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Mapping of Posphorus, Potassium, and C-organic Nutrient Status of Dry Land Using Dry Soil Testing Equipment (PUTK) in Pamulihan Dystrict Sumedang Regency Sondari, Nunung; Suryaman, Suryaman; Amalia, Lia; Turmuktini, Tien; Parlinah, Linlin; Nurlukman, Candra Perkasa; Ulfah, Indriana; Samsu, Asep
Jurnal Agrosci Vol 2 No 5 (2025): Vol 2 No 5 May 2025
Publisher : Ann Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62885/agrosci.v2i5.684

Abstract

This study aims to determine the status of P, K, and C-Organic nutrients in the dry land soil of Pamulihan Dystrictt, Sumedang Regency. The study was conducted to map the status of P, K, and C-Organic nutrients in the dry land of Pamulihan Dystrictt according to the guidelines for using the Dry Land Soil Test Kit (PUTK). The research was carried out from July 2024 to August 2024 in Pamulihan Dystrictt. The research method involved collecting primary data through field surveys, determining the number and location of sample points using random sampling with the ArcGIS 10.8 application, collecting samples at the designated points, and analyzing the chemical properties of the dry land soil in Pamulihan Dystrictt according to the guidelines for using the Dry Land Soil Test Kit (PUTK). Geographic data were collected and analyzed using GIS technology to map the status of P, K, and C-Organic nutrients in the dry land of Pamulihan Dystrictt. The results of the nutrient status testing in the dry land of Pamulihan Dystrictt, particularly in the villages of Cigendel, Citali, Haurngombong, Pamulihan, and Sukawangi, showed low, medium, and high phosphorus (P) levels, predominantly low with an area of 216.29 ha (55%). Potassium (K) testing showed medium and high levels, predominantly medium with an area of 246.14 ha (62.61%). C-Organic testing showed low levels across an area of 393.13 ha (100%). Fertilization recommendations for crops were made based on the nutrient needs of each plant according to the fertilization recommendation guidelines in the Dry Land Soil Test Kit (PUTK). The conclusion of this study is that the nutrient status of dry land in Pamulihan Dystrictt shows low phosphorus (P), medium potassium (K), and low C-Organic levels. The mapping of P, K, and C-Organic nutrient status in the dry land of Pamulihan Dystrictt was done in a semi-detailed map with a scale of 1:50,000.
Analysis of Welding Current Variation of SMAW and GTAW Combination Welding with Double V Groove on The Mechanical Properties and Microstructure of SS304 Stainless Steel amalia, lia; Sinambela, Maria Lena; Tanjung, Rifqi Aulia; Awali, Jatmoko
SPECTA Journal of Technology Vol. 7 No. 1 (2023): SPECTA Journal of Technology
Publisher : LPPM ITK

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (448.141 KB) | DOI: 10.35718/specta.v7i1.663

Abstract

In this paper, the combination of shielded metal arc welding (SMAW) and gas tungsten arc welding (GTAW) welding methods are used in a double V groove SS304 10 mm thick plate. Welding current variation of 110A SMAW/120A GTAW, 100A SMAW/130A GTAW, and 90A SMAW/140A GTAW was used to observe the effect of the welding current variation on the tensile strength and microstructure. Tensile test and metallography test were performed to observe the phenomenon. ImageJ software was used for microstructure analysis. The welding current variation resulted in higher tensile strength with the highest current on GTAW method, while a more dispersed and lathy ferrite structure was observed on the microstructure.
The effect of soil conditioner and growth booster on the agronomic characters and number of nodules of black soybean Turmuktini, Tien; Santoso, I Putu Rahmat; Amalia, Lia; Sondari, Nunung; Ria, Elly Roosma; Muliani, Yenny; Kantikowati, Endang; Simarmata, Tualar
Kultivasi Vol 24, No 1 (2025): Jurnal Kultivasi
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/kultivasi.v24i1.62993

Abstract

Soil Conditioner & Growth Booster (SCGB) is a potion that was made to be used as a soil conditioner and plant growth promoter. SCGB is made from organic matter, biological fertilizers, soil ameliorants, and microelements. This research aims to determine the best dosage of SCGB on the agronomic characters, effective nodules, and black soybean variety ‘Detam-1’ yield. This research was conducted in the experimental field of the Faculty of Agriculture, Winaya Mukti University, Sumedang, Indonesia. This experiment used a simple randomized block design (RBD) with six treatments (0, 3, 6, 9, 12, 15 kg/ha) and repeated 4 times. The observation was conducted on a number of effective root nodules, plant height, number of leaves, 100-grain weight, number of pods, seed weight per plant, and seed weight per plot. The result showed that SCGB application significantly improved agronomic characteristics of black soybean plants, increasing the number of effective nodules by 147% to 168% compared to untreated plants. A dose of 3 kg/ha SCGB showed the best results in increasing 35% on yield seed weight per hectare compared to without application of SCGB.
Senyawa Volatil Daging Celeng (Sus scrofa vittatus) dengan Berbagai Pengolahan Menggunakan Metode SPME-GC/MS Amalia, Lia; Novidahlia, Noli; Kusumaningrum, Intan; Mulya, Sahnur; Mardiah; Jumiono, Aji; Eliska, Arshyla; Ramadhan, Muhamad Fauzi; Lidiyani, Nurfitri
JURNAL AGROINDUSTRI HALAL Vol. 11 No. 1 (2025): Jurnal Agroindustri Halal
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jah.v11i1.18382

Abstract

Food adulteration involving the mixing of non-halal meat into halal products is a sensitive issue in Indonesia. Wild boar meat (Sus scrofa vittatus) is often found to be used in such practices, making it essential to identify its volatile compound profile. This study aims to identify volatile compounds in wild boar meat processed through boiling, frying, and roasting, using Solid-Phase Microextraction (SPME) combined with Gas Chromatography-Mass Spectrometry (GC-MS). The research was conducted qualitatively with three treatments and five replications for each cooking method. The analysis showed that boiled wild boar meat contained 156 volatile compounds, fried meat 142 compounds, and roasted meat 163 compounds, with total intensities of 779, 691, and 819, respectively. Principal Component Analysis (PCA) yielded an R²X value of 0.842 and a cumulative Q² of 0.747, indicating clear separation between samples. The main contributing volatile compounds were 2-Octenal (E)-, Longifolene, and Cyclopropyl carbinol.
Agronomic Characteristics and Kinship Of 10 High Yielding Inbred Rice Varieties (Oryza Sativa L.) In West Java Amalia, Lia; Mustofa, Sofyan; Komariah, Ai; Sondari, Nunung; Noertjahyani, Noertjahyani; Masnenah, Endeh; Turmuktini, Tien; Budiasih, R.
Jurnal Agrosci Vol 2 No 6 (2025): Vol 2 No 6 July 2025
Publisher : Ann Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62885/agrosci.v2i6.814

Abstract

Background. The success of rice production is influenced by many factors, one of which is the selection of varieties. Varieties, as a supporting factor in increasing agricultural productivity, will be able to show values according to potential yields with optimal farming management. Aims. This study aims to examine the differences in agronomic characteristics and kinship of 10 high-yielding inbred rice varieties (Oryza sativa L.) in West Java. The experiment was conducted at the Variety Display Land, Pamekaran Village, Soreang District, Bandung Regency. The experiment was conducted from April to August 2024. The experimental location was situated at an altitude of 700 m above sea level. Methods. The agronomic characteristic experiment method used a qualitative descriptive approach. In the experimental approach, a Randomized Block Design (RBD) was employed with 10 inbred rice phenotype treatments, repeated three times. The materials used in this experiment were 10 high-yielding inbred rice varieties. Result. Based on the study's results, similarities were observed in morphological characters among several inbred rice varieties, including those in Group I, Inpari 32 HDB, and Situ Bagendit, with a similarity level of 100%. In Group II, the Mekongga, Inpari 42, Inpari 33, and Inpari 30 varieties, and in Group III, the Ciherang and Padjadjaran Cakrabuana Agritan varieties, achieved a coefficient value of 78%. Conclusion. The similarity is 0.10 or 100% with a similarity coefficient level of 100% seen from the morphological character data based on the Rice UVOP Table
Volvariella Volvacea Mushroom Production in Some Growing Media Noertjahyani, Noertjahyani; Hanafi, Harri; Komariah, Ai; Amalia, Lia; Ulfah, Indriana; Budiasih, R.
Jurnal Agrosci Vol 2 No 6 (2025): Vol 2 No 6 July 2025
Publisher : Ann Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62885/agrosci.v2i6.815

Abstract

Background. Volvariella volvacea (straw mushroom) is a high-demand agricultural commodity. Rice straw is used as a planting medium in this crop production. During the harvest season, this type of media is abundant. Other press must be used to produce straw mushrooms continuously. Aims. This research aims to study the growth and yield of the mushroom V. volvacea on various growing media. Karawang regency hosted an experimental study. Methods. The experimental design was a randomized complete block design with six treatments and four replications. The treatment of mushroom growing media in rice straw, rice husk, waste from textile fabric (cotton), and three other treatments was a 1:1 (v/v) mixture of these planting media. Result. The findings revealed that different planting media had an impact on the growth and yield of straw mushrooms. Conclusion. The highest mushroom production was obtained by combining the growing media ,straw and husk ,in a 1:1 ratio. Implementation. Rice husk can be used as a substitute for straw as a growing medium.
Pengaruh Pembagian Waktu Kerja Terhadap Keseimbangan Kehidupan Kerja, Kepuasan Kerja Dan Retensi Karyawan Isni, Sefta Nandiatama Fahrizal; Amalia, Lia; Anindita, Rina
JURNAL ILMU MANAJEMEN Vol. 19 No. 2 (2022): DESEMBER 2022
Publisher : Universitas Negeri Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21831/jim.v19i2.52563

Abstract

Penelitian terhadap karyawan di industri penerbangan ini memiliki tujuann untuk mengetahui bagaimana pengaruh dari pembagian waktu kerja terhadap keseimbangan kehidupan kerja, kepuasan kerja dan retensi karyawan. Penelitian ini berangkat dari penelitian sebelumnya dengan perbedaan latar belakang industri dan lokasi. Perbedaannya dengan penelitian ini adalah dengan menambahkan variabel retensi karyawan. Jumlah responden dalam penelitian ini adalah sebanyak 167 orang yang bekerja dengan sistem pembagian waktu kerja. Pengumpulan data dilakukan dalam rentang waktu Juli hingga Agustus dengan cara survey secara daring menggunakan Google Form serta responden dipilih dengan metode purposive sampling di Airnav Indonesia. Hasil analisis menggunakan analisis faktor dan pemodelan persamaan structural (Structural Equalion Modelling) dengan menggunakan LISREL.  Hasil dari penelitian ini adalah pembagian waktu kerja memiliki pengaruh positif terhadap keseimbangan kerja dan retensi karyawan. Selain itu, keseimbangan kehidupan kerja juga memiliki hubungan positif terhadap kepuasan kerja dan retensi karyawan. Temuan pada penelitian ini adalah pembagian waktu kerja tidak memiliki hubungan dengan kepuasan kerja, namun dapat menambahkan keseimbangan kehidupan kerja sebagai mediasi antara pembagian waktu kerja dan kepuasan kerja. Keterbatasan penelitian ini adalah penelitian hanya dilakukan pada satu perusahaan dan perlunya melakukan pengukuran lebih mendalam terkait kepuasan kerja serta penelitian ini dilakukan pasca pandemi.Kata Kunci: Pembagian Waktu Kerja, Keseimbangan Kehidupan Kerja, Kepuasan Kerja, Retensi Karywan, Industri Penerbangan
UMKM Melek Aturan: Pendampingan Intensif Legalitas Usaha UMKM di Desa Parseh Kecamatan Socah Kabupaten Bangkalan Kurniyanto, Ifan Rizky; Destiarni, Resti Prastika; Zulkhaeriyah, Zulkhaeriyah; Arifiyanti, Nurul; Husna, Harir Mamluatul; Qoiroh, Shirotul Nur; Amalia, Lia; Rahmania, Handizah Kingkin; Saroh, Nisa May
Jurnal ABDINUS : Jurnal Pengabdian Nusantara Vol 9 No 3 (2025): Volume 9 Nomor 3 Tahun 2025
Publisher : Universitas Nusantara PGRI Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29407/ja.v9i3.23816

Abstract

The community service aims to increase the understanding of business legalities such as NIB certificates, labels, and product packaging for SMEs in Parseh village, Socah district, and Bangkalan regency. The program implementation method is carried out in three stages: preparation, implementation, and post-implementation. The program focuses on two activities: assistance in issuing NIB certificates and knowledge about labels and product packaging to 30 MSMEs. These activities showed that most SMEs do not have NIB and lacked knowledge about the importance of business legality labels and packaging for three months. By conducting this program, all of the SMEs have succeeded in issuing NIB certificates, as well as successfully making mock-ups of labels and product packaging that are suitable for business improvement. The program evaluation shows that all aspects of the implementation of activities, such as benefits, facilities, and roles of the companions, have good values and relatively high NPS (Net Promoter Score) values, which are beneficial for SMEs.
Strategi Implementasi dan Legalitas Cara Produksi Pangan Olahan yang Baik (CPPOB): Studi Kasus pada PT Kimika Bite Indonesia Maesaroh, Mia; Amalia, Lia; Fanani, Muhammad Zainal
Jurnal Ilmiah Pangan Halal Vol. 7 No. 2 (2025): Jurnal Ilmiah Pangan Halal
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jiph.v7i2.19564

Abstract

Penerapan Cara Produksi Pangan Olahan yang Baik (CPPOB) merupakan langkah krusial dalam menjamin mutu dan keamanan pangan, serta menjadi syarat utama dalam memperoleh izin edar dari Badan Pengawas Obat dan Makanan (BPOM). PT Kimika Bite Indonesia, sebagai Usaha Mikro, Kecil, dan Menengah (UMKM) yang bergerak di bidang pangan olahan, berkomitmen untuk memenuhi persyaratan tersebut melalui penyusunan dan penerapan sistem CPPOB secara menyeluruh. Penelitian ini bertujuan untuk meningkatkan pemahaman tim produksi terhadap prinsip CPPOB, menyusun dokumen pendukung sesuai regulasi, menerapkan sistem di fasilitas produksi, serta memperoleh izin resmi dari BPOM. Metodologi yang digunakan meliputi analisis kondisi awal perusahaan, penyusunan dokumen mutu, pelatihan internal, implementasi sistem di lapangan, audit internal, hingga proses pengajuan izin. Hasil menunjukkan bahwa pendekatan bertahap dan sistematis mampu meningkatkan kesiapan perusahaan dalam memenuhi standar CPPOB. Pelatihan internal terbukti efektif dalam meningkatkan kesadaran dan keterampilan karyawan, sementara audit internal menjadi alat validasi penting sebelum pengajuan izin ke BPOM. Dengan penerapan CPPOB yang konsisten, PT Kimika Bite Indonesia tidak hanya memenuhi kewajiban regulasi, tetapi juga meningkatkan daya saing dan kepercayaan konsumen terhadap produk pangan olahannya.
Pengaruh Pembagian Waktu Kerja Terhadap Keseimbangan Kehidupan Kerja, Kepuasan Kerja Dan Retensi Karyawan Isni, Sefta Nandiatama Fahrizal; Amalia, Lia; Anindita, Rina
JURNAL ILMU MANAJEMEN Vol. 19 No. 2 (2022): DESEMBER 2022
Publisher : Universitas Negeri Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21831/jim.v19i2.52563

Abstract

Penelitian terhadap karyawan di industri penerbangan ini memiliki tujuann untuk mengetahui bagaimana pengaruh dari pembagian waktu kerja terhadap keseimbangan kehidupan kerja, kepuasan kerja dan retensi karyawan. Penelitian ini berangkat dari penelitian sebelumnya dengan perbedaan latar belakang industri dan lokasi. Perbedaannya dengan penelitian ini adalah dengan menambahkan variabel retensi karyawan. Jumlah responden dalam penelitian ini adalah sebanyak 167 orang yang bekerja dengan sistem pembagian waktu kerja. Pengumpulan data dilakukan dalam rentang waktu Juli hingga Agustus dengan cara survey secara daring menggunakan Google Form serta responden dipilih dengan metode purposive sampling di Airnav Indonesia. Hasil analisis menggunakan analisis faktor dan pemodelan persamaan structural (Structural Equalion Modelling) dengan menggunakan LISREL.  Hasil dari penelitian ini adalah pembagian waktu kerja memiliki pengaruh positif terhadap keseimbangan kerja dan retensi karyawan. Selain itu, keseimbangan kehidupan kerja juga memiliki hubungan positif terhadap kepuasan kerja dan retensi karyawan. Temuan pada penelitian ini adalah pembagian waktu kerja tidak memiliki hubungan dengan kepuasan kerja, namun dapat menambahkan keseimbangan kehidupan kerja sebagai mediasi antara pembagian waktu kerja dan kepuasan kerja. Keterbatasan penelitian ini adalah penelitian hanya dilakukan pada satu perusahaan dan perlunya melakukan pengukuran lebih mendalam terkait kepuasan kerja serta penelitian ini dilakukan pasca pandemi.Kata Kunci: Pembagian Waktu Kerja, Keseimbangan Kehidupan Kerja, Kepuasan Kerja, Retensi Karywan, Industri Penerbangan
Co-Authors Abas, Muhamad Agus Rahayu Ahmad, Zul Fikar Ai Komariah -, Ai Komariah Ainun Muthoharoh, Ainun Akbar, Aulia Arif Akromy, Muhammad Zidan Fikri AMINULLAH Aminullah Aminullah, Aminullah Anargya, Raffy Amantha Anggeswari, Inggrid Dya Anggraini, Elistria Anjasmara, Aulia Putri Anugraini, Ajeng Devita Arief Kusuma Arifiyanti, Nurul Asep Sopyan, Asep Bahtiar, Ali Basuki , Budiarti, Dini Tri Budiasih Budiasih Budiasih Budiasih, R Budiasih, R. Deni Rahman Desmawan, Deris Destiarni, Resti Prastika Destiny, Keysi Devain Dewi Andriani Dewi Putri Wibowo, Sabrina Dewi, Kania Sari Dewita Suryati Ningsih Dharmayanti, Amilita Medisa Rizky Dhinuk Puspita Kirana, Dhinuk Puspita Dihin Septyanto Eliska, Arshyla Elistia, Elistia Elmi, Farida Endang Kantikowati Endeh Masnenah, Endeh Fachmi Tamzil Fadhilah, Rizka Zu Fanani, Muhammad Zainal Fatonah Fatonah Faturrokhman, Faturrokhman Fauzan, Rafli Akmal Feranica Fiqrie, Okky Faitzal Ginanjar, Husni Ginting, Pricella A. Hanafi, Harri Hanum, Nadia Hariandi Napitupulu, Ricki Heni Marliany Heru Budiono Hikmawati, Elok Hiola, Faramita Hudaya Mulyana Husna, Harir Mamluatul Ifan Rizky Kurniyanto Iin Endang Mardiani, Iin Endang Indradewa, Rhian Indriana, Kovertina Rakhmi Intan Kusumaningrum Irmawati Irmawati Iskandar, Hervyaningsih Isni, Sefta Nandiatama Fahrizal Jatmoko Awali Juliana, Deby Kadir, Laksmyn Karnawati, Yosevin - Khofiyya, Nida Kirana, Rahma Sasi Kurniawan, M. Fakih Kusnandar Anggadiredja Kusumaningrum, Julia Laksono Trisnantoro Laksono, Andromeda Dwi Lareko, Julianeristawati I Lia Amalia Lidiyani, Nurfitri Lilis Lismayanti Lintje Boekoesoe Luthfiya Azzahra, Haura Maesaroh, Mia Maman, Maman Manoppo, Ovira Winda Mardiah Mardiah Mardiansyah, Ryan Marliani, Leni Marnis Marnis Maulida Ma’rufa, Sulton Fajar Ayu Mudjiarto Mudjiarto, Mudjiarto Muhamad Abas Muhammad Sofwan Muhidin, Rahmat Mulia, Agus Surya Mulya, Sahnur Mustika, Mela Mustofa, Sofyan Muthia Putri Darsini Lubis Nada, Royani Qothrun Naschihah Nasution, Isna Nurlela Noertjahyani Noertjahyani Noli Novidahlia Novita Nugraha, Rahmat Mulya Nur Aini NURAISYAH, AI Nurhayati, Raden D. Nurlaela, Raden Siti Nurlinda, R.A. Nurlukman, Candra Perkasa Nurwulan, Sita Padmasawitri, Tjokorde IA. Paramita, Fika Parlinah, Linlin Perdi Ramadan, Harry Pertiwi, Sri Rejeki Pertiwi, Sri Rejeki Pertiwi, Sri Rezeki Retna Pratama, Alvin Rio Priyatna, Arif Putri, Syalwa Dania Qoiroh, Shirotul Nur Qonaatun, Aa Rachman, Redy Raditia, Ica Rahayu, Sulistyowati Puji Rahmania, Handizah Kingkin Rakhmi Indriana , Kovertina Ramadhan, Muhamad Fauzi Ramayani, Novi Rambe, Muhammad Ikbal Ria, Elly Roosma Rina Anindita Rizki, Ahmad Miftahul Rizqi, Soffan Rojuaniah Rojuaniah Romiyadi Romiyadi Roni Assafaat Hadi Rosdiana Dewi, Elvira Rukmawati, Iis S Slamet, S Sahal Mahfudz, Ahmad Salsabila, Adinda Kanza Samsu, Asep Santoso, I Putu Rahmat Saprudin Sapto Jumono Sapura, Najla Lia Saroh, Nisa May Setyo Riyanto, Setyo Shofah, Anuri Sholihah, Adellia Alfiani Sidabutar, Octaviana Sinambela, Maria Lena Siti Aminah Soeroto, Arto Y. Sofyan, Nurul azfy Sophi Damayanti Sugandi, Ullyanna Rachmah Sugiharto, Amo Sulaksono, Rachmad Prabowo Sumitro, Dewi Sari Sunati, Nur Ahya Suryaman, Suryaman Sutarman, Novia Nila Suwatno Suwatno Syifa, Nurhaeni Tajalla, Gusti Umindya Nur Tanjung, Rifqi Aulia Tantan Hermansah, Tantan Taryana, Yana Tien Turmuktini Titi Rohmayanti Tualar Simarmata Ulfah, Indriana Valentina Valentina, Valentina Wandana, Alit widodo, R. wahyono Widyaningrum , Lia Retno Wijaya, Henhen Wilna Iznilillah Wiratmoko, Widi Wulandari, Dita Wulandari, Dita Yasir Mokodompis Yenny Muliani Yulian Wahyu Permadi Yuniar, Cindra Tri Zazuli, Zulfan Zulkhaeriyah, Zulkhaeriyah