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Journal : ARBITRASE: JOURNAL OF ECONOMICS AND ACCOUNTING

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Analisis Break Even Point Sebagai Alat Perencanaan Laba Pada Rumah Makan Berkah Cahaya di Desa Kerang Kecamatan Batu Engau Rusmiati, Rusmiati; Syam, M Yunus; Amalia, Agustin Nur
ARBITRASE: Journal of Economics and Accounting Vol. 3 No. 1 (2022): July 2022
Publisher : Forum Kerjasama Pendidikan Tinggi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47065/arbitrase.v3i1.449

Abstract

This research was conducted with the aim of (1) knowing the amount of rupiah for grilled chicken and beef bone soup that must be obtained to reach the break even point at the Berkah Cahaya Restaurant in Kerang Village, Batu Engau District. (2) Knowing the number of servings of grilled chicken and beef bone soup consumed must be sold to reach the break even point at the Berkah Cahaya Restaurant in Kerang Village, Batu Engau District (3) knowing the amount of sales in order to achieve the planned profit at the Berkah Cahaya Restaurant in Kerang Village, Batu Engau District. Break even point analysis or break even point which is an analytical technique to study the relationship between total costs, expected profit and sales volume. In general, this analysis also provides information regarding the margin of safety which is useful as an indication and illustration to management of how much a decline in sales can be estimated so that the business being carried out does not suffer a loss. Rumah Makan Berkah Cahaya is a small trading business that sells food and drinks. The types of products are grilled chicken and beef bone soup. The results of the analysis are as follows: BEP in 2021 for grilled chicken is IDR 69,878,371 and beef bone soup is IDR. 159,084,803 The number of portions that must be sold so that the Berkah Cahaya Restaurant does not suffer losses in 2012 for grilled chicken was 2,795 portions while for beef bone soup as many as 6,363 portions. The sales that must be achieved in order for the roasted chicken to earn a profit of IDR 100,000,000 is IDR 303,523,231 while for the beef bone soup in order to obtain a profit of IDR 80,000,000, the sales must reach IDR. 584,616,718.
Co-Authors -, Wening Rahayu Achmad Aprianor Firdaus Alindia, Hiska Tri Ulan Amalia, Agustin Nur Amalia, Winny Ananda, Mira Anggraini, Nurun Nisa Aryanti, Ririn Bintangdari Johan, Reza Christiva, Regina Haris Danang Raharjo Darjati, Darjati Demes Nurmayanti E, Zahara Ekawati, Fifi Afidah Endang Wahyati Yustina, Endang Wahyati Ervalia Zamilanti, Zilca Farahdiba, Idha Fauji, Robby Ferry Kriswandana Fitriani Fitriani Frisakti Iftita, Maura Vionabella Fuadi, Muhammad Yusron H. Djoko Windu P. Irawan Hadi Suryono Hartanto, Salsabilla Firda Heri Budi Santoso Hermiyanti, Pratiwi Husni, Ade Imam Thohari Iskandar, Rhoma Islamiah, Farida Iva Rustanti Eri Wardojo Kartono Kartono Khambali, Khambali Lina wati Maharani, Putri Regina Mardojo, Sri Margiati Margiati, Margiati Marlik Masitoh, Gustina Miftahul Jannah Mochammad Imron Awalludin Moh Soerahman Mulyono, Ana Narwati Narwati Nasution, Aldi Syahputra Nugroho, Hari Pudjo Nur Handayatun, Naning Nurnasrina Nurnasrina Okianna Okianna Pardana, Deki Patmawati Patmawati, Patmawati Permatasari, Desy Ayu Irma Prastawa, Wisnu Prastyo, Yogho Priyono, Sigit Purnamasari, Agus Putri Arida Ipmawati, Putri Arida Rachmaniyah Rahmadani, Nadiva Putri Rakhmawati, Siska Widya Ramadhani, Laila Fauziah Robaniyah, Ulfatu Rohmah, Salsa Maulida Rokhmalia, Fitri Rommy Akmal, Rommy Rosmawati Rosmawati Royani, Novi Rusman Hadi, Rusman S, Mardelita Salsabila Ro'iqoh Santi, Robbicha Vedha Sari, Ernita Setiawan Setiawan Sibuea, Ezra Yani Sihabudin Sihabudin, Sihabudin Sri Buwono . Sugeng, Santoso Sujangi, Sujangi Sulistio, Irwan Sulistyawati, Rina Sunandar, Heri Susidamaiyanti, Susidamaiyanti Suyanto, Beny Syam, M Yunus Ta Wee, Seow Vanessa Gaffar Vionabella, Maura Wardianto, Wardianto Widdiyanti, Widdiyanti Wijaya, Rini winarko, winarko WS, Anggy Yonatan Alex Arifianto Yuni Retnowati Yurike Prilisnia, Neja Zakaria, Rahmanita