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All Journal Farmaka Dharmakarya : Jurnal Aplikasi Ipteks Untuk Masyarakat Jurnal Riset Kimia Indonesian Journal of Pharmaceutical Science and Technology Jurnal Farmasi Klinik Indonesia IDJP (Indonesian Journal of Pharmaceutics) Farmasains : Jurnal Ilmiah Ilmu Kefarmasian Indonesian Food Science and TechnologyJournal Pharmacology and Clinical Pharmacy Research JSFK (Jurnal Sains Farmasi & Klinis) JURNAL FARMASI GALENIKA ad-Dawaa : Journal of Pharmaceutical Sciences Jurnal Sabdariffarma: Jurnal Ilmiah Farmasi MAHESA : Malahayati Health Student Journal Indonesian Journal of Biological Pharmacy Medical Laboratory Journal Media Kesehatan Politeknik Kesehatan Makassar Vitalitas Medis : Jurnal Kesehatan Dan Kedokteran Obat: Jurnal Riset Ilmu Farmasi dan Kesehatan Jurnal Praba: Jurnal Rumpun Kesehatan Umum Journal of Agropharmacy Jurnal Farmasi Galenika
Patihul Husni
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Dentistry Economics, Econometrics & Finance Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Medicine & Pharmacology Nursing Public Health Veterinary

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Formulasi Dan Evaluasi Sifat Fisik Blush On Powder Ekstrak Buah Tomat (Solanum lycopersicum L.) Sebagai Pewarna Alami Eryani, Mikhania Christiningtyas; Syuhuriah, Ainin; Azizah, Siti Nur; Husni, Patihul
Journal of Agropharmacy Vol. 2 No. 1 (2025)
Publisher : Faculty of Pharmacy, University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Blush on is a cosmetic product that is used to provide color or add aesthetics to facial makeup. Tomato fruit (Solanum lycopersicum L.) contains red carotenoid pigments which can be used as natural dyes. This research aims to formulate and evaluate the physical properties of blush on tomato fruit extract with concentrations of 3% (F1),5% (F2) and 7% (F3). The results of organoleptic research showed that F1 was light orange, F2 was bright orange and F3 was bright orange. The entire formula smells of rosae, has a smooth and homogeneous texture. The pH value of the entire formula is 6.0. Evaluation of spreadability shows that the entire formula adheres after 5 applications. The conclusion of this research is that tomato fruit extract has an effect on the physical properties of blush on powder, namely organoleptic odor and color. However, it has no effect on organoleptic texture, pH, homogeneity and spreadability
Peran Badan Pengawas Obat dan Makanan (BPOM) dalam Pengendalian Resistensi Antimikroba di Indonesia Muthia Izati; Patihul Husni; Yosita Aulia Mustofa
OBAT: Jurnal Riset Ilmu Farmasi dan Kesehatan Vol. 2 No. 4 (2024): Juli : OBAT: Jurnal Riset Ilmu Farmasi dan Kesehatan
Publisher : Asosiasi Riset Ilmu Kesehatan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/obat.v2i4.571

Abstract

Antimicrobial resistance when microbes such as bacteria, viruses, fungi, and parasites bo longer respond to antimicrobial medicines. Antimicrobial resistance is one of the 10 health threats faced by the global community. Controlling antimicrobial resistance involves various governmental agencies, including the Indonesia Food and Drug Authority (BPOM), which has responsibilities in the field of drug and food surveillance in Indonesia. The article is prepared to examine the role of BPOM in the Control of Antimicrobial Resistance in Indonesia. The article is prepared using a normative approach, which is a study of articles referring to normative laws found in legislation. The role of BPOM role in antimicrobial resistance control in Indonesia includes the drafting, strengthening, and implementation of policies surveillance of antimicrobial lifecycle, public education, and conducting joint inspection inspection with relevated institutions. The results of this article show that controlling antimicrobial resistance in Indonesia requires coordination and cooperation from all relevant institutions.
Evaluasi Kepatuan Penyimpanan Narkotika, Psikotropika, Dan Prekursor (NPP) Di Gudang Penyimpanan Pedangan Besar Farmasi (PBF) Di Kota Cirebon Apriyani, Mila; Husni, Patihul
Farmaka Vol 23, No 2 (2025): Farmaka (Juli) (In Press)
Publisher : Fakultas Farmasi, Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/farmaka.v23i2.65473

Abstract

Narkotika, Psikotropika, dan Prekursor (NPP) merupakan bahan yang memiliki potensi penyalahgunaan tinggi dan efek farmakologis yang signifikan. Oleh karena itu, penyimpanan dan distribusinya harus memenuhi standar regulasi yang ketat, termasuk pedoman Cara Distribusi Obat yang Baik (CDOB) sebagaimana tercantum dalam Peraturan BPOM No. 9 Tahun 2024 dan No. 12 Tahun 2025. Penelitian ini bertujuan mengevaluasi tingkat kepatuhan tempat penyimpanan NPP pada gudang Pedagang Besar Farmasi (PBF) di Kota Cirebon terhadap standar CDOB. Penelitian menggunakan pendekatan observasional-deskriptif dengan metode evaluatif. Data dikumpulkan melalui observasi langsung, wawancara dengan personel kunci, serta checklist berbasis prinsip CDOB. Hasil penelitian menunjukkan bahwa tingkat kepatuhan penyimpanan NPP mencapai 100% dengan seluruh 25 indikator CDOB terpenuhi, meliputi aspek infrastruktur, keamanan, penyimpanan produk khusus, manajemen stok, pencatatan, dan kebersihan. Capaian ini berbeda dengan beberapa penelitian lain yang melaporkan adanya ketidakpatuhan di sejumlah PBF, namun sejalan dengan temuan di wilayah Bandung yang menunjukkan kepatuhan penuh. Penelitian ini menyimpulkan bahwa penerapan standar penyimpanan NPP di PBF Kota Cirebon telah optimal, meskipun masih diperlukan peningkatan berkelanjutan melalui pelatihan rutin, audit internal, dan pemanfaatan teknologi digital untuk mendukung efisiensi serta transparansi sistem distribusi.
Tata Cara Sertifikasi Pemenuhan Aspek Obat Cara Pembuatan Obat Tradisional yang Baik (CPOTB) secara Bertahap dalam Rangka Menjamin Mutu dan Keamanan Obat Bahan Alam di Jawa Barat Soewahju, Renata Bella; Husni, Patihul; Firmansyah, Firmansyah
Farmaka Vol 23, No 3 (2025): Farmaka (November) (In Press)
Publisher : Fakultas Farmasi, Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/farmaka.v23i3.69009

Abstract

Undang-Undang No. 17 Tahun 2023 tentang Kesehatan menjelaskan bahwasanya obat bahan alam hanya dapat diedarkan setelah memperoleh izin edar. Penerapan Cara Pembuatan Obat Tradisional yang Baik (CPOTB) menjadi standar penting guna memberikan jaminan mutu dan keamanan produk. Namun, keterbatasan sumber daya pada Usaha Kecil Obat Tradisional (UKOT) maupun Usaha Mikro Obat Tradisional (UMOT) kerap menjadi hambatan dalam pemenuhan CPOTB secara menyeluruh. Untuk mendukung kesiapan pelaku usaha, BPOM menerapkan Sertifikasi Pemenuhan Aspek (SPA) CPOTB secara Bertahap. Artikel ini bertujuan memberikan gambaran mengenai persyaratan dan tahapan pengajuan SPA CPOTB secara Bertahap serta implementasinya di wilayah Jawa Barat melalui peran BBPOM Bandung. Metode penulisan menggunakan studi literatur dan penelusuran regulasi terkait sertifikasi. Permohonan diajukan melalui sistem OSS-RBA yang telah tersambung dengan e-sertifikasi BPOM dengan estimasi waktu proses sekitar 40 hari kerja. Sertifikat memiliki jangka waktu berlaku tiga tahun dengan opsi perpanjangan maksimal dua kali. Dengan pemahaman prosedur dan persyaratan yang tepat, UKOT dan UMOT diharapkan dapat melakukan proses sertifikasi lebih efektif dan efisien.
Pseudomonas Aeruginosa Sebagai Indikator Kontaminasi Produk Kosmetika : Tinjauan Literatur Nafisa Nurfatia Hidayat; Patihul Husni
Vitalitas Medis : Jurnal Kesehatan dan Kedokteran Vol. 3 No. 1 (2026): Januari: Vitalitas Medis : Jurnal Kesehatan dan Kedokteran
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/vimed.v3i1.2681

Abstract

Pseudomonas aeruginosa is a Gram-negative bacterium commonly found in the environment and serves as an important indicator of microbiological contamination in cosmetic products. Its ability to survive in low nutrient conditions and its resistance to various preservatives make it a microorganism frequently found in water-based products. Contamination can occur during production, storage, and use, and has the potential to cause irritation or infection, especially in individuals with low immunity. This literature review was compiled based on data searches on PubMed, Elsevier, Google Scholar, and Scopus with inclusion criteria of original studies from 2015 to 2025 that reported the detection of P. aeruginosa in cosmetic products. The results of the review show that P. aeruginosa is not only found in new products but also in used products, mainly due to unhygienic usage practices. Although some products are declared free from contamination, monitoring of the production process and consumer education on how to use and store cosmetics are still necessary. Thus, the detection and control of P. aeruginosa are important aspects in ensuring the safety of cosmetic products on the market.
Formulasi Dan Evaluasi Fisik Lipstik Dari Ekstrak Kulit Umbi Bit (Beta vulgaris L.) Eryani, Mikhania Christiningtyas; Aditama, Agnis Pondineka Ria; Husni, Patihul; Permatasari, Lina Putri
JURNAL FARMASI GALENIKA Vol 12 No 3 (2025): Jurnal Farmasi Galenika Volume 12 No 3
Publisher : Universitas Bhakti Kencana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70410/jfg.v12i3.417

Abstract

Lipstick is a cosmetic used to add color to the lips. Natural dyes that can be used as a lipstick component are beet (Beta vulgaris L.) skin extract. The skin of beet contains betacyanin which can give color to the lips. This study aims to determine the effect of varying concentrations of beet skin extract on the physical properties of lipstick. There are 3 lipstick formulas used with a 1% (F1), 2% (F2), and 3% (F3) concentration of beet skin extract. The research results show that F1 is pink, F2 is red, and F3 is dark red. The entire formula has even spreadability. The pH values of F1, F2, and F3 are 4.9±0.173, 5±0.3, and 5.3±0, respectively. The melting points of F1, F2, and F3 are 50.66±1.15°C, 52.66±1.15°C, and 53.66±0.58°C, respectively. The conclusion of this study is that variations in the concentration of beet extract affect the color, pH, and melting point of lipstick but do not affect the spreadability of lipstick.
Pengembangan Sediaan Losio Ekstrak Buah Naga Putih Husni, Patihul; Budianto, Muhamad Oke; Baitariza, Ardian; Eryani, Mikhania Christiningtyas; Febryanto, Hery Diar; Januarti, Melinda
JURNAL FARMASI GALENIKA Vol 12 No 3 (2025): Jurnal Farmasi Galenika Volume 12 No 3
Publisher : Universitas Bhakti Kencana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70410/jfg.v12i3.419

Abstract

White dragon fruit (Hylocereus undatus) is a tropical fruit from a type of cactus plant that contains various powerful antioxidants. The purpose of this study was to obtain the best lotion formula containing extract of white dragon fruit based on physical evaluation. Three lotion formulas (F1, F2, F3) containing 7,5% white dragon fruit extract were prepared in this study. Physical assessment of the lotion preparation included organoleptic tests, homogeneity, pH determination, and viscosity evaluation. The results showed that the preparation was in the form of a liquid and homogeneous lotion with a white color and a rose odor. The pH of the preparation was around 5.2-6.5 with a viscosity between 1200-1800 cps. F3 is the best lotion formula based on physical evaluation during four weeks of storage with a composition of 7.5% white dragon fruit extract, 1% glycerin, 0.05% triethanolamine, 3% liquid paraffin, 0,3% methyl paraben, 2% dimethicone, 2% stearyl alcohol, 1.5% glycerol monostearate, 3% virgin coconut oil, 0.1% disodium edetate, 3% cetyl alcohol, 0.2% titanium dioxide, parfum qs, and aquadest ad 100%.
Strategi Komunikasi dan Peran BPOM dalam Menghadapi Produk Bahan Alam Ilegal Yusuf, Marsha Afifah; Husni, Patihul; Ratnawati, Aini
Indonesian Journal of Biological Pharmacy Vol 5, No 3 (2025): IJBP (Desember)
Publisher : Department of Biological Pharmacy, Faculty of Pharmacy, Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/ijbp.v5i3.68556

Abstract

Peredaran produk bahan alam ilegal, terutama Obat Tradisional (OT) yang mengandung Bahan Kimia Obat (BKO) terus meningkat di Indonesia, dari 31 kasus pada tahun 2020 menjadi 61 kasus pada tahun 2022. Fenomena ini merupakan tanggung jawab Badan Pengawas Obat dan Makanan (BPOM). Artikel ulasan ini bertujuan untuk menganalisis strategi komunikasi dan peran BPOM dalam menghadapi isu produk bahan alam ilegal. Penelitian ini menggunakan metode tinjauan pustaka (literature review) dengan mengidentifikasi, mengevalusi, dan mensintesis studi dan publikasi resmi BPOM/pemerintah dalam rentang waktu 2015-2025. Hasil analisis menunjukan bahwa peran BPOM sudah komprehensif, mencakup regulasi, pengawasan, dan penindakan. Namun, peningkatan tren kasus produk ilegal yang berulang mengindikasikan bahwa regulasi yang ketat dan upaya penindakan seperti penarikan produk yang rutin dilakukan BPOM pada Juli, Agustus, dan September 2025 belum sepenuhnya efektif. Keberhasilan pengawasan juga bergantung pada kerjasama antar lembaga dan penagak hukum untuk meningkatkan efek jera. Strategi komunikasi BPOM dan BBPOM berfokus pada Komunikasi, Informasi, dan Edukasi (KIE) melalui media daring dan luring. Diperlukan optimalisasi platform regional BBPOM agar informasi resmi dapat bersaing dengan berita palsu. 
Encapsulation Natural Oils Plant Based Using Freeze-Drying SWM, Alyanis Mufid; Mita, Soraya Ratnawulan; Husni, Patihul
MAHESA : Malahayati Health Student Journal Vol 6, No 3 (2026): Volume 6 Nomor 3 (2026)
Publisher : Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/mahesa.v6i3.21306

Abstract

ABSTRACT Natural oils, such as essential oils and oils with high unsaturated fatty acids, can be derived and extracted from plant sources. Essential oils contain aromatic compounds commonly used in the food industry, while oils rich in unsaturated fatty acids, such as omega-3, -6, and -9, along with vitamin E, are highly beneficial in industrial sectors. Furthermore, natural oils possess antimicrobial and antioxidant properties that are valuable in daily life. However, degradation of natural oils is inevitable due to various external factors such as temperature, humidity, and light. Therefore, an effective technique is required to enhance the stability of natural oils, with one of the methods being freeze drying, using wall materials made from various polymers depending on the intended application. This review aims to summarize the development of natural oils encapsulated by freeze dryingThe literature search in this review was conducted using the search engines Google Scholar and ScienceDirect. The selected papers used for this review consist of original research articles published between 2021 and 2025, focusing on natural oils unsaturated fatty acids or essential oils as the primary subject of study. Stability can be improved by examining thermal analysis parameters in various natural oils, such as walnut, sacha inchi, rose damascena, mandarin, and boswellia sacra. Storage at low temperatures helps enhance the chemical stability of natural oils. In natural oils, both essential oils and oils with high unsaturated fatty acids, stability improvement can be achieved through freeze drying using polymers as wall materials such as polysaccharides, proteins, gums, lignin, or other polymers. The use of proper machine freeze drying parameter settings is also necessary to obtain the best results with high encapsulation efficiency Keywords: Encapsulation, Essential Oils, Freeze Drying, Natural Product, Unsaturated fatty Acids.
Co-Authors Adi Prayitno Agita, Kiva Agnis Pondineka Ria Aditama Ahmad Muhtadi Alicia Ima Dara Ami Tjitraresmi, Ami Anis Yohana Chaerunisaa, Anis Yohana Annisa Luthfiyah Handini ANUGRAHANI YUNIAR EKAWATI Apriyani, Mila Ardian Baitariza, Ardian Aryani, Annisa Fitri Astri Sherly Inggriani Astri Sherly Inggriani Ayuning Trias, Diah Billa Nidia Hikmatiana Budianto, Muhamad Oke Cahya Lestari, Riska Carolina, Theresia Denok Risky Ayu Paramita Devani Olivia Winardi Dolih Gozali Dwi Puji Astuti Een herliani Erika Herawati, Irma Eryani, Mikhania Christiningtyas Fakhirah, Maitsa Alya Fakhri Rabbani FARIANTI EKO NUR KHASANAH Fauziah, Neneng Alifia Nur Firmansyah Firmansyah Hazrina, Aghnia Henny Lucida Hery Diar Febryanto Ida Musfiroh -, Ida Musfiroh Indriana Agustin Claradila Frinda IRMA RAHAYU LATARISSA Januarti, Melinda Judy Handojo, Kukuh Junaedi Junaedi Khanifah Hidayati Puspa Negara Khoirunnisa, Arina Kurniati, Bunga Dian Kusdi Hartono Kusdi Hartono, Kusdi Layyareza, Rania Talinta Luthfiah, Annisa Mayang K. Dewi MEGA HIJRIAWATI Mikhania Christiningtyas Eryani Muhaimin Muhaimin Mulyani, Tuti Sri Muthia Izati NADYA INDAH DEWANTI, NADYA INDAH Nafisa Nurfatia Hidayat Norisca A. Putriana NORISCA ALIZA PUTRIANA Nur Aisyah NUR DIANA HADAD Nuryani, Tri Winarsih Permatasari, Lina Putri Perwira, Anggun Putri Puspitaningrum, Kartika Putri, Refitha Nurul Ratnawati, Aini RESTIKA ERIA PUTRI Rini Hendriani Safitri, Manzil Salsabila, Annisa Siti Silvia, Nurfianti Sinala, Santi Siti Nur Azizah, Siti Nur Sitinjak, Bernap Dwi Putra Soewahju, Renata Bella SORAYA RATNAWULAN MITA, SORAYA RATNAWULAN Sri Agung Fitri Kusuma, Sri Agung Sriwidodo B, Sriwidodo SWM, Alyanis Mufid Syuhuriah, Ainin Taofik Rusdiana Tryani Sutisna Putri, Sussy Vinny Hosiana Widayanti Supraba Yoga Windhu Wardhana Yoshihito Shiono Yosita Aulia Mustofa Yuli Agung Prasetyo YUNIKE KARUNIA PUTRI Yusuf, Marsha Afifah