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All Journal Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Jurnal Teknologi Dan Industri Pangan Jurnal Teknologi Industri Pertanian Jurnal Komunikasi Pembangunan Jurnal Pustakawan Indonesia Jurnal Sain Veteriner Buletin Peternakan Seminar Nasional Aplikasi Teknologi Informasi (SNATI) Jurnal Keteknikan Pertanian TELKOMNIKA (Telecommunication Computing Electronics and Control) Jurnal Ilmiah Kursor Jurnal Pengkajian dan Pengembangan Teknologi Pertanian Jurnal Studi Komunikasi dan Media Jurnal Teknologi Informasi dan Ilmu Komputer Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) Jurnal Aplikasi Bisnis dan Manajemen (JABM) E-Journal Jurnal Edik Informatika : Penelitian Bidang Komputer Sains dan Pendidikan Informatika Jurnal PIKOM (Penelitian Komunikasi dan Pembangunan) JOIV : International Journal on Informatics Visualization Nyimak: Journal of Communication Matra Pembaruan: Jurnal Inovasi Kebijakan International Journal of Supply Chain Management Warta Penelitian Perhubungan Aptisi Transactions on Technopreneurship (ATT) JURNAL PANGAN Journal of Information System, Applied, Management, Accounting and Research Indonesian Journal of Electrical Engineering and Computer Science Jurnal Pustakawan Indonesia Warta Penelitian Perhubungan
Kudang Boro Seminar
Department Of Mechanical And Biosystem Engineering, Faculty Of Agricultural Technology, IPB University, Bogor, 16680
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An Intelligent Food Recommendation System for Dine-in Customers with Non-Communicable Diseases History Imantho, Harry; Seminar, Kudang Boro; Damayanthi , Evy; Suyatma , Nugraha Edhi; Priandana, Karlisa; Ligar, Bonang Waspadadi; Seminar, Annisa Utami
Jurnal Keteknikan Pertanian Vol. 12 No. 1 (2024): Jurnal Keteknikan Pertanian
Publisher : PERTETA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19028/jtep.012.1.140-152

Abstract

The rising prevalence of diet-related diseases necessitates a focus on individual food selection to enhance nutrition intake and promote overall health. This study introduces a novel food recommender system utilizing artificial intelligence, specifically a genetic algorithm (GA), to intelligently match diverse nutritional needs with available food items. The research incorporates machine learning methodologies, such as collaborative and content-based filtering, to develop a recommendation model. Data from a commercial restaurant, Nutrisurvey, and the Indonesian food composition list inform the nutritional analysis of five menu items. Consumer variability, considering factors like sex, body mass index, medical conditions, and physical activity, are integrated into the GA framework for personalized food pattern matching. The presented results demonstrate the efficacy of the proposed model in offering tailored food recommendations for consumers with non-communicable diseases (NCDs), such as diabetes, hypertension, and heart disease. The multi-objective optimization technique employed in the system ensures a balance between nutritional adequacy and individual preferences. The presented GA-based approach holds promise for promoting healthier food choices tailored to individual needs, contributing to the broader goal of fostering a sustainable and personalized food system.
Pendinginan Zona Perakaran (Root Zone Cooling) pada Produksi Benih Kentang menggunakan Sistem Aeroponik Sumarni, Eni; Suhardiyanto, Herry; Seminar, Kudang Boro; Saptomo, Satyanto Krido
Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 41 No. 2 (2013): Jurnal Agronomi Indonesia
Publisher : Indonesia Society of Agronomy (PERAGI) and Department of Agronomy and Horticulture, Faculty of Agriculture, IPB University, Bogor, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (372.779 KB) | DOI: 10.24831/jai.v41i2.7522

Abstract

High temperature is the major constraint to potato cultivation in the lowland for it causes stress and inhibit initiation of potato tuber. This study was designed to investigate the effects of root zone cooling upon seed potato production using aeroponics system in lowland wet tropical climates. Cultivation techniques used in this study was the aeroponics system with three cooling temperatures (10, 15, and 20 oC) and control (greenhouse room temperature). Plantlet of potato ‘Granola’ variety derived from tissue culture propagation were used. The results showed that the highest number of tuber and tuber weight that can be harvested up to 90 days after planting were obtained from cooling the root zone temperature at 10 °C with the average number of tuber 14.85 tubers plant-1and average weight of tubers 409.15 mg tuber-1. Plants grown at root zone cooling at 15 and 20 °C treatments produced lower number of tubers and lower tuber weight than at 10 oC, while plants grown at greenhouse temperature did not produce tubers.Keywords: cultivation techniques, Granola, high temperature, lowland tropical, potato tuber
Improving E-Service Quality of Indonesian Toll Road Application with Entrepreneurship Insights Setiawan, Mohamad Agus; Hartoyo, Hartoyo; Seminar, Kudang Boro; Sartono, Bagus; Fitriati, Rachma; Ginting, Victor
Aptisi Transactions On Technopreneurship (ATT) Vol 7 No 2 (2025): July
Publisher : Pandawan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34306/att.v7i2.579

Abstract

Digital transformation in Indonesia toll road sector faces significant challenges related to information fragmentation among Toll Road Operators (BUJT), hindering the optimization of electronic service quality (E-Service Quality). This research aims to enhance E-Service Quality through the Soft Systems Methodology (SSM), integrated with Structural Equation Modeling-Partial Least Squares (SEM-PLS) analysis to understand key service dimensions. The findings indicate that integrating information across BUJTs, with a focus on informativeness, is critical to improving user satisfaction. The SSM-based conceptual model developed provides systemic solutions through policy integration, collaboration among BUJTs, and the development of an integrated information system. The assessment reveals that the proposed changes support toll road digital transformation and are culturally feasible. This study offers a strategic framework for improving toll road service quality, strengthening stakeholder collaboration, and creating a better user experience.
Co-Authors - Sudradjat, - A. Haris Rangkuti Abdi Kurniawan Abung Supama Wijaya Aditya, Edit Lesa Agik Suprayogi Agus Buono Agus Ghautsun Niam Agus Maulana ahmad yani Akhiruddin Maddu Ali Djamhuri Ali Usman, Ali Alimuddin Alimuddin Alvin Fatikhunnada Amiruddin Saleh Amrozi Arief Ramadhan Arif Imam Suroso Arif Kurnia Wijayanto Aritonang, Melva Linda Az Zahra, Fatimah Azka Bazil Danish Rahmat B Mustafa Badollahi Mustafa Bagus Sartono Bayu Ardy Kresna Bayu Indrayana Budhi Hascaryo Iskandar Dedy Wirawan Soedibyo Defiana Arnaldy Diki Gita Purnama, Diki Gita Djuara P Lubis Dodi Nandika Dodik Briawan Drajat Martianto Dwi Susanto Edi Sukmadirana Eneng Tita Tosida Eni Sumarni Eva Maulina Aritonang Evy Damayanthi Faiz Ridhan Faroka Firman Ardiansyah Firmansyah, Raden Arief Gananda Hayardisi Gibtha Fitri Laxmi Ginting, Victor Hardinsyah Haris Budiman Harry Imantho Hartoyo Hartoyo Hartoyo Herry Suhardiyanto Heru Sukoco Herwindo Dharmawan I Dewa Made Subrata I Wayan Astika Imam Teguh Saptono Imantho, Harry Irman Hermadi Janti G. Sudjana Joko Hermanianto Joko Ratono Joko Ratono Karlisa Priandana koekoeh santoso komariah komariah Kurniawan, Abdi Ligar, Bonang Waspadadi Liyantono . Liyantono, - Lucia Cyrilla Luh Putu Ratna Sundari Maria Margrith Tirtasari Marimin , Mohamad Agus Setiawan Mohamad Solahudin Mohammad Aftaf Muhajir Mohammad Solahudin Mokhamad Fakhrul Ulum, Mokhamad Muhammad Firdaus Muhammad Riza Muladno - Muliati, Vika Febri Muyassar Allam Suyuthi Nakao Nomura Nanda, Muhammad Achirul Nasution, Syahrial Nelwan, Leopold Oscar Nugraha Edhi Suyatma Oktaviana Purnamasari Onno Widodo Purbo Pradeka Brilyan Purwandoko Pudji Muljono Purwandoko, Pradeka Brilyan Rachma Fitriati Rani Audona RATNA SARI Ridi Arif Rivangga Yuda Hendika Rizky Mulya Sampurno RR. Ella Evrita Hestiandari Rudi Afnan Samudra, Ami Anggraini Satyanto Krido Saptomo Seminar, Annisa Utami Shelvie Nidya Neyman Sidharta, Veranus Sirojul Munir Siska Mulyawaty Sitti Eha Faihah Sofyan Sjaf Sri Wahjuni Sugiyanta Suhendi, - Sumiati Sumiati Suryo Wiyono Sutrisno Mardjan Sutrisno Sutrisno Sutrisno Sutrisno Sutrisno, Sutrisno Syahrial Nasution Taufik Makbullah Triani Rahmawati Usman Ahmad Wawan Hermawan Wawan Wiraatmaja Wichitra Yasya Widodo Widodo Widodo Widodo Yandra Arkeman Yulia Dwi Indriani Yulianti, Nila Susila Yusra Fernando