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All Journal Medikora: Jurnal Ilmiah Kesehatan Olahraga JURNAL PROMOSI KESEHATAN INDONESIA Journal of Nutrition College Media Penelitian dan Pengembangan Kesehatan Jurnal Kebijakan Kesehatan Indonesia Jurnal Kesehatan Masyarakat Interest : Jurnal Ilmu Kesehatan Jurnal Riset Kesehatan Jurnal Administrasi Kesehatan Indonesia Jurnal Media Gizi Indonesia (MGI) Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya The Indonesian Journal of Public Health Panrita Abdi - Jurnal Pengabdian pada Masyarakat Jurnal Penelitian Kesehatan Suara Forikes Jurnal Pemberdayaan Masyarakat Madani (JPMM) Jurnal Penelitian Pendidikan IPA (JPPIPA) JNKI (Jurnal Ners dan Kebidanan Indonesia) (Indonesian Journal of Nursing and Midwifery) Jurnal Kesehatan Manarang Jurnal Kesehatan Prima Amerta Nutrition Jurnal Kreativitas PKM Jurnal Kesehatan Jurnal Ilmu dan Teknologi Kesehatan Media Karya Kesehatan Journal of Nursing and Public Health (JNPH) Indonesian Journal of Global Health research Journal SAGO Gizi dan Kesehatan Kontribusi: Jurnal Penelitian dan Pengabdian Kepada Masyarakat Ahmar Metakarya: Jurnal Pengabdian Masyarakat Jurnal Gizi Masyarakat Indonesia (The Journal of Indonesian Community Nutrition) Empowerment: Jurnal Pengabdian Masyarakat Quality : Jurnal Kesehatan Public Health and Preventive Medicine Archive Jurnal Ilmu Kesehatan Masyarakat JURNAL PENELITIAN TERAPAN KESEHATAN Jurnal Kesehatan Komunitas Indonesia Jurnal Pengabdian Kepada Masyarakat: Kesehatan (JPKMK) Jurnal Svasta Harena Rafflesia ADM : Jurnal Abdi Dosen dan Mahasiswa Poltekita: Jurnal Ilmu Kesehatan Jurnal Pengabdian dan Pemberdayaan Kesehatan Media Penelitian dan Pengembangan Kesehatan Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal)
Demsa Simbolon
Politeknik Kesehatan Kementerian Kesehatan Bengkulu
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Journal : Jurnal Riset Kesehatan

 1 
RELATIONSHIP FAMILY AND MATERNAL FACTORS WITH INFANT AND YOUNG CHILD FEEDING AGE 6-23 MONTHS IN INDONESIA Heidy Dayanti; Demsa Simbolon
Jurnal Riset Kesehatan Vol 11, No 1 (2022): MAY 2022
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrk.v11i1.8439

Abstract

The Infant and Young Child Feeding (IYCF) programs aim to improve the nutritional and health status, growth and development, and survival of children in Indonesia. Knowing the relationship between maternal factors and family factors in feeding infants and children under 6-23 months. This study used secondary data and analysis of the 2017 Indonesian Demographic and Health Survey (IDHS). The research design used was an analytic observational design using a cross-sectional type to determine the relationship between maternal factors and family factors in feeding infants and toddlers 6-23 months. The sample used is 4869 with a minimum sample of 790 samples. The unit of analysis for this study was all children who were born alive from all live births from mothers who had children under five years of age 6-23 months and children who were born alive and were the last child of a mother who had already had a birth. Data analysis used univariate, bivariate, and multivariate analysis. Multivariate analysis using multivariate logistic regression. The results found that most of the children had the practice of IYCF not according to the recommendations (72.2%). Factors related to IYCF practices are a place of residence, socioeconomic, parity, mother's education, and mother's age, while the most dominant factor related to IYCF practice is socioeconomic. It is necessary to improve education, socialization, and movements toward families, so that the community, especially mothers with children aged 6-23 months.
Enhancing Dietary Knowledge And Low-Salt Compliance In Hypertension Patients Through Flip Chart-Based Nutritional Literacy Zahara, Ayu; Simbolon, Demsa; Yunita, Yunita
Jurnal Riset Kesehatan Vol 13, No 2 (2024): NOVEMBER 2024
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrk.v13i2.11658

Abstract

Hypertension is a non-communicable disease where blood pressure is above the normal limit, namely systolic ≥140 mmHg and diastolic ≥90 mmHg. Hypertension is often known as the "silent killer" because it has no symptoms. This research aims to determine the effect of nutritional literacy through flipchart media on knowledge and adherence to a low-salt diet in hypertension sufferers. This research is quantitative with a quasi-experimental design with a Pretest-Posttest Control Group Design approach. The intervention group was given nutritional literacy through flipchart media and the control group was only given leaflets. The results show a difference in the average post-test knowledge score between the intervention and control groups (p-value 0.000) and a difference in the average score for increasing sodium intake between the intervention group and the control group (p-value 0.017). After nutrition education with flipchart media, there was a difference in knowledge and salt intake between the intervention and control groups. The intervention group achieved higher knowledge and lower salt intake than the control group (p-value 0.05).
The Influence Of Training On The Precision And Accuracy Of Upper Arm Circumference Measurements By Posyandu Cadres Herlina, Revi; Simbolon, Demsa; Jumiyati, Jumiyati
Jurnal Riset Kesehatan Vol 14 No 1 (2025): MEI 2025
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrk.v14i1.10192

Abstract

Integrated Healthcare Center cadres are members who come from the community in their area and are willing, able, and have the time to organize Posyandu activities. This study aims to determine the effect of training on knowledge of precision and accuracy of UAC measurements by posyandu cadres. The research design used the pre-experimental with one group pretest-posttest design using a purposive sampling technique, selected by inclusion and exclusion criteria. With a total sample of 24 Posyandu cadres at the Sawah Lebar Health Center. The population in this study were Posyandu cadres at the Sawah Lebar Health Center with a total of 69 cadres. Data were analyzed using the T-test Dependent and Mc. Nemar.  The results of the Dependent T-test showed that there was a change in the level of knowledge of UAC measurements by Posyandu cadres at the Sawah Lebar Health Center before and after being given training (p-value = 0.0001). The results of the McNemar test for cadres in measuring UAC showed that there was a change in the level of knowledge and skills in measuring UAC before and after training (p-value=0.0001). Suggestions for community health centers are that cadres need to be involved in training activities regarding UAC measurements to increase the precision and accuracy of UAC measurements, periodically regarding the results of UAC measurements carried out by posyandu cadres.
Enhancing Dietary Knowledge And Low-Salt Compliance In Hypertension Patients Through Flip Chart-Based Nutritional Literacy Zahara, Ayu; Simbolon, Demsa; Yunita, Yunita
Jurnal Riset Kesehatan Vol 13 No 2 (2024): NOVEMBER 2024
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrk.v13i2.11658

Abstract

Hypertension is a non-communicable disease where blood pressure is above the normal limit, namely systolic ≥140 mmHg and diastolic ≥90 mmHg. Hypertension is often known as the "silent killer" because it has no symptoms. This research aims to determine the effect of nutritional literacy through flipchart media on knowledge and adherence to a low-salt diet in hypertension sufferers. This research is quantitative with a quasi-experimental design with a Pretest-Posttest Control Group Design approach. The intervention group was given nutritional literacy through flipchart media and the control group was only given leaflets. The results show a difference in the average post-test knowledge score between the intervention and control groups (p-value 0.000) and a difference in the average score for increasing sodium intake between the intervention group and the control group (p-value 0.017). After nutrition education with flipchart media, there was a difference in knowledge and salt intake between the intervention and control groups. The intervention group achieved higher knowledge and lower salt intake than the control group (p-value < 0.05).
Co-Authors Adelia Bella Saputri Adinda Fitria Pasmah Afriyana Siregar Agnes Sihsinarmiyati AGUSTINA SETIA Agustira, Vina Ahmad Rizal ahmad rizal Ajeng Ajeng, Ajeng Alfatah Reza Purqon Amelia Febrina Anang Wahyudi Andra Regi Dinata Anelda, Anelda Anggraini, Hera Anisa Ezza Febria ANITA CHRISTINA SEMBIRING Annikmatul Fadhilah Annisaa Deshilva Putri Asmawati Asmawati Atikah Atikah Ayu Erlian Ayu Pravita Sari Ayu Zahara Ayuningtyas Ayuningtyas Batbual, Bringiwatty Bathari, Rosalia Rina Beatrix Soi Beatrix Soi Belarminus, Petrus Bembi Jonatan Berta Perovencia FS Betta Aprisia Bintang Agustina Pratiwi Boa, Grasiana Florida Bringwatty Batbual Bringwatty Batbual Cahyati, Tasya Ingrit Champaca Putri Chintya Wardini Clara Aqilah Suwindra Dahrizal Dahrizal Deni Sri Utami Desi Fitria Anggriani Desri Suryani Dhammayanti, Dita Dhea Adevianti Dhea Riski Putri Indana Diah Zhafiratika Dina Aulia Dinda Apilia Dino Sumaryono Dwi Nesa Edwin Mardiansyah Efrida, Solha Eliana Eliana Eliana Emy Yuliantini Endah Dwika Syari Ervina, Lissa Eza Yuni Syafitri Fazera Carolina Febri Andri Awan Febriandini Adha FRANSISKUS SALESIUS ONGGANG Frensi Riastuti Hana Ayu Puspaningrum Hapsari, Tri Harja Junialdi Hasasn, Tobianus Heidy Dayanti Helen Albaina Herlia Amia Herlina, Revi Iin Nilawati Ikat Tri Hawani Ina Debora Ratu Ludji INA DEBORA RATU LUDJI Inayah Amira Zahrah Intan Fitriza Intan Puspita Sari Irma Ayu Pola Pakpahan Ismiati Ismiati Istianingsih Jessica Jumiyati Jumiyati Jumiyati Jumiyati Jumiyati, Jumiyati Kamsiah Kamsiah Kamsiah Karisma Cindy Roza Kedang, Sabinus Bungaama Kiki Gadistya Ari Safitri Krisnasary, Arie kusdalinah Kusdalinah Kusdalinah Kusdanilah Lende, Julianus Linda Linda Lisma Ningsih Liunokas, Oklan B. T. Ludji, Ina Deborah Lula Rulia Agustin Luluk Setianingsih Lusi Afriani Lusi Andriani, Lusi Maigoda, Tonny Cortis Mareta Bakale Bakoil Mariana Ngundju Awang Mariati Mariati Meidiana, Risma Melinda Sari Melisa Tri Maharani Melita Sari Meriwati Mahyudin Meriwati, Meriwati Meysin Cicilia Mia Meisara Mia Oktiara Mirabella Hasmanita, Maharani Mizawati, Afrina MMSI Irfan ,S. Kom Monik, Monik Muhammad Ferdian Akri Pratama Mutiara Ba’es Mutiara Shaum Nova Anjelina Nur Ainun Nur Choliza Azri Nur Choliza Azri Nur Elly Nur Elly Nur Mahdiyah Merly Yanti Nurfitra, Rani Nurlita Putri Nurlita Putri Nurlita Putri, Nurlita Oktavia Wahyu Lestari Patroni, Rini Permatasari, Ragil Putri Putri Ayu Lestari Putri Dwi Aiyzah Putri KatrimaNingsih Putri Salsabilla Putri Yuniarti Putri, Nabila Putriseptiani, Nabila Rahmadi, Antun Rahyani, Yuni Rani Shiva Aulia Repki Trinda Putri Revi Indahsari Riastuti, Frensi Ririn Widyastuti, Ririn Riska Oktavia Rista Elmika Ruzita ABD Talib Ruzita ABD Talib Saghu, Maria Mencyana Pati Saparini, Suci Sari, Ayu Prapita Selfi, Bela Febriana Septiana Maharani Sine, Juni Gressilda L Siregar, Afriyana Sitompul, Linda Sitorus, Cindy Veronica SOI, BEATRIX Solly Aryza Sri Sumarni Sumiarti, Wenti Tafrieani, Windy Talib, Ruzita ABD Tamaulina Br Sembiring Tiara Dika Marseli Triani Maulana Sihite Uly Agustine, Uly Wahyu Dwi Astuti Wahyu Dwi Astuti Wanti Wanti Wanti Wariyaka, Melinda Rosita Wati, Kelvin Setia Widia Lestari Widiastuti, Heny Winda Agnesta Yandrizal Yandrizal Yendea Dwi Agustin Yenni Okfrianti Yorita, Epti Yulia Anjelita Yunandhia Rainissa YUNITA Yunita Yunita Yunita Yunita Yunita Yunita yusmidiarti, yusmidiarti Yusran Fauzi Zahara, Ayu