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All Journal INOTEKS : Jurnal Inovasi Ilmu Pengetahuan, Teknologi, dan Seni Journal of Tropical Soils Abdimas Jurnal Kompetensi Teknik Jurnal Pendidikan Teknik Mesin Jurnal Penelitian Pendidikan Rekayasa: Jurnal Penerapan Teknologi dan Pembelajaran Sainteknol : Jurnal Sains dan Teknologi Jurnal Hortikultura Rekayasa Mesin Scientific Journal of Informatics Jurnal Rekayasa Mesin JITEK (Jurnal Ilmiah Teknosains) Automotive Science and Education Journal Journal of Mechanical Engineering Learning Jurnal Penelitian Pertanian Terapan Sistem : Jurnal Ilmu-Ilmu Teknik JURNAL DINAMIKA VOKASIONAL TEKNIK MESIN JMM (Jurnal Masyarakat Mandiri) SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Jurnal Agrotek Tropika Journal of Tropical Horticulture HOSPITAL MAJAPAHIT (JURNAL ILMIAH KESEHATAN POLITEKNIK KESEHATAN MAJAPAHIT) CERATA Jurnal Ilmu Farmasi Jurnal Pendidikan Teknik Mesin Undiksha Jurnal Agrotropika ABIDUMASY : Jurnal Pengabdian kepada Masyarakat International Journal of Mechanical Engineering Technologies and Applications (MECHTA) Jurnal Pengabdian kepada Masyarakat DedikasiMU: Journal of Community Service Unram Journal of Community Service (UJCS) Wiga : Jurnal Penelitian Ilmu Ekonomi Parta: Jurnal Pengabdian Kepada Masyarakat Formosa Journal of Applied Sciences (FJAS) Jurnal Pengabdian Mandiri Jurnal Riptek Innovative: Journal Of Social Science Research Damhil Law Journal Journal for Quality in Public Health Prosiding Seminar Hasil Penelitian dan Pengabdian Kepada Masyarakat Journal Pesona Indonesia Jurnal Abdimas Jurnal Panjar : Pengabdian Bidang Pembelajaran
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Pengaruh Arus SMAW Terhadap Kekuatan Tarik dan Impak Baja Konstruksi IWF JIS G3101 SS400 Huda Kholif Rahman; Sunyoto Sunyoto
Jurnal Dinamika Vokasional Teknik Mesin Vol. 6 No. 1 (2021): April
Publisher : Department of Mechanical Engineering Education

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21831/dinamika.v6i1.37070

Abstract

Sambungan las baja konstruksi IWF JIS G3101 SS400 sering dijumpai hasil las yang kurang baik/cacat las yang akan mempengaruhi kekuatan sambungan seperti kekuatan tarik dan kekuatan impak. Hasil las yang kurang baik disebabkan salah satunya karena tidak tepatnya pengaturan kuat arus. Penelitian ini bertujuan untuk menguji pengaruh variasi kuat arus las SMAW terhadap kekuatan tarik dan kekuatan impak sambungan las baja konstruksi IWF standar JIS G3101 SS400. Metode penelitian menggunakan metode eksperimen. Variasi kuat arus yang diteliti 150 A, 170 A, dan 190 A dengan kampuh V sudut 600, elektroda E7018, gerakan lurus, posisi bawah tangan, mesin las SMAW DC polaritas terbalik, dan pendinginan udara terbuka. Hasil penelitian menunjukkan bahwa variasi kuat arus 150 A, 170 A, 190 A berpengaruh terhadap kekuatan tarik tetapi tidak berpengaruh terhadap kekuatan impak sambungan las bahan baja konstruksi IWF JIS G3101 SS400.There are many defects encountered in weldments of JIS G3101 SS400 IWF construction steel. This defect affects the tensile and impact strength of welded joints. One cause of weld defect is the incorrect setting of the electric current. This study examined the effect of electric current variation in SMAW welding on the tensile and impact strength of the IWF construction steel. The research uses experimental methods. The variation of electric current being investigated was 150 A, 170 A, and 190 A. The weldments used 60 V-seam angle, E7018 electrode, straight motion, underhand position, reversed polarity DC SMAW welding machine, and open ventilation. The results showed that the variation in the current strength of 150 A, 170 A, and 190 A affects the tensile strength but had no effect on the welded joints' impact strength.
Rancang Bangun Mesin Es Krim dengan Kontrol Suhu Ahmad Musyafa' Ghozali; Sunyoto Sunyoto
Jurnal Dinamika Vokasional Teknik Mesin Vol. 6 No. 1 (2021): April
Publisher : Department of Mechanical Engineering Education

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21831/dinamika.v6i1.38243

Abstract

Tujuan penelitian ini adalah merancang dan membuat mesin es krim yang efektif, efisien, dan ergonomis dengan kontrol suhu. Berdasarkan survey yang dilakukan mesin yang lama atau mesin yang sudah ada memiliki beberapa kekurangan sehingga kurang efektif, efisien, dan ergonomis. Metode yang digunakan adalah model R&D 4D yang dimodifikasi yaitu Define, Design, Development, dan Dissemination. Instrumen yang dipakai adalah validasi desain dan lembar observasi kinerja mesin. Data berasal dari responden, Dosen Ahli perancangan, dan pihak UMKM. Data yang diperoleh dianalisis menggunakan analisis statistik deskriptif. Keefektifan mesin baru lebih baik karena mampu mengukur suhu adonan dan mensetting mesin mati pada suhu yang ditentukan. Efisiensi waktu 10% waktu pembuatan hanya 18 menit, mesin sebelumnya 20 menit. Efisiensi kapasitas 22,23%, Efisiensi biaya 10% dan lebih hemat biaya listrik Rp 17,337. Keergonomisan mesin baru dalam angket sangat layak dan lebih ergonomis dari sebelumnya.The purpose of this study is to design and build an ice cream machine equipped with temperature control. According to a survey, the current market products have many flaws making them less effective, efficient, and ergonomic. The study's method was a modified R&D 4D, comprising Define, Design, Development, and Dissemination processes. The instruments used are design validation and performance observation sheets. The data were collected from respondents, experts of engineering design, and Small and Medium Business partners. The data obtained is analyzed using a descriptive-statistic analysis. The ice cream machine is more effective than its predecessor because it measures dough temperature and sets the machine's power off at a specific temperature. It only takes 18 minutes to make the ice cream, compared to its predecessor of 20 minutes, thus gives a time efficiency of 10%. The capacity efficiency is 22,23% and more cost-effective in terms of electricity at Rp 17,337. The machine is also considered more ergonomic than the previous one.
Women and Children's Rights Claims in a Disclaimer Case at Religious Courts Sunyoto, Sunyoto
Damhil Law Journal Volume 1 Issue 2 2021
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (272.283 KB) | DOI: 10.56591/dlj.v1i2.855

Abstract

This study aims to determine the causes of the low fulfillment of wife and children's income after divorce and the efforts that can be made to optimize the fulfillment of wife and children's income, especially in divorce cases. The research method used is normative with a case approach (statute approach) and a conceptual approach. The results of the study show that the percentage of women's and children's rights in religious courts has a very low percentage, so it is necessary for judges to use their ex officio rights massively for the optimal fulfillment of women's and children's rights. In addition, the position of the Sema which is considered to be a guideline or policy and does not have strong binding power, it is necessary to have rules recognized by the national legislation formation system, preferably in the form of a Supreme Court Regulation or Government Regulation. The results of the study show that the percentage of women's and children's rights in religious courts has a very low percentage, so it is necessary for judges to use their ex officio rights massively for the optimal fulfillment of women's and children's rights. In addition, the position of the Sema which is considered to be a guideline or policy and does not have strong binding power, it is necessary to have rules recognized by the national legislation formation system, preferably in the form of a Supreme Court Regulation or Government Regulation. The results of the study show that the percentage of women's and children's rights in religious courts has a very low percentage, so it is necessary for judges to use their ex officio rights massively for the optimal fulfillment of women's and children's rights. In addition, the position of the Sema which is considered to be a guideline or policy and does not have strong binding power, it is necessary to have rules recognized by the national legislation formation system, preferably in the form of a Supreme Court Regulation or Government Regulation.
Change of Soil Biomass Carbon Microorganism in Ultisols Soil Due to Application of Humic Acid and TSP Fertilization Buchari, Henrie; Untari, Tri; Niswati, Ainin; Sunyoto, Sunyoto
JOURNAL OF TROPICAL SOILS Vol. 26 No. 3: September 2021
Publisher : UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5400/jts.2021.v26i3.149-156

Abstract

Soil biomass carbon microorganism (C-mic) is one indicator of soil fertility. The application of humic acid, vermicompost aqueous extract, and TSP fertilization applied to the soil will affect the activity of soil microorganisms. This research aimed to study the effect of humic acid, vermicompost extract, and TSP fertilization on C-mic. The first factor was the application of humic acid (h), namely, without humic acid, commercial origin, and humic acid-like from watery extract vermicompost. The second factor is TSP fertilization (p) divided into four dose levels: without TSP fertilizer, TSP fertilizer 100 kg ha-1, TSP fertilizer 200 kg ha-1, and TSP fertilizer 300 kg ha-1. Data were analyzed by analysis of variance and continued with the Least Significant Difference (LSD) test at the 5% significance level. The correlation between C-organic, soil pH, soil temperature, soil moisture content, stalk dry weight, and weight of corn kernels with C-mic was tested by correlation test. The results showed that the application of humic acid and TSP fertilization had no significant effect on C-mic, and there was no interaction between the two at seven days after planting (DAP), 56 DAP, and 104 DAP. There was a correlation between soil organic carbon 7 DAP (r: 0.34*), 56 DAP (r: 0.59*), and 104 DAP (r: 0.53*), soil moisture content at 7 DAP (r: 0.36*), soil pH at 56 DAP (r: 0.42*) and 104 DAP (r: 0.43*), soil temperature at 104 DAP (r: -0.52*), stalk dry weight at 56 DAP (r: 0.34*), corn kernels weight at 113 DAP (r: 0.65*) with C-mic.
PEMANFAATAN JAGUNG DAN LIMBAH JANGGEL UNTUK MENINGKATKAN POTENSI EKONOMI BAGI PEMUDA IPNU DAN IPPNU DESA CANGAK KABUPATEN PEMALANG Najah, Syafinatunnajah; Nugroho, Bakti Adi; Nazilah, Rohmatun; Sunyoto, Sunyoto; Novanta, Nabella Maharani; Fauzatinnisa, Amirah; Ulum, Diah Ariibatul; Lathiif, Abdul; Setyaningrum, Novi Ayu; Jannah, Azzukhrufia; Ratnawati, Ratnawati; Agustina, Sri Mumaeni; Aprilia, Rizky Wulan; Puspitasari, Dewi
ABIDUMASY Vol 6 No 01 (2025): ABIDUMASY : JURNAL PENGABDIAN KEPADA MASYARAKAT
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33752/abidumasy.v6i01.8683

Abstract

Cangak village is wrong one corn producing village in the Regency Pemalang. Corn can be processed into several one of the processed products is plethok corn. Not only corn that can be processed but corn waste can also be processed into briquettes. Briquettes from corn is a renewable energy alternative. Which environmentally friendly and potential replace fossil fuels. The method that used in carrying out community service includes an approach through discussion, socialization and training, and practice. Results of activities the dedication that is carried out shows that there is an increased understanding regarding transfers technology on IPNU and IPPNU youth corn made into processed snacks and corn kernels can be made into briquettes beneficial for local community MSMEs
Penerapan Continous Improvement di UMKM Pembuatan Roti dengan Menggunakan Metode Six Sigma Trianando, Mochamad Albarizi; Sunyoto, Sunyoto; Sarbini, Sarbini; Sigit, Nanta
Jurnal Pesona Indonesia Vol. 2 No. 4 (2025): JPI 2025
Publisher : Institut Teknologi Pendidikan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71436/jpi.v2i4.69

Abstract

Persaingan yang semakin ketat dalam dunia industri menuntut setiap pelaku usaha, termasuk Usaha Mikro, Kecil, dan Menengah (UMKM), untuk senantiasa meningkatkan mutu dan efisiensi proses produksinya. Mely Bakery, salah satu UMKM yang bergerak dalam produksi roti di Malang, masih menghadapi berbagai masalah kualitas produk seperti ukuran roti yang tidak seragam, hasil panggangan yang gosong, dan robekan pada roti. Penelitian ini bertujuan untuk menganalisis penerapan metode Six Sigma sebagai pendekatan continuous improvement dalam upaya menurunkan tingkat cacat produk serta meningkatkan kualitas produksi. Metode yang digunakan dalam penelitian ini adalah pendekatan kuantitatif dengan penerapan tahapan DMAIC (Define, Measure, Analyze, Improve, Control). Data dikumpulkan melalui observasi langsung dan wawancara dengan pemilik dan karyawan Mely Bakery. Hasil pengukuran awal menunjukkan bahwa nilai rata-rata DPMO (Defect Per Million Opportunities) mencapai 40.002 dengan level sigma sebesar 1,99. Setelah dilakukan perbaikan melalui pelatihan, penyusunan SOP, penggunaan alat ukur yang lebih akurat, dan pengendalian suhu oven, terjadi penurunan DPMO menjadi 2666,67 dan peningkatan level sigma menjadi 2,46. Faktor-faktor utama yang menjadi penghambat penerapan continuous improvement meliputi kurangnya pelatihan tenaga kerja, tidak adanya standar operasional prosedur (SOP) yang baku, serta keterbatasan alat dan lingkungan kerja. Penerapan Six Sigma terbukti efektif dalam menurunkan tingkat cacat dan meningkatkan mutu produk secara signifikan di Mely Bakery. Penelitian ini menunjukkan bahwa metode Six Sigma dapat diterapkan secara praktis pada skala usaha kecil untuk membangun sistem kerja yang lebih terstruktur dan berorientasi pada kualitas.
Analysis of Factors Affecting Behavior of the Implementation of Health Protocols to Prevent Corona Virus Disease 2019 (Covid-19) in the Work Area of Ngoro Public Health Center Mojokerto Regency Sunyoto, Sunyoto; Nurwijayanti, Nurwijayanti
Journal for Quality in Public Health Vol. 5 No. 1 (2021): Journal for Quality in Public Health
Publisher : Master of Public Health Program Institut Ilmu Kesehatan STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/jqph.v5i1.254

Abstract

The community has an important role in breaking the chain of Covid-19 transmission so as not to cause new sources of transmission / clusters in places where people move, interact between people and gather many people. The role of the community in being able to break the chain of Covid-19 transmission (risk of contracting and transmitting) must be carried out by implementing health protocols. This study aims to determine the influence of the factors of knowledge, attitudes, availability of facilities and infrastructure and support for the behavior of implementing health protocols in an effort to prevent Covid-19 in the work area of ​​Ngoro Public Health Center Mojokerto Regency. This research is an analytic survey research with a cross sectional approach. The study population was the population in Ngoro Public Health Center area. The sampling technique used is a simple sampling technique with a total sample size of 348 people. Retrieval of data using a questionnaire. Data analysis using multiple linear regression analysis. The results of this study indicate that the knowledge factor, attitude factor, and support factor partially influence the behavior of implementing health protocols. Attitude factor is the dominant factor affecting the behavior of implementing health protocols. While the knowledge factor, attitude factor, availability of health protocol facilities as well as support factors simultaneously influence the behavior of implementing health protocols in an effort to prevent Covid-19 in the work area of Ngoro Public Health Center Mojokerto Regency. To improve the behavior of implementing health protocols in the community, it is necessary to carry out activities of counseling, education, socialization, dissemination of information and supported by policies and regulations. Examples from health workers and community leaders are also needed in order to become a reference for the community.
PROGRAM BINA DESA MASYARAKAT MELALUI PENGOLAHAN SAMPAH ORGANIK MENJADI ECO-ENZYME Ni’mah, Ani Nurin; Yekti Sri Rahayu; Firina Lukitaningtias; Nurul Muddarisna; Sunyoto, Sunyoto
J-ABDI: Jurnal Pengabdian kepada Masyarakat Vol. 5 No. 6 (2025): Nopember 2025
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Permasalahan umum di lingkungan rumah tangga warga desa Jambangan adalah penanganan sampah organik basah atau segar yang belum tertangani dengan baik. Program Bina Desa Mitra ini dilaksanakan dengan tujuan untuk memberdayakan masyarakat desa Jambangan melalui Kelompok Tani Barokah 1 dalam pengolahan sampah organik basah menjadi produk ecoenzyme. Metode pendekatan yang diterapkan adalah pemberdayaan anggota Kelompok Tani Barokah 1 sebagai kelompok masyarakat di desa Jambangan yang peduli terhadap permasalahan sampah melalui pelatihan, penyuluhan dan pendampingan pengolahan sampah organik basah menjadi produk eco-enzyme. Hasil pelaksanaan program menunjukkan 80% anggota Kelompok Tani Barokah 1 terampil dalam pembuatan eco-enzyme setelah mengikuti pelatihan dan pendampingan. Pemilahan sampah organik basah dari sumbernya yaitu dari tingkat rumah tangga dapat membantu meminimalisir pembuangan sampah di TPA desa. Perlu dilakukan pengembangan secara mandiri dan pembinaan berkelanjutan dalam pengelolaan sampah desa untuk meningkatkan lingkungan desa yang semakin bersih dan sehat.
Inovasi Reaktor Pirolisis Sampah Plastik Campuran Sampah Perkotaan Dengan Tabung Mendatar Dan Kondensor Bertingkat Kapasitas 50 Kg Self-Sufficient Sutisna, Utis; Sugiantoro, Bambang; Soleh, Muhamad; Martuti, Nana Kariada Tri; Widowati, Widowati; Sunyoto, Sunyoto
Sehati Abdimas Vol 7 No 1 (2024): Prosiding Sehati Abdimas 2024
Publisher : PPPM POLTESA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47767/sehati_abdimas.v7i1.931

Abstract

The management of urban plastic waste poses a significant challenge for the global environment and economy. An innovative horizontal tube pyrolysis reactor with a tiered condensation system, designed for a capacity of 50 kg, has been developed to convert mixed plastic waste into liquid fuels such as diesel, kerosene, and gasoline through an efficient and environmentally friendly pyrolysis process. The reactor, with a diameter of 760 mm and a length of 1200 mm, maximizes heat distribution to ensure uniform heating without requiring mechanical rotation or stirring. External heating is maintained at a temperature range of 300°C to 350°C under anaerobic conditions to prevent direct combustion. System trials demonstrated that the conversion of plastic waste to liquid fuel products can achieve an efficiency of up to 70% of the total input mass, yielding an average of 50% liquid fuel fractions, 15% solid residue, and 35% pyrolysis gas. Analysis of the liquid fuel quality indicates hydrocarbon content comparable to conventional fuels, with potential applications in internal combustion engines. The system is designed to be self-sufficient, utilizing pyrolysis gas to sustain the process and thereby reducing external energy requirements by up to 30%. These findings highlight the significant potential of horizontal tube-based pyrolysis systems in efficiently reducing urban plastic waste while providing alternative fuel sources. This technology can thus support sustainable waste management efforts and contribute to the transition toward renewable energy.
Memperkuat Identitas Lokal dalam Globalisasi Melalui Pariwisata dan Pelestarian Budaya Deliana, Dian; Purbosaputro, Erwin; Sunyoto, Sunyoto; Sujatmiko, Sujatmiko; Suyamto, Suyamto
Innovative: Journal Of Social Science Research Vol. 4 No. 3 (2024): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/innovative.v4i3.10675

Abstract

The aim of writing this work is to investigate strategies and challenges in strengthening local identity through tourism development and cultural preservation in the context of globalization. This research method uses literature studies to collect and analyze sources related to strengthening local identity through tourism and cultural preservation in the context of globalization. Data was obtained from academic databases, online libraries and other trusted sources, then analyzed thematically to identify main themes in formulating insights and recommendations regarding the sustainability of culture and traditions in the era of globalization. The result of this work is the integration of cultural preservation in tourism to support local identity in the era of globalization through cultural and technological understanding strategies. Early cultural awareness and cross-sector cooperation are important to preserve cultural diversity for future generations. Effective collaboration and implementation of appropriate strategies enable communities to safeguard their cultural heritage. Strategies to strengthen local identity through tourism include a holistic approach to local culture, implementation of regional regulations, and use of information technology. The use of digital platforms and social media is expected to promote the uniqueness of local culture globally, while the integration of information technology supports authentic and relevant tourism experiences. The aim is for the tourism sector to become a driving force in preserving cultural heritage for future generations.
Co-Authors A.A. Ketut Agung Cahyawan W Abdul Haris Abdul Latif Achmad Sholeh, Achmad Agit Prakoso, Sayyid Alkahfi Agung Riskian Agus Nugroho, Agus Agus Suharmanto Agus Suharmanto Agustina, Sri Mumaeni Agustina, Tikasari Ahmad Musyafa' Ghozali Ahmad Sujadi, Ahmad Ainin Niswati, Ainin Alamsyah - Aldias Bahatmaka Allatif, Agung Muchlis Ambar Sutjahjanti, Ambar Amin, Ahmad Zaenul Amin, Ahmad Zaenul Andri Setiyawan Anindya Ardiansari Anisa, Nurfa Anita Agustina, Anita Anton Ary Wibowo, Anton Anugrahani, Viona Widya Aprilia, Rizky Wulan Ardian Ardian Ari Agung Nugroho, Ari Arrosyid, Muchson Arum, Fitri Atiek Zahrulianingdyah, Atiek Ayub Budhi Anggoro, Ayub Budhi Bambang Agus Kironoto Bambang Siswanto Bambang Subali Bambang Sugiantoro Barnbang Subali, Barnbang Basyirun Basyirun bhakti wahyudianto, bhakti Choiril Hana M Choiril Hana Mustofa Dad R.J. Sembodo, Dad R.J. Deliana, Dian Dewi Larasati, Dewi DIMAS WICAKSONO Dita Anggeraini, Dita Dony Hidayat Al-Janan Dwi Ardiyanto - Effendy, Dwi Ardiyanto - Elisya Rohana Eliza - Erwin Yuliadi Ery Hidayanti Farid Ahmadi Farida Rahmawati Fathur Rokhman Fauzatinnisa, Amirah Febriyanti, Kartika Hikmahniar Fidia Fibriana Firina Lukitaningtias Fitriana Nasution Fitriyana, Deni Fajar Ghanis Putra Widhanarto Gilang Marhaendra, Gilang Godham Eko Saputro H, Alif N Hadi, Muhammad Syamsoel Hana, Choiril Hendri Aldi Puswadi Henrie Buchari, Henrie Henry Ananta Hidayat Pujisiswanto Huda Kholif Rahman Idris Umar, Idris Ika Djatnika Indah Anisykulillah Indah Anisykurlillah Irawaty Irawaty Jannah, Azzukhrufia Juli Ratnawati Jurdan Fulandy Siswoyo Karnowo - Kristina Artika Kriswanto Kriswanto, Kriswanto Kuswandi Kuswandi Kuswanta Futas Hidayat Lathiif, Abdul M. Burhan Rubai Wijaya M. Hilman Gumelar Syafei M.Khumaedi -, M.Khumaedi Makful Makful Margunani, Margunani Marsigit Marsigit Marta, Nini Martono, Nofa Masugino - Meddiati Fajri Putri Mega Andini, Mega Moch Faizal Rachmadi Muhamad Soleh Muhammad Hendi Topang, Muhammad Muhammad Kamal Muhammad Khumaedi Muhammad Khumaedi Muhammad Manshur, Muhammad Muhammad Zulfikar Najah, Syafinatunnajah Nana Kariada Trimartuti Nanik Sriyani Narindrani, Rumbin Nazilah, Rohmatun Ni'mah, Ani Nurin Nofiarli, Nofiarli Novanta, Nabella Maharani Nugroho, Bakti Adi Nurdian Susilowati Nurul Fibrianti Nurul Hidayati Nurul Muddarisna Nurwijayanti Octavianti Paramita P, Yulyan C P. Eko Prasetyo Pamungkas, Septyayu Catur Pamungkas, Septyayu Catur Prabowo, Aryo Aji Pramono - Pramono Pramono Pramono, Pramono Pramono, Pramono Praptias, Deny Ahmad Pratama, Rizka Nur Pratiwi, Melinda Tri Purbosaputro, Erwin Putri Agustin Priyani Rachmadi, Moch Faizal Rachmah, Laela Lutfiana Radenrara Dewi Artanti Putri, Radenrara Dewi Artanti Rahmi Nurhaini Ramadhan, Muhammad Rizki Ratna Dewi Kusumaningtyas Ratnawati Ratnawati Ribowo, Andi Fepri Rini Puspitasari, Rini Rohman, Shohihatur Rosidah Rosidah Rosidah Rosidah Rosihan Wahyu Jatmiko Rusiyanto Rusiyanto, Rusiyanto Samsudi . Sanjaya, Purba Saputra, Luffy Eza Sarbini Sarbini, Sarbini Sarbni, Sarbini Sardjiman Sardjiman Savitri Ramadhani Setiadi, Rizki Setiawan Hendarto, Setiawan Setiyo Utomo Setyaningrum, Novi Ayu Shohihatur Rohman Sigit, Nanta Siti Harnina Bintari Sitorus, C.G.E Soesanto -, Soesanto Sofian Wijayanto Sri Puji Saraswati Sri Wahyuni Sudarmadi Poernomo Sudarman - Sudarman Sudarman Sudita -, Sudita Sujatmiko Sujatmiko Sukoco Sukoco Sutansi, Sutansi Sutaryono - Sutrisno, Akhmad Suwahyo - SUWARNO HADISUSANTO Suyami - Suyamto Suyamto Tri Mulyanto Tri Untari Tri Wahyu Hidayat, Tri Trianando, Mochamad Albarizi Ulum, Diah Ariibatul Utis Sutisna W, Elyzabeth Wahyu Indarwanto, Wahyu Wara Dyah Pita Rengga widowati widowati Widya Aryadi Wirawan Sumbodo Yani Dewi Hapsari, Roy Yassin, Muhamad Yekti Sri Rahayu Yetti Oktavianingtyas Yulia Irawati, Yulia yuniarsih, tinna