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All Journal HAYATI Journal of Biosciences Jurnal Natur Indonesia JBIO: jurnal biosains (the journal of biosciences) Jurnal Kedokteran Brawijaya Majalah Kedokteran Bandung Pharmaciana: Jurnal Kefarmasian JURNAL ILMU PERTANIAN Buletin Penelitian Tanaman Rempah dan Obat Global Medical and Health Communication Biology, Medicine, & Natural Product Chemistry Majalah Obat Tradisional JIMKesmas (Jurnal Ilmiah Mahasiswa Kesehatan Masyarakat) The Indonesian Biomedical Journal Universa Medicina BIOLINK (Jurnal Biologi Lingkungan, Industri, Kesehatan) Jurnal Penelitian Pendidikan IPA (JPPIPA) Syntax Literate: Jurnal Ilmiah Indonesia Preventif Journal Jambura Journal of Health Sciences and Research Journal Health & Science : Gorontalo Journal Health and Science Community Seminar Nasional Lahan Suboptimal Jurnal Kesehatan Journal of Health Sciences Jurnal Pendidikan dan Konseling PREPOTIF : Jurnal Kesehatan Masyarakat Buletin Penelitian Tanaman Rempah dan Obat Jurnal Kesehatan Tambusai International Journal of Basic and Applied Science International Archives of Medical Sciences and Public Health JIFI (Jurnal Ilmiah Farmasi Imelda) JUMANTIK (Scientific Journal of Health research) Buletin Kedokteran dan Kesehatan Prima JURNAL KIMIA SAINTEK DAN PENDIDIKAN International Journal of Health and Pharmaceutical (IJHP) Journal of Social Science JOURNAL OF CHEMICAL NATURAL RESOURCES (JCNaR) Jurnal Kedokteran STM (Sains dan Teknologi Medik) Ranah Research : Journal of Multidisciplinary Research and Development Herbal Medicine Journal International Journal of Health, Engineering and Technology Jurnal Ilmu Kesehatan dan Gizi Journal of Pharmaceutical and Sciences. Jurnal Mahasiswa Ilmu Kesehatan Nutriture Journal PharmaCine: Journal of Pharmacy, Medical and Health Science Journal of Pharmascience Proceeding of The International Conference on Health Sciences and Nursing Biodiversitas Journal of Biological Diversity
Edy Fachrial
Dapartemen Farmasi Klinis, Fakultas Ilmu Kesehatan, Universitas Prima Indonesia
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Skrining Probiotik Asal Produk Komersil yang Berpotensi Sebagai Inhibitor a-Glukosidase Angelin Christin; Edy Fachrial
Ranah Research : Journal of Multidisciplinary Research and Development Vol. 7 No. 2 (2025): Ranah Research : Journal Of Multidisciplinary Research and Development
Publisher : Dinasti Research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.38035/rrj.v7i2.1402

Abstract

Various types of food products have good and bad effects on human health. One type of food that provides positive benefits is functional food. Functional foods are foods or beverages that are not only consumed to fulfill nutritional needs, but also provide good effects on the body's health and help reduce the risk of serious diseases. An example of functional food is probiotic drinks, which are known to support digestive health and strengthen the immune system. The content of probiotic drinks has a good impact on digestion and is able to inhibit α-glucosidase, so it is good to be consumed as a supplement for type 2 diabetes patients. The research focused on testing the potential of probiotics derived from commercial products on α-glucosidase enzyme activity. This type of research is laboratory experimental research with In Vitro method. The samples in this study are beverage samples with various types of brands containing probiotic milk that will be tested. The results showed that of the 8 probiotic isolates isolated from commercial products L-Bio, Yakult, Biokul and Max biotic have tolerance to acid and bile salt. Probiotic isolates in this study did not show antimicrobial activity. Screening of probiotics from commercial products with the most potential as α-glucosidase inhibitors was yakult.
In vitro cholesterol-lowering activity of probiotics isolated from commercial products in Medan City Komala, William; Fachrial, Edy; Lister, Clarissa
Buletin Kedokteran & Kesehatan Prima Vol. 3 No. 2 (2024): September
Publisher : Fakultas Kedokteran, Kedokteran Gigi, dan Ilmu Kesehatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34012/bkkp.v3i2.6378

Abstract

Regular consumption of probiotic drinks has been shown to provide numerous benefits for human health. One of the primary benefits is boosting the immune system by promoting optimal digestive health. Ten brands of probiotic milk were collected, and bacterial isolates were obtained through a series of isolation and purification steps. The characterization of these isolates involved morphological and biochemical tests, including Gram staining, catalase activity assessment, and tolerance testing under simulated gastric conditions. The cholesterol-lowering activity of the isolates was evaluated in vitro by assessing their ability to reduce cholesterol levels in a simulated intestinal environment. The results demonstrated the presence of potential probiotic strains with cholesterol-lowering activity, providing a foundation for further research into the development of functional dairy products with cholesterol-lowering properties. The results indicated that probiotic milk from commercial beverages demonstrated a favorable response to bile salts in individuals with high cholesterol levels. Probiotic bacteria, such as Lactobacillus acidophilus, can survive in bile, facilitating the deconjugation of bile salts. This suggests that regular consumption of probiotic milk may aid in managing cholesterol levels in individuals with unhealthy lipid profiles. A significant relationship exists between the tolerance of probiotic milk to the digestive environment and its effectiveness in managing cholesterol. Mechanisms including bile salt deconjugation, short-chain fatty acid (SCFA) production, and increased cholesterol excretion contribute to cholesterol management. With appropriate formulation, probiotic milk can effectively control cholesterol levels, particularly in individuals at risk for cardiovascular disease.
Screening and Molecular Identification of Endophytic Bacteria from Calamus caesius Blume with Potential as Antioxidant and α-Glucosidase Inhibitors Ginting, Chrismis Novalinda; Lister, Nyoman Ehrich; Girsang, Ermi; Fachrial, Edy
HAYATI Journal of Biosciences Vol. 32 No. 3 (2025): May 2025
Publisher : Bogor Agricultural University, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.4308/hjb.32.3.599-610

Abstract

Calamus caesius, traditionally used in Asian medicine for managing diabetes mellitus, is a promising source of endophytic bacteria due to its bioactive potential. This study aims to identify the potential of endophytic bacteria isolated from “Pakkat” (Calamus caesius Blume), a traditional food of North Sumatra, as a source of α-glucosidase inhibitors. These inhibitors, such as acarbose, are used to manage type 2 diabetes mellitus but have significant gastrointestinal side effects. This study focuses on isolating and characterizing endophytic bacteria that can produce natural inhibitors, potentially safer alternatives. Twenty endophytic bacterial isolates were successfully isolated, of which five were excluded due to hemolytic activity. Antioxidant activity was determined using the DPPH method, and isolates with the highest activity proceeded to α-glucosidase inhibitor testing. Molecular identification of potential isolates was performed through 16S rRNA gene amplification, and genomic DNA sequencing utilized the Oxford Nanopore Technologies platform. Secondary metabolite analysis was performed using antiSMASH, and gene cluster comparison with CAGECAT. Of 15 isolates, LTUP1.3 (Bacillus cereus) exhibited 86.6% α-glucosidase inhibitor activity, close to the positive control (88%). Although in Bacillus cereus LTUP1.3 no secondary metabolites were found that act as α-glucosidase inhibitors, three enzymes have similarities with enzymes found in Actinoplanes that play a role in acarbose biosynthesis namely dTDP-glucose 4,6-dehydratase RffG, glucose-1-phosphate thymidylyltransferase rmIA and glucose-1-phosphate adenylyltransferase glgC. These results suggest that Bacillus cereus strain LTUP1.3 has a potential biosynthetic pathway similar to the acarbose biosynthetic pathway in Actinoplanes. However, further confirmation is required to establish its overall acarbose production capability.
Screening dan Identifikasi Molekuler Probiotik dari Dadih sebagai Inhibitor Alpha-Glukosidase Marbun, Togi Rut Marlita; Naidu, Ramawathy; Lister, I Nyoman Ehrich; Fachrial, Edy
NUTRITURE JOURNAL Vol. 4 No. 1 (2025): Nutriture Journal
Publisher : Politeknik Kesehatan Kemenkes Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31290/nj.v4i1.5268

Abstract

Abstrak Latar Belakang: Saat ini, berbagai jenis obat antidiabetes tersedia di pasaran. Namun, penggunaan obat sintetis untuk pengobatan diabetes seringkali menimbulkan kendala, termasuk efek samping, resistensi terhadap terapi, dan biaya pengobatan yang tinggi. Inhibitor SGLT-2, Pioglitazone, Metformin, Sulfonilurea, inhibitor DPP4 (Gliptin), agonis GLP-1, Acarbose, dan berbagai obat lainnya umum digunakan dalam farmakoterapi diabetes. Selain obat antidiabetes oral konvensional, zat alami seperti Bakteri Asam Laktat (BAL) probiotik dapat menjadi terapi alternatif untuk diabetes. Beberapa jenis probiotik memiliki kemampuan untuk menghambat aktivitas enzim alfa-glukosidase di mikrovili usus yang menurunkan kadar glukosa darah. Tujuan: Penelitian ini bertujuan untuk menenemukan karakteristik yang cocok sebagai kandidat probiotik di dalam dadih dengan skrining dan mengidentifikasi molekuler probiotik dari dadih sebagai inhibitor alpha-glukosidase. Metode: Metode dalam penelitian ini menggunakan metode eksperimental. Hasil: Hasil penelitian menunjukkan bahwa isolat DDH 8 memiliki persentase pertumbuhan sebesar 48% dalam uji asam, yang menunjukkan pertumbuhan bakteri yang signifikan, dengan tingkat pertumbuhan hidup sebesar 46,595% dan toleransi garam empedu yang rendah. DDH 8 juga menunjukkan aktivitas antibakteri sedang, dengan diameter zona hambat rata-rata sebesar 10,5 mm terhadap E. coli. Berdasarkan identifikasi fenotipik dan molekuler menggunakan 16S rRNA, isolat DDH8 diidentifikasi sebagai Lactobacillus fermentum, yang memiliki karakteristik yang cocok sebagai kandidat probiotik. Simpulan: Isolat bakteri asam laktat (LAB), yang diidentifikasi sebagai Lactobacillus fermentum melalui identifikasi fenotipik dan molekuler berdasarkan gen 16S rRNA, menunjukkan dadih berpotensi sebagai probiotik. LAB dari dadih bersifat gram-positif, berwarna merah, dan berbentuk batang, serta hasil skrining menunjukkan bahwa isolat ini bersifat katalase-negatif dan homofermentatif. Kata Kunci: alpha-glukosidase; asam laktat; bakteri; dadih; probiotik
Determinan kecelakaan kerja pada karyawan di PT. Mujur Timber Sibolga Dameria, Dameria; Neswita, Elfia; Fachrial, Edy; Ongko, Nicolas Xavier; Niranti, Tasya Putri
Buletin Kedokteran & Kesehatan Prima Vol. 1 No. 2 (2022): September
Publisher : Fakultas Kedokteran, Kedokteran Gigi, dan Ilmu Kesehatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34012/bkkp.v1i2.2907

Abstract

Kecelakaan kerja disebabkan oleh banyak faktor, bisa terjadi karena faktor internal seperti human error atau bahkan faktor eksternal seperti lingkungan kerja itu sendiri. Jenis penelitian ini adalah survei analitik dengan rancangan penelitian cross sectional yang bertujuan untuk mengetahui hubungan faktor personal, kondisi lingkungan, beban kerja, shift kerja dan kedisiplinan. Penelitian ini dilakukan di PT. Mujur Timber Sibolga pada bulan Desember 2021. Populasi dalam penelitian ini ialah seluruh pekerja di PT. Mujur Timber Sibolga mencakup pemotong kayu, pemikul kayu, yang jumlah keseluruhannya 340 orang. Pengambilan sampel dalam penelitian ini ialah menggunakan purposive sampling di mana objek yang dapat dijadikan sampel harus pernah mengalami kecelakaan kerja kurang dari 6 bulan terakhir. Adapun sampel dalam penelitian berjumlah sebanyak 77 orang yang diperoleh melalui rumus Slovin. Pengumpulan data menggunakan kuesioner. Uji statistik yang digunakan dalam penelitian ini adalah uji Chi Square. Penelitian ini menyimpulkan faktor personal, beban kerja, kondisi lingkungan, dan shift kerja tidak berhubungan dengan kecelakaan kerja (p > 0,05). Hanya variabel kedisiplinan yang berhubungan dengan kecelakaan kerja. Diharapkan pada pekerja agar lebih memperhatikan kedisiplinan dalam mematuhi aturan kerja serta penggunaan APD yang disediakan oleh setiap industri tempat bekerja sehingga dapat mengurangi resiko terjadinya kecelakaan kerja.
In vitro cholesterol-lowering activity of probiotics isolated from commercial products in Medan City Komala, William; Fachrial, Edy; Lister, Clarissa
Buletin Kedokteran & Kesehatan Prima Vol. 3 No. 2 (2024): September
Publisher : Fakultas Kedokteran, Kedokteran Gigi, dan Ilmu Kesehatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34012/bkkp.v3i2.6378

Abstract

Regular consumption of probiotic drinks has been shown to provide numerous benefits for human health. One of the primary benefits is boosting the immune system by promoting optimal digestive health. Ten brands of probiotic milk were collected, and bacterial isolates were obtained through a series of isolation and purification steps. The characterization of these isolates involved morphological and biochemical tests, including Gram staining, catalase activity assessment, and tolerance testing under simulated gastric conditions. The cholesterol-lowering activity of the isolates was evaluated in vitro by assessing their ability to reduce cholesterol levels in a simulated intestinal environment. The results demonstrated the presence of potential probiotic strains with cholesterol-lowering activity, providing a foundation for further research into the development of functional dairy products with cholesterol-lowering properties. The results indicated that probiotic milk from commercial beverages demonstrated a favorable response to bile salts in individuals with high cholesterol levels. Probiotic bacteria, such as Lactobacillus acidophilus, can survive in bile, facilitating the deconjugation of bile salts. This suggests that regular consumption of probiotic milk may aid in managing cholesterol levels in individuals with unhealthy lipid profiles. A significant relationship exists between the tolerance of probiotic milk to the digestive environment and its effectiveness in managing cholesterol. Mechanisms including bile salt deconjugation, short-chain fatty acid (SCFA) production, and increased cholesterol excretion contribute to cholesterol management. With appropriate formulation, probiotic milk can effectively control cholesterol levels, particularly in individuals at risk for cardiovascular disease.
Faktor yang Mempengaruhi Kejadian Stunting pada Balita Umur 24-60 Bulan di Desa Dusun Bagot Raja Purba, Greace Hasianna; Wienaldi, Wienaldi; Fachrial, Edy
Syntax Literate Jurnal Ilmiah Indonesia
Publisher : Syntax Corporation

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36418/syntax-literate.v10i10.62339

Abstract

Stunting merupakan salah satu masalah gizi kronis yang masih tinggi di Indonesia dan menjadi prioritas nasinal dalam bidang kesehatan, Kondisi ini terjadi akibat kekurangan giji dalam waktu yang lama, infeksi berulang, serta pola asuh dan lingkungan yang kurang mendukung. Stunting berdampak pada pertumbuhan fisik, perkembangan kognitif, dan produktivitas anak di masa depan. Berdasarkan data Riset Kesehatan Dasar (Riskesdas) tahun 2018, prevalens stunting di indonesia mencapai 30,7% angka ini masih di atas ambang batas yang ditetapkan WHO yaitu 20%. Penelitian ini bertujuan untuk mengetahui faktor faktor yang mempengaruhi kejadian stunting pada balita usia 24-60 Bulan di Desa Dusun Bagot Raja, Kecamatan Purba, Kabupaten Simalungun. Penelitian ini menggunakan metode kuantitatif dengan desain cross-sectional. Populasi penelitian adalah seluruh balita usia 24-60 bulan di Desa Dusun Bagot Raja sebanyak 41 responden yang diambil dengan teknik total sampling. Data dikumpulkan melalui wawancara menggunakan kuisioner dan dianalisis dengan Chi-Square menggunakan program SPSS. Variabel independen dalam penelitian ini meliputi berat badan lahir, asupan energi, pemberian ASI eksklusif, pola asuh, pendapatan keluarga, dan keragaman pangan Hasil penelitian menunjukkan bahwa prevalensi stunting di Desa Dusun Bagot Raja sebesar 63%. Anaisis bivariat menunjukkan adanya hubungan yang signifikan antara kejadian stunting dengan berat badan lahir (p= 0,011), asupan energi (p=0,009),pemberian ASI eksklusif (p=0,003), pendapatan keluarga (p=0,001), dan kergaman pangan (p=0,001). Sementara itu pola asuh tidak menunjukkan hubungan yang signifikan (p=0,082). Faktor yang paling dominan mempengaruhi kejadian stunting adalah pendapatan keluarga dan keragaman pangan Tingginya angka stunting di Desa Dusun Bagot Raja dipengaruhi oleh rendahnya pendapatan keluarga. Kurangnya keragaman pangan, aupan energi yang tidak terpenuhi, riwayar berat badan lahir rendah, dan pemberian ASI ekskusif yang tidak optimal. Upaya pencegahan perlu difokuskan pada peningkatan gizi keluarga, edukasi pola makan, gizi seimbang, serta pemberdayaan ekonomi masyarakat untuk meningkatkan kesejahteraan keluarga.
α-glucosidase Inhibitory Activity of Probiotic Isolate LBSU9 Isolated from Traditional Food “Trites”: a Preliminary Study Fachrial, Edy; Ismawati, Ismawati; Nugroho, Titania T; Saryono, Saryono
International Journal of Basic and Applied Science Vol. 12 No. 4 (2024): March: Basic and Applied Science
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/ijobas.v12i4.293

Abstract

As the prevalence of type 2 diabetes mellitus continues to increase over the years, research into antidiabetic drugs needs to continue. Probiotics are non-pathogenic microorganisms that have potential as α-glucosidase inhibitors. This study aimed to characterize and determine the α-glucosidase inhibitor activity of LBSU9 isolate, a probiotic isolated from "trites," a traditional food of North Sumatra. The results showed that LBSU9 had bacillus morphology, Gram positive, negative catalase test, TSIA (Triple Sugar Iron Agar) A/A test and non-hemolysis. LBSU9 had good tolerance to simulated gastric acid and bile salts, with growth percentages of 66.54% and 64.74%. LBSU9 also has potent antimicrobial activity against S.aureus and E.coli, with 20 mm and 17 mm inhibition zones, respectively. The alpha-glucosidase inhibitor activity of LBSU9 was 98.4% greater than that of acarbose, which was 97%. Based on the results of this study, it is concluded that LBSU9 isolate has the potential to be a complementary therapy to prevent or treat type 2 diabetes mellitus
POTENSI PROBIOTIK ISOLAT DNH 16 DALAM MENURUNKAN KADAR KOLESTEROL SECARA IN VITRO Felix, Felix; Chandra, Rudi; Fachrial, Edy
PREPOTIF : JURNAL KESEHATAN MASYARAKAT Vol. 8 No. 1 (2024): APRIL 2024
Publisher : Universitas Pahlawan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/prepotif.v8i1.21342

Abstract

Risiko penyakit kardiovaskular dan obesitas dikaitkan dengan kadar kolesterol yang tinggi. Bakteri Asam Laktat sangat bermanfaat bagi fungsional tubuh manusia sebagai bakteri probiotik. Probiotik memiliki manfaat terapeutik seperti membantu pengobatan laktosa intoleran, mencegah kanker usus besar, dan menurunkan kadar kolesterol dalam darah. Tujuan dari penelitian ini untuk menentukan potensi probiotik isolat DNH 16 yang di isolasi dari makanan tradisional Sumatera Utara, Dali ni Horbo. Penelitian ini merupakan penelitian eksperimental. Rancangan penelitian yang digunakan adalah Post Test Only Control Group Design. Metode penelitian aktivitas antimikroba dilakukan dengan metode kertas cakram, uji ketahanan terhadap pH asam, garam empedu dan penurunan kolesterol di lakukan dengan metode spektrofotometer. Uji aktivitas antimikroba Isolat DNH 16 menunjukan aktivitas zona hambat terhadap bakteri S. aureus sebesar 71,5 mm dan bakteri E. coli sebesar 14,5 mm. Uji ketahanan terhadap pH asam kurang baik yaitu sebesar 20,05%. Uji ketahanan terhadap garam empedu cukup tinggi yaitu 95,4%. Penurunan kadar kolesterol secara In vitro cukup baik yaitu 65,85%. Kontrol positif penurunan kolesterol yaitu 14,63%. Kesimpulan yang di dapat dari penelitian ini adalah probiotik isolat DNH 16 dapat menurunkan kadar kolesterol.
Hypoglycemic Activity and Safety Assessment of Pediococcus acidilactici Strain DNH16 in Experimental Type 2 Diabetes Mellitus Rats Induced with Streptozotocin Fachrial, Edy; Lina, Juliana; Harmileni, Harmileni; Anggraini, Sari; Sihotang, Widya Yanti
The Indonesian Biomedical Journal Vol 16, No 1 (2024)
Publisher : The Prodia Education and Research Institute (PERI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18585/inabj.v16i1.2781

Abstract

BACKGROUND: Type 2 diabetes mellitus (T2DM) cases tend to rise throughout the year in all parts of the world. The α-glucosidase inhibitors are frequently used to both prevent and treat T2DM. This α-glucosidase inhibitor activity is seen in some probiotic species, and a certain strain of Pediococcus acidilactici exhibits promising characteristics as an α-glucosidase inhibitor. This study was conducted to assess the hypoglycemic activity and safety of P. acidilactici strain DNH16 (PADNH16) in experimental rats with T2DM induced by streptozotocin.METHODS: The experiment was conducted in vivo using Wistar rats. Acarbose was employed as a positive control, and Lactobacillus casei was used as a comparative. For 24 days, post-prandial blood glucose levels were assessed every 3 days, followed by serum biochemical levels measurement of liver, kidney, and lipid profiles. The pancreas was histopathologically examined utilizing the Hematoxyline-Eosin staining procedure.RESULTS: Administration of PADNH16 to T2DM rats lowered post-prandial blood glucose levels and gave hypoglycemic benefits comparable to acarbose and commercial probiotics. PADNH16 dosing did not affect serum glutamic oxaloacetic transaminase (SGOT), serum glutamic pyruvic transaminase (SGPT), urea, or creatinine levels, showing that PADNH16 was not hazardous to liver or kidney function. The lipid profile assessment revealed that the values, including high-density lipoprotein (HDL), low-density lipoprotein (LDL), and triglycerides, were comparable to the control group. The pancreatic histopathology revealed that injection of PADNH16 caused no alterations to pancreatic β cells.CONCLUSION: P. acidilactici isolate DNH16 has a hypoglycemic effect on T2DM rats, but does not affect liver function enzymes, kidneys, lipid profiles and does not provide significant changes in pancreatic β cells.KEYWORDS: diabetes mellitus, inhibitor α-glucosidase, Pediococcus acidilactici strain DNH16
Co-Authors Abednego S. Karosekali Adek Amansyah Afif P Jati Ainy, Al-Annisa Fadhila Aisar Novita Alhoi Hendry Henderson Aloysius Aloysius Aloysius, Aloysius Amelia Trisnawati Lubis Angelin Christin Anggita Kasih Fianti Situmorang Anggraini, Sari Anjurniza Ulfa Annisa Amalia Ariatama, Bayu Arma Citra Armansyah, Adek Asyrun Alkhairi Lubis Asyrun Alkhairi Lubis Bayu Pratomo Bayu Pratomo Bella Sari Sijabat Buter Samin Buter Samin Calvin Christian Karo Karo Chiuman, Linda Chrismis Novalinda Ginting Chrismis Novalinda Ginting Christine Halawa Clarissa Lister Cory Oriensia Siahaan DAMERIA DAMERIA Dea Christa Amanda Deborah Angelin Purba Delyuzar, Delyuzar Dianda, Feby Dini Ariyska Edward Kosasih Edward Waroka Edwin Waroka Eka Susilawati Erika Yolanda Ginting Ermi Girsang Ermi Girsang Ester Putri Mentary Mendrofa Feby Dianda Felix Felix Femy Cecilia Marbun Ferdinand, Sahna Fibrina, Dewi Finna Piska Fioni, Fioni Ginting, Chrismis Novalinda Girsang, Ermi Girsang, Ermi Gusbakti Rusip Hanna Christsela Purba Hanna Sari Widya Kusuma, Hanna Sari Widya Hariyadi Dharmawan Syahputra Hariyadi Dharmawan Syahputra Harmileni Henderson, Alhoi Hendry Henny Safrita Ginting I Nyoman Ehrich Lister I Nyoman Ehrich Lister I Nyoman Ehrich Lister I Nyoman Ehrich Lister I Nyoman Ehrich Lister I Nyoman Ehrich Lister I Nyoman Ehrich Lister I Nyoman Ehrich Lister I Nyoman Ehrich Lister I Nyoman Ehrich Lister I. Nyoman Ehrich Lister Ikhwanul Hakim Nasution Iksen Iksen Indra Setiawan Rambe Inesha Viata Melika Purba Intan Aryanti Intan Hasibuan, Febria Nurul Intisari, Yayo Ira Manda Sari Berampu Ismawati Ismawati Ismawati ismawati Joshua Asley Juli elisabeth mayen Juli Elisabeth Mayen Meliala Juliana Hasan Jusri, Ridza Karo Sekali, Abednego Suranta Khainir Akbar, Khainir Komala, William Laura J. Pinem Liana Liana Liena Liena Lina, Juliana Linda Chiuman Lisma Viany Lister Ehrich I Nyoman Lister, Clarissa Lister, I Nyoman Ehrich Lister, I Nyoman Ehrich Lister, I Nyoman Ehrich Lister, I Nyoman Enrich Lister, I. Nyoman Ehrich Lister, Nyoman Ehrich Lokot Donna Lubis M. Andriady Saidi Nst Mahani, Yensielia Marbun, Togi Rut Marlita Marpaung, Hans Hotma Masdalena Nasution Muhammad Aditya Kurnia Muhammad Yunus Muhammad Yunus Nabila Hasibuan Nabila, Pivi Naidu, Ramawathy Nasution, Muhammad Hasan Basri Natalia Desvalentina Lase Natalia Natalia Nerly Juli Pranita Simanjuntak Nerly Juli Pranita Simanjuntak Leki Neswita, Elfia Nicolas Xavier Ongko Niranti, Tasya Putri Novitaria Br Sembiring Novitasari Tarigan Novriani, Erida Nyi Raden Siti Vissy Puspa Dewi Muharam Obet Edom Ginting Ongko, Nicolas Xavier Pinem, Laura Juita Purba, Greace Hasianna Purba, Rosi Krisdayanti Putri Giri Anjani Putri Nadia Utami Qodariah, Rismawati Laila Raden Roro Jenny Satyo Putri Radhitya Qowiyyul Davin Rama Riana Sitinjak Ramadhani, Shafira Reghita Claudia Manalu Ricky Kinarta Sembiring Rika Silvany Rita Kusuma Ritonga, Lestina Rizal Rizal Rizal Rizal Roy Indrianto Bangar S Rr. Anisa Siwianti Handayani Rudi Chandra Runitasari Saragih Sahna Ferdinand Sahna Ferdinand Ginting Saipul Sihotang Santa Ronauli Matondang Saragih, Ria Natalia Sari Anggraini Sari Anggraini Sari Anggraini Saryono Saryono Saryono Saryono Saryono SARYONO Saryono SARYONO Shafira Ramadhani Shafira Ramadhani Sianturi, Naomi Silaban, Agnes Novica Putri Silalahi, Elsa Debora Sinaga, Ade Putra Fratama Sinaga, Theresia Margaretha Siregar, Hafiz Hawari Siregar, Irma Dolsyeria Situmorang, Anggita Kasih Fianti Sofiyana, Maria Sonya Bonifacia Mahadi Sormin, Delores Elisabeth Suandy Suandy Sumartin, Sonia Apriani Sunarti Sunarti Surya Dharma Tandiah Asan Tarigan, Lela Diyana Br Tarigan, Novitasari Tarigan, Nuzulul Akbar Tengku Muhammad Sahiril Anhar Tengku Rachmi Hidayani Theresia, Yohani Tiara Balkis Titania T Nugroho Titania T Nugroho Titania T Nugroho Titania T. Nugroho Titania Tjandrawati Nugroho Tri Amelia Sari Tri Widyawati Ulfa, Anjurniza Urip Harahap Vebbly, Vebbly Vicky VISENSIUS KRISDIANILO Vrianty, Dela Wahyu Widowati WAHYU WIDOWATI Wahyu Widowati Wahyuni Sihombing Widodo, Wahyu Setia Widya Yanti Sihotang Wienaldi Wienaldi Wienaldi Wienaldi Wienaldi Wienaldi Wienaldi, Wienaldi Wijaya, Raysha Awlia Wilsen Wilsen Yasmin, Nabila Yohana Simamora Yonias Saleh Tria Zebua Yuliani Mardiati Lubis Yunita Dewani