Claim Missing Document
Check
Articles

¬¬Peningkatan Transparansi Dan Akuntantabilitas Pengelolan Keuangan Masjid Menggunakan Applikasi Akuntansi Masjid Luneto, Abdul Razik; Djuri, Phatra Anggana; Masruddin, Masruddin; Saleh, Fadli Moh; Hatimah, Husnul
Jurnal Pengabdian kepada Masyarakat Nusantara Vol. 6 No. 4 (2025): Edisi Oktober - Desember
Publisher : Lembaga Dongan Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55338/jpkmn.v6i4.7149

Abstract

Pengabdian ini bertujuan untuk memberikan pendampingan dan pelatihan penyusunan laporan keuangan masjid berbasis PSAK 45 dan penggunaan applikasi akuntansi masjid kepada pengurus Masjid di Desa Luk Panenteng. Selain itu, kegiatan ini juga bertujuan meningkatkan kapasitas SDM dalam mengelola sistem informasi keuangan secara transparan dan akuntabel, sehingga kepercayaan masyarakat terhadap pengelolaan dana masjid meningkat. Metode yang digunakan dalam penerapan akuntansi masjid yaitu metode brainstorming, tutorial, diskusi dan pendampingan.  Hasil dari kegiatan pengabdian kepada masyarakat yang dilakukan di desa Luk Panenteng bahwa sebagian peserta belum mengetahui mengenai tata cara penyajian laporan keuangan sesuai standar akuntansi dan masih menggunakan cara yang sederhana yang bersifat single entry pemasukan dan pengeluaran. Penyampaian materi terkait applikasi akuntansi masjid ini dan standar laporan organisasi nirlaba sangat membantu dalam menambah wawasan dan pengetahuan terhadap pentingnya transparansi dan akuntabilitas pada pengelolaan masjid.  Pelatihan akuntansi masjid berbasis PSAK 45 di Desa Luk Panenteng berhasil meningkatkan pemahaman pengelola masjid tentang pentingnya pencatatan keuangan yang transparan dan akuntabel.
Development of “Hydro Pure Pro (HPP)” Water Filter Technology to Reduce Iron (Fe) and TDS Levels in Drilled Well Water Hatimah, Husnul; Indah, Dahlia Rosma; Nurwahidah; Zulkarnaen, Muhammad Fauzi
Jurnal Penelitian Pendidikan IPA Vol 12 No 2 (2026)
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v12i2.13150

Abstract

High levels of iron (Fe) and total dissolved solids (TDS) in well water remain a major groundwater quality problem in Indonesia. This study aimed to develop and evaluate the effectiveness of a Hydro Pure Pro (HPP) water filtration system based on a multi-stage aeration–filtration process to reduce Fe and TDS concentrations. The HPP system combines activated carbon, zeolite, silica sand, mountain sand, and a reverse osmosis (RO) unit as final treatment, with a focus on assessing the effects of activated carbon raw materials (coconut shell and wood) and carbon bed thickness on adsorption performance. The results showed that coconut shell activated carbon exhibited superior performance, reducing Fe from 0.606 mg/L to 0.135 mg/L (77.72%) and TDS from 540 mg/L to 390 mg/L (27.8%) at a thickness of 20 cm. Increasing the carbon thickness to 30 cm improved removal efficiency to 79.9% for Fe and 28.7% for TDS, after which performance tended to stabilize. This improvement is attributed to the higher specific surface area and well-developed microporous structure of coconut shell activated carbon, which enhances Fe²⁺ adsorption through ion exchange and surface functional group interactions. In conclusion, the HPP system demonstrates high effectiveness and economic feasibility, making it a promising filtration technology for improving the quality of borehole water in community settings.
Encapsulation of Purple Sweet Potato Anthocyanins Using Alginate and Pectin as Natural Food Colorants Hatimah, Husnul; Laga, Amran; Aristyarini, Rizki; Putra, Ardi Manggala
G-Tech: Jurnal Teknologi Terapan Vol 10 No 1 (2026): G-Tech, Vol. 10 No. 1 January 2026
Publisher : Universitas Islam Raden Rahmat, Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70609/g-tech.v10i1.8714

Abstract

The use of non-food dyes is a problem in food safety. One of the efforts to solve this problem is the making of natural coloring products from purple sweet potato anthocyanin pigments. Anthocyanins are sensitive to oxidative damage, so encapsulation techniques need to be used to preserve bioactive compounds. Encapsulation with the coacervation method involves coating anthocyanins as the active ingredient with pectin and alginate as gel matrices, based on the principle of ionic gel formation. This study aimed to determine the optimal alginate concentration for the formation of anthocyanin encapsulates and to identify the color characteristics and interactions of the encapsulated anthocyanins from purple sweet potato. This study used various concentrations of alginate (0%, 0.5%, 1%, and 1.5%). The research parameters used were total anthocyanin and antioxidant activity (IC50). The findings indicated that the optimal concentration of alginate for preserving the solubility and stability of anthocyanin, derived from the bioactive compounds in purple sweet potatoes, was 1% alginate. This concentration resulted in a total anthocyanin content of 20.77 mg/L and an antioxidant activity (IC50) of 4049.73 ppm. A higher alginate concentration results in stronger gel formation; however, it simultaneously weakens the ability of alginate to bind anthocyanin as an active ingredient. This is attributed to the increase in viscosity, making the incorporation of the anthocyanin matrix into the encapsulates more difficult. Despite the very weak antioxidant activity, these anthocyanin encapsulates hold potential as natural food colorants for safe applications in acidic food products like beverages.
The Effect Of The Kahoot-Assisted Discovery Learning Model On The Mathematical Critical Thinking Ability Hatimah, Husnul; Syahrul Azmi; Eka Kurniawan
Sigma&Mu: Journal of Mathematics Education, Mathematics, Statistics and Data Science Vol. 4 No. 1 (2026): March
Publisher : Balai Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56566/sigmamu.v4i1.652

Abstract

The purpose of this study is to ascertain how the Discovery Learning learning paradigm, with Kahoot's assistance, affects the mathematical critical thinking abilities of SMAN 1 Utan class X pupils throughout the 2024/2025 academic year. This type of research is a quasi-experimental with a Post-test Only Control Group Design, involving two classes, namely the experimental class (X-6) and the control class (X-5). While the control class employs a traditional learning model, the experimental class uses the Discovery Learning learning paradigm with Kahoot's help. Post-test questions on critical thinking abilities and observation sheets for learning implementation serve as the research tools. According to the findings, the experimental class's average post-test score was 78.27, which was higher than the control class's average score of 64.89. A statistically significant difference between the two classes was revealed by the Mann-Whitney U test. With an effectiveness of 78.93%, the effect size (Cohen's d) of 0.80407 suggests a moderate effect. The experimental class is primarily in the very high category on the interpretation and evaluation indicators, while the control class is primarily in the high category on the analysis indicator and low on the inference indicator, according to the distribution of critical thinking ability categories by indicator. These results indicate that the use of Kahoot-assisted Discovery Learning can influence students' critical thinking abilities overall.
Co-Authors - Khaeruman Abrar Abira Adnyana, I Gusti Agung Putra Afriani Afriani Ahmad Faisal AHMADI Ali Djamhuri Aliefman Hakim Alini, Alini Amelia Indah Kusdewanti Amran Laga Andi Ichsan Mahardika Angraini, Siti Sarmila Arief, M. Miftah Aristyarini, Rizki Asmawati Asmawati Aulia, Nanda Rizky Baiq Asma Nufida Baiq Rina Amalia Safitri Dahlia Rosma Indah Desimal, Iwan Djalal, Muspirah Eka Kurniawan Ekowati, Wiwik Hidayah Farahdiba, Andi Nur Fathanah, Nurul Fidiawati, Fidiawati Fizi, Ridhani Flaviana Yohanala Prista Tyassena Gustam, Andriyana Gyan Prameswara Hak, Ahsanul Hasmiyani, Hasmiyani Helda Helda Hendrawani, Hendrawani Herti Prastitasari Hidayat, Serli Hatul Hulyadi, Hulyadi Ida Ayu Putu Sri Widnyani Idi Amin Idi Amin, Idi Insani, Tazkiatun Jamaluddin Jannah, Binti Shofiatul Joni Rokhmat Khaeratul, Riza Khasanah, Uswatul Kurniawan, Eka Luneto, Abdul Razik M. Bakhrul Widianto Madjid, Tahmid Maeni, Maeni Mahdatul Ardawiah Mardhia, Dwi Masruddin Maulita Wulandari Meilla Dwi Andrestian, Meilla Dwi Miftah Farid Muh. Fahrurrozi Muhammad Asfar Muhammad Fauzi Zulkarnaen Muhtar Lutfi, Lutfi Mulyono, Ana Munidewi, Ida Ayu Budhananda Nani Fitriono, Eko Neri Kautsari Nisa Raisa Shaleha Nurhalisa Nurulrahmatia, Nafisah Nurwahidah NURWAHIDAH NURWAHIDAH Pahriah, Pahriah Phatra Anggana Djuri Puji Muniarty Purnamaimun, Ita Putra, Ardi Manggala Putri Alfina Riwayatin Qudratullah, Qudratullah Rahmad Kurniawan Ratna Azizah Mashami, Ratna Azizah Raudatul Aslamiah Risna Risna, Risna Rosa, Lediana Sahrahman, Sahrahman Sakban, Abdul Saleh, Fadli Moh Salsabila, Unik Hanifah Shomita Fitrotun Nisa Soerachmad, yuliani Sofrayani, Sofrayani Sri Rejeki Sukarasa, I Ketut Sukarso, Aa Suryati Suryati Syahrani, Dania Syahrul Azmi Syahrul Azmi Syamsul Bahri Tahir, Mulyati M. Titin Usmawati, Melisa Ulfah, Emilya Wati, Febriana Lidia Wulandari, Shely Yeni Puspita Yeti Kurniasih Yudi Ahdiansyah, Yudi Yusran Khery, Yusran Zahra, Lutfiatuz Zainab Addhahra