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All Journal Jurnal Gizi dan Pangan Media Gizi dan Keluarga Media Kesehatan Masyarakat Indonesia Jurnal Kesehatan Masyarakat Jurnal Manajemen Kesehatan Indonesia Public Health of Indonesia Health Notions Journal of Government and Civil Society Jurnal Kesehatan Komunitas Journal of Maternal and Child Health PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Medika Alkhairaat : Jurnal Penelitian Kedokteran dan Kesehatan PREPOTIF : Jurnal Kesehatan Masyarakat Timorese Journal of Public Health Lontar : Journal of Community Health Media Kesehatan Masyarakat Jurnal Pangan, Gizi dan Kesehatan Jurnal Pengabdian pada Masyarakat Kepulauan Lahan Kering Jurnal Ilmiah Kesehatan Masyarakat KOLONI Public Health Risk Assesment Journal Jakia : Jurnal Kesehatan Ibu dan Anak Jurnal Siti Rufaidah Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal)
Picauly, Intje
Fakultas Kesehatan Masyarakat, Universitas Nusa Cendana
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The Effect Of Administering Liquid Organic Fertilizer Doses For Petai Cina On The Growth Of Water Spinach And Kailan Vegetable Jegili, Yohanes Dwi Putra; Picauly, Intje; Laga Nur, Marselinus; Jutomo, Lewi
Jurnal Pangan Gizi dan Kesehatan Vol. 15 No. 1 (2026): Jurnal Pangan Gizi dan Kesehatan
Publisher : Pergizi Pangan DPD NTT

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51556/ejpazih.v15i1.522

Abstract

Food availability is related to the sustainability of agriculture in drylands. Practical efforts to improve soil quality are through the application of organic fertilizer. The purpose of this study was to determine the effect of liquid fertilizer doses of Chinese Petai on the growth of Kale and Kailan vegetables. This study was conducted in July 2024-October 2025 on the land of Nusa Cendana University in the Food Ecology Project area.  This study is a parametric study with a Complete Random Design (CRD) design consisting of four treatments with five replications. The sample of this study involved two types of plants, namely kale and kailan vegetables. Data were analyzed using ANOVA, then Honest Real Difference (HSD) analysis followed by Duncan Multiple Range Test (DMRT) at a significance level of 5%.  The results of the analysis showed that the distribution of POC Chinese Petai has a very significant effect on the growth and development of Kale and Kailan. All plant growth parameters, leaf width and number of leaves showed a significant increase. Treatment P2: 10 tablespoons of POC (10 ml) / 5 L of water has the best effect on stem height, leaf width and number of Kale and Kailan leaves significantly different from treatment P0: Control (water), P1: 5 tablespoons of POC (5 ml) / 5 L of water, P3: 15 tablespoons (15 ml) / 5 L of water. POC Petai china is expected to be an alternative in limited organic fertilizer to support family and community food security factors.
Prevalensi Stunting, Underweight, Wasting pada Balita di UPT Puskesmas Tetaf Tahun 2025 Firfis P. Ninu; Intje Picauly
Jurnal Siti Rufaidah Vol. 4 No. 2 (2026): Jurnal Siti Rufaidah
Publisher : PPNI UNIMMAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57214/jasira.v4i2.340

Abstract

Malnutrition among children under five remains a major public health concern, particularly in areas with limited access to nutritious food and health services. This study aimed to determine the prevalence of stunting, underweight, and wasting among children under five in Kuatnana District, South Central Timor Regency in 2025. This research used a descriptive cross-sectional design with secondary data obtained from nutrition program reports at Tetaf Public Health Center. The sample included all children aged 0–59 months, totaling 1,179 children. Data were analyzed using univariate analysis to calculate frequency distribution and percentages based on WHO anthropometric indicators (z-score). The results showed that the prevalence of stunting was 44.78%, underweight 40.46%, and wasting 14.76%. Most children had normal nutritional status based on weight-for-height index (88.38%), although a considerable proportion still experienced undernutrition. In conclusion, malnutrition among children under five in Kuatnana District remains high, particularly stunting and underweight. Integrated interventions are needed, including improving caregiving practices, increasing access to nutritious food, and strengthening health services to reduce malnutrition sustainably.
Hubungan Wasting dengan Kejadian Stunting pada Balita di Wilayah Kerja UPTD Puskesmas Tarus Tahun 2026 Marthin Dethan; Intje Picauly
KOLONI Vol. 5 No. 2 (2026): JUNI 2026
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/koloni.v5i2.871

Abstract

Nutritional issues in toddlers, particularly wasting and stunting, remain a public health challenge due to their impact on child growth and development. Wasting, a form of acute malnutrition, is suspected to be a risk factor for chronic stunting. This study aims to analyze the relationship between nutritional status (wasting) and the incidence of stunting in toddlers in the Tarus Community Health Center (UPTD) work area in 2026. This study used an observational analytical design with a cross-sectional approach. The data used were secondary data from the e-PPGBM application, with a sample of 472 toddlers drawn using a total sampling technique. Data analysis was performed using univariate and bivariate methods using the Chi-square test with a 95% confidence level (α = 0.05). The results showed that the prevalence of stunting was 8.7% and wasting was 9.5%. The proportion of stunting was higher in toddlers with wasting (24.4%) compared to those without wasting (7.0%). The Chi-square test results showed a p-value of 0.000 (p < 0.05), indicating a significant relationship between wasting nutritional status and stunting in toddlers. The conclusion of this study is that there is a significant relationship between wasting and stunting, with wasting being a risk factor for stunting. Therefore, early detection and optimal management of wasting are needed as a strategy for stunting prevention through integrated nutritional interventions at the primary health care level.
Co-Authors Adar, Damianus Ahmad Thohir Hidayat Akoit, Aquilina Alawiyah, Tutik Ali Khomsan Amelya Betsalonia Sir Anak Agung Ayu Mirah Adi Angela Salome Anoit, Prima Dominika Apris L. Isu Ardila M Langata Aspatria, Utma Barelinda, Maria G. Bernadina Tena Boeky, Daniela Boeky, Daniela L Adeline Boeky, Daniela L. A. Boeky, Daniela L. Adeline Bonavantura Taco Bosko Dapa Toda Cahyono, Firmanu CH Liufeto, Franchy Christin Rony Nayoan Christina Rony Nayoan Dalung, Godeliva Daniela Boeky Deviarbi Sakke Tira Diana Aipipidely Diana Apipideli Dorce Bulu Duwiri, Anjela Agustin Eflita Meiyetriani Emanuel SB. Lewar Esther Gaspersz Evalina Joana Doutel Exposto , Levi Anatolia S.M. Firfis P. Ninu Hakim Miftakhul Huda, Hakim Miftakhul Hardinsyah Hege H. Djita Helga Jilvera Nathalia Ndun Hidayatina, Achsanah Hore, Oriser I Nyoman W. Mahayasa, I Nyoman W. Imelda Getriany Thobias INA DEBORA RATU LUDJI Ivon Patrisia Paah Jefri, Johanes Jegili, Yohanes Dwi Putra johanes, jefri Johny A. R. Salmun Kalla, Puspita Amelia Kareri, Indawati Rambu Karomah Yaumidin, Umi Karomah Karundeng, Syela Elviani Stefani Katarina Maria Tjung Katarina Melania lelaona Lafu, Maria Pricilla Monika Latunussa, Nindya M Lawa Djo, Victor Imanuel Lena, Megawati Saputri A. R. Lay Lewi Jutomo Littik, Serlie K.A Liufeto, Mega Lobo, Varry Majematang Mading Maria Clarita Faustina Dhiu Maria M. Dwi Wahyuni Maria Magdalena Dwi Maria Magdalena Kurnia Deksiana Ratu Marni Marni Marni Marni, Marni Marselus Sapeama Herin Marthen Robinson Pellokila Marthin Dethan Masrida Sinaga Mewa, Mewa Mindo Sinaga, Mindo Mira Mangngi, Mariana Muhammad Saleh Muhammad Saleh Nabuasa, Christin Nadraeni P. Yakub Nana, Yusta Un Nashriyah, Siti Fadhilatun Natalia, Kaho Devi Nawa, Lusianus Ndoen, Honey Ivon Nenabu, Michelle Revival Noorce Christiani Berek Nopala, Eleonora Edeltrudis Nur, Marselinus Laga Oematan, Grouse Pacheco , Cipriano do Rosario Pacheco, Cipriano do Rosario Paula Tibuludji Pello, Feno Adrianus Peni, Jane A Peni, Jane A. Purimahua, Sintha Lisa Putri, Hertria Maharani Pzalmine C. A. Benusu R. Nayoan, Christina Radityo Pramoda Rafael Paun Ramadhan, Andrian Renty Alfany Zena Senduk Ridwan, Nadia Rimbawan , Rinawati Sirait Robertha Kartini Rolan Sudirman Pakpahan Rolan Sudirman Pakpahan, Rolan Sudirman Rut Rosina Riwu Rut Rosina Riwu Sabina Gero Saleh, Asmulyati S Saleh, Asmulyati S. Salwa Shalimar Santhy Chamdra, Santhy Sarah Lery Mboeik Sarci Magdalena Toy Setyobudi, Agus Sherly Hayer Soleman Landi Soni Doke Sonny Koeshendrajana Stefanus P Manongga Stevie B. G. J. Hina Tadeus A.L Regaletha Tahun, R.A. Karolina Talahatu, Anna Talahatu, Anna H Talahatu, Anna Henny Taloim, Aristarkhus Tamelan, Mervin Theresia M. Sri Sarinah Lendes Theresia Noviayanti Bur Theresia Sri Lendes Tira, Deviarbi Sakke Toy, Sarci M. WAHYUNI Wahyuni, Maria M. D. Welresna Rupiasa Weraman, Pius Winda Sinthya Naomi Yohakim Dawi Yunita, Fitriah Zai, Frengki Ananda Zita Apriliani Jeche