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All Journal Agrotrop : Journal on Agriculture Science SOCA: Jurnal Sosial Ekonomi Pertanian AGRITROP International Journal of Biosciences and Biotechnology Jurnal SPEKTRUM Majalah Ilmiah Teknologi Elektro Bumi Lestari Ecotrophic, Journal of Environmental Science Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) CHEMISTRY PROGRESS Jurnal Ilmu Dasar TELKOMNIKA (Telecommunication Computing Electronics and Control) JURNAL MANAJEMEN AGRIBISNIS JURNAL PIJAR Jurnal Lembaga Penelitian Universitas Mataram Jurnal Teknologi Informasi dan Ilmu Komputer The International Journal of Accounting and Business Society Jurnal Ilmu Kefarmasian Indonesia International Journal of Engineering and Emerging Technology Advances in Tropical Biodiversity and Environmental Sciences Agriecobis : Journal of Agricultural Socioeconomics and Business SOSIOEDUKASI : JURNAL ILMIAH ILMU PENDIDIKAN DAN SOSIAL Jurnal Teknik Informatika (JUTIF) Jurnal Ilmiah Abdi Mas TPB Unram Jurnal Teknik Gradien Jurnal Abdimas Sangkabira Jurnal Pengabdian Masyarakat (ABDIRA) Sigmagri Jurnal Pijar MIPA Journal of Sustainable Development Science Dinamika Prisma Sains: Jurnal Pengkajian Ilmu dan Pembelajaran Matematika dan IPA IKIP Mataram BHAKTI PERSADA Jurnal Aplikasi IPTEKS (Journal of Applied Sciences and Technology) Nandur Dharma Sevanam : Jurnal Pengabdian Masyarakat Guna Sewaka Waisya : Jurnal Ekonomi Hindu Jurnal Pendidikan dan Pengabdian Masyarakat Analit: Analytical and Environmental Chemistry Majalah Ilmiah Teknologi Elektro Journal of Economic Research Analit: Analytical And Environmental Chemistry
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Pengaruh Operasi Pasar Perum BULOG terhadap Stabilitas Harga Beras di Provinsi Bali MADE MANIKA PUSPAKA; I MADE SUDARMA; WIDHIANTHINI WIDHIANTHINI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.11, No.2, Desember 2022
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/JAA.2022.v11.i02.p25

Abstract

The Effect of Perum BULOG’s Market Operation towards Rice Price Stability in the Province of Bali Rice as a strategic food commodity has an important role in improving food security and stabilizing the economic, social, and political aspects of the Bali Province people. The stability of rice price is one of the problems considered and finds a way out by the government. To stabilize the rice price, the Government through The Division of Regional Logistics Agency of Bali (BULOG Divre Bali) conducted Rice Market Operations. The purpose of this study was to perceive, (1) the condition of retail price stability of medium quality rice and (2) the effect of BULOG’s Rice Market Operation in 2015-2017. The method of data collection in this study used the study literature, interview, and documentation. The data analysis method used coefficient of variation and descriptive analysis. The results showed that in 2015-2017 the price stability of medium rice in The Province of Bali was quite stable. BULOG’s Rice Market Operations had effect on stabilizing the rice price at the consumer level in Province of Bali. In order to increase the effectiveness of the Rice Market Operations activities in stabilizing the rice price in Bali Province, BULOG needs to be more selective in choosing the location of Rice Market Operations and there needs to be good coordination between the government and BULOG so the Rice Market Operation activities is effective in stabilizing rice prices in The Province of Bali.
Daya Saing Sektor Pertanian dalam Pembangunan Kota Tebing Tinggi Provinsi Sumatra Utara LENI MARIA TARIGAN; I MADE SUDARMA; I NYOMAN GEDE USTRIYANA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.11, No.2, Desember 2022
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/JAA.2022.v11.i02.p23

Abstract

Competitiveness of the Agricultural Sector in the Development of Tebing Tinggi City North Sumatra Province The rapid land conversion in the agricultural sector in Tebing Tinggi City indicates that the agricultural sector requires more efforts to support the development of Tebing Tinggi City. This study aims to determine the role of the agricultural sector, the leading sector, and the competitiveness of the agricultural sector and other sectors in Tebing Tinggi City for the 2015-2019 period. This study uses a descriptive method, the location quetient (LQ) method, and the shift share method. The results showed that the agricultural sector in Tebing Tinggi City was not the largest contributor and food crops played a major role in the growth of the agricultural sector. Tebing Tinggi City has 12 leading sectors and 5 non-sectors. In the future, there are 5 leading sectors, 7 prospective sectors, 5 lagging sectors, and no mainstay sector. Good competitive sectors, namely, wholesale and retail trade; repair of cars and motorcycles, and the health services sector and social activities. Research suggestions to maintain food security are important to use yards as community gardens, mikan ponds, and livestock, immediately implement the Culinary Tourism City concept, increase incentives or facilities that can support underdeveloped sectors, continue to pay attention to the development of leading sectors, and further research related to sector development strategies left behind.
APLIKASI CHEMDRAW DAN AVOGADRO UNTUK MENINGKATKAN PEMAHAMAN DAN MINAT DALAM BIDANG KIMIA Emmy Yuanita; Sudirman Sudirman; Maria Ulfa; Ni Komang Tri Dharmayani; Iwan Sumarlan; I Made Sudarma
Jurnal Pendidikan dan Pengabdian Masyarakat Vol. 1 No. 2 (2018): Agustus
Publisher : FKIP Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (303.229 KB) | DOI: 10.29303/jppm.v1i2.846

Abstract

In the industrial era 4.0, it is expected that the technology-based education system can be realized specifically in chemistry. One alternative in improving understanding and interest in chemistry is by ChemDraw and Avogadro applications. This research was conducted by providing training to teachers and students of ChemDraw and Avogadro applications which before and after the field data was collected by questionnaire. Significant data shown by chemistry teachers in Lombok island are few who know ChemDraw and hardly know about Avogadro. The hardest part of learning chemistry is to imagine the structure and bond in the molecule. From this exercise programmed participants are able to draw molecules both 2D and 3D. In the end the participants can draw simple to supramolecular structures with ChemDraw and Avogadro applications. Hopefully this activity can function to increase students' interest in learning chemistry.
ANALISIS KADAR FENOLIK TOTAL DAN AKTIVITAS ANTIRADIKAL BEBAS MADU DAN PROPOLIS Trigona sp. ASAL LOMBOK UTARA Nur Nadhifah Zahra; Handa Muliasari; Yayuk Andayani; I Made Sudarma
Analit: Analytical and Environmental Chemistry Vol 6, No 1 (2021): Analit: Analytical and Environmental Chemistry
Publisher : Universitas Lampung Jl. Prof. Dr. Sumatri Brojonegoro No.1 Bandar Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (585.535 KB) | DOI: 10.23960/aec.v6i1.2021.p74-82

Abstract

Eksplorasi madu dan propolis Trigona sp sebagai antioksidan alami semakin ditekuni. Produksi madu dan propolis Trigona sp. di Kabupaten Lombok Utara semakin berkembang dengan total koloni sebesar 22.657 pada tahun 2019. Produksi yang melimpah tersebut belum dilengkapi dengan data ilmiah. Penelitian ini bertujuan menentukan kadar fenolik total serta menghitung nilai IC50 dari madu dan propolis Trigona sp. asal Lombok Utara. Ekstrak madu Trigona sp. diperoleh menggunakan teknik sentrifugasi dan ekstrak propolis Trigona sp. menggunakan metode Ultrasound-assisted Extraction (UAE). Kadar fenolik total ditentukan menggunakan metode Folin-ciocalteu dan aktivitas radikal bebas ditentukan menggunakan metode DPPH. Ekstrak madu Trigona sp. asal Lombok Utara memiliki kadar senyawa fenolik total sebesar 1,25 0,08 mg GAE/g, dan Nilai IC50 sebesar1550 ± 0,02 μg/ml. Ekstrak propolis Trigona sp. asal Lombok Utara memiliki kadar senyawa fenolik total ekstrak propolis sebesar 6,02 0,55 mg GAE/g, dan Nilai IC50 sebesar 493,3±0,01 μg/ml.http://dx.doi.org/10.23960/aec.v6.i1.2021.p74-82 
OPTIMALISASI PEMANFAATAN MEDIA SOSIAL INSTAGRAM SEBAGAI SARANA PROMOSI PADA DEVI PROFESIONAL MAKE UP Jayanti, Ni Komang Novi; Sutriani, Ida Ayu Nyoman; Sudarma, I Made; Chandra, Edy
Guna Sewaka Vol 3 No 1 (2024)
Publisher : IAHN Gde Pudja Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53977/jgs.v3i1.1596

Abstract

Tujuan dari penelitian ini yaitu untuk mengetahui apakah Devi Profesional Make Up sudah optimal dalam memanfaatkan media sosial instagram sebagai media promosi. Dalam penelitian ini menggunakann metode kualitatif. Berdasarkan hasil wawancara dan observasi dalam penelitian ini Devi Profesional Make Up sudah optimal dalam memanfaatkan media sosial instagram sebagai media promosi hal ini dapat dilihat dari beberapa promosi yang dilakukan seperti membuat instastory, memposting hasil riasan dan memberikan potongan harga diwaktu tertentu. Dengan rajin memposting hasil riasan dan koleksi baik melalui instastory maupun pada feed mengakibatkan akun instagram Devi Profesional Make Up terus bertambah yang dimana hal ini dapat dilihat dari jumlah followers pada bulan Agustus berjumlah 5.482 hingga bulan November ini bertambah sebanyak 277 hingga menjadi 5.759 pengikut.
Estimasi Biaya dan Manfaat Ekonomi Sampah di Kota Denpasar (Studi Kasus di: TPS 3R Sekar Tanjung Desa Sanur Kauh, TPS 3R Kesiman, dan TPS 3R Bung Tomo Premananda, I Wayan Hari; Wijana, I Made Sara; As-syakur, Abd. Rahman; Sudarma, I Made; Indriyanti, Komang Dessica; Dewi, I Gusti Ayu Istri Pradnyandari; Andiani, Anak Agung Eka; Novanda, I Gede Agus; Premananda, Made Goura; Primajana, Dewa Jati
Bumi Lestari Journal of Environment Vol 24 No 1 (2024)
Publisher : Environmental Research Center (PPLH) of Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/blje.2024.v24.i01.p04

Abstract

Timbulan sampah yang masih belum dapat ditangani menjadi permasalahan di Kota Denpasar. Menurut Arfani dan Lestari (2021) kendala utama dari pengelolaan sampah adalah mengenai pendanaan untuk sarana dan prasarana. Untuk mengurangi beban yang timbul dari biaya pengelolaan sampah, pemerintah harus merencanakan pengelolaan yang efektif. Objek penelitian ini adalah timbulan sampah di Kota Denpasar di TPS 3 R Sekar Tanjung, TPS 3 R Kesiman Kertalangu, dan TPS 3 R Bung Tomo. Metode yang digunakan dalam penelitian ini yaitu metode deskriptif, yaitu dengan menghitung kapasitas pengelolaan sampah di TPS 3 R dan membandingkan antara biaya dengan manfaat pengelolaan sampah di TPS 3 R. Berdasarkan hasil penelitian ini dapat disimpulkan yaitu: Pengelolaan sampah pada TPS 3R Kesiman Kertalangu memiliki tingkat efisiensi yang paling tinggi yaitu 82,7%. Hal tersebut sejalan dengan jumlah mesin dan peralatan yang digunakan. TPS 3R Kesiman Kertalangu menggunakan total 9 mesin dan peralatan pada tahap pengolahan. Jumlah tersebut merupakan yang terbanyak diantara TPS 3R lainnya. Dari tiga lokasi penelitian, satu lokasi yaitu TPS 3 R Bung Tomo belum melakukan kegiatan pemilahan dari sumbernya, sedangkan dua lokasi lainnya telah melakukan kegiatan pemilahan dari sumbernya. Pada tiga TPS 3 R di Kota Denpasar, dua diantaranya memiliki B/C Ratio >1 yaitu TPS 3 R Sekar Tanjung dan TPS 3 R Kesiman Kertalangu yang mengindikasikan kegiatan pengelolaan sampah layak secara ekonomi dan TPS 3 R Bung Tomo memiliki B/C Ratio <1 yang mengindikasikan kegiatan pengelolaan sampah belum layak secara ekonomi.
PEMETAAN JASA EKOSISTEM PENYEDIA PANGAN DI PROVINSI BALI Wiranatha, I Made Alit; Nuarsa, I Wayan; Sudarma, I Made
ECOTROPHIC : Jurnal Ilmu Lingkungan (Journal of Environmental Science) Vol 18 No 1 (2024)
Publisher : Master Program of Environmental Science, Postgraduate Program of Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/EJES.2024.v18.i01.p06

Abstract

Ecosystem services are the benefits that humans obtain from ecosystems. With the growing demand to implement sustainable development, the need for information on ecosystem services is increasing as a consideration in various policies and development planning. In response to this need, the method that is often used is the preparation of ecosystem services maps using an approach obtained from land cover data. Many people think this method works well and saves a lot of time and money, especially for studying places on a global, regional, or national level, where it's easy to get data on land cover. The point of this study is to look at how the results of the 2018 and 2022 food supply ecosystem services maps compare. These maps were made by experts who thought about how ecosystem services could be used in different types of land and ecoregions. The Analytical Hierarchy Process (AHP) with the pairwise comparison method is used to figure out how much ecosystem services are worth in relation to land cover and ecoregions. The island of Bali was used as a study area, and food supply was the type of ecosystem service that was looked at. Ecoregion data results for 2022 with the high class being more dominant and having an area of 385,339.19 ha or the equivalent of 66.67%. Land cover in 2018 produced a dominant high class with an area of 288,931.82 ha or the equivalent of 48.74%. The land cover results in 2022 are predominantly high class with an area of 289,039.25 ha or the equivalent of 50.01% of the total area of the island of Bali. The analysis results from the combination of ecoregion and land cover in 2022 are predominantly high class with an area of 182,039.65 ha or the equivalent of 31.49%. Several factors can explain the connection between ecosystem processes and the benefits they provide, which can get around or lessen the problems with using land cover data. Keywords: Ecosystem Services; Expert Judgement; Ecoregion; Land Use Based Proxy
Faktor-faktor yang Mempengaruhi Kinerja Karyawan Penyosohan Beras pada CV. Puspa di Kabupaten Jembrana PRASANTI, ARETA RIZKA AYU; SURYAWARDANI, I GUSTI AYU OKA; SUDARMA, I MADE
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.12, No.2, Desember 2023
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Factors Affecting the Performance of Rice Processing Employees at CV. Puspa in Jembrana Regency. Human Resources (HR) is one of the important factors in improving company performance. This study aims to analyze the factors that affect employee performance. The study was conducted at the Rice Penyosohan at CV. Puspa in Jembrana Regency. The number of samples in this study were 95 people who were determined based on the provisions of the Structural Equation Modeling (SEM) Method. The data were analyzed based on the SEM method with the SmartPLS program. The results showed that, 1) Work compensation had a significant effect on the performance of rice milling employees at CV. Puspa, 2) Work motivation does not affect the performance of rice milling employees at CV. Puspa, and 3) Job satisfaction has a significant effect on the performance of rice milling employees at CV. Puspa. It is suggested that the company can improve the procurement of promotions and timeliness and the provision of wages or salaries that are in accordance with the position to improve employee performance.
Faktor-faktor yang Memengaruhi Ekspor Tembakau Indonesia ke Amerika Serikat DIVANKA, PRANA; SURYAWARDANI, I.G.A. OKA; SUDARMA, I MADE
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.12, No.2, Desember 2023
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Analysis of Factors Affecting Indonesia Tobacco Exports to the United States. Tobacco is one of Indonesia's main export commodities in international trade. Tobacco exports have good prospects as a source of foreign exchange and are able to create job opportunities and improve people's welfare in the production processing process, but in the last 10 years the volume of tobacco exports has tended to decline. The purpose of this study is to analyze the provinces in Indonesia that have tobacco as a leading commodity and analyze the factors that influence Indonesia's tobacco exports to the United States. The data used is time series data for a period of 20 years (2000 – 2019) and analyzed by multiple linear regression using SPSS 26.0 and Eviews 12 programs. The results showed that the provinces in Indonesia whose base sector was tobacco were West Java, Central Java, East Java, Bali, West Nusa Tenggara, and South Sulawesi. The factors that affect the volume of Indonesia’s tobacco exports to the United States in the long term are Indonesia’s tobacco production and US real GDP, while in the short term are Indonesia’s tobacco production and world tobacco prices. In an effort to increase the volume of Indonesia’s tobacco exports to the United States, it is necessary to pay attention to the involvement of stakeholders who have influence and interests so that an active role is needed between tobacco agribusiness stakeholders from input to output.
Analisis Permintaan Kopi Bubuk di Kota Denpasar WIJAYANTI, NI NYOMAN FITRIA ERA; SUDARMA, I MADE; DEWI, IDA AYU LISTIA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.12, No.2, Desember 2023
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Demand Analysis of Ground Coffee in Denpasar City. Demand for ground coffee in Denpasar is uncertain because there is no definite data that can describe the level of public consumption of ground coffee. People's tastes are very relative and are changing over time. Consumers in buying a product will often buy more at a low price and will reduce purchases of a product at a high price and switch to substitute goods for that good. The purpose of this study is to analyze the affectdemand factors for ground coffee in Denpasar City and the effect of changes in ground coffee prices, prices of other goods and income on changes in ground coffee demand in Denpasar City. The data used is quantitative data obtained from secondary and primary data sources. Methods of data collection is done by the method of questionnaires and literature study. This study used a purposive sampling technique of 100 samples which were then analyzed using multiple linear regression analysis with the Cobb-Douglas model. The independent variables in this study are the price of ground coffee (X1), the price of tea (X2), the price of instant coffee (X3), the price of granulated sugar (X4), income (X5), and the number of family members (X6). The function of the model is lnY= 2.066 ¬ 0.561 lnX1** + 0.852 lnX2** + 0.123 lnX3 ¬ 0.463 lnX4 + 0.171 lnX5* + 0.624 lnX6**. Factors that affectdemand for ground coffee in Denpasar City are the price of ground coffee, the price of tea and the number of family members. Variables of instant coffee prices, sugar prices and income have no effect on the demand for ground coffee in Denpasar City. The price elasticity of ground coffee is inelastic. Tea and instant coffee are substitutes for ground coffee, while granulated sugar is complementary to ground coffee.
Co-Authors ., PROF.DRS. NENGAH BAWA ATMAJA, M.A A. A. A. WULANDIRA SAWITRI DJELANTIK A.A ISTRI WINDA NOVITASARI A.A.A WULANDIRA SDJ A.A.A. WULANDIRA SAWITRI DJELANTIK, A.A.A. WULANDIRA SAWITRI AAA WULANDIRA SAWITRI DJELANTIK Abd. Rahman As-syakur Abd. Rasyid Syamsuri ACHMAD RIFA’I Achsin, H.M. AGAPE LUMBANTOBING Aji Dedi Mulawarman Aji Dwi Sesa Putra, I Made Aliefman Hakim ANAK AGUNG PUTU NARAYANA YUDI PUTRA Anak Agung Tri Sugiari Andiani, Anak Agung Eka Andika, I Gede Irvan Pramanta Angelina Yulandari Anggara, I Gusti Lanang Oka Dwitya ANGGASTIAN PASI PRAYOGA TUMANGGOR ANGGRIANI, RIKA Ariana, I Made Putu Dwi Ary Bakhtiar Cahyani, Larasati Dwi Candra Dwipayana Hamdin Clara Rosy Irawati Cynthia Linaya Radiman Desak Putu Padmidewi DEWA AYU MADE DWI ANDARI Dewa Ngurah Suprapta Dewi, I Gusti Ayu Istri Pradnyandari DEWI, NI LUH AYUNIA SUNWITHA Dewi, Nyoman Diah Utari dice fice siska Didik Nursetyohadi DIMAS ALI SETYO BUDI Dina Asnawati DIVANKA, PRANA Djelantik, A. A. Ayu Wulandira Sawitri Duman Care Khrisne DWI PUTRA DARMAWAN Edy Chandra Elfis Umbu Kantongu Retang Emmy Yuanita EVA YUNITA Gede Mekse Korri Arisena GEDE WIJANA Ginting, Sri Widyanti Gunada, I Wayan Agus Gupta, I Gusti Bagus Wirya Gusti Ngurah Alit Susanta Wirya Habibi, mr Handa Muliasari Hery Juniawan, Ida Bagus Hilman Ahyadi Hilyatul Jannah Hilyatul Jannah I Dewa Ayu Sri Yudhari I DEWA GEDE AGUNG I Dewa Gede Raka Sarjana I Dewa Putu Oka Suardi I DEWA PUTU SINGARSA, I DEWA PUTU I G. R. M. TEMAJA I Gede Bagus Dera Setiawan I Gede Setiawan Adi Putra I GUSTI AGUNG AYU AMBARAWATI I GUSTI AYU AGUNG LIES ANGGRENI I Gusti Ayu Oka Suryawardani I Gusti Ngurah Bagus I Gusti Ngurah Winanda Wijaksana I GUSTI NGURAH YURI PUTRA I GUSTI PUTU ANGGA WIJAYA I Kadek Putri Widhiantari I KADEK PUTRI WIDHIANTARI I ketut Gede Darma Putra I KETUT RANTAU I Ketut Rantau I Komang Widya Purnama Yasa I Made Adhika I Made Antara I Made Arsa Suyadnya I Made Atmika I Made Mahadi Dwipradnyana I MADE NARKA TENAYA I Made Sara Wijana I Made Sedana I Made Sudana I NENGAH ARI MEDIKANA I Nyoman Darmayasa, I Nyoman I Nyoman Gede Arya Astawa I Nyoman Gede Ustriyana I NYOMAN MERIT I NYOMAN WIJAYA I PUTU AJUS HERYANA I PUTU EDI SWASTAWAN I Putu Juniartha I PUTU PASEK BAGIARTHA W I PUTU RIDIA PRAMANA I Wayan Agung Hardita I Wayan Arthana I WAYAN BUDIASA I Wayan Nuarsa I Wayan Sandi Adnyana I WAYAN SUANA I Wayan Suarna I WAYAN WIDYANTARA I WAYAN WINDIA I. Putu Yudiandika IDA AYU CANDRA DEWI Ida Ayu Dwi Giriantari Ida Ayu Listia Dewi Ida Bagus A. Swamardika Ida Bagus Gde Pujaastawa Ida Bagus Idedhyana IDA BAGUS MADE WIRAWAN Indriyanti, Komang Dessica Ismid Achmad Ivany Gresya Saragih Iwan Sumarlan Jayanti, Ni Komang Novi Jose de Assis Moniz Juliartana, I Putu Gede Kamestya KADEK YARDI MAHADIKARA Kayuan, Putu Chandra Kinandana KETUT BUDI SUSRUSA LALU RUDYAT TELLY SAVALAS LELY RATNA SIHOMBING LENI MARIA TARIGAN Lestari, Ni Putu Dian Ari Luh Putu Intarini Luky Adrianto M. Sudiana Mahendra M.Pd. ., PROF. DR. I MADE YUDANA, M.Pd. MADE ANTARA MADE ANTARA Made Antara Made Ganesh Darmayanti MADE MANIKA PUSPAKA Made Pasek Agus Ariawan Made Suartana Mahadiwya Pradnya Paramita, Ni Made Maria Ulfa Meryawan, I Wayan MONICA INDAH LESTARI SIMARMATA MUFIDA, ILMI Muliasari, Handa Mulyanto Mulyanto NI KADEK ERNI ARIASTUTI NI KOMANG WIDYA YUNDARI NI LUH ADE PEBRIANTARI NI LUH AYUNIA SUNWITHA DEWI Ni Luh Gede Sukerti NI LUH WICANODIAN SURYA Ni Made Astiti Putri Siadi Ni Made Ayu Krisna Wati Ni Made Puspawati NI NENGAH DARMIATI Ni Nyoman Lisna Handayani NI PUTU BELLA FIGLIANA NI WAYAN NITA RAHAYU NI WAYAN PUTU ARTINI NI WAYAN SUNITI NI WAYAN WINDA ARISANDI Novanda, I Gede Agus Nur Nadhifah Zahra NUR RANGGA SIDHARTA Nurul Hikmatun Wasia Nurul Ismilayli Nurul Ismilayli, Nurul Nyoman Putra Sastra Nyoman Tri Lukpitasari Korri Padmidewi, Desak Putu Paksi Bali Dewa Pancawati, Anom Pancawati Ni Luh Putu Pancawati, Ni Luh Putu Anom PANGESTU, DEVILENIA SRIWAHYUNINGRAT Pingky Intan Yolanda PRASANTI, ARETA RIZKA AYU Premananda, I Wayan Hari Premananda, Made Goura Primajana, Dewa Jati Purwantari, I Gusti Ayu PUSPANINGRUM, NI LUH GEDE ERMA Putra Suardika Putra, Ida Bagus Damar Putri Nilakandi Perdanawati Pitoyo Putri, Ni Nyoman Ngurah Destri PUTU ANGGA ADITYA Putu Aryasuta Wicaksana PUTU CENDANA FIRJIONITA PUTU EKA TEJA DIPUTRI Putu Udayani Wijayanti Rahmat Effendi RAJA DOLI SINAGA RATNA KOMALA DEWI Rukmi Sari Hartati Saprini Hamdiani SARAGIH, NOVAULINA Saridewi, Desak Putu Satya Widari, Ni Nyoman SAUMIA KRISNA DEVI DASI Sayu Kadek Jelantik Sedana, I Made Bagus Ambara SETIAWAN, MAULIKA NURUL ANNISA Shaffila, Diaz Mutiara Sinta wahyu utami SIRINGO-RINGO, SARAH STEFANI Siti Helmyati Somiartha, I Putu Somiartha, Putu Sudirman Sudirman Surya Hadi SURYAWARDANI, I.G.A. OKA SUSILAWATI, NI KOMANG SRI Sutriani, Ida Ayu Nyoman Syamsul Alam Paturusi THALIA RATU ZEFANYA Timor Prajawati, Yanti Tirta, I Komang Wahyu Utama TORKIS JOEL SIMBOLON Tri Dharmayani, Ni Komang Ujang Rija Ginanjar Wahyu Rizki Arifianto WAYAN DISNUYANA WIDHIANTHINI WIDHIANTHINI WIJAYANTI, NI NYOMAN FITRIA ERA WIRANATHA, I MADE ALIT Wiratama, I Gusti Ngurah Made Wulandari, Ni Kadek Ayu Widya Yayuk Andayani Yayuk Andayani Yayuk Andayani Zahra, Nur Nadhifah