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Fitriano, Yun
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Strategi Pengembangan Kewirausahaan Untuk Meningkatkan Minat Dan Motivasi Siswa Kelas XI SMAN 6 Bengkulu Selatan Putri, Pongki Resmala; Soleh, Ahmad; Putra, Iswidana Utama; Harwini, Dewi; Fitriano, Yun
Jurnal Dehasen Untuk Negeri Vol 3 No 2 (2024): Juli
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jdun.v3i2.6227

Abstract

Entrepreneurship is a creative and innovative ability that is used as a basis, tips and resources for seeking opportunities for success. The essence of entrepreneurship is the ability to create something new and different (create new and different) through creative and innovative thinking to create opportunities. As time goes by, an entrepreneurial spirit is needed that grows from the younger generation to support the national economy through entrepreneurship. This Community Service activity aims to provide class XI students at SMAN 6 South Bengkulu with an introduction to learning about entrepreneurship, interests and motivation as well as the benefits of entrepreneurship. This activity explains the concept of starting a business, including a business plan, various business opportunities, the benefits of starting a business, and the characteristics of entrepreneurship. There is a need for motivation in the field of entrepreneurship for students so that they can increase class XI students' interest in entrepreneurship which can later help the economy for themselves and their families. It is hoped that class.
Pengabdian Masyarakat Pada UMKM Toko Baju Tulipfits.Id Dalam Mengimplementasikan Teknologi Platform Shopee Syallaysyah, Jenny Dwi; Zoniarti, Zoniarti; Rahman, Abdul; Fitriano, Yun; Kurniawan, Kiemas
Jurnal Dehasen Untuk Negeri Vol 3 No 2 (2024): Juli
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jdun.v3i2.6279

Abstract

This socialization aims to describe the community service process carried out at the Tulipfits.id Clothing Shop MSME in implementing Shopee marketplace technology. A qualitative approach is used to explore the challenges and opportunities faced by MSMEs in the adoption of this technology. The development of information technology has changed the scope of marketing. This happens because traditional and conventional marketing methods have been incorporated into the digital world. Marketing that uses advanced digital technology is called digital marketing. Therefore, we conducted community service at one of the MSMEs, Toko Baju Tulip, to help MSMEs introduce their products to the general public using Shopee's digital marketing channel. The purpose of this community service project is to implement online marketing strategies through a web-based digital marketing system. This will also increase the market share of Toko Baju Tulip. The implementation uses focus group discussions (FGDs), observation, interviews, and documentation.
Sosialisasi Wirausaha Digital Dan Menumbuhkan Jiwa Kewirausahaan Untuk Meningkatkan Minat Dan Motivasi Seorang Siswa SMKS 1 Pembangunan Kota Bengkulu Febliansyah, M. Rahman; Abi, Yudi Irawan; Fitriano, Yun; Dary, Nadya Putri Wulan
Jurnal Dehasen Untuk Negeri Vol 3 No 2 (2024): Juli
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jdun.v3i2.6615

Abstract

Digital entrepreneurship has made a tremendous impact in the world. Digital businesses are built through internet networks such as Google, Facebook, or other social media. Digitalization also has an impact on the development of new entrepreneurs. Socialization of Digital Entrepreneurship to Students of SMKS 1 Pembangunan Bengkulu City. It is an important step in preparing them to face this increasingly digital world of work. This service activity was carried out at SMKS 1 Pembangunan Bengkulu City on Friday, June 07, 2024. The implementation of this service activity is the socialization of digital entrepreneurship and fostering an entrepreneurial spirit to increase the interest and motivation of a student, At the socialization of digital entrepreneurship, students of SMKS 1 Pembangunan Bengkulu City are very likely to increase awareness of entrepreneurship at a young age, and must understand the challenges and multiply relationships and network connections are necessary. And what is more important to start this digital entrepreneurship is what skills and characters an entrepreneur must have in dealing with good and correct consumers. Problem solving through this socialization of digital entrepreneurship to SMKS 1 Pembangunan students of Bengkulu City is to encourage the creation of a culture that supports entrepreneurship and also increases awareness of innovation values to inspire students to become young entrepreneurs. From the problems in the service, students must be instilled with the values of innovation.
The Influence Of Job Satisfaction And Job Insecurity On Turnover Intention In Cleaning Labor And Dehasen University Security Workers Susanto, Bogi; Fitriano, Yun; Harwini , Dewi
Jurnal Ekonomi, Manajemen, Akuntansi Vol. 1 No. 2 (2024): Desember
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jema.v1i2.523

Abstract

Performance is basically related to the actions taken by employees and is influenced by the personality they have, performance also refers to behavior and activities as a whole that will support the achievement of company goals, the operational definition is a research dimension that provides data for researchers to find out how methods measure or assessing the variable Operational definition of the variable, based on the results of data analysis and hypothesis testing that has been done, the conclusions in this study are: performance satisfaction has an influence on Turnover Intention, Job Insecurity has an influence on Turnover Intention, job satisfaction and Job Insecurity has an influence on Turnover Intention.
The Influence Of Leadership Behavior, Motivation, Compensation, And Work Discipline On Employee Performance At PT. Holyland Food Indonesia Nopianto, Nopianto; Susanti, Neri; Fitriano, Yun
Jurnal Ekonomi, Manajemen, Bisnis dan Akuntansi Vol. 1 No. 2 (2024): December
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jemba.v1i2.540

Abstract

Efforts to assess performance become important with the knowledge of the correct performance measurements. Performance is measured based on quality, quantity, timeliness, effectiveness, independence, and commitment. The purpose of this research is to determine the influence of leadership behavior, motivation, compensation, and work discipline on employee performance at PT. Holyland Food Indonesia. The sample in this study consists of 98 permanent employees at PT. Holyland Food Indonesia. Data collection is done using questionnaires, and the analysis methods used are multiple linear regression, determination test, and hypothesis test. The regression analysis results show Y = 0.239 + 0.171X1 + 0.379 X2 + 0.226X3 + 0.245X4. Leadership behavior has a positive and significant influence on performance in employees at PT. Holyland Food Indonesia with a significant value of 0.027, which is less than 0.05. This indicates that as leadership behavior increases, the performance of employees at PT. Holyland Food Indonesia will also increase. Motivation shows a positive and significant influence on performance in employees at PT. Holyland Food Indonesia with a significant value of 0.000, which is less than 0.05. This indicates that as motivation increases, the performance of employees at PT. Holyland Food Indonesia will also increase. Compensation shows a positive and significant influence on performance in employees at PT. Holyland Food Indonesia with a significant value of 0.001, which is less than 0.05. This indicates that as compensation increases, the performance of employees at PT. Holyland Food Indonesia will also increase. Work discipline has a positive and significant influence on performance in employees at PT. Holyland Food Indonesia with a significant value of 0.003, which is less than 0.05. This indicates that as work discipline increases, the performance of employees at PT. Holyland Food Indonesia will also increase.
An Analysis of Financial Statements Assets Financial Perfomance at Pt. Elap In Pendopo Sub-District, Empat Lawang Regency Yulita Sari; Fitriano, Yun; Abi, Yudi Irawan
Jurnal Ekonomi, Manajemen, Bisnis dan Akuntansi Review Vol. 4 No. 2 (2024): December
Publisher : Penerbit Jurnal Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53697/emba.v4i2.1991

Abstract

The purpose of this study is to provide an assessment of financial performance, seen from the analysis of financial ratios consisting of liquidity ratios, solvency ratios and profitability ratios. The research method used is descriptive quantitative, namely data obtained and analyzed on the basis of existing theories so as to provide a fairly clear description and calculation. This research was conducted using documentation and in-depth interviews. The assessment of financial performance in this study uses liquidity ratio analysis consisting of current ratio and quick ratio, solvency ratio consisting of debt to asset ratio and debt to equity ratio and profitability ratio consisting of return on assets and return on equity. Based on the results of the analysis carried out, it shows that the performance and financial position can be said to be less good in liquidity ratios, still not good enough in solvency ratios and still not good enough in profitability ratios. While the profitability ratio level is still below the industry average, so it can be said that the company is still not optimal in generating profits.
An Analysis of Sales Budget in Increasing Profit at Dadang Shop in Sukamakmur Village Rahayu, Asti Dwy; Fitriano, Yun; Yanti, Rina Trisna
Journal of Indonesian Management Vol. 1 No. 2 (2021): June
Publisher : Penerbit Jurnal Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53697/jim.v1i2.123

Abstract

This study aims to analyze the sales budget in increasing profits at Dadang Shop in Sukamakmur Village of Marga Sakti Sebelat Sub-District in North Bengkulu Regency. The data collection technique is the most strategic step in the study, because the main objective of the study is to obtain data. The results of this study indicate that the Sales Budget at Dadang Shop in Sukamakmur Village is quite effective in increasing the price. From the 2019 sales budget using the Least Square method, which is IDR 154,219,538,011, realized IDR 4,270,649,857, above a budget of IDR 4,116,429,948,989 by an increase of the number of customers and an increase of the number of products sold. Meanwhile, from the sales budget for January 2019 using the sales budget calculation of IDR 574,016,114.91, this increase is due to the number of customers and the number of products being sold continues to increase every month.
Analysis Of the Presentation of Financial Statements and Realization of the APBDes Tanjung Negara Kec. Kedurang Kab. South Bengkulu Sari, Nopita; Fitriano, Yun; Noviantoro, Rinto
Journal of Indonesian Management Vol. 1 No. 3 (2021): SEPTEMBER
Publisher : Penerbit Jurnal Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53697/jim.v1i3.154

Abstract

The purpose of this study was to determine the suitability of the presentation of financial statements and the realization of the Regional Budget of Tanjung Negara Kec. Kedurang Kab. Bengkulu Selatan Year 2019 based on Permendagri No. 20/2018 This type of research is comparative description, data collection methods are observation, interviews, documentation, while the data analysis techniques used in comparative description analysis research are data collection, comparing, analyzing, and drawing conclusions. the results of this study found that the presentation of financial reports and the realization of the APBDes Tanjung Negara kec. Kedurang Kab. Bengkulu Selatan has cooperated with Minister of Home Affairs Regulation No. 20/2018 but still found difficulties, namely the absence of financial assistance from South Bengkulu district and provincial financial assistance, which are not listed in the APBDes realization report. Furthermore, in the financial report of Desa Tanjung Negara Kec. Kedurang Kab. South Bengkulu does not have district financial assistance and provincial financial assistance, Village Assets in the Notes to Complete Financial Statements as in the Regulation of the Minister of Home Affairs Regulation No. 20 of 2018.
Bread Sales Forecasting on Surya Bakery During Covid 19 Pandemic in Kota Bengkulu Abrianto, Bimo; Fitriano, Yun; Irwanto, Tito
Journal of Indonesian Management Vol. 1 No. 3 (2021): SEPTEMBER
Publisher : Penerbit Jurnal Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53697/jim.v1i3.158

Abstract

This study aims to determine how to forecast the amount of production of bread, donuts, cake, brownies and traditional cakes at Surya Baker in Bengkulu City with the time series method and the exponential smoothing method. This type of research uses quantitative research. with data collection techniques, namely interviews and documentation. The results show that forecasting the production of bread, donuts, cakes, brownies using the time series method with the trend projection approach obtained the equation y = a + bx = 9,394 + 577,615x with predicted production levels to decrease by 240,935 units per year with a percentage of 20% per year. years, while for the traditional type of cake and from the analysis it is known that the trend projection equation is obtained y = a + bx = 90,229 + 289,307x with the production rate predicted to increase by 1,146,959 packs with a percentage of 11% per year. Furthermore, with the calculation of forecasting demand for bread, donuts, cakes, brownies with the exponential smoothing method = 0.1, 0.5 and 0.9 amounting to 46,800 units, while the forecast for consumer demand for traditional cakes a = 0.1, 0.5 and 0.9 for 24,000 packs. From the equation line, as already analyzed the production forecasts for the months January 2021 to December 2021.
The Effect of Perceptions of Ease, Benefits, Risk, Trust and Convenience on Customer Interest in Using Internet Banking Antoni, Antoni; Fitriano, Yun; Prawitasari , Andriyani
Journal of Management, Economic, and Accounting Vol. 4 No. 1 (2025): Januari- Juni
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jmea.v4i1.622

Abstract

The aim of this research is to determine the influence of perceived ease, benefits, risks, trust and comfort on customers' interest in using internet banking. This type of research uses quantitative. The data collection method in this research used a questionnaire technique, with a sample of 100 respondents.The research results show that multiple linear regression Y = 2.694 + 0.155 X1 + 0.335 X2 + 0.074 X3 + 0.382 Where the coefficient is positive, meaning that there is a positive or unidirectional relationship between the variables perception of convenience (X1), benefits (X2) risk (X3), trust (X4), comfort (X5) the value is 0 (zero), customer interest (Y) in using the internet Banking. The research results show that the perception of convenience test (XI) shows tcount 3.285 > ttable 1.659 and significance 0.001 < 0.05, so the results of the Ha hypothesis are accepted and Ho is rejected, meaning that perception of convenience has a positive and significant effect on customers' interest in using internet banking. The results of the benefits test (X2) show tcount 2,650 > ttable 1,659 and significance 0.009 < 0.05, so the results of the Ha hypothesis are accepted and Ho is rejected, meaning benefits have a positive and significant effect on customers' interest in using internet banking. The results of the risk test (X3) show tcount 2.575 > ttable 1.659 and significance 0.019 < 0.05, so the results of the Ha hypothesis are accepted and Ho is rejected, meaning risk has a positive and significant effect on customers' interest in using internet banking. The results of the trust test (X4) show tcount 3,119 > ttable 1,659 and significance 0.002 < 0.05, so the results of the Ha hypothesis are accepted and Ho is rejected, meaning that trust has a positive and significant effect on customers' interest in using internet banking. The results of the comfort test (X5) show tcount 1,260 > ttable 1,659 and significance 0.211 > 0.05, so the results of the Ha hypothesis are accepted and Ho is rejected, meaning that comfort has no positive and significant effect on customers' interest in using internet banking. Based on the comparison of the Fcount value with Ftable, the Fcount value is greater than the Ftable value, namely 11,859 > 2.19, so it is concluded that accepting the hypothesis, meaning that there is a simultaneous influence between perceived convenience (X1), benefits (X2), risks (X3), trust (X4) , convenience (X5) on customer interest (Y) in using internet banking. This can be seen at the significance level of 0.000 <0.05
Co-Authors Abdul Rahman Abi, Yudi Irawan Abrianto, Bimo Adila, Novinia Afriani, Melati Agresti, Agresti Agung, Kimas Kurniawan Tando Ahmad Soleh Alfajar, Muhammad Imam Alpino, Shendi Putra Amelya, Tifani Rika Anamica, Marshello Anderstar , Tomi Anggini, Anggini Anggraini, Adinda Dewi Anisa, Rici Anjjely, Sellina Dwi Antoni Antoni Anugrahheni, Kitrang Apiska, Nia Ariska, Yesi Indian Astuty, Kamelia Buaton, Wiranda Cantika, Yella Damarsiwi, Eska Prima Monique Daniarti, Rahma Danofi, Alwin Dary, Nadya Putri Wulan Deni Saputra Desi Ismawati Devalya, Devalya Diana Diana E. G, Ida Ayu Made Efendi , M. Aldi Rizki Effendi, Bahman Effendi, Yanto Efrian, Ahmad jalou Fachruzzaman, Fachruzzaman Febiliansa, M. Rahman Febliansyah, M. Rahman Ferina, Zahrah Indah Fitrah, Muhammad Idza Al Fitri, Dwi Kusmita Gayatri, Ida Ayu Made Ermeytha Gustian, Ryan Handayani, Dewa Ayu Made Dewi Handayani, Sri Hanila, Siti Harwini , Dewi Harwini, Dewi Herlin, Herlin Herlina, Yeni Herlyaminda, Evi Hutabarat, Suzeti Monica Ida Anggriani Ilahi, Pandu Nur Akbar Jahda, Amila Tarina Julaili Putri, Ela Karona Cahya Susena, Karona Cahya Kresnawati Kresnawati Kresnawati, Kresnawati Kurniawan, Kiemas Lesmana, Rendy Lutfiani, Irma Madewi.KH, Wista Elis Martika, Rengga Maryani, Dike Meliani, Nita Melinda, Tri Febrina Mia Margareta Midas, Faisal Muhammad Mulyadi, Singgi Muslimin, Herlian Nabila, Melane Neysha Nainggolan, Sulastri Neri Susanti Nisa, Nabela Aulia Nopianto, Nopianto Nopita Sari Oktafiani, Lisa Oktariani, Sri Pardi, Sri Handayani Permana, Jaka Prasetia, Zelinda Pratama, Meylan pratama, rendi Prawitasari , Andriyani Prawitasari, Andriyani Purnamasari, Reni Putra, Iswidana Utama Putra, Septa Adiguna Putri, Lidya Gustina Putri, Pongki Resmala Putri, Shintia Radili , Putri Rahayu, Asti Dwy Rahayu, Melyan Arista Rahmadani, Emilda raja Ardiansyah, Dendi Ramadani, Cindy Ramdona, Desti Resmaini, Rita Riani, Gusti Rinto Noviantoro, Rinto Rizky Ramadhan, Rizky Romanza, Nano Rutiningsih, Ratna Safitri, Ida Nur Safitri, Penti Sandi Saputra Santri, Dila Saputra, Surahman Julizar Saresa, Lausa Sari, Nely Puspita Sari, Yana Nopita Satrya, Ridoh Abima Subhi, Ramadan Sulisti Afriani, Sulisti SUSAN SUSANTI, SUSAN Susanto, Bogi Syallaysyah, Jenny Dwi Tambunan, Dennis Rydarto Tawakal, Anzori Tito Irwanto, Tito Tri Febrina Melinda, Tri Trisna, Rama Dita Ulandari, Silvia Wagini Wagini, Wagini Wati, Ina Sintia Wulandari, Asyora Wulandari, Weni Yanti, Rina Trisna YANTO YANTO Yeni, Sela Rahma Yulianti , Oni Yulianti, Oni Yulita Sari Zhafran, Alif Zoniarti, Zoniarti