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PERCEPTION AND ATTITUDE TOWARDS COMMUNITY SYSTEMS REDUCE, REUSE AND RECYCLE (3R) IN WASTE MANAGEMENT IN DILI Jose de Assis Moniz; I Made Sudarma; I Wayan Suarna
ECOTROPHIC : Jurnal Ilmu Lingkungan (Journal of Environmental Science) Vol 10 No 2 (2016)
Publisher : Master Program of Environmental Science, Postgraduate Program of Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/EJES.2016.v10.i02.p09

Abstract

Garbage or refuse is part of the object that is seen is not used, not used, disliked, or should be discarded in such a way so as not to interfere with survival. In general garbage from human activities but which are not biologically and are generally solid. System 3R is one of the efficient ways to carry out waste management in Dili because this way people can cultivate their garbage properly. This study aims to (1) describe the public perception of the 3R system in the city of Dili, (2) Describe the attitude of society towards the 3R system in the city of Dili, (3) to analyze the relationship between perceptions and attitudes in waste management 3R. The study was designed as a descriptive study, with an ecological approach. Data were collected using observation method, method of mutilation of documents, and interviews, and then analyzed by using qualitative descriptive analysis untu first and second formulation of the problem as well as a quantitative descriptive to the third problem. The results showed (1) the public perception of the 3R system in Dili medium category with, (2) public attitudes to the 3R system in Dili enough category with, (3) there is a positive relationship between perception and the attitude of the public in waste management with the value. The suggestions put forward, namely (1) Society of Dili to always constantly updating knowledge related to the 3R system problems in the management of solid waste. (2) The government, especially local government and city sanitation department Dili to always provide training and dissemination to the public of Dili related to the 3R program in waste management in the city of Dili.
STRATEGI PENENTUAN LOKASI DAN KEBUTUHAN LAHAN TPS (TEMPAT PENAMPUNGAN SEMENTARA SAMPAH) BERDASARKAN FUNGSI KAWASAN DI KOTA DENPASAR Ismid Achmad; I Made Sudarma; Syamsul Alam Paturusi
ECOTROPHIC : Jurnal Ilmu Lingkungan (Journal of Environmental Science) Vol 9 No 1 (2015)
Publisher : Master Program of Environmental Science, Postgraduate Program of Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (305.999 KB) | DOI: 10.24843/EJES.2015.v09.i01.p10

Abstract

The percentage of solid waste services Denpasar City in 2013 reached 51,8 percent, the limited number and capacity TPS in Denpasar not meet the needs of waste management services in denpasar. The study was to examine the relevant strategies appropriate to the criteria and requirements related to the determination of the location of TPS and the land need. The position of the study is Part Of The City (BWK) Central in Denpasar. Analysis of technical aspects will evaluation garbage production in order to know the ideal needs of TPS, the evaluation of TPS placement based on the function of the area and the land needed. Environmental aspect will analyze the environmental risk due to the presence of a TPS. Analysis of public opinion and the behavior of people will use a questionnaire in the collection of data to be analyzed with qualitative methods as a consideration in determining the location and design of a TPS. Institutional aspect will be evaluated about the understanding DKP (Office of Cleaning and Gardening Services) employees of the City of Denpasar in the management of garbage, especially in the TPS. As for determining the direction and strategy of the management of garbage SWOT analysis was used.Based on the analysis, the need for the addition of TPS to improve the capacity of TPS, the shape of TPS had comply standard of SNI and environmental safety factor. Additions and changes in the shape of TPS also effect land requirement, the total area of land that must be reserved for TPS is 0,40 hectares. Determining the location of TPS is based on the need of the type of TPS over the spatial pattern. Analysis of public opinion on the determination of the location of TPS, it is obtained that the distance of a TPS with the source must be relatively close and the land use is a vacant land. It is also suggested optimizing the role of the DKP of Denpasar by increasing socialization and community development programs in waste management.
Persepsi Konsumen terhadap Buah Jeruk Lokal dan Jeruk Impor di Kota Denpasar MONICA INDAH LESTARI SIMARMATA; I MADE SUDARMA; IGAA LIES ANGGRENI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.8, No.4, Oktober 2019
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (188.16 KB)

Abstract

Consumer Perception of Local and Imported Orange in Denpasar The purpose of this study was to determine the level of consumer perceptions of localcitrus fruits and imported oranges in Denpasar City and to find out whether there weredifferences in consumer perceptions of local citrus fruits and imported oranges inDenpasar City. This research was conducted in Denpasar City, namely in the traditionalmarkets and modern markets that have been determined. The population in this studywere consumers who bought and consumed local citrus fruits and imported oranges usingthe accidental sampling method, which was accidentally taking samples at the researchlocation while buying or having consumed local citrus fruits and imported oranges, thenumber of respondents was 40. Data collection was used in This study uses interviewmethods, namely structured interviews and in-depth interviews. The data analysis used inthis study is descriptive analysis and Mann-Whitney test analysis (U Test) using SPSS20.Oranges are one of the most consumed fruits by the community, because besides beingeasily accessible to oranges, they also have high vitamin C content. The people ofDenpasar City are one of the consumers who buy and consume local citrus fruits andimported oranges, because besides being consumed citrus fruit is used as acomplementary means of religious ceremonies for Hindus on holidays. Various types oforanges sold on the market make consumers have to make decisions about the type oforanges that will be bought. The level of consumer perceptions of imported oranges ishigher than the level of consumer perception of local oranges. Indicators of taste, color,texture, aroma, availability, and price determine the different perceptions of local jeurk and imported oranges in Denpasar City.Based on the results of analysis, consumers consider that the quality of imported orangesis better than local oranges. Researcher's suggestion is that there is a need for firmnessfrom the government regarding the holding of imported fruit restrictions so as not tosuppress similar products produced domestically.
Efektivitas Distribusi Subsidi Pupuk Organik dan Dampaknya terhadap Pendapatan Usahatani Padi Sawah di Subak Sungsang, Desa Tibubiu, Kabupaten Tabanan NI WAYAN WINDA ARISANDI; I MADE SUDARMA; I KETUT RANTAU
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.1, Januari 2016
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Abstract Effectivity of Subsidized Organic Fertilizer and its Impact toward Rice Farmer’s Income at Subak Sungsang, Tibubiu Village, Tabanan Regency Balinese Government has established a subsidized solid organic fertilizer policy produced by the Integrated Farming System (Simantri), group of farmer who maintain the organic fertilizer processing machine (APPO) and Organic Fertilizer Producing Training House (RPPO). The policy of organic fertilizer subsidy has been established since 2013. Subak Sungsang is one of many villages who receive subsidized organic fertilizer since 2014 and still using balanced compound fertilizer to its rice farm.The purpose of this research is to know the effectivity of subsidized organic fertilizer distribution and the impact of using balanced compound fertilizer toward rice farmer’s income at Subak Sungsang. The method that is used to measure the effectivity of subsidized organic fertilizer distribution is through “four proper” in which are proper of price, proper of place, proper of time and proper of amount and income analysis to know the comparison of balanced compound fertilizer’s income and full capacity of chemical fertilizer’s income. The result of this research shows that the distribution of subsidized organic fertilizer in terms of proper of price, place, and time is very effective (100%), while in term of proper of amount is very ineffective (0%). Based on the analysis of rice farm’s income, the average income of the Subak Sungsang respondents is increasing from Rp. 6.704.185,82/crop season by using full capacity of chemical fertilizer to Rp. 8.932.832,73/crop season by using balanced compound fertilizer. Keywords: Distribution Effectivity, Organic Fertilizer Subsidy, Rice Farmer’s Income
Implementasi Manajemen Rantai Pasokan Anggrek terhadap Atribut Kualitas Pelayanan dan Produk pada Duta Orchid Sanur, Bali THALIA RATU ZEFANYA; MADE ANTARA; I MADE SUDARMA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.8, No.3, Juli 2019
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Implementation of the Supply Chain Management of Orchid to Service andProduct Quality Attributtes in Duta Orchid Sanur, Bali. Orchid is one of the potential ornamental plants that are developed because it is popular among the community and is in great demand by consumers. Since 2007 Duta Orchid isone of the best orchid centers in Bali. Seeing these conditions, the authors want to knowabout: (1) Conditions of orchid supply chain management conditions which includechain structure, chain targets, chain management, chain resources and supply chainbusiness processes. (2) Assessments that consumers feel about the quality of serviceattributes and Duta Orchid products that are related to the implementation of orchidsupply chain management.The results of the study show that: (1) Management of theorchid supply chain at Duta Orchid which involves suppliers, orchid agents, florists, andend consumers as a whole runs in an integrated manner as seen from product flow,money flow, and information flow that runs smoothly. (2) An assessment of the serviceand product quality attributes perceived by Duta Orchid consumers is related to theimplementation of supply chain management, the attributes that must be maintained areplant prices, durability, employee friendliness, employee accuracy, complaint handling,service speed, and convenience. transactions, while the attributes that must be improvedare variations in orchids and supporting facilities in the Duta Orchid. Then the last,attributes that have a low priority but still need to be considered are the availability of guarantees, location, plant layout, media promotion, and availability ofinformation.Suggestions that can be used as input for Duta Orchid, namely Duta Orchidmust maintain good and smooth supply chain management. In addition, Duta Orchidshould focus on the attributes in the quadrant I. Another thing is Duta Orchid also needto consider the performance of the attributes located in quadrant III if it can have a goodimpact on Duta Orchid if its performance is improved.
Perbandingan Pendapatan antara Usahatani Kopi dan Usahatani Jeruk di Desa Serai Kecamatan Kintamani Kabupaten Bangli I PUTU AJUS HERYANA; I MADE SUDARMA; I GEDE SETIAWAN ADI PUTRA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.1, Januari 2016
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (173.087 KB)

Abstract

Abstract Revenue Comparisons between Coffee Farming and Orange Farming in of Serai Village Kintamani District Bangli . For the last few years the District of KintamaniBangli Regency has undergone an increase in the yield of orange, as well as the number of farmers who switched from growing coffee plants toorange plants. Because farmers assume thatcultivating orange trees is felt to be more profitable than the cultivation of Arabica coffee plants and can increase their income. The area is good for orange and coffee farming activities because it is appropriate to the climate and soil conditions for the plants, so farming is widely practiced in the area and it becomes one of the major farmingactivities done in every household. This study aimed to determine the factors that encourage the switch of coffee farming toorangefarming and compare the income of farmers from orange plants with coffee plants. Results of this study showed that, with an area of 31.3 ha,the average revenue of coffee plants was Rp232,750,000.00 and orange trees showed the average value of Rp. 263,200,000.00. Keywords : Farming, yield, income
Penentuan Harga Air Tanah untuk Irigasi Berkelanjutan di Kabupaten Jembrana IDA BAGUS MADE WIRAWAN; I MADE SUDARMA; I WAYAN BUDIASA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.6, No.4, Oktober 2017
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (190.668 KB) | DOI: 10.24843/JAA.2017.v06.i04.p15

Abstract

Determination of Groundwater Prices for Sustainable Irrigation in JembranaRegency Subak Babakan Yehkuning is relatively new in obtaining Groundwater IrrigationNetwork, with the code YKN-127 in 2014. This study aims to determine the costcomponents and water prices that reflect the value of water use in a sustainablemanner. The method used in this research is quantitative calculation. The total waterdischarge from YKN-127 for three planting seasons in September 2015 until August2016 consecutively was 83,647.01 m3. This amount was derived from the total life ofthe pump for 2,733 hours, with a discharge 8.5 liters/second. The commoditiescultivated in three planting seasons were rice for two times and secondary crop (cornand soybean). Since the availability of ground water has a limited amount, it isimportant to note that the amount of water use should be less than the availabilities.The concept of sustainable value in the use of water is consisted of the total cost ofsupply, opportunity costs, and externalities costs. The results showed that the waterprice reflecting the sustainable water use value for irrigation at YKN-127 was Rp3,933.91/m3, which consisted of a full supply cost 65.9% (Rp 2,592.42/m3), anopportunity cost 27.9% (Rp 1,099.43/m3), and depletion premium 6.2% (Rp242.06/m3). This result is almost three times the operational and maintenance coststhat farmers usually pay for Rp 1,633.99/m3. This price describes the value that mustbe paid as an effort to maintain the development of irrigated agriculture sector andground water resources in order to remain sustainable in Jembrana, Bali Province.
Analisis Nilai Ekspor Kopi Provinsi Bali dan Faktor-faktor yang Mempengaruhinya SAUMIA KRISNA DEVI DASI; I MADE SUDARMA; IDA AYU LISTIA DEWI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.7, No.2, April 2018
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (235.561 KB) | DOI: 10.24843/JAA.2018.v07.i02.p09

Abstract

Analysis of Coffee Export Value of Bali Province and Its Affecting Factors This research aims to find out how much the contribution of coffee exports to the GDP of the agricultural sector of Bali Province, to know the factors that affect the value of coffee exports of Bali Province and to know the trend and the trend forecast of coffee export value for the next five years. This research was conducted in Bali Province using secondary data derived from government agencies. Data were analyzed based on contributions theory, multiple linear regression analysis and trend analysis. The results showed that the average contribution of coffee export of Bali Province to GDP of agriculture of Bali Province is 17,41%. The result of factors that estimated in this research stated that all significant factor to coffee export value of Bali Province is 72,3% and the remaining 27,7% is explained by other factors outside the study. Factors that partially significantly affect the value of coffee exports are coffee export volume of Bali province, world coffee price and US dollar exchange rate. Trend and forecasting export value of Bali Province coffee is projected to increased in the next five years, which is 2016 to 2020. Suggestions that can be given is increaseing export volume is very important to do because the export volume is the most influental factor on export coffee value, so it needs to be done product quality improvement and network marketing expansion.
Analisis Pendapatan Usahatani Padi Sawah pada Program Gerbang Pangan Serasi Kabupaten Tabanan NI LUH ADE PEBRIANTARI; I NYOMAN GEDE USTRIYANA; I MADE SUDARMA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.1, Januari 2016
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (209.533 KB)

Abstract

Abstract Analysis of Paddy Rice Farming Income on the Gerbang Pangan Serasi Program in Tabanan Regency Gerbang Pangan Serasi (GPS) is a program of agriculture sectorthat began in 2013 at Tabanan regency. This program is a pilot system of organic agriculture with purposeto increase agriculture products and improve environment. The purpose of this research is to know the difference between GPS program farming with conventional farming which had already carried out by farmers. In order to achieve the objectives of the research, analysis was conducted on the weaknesses and advantages of the GPS program also comparative analysis of the costs, revenues, and R/C ratio.The results showed that there are three shortcomings and five advantages of GPS program compared to conventional farming. Results of the analysis showed that conventional farming and GPS programs spend the same cost. Results of the revenue and R/C ratios analysis shows GPS program is better than conventional farming. Based on the overall results of the research can be concluded that the GPS program farming more profitable in economic terms than conventional farming. GPS program is a program that is suitable to replace conventional farming. Keywords: Gerbang Pangan Serasi program, conventional farming, organic agriculture.
Dampak Pengembangan Objek Wisata Kawah Ijen terhadap Peningkatan Kesejahteraan Petani I KADEK PUTRI WIDHIANTARI; I NYOMAN GEDE USTRIYANA; I MADE SUDARMA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.2, Desember 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

The Impact of Ijen Crater Tourism Object Development on the Improvement of Farmer’s Welfare This study looks at the impact of Ijen Crater tourism object development on the improvement of farmer’s welfare from economic, socio-cultural and environmental aspects. The study uses proportional sampling technique with farmers as respondents and a few key informants. The study uses interactive analysis method, which consists of four steps, namely data collection, data reduction, data presentation and conclusion drawing. The result of this research show that, from the economic aspect, the development of Ijen Crater tourism object could lead to the availability of new business field. The farmers got additional income fluctuates depending on the numer of tourist visits. From the socio-cultural aspect, the development of Ijen Crater tourism object does not negatively impact the attitude of mutual helping, the preservation of traditional arts, the use of language, the level of education, the livelihood and the crime rate. From the environmental aspect, the development of Ijen Crater tourism object could lead to the increase in number and quality of tourism facilities and infrastructure, but not leading to land conversion.
Co-Authors ., PROF.DRS. NENGAH BAWA ATMAJA, M.A A. A. A. WULANDIRA SAWITRI DJELANTIK A.A ISTRI WINDA NOVITASARI A.A.A WULANDIRA SDJ A.A.A. WULANDIRA SAWITRI DJELANTIK, A.A.A. WULANDIRA SAWITRI AAA WULANDIRA SAWITRI DJELANTIK Abd. Rahman As-syakur Abd. Rasyid Syamsuri ACHMAD RIFA’I Achsin, H.M. AGAPE LUMBANTOBING Aji Dedi Mulawarman Aji Dwi Sesa Putra, I Made Aliefman Hakim ANAK AGUNG PUTU NARAYANA YUDI PUTRA Anak Agung Tri Sugiari Andiani, Anak Agung Eka Andika, I Gede Irvan Pramanta Angelina Yulandari Anggara, I Gusti Lanang Oka Dwitya ANGGASTIAN PASI PRAYOGA TUMANGGOR ANGGRIANI, RIKA Ariana, I Made Putu Dwi Ary Bakhtiar Cahyani, Larasati Dwi Candra Dwipayana Hamdin Clara Rosy Irawati Cynthia Linaya Radiman Desak Putu Padmidewi DEWA AYU MADE DWI ANDARI Dewa Ngurah Suprapta Dewi, I Gusti Ayu Istri Pradnyandari DEWI, NI LUH AYUNIA SUNWITHA Dewi, Nyoman Diah Utari dice fice siska Didik Nursetyohadi DIMAS ALI SETYO BUDI Dina Asnawati DIVANKA, PRANA Djelantik, A. A. Ayu Wulandira Sawitri Duman Care Khrisne DWI PUTRA DARMAWAN Edy Chandra Elfis Umbu Kantongu Retang Emmy Yuanita EVA YUNITA Gede Mekse Korri Arisena GEDE WIJANA Ginting, Sri Widyanti Gunada, I Wayan Agus Gupta, I Gusti Bagus Wirya Gusti Ngurah Alit Susanta Wirya Habibi, mr Handa Muliasari Hery Juniawan, Ida Bagus Hilman Ahyadi Hilyatul Jannah Hilyatul Jannah I Dewa Ayu Sri Yudhari I DEWA GEDE AGUNG I Dewa Gede Raka Sarjana I Dewa Putu Oka Suardi I DEWA PUTU SINGARSA, I DEWA PUTU I G. R. M. TEMAJA I Gede Bagus Dera Setiawan I Gede Setiawan Adi Putra I GUSTI AGUNG AYU AMBARAWATI I GUSTI AYU AGUNG LIES ANGGRENI I Gusti Ayu Oka Suryawardani I Gusti Ngurah Bagus I Gusti Ngurah Winanda Wijaksana I GUSTI NGURAH YURI PUTRA I GUSTI PUTU ANGGA WIJAYA I Kadek Putri Widhiantari I KADEK PUTRI WIDHIANTARI I ketut Gede Darma Putra I Ketut Rantau I KETUT RANTAU I Komang Widya Purnama Yasa I Made Adhika I Made Antara I Made Arsa Suyadnya I Made Atmika I Made Mahadi Dwipradnyana I MADE NARKA TENAYA I Made Sara Wijana I Made Sedana I Made Sudana I NENGAH ARI MEDIKANA I Nyoman Darmayasa, I Nyoman I Nyoman Gede Arya Astawa I Nyoman Gede Ustriyana I NYOMAN MERIT I NYOMAN WIJAYA I PUTU AJUS HERYANA I PUTU EDI SWASTAWAN I Putu Juniartha I PUTU PASEK BAGIARTHA W I PUTU RIDIA PRAMANA I Wayan Agung Hardita I Wayan Arthana I WAYAN BUDIASA I Wayan Nuarsa I Wayan Sandi Adnyana I WAYAN SUANA I Wayan Suarna I WAYAN WIDYANTARA I WAYAN WINDIA I. Putu Yudiandika IDA AYU CANDRA DEWI Ida Ayu Dwi Giriantari Ida Ayu Listia Dewi Ida Bagus A. Swamardika Ida Bagus Gde Pujaastawa Ida Bagus Idedhyana IDA BAGUS MADE WIRAWAN Indriyanti, Komang Dessica Ismid Achmad Ivany Gresya Saragih Iwan Sumarlan Jayanti, Ni Komang Novi Jose de Assis Moniz Juliartana, I Putu Gede Kamestya KADEK YARDI MAHADIKARA Kayuan, Putu Chandra Kinandana KETUT BUDI SUSRUSA LALU RUDYAT TELLY SAVALAS LELY RATNA SIHOMBING LENI MARIA TARIGAN Lestari, Ni Putu Dian Ari Luh Putu Intarini Luky Adrianto M. Sudiana Mahendra M.Pd. ., PROF. DR. I MADE YUDANA, M.Pd. MADE ANTARA Made Antara MADE ANTARA Made Ganesh Darmayanti MADE MANIKA PUSPAKA Made Pasek Agus Ariawan Made Suartana Mahadiwya Pradnya Paramita, Ni Made Maria Ulfa Meryawan, I Wayan MONICA INDAH LESTARI SIMARMATA MUFIDA, ILMI Muliasari, Handa Mulyanto Mulyanto NI KADEK ERNI ARIASTUTI NI KOMANG WIDYA YUNDARI NI LUH ADE PEBRIANTARI NI LUH AYUNIA SUNWITHA DEWI Ni Luh Gede Sukerti NI LUH WICANODIAN SURYA Ni Made Astiti Putri Siadi Ni Made Ayu Krisna Wati Ni Made Puspawati NI NENGAH DARMIATI Ni Nyoman Lisna Handayani NI PUTU BELLA FIGLIANA NI WAYAN NITA RAHAYU NI WAYAN PUTU ARTINI NI WAYAN SUNITI NI WAYAN WINDA ARISANDI Novanda, I Gede Agus Nur Nadhifah Zahra NUR RANGGA SIDHARTA Nurul Hikmatun Wasia Nurul Ismilayli Nurul Ismilayli, Nurul Nyoman Putra Sastra Nyoman Tri Lukpitasari Korri Padmidewi, Desak Putu Paksi Bali Dewa Pancawati, Anom Pancawati Ni Luh Putu Pancawati, Ni Luh Putu Anom PANGESTU, DEVILENIA SRIWAHYUNINGRAT Pingky Intan Yolanda PRASANTI, ARETA RIZKA AYU Premananda, I Wayan Hari Premananda, Made Goura Primajana, Dewa Jati Purwantari, I Gusti Ayu PUSPANINGRUM, NI LUH GEDE ERMA Putra Suardika Putra, Ida Bagus Damar Putri Nilakandi Perdanawati Pitoyo Putri, Ni Nyoman Ngurah Destri PUTU ANGGA ADITYA Putu Aryasuta Wicaksana PUTU CENDANA FIRJIONITA PUTU EKA TEJA DIPUTRI Putu Udayani Wijayanti Rahmat Effendi RAJA DOLI SINAGA RATNA KOMALA DEWI Rukmi Sari Hartati Saprini Hamdiani SARAGIH, NOVAULINA Saridewi, Desak Putu Satya Widari, Ni Nyoman SAUMIA KRISNA DEVI DASI Sayu Kadek Jelantik Sedana, I Made Bagus Ambara SETIAWAN, MAULIKA NURUL ANNISA Shaffila, Diaz Mutiara Sinta wahyu utami SIRINGO-RINGO, SARAH STEFANI Siti Helmyati Somiartha, I Putu Somiartha, Putu Sudirman Sudirman Surya Hadi SURYAWARDANI, I.G.A. OKA SUSILAWATI, NI KOMANG SRI Sutriani, Ida Ayu Nyoman Syamsul Alam Paturusi THALIA RATU ZEFANYA Timor Prajawati, Yanti Tirta, I Komang Wahyu Utama TORKIS JOEL SIMBOLON Tri Dharmayani, Ni Komang Ujang Rija Ginanjar Wahyu Rizki Arifianto WAYAN DISNUYANA WIDHIANTHINI WIDHIANTHINI WIJAYANTI, NI NYOMAN FITRIA ERA WIRANATHA, I MADE ALIT Wiratama, I Gusti Ngurah Made Wulandari, Ni Kadek Ayu Widya Yayuk Andayani Yayuk Andayani Yayuk Andayani Zahra, Nur Nadhifah