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All Journal Jurnal Akuakultur Rawa Indonesia ILMU KELAUTAN: Indonesian Journal of Marine Sciences Saintek Perikanan : Indonesian Journal of Fisheries Science and Technology Abdimas E-Dimas: Jurnal Pengabdian kepada Masyarakat Jurnal Perikanan Universitas Gadjah Mada Jurnal Pertanian Agros Sains Akuakultur Tropis : Indonesian Journal of Tropical Aquaculture AGROMIX PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Journal of Aquaculture and Fish Health Jurnal Penyuluhan Perikanan dan Kelautan Cendekia Journal of Pharmacy J-ADIMAS (Jurnal Pengabdian kepada Masyarakat) PENA AKUATIKA : JURNAL ILMIAH PERIKANAN DAN KELAUTAN Jurnal Komunitas: Jurnal Pengabidian Kepada Masyarakat Jurnal Abdi Insani Patria : Jurnal Pengabdian Kepada Masyarakat Pena : Jurnal Ilmu Pengetahuan dan Teknologi Jurnal Litbang Kota Pekalongan As-Sidanah : Jurnal Pengabdian Masyarakat ALMUJTAMAE: Jurnal Pengabdian Masyarakat Jurnal Miyang : Ronggolawe Fisheries and Marine Science Journal PENA ABDIMAS : Jurnal Pengabdian Masyarakat Jurnal Pengabdian Masyarakat Nusantara Depik Jurnal Ilmu-Ilmu Perairan, Pesisir dan Perikanan Jurnal Pengabdian Kepada Masyarakat Belida Indonesia Jurnal Pengabdian Kepada Masyarakat Radisi Jurnal Pengabdian Kepada Masyarakat Meambo JEPEmas: Jurnal Pengabdian Masyarakat (Bidang Ekonomi) Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan Jurnal Pengabdian kepada Masyarakat Multidisiplin (JUPENGEN) Jurnal Perikanan JARI : Jurnal Akuakultur Rawa Indonesia
Tri Yusufi Mardiana
Program Studi Budidaya Perairan, Fakultas Perikanan, Universitas Pekalongan
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Pelatihan Olahan Ikan Pada Kelompok Ibu Pkk Di Desa Purworejo Kecamatan Sragi Kabupaten Pekalongan Tri Yusufi Mardiana; Wijianto *; Ashari Fahrurrozi; Linayati *; Nila Oktaviani; Rukmi Ayu Permana; Syafiyya Hanifah Putri; Benny Diah Madusari; Slamet Suharto
Jurnal Pengabdian Kepada Masyarakat Belida Indonesia Vol 2, No 2 (2022): Jurnal PKM Balida Indonesia
Publisher : Jurnal Pengabdian Kepada Masyarakat Belida Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59900/pkmbelida.v2i2.111

Abstract

Tujuan kegiatan pengabdian adalah untuk meningkatkan pengetahuan dan ketrampilan dalam hal olahan ikan, meningkatkan peluang usaha dan pendapatan masyarakat. Pengabdian dilaksanakan pada tanggal 9 Desember 2022 bertempat di Balai Desa Purworejo Kecamatan Sragi Kabupaten Pekalongan. Adapun pelatihan yang diberikan meliputi : pelatihan pembuatan nugget ikan, cumi crispy, kaki naga, sate ikan. Pelatihan diikuti oleh 13 ibu ibu PKK. Dari hasil kuisioner 100% peserta pelatihan ingin mempraktekkan di rumah masing masing, 33 % ingin melanjutkan untuk kegiatan berwirausaha dan 100 % peserta ingin melanjutkan dengan kegiatan olahan ikan yang lainnya diantaranya bakso ikan, bandeng presto, abon ikan, ikan bakar, empek empek, basreng. Kesimpulan dari kegiatan pengabdian adalah motivasi dan minat peserta dari mitra cukup tinggi untuk mengikuti seluruh kegiatan penyuluhan dan pelatihan yang dilaksanakan oleh tim pengabdi, peserta pelatihan memiliki pengetahuan dan ketrampilan tentang kebutuhan bahan dan proses pembuatan berbagai produk olahan ikan yaitu nugget ikan, cumi crispy, kaki naga dan sate ikan.
Efektifitas Penambahan Ekstrak Sonneratia caseolaris Pada Pakan Ikan Kerapu Cantang (Ephinephelus fuscoguttatus X Ephinephelus lanceolatus) M Bahrus Syakirin; Tri Yusufi Mardiana; Linayati Linayati; Ashari Fahrurrozi; Wijianto Wijianto; Nauval Rabbani
Pena Akuatika Jurnal Ilmiah Perikanan Dan Kelautan Vol 22, No 2 (2023): PENA AKUATIKA JURNAL ILMIAH PERIKANAN DAN KELAUTAN
Publisher : Fakultas Perikanan Universitas Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31941/penaakuatika.v22i2.3484

Abstract

Sonneratia caseolaris merupakan jenis tanaman bakau yang banyak dimanfaatkan pada kegiatan akuakultur. tujuan dari penelitian ini adalah untuk mengetahui efektifitas penambahan ekstrak buah mangrove Sonneratia caseolaris yang dicampurkan pada pakan komersil untuk pemeliharaan ikan kerapu cantang (Ephinephelus fuscoguttatus X Ephinephelus lanceolatus). Metode penelitian yang digunakan pada penelitian ini adalah Rancangan Acak Lengkap (RAL) dengan pemberian dosis perlakuan 5 mg/L, 15 mg/L, dan kontrol dengan masing-masing tiga pengulangan. Hasil penelitian menunjukkan perlakuan 15 mg/L ekstrak buah pedada pada pakan komersil adalah dosis terbaik. Hal tersebut dapat dilihat dari nilai biomassa rata-rata 37.78 gr, feed conversion ratio 1.10, survival rate 100%, dan efisiensi pemanfaatan pakan sebesar 90.26%. Selain itu parameter kualitas seperti pH 7.9, oksigen terlarut 5.88 mg/L, suhu 290C, dan salinitas 31 ppt secara keseluruhan masih sesuai baku mutu air untuk kegiatan budidaya ikan air payau. Perlakuan lain yaitu 5 mg/L dan kontrol juga cukup progresif, tetapi tidak seefektif perlakuan 15 mg/L. Kesimpulan penelitian ini adalah Penambahan ekstrak buah mangrove Sonneratia caseolaris pada pakan komersil ikan kerapu cantang dinilai cukup efektif dengan pengambilan dosis ekstrak sebesar 15 mg/L. Indikator nyata yang dapat dilihat adalah nilai parameter biomassa ikan, feed conversion ratio, survival rate, dan efektifitas pemberian pakan.
Penambahan Ekstrak Daun Mangrove Rhizhopora mucronata dengan Dosis Berbeda Pada Pakan Buatan Terhadap Pertumbuhan Udang Vaname (Litopenaeus vannamei) Linayati - Linayati; Tri Yusufi Mardiana; Muhammad Bahrus Syakirin; Reza Fachriansyah; Muhammad Zulkham Yahya
Sains Akuakultur Tropis : Indonesian Journal of Tropical Aquaculture Vol 7, No 2 (2023): SAT edisi September
Publisher : Departemen Akuakultur FPIK UNDIP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/sat.v7i2.19300

Abstract

Abstract Feed is one of the obstacles in shrimp farming because of the high price of feed. For this reason, a breakthrough is needed, namely the addition of natural ingredients in the feed that can increase shrimp growth. The purpose of this study was to determine the positive impact on the addition of Rhizopora apiculata leaf extract and the best dose to increase the growth of vannamei shrimp. This research method used an experimental Completely Randomized Design (CRD) 4 treatments with 3 replications with the test feed using feed with the addition of Rhizopora mucronata leaf extract with several doses such as: 0 mg/kg feed (A); 1,5 mg/kg feed (B); 1,7 mg/kg feed (C); 1,9 mg/kg feed (D). Observations were made for 28 days with feeding 3 times every day. The results showed that the application of R. mucronate mangrove leaves was able to increase growth with the highest yield, namely at a dose of 1.9 mg/kg feed (D) which achieved an absolute growth of 5.46g. Water quality was described as temperature with 30–31°C, salinity around 20–21 ppt, and pH  7,7–8,0. Keywords: Growth, Rhizopora mucronata, SR, Vanname Shrimp  Abstrak Pakan menjadi salah satu kendala dalam budidaya udang karena harga pakan yang mahal. Untuk itu perlu adanya terobosan yaitu penambahan bahan alami dalam pakan yang dapat meningkatkan pertumbuhan udang. Tujuan penelitian ini adalah mengetahui pengaruh  penambahan ekstrak daun Rhizopora mucronata terhadap peningkatan pertumbuhan udang vanname. Metode penelitian ini menggunakan eksperimental laboratories dengan metode Rancangan Acak Lengkap (RAL) 4 perlakuan 3 ulangan. Adapun perlakuan dengan menggunakan pakan yang ditambah ekstrak daun Rhizopora mucronata dengan beberapa dosis seperti: 0 mg/kg pakan (A); 1,5 mg/kg pakan (B); 1,7 mg/kg pakan (C); 1,9 mg/kg pakan (D). Hasil penelitian menujukan pemberian daun mangrove R. mucronate mampu meningkatkan pertumbuhan dengan hasil tertinggi yaitu pada dosis 1,9 mg/kg pakan (D) yang mencapai pertumbuhan mutlak 5,46g. Kualitas air berupa suhu mendapatkan suhu 30–310C, salinitas 20–21 ppt, dan pH 7,7–8,0 Kata kunci: Pertumbuhan, Rhizopora mucronata, SR, Udang Vanname   
DIVERSIFIKASI OLAHAN DAGING IKAN GILINGDI DESA API-API KECAMATAN WONOKERTOKABUPATEN PEKALONGAN Tri Yusufi Mardiana; Slamet Suharto
Jurnal Abdimas Vol 15, No 1 (2011): June 2011
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/abdimas.v15i1.1215

Abstract

Kabupaten Pekalongan mempunyai potensi sumberdaya alam khususnya ikan yang dapat mendukung pengembangan produk olahan ikan sehingga bisa menjadi sentra khas oleh-oleh bagi masyarakat yang mampir ke Pekalongan. Pengetahuan tentang diversifikasi olahan daging ikan giling masih terbatas sementara itu produk bahan baku lokal melimpah diantaranya ikan bandeng dan ikan tongkol yang didaratkan di TPI Wonokerto sehingga untuk dapat mencapai hasil yang optimal perlu adanya pelatihan/ penyuluhan diversifikasi berbagai olahan daging ikan giling. Harapan dari kegiatan ini bisa meningkatkan pengetahuan tentang diversifikasi olahan daging ikan giling diantaranya nugget, sate ikan, bakso dan kaki naga, meningkatkan gizi dan pendapatan masyarakat Kata Kunci : diversifikasi, olahan, daging ikan, Pekalongan
PENGUATAN MANAJEMEN INVESTASI KELOMPOK MASYARAKAT PEMBUDIDAYA IKAN NILA KELURAHAN DEGAYU KOTA PEKALONGAN Linayati - Linayati; Tri Yusufi Mardiana; Wijianto Wijianto; Ashari Fahrurrozi; Muhammad Zulkham Yahya
PENA ABDIMAS : Jurnal Pengabdian Masyarakat Vol 4, No 2 (2023): Juli 2023
Publisher : LPPM Universitas Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31941/abdms.v4i2.2247

Abstract

Indonesia as a country that has abundant natural resources, especially waters, causes the fishery sector to become one of the sectors with great potential in development. One of the efforts to improve the human resources of coastal communities is to form institutions at the farmer level, but there is a lack of insight and knowledge about the function of farmer institutions as a forum for the organization. The purpose of this community service is to increase and increase knowledge for the community about the importance of institutions in managing businesses in the fisheries sector, especially in investing. The method used by explaining directly or presenting to community groups who attended the counseling with participants was the MAPAN group from Degayu Village, Pekalongan City with 25 members. The result was that 80% of participants were able to capture knowledge about the importance of institutions for developing fishery businesses after being given counseling and the community was able to compile data on investment in institutions that were formed after receiving counseling. Keywords: Organization, Investment, Society
The addition of papaya seed flour (Carica papaya) to the growth of ‘Cantang’ hybrid grouper fish (Epinephelus fuscoguttatus >< Epinephelus lanceolatus) Muhammad Bahrus Syakirin; Linayati Linayati; Tri Yusufi Mardiana; Sisca Yuniarty; Muhammad Zulkham Yahya
Depik Vol 11, No 3 (2022): DECEMBER 2022
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.11.3.27702

Abstract

This research was carried out to examine the effects of papaya seed flour at different doses on the growth of hybrid groupers and to determine the most optimal dose of papaya seed flour on fish growth. A complete randomized design with 4 treatments and 3 replications was used, which treatments consisted of: treatment A Without papaya seed flour (Control), treatment B with 2.5 grams/kg of papaya seed flour, treatment C with 5 grams of papaya seed flour per kg feed, and treatment D of 7.5 grams papaya seed flour/kg feed. Treatment C was found the most optimal treatment, resulting in an absolute biomass value of 26.97 grams and feed conversion ratio of 1.19. Analysis of variance (ANOVA) of the absolute biomass development of the hybrid grouper obtained an F count of 41.3892 higher than F table of 5%, indicating significant effects on the fish growth. The water quality was set at an ideal level, with temperature ranging between 28-29 0C, pH between 7.0-7.5 and salinity between 30-33 ppt.Keywords:Hybrid groupersPapaya seed flourGrowth
Kelimpahan plankton Prorocentrum sp. pada tambak intensif udang vaname (Litopenaeus vannamei) Heri Ariadi; M.B. Syakirin; Tri Yusufi Mardiana; Hayati Soeprapto; Linayati Linayati; Benny Diah Madusari

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v14i2.3668

Abstract

Introduction: Prorocentrum sp. is one of the harmful algae genera that often grows in the aquatic ecosystems of vaname shrimp (L. vannamei) ponds. The purpose of this study was to determine the abundance and dynamics of the Prorocentrum sp. during the shrimp culture period of vaname shrimp (L. vannamei) in intensive ponds. Method: This research was conducted on 4 ponds with a size of 3,200 m2 and a stocking density of 120 fish/m2. The research variables observed were water quality parameters and Prorocentrum sp. which is carried out every 7 days during the shrimp cultivation periods. Result: Based on the results of study, the water quality parameters during the shrimp culture period tend to be stable, except for the water pH parameters which have relatively high afternoon pH fluctuations. Prorocentrum sp. genera during the shrimp culture period, the plankton genus was the most dominant compared to other genera of the Dinoflagellate class. The dynamics of the Prorocentrum sp. abundance on the intensive pond, there was a significant correlation between the solubility of TAN (Total Ammonia Nitrogen) content of 74.8% and the water temperature of 83.3%. Conclusion: The abundance dynamics of Prorocentrum sp. genera during aquaculture period of vaname shrimp (L. vannamei) fluctuated dynamically following the solubility trend of TAN (Total Ammonia Nitrogen) levels and water temperature flux in the pond ecosystem
The addition of papaya seed flour (Carica papaya) to the growth of ‘Cantang’ hybrid grouper fish (Epinephelus fuscoguttatus >< Epinephelus lanceolatus) Muhammad Bahrus Syakirin; Linayati Linayati; Tri Yusufi Mardiana; Sisca Yuniarty; Muhammad Zulkham Yahya
Depik Vol 11, No 3 (2022): DECEMBER 2022
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.11.3.27702

Abstract

This research was carried out to examine the effects of papaya seed flour at different doses on the growth of hybrid groupers and to determine the most optimal dose of papaya seed flour on fish growth. A complete randomized design with 4 treatments and 3 replications was used, which treatments consisted of: treatment A Without papaya seed flour (Control), treatment B with 2.5 grams/kg of papaya seed flour, treatment C with 5 grams of papaya seed flour per kg feed, and treatment D of 7.5 grams papaya seed flour/kg feed. Treatment C was found the most optimal treatment, resulting in an absolute biomass value of 26.97 grams and feed conversion ratio of 1.19. Analysis of variance (ANOVA) of the absolute biomass development of the hybrid grouper obtained an F count of 41.3892 higher than F table of 5%, indicating significant effects on the fish growth. The water quality was set at an ideal level, with temperature ranging between 28-29 0C, pH between 7.0-7.5 and salinity between 30-33 ppt.Keywords:Hybrid groupersPapaya seed flourGrowth
Feasibility Study Area and Dissolved Oxygen Carrying Capacity of Silvofishery Pond on the Coastal Area Mardiana, Tri Yusufi; Ariadi, Heri; Rattanavichai, Wutti; Soedibya, Petrus Hary Tjahja; Linayati, Linayati
ILMU KELAUTAN: Indonesian Journal of Marine Sciences Vol 29, No 2 (2024): Ilmu Kelautan
Publisher : Marine Science Department Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/ik.ijms.29.2.201-210

Abstract

The aim of this research are to assess the feasibility of water and soil quality in silvofishery cultivation areas and to determine the environmental carrying capacity of the cultivation. The methods employed include Water Quality Index (WQI), Soil Quality Index (SQI), carrying capacity, and correlation analysis of parameters. The concentration of COD in the silvofishery pond water ranges from 705.34-749.50 mg.L-1, and the total nitrogen content in the soil ranges from 7-8 mg.L-1. The COD parameter in water shows a strong correlation with dissolved oxygen. The soil type parameter silt is correlated with redox potential, while the clay soil type is correlated with sand soil. The variance in data for water and soil quality variables is considered significant as per cluster analysis. The WQI values range from 0.47-0.85, categorized as poor, good, and excellent. The SQI values range from 0.52-0.77, falling into the good and excellent categories. The carrying capacity of dissolved oxygen ranges from 0.7-1.99 kg.ha-1, indicating that if the DO concentration is below this range, oxygen depletion may occur in the silvofishery pond. The research results indicate that the water and soil quality in the silvofishery pond is still sufficiently suitable for silvofishery activities. The carrying capacity of dissolved oxygen in the silvofishery pond is deemed adequate for operational silvofishery activities, ranging from 14.26-15.87 kg.ha-1. This implies that the silvofishery cultivation system is capable of enhancing aquaculture productivity while minimizing environmental pollution in the surrounding aquatic areas resulting from the waste generated during aquaculture operations.
EFEKTIVITAS EKSTRAK DAUN Rhizophora mucronata YANG DITAMBAHKAN KE PAKAN UNTUK MEMACU PERTUMBUHAN IKAN KERAPU CANTANG (Ephinephelus fuscoguttatus X Ephinephelus lanceolatus) Mardiana, Tri Yusufi; Linayati, Linayati; Maulidiya, Elsa; Yahya, Muhammad Zulkham; Handayani, Handayani; Aminuddin, Nur Masita
Saintek Perikanan : Indonesian Journal of Fisheries Science and Technology Vol 20, No 4 (2024): SAINTEK PERIKANAN
Publisher : Fakultas Perikanan dan Ilmu Kelautan, Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/ijfst.20.4.181-187

Abstract

Penelitian ini ditujukan untuk menguji efektivitas ekstrak daun Rhizopora mucronata dalam meningkatkan biomassa mutlak ikan kerapu cantang serta menentukan dosis optimal yang memberikan hasil terbaik. Mengaplikasikan penelitian eksperimental dengan Rancangan Acak Lengkap (RAL), meliputi 4 perlakuan dan 3 replikasi per perlakuan ditambah dengan dosis ekstrak daun R.mucronata, yaitu pakan 0 mg/kg(A), 1,5 mg/kgpakan (B), 1,7 mg/kgpakan (C), 1,9 mg/kgpakan (D). Parameter yang diamati adalah pertumbuhan biomassa absolut, Pertumbuhan spesifik (SGR), Rasio Pemanfaatan Pakan (FCR), Efisiensi pakan (EP), Survival rate (SR) dan kualitas air. Ikan kerapu diberikan pakan sebanyak 3% per hari dan frekuensi pakan sebanyak 3 kali sehari selama 30 hari. Hasil penelitian menunjukan bahwa ikan kerapu yang diberi perlakuan daun R.mucronata 1,7 mg/kg pakan menghasilkan rerata pertumbuhan tertinggi sebesar 24,19 g dengan laju harian 2,69%, FCR 1,09, EP 91%, sintasan 100%, suhu 28–29 °C, pH 7,6–7,9 , salinitas 29–31 ppt dan DO 7,2–7,7 ppm.
Co-Authors -, Linayati - A Halim Abdul Wafi Abi Ardana Abi Ardana Abi Ardana Ade Irma Nahdliyyah Adimahsyaf, Nur Fadhilah Adinasti Antafani Agung Doni Anggoro Agung Widodo Agustin, Septianti Ahamed, Forbis Ahmad Baharudin Al Ramadhani, Farchan Mushaf Alawiyah, Lutfi Alfisha, Tisie Hawa Alifiadin, M. Zuyyin Amalia, Jihan Amalia, Risqi Aminuddin, Nur Masita Andi Kushermanto Ani Wiwit Anita Antafani, Adinasti Apriliani, Windy Syamsi APRILIANI, YOLANDA apriyanti, marisya Ardana, Abi Ardi Setyo Prabowo Arifah, Alfiyatul Arum Ardianingsih Aryanti, Novi Ashari Fahrurozi Ashari Fahrurrozi Asyari, Hasanudin Aulia Rahmawati, Aulia Awaliyah Feni Furoidah Awaliyah Feni Furoidah Azhari Fahrurrozi B. Sarian, Hazen Mellai Xyza Benny Diah Madusari Bramantiar Rizkyansyah Budianto Budianto Caramy, Deandra Selva Chaikambang, Chairung Chalimah Dewi, Ayu Sari Dian Priatiningsih Dinna Firstiany Diyah Ayu Rosediana Ekanita Desiani Erika Sari Rosiana Fahrurozi, Ashari Fahrurrozi, Ashari Fajar, Dwi Aryo Fajar, Imam Saefudin Fajri Nur Hidayat Farhat, Yusna Felia Fatchul Huda Firdausa, Della Izati Ghilman Sholekhuddin Hadi Pranggono Hayati Soeprapto Heri Ariadi Heri Ariadi Heri Ariadi Heri Ariadi Hisyam Abdurrahman Risa Ibnu Hasani Ikbaar, Muhammad Zayyaan Ikhsan, Maullidin Khoerul Intan Ria Ivandari Ishadiyanto is Ishadiyanto Ishadiyanto Ishadiyanto Ishadiyanto Istiqomah, Irda Ivandari, Intan Ria Laksono, Bayu Aji Leonardus Bayu Nugroho Linayati Linayati * Linayati , Linayati Linayati Linayati Linayati, . Linayati, Linayati Linayati, Linayati - Luaphol, Bancha Luhur Moekti Prayogo Lutfiana, Aisya M Zulkham Yahya M. Trihudiyatmanto M.B. Syakirin Maghfiroh * Maghfiroh Maghfiroh Maghfiroh Maghfiroh Maharani, Kayla Mahardhika Nur Permatasari Mardayanti, Mella Mardhiyana, Dewi Maulana, Nashir Maulidiya, Elsa Ma’ruf Dwi Meilissa Chintya Wijaya Mohammad Bahrus Syakirin Mohammad Sigit Taruna Muhamad Agus Muhamad Agus Muhamad Rifqi Muhammad Agus Muhammad B Syakirin Muhammad Irfan Muniron Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Nabilla, Dyan Isma Naufal, Alif Muhamad Nauval Rabbani Nila Oktaviani Nila Oktaviani Nisa, Silvianita Khoirun Nugraha, Mada Widi Nugroho, Leonardus Bayu Nur A’isah Nur Fadhilah Adimahsyaf Nur Tri Jayanto Nur ’Aisyah Nurman Prasetya Adi Nugraha Nurul Afifah Octaverina, Vidya Octaviana, Ria Yogi Pamungkas, Muhammad Aji Bagus Pamungkas1, Muhammad Aji Bagus Pangestu, M. Luhur Permana, Rukmi Ayu Pinandoyo Pinandoyo Pitaloka, Ananda Dea Prananda, Rizqi Agus Prasetyo, Adhitya Wisnu Pratama, Hildan Prayogo, Kurnia Dwi Purnama, Candra Adi Rabbani, Nauval Rahmah, Eka Maurina Rattanavichai, Wutti Restu Puji Astuti Reza Fachriansyah Rian Efendi Risa, Hisyam Abdurrahman Rizal Faozan Rosediana, Diyah Ayu Rukmi Ayu Permana Salaffudin, Muhammad Samara, Syifania Hanifah Sapto, Dimas Hari Sasmita, Fairuz Aday Sekarsari, Tri Murni Septianti Agustin Septianto, Bagus Shella Pratama Sihombing, Juita Lusiana Sisca Yuniarty Situmeang, Doddy Al Kaffy Niwal Slamet Suharto Slamet Suharto Slamet Suharto, Slamet Soedibya, Petrus Hary Tjahja Sulistiana, Ana Syafiyya Hanifah Putri Syakirin, M Bahrus Syakirin, M.B. Syam, Dzulfiqar Ammar Syamsuddin, M. Dicky Tamaulina Br Sembiring Taufiq Taufiqurrohman, A.H. Asari Tegar Aji Prasetyo Tisie Hawa Alfisha Tri Murni Sekarsari Tristiana Yuniarti Tristiana Yuniarti Ubad Badrudin Varel, Andias Widianto, M. Yogi Saputra Wijianto * Wijianto Wijianto Wijianto, . Wijianto, Heri Ariadi Winanto, Rakha Wisam Wiradana, Bahtiar Hanafi Wulandari, Tania Eka Wulannoto, Hendri Yahya, M Zulham Yahya, M. Zulham Yahya, Muhammad Zulham Yahya, Muhammad Zulkham Yulianti Yuyun Suprapti Zahro, Zahro Zakiyah, Intan Zatun, Patcharin