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Journal : Hemera Zoa

MP-12 Effect of AKBISprob Supplementation on Antibacterial-Producing Lactic Acid Bacteria (LAB) Isolated from Laying Hens Intestine . Nurliana; Sema Coumandary; Fashihah Rahmah Noya Farimansysh; . Sugito; Dian Masyitha; . Darmawi; . Erina; . Gholib; Erdiansya Rahmi; . Ismail
Hemera Zoa Proceedings of the 20th FAVA & the 15th KIVNAS PDHI 2018
Publisher : Hemera Zoa

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Abstract

Generally, Bacteria in the intestine consist of beneficial bacteria and bacteria that have the potential to disrupt animal health such as pathogenic bacteria. The presence of pathogenic bacteria is one of the factors that cause gastrointestinal dysfunction, but can be suppressed by maintaining the presence of beneficial bacteria for the digestive tract, especially the type of Lactic Acid Bacteria (LAB) (Astuti, 2016). LAB has antagonistic activity because it is able to inhibit pathogenic bacteria so it can compete to maintain normal flora balance in the digestive tract.  The main inhibitory activity of LAB is caused by the accumulation of primary metabolites such as lactic acid, acetic acid, ethanol, and carbon dioxide. In addition, LAB is also capable of producing antibacterial compounds such as bacteriocins (Furtado et al., 2014). Naturally LAB has existed in the digestive tract of chickens, but it is easy to experience changes in the amount due to the influence of given the feed (Widodo et al., 2015). Feed and the environment can affect the composition of microbes in the digestive tract in chickens(Ghadban, 2002; Apajalahti et al., 2004). Provision of fermented feed can improve the composition of intestinal microflora and increase the number of LAB. Fermented feed is generally easily biodegradable and has a higher nutritional value than the original ingredient and it can reduce the pH of the digestive tract.AKBISprob is an alternative product to increase poultry production in the form of supplement made from a mixture of soybean wate, and palm kernel meal which is fermented with Aspergillus niger.  The fermentation process using Aspergillus niger can reduce the crude fiber contained in AKBIS, because the mold can produce amylase, pectinase, amyloglucosidase and cellulase enzymes which can degrade cellulose so that it is easier to digest. In addition, Aspergillus niger also produces metabolites in the form of citric acid which is a component that can reduce intestinal pH so that it is suitable for LAB growth. Based on research conducted by Nurliana et al. (2016; 2017), supplementation of 4% AKBISprob can maintain the chickens production and health as well increase the number of LAB and reduce the number of pathogenic bacteria such as Escherichia coli and Salmonella sp. in chickens intestine. Thus creating a balance of microflora in the digestive tract of laying hens. Based on the above reasons, it is necessary to conduct research on antibacterial detection of BAL in laying hens that have been given AKBISprob.
PCS-9 Effect of Freeze Drying of Follicular Fluid from Waste of Aceh Cattle Ovary on the Estradiol Concentration M Adam; G Gholib; M Hamdan; M Syafruddin; Hafizuddin Hafizuddin; H Alief
Hemera Zoa Proceedings of the 20th FAVA & the 15th KIVNAS PDHI 2018
Publisher : Hemera Zoa

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (443.81 KB)

Abstract

Aceh cattle are one of the many cow’s species that are widely preserved and distributed in Aceh Province. This species is the result of a cross between Bos sundaicus and Bos indicus and has been designated as a native Indonesian class of cattle in 2011 by the Minister of Agriculture of Indonesia through the decision of the Minister of Agriculture number 2907 / Kpts / OT.140 / 6/2011 [1]. Aceh's cattle population in 2017 in total was 627,629 species [2]. Slaughtering the cows results in the obtaining of byproduct or waste such as ovaries. The ovarium of female cows is one of the complement results of animal slaughter house which is infrequently used. In fact, the ovaries comprise follicles which contain many active compounds inside the follicular fluids such as insulin-like growth factor I (IGF-I), follicle stimulating hormone (FSH), luteinizing hormone (LH), estrogen and progesterone [3]. Freeze drying/lyophilization is one of the preservative process which are generally used in food and non-food processing. This study was conducted to determine the effect of these methods on the concentration of estrogen in follicular fluid.
Co-Authors . Darmawi . Erina . Ismail . Nurliana Abdul Harris Abdullah Hamzah Afifuddin Afifuddin Al Azhar Amiruddin A Amiruddin Amiruddin Amri, Fisma Antje Engelhardt Antje Engelhardt Arman Sayuti Arman Sayuti Azhar A Bambang Purwantara Budianto Panjaitan Budianto Panjaitan Chintya Desfariza Cut Dahlia Iskandar Cut Erika Ramadhana Cut Nila Thasmi Cut Nila Thasmi Dasrul Dasrul Dasrul Dasrul Dian Masyitha Dwinna Aliza Eka Meutia Sari Erdiansya Rahmi Erdiansyah Rahmi Erdiansyah Rahmi Erdiansyah Rahmi Fadli A. Gani Fadli A. Gani Farida Athaillah Fashihah Rahmah Noya Farimansysh H Alief Hafizuddin Hafizuddin Hafizuddin Hafizuddin Hamdan Hamdan Hamny Sofyan Hasanuddin Hasanuddin Herrialfian Herrialfian Husnurrizal . Ika Inda Bani Iman Supriatna Joharsyah J Juli Melia Juli Melia Ketut Adnyane Mudite Lilis Suryani M Adam M Hamdan M Hasan M Syafruddin M. Hasan M. Hasan M. Isa Mahdi Abrar Mahdi Abrar Michael Heistermann Muhammad Adlim MUHAMMAD AGIL Muhammad Bahi Muhammad Hambal Muhammad Hambal Muhammad Jalaluddin Muhammad Jalaluddin Muhammad Jalaluddin Mulkan Mulkan Mulyadi Adam Mulyadi Adam Mulyadi Adam Mulyadi Adam Muslim Akmal Muslim Akmal Muslim Akmal Nabilah Putroe Agung Nanda Yulian Syah Nellita Mutia Novika Ayuni Rambe Nuzul Asmilia Octa Sicillia Rampai Okta Hilda Kadar Patrick Flaggellata Rahma Melinda Rahmat Nazif Rasmaidar Rasmaidar Razali Daud Razali Daud Rinidar R Rinidar Rinidar Riski Ananda Rizki Aulia Rosa Rika Wahyuni Roslizawaty R Roslizawaty Roslizawaty Rumi Sahara Zamzami Saifan Nur Sema Coumandary Sri Wahyuni Sri Wahyuni Sri Wahyuni Sri Wahyuni Srihadi Agungpriyono Sugito Sugito Sugito Sugito Suriadi S Syafruddin S Syafruddin Syafruddin Syifa Salsabila T. Armansyah T. Armansyah T. Armansyah TR T. Armansyah, TR T. Fadrial Karmil Taufiq P. Nugraha Taufiq Purna Nugraha Teuku Armansyah Teuku Armansyah Tongku Nizwan Siregar Tongku Nizwan Siregar Tongku Nizwan Siregar Tongku Nizwan Siregar Triva Murtina Lubis Triva Murtina Lubis Tuty Laswardi Yusuf Ummu Balqis Usma Aulia Utari Desya Wahono Esthi Prasetyaningtyas Wahyuni, Sri Yana Zein Yezi Gita Rahayu Zainuddin Z ZK Abdurahman Baizal Zuhrawati Zuhrawati Zulkarnain Zulkarnain