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All Journal Jurnal Social Economic of Agriculture Scan : Jurnal Teknologi Informasi dan Komunikasi Agridevina : Berkala Ilmiah Agribisnis Proceeding International Conference on Information Technology and Business CEMARA Forum Agribisnis Media Trend: Berkala Kajian Ekonomi dan Studi Pembangunan Eco-Entrepreneur Jurnal Pertanian Terpadu Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis AGRISAINTIFIKA Jurnal Ilmu-ilmu Pertanian INTEGER: Journal of Information Technology Jurnal Ilmiah Universitas Batanghari Jambi JURNAL MANAJEMEN MOTIVASI Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal Pertanian Agros Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Agrisocionomics: Jurnal Sosial Ekonomi Pertanian JURNAL ILMIAH MAHASISWA AGROINFO GALUH SEIKO : Journal of Management & Business JPP IPTEK (Jurnal Pengabdian dan Penerapan IPTEK) JURNAL PENDIDIKAN TAMBUSAI JURNAL AGRICA Unes Law Review Dinamika Governance : Jurnal Ilmu Administrasi Negara Jurnal Ilmiah RESPATI JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan) Agroteknika International Journal of Economics, Business and Accounting Research (IJEBAR) Agrienvi : Jurnal Ilmu Pertanian Agriecobis : Journal of Agricultural Socioeconomics and Business Jurnal Agrinika : Jurnal Agroteknologi dan Agribisnis Jurnal Agribisnis Nusantara Science and Technology Proceedings Agrokompleks Agrimansion: Agribusiness Management & Extension Agricultural Science Nekton Multidiciplinary Output Research for Actual and International Issue (Morfai Journal) KARYA: Jurnal Pengabdian Kepada Masyarakat Jurnal Sains Agribisnis Veteran Society : Jurnal Pengabdian Masyarakat International Journal of Multidisciplinary Research and Literature (IJOMRAL) Jurnal Ekonomi Manajemen dan Sosial (JEMeS) Jurnal Ilmiah SOSIO AGRIBIS Tarjih: Agribusiness Development Journal JURNAL HUTAN TROPIS Jurnal Riset Indragiri Indonesian Journal of Management Science Jurnal Mahasiswa Agribisnis Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Jurnal Multidisiplin West Science Priviet Social Sciences Journal Inspiration: Jurnal Teknologi Informasi dan Komunikasi Tropicrops : Indonesian Journal of Tropical Crops IIJSE Jurnal Riset Multidisiplin : Agrisosco Agrimics Journal Jurnal Agribest Jurnal Ilmiah Manajemen Agribisnis Jurasima : Journal of Entrepreneurship, Accountancy, Economy and Management Journal of Transformational Human Resource Management
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Inovasi Teknologi Pengaduk Serbuk Botanikal Vakum Pengering Berbasis IoT dan Digitalisasi Pemasaran Produk Minuman Herbal Soedarto, Teguh; Issafira, Radissa Dzaky; Yuliastuti, Gusti Eka
INTEGER: Journal of Information Technology Vol 8, No 2 (2023): September
Publisher : Fakultas Teknologi Informasi Institut Teknologi Adhi Tama Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31284/j.integer.2023.v8i2.5012

Abstract

Pada era digitalisasi seperti saat ini, suatu usaha akan kalah bersaing jika hanya mengandalkan proses produksi dan pemasaran secara konvensional saja, perihal ini membuat sebuah brand atau merek harus memiliki strategi produksi dan pemasaran yang tepat dan mampu menyampaikan pesannya secara konsisten pada setiap media–media yang digunakan. Si Mbok adalah salah satu bisnis rumahan di Kabupaten Malang dengan Nomor SIUP NIB3008220041614 P-IRT2103507010729-27 yang menjual minuman herbal modern dengan aneka rasa rempah pilihan. Produk ini juga memiliki kualitas yang baik dari segi rasa maupun bahan yang digunakan serta juga memiliki inovasi yang unik karena cukup berbeda dengan minuman herbal yang biasanya dijual dipasaran. Si Mbok belum memiliki strategi khusus untuk memasarkan minuman herbal modernnya serta belum konsisten dalam menyampaikan pesan–pesannya pada media yang digunakan. Hal ini menyebabkan masyarakat pada umumnya belum mengetahui adanya keberadaan minuman herbal modern tersebut serta membuat masyarakat tidak mengetahui manfaat yang akan diperoleh saat mengkonsumsi minuman herbal modern ini. Selain masalah pemasaran dan promosi, proses produksi pembuatan produk minuman seduh yang berupa serbuk instan dilakukan dengan konvensional mengaduk selama 2,5 jam diatas kompor, mengeringkan bahan rempah menunggu matahari dan pengemasan secara manual seadanya sehingga kapasitas produksinya sangat rendah, tergantung faktor cuaca dan kemasan tidak dapat bertahan lama. Inovasi teknologi dibuat berbasis IoT sehingga mudah dikontrol dari manapun, tidak perlu menunggu terlalu lama di depan alat.
ANALISIS ALIH FUNGSI LAHAN PERTANIAN DI KECAMATAN CANDI KABUPATEN SIDOARJO: Analysis of Agricultural Land Conversion in Candi District, Sidoarjo Regency Ramadhani, Firizky; Soedarto, Teguh; Yuliati, Nuriah
Jurnal Ilmiah Sosio Agribis Vol. 25 No. 2 (2025): Jurnal Ilmiah Sosio Agribis Vol 25 No 2
Publisher : Study Program of Agribusiness, Faculty of Agriculture, University of Wijaya Kusuma Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30742/jisa25220254722

Abstract

Konversi lahan pertanian merupakan isu utama yang dihadapi sektor pertanian Indonesia. Penelitian ini bertujuan menganalisis konversi lahan pertanian di Kecamatan Candi, Kabupaten Sidoarjo—sebuah wilayah peri-urban yang menghadapi tekanan pembangunan dan pertumbuhan penduduk yang tinggi. Tujuan penelitian ini adalah untuk: (1) mengkaji tren konversi lahan, (2) menganalisis faktor-faktor yang memengaruhinya, dan (3) mengidentifikasi dampak sosial-ekonomi terhadap petani yang lahannya telah dikonversi. Pendekatan survei kuantitatif diterapkan pada 30 responden petani dari empat desa, yang dipilih secara snowball sampling berdasarkan kriteria telah menjual sawah mereka. Data dianalisis menggunakan analisis tren eksponensial, regresi linier berganda, dan statistik deskriptif. Hasil penelitian menunjukkan bahwa konversi lahan di Kecamatan Candi telah terjadi secara signifikan, ditandai dengan penurunan luas lahan sawah yang terus menerus. Faktor-faktor yang secara signifikan memengaruhi konversi lahan meliputi tingkat pendidikan petani, modal usaha tani, pendapatan usaha tani, dan kebutuhan mendesak akan uang. Sementara itu, variabel seperti usia petani, sistem pewarisan, dan jumlah tanggungan tidak terbukti berdampak signifikan. Dampak sosial-ekonomi yang dialami petani meliputi penurunan pendapatan dari sektor pertanian dan peralihan ke sektor informal. Kata kunci:  Konversi Lahan, Petani, Dampak Sosial Ekonomi. Agricultural land conversion is a major issue facing Indonesia's agricultural sector. This study aims to analyze agricultural land conversion in Candi District, Sidoarjo Regency—a peri-urban area facing development pressures and high population growth. The research objectives were to: (1) examine land conversion trends, (2) analyze the factors influencing them, and (3) identify the socio-economic impacts on farmers whose land has been converted. A quantitative survey approach was applied to 30 farmer respondents from four villages, selected using snowball sampling based on the criteria of having sold their rice fields. Data were analyzed using exponential trend analysis, multiple linear regression, and descriptive statistics. The results revealed that land conversion in Candi District has occurred significantly, marked by a continuous decline in rice field area. Factors significantly influencing land conversion include farmer education level, farming capital, farming income, and urgent need for money. Meanwhile, variables such as farmer age, inheritance system, and number of dependents were not shown to have a significant impact. The socio-economic impacts experienced by farmers include decreased income from the agricultural sector and a shift to the informal sector. Keywords: Land Conversion, Farmers, Sosio-economic impact.
STRATEGI PENGEMBANGAN URBAN FARMING DI DINAS KETAHANAN PANGAN DAN PERTANIAN (DKPP) KOTA SURABAYA: Development Strategy of Urban Farming at The Food Security and Agriculture Office (DKPP) of Surabaya City Ramadhan, Muhammad Rifal; Soedarto, Teguh; Tondang, Ika Sari
Jurnal Ilmiah Sosio Agribis Vol. 25 No. 2 (2025): Jurnal Ilmiah Sosio Agribis Vol 25 No 2
Publisher : Study Program of Agribusiness, Faculty of Agriculture, University of Wijaya Kusuma Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30742/jisa25220254747

Abstract

Penelitian ini bertujuan untuk merumuskan strategi pengembangan Urban farming yang dilaksanakan oleh Dinas Ketahanan Pangan dan Pertanian (DKPP) Kota Surabaya melalui identifikasi faktor internal dan eksternal, serta pemilihan strategi prioritas berbasis SWOT dan QSPM. Metode yang digunakan adalah pendekatan kuantitatif deskriptif dengan teknik pengumpulan data melalui kuesioner, observasi, dokumentasi, dan wawancara kepada 12 responden yang terdiri atas petani binaan dan pegawai DKPP. Hasil analisis menunjukkan bahwa DKPP memiliki kekuatan internal seperti kompetensi SDM dan pelatihan yang efektif, serta peluang eksternal berupa dukungan pemerintah dan potensi kerja sama kelembagaan. Hasil matriks IFAS dan EFAS menunjukkan posisi strategis DKPP berada di Kuadran I (growth strategy), yang merekomendasikan strategi agresif untuk mendukung pengembangan Urban farming secara berkelanjutan. Strategi prioritas yang dipilih berdasarkan hasil QSPM adalah strategi SO1, yaitu memperluas kerja sama dengan institusi pendidikan dan komunitas berbasis pelatihan dan kompetensi SDM DKPP, dengan skor Total Attractiveness Score (TAS) tertinggi sebesar 2,68. Strategi ini dianggap paling sesuai untuk memperkuat ketahanan pangan lokal dan menjadikan Urban farming sebagai solusi adaptif dalam menghadapi tantangan urbanisasi di Surabaya. Kata kunci:  DKPP Surabaya, QSPM, Strategi Pengembangan, SWOT, Urban Farming. This study aims to formulate development strategies for Urban farming programs implemented by the Food Security and Agriculture Service (DKPP) of Surabaya City by identifying internal and external factors and selecting strategic priorities based on SWOT and QSPM analysis. The research employed a descriptive quantitative approach with data collected through questionnaires, observations, documentation, and interviews involving 12 respondents consisting of urban farmer groups and DKPP staff. The results indicate that DKPP possesses strong internal capacities, such as competent human resources and effective training, as well as external opportunities including government support and potential institutional partnerships. The IFAS and EFAS matrices place DKPP in Quadrant I (growth strategy), suggesting the implementation of aggressive strategies to sustainably develop Urban farming. The QSPM analysis identified SO1 as the top-priority strategy: expanding collaboration with educational institutions and communities based on training and DKPP’s human resource competencies, with the highest Total Attractiveness Score (TAS) of 2.68. This strategy is considered the most appropriate to strengthen local food security and position Urban farming as an adaptive solution to the challenges of urbanization in Surabaya. Keywords: DKPP Surabaya, Development Strategy, QSPM, SWOT, Urban Farming
Analisis Efektivitas Kelompok Dalam Meningkatkan Produksi Padi Di Desa Leran Kecamatan Kalitidu Kabupaten Bojonegoro Putri, Ana Safira; Soedarto, Teguh; Setyadi, Taufik
Jurnal Pertanian Terpadu Vol 13 No 2 (2025): Jurnal Pertanian Terpadu Jilid XIII Nomor 2 Desember 2025
Publisher : Sekolah Tinggi Pertanian Kutai Timur

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36084/jpt..v13i2.646

Abstract

Kelompok tani memiliki potensi besar untuk meningkatkan pengetahuan dan keterampilan anggotanya, serta mendorong pertanian yang inovatif. Namun, efektivitas kelompok tani dapat bervariasi tergantung pada produktivitas dan kepuasan anggota. Di Desa Leran, masih terdapat hambatan dalam perkembangan kelompok tani. Penelitian ini bertujuan untuk mendeskripsikan efektivitas kelompok tani dalam meningkatkan produksi di Desa Leran, Kecamatan Kalitidu, Kabupaten Bojonegoro. Dengan menggunakan data primer yang dikumpulkan melalui wawancara dengan 90 responden petani dan dianalisis menggunakan statistik deskriptif, penelitian ini diharaplakan dapat memberikan gambaran yang lebih jelas tentang efektivitas kelompok tani di Desa Leran. Hasil penelitian menunjukkan bahwa faktor karakteristik kelompok, faktor pekerjaan atau fungsi tugas, dan faktor eksternal kelompok memiliki peran penting dalam efektivitas kelompok tani di Desa Leran. Faktor karakteristik kelompok memiliki rata-rata nilai yang tinggi (40,33), menunjukkan karakteristik kelompok tani yang cukup baik. Faktor pekerjaan atau fungsi tugas berjalan dengan baik, dengan rata-rata nilai 78,87. Faktor eksternal kelompok, seperti dukungan kepala desa dan masyarakat, juga berperan penting dengan rata-rata nilai 39,58. Hasil analisis yaitu efektivitas kelompok tani di Desa Leran memiliki rata-rata 26,54 dengan standar deviasi 3,27, menunjukkan tingkat efektivitas yang tinggi dan merata. Kelompok tani di Desa Leran berpotensi berkembang menjadi lembaga sosial dan ekonomi di tingkat desa dan dapat menjadi mitra dalam program pembangunan pertanian. Dengan demikian, penelitian ini dapat menjadi dasar kebijakan dan intervensi praktis untuk meningkatkan kinerja kelompok tani. Kelompok tani yang efektif dapat menjadi contoh bagi kelompok lain dalam meningkatkan produksi dan pendapatan petani.
Tingkat Ketahanan Pangan Rumah Tangga Petani Garam Di Kabupaten Sampang Dengan Pendekatan FCS Dan FIES Yaqin, Ainul; Soedarto, Teguh; Hendrarini, Hamidah
Jurnal Pertanian Terpadu Vol 13 No 2 (2025): Jurnal Pertanian Terpadu Jilid XIII Nomor 2 Desember 2025
Publisher : Sekolah Tinggi Pertanian Kutai Timur

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36084/jpt..v13i2.652

Abstract

Salt farmers in coastal areas such as Sampang Regency are vulnerable to low food security due to dependence on the production season and limited access to food. This study aims to measure the level of household food security of salt farmers and analyze the socioeconomic factors that affect it. The study was conducted on 100 respondents of cultivating salt farmers in Pangarengan District, with a quantitative approach through two main indicators: Food Consumption Score (FCS) and Food Insecurity Experience Scale (FIES). Data analysis used ordinal regression to identify significant variables that affect food security. The results showed that based on FCS, 61% of households were in the borderline category and 39% acceptable, while based on FIES, 92% were classified as food secure, 6% moderately food insecure, and 2% severely food insecure. Factors that have a significant effect on FCS are education, age, income, and distance to clean water sources. Meanwhile, for FIES, education and age are the dominant factors. These findings emphasize the importance of education-based interventions and access to basic infrastructure to improve the food security of salt farmer households in a sustainable manner.
The Role of Agricultural Counsels’ Performance in Shaping Rice Farmers' Satisfaction and Behavior: A Regional Study in East Java, Indonesia Faisol Humaidi; Teguh Soedarto; Mubarokah; Nuriah Yuliati
Jurnal Penelitian Pendidikan IPA Vol 11 No 12 (2025): December
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v11i12.13358

Abstract

This study examines the role of agricultural counselors' performance in shaping rice farmers' satisfaction and behavior in East Java, Indonesia. Agricultural extension is central to national agricultural development, as counselors act as facilitators, motivators, and change agents who bridge knowledge and technology to farmers. Using a survey of 215 agricultural counselors and 215 rice farmers across Pacitan, Nganjuk, and Lamongan, data were collected through validated questionnaires and analyzed with SEM-PLS. The findings reveal that counselor performance is significantly influenced by job satisfaction, competence, motivation, and independence, while individual characteristics contribute less. Among these, job satisfaction shows the strongest effect, indicating that adequate facilities, supportive work environments, and fair compensation drive counselor effectiveness. Furthermore, counselor performance directly enhances farmers' behavior in adopting agricultural innovations and indirectly improves their satisfaction, particularly through improved yields and more consistent guidance. Farmers' satisfaction, in turn, fosters positive and proactive behaviors such as active participation and the application of extension recommendations. These results highlight that effective extension services depend not only on technical competence but also on psychological and organizational factors that motivate counselors and strengthen farmer trust. The study concludes that strengthening counselor performance is essential for sustainable agricultural development, farmer empowerment, and increased rice productivity.
A sustainable agriculture indicators in West Nusa Tenggara Province: A multi-dimensional review of economic, social and environmental issues Prasony, Ilham Akbar Nur; Soedarto, Teguh
Priviet Social Sciences Journal Vol. 6 No. 2 (2026): February 2026
Publisher : Privietlab

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55942/pssj.v6i2.1489

Abstract

This study aims to analyze the trends and relationships between the three pillars of sustainable agriculture economic, social and environmental in West Nusa Tenggara (NTB) during the period 2010-2024. This study employed a quantitative approach utilizing secondary data analysis methods. Data were collected from the Central Bureau of Statistics, FAOSTAT and the Ministry of Agriculture, which included variables such as land productivity, Farmer Exchange Rate (NTP), fertilizer use, rural poverty, and greenhouse gas emissions. Data analysis was conducted using descriptive statistical techniques to examine time-series trends and Pearson correlation analysis to identify relationships between variables. The results indicated a decoupling phenomenon between the pillars of sustainability. Economically, rice and corn productivity in NTB shows an increasing trend, but this has a very strong positive correlation with the increase in the use of inorganic fertilizers, which indicates a heavy burden on the environmental pillar (land degradation risk and emissions). On the other hand, the increase in productivity is not followed by a significant increase in the social pillar, where the correlation with farmer welfare (NTP) is relatively weak. This indicates the existence of a food barn paradox: production increases, but high input costs erode farmers' profit margins. This study concludes that the agricultural system in NTB is currently in a High Input, High Risk condition. The proposed policy recommendation is the need for a transition from chemical input-based agriculture (input-driven) to organic efficiency and value-added agriculture (value-driven) to create a balance between economic profitability, social justice and ecosystem sustainability in NTB.
Analysis of the Implementation of the YESS (Youth Entrepreneurship and Employment Support Services) Program for Chrysanthemum Farmers Pandu Dewa Dana; Teguh Soedarto; Hamidah Hendrarini
Agriecobis : Journal of Agricultural Socioeconomics and Business Vol. 8 No. 01 (2025): March
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/agriecobis.v8i01.39205

Abstract

This study employed a saturation sampling method with 11 chrysanthemum farmers who participated in the YESS program in Tutur subdistrict, Pasuruan regency. Primary data was obtained through questionnaires and interviews regarding program implementation and benefits, while secondary data was obtained from relevant agencies. Data was collected through observations, interviews, and questionnaires using a Likert scale to measure perceptions and program benefits. Descriptive quantitative methods were used to analyze the implementation and socioeconomic benefits of the YESS program. The study aimed to understand the program's implementation, social and economic benefits, and the challenges faced by farmers. The results showed that the program improved farmers' skills, market access, and income. However, challenges such as distributing high-quality seeds and reducing losses still exist. The program positively impacts farmers' social and economic well-being. Recommendations focused on improving access to capital, modernizing agricultural facilities, and fostering collaboration to ensure the program's sustainability.
Analysis Of Factors Affecting Consumer Satisfaction and Loyalty Toward Bulog Rice In Mojokerto Regency Armana, Andru; Soedarto, Teguh; Atasa, Dita
Jurnal Agrinika: Jurnal Agroteknologi dan Agribisnis Vol 10 No 1 (2026): MARCH
Publisher : Kadiri University - Faculty of Agriculture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30737/agrinika.v10i1.7009

Abstract

This study aims to analyze the influence of product quality, price, agent service, sales location, and brand image on consumer satisfaction and loyalty toward BULOG rice in Mojokerto. Using a quantitative approach with 100 respondents selected through purposive sampling, data were analyzed using Partial Least Squares-Structural Equation Modeling (PLS-SEM) in SmartPLS. The results indicate that while product quality, agent service, and sales location significantly influence satisfaction, they function as "hygiene factors" with small effect sizes. A notable "price disconnect" was identified: affordability strongly drives satisfaction (p=0.007) but fails to significantly foster loyalty (p=0.265). Conversely, brand image does not influence satisfaction (p=0.845) but acts as a "security anchor" that directly sustains loyalty (p=0.014) through institutional trust. Predictive relevance was confirmed using the PLSpredict procedure, showing robust Q2 values of 0.497 for satisfaction and 0.620 for loyalty. These findings suggest that BULOG should pivot from general marketing to operational excellence, focusing on quality SOPs and standardized agent services to transform institutional credibility into lasting consumer commitment.
Analysis of Procurement and Supply Chain Control of Sugarcane in a Sugar Mill Erika Aprilia Renata; Teguh Soedarto; Sri Widayanti
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol. 14 No. 5 (2025): October 2025
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtepl.v14i5.1935-1947

Abstract

Sugarcane raw material stocks in sugar factories need to be maintained at an optimal level to avoid either shortage or excess situations that ensuring smooth production. This study aims to analyze the procurement mechanism and inventory control of sugarcane raw materials, analyze the trend of sugarcane raw material procurement, and to analyze the inventory control of sugarcane raw materials. Research was conducted at PT PG Candi Baru Sidoarjo. Data was analyzed using descriptive analysis, trend analysis, and Economic Order Quantity (EOQ) analysis. Results of this study showed the procurement mechanism and inventory control of sugarcane raw materials by PT PG Candi Baru. The trend of sugarcane raw materials had decreased every period caused by several factors. The number of economical sugarcane orders in the last year 2023 was 1,491,545,174 tons. The amount of safety stock that must be owned by PT PG Candi Baru Sidoarjo was 234,044.8 tons. The number of reorder (Reorder Point) was 505,761 tons. The optimal total cost of sugarcane raw material inventory was IDR 20,885,934,920.14, while the company policy was IDR 20,998,060,000. It can be concluded that the EOQ method obtained more efficient results with a financial difference value of IDR 112,125,079.86.
Co-Authors Achmad Syaifulloh Putra Adzanil Rachmadhi Putra Ainul Yaqin Al Kurnia, Dyanovita Alfiani, Fina Ali, Mukti Alit, Ronggo Alvian Dwiangga Wijaya Amelia Risky Camila Amir, Indra Tjahaja Amir, Indra Tjahaya Anggraeni, Yuni Tiara Anggriawan, Teddy Prima Aprilia Dwi Permata Sari Arbaatun, Yunia Arfiana Dita Arum Sari Ariel Hidayat Arika Mardiana Armana, Andru Arum Sari, Arfiana Dita Aryani, Gisca Sabrina Dwi Avivah, Elmira Dhiva Belia Onny Putri Azizah Bella Rahma Nadia Firdaus Budi Utomo Churin’in, Rachma Arsyieta Cici Aulia Permata Bunda Dhamayanti Mutiara Putri Dina Mawarni Pakpahan Dini Oktavira Wijaya Dita Atasa Dona Wahyuning Laily Eko Nurhadi Eko Nurhadi Endang Yektiningsih Endang Yektiningsih, Endang Enok Sumarsih Erika Aprilia Renata Faiqoh, Nadya Kamilia Faisol Humaidi Faisol Humaidi Faisol Humaidi Faqihuddin Faqihuddin Farikhah Linda Aurantifolia Fatchur Rozci Febryanti, Lilik Firliah, Nyahni Arisandi Firnanda, Fida Dea Firza Prima Aditiawan Fredella, Femy Atha Gusti Eka Yuliastuti Gyska Indah Harya Habibah, Nadia Hadianti, Imania Hamidah Hendrarini Hamidah Hendrarini Hana Safira Hidayat Hardi, Tri Henni Endah Wahanani Ida Syamsu Roidah Idhoh Fitriana, Nisa Hafi Ika Sari Tondang Ilham, Afizh Muhammad Inas Arifatun Inas ’ Indah, Pawana Nur Indra Tjahaja Amir Isna Hamidah Hilmi Issafira, Radissa Dzaky Jawza Mahira Hamami Dini Amara Jumiatik, Jumiatik Kanisius Karo Khasan, Umar Khoirul Anam KHUSNIYAH Laraswari, Ananda Nabila Layllindra, Fasya Arifatin Linda Marta Kusuma Lucianus Budi Kagramanto M Samsul Arifien M Samsul Arifien M. Alivi Aziz Ma'arif, Alia Replica Mahanani, Anajeng Esri Edhi Marpaung, Febri Ari Ma’rufi, Afif Melinda Trirahayu Mirza Andrian Syah Mubarokah Mubarokah Mubarokah Muhamad Sayyid Wahyu Putra Muhammad Karimullah Nabila Eka Fahriya Nada, Irma Qotrun Nadya Kamilia Faiqoh Ningrum, Anisa Sulistya Noor Rizkiyah Nugroho, Sigit Dwi Nugroho, Sigit Dwi Nurhadi, Eko Nuriah Yuliati Nuriah Yuliati Pandu Dewa Dana Prasmita Dian Wijayati Prasony, Ilham Akbar Nur Puspita Ayu, Adinda Rachmawati Putra, Achmad Syaifulloh Putri, Ana Safira Putri, Devi Laxmi Aprilia Putri, Nabila Amelia Radissa Dzaky Issafira Rahmawati, Berliana Ramadhan, Muhammad Rifal Ramadhani, Firizky Ramawati, Rhiska Ravitro Bagus Ersa Wardana Renanda Pramitha Rondani Renata Dian Kusuma Wardani Resya Nurdyawati Revita Yustianawati Risnanda, Arsita Wahyu Risqi Firdaus Setiawan Rizkiyah, Salsabila Putri Ainur Rohadatul Aisy Sahbuddin Santoso, Wahyu Sarifatul Ulkiyeh Savitri Winawati Hidayat Setyo Parsudi Sigit Dwi Nugroho Sinta Arifiana Kusumawati Siska, Adela Silviana SRI WIDAYANTI Sri Widayanti Sri Widayanti Sumartono Sumartono Sumartono, Sumartono Syahnaz, Cindiah Syarif Imam Hidayat Tama, Rivandy Aria Teti Hariyati, Teti Tondang, Ika Sari Tri Wahyu Nurmavina Trirahayu, Melinda Umar Khasan Vanya Agita Sari Wahyu Santoso Wahyuningrum, Widya Werdhani, Juliane Kurnia Wicaksono, Sheptyan Anjas Yoga Prayoga Yoga Ramadhan Yudi Ariyanto Yudianto Yunita Rochyana Yuwono Susanto Zuhda Mila Fitriana Zuhda Mila Fitriana