setiawan; Widodo, Agus Purbo
Eastasouth Journal of Positive Community Services Vol 3 No 03 (2025): Eastasouth Journal of Positive Community Services (EJPCS)
Publisher : Eastasouth Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/ejpcs.v3i03.341

Abstract

Perkembangan karakteristik peserta didik generasi Z menuntut perubahan paradigma dalam layanan Bimbingan dan Konseling (BK) di sekolah. Guru BK di era ini dituntut tidak hanya memahami kebutuhan psikososial siswa, tetapi juga mampu menyampaikan layanan secara kreatif, inspiratif, dan relevan dengan perkembangan zaman. Workshop Musyawarah Guru Bimbingan Konseling (MGBK) di Banyuwangi menyoroti pentingnya penguatan keterampilan public speaking dan inovasi sebagai dua pilar utama dalam transformasi peran guru BK. Public speaking efektif menjadi alat untuk membangun komunikasi yang persuasif dan motivasional dengan siswa, sedangkan inovasi mendorong pembaruan pendekatan layanan berbasis kebutuhan dan preferensi generasi digital. Artikel ini membahas urgensi kedua kompetensi tersebut, refleksi hasil workshop, serta strategi pengembangan guru BK yang mampu menjawab tantangan di era Gen Z. Ditekankan bahwa public speaking dan inovasi bukan hanya keterampilan tambahan, melainkan kebutuhan esensial dalam membangun layanan BK yang adaptif, berdaya saing, dan berorientasi pada pemberdayaan peserta didik.
Healthy Ramadan with Rosella Herbal Drink: an Initiative by DPC ASPETRI Surabaya for the People of Surabaya Wibowo, Teguh Setiawan; Hidayati, Nurul; Kholiq, Abdul
Eastasouth Journal of Positive Community Services Vol 3 No 03 (2025): Eastasouth Journal of Positive Community Services (EJPCS)
Publisher : Eastasouth Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/ejpcs.v3i03.342

Abstract

The holy month of Ramadan is a significant period for Muslims to observe fasting. During fasting, maintaining a strong immune system is crucial for staying healthy and energetic. One natural way to boost immunity is by consuming herbal beverages. In support of public health during Ramadan, the Regional Leadership Council (DPC) of the Indonesian Association of Traditional Herbal Medicine Practitioners (Aspetri) in Surabaya organized a community service program by distributing fresh rosella (Hibiscus sabdariffa) herbal drinks. This initiative aimed to raise public awareness about the benefits of herbal medicine in maintaining immunity and to promote the use of natural remedies in daily life. The program involved distributing fresh rosella herbal drinks for free at several strategic locations in Surabaya. Rosella was chosen due to its high antioxidant content, vitamin C, and other bioactive compounds that contribute to boosting the immune system and maintaining metabolic balance during fasting. In addition to distributing herbal drinks, educational sessions were conducted to inform the public about the health benefits of herbal remedies. The results of this initiative showed a high level of enthusiasm among the public regarding the consumption of herbal drinks as a healthy alternative during Ramadan. This program also had a positive impact on increasing public awareness of preventive health measures through herbal-based solutions. Furthermore, it strengthened the role of DPC Aspetri Surabaya in educating and advocating for the integration of herbal medicine into a healthy lifestyle. Moving forward, it is hoped that this program can be continued and expanded to cover more areas and include a wider variety of natural herbal beverages.
Maintaining Health with Jamu: The Role of DPC ASPETRI Magetan in Supporting the Health of Public Transport Users at Maospati Terminal Wibowo, Teguh Setiawan; Sulistyowati, Ririk Catur; Yulis, Sari; Saimun, Saimun; Winarti, Winarti
Eastasouth Journal of Positive Community Services Vol 3 No 03 (2025): Eastasouth Journal of Positive Community Services (EJPCS)
Publisher : Eastasouth Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/ejpcs.v3i03.343

Abstract

The community service activity organized by the Regional Executive Board of the Indonesian Traditional Herbal Practitioners Association (DPC ASPETRI) Magetan was held on March 29, 2025, at Maospati Terminal as a tangible contribution to public health support through traditional approaches. In this event, a total of 100 bottles of fresh herbal drinks made from butterfly pea flower and lemon were distributed to terminal visitors. Without any accompanying educational session, the activity was purely aimed at providing direct benefits to the public. The choice of natural ingredients with antioxidant and body-refreshing properties added value in supporting the vitality of people on the move. Led by the Chairwoman of DPC ASPETRI Magetan, Mrs. Ririk Catur Sulistyowati, along with three board members, this initiative created a positive social impact, particularly in improving public access to safe and convenient traditional health products. This herbal distribution demonstrated how a simple yet targeted approach could directly enhance the quality of life in the community.
Dari Tetesan Murni ke Penyembuhan: Penyulingan Minyak Atsiri dan Aplikasi Pengobatan Wibowo, Teguh Setiawan; Larasaty, Hartaty; Nawawi, Imam
Easta Journal of Innovative Community Services Vol 3 No 03 (2025): Easta Journal of Innovative Community Services (EJINCS)
Publisher : Eastasouth Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/ejincs.v3i03.354

Abstract

Webinar DPD Aspetri Jawa Timur "Dari Tetesan Murni ke Penyembuhan: Penyulingan Minyak Atsiri dan Aplikasi Pengobatan" diselenggarakan sebagai bentuk pengabdian masyarakat yang bertujuan meningkatkan pemahaman masyarakat tentang proses penyulingan minyak atsiri serta pemanfaatannya dalam pengobatan tradisional dan modern. Kegiatan ini menghadirkan narasumber dari kalangan akademisi dan praktisi, membahas mulai dari teknik ekstraksi minyak atsiri, kualitas bahan baku, hingga aplikasinya dalam bidang kesehatan. Peserta webinar berasal dari berbagai latar belakang, termasuk mahasiswa, praktisi pengobatan tradisional, dan masyarakat umum yang tertarik pada terapi berbasis aromaterapi. Hasil kegiatan menunjukkan bahwa edukasi daring ini berhasil meningkatkan pengetahuan peserta, membangun kesadaran terhadap potensi lokal, dan mendorong pemanfaatan minyak atsiri secara tepat guna sebagai alternatif pendukung kesehatan.
Enhancing the Preparedness of Diploma in Pharmacy Students for the 2025 Exit Exam Wibowo, Teguh Setiawan; Kusuma Negara, Sri Bintang Sahara Mahaputra
Easta Journal of Innovative Community Services Vol 3 No 03 (2025): Easta Journal of Innovative Community Services (EJINCS)
Publisher : Eastasouth Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/ejincs.v3i03.355

Abstract

This community service initiative comprises a webinar and a six-month mentorship program designed to equip Diploma in Pharmacy (D3) students with effective strategies for tackling the National Competency Examination (UKOM), a crucial component of the 2025 Exit Exam. Through interactive sessions, participants will gain in-depth insights into question structures, clinical case analysis approaches, and competency-based answering techniques aligned with the latest standards. The program also includes question simulations and comprehensive discussions to enhance participants' overall readiness. This webinar is expected to serve as a strategic platform for students to boost their confidence and competence in facing the UKOM, thereby supporting timely graduation and preparedness for entering the professional workforce.
Strengthening Tradition, Promoting National Health: Communal Jamu Drinking in Commemoration of Jamu Day 2025 Wibowo, Teguh Setiawan; Sholihah, Maratush; Alma, Fatika Al Yasmin
Easta Journal of Innovative Community Services Vol 3 No 03 (2025): Easta Journal of Innovative Community Services (EJINCS)
Publisher : Eastasouth Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/ejincs.v3i03.357

Abstract

Jamu Day, commemorated annually on May 27th, is a crucial moment to reflect on Indonesia’s rich cultural heritage in traditional medicine. In 2025, a communal jamu-drinking activity was held as both a preservation effort of ancestral heritage and a public health campaign. This activity aimed to raise awareness of the benefits of jamu as a health drink made from natural ingredients. It also served as an educational platform to promote national self-reliance in maintaining health through traditional approaches. Through collective participation and a spirit of togetherness, the event emphasized that jamu is not only a cultural legacy but also a relevant preventive health solution in modern lifestyles.
Jamu as a Preventive Health Solution: Community Service by DPC ASPETRI Ngawi at Maospati Terminal in Commemoration of Eid al-Fitr 1446 H Zakaria, Musliadi; Oktavianis, Heni; Wibowo, Teguh Setiawan
Jurnal Pengabdian West Science Vol 4 No 04 (2025): Jurnal Pengabdian West Science
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/jpws.v4i04.2137

Abstract

Jamu, a traditional Indonesian herbal concoction, offers numerous health benefits and has been used for generations as a natural means of maintaining physical well-being. In welcoming Eid al-Fitr 1446 H, the DPC ASPETRI Ngawi organized a community service activity at Maospati Terminal with the aim of introducing jamu as an alternative preventive health solution. This activity included educational outreach about the benefits of jamu and the distribution of free herbal drinks to terminal visitors. The initiative is expected not only to raise public awareness about the importance of natural health preservation but also to reintroduce jamu as a part of cultural heritage applicable in daily life. The program aims to promote a healthy lifestyle rooted in local wisdom, while preserving the relevance of jamu as a traditional health solution to this day.
Jamu as a Healthy Solution for Travelers: The Initiative of DPD Aspetri East Java at the Health Post in Purabaya Terminal Larasaty, Hartaty; Nawawi, Imam; Wibowo, Teguh Setiawan
Jurnal Pengabdian West Science Vol 4 No 04 (2025): Jurnal Pengabdian West Science
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/jpws.v4i04.2138

Abstract

Long journeys often cause fatigue and a decrease in immune function, especially for public transportation users. Jamu, as a heritage of herbal medicine from the Indonesian archipelago, holds great potential in maintaining health and enhancing stamina during travel. This community service activity aims to introduce and distribute jamu as a healthy solution for travelers through the initiative of DPD Aspetri Jawa Timur at the Health Post in Purabaya Terminal. The activity includes education on the benefits of jamu, free distribution of jamu, and herbal-based health consultations for passengers and terminal visitors. The results of the activity show that the majority of beneficiaries responded positively to the program, with an increased understanding of the benefits of jamu in maintaining health during travel. This activity is expected to serve as a model for promoting herbal-based health in other public facilities.
Co-Authors Aat Ruchiat Nugraha Abdul Kholiq Adi Febrianti, Ayu Putri Adi Febrianty, Ayu Putri Adya Hermawati Af’idah, Bannan Muthi’atul Agus Purbo Widodo Aguswina, Melany Eka Ahmad Salabi Ahmadun, Ahmadun Aini, Sakinah Qurrotul Alfa Santoso Budiwidjojo Putra Ali, Shujahat Alma, Fatika Al Yasmin Ambar Kusuma Astuti Aprilia, Jeanis Pretty Apriyanto, Apriyanto Ardiansyah, M. Yusuf Arief Setiawan Arif Hidayat Arifin , Zainal Arum, Azzahroh Aswitami, Ni Gusti Ayu Pramita Bahtiar Efendi Degdo Suprayitno Desri, Syuryatman Dikky Mooy Djakaria, Hanifah Dwi Shara, Wahyu Mega Eka Putri, Radya Rahma Desy Elisabeth, Damarsari Ratnasahara Elshifa, Aria Endang Fatmawati Erwanto Fahrudin Arif Ferdiani, Amelia Firdiansyah, Moh. Rofiqi Fitria Fitria GALIH KURNIAWAN Halimah, Siti Nur Hariyanto, Ahmad Haryati, Endri Hilwah, Putri Raniyatul Himawan Sutanto, Himawan Ikram Yakin Imam Nawawi, Imam Irawan, Richard Jimmy Iriantini, Dwi Bhakti Irmanelly, Irmanelly Ismanto, Widodo Iswadi, Udi Iswanto, Juni Jaka Seprianto Lepangkari Joko Pramono Judijanto, Loso Jumiati Jumiati Juwono, Edhi Karyono Karyono KHUSNUL HOTIMAH khusnul khotimah Kune, Debiyanti Kusuma Negara, Sri Bintang Sahara Mahaputra Kusuma, Muhammad Eko Abrian Larasaty, Hartaty Latief, Sandy Muchjidin Lazuardi Ramadhan, Moh Risqy Leonita Sibarani, Magdalena Linda Lestari, Leni Angga Mardiana Mardiana Mardiani, Eri Martini, Ni Made Dwi Ayu Mubarokah, Fitroh Annisaul Muhamad Risal Tawil Muhammad Syukur Musthofa, Mochamad Charis Mustofa, Mochamad Charis Najib, Sarah Zielda Nanda Widodo, Tesar Syahnariri Nasrul, Herni Widiyah Ngete, Ani Florida Ni Putu Mirah Yunita Udayani Nikmah, Rika Yatun Noraini, Zulfa Nur Hidayati Nurul Hidayati Oktavianis, Heni Plamularso, Eigis Yani Priyono, Khairul Bahri Purwantoro, Guntur Putri Susanti, Dina Eka Rahman, Alief Putriana Rahmawati, Riana Putri Ratih Rosita Rini Fatmawati Robiatul Adawiyah Rofiki, Ach. Saehu, Muh. Syaiful Saimun, Saimun Salampessy, Maryam Sandy Wendikasari, Luh Ade Calista Sari, Diah Indah Kumala Sembhodo, Abimanyu Tuwuh Sepdianti, Erika Putri Shobikin, Shobikin sholihah, maratush Sirait, Evi Solihah, Siti Sri Bintang Sahara Mahaputra Kusumanegara Sulistyowati, Ririk Catur Suryani, Ni Kadek Sutomo Sutomo Sylvia Fettry E.M Titin Titin Totok Hendarto Tsai, Chia Han Ulfa, Indah Fadila Usmany, Paul Utami, Ndari Sri Wardani, Susilo Ari Winarti Winarti Winarti, Thresia Wulandari, Ninuk Wulansari, Christina Wulansari. K, RA Retno Yani, David Ahmad Yanti Setianti Yulis, Sari Zakaria, Musliadi