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All Journal Jurnal Akuakultur Rawa Indonesia ILMU KELAUTAN: Indonesian Journal of Marine Sciences Saintek Perikanan : Indonesian Journal of Fisheries Science and Technology Abdimas E-Dimas: Jurnal Pengabdian kepada Masyarakat Jurnal Perikanan Universitas Gadjah Mada Jurnal Pertanian Agros Sains Akuakultur Tropis : Indonesian Journal of Tropical Aquaculture AGROMIX PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Journal of Aquaculture and Fish Health Jurnal Penyuluhan Perikanan dan Kelautan Cendekia Journal of Pharmacy J-ADIMAS (Jurnal Pengabdian kepada Masyarakat) PENA AKUATIKA : JURNAL ILMIAH PERIKANAN DAN KELAUTAN Jurnal Komunitas: Jurnal Pengabidian Kepada Masyarakat Jurnal Abdi Insani Patria : Jurnal Pengabdian Kepada Masyarakat Pena : Jurnal Ilmu Pengetahuan dan Teknologi Jurnal Litbang Kota Pekalongan As-Sidanah : Jurnal Pengabdian Masyarakat ALMUJTAMAE: Jurnal Pengabdian Masyarakat Jurnal Miyang : Ronggolawe Fisheries and Marine Science Journal PENA ABDIMAS : Jurnal Pengabdian Masyarakat Jurnal Pengabdian Masyarakat Nusantara Depik Jurnal Ilmu-Ilmu Perairan, Pesisir dan Perikanan Jurnal Pengabdian Kepada Masyarakat Belida Indonesia Jurnal Pengabdian Kepada Masyarakat Radisi Jurnal Pengabdian Kepada Masyarakat Meambo JEPEmas: Jurnal Pengabdian Masyarakat (Bidang Ekonomi) Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan Jurnal Pengabdian kepada Masyarakat Multidisiplin (JUPENGEN) Jurnal Perikanan JARI : Jurnal Akuakultur Rawa Indonesia

Tri Yusufi Mardiana

Program Studi Budidaya Perairan, Fakultas Perikanan, Universitas Pekalongan

Author-ID : 3779047

Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Other

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PENGARUH PENAMBAHAN TEMULAWAK (Curcuma xanthorriza) PADA PAKAN BUATAN TERHADAP PERTUMBUHAN IKAN BANDENG (Chanos chanos) Ardi Setyo Prabowo; Benny Diah Madusari; Tri Yusufi Mardiana
Pena Akuatika Jurnal Ilmiah Perikanan Dan Kelautan Vol 15, No 1 (2017): PENA AKUATIKA JURNAL ILMIAH PERIKANAN DAN KELAUTAN
Publisher : Fakultas Perikanan Universitas Pekalongan

This research was done in 5 may – 5 june 2015 in the Laboratory of brackish water of the Faculty of Fisheries, University of Pekalongan. The puspose of this research is to know the influence of the addition of curcuma on feed to the growth of milkfish. A research method used in the design of random complete with one factor which feed containing curcuma with four standard treatment consist of, A (control without given curcuma solution), B (curcuma solution with a dose of 4 g/kg feed), the C (curcuma solution with a dose of 8 g/kg feed), the D (curcuma solution with a dose of 12 g/kg feed. the results of research shows the average extra weight to the biomass of fish highest in the treatment doses temulawak 12 g/kg feed, is the absolute averaga improvement in biomass 1,97 grams. While the treatment doses temulawak 0 g the feed to mean the lowest is 0, 74 grams. The results of analysis of variance on the grow of milkfish seed biomass know that the calculate F value is greater than the F table 1% and 5%. Range of water temperature during the study between 24 – 30oC, the pH of the water ranged from 6-8 and the oxygen dissolved in water (DO) ranged from 3,9-5,6 ppm. Key Word : Milkfish, temulawak, Growth

PENGARUH PERENDAMAN LARUTAN TEH TERHADAP DAYA TETAS TELUR IKAN LELE SANGKURIANG (Clarias gariepinus) Ahmad Baharudin; M Bahrus Syakirin; Tri Yusufi Mardiana
Pena Akuatika Jurnal Ilmiah Perikanan Dan Kelautan Vol 14, No 1 (2016): PENA AKUATIKA JURNAL ILMIAH PERIKANAN DAN KELAUTAN
Publisher : Fakultas Perikanan Universitas Pekalongan

This study aims to determine the effect of the tea solution to the hatching of fish eggs catfish and determine the percentage of the optimal solution for soaking tea fish eggs catfish. The study was designed using completely randomized design (CRD) by applying 5 treatments and 3 replications. As the treatment is tea solution at a dose as follows: A (0 g / L), B (2 g / L), C (4 g / L), D (6 g / L) and E (8 g / L). Results of analysis of variance showed differences in the percentage of tea very significant effect on the percentage of hatchery fish catfish. The average percentage of hatchery fish catfish highest obtained at treatment of 6 g / L is 76.67%, then treatment of 8 g / L at 63.33%, the treatment of 4 g / L by 60%, the treatment of 2 g / L of 53.33% and lowest on the treatment of 0 g / L at 43.33%. The results of the analysis of polynomials orthogonal indicates that the response percentage of hatchery fish catfish to the difference in the percentage of tea quadratic equation: Y = 41.4286 + 8.4031 X - 0.6548 X2, where the percentage of tea optimal for 6:42% with the percentage of hatchery fish catfish of 68.39%. Keywords : Hatcing rate, tea, catfish

Aplikasi Penerapan Biosecurity Pada Kegiatan Budidaya Udang di PT. Manunggal Setia Makmur, Kabupaten Probolinggo Heri Ariadi; Tri Yusufi Mardiana; Linayati Linayati
Jurnal Komunitas : Jurnal Pengabdian kepada Masyarakat Vol 4, No 2: Januari 2022
Publisher : Institut Ilmu Sosial dan Manajemen Stiami

Shrimp culture is one of the lucrative fisheries agribusiness businesses to develop. However, in recent years there have been many crop failures in shrimp farming due to disease. The purpose of this society service is to provide counseling about the application of biosecurity in shrimp farming operational. The results of the service show that the service participants who are workers in the ponds of Manunggal Setia Makmur Corp. was very enthusiastic about participating in the program presentation. In addition, after presentation of the material and interactive dialogue with the presenters, the workers at this Manunggal Setia Makmur Corp. also immediately applied the concepts they got from this counseling event to his work in the shrimp pond. The conclusion obtained from this society service event is that most of the employees in Manunggal Setia Makmur Corp. still has not applied the concept of biosecurity to its shrimp culture operations. On this occasion the author provides education and examples of the application of practical biosecurity concepts in intensive shrimp farming activities.

PELATIHAN PENINGKATAN KECERAHAN WARNA IKAN CUPANG KELURAHAN SETONO KECAMATAN PEKALONGAN TIMUR KOTA PEKALONGAN Tri Yusufi Mardiana; Linayati Linayati; Muhammad Bahrus Syakirin; Benny Diah Madusari; Awaliyah Feni Furoidah; Muhammad Zulkham Yahya; Nila Oktaviani
PENA ABDIMAS : Jurnal Pengabdian Masyarakat Vol 3, No 2 (2022): Juli 2022
Publisher : LPPM Universitas Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (276.885 KB)

The purpose of the service community is to improve the knowledge and skills of cultivators so that the brightness of the color of betta fish is better and would bring them a higher income. The method of activity is training and counseling about how to increase the brightness of fish colors and masculinization of betta fish. The result of the service community describes that increasing knowledge was gained from 50 % to 70%. The brightness of the fish's color could be reached by adding artificial feed (pellets), natural feed, light, feed additives such as carrots, pumpkin, dragon fruit, and tomatoes. Increased knowledge of cultivators about the masculinization process was found from 20% to 90%. This value-based on the total of respondents who answered all correctly. The masculinization process could be done by using some natural ingredients as follow: honey, coconut water, sea cucumber as media for soaking the fish, and sea cucumber flour which is given to feed of fish. Keywords: betta fish, coconut water, masculinization, brightness

UJI AKTIVITAS ANALGESIK EKSTRAK DAUN MANGROVE (Rhizophora mucronata) PADA MENCIT YANG DIINDUKSI ASAM ASETAT DENGAN METODE WRITHING REFLEX Ekanita Desiani; Tri Yusufi Mardiana; Benny Diah Madusari; Fajri Nur Hidayat
Cendekia Journal of Pharmacy Vol 6, No 2 (2022): Cendekia Journal of Pharmacy
Publisher : STIKES Cendekia Utama Kudus

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31596/cjp.v6i2.213

Nyeri merupakan keadaan yang mengganggu dan tidak nyaman bagi penderitanya, namun nyeri dapat digunakan sebagai tanda adanya kerusakan jaringan yang disebabkan oleh rangsangan mekanis, kimiawi atau fisis. Kandungan senyawa dari daun mangrove Rhizophora mucronata, seperti flavonoid tannin dan saponin mampu menghambat nyeri. Tujuan dari penelitian ini adalah untuk mengetahui aktivitas analgesik ekstrak daun mangrove terhadap mencit yang diinduksikan asam asetat. Penelitian ini merupakan penelitian eksperimental murni menggunakan rancangan acak lengkap pola searah. Daun mangrove diekstrak menggunakan metode maserasi dengan pelarut etanol 70%. Selanjutnya dilakukan uji aktivitas analgesik pada mencit dengan membagi ke dalam 5 kelompok uji yaitu kelompok yang diberi aquades sebagai kontrol negatif, asetosal sebagai kontrol positif dan ekstrak etanol daun mangrove dengan dosis 100 mg/kg BB, 200 mg/kg BB dan 300 mg/kg BB. Mencit diinduksi nyeri dengan menyuntikan asam asetat 1% secara intraperitoneal. Diamati jumlah geliat yang timbul dalam 15 menit selama 2 jam, lalu ditentukan persentase proteksi dan aktivitas analgesiknya. Data yang diperoleh kemudian dianalisis dengan SPSS. Hasil analisis fitokimia diketahui ekstrak daun mangrove positif mengandung senyawa flavonoid, tannin, dan saponin. Respon geliat mencit berdasarkan hasil rata-rata yang diperoleh terhadap kelompok sediaan uji menunjukkan hubungan antara dosis dengan penurunan respon geliat. Semakin rendah respon geliat maka semakin besar aktivitas analgesik. Hasil analisis statistik dengan LSD taraf kepercayaan 95 % menunjukkan perbedaan bermakna antar kelompok perlakuan kecuali pada ekstrak daun mangrove dosis 300 mg/kgBB dengan Asetosal. Hal ini disebabkan jumlah geliat yang ditimbulkan oleh dosis tersebut tidak jauh berbeda dengan yang ditimbulkan oleh asetosal, sehingga dapat dikatakan bahwa daya analgesik dosis 300 mg/kgBB adalah sama dengan asetosal. Kesimpulan pada penelitian ini yaitu ekstrak etanol daun mangrove dosis 100mg, 200mg, dan 300 mg memiliki aktivitas analgesik secara berturut turut sebesar 41,68% ; 42,38 % ; 58,84%. Semakin tinggi dosis ekstrak mangrove yang diberikan, maka semakin tinggi aktivitas analgesik yang dihasilkan.

Effect of Additional Aloe Vera (Aloe vera) on Artificial Feeds to Blood Cell Profile and Growth of Milkfish Seed (Chanos chanos) Linayati Linayati; Nur Tri Jayanto; Tri Yusufi Mardiana; Muhammad Zulkham Yahya
Journal of Aquaculture and Fish Health Vol. 11 No. 3 (2022): JAFH Vol. 11 No. 3 September 2022
Publisher : Department of Aquaculture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jafh.v11i3.32688

Problems in cultivating milkfish are disease outbreaks and the high cost of feed. Therefore, a breakthrough is needed to overcome this problem by adding medicinal plants, namely aloe vera, to the feed. This study aims at determining the effect of adding aloe vera to artificial feed on the blood cell profile and growth of milkfish seed. The research method used was a complete randomized design with 4 (four) treatments and 3 (three) replications. The treatments on the test feed used were: A, (giving aloe vera as much as 0 g/kg feed), B (giving aloe vera as much as 5 g/kg feed), C (giving aloe vera as much as 10 g/kg feed), and D (giving aloe vera as much as 15 g/kg feed). The results showed that blood glucose values were still within the normal range. The lowest value in treatment was A, which was 42 mg/dL, and the highest in treatment was D, which was 66 mg/dL. The lowest Hb value was found in treatment A (5.1 g/dL), and the highest was 7.2 g/dL, found in treatment D. The highest average growth rate was obtained in treatment D with increasing biomass of 3.81g. While the lowest growth was obtained in treatment A which resulted in average growth of 2.06g. Water quality during the study was suitable for milkfish rearing media, namely temperature of 27 - 31°C, pH of 7.2 -,7,8, and salinity of 25 - 27 ppt.

Pemanfaatan Ekstrak Terung Asam Pada Pakan Buatan Terhadap Pertumbuhan Udang Vaname (Litopenaeus Vannamei) Linayati Linayati; Restu Puji Astuti; Tri Yusufi Mardiana; Muhammad Bahrus Syakirin; Muhammad Zulkham Yahya; Meilissa Chintya Wijaya
JURNAL LITBANG KOTA PEKALONGAN Vol. 20 No. 1 (2022)
Publisher : Badan Perencanaan Pembangunan, Penelitian dan Pengembangan Daerah (Bappeda) Kota Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54911/litbang.v20i1.175

Abstract This study aims to determine the effect of tamarind eggplant extract added to feed on the growth of vannamei shrimp and to determine the dose of tamarind eggplant extract which gives the highest growth in vaname shrimp. This research was conducted on 17 December 2020 - 14 January 2021 at the Brackish and Marine Aquaculture Laboratory, Faculty of Fisheries, Pekalongan University, Jalan Pantai Dewi No. 1, Slamaran Pekalongan. The experimental design used was a completely randomized design (CRD) with 4 treatments and 3 replications. Treatment A (0 ml / L sour eggplant extract / kg feed), B (50 ml / L sour eggplant extract / kg feed), C (100 ml / L sour eggplant extract / kg feed), and D (150 ml / L sour eggplant extract / kg of feed). The results showed that the addition of tamarind eggplant extract at different doses to the feed had a very significant effect on the growth of vaname shrimp seeds. Treatment B had the best growth which was 5.05 gr, then treatment C was 4.33 gr, treatment D was 3.99 gr, and the lowest was treatment A was 3.05 gr. Keywords: Vanname Shrimp, Tamarind Eggplant, Growth

PENGARUH BAKTERI INDEGENOUS DALAM DEGRADASI SENYAWA FISIKA KIMIA LIMBAH BATIK DAN TEXTIL Heri Ariadi; Linayati Linayati; Tri Yusufi Mardiana
JURNAL LITBANG KOTA PEKALONGAN Vol. 20 No. 2 (2022)
Publisher : Badan Perencanaan Pembangunan, Penelitian dan Pengembangan Daerah (Bappeda) Kota Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54911/litbang.v20i2.218

The purpose of this study was to evaluate the effect of indigenous bacteria on the degradation process of physicochemical compounds in batik and textile wastewater. Research Methods: The method used in this study is a laboratory-scale experimental design and active participation involving batik business groups as partners. The data analyzed in this study were physical and chemical parameters of wastewater treated with bacterial isolates and aeration of 2-3 mg/L for 24 hours using an aerator blower compare with a capacity of 500 volts. The data were then analyzed descriptively quantitatively and qualitatively. The results showed that native bacteria significantly affected the decrease in pH and temperature parameters in batik waste, namely pH from 6.6 to 6.3, temperature from 29.470C to 28.200C. The results also showed a decrease in water chemical parameters which included BOD from 8.49 mg/L to 7.52 mg/L, COD from 5.52 mg/L to 4.40 mg/L, TSS from 272 mg/L to 187 mg/L, organic matter from 110 mg/L to 91 mg/L and increased dissolved oxygen capacity from 2.28 mg/L to 3.40 mg/L. Exactly the same conditions also occurred in textile waste samples, where the treatment of indigenous bacteria affected the decrease in pH parameters (6.8 to 6.7), temperature (28.670C to 28.010C), BOD (7.89 mg/L to 6 .11 mg/L). ), COD (12 to 9.5 mg/L), TSS (571.11 to 498.89 mg/L), organic matter (145 mg/L to 117 mg/L) and increased dissolved oxygen capacity of wastewater from 2 .83 mg/L to 4.01 mg/L. The conclusion of this study is that the application of native bacteria quantitatively greatly affects the rate of degradation of the physical and chemical parameters of batik and textile wastewater by 10-30% through the process of degradation of waste compounds for 24 hours. So that the treatment of indigenous bacterial isolates is considered quite effective when compared to no treatment. Keywords: Organic matter, indigenous bacteria, wastewater, waters, pH

The Effect of Avicennia marina Leaf Extract Addition To the Artificial Feed On the Growth of Litopenaeus vannamei Linayati - Linayati; Leonardus Bayu Nugroho; Tri Yusufi Mardiana; Hayati Soeprapto; Muhammad Zulkham Yahya
Sains Akuakultur Tropis : Indonesian Journal of Tropical Aquaculture Vol 7, No 1 (2023): SAT edisi Maret
Publisher : Departemen Akuakultur FPIK UNDIP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/sat.v7i1.16447

Mangrove leaves contain abundant bioactive compounds that can optimize the growth of shrimp. This research examined the effect of adding Avicennia marina leaves to feed on the growth and FCR of Whiteleg shrimp and determined the optimal dose. Whiteleg shrimp seeds of PL-20 were used in experiments that employed RAL method with 4 treatments and 3 replications. Different doses of Avicennia marina leaf extract were used: (A) 125 ppm/500 g feed, (B) 175 ppm/500 g feed, (C) 225 ppm/500 g feed (D). The feed amounted to 3% of the total biomass per treatment every day administered in 5 meals daily for 30 days. The most optimal dose for the growth of shrimp was 225 ppm/500 g (D) with an absolute growth of 7.71 g and FCR of 1.27. However, the treatment did not affect the SR of shrimp for its value reached 100% in all treatments. The parameters of water quality were temperature of 27.4–30⁰C, DO 6.3 – 7.9, salinity 13–15 ppt, and pH 7.5 – 7.8. Keywords: Avicennia marina, Growth, Litopenaeus vannamei

Pendampingan Upaya Pengendalian Penyakit Ikan Hias Cupang Pada Pokdakan Betta Fish di Kota Pekalongan Linayati Linayati; Tri Yusufi Mardiana; Muhammad Bahrus Syakirin; Muhammad Zulkham Yahya; Ishadiyanto Ishadiyanto
Patria : Jurnal Pengabdian Kepada Masyarakat Vol 5, No 1: Maret 2023
Publisher : Universitas Katolik Soegijapranata

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24167/patria.v5i1.4227

Penyakit ikan merupakan salah satu kendala dalam usaha budi daya ikan termasuk ikan cupang ( Betta Sp). Pengetahuan masyarakat termasuk kelompok pembudidaya tentang pengendalian penyakit ikan masih terbatas. Tujuan dari kegiatan pengabdian masyarakat ini adalah meningkatkan pengetahuan kelompok pembudidaya ikan cupang di Kota Pekalongan pengendalian penyakit ikan cupang dengan memanfaatkan bahan alami. Kegiatan pengabdian masyarakat ini dilaksanakan pada tanggal 5 November 2021, hari Jumat di gang Setono V Kota Pekalongan dengan sasaran kegiatan adalah Pokdakan Betta Fish. Kegiatan dihadiri oleh peserta sebanyak 14 orang dengan pemateri 3 orang dosen Universitas Pekalongan. Metode pelaksanaan dengan dua cara yaitu pemberian ceramah menggunakan slide dan partisipasi aktif dari para peserta. Ceramah dilakukan selama 2 jam yang berisi tentang pengenalan budi daya ikan cupang, gejala klinis atau ciri ikan cupang yang sakit, penyebab penyakit ikan, daun ketapang sebagai obat ikan sakit, pengelolaan kualitas air serta pengendalian penyakit ikan secara umum. Partisipasi aktif dengan melibatkan peserta dalam tanya jawab berkaitan dengan materi yang diberikan. Untuk mengevaluasi hasil pengabdian ini diberikan kuisioner yang berisi pertanyaan di awal sebelum kegiatan dan di akhir kegiatan. Hasil evaluasi menunjukan nilai yang signifikan dimana terjadi peningkatan jumlah jawaban yang benar dari peserta yang semula hanya 53 % menjadi 95 %.

Co-Authors -, Linayati - A Halim Abdul Wafi Abi Ardana Abi Ardana Abi Ardana Ade Irma Nahdliyyah Adimahsyaf, Nur Fadhilah Adinasti Antafani Agung Doni Anggoro Agung Widodo Agustin, Septianti Ahamed, Forbis Ahmad Baharudin Al Ramadhani, Farchan Mushaf Alawiyah, Lutfi Alfisha, Tisie Hawa Alifiadin, M. Zuyyin Amalia, Jihan Amalia, Risqi Aminuddin, Nur Masita Andi Kushermanto Ani Wiwit Anita Antafani, Adinasti Apriliani, Windy Syamsi APRILIANI, YOLANDA apriyanti, marisya Ardana, Abi Ardi Setyo Prabowo Arifah, Alfiyatul Arum Ardianingsih Aryanti, Novi Ashari Fahrurozi Ashari Fahrurrozi Asyari, Hasanudin Aulia Rahmawati, Aulia Awaliyah Feni Furoidah Awaliyah Feni Furoidah Azhari Fahrurrozi B. Sarian, Hazen Mellai Xyza Benny Diah Madusari Bramantiar Rizkyansyah Budianto Budianto Caramy, Deandra Selva Chaikambang, Chairung Chalimah Dewi, Ayu Sari Dian Priatiningsih Dinna Firstiany Diyah Ayu Rosediana Ekanita Desiani Erika Sari Rosiana Fahrurozi, Ashari Fahrurrozi, Ashari Fajar, Dwi Aryo Fajar, Imam Saefudin Fajri Nur Hidayat Farhat, Yusna Felia Fatchul Huda Firdausa, Della Izati Ghilman Sholekhuddin Hadi Pranggono Hayati Soeprapto Heri Ariadi Heri Ariadi Heri Ariadi Heri Ariadi Hisyam Abdurrahman Risa Ibnu Hasani Ikbaar, Muhammad Zayyaan Ikhsan, Maullidin Khoerul Intan Ria Ivandari Ishadiyanto is Ishadiyanto Ishadiyanto Ishadiyanto Ishadiyanto Istiqomah, Irda Ivandari, Intan Ria Laksono, Bayu Aji Leonardus Bayu Nugroho Linayati Linayati * Linayati , Linayati Linayati Linayati Linayati, . Linayati, Linayati Linayati, Linayati - Luaphol, Bancha Luhur Moekti Prayogo Lutfiana, Aisya M Zulkham Yahya M. Trihudiyatmanto M.B. Syakirin Maghfiroh * Maghfiroh Maghfiroh Maghfiroh Maghfiroh Maharani, Kayla Mahardhika Nur Permatasari Mardayanti, Mella Mardhiyana, Dewi Maulana, Nashir Maulidiya, Elsa Ma’ruf Dwi Meilissa Chintya Wijaya Mohammad Bahrus Syakirin Mohammad Sigit Taruna Muhamad Agus Muhamad Agus Muhamad Rifqi Muhammad Agus Muhammad B Syakirin Muhammad Irfan Muniron Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Nabilla, Dyan Isma Naufal, Alif Muhamad Nauval Rabbani Nila Oktaviani Nila Oktaviani Nisa, Silvianita Khoirun Nugraha, Mada Widi Nugroho, Leonardus Bayu Nur A’isah Nur Fadhilah Adimahsyaf Nur Tri Jayanto Nur ’Aisyah Nurman Prasetya Adi Nugraha Nurul Afifah Octaverina, Vidya Octaviana, Ria Yogi Pamungkas, Muhammad Aji Bagus Pamungkas1, Muhammad Aji Bagus Pangestu, M. Luhur Permana, Rukmi Ayu Pinandoyo Pinandoyo Pitaloka, Ananda Dea Prananda, Rizqi Agus Prasetyo, Adhitya Wisnu Pratama, Hildan Prayogo, Kurnia Dwi Purnama, Candra Adi Rabbani, Nauval Rahmah, Eka Maurina Rattanavichai, Wutti Restu Puji Astuti Reza Fachriansyah Rian Efendi Risa, Hisyam Abdurrahman Rizal Faozan Rosediana, Diyah Ayu Rukmi Ayu Permana Salaffudin, Muhammad Samara, Syifania Hanifah Sapto, Dimas Hari Sasmita, Fairuz Aday Sekarsari, Tri Murni Septianti Agustin Septianto, Bagus Shella Pratama Sihombing, Juita Lusiana Sisca Yuniarty Situmeang, Doddy Al Kaffy Niwal Slamet Suharto Slamet Suharto Slamet Suharto, Slamet Soedibya, Petrus Hary Tjahja Sulistiana, Ana Syafiyya Hanifah Putri Syakirin, M Bahrus Syakirin, M.B. Syam, Dzulfiqar Ammar Syamsuddin, M. Dicky Tamaulina Br Sembiring Taufiq Taufiqurrohman, A.H. Asari Tegar Aji Prasetyo Tisie Hawa Alfisha Tri Murni Sekarsari Tristiana Yuniarti Tristiana Yuniarti Ubad Badrudin Varel, Andias Widianto, M. Yogi Saputra Wijianto * Wijianto Wijianto Wijianto, . Wijianto, Heri Ariadi Winanto, Rakha Wisam Wiradana, Bahtiar Hanafi Wulandari, Tania Eka Wulannoto, Hendri Yahya, M Zulham Yahya, M. Zulham Yahya, Muhammad Zulham Yahya, Muhammad Zulkham Yulianti Yuyun Suprapti Zahro, Zahro Zakiyah, Intan Zatun, Patcharin

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